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Rice Kitchen

4.7 (218 reviews)
ModerateKorean, Asian Fusion
Open 11:30 am - 7:30 pm
Updated 3 months ago

Order Rice Kitchen Takeout or Delivery

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RICE KITCHEN ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

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Recommended Reviews - Rice Kitchen

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Tofu bite set (sesame tuna, spicy pork, bulgogi, chicken) with kimchi
Michelle L.

Yummy spot for a quick bite for lunch! I ordered the Tofu bite set (sesame tuna, spicy pork, bulgogi, chicken) with kimchi. They were all delicious! My favorite was the bulgogi! Quite filling too. I didn't think it would be enough food but it was. The sesame tuna was very interesting- the sesame flavor came through well. I thought the tuna would overpower it but it didn't. Service was very fast though theres not much seating inside. Seating is very tight- you're crammed between the kitchen and the wall- probably ~2 feet of space with the table and your stool and only around 4 stools total in the restaurant. Overall, I will definitely return! Their kimbap also looks delicious!

K Chicken Kimbap
Ekaterina S.

Very fast and polite service. Truly fresh and delicious food. I really enjoyed it. You definitely have to stop by and give it a try--it could turn out to be a pleasant experiment.

Taylor Z.

The soggiest salad I've ever had. The bulgogi was pretty good but the combo didn't really work.

Bulgogi Kimbap
Aram L.

Needed a small and quick dinner while shopping around SoHo so dropped in on the weekend. We ordered a few different rolls including bulgogi. The gentleman who took our order was friendly and our order came out in several minutes. Flavors were good and I appreciated the amount of bulgogi and other ingredients in the rolls. A touch on the pricier side for gimbap but again given the meat/veggie ratio over the rice, I thought it generally made sense. The place is small with a small space to eat while standing if you'd like against the wall. I'd recommend trying if you're feeling a nice healthy and quick bite.

Black Sesame Tuna Salad Kimbap
Joo Yeon Jessica H.

I would rate 4.5/5 for food only because its kinda? Expensive. I get that we get premium pricing in NYC for everything but you can get this cheaper in Ktown or NJ. However, it was good quality Kimbap, and i like the fact that they filled it 80% w good ingredients vs. heavily filling it with rice.

Rice Kitchen Bowl with Bulgogi
Vivienne C.

We were looking for a good cheap eat in Soho that wasn't Cava, Naya, etc. and stumbled on Rice Kitchen. The place is pretty small with standing room only and no bathrooms, but the food was pretty good. We ordered the Rice Kitchen bowl with bulgolgi and it was pretty good. I thought it would be more like Bibimbap but it turned out to more similar to kimbap that was in a bowl. I really liked all the ingredients in there especially the egg and the pickled onion. Also, they didn't have too much rice which was nice because I don't love it when the rice doesn't have a lot of flavor. Overall, not a bad place to eat at all in Soho especially if you're looking for a quick pick me up that's not just dessert.

Bulgogi Kimbap after eating a couple of pieces.
Joungkeun L.

Took out bulgogi kimbap. It was rolled well with small amount of rice and a large portion of bulgogi. Tastes good while not deviating from the traditional taste. I would give 5 star for bulgogi Kimbap. Will try other dishes later.

Set of 4 Bites ($13)
Michelle C.

As a huge fan of Yubu just two blocks down, I was curious to see how Rice Kitchen compared. The storefront is much smaller, with barely any space to stand and order, much less to sit down and eat. Luckily, the food is prepared fairly quickly and a lot of their foot traffic seems to come from online orders. I noticed a lot of people ordered their Bowl but I specifically came for their yubuchobap, which is the Korean version of inari, sweet fried tofu pockets stuffed with rice and other fillings. I ordered a set of four bites ($13), and chose bulgogi, spicy pork, mushroom, and black sesame tuna. I really liked that there wasn't an upcharge on certain toppings like at Yubu, but there is definitely a smaller selection of protein options available. I really enjoyed the mushroom, surprisingly, which packed a huge umami punch with the soy marinade. The tofu pouches are a touch sweeter at Rice Kitchen but they are quite generous with the toppings. Overall, a solid contender against Yubu if you prefer more entrée options (they also have kimbap available too) but if you want seating or more topping options, I would recommend Yubu nearby.

Bellody C.

A closer alternative to tofu skin bites for those in Soho and don't wanna go all the way to YUBU! I was happy to also find that they had a black sesame tuna protein option that you won't be able to find at YUBU. It sounded very unique and the taste was also a fun twist. I really did taste the sesame flavoring. It looks like a small bite but I had three and I was already full. They only had 1-2 tables outside which was a bit unfortunate especially If I compare this to YUBU which had a whole outdoor seating area (at least during covid) However if you walk a few blocks you can find a park with more seating.

Rice Kitchen Bowl
Drew C.

I'm not sure exactly what the sauces are but they're so good!! This is my go to lunch spot for pick up/take out every time I'm working from our SoHo office location. You really can't go wrong with any of the items on the menu, but I loved being able to customize my bowl with plenty of protein.

Spicy pork rice bowl with side of kimchee
Faith N.

Rice bowl is unique and delicious. Options are the best and the food and ingredients are delicious the place is small but they have a sit you can sit to eat or wait for your order . They have order n pick up as well .. but I prefer to go just because the place in small but the food is

Egg, spicy chicken, and Black Sesame Tuna Salad Kimbap
Roger K.

Best kimbap!!! Amazing. Fresh and tasty ingredients and not too much rice inside. Just enough. Super friendly. They have bowls, too.

Spicy Pork and mushroom tofu pouch
Donna Z.

Came here for a quick snack as I wasn't quite hungry for lunch. Came in around noon and ordered two tofu skin pouches - spicy pork and mushroom. It took less than 5 minutes to get my order and another 5 to devour. Service was quick and super nice. It's a pretty good portion and both tasted great and held me over for a few hours.

Tofu Bite Set (Bulgogi, Spicy Pork, Mushroom)

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Very solid soho lunch spot! Bulgogi kimbap was delicious and filling, and still feels rather healthy

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Ask the Community - Rice Kitchen

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Each dish that came to the table we all proclaimed our "favorite". It just got better and better…read moreand by the time we left we agreed this was one of (or THE?!) favorite meal of the week. Service was friendly and quick. The restaurant has a variety of seating options and is a fun little place.

From the moment you walk through the doors, the ambiance immediately draws you in. The warmth of…read morethe wooden tables and chairs, paired with the natural tones woven throughout the space, creates a setting that feels both calming and inviting. The effortless tranquility encourages you to slow down, enjoy the food, and get away from the everyday, hubbub. Their menu leans into fusion dishes with a nod to some of the classic home-style classics. Everything is presented with a refined, elevated touch. Here's what we ordered: ~ Tako Wasabi - 5/5 stars A fiery delight. This appetizer feartures chopped raw octopus marinated in wasabi. It has a lively zest from the wasabi and is topped with tobiko, which adds a pleasant contrast in texture. ~ Honey Makgeolli - 4/5 stars A traditional fermented Korean beverage that is light and pairs brilliantly with your meal. It is a cloudy alcholoic drink served in a metal teapot, and surprisingly, there is much more in that teapot than you would expect. It easily provides six to eight generous pours. The flavor is subtly sweet with a pleasant tang. ~ Temaki Set - 4/5 stars You can order a set of three by choosing from selections 1-17, or you can order a la carte at the listed prices. Some of the temaki stood out more than others. Our two sets included marinated salmon, bluefin tuna, spicy yellowtail, spicy bluefin, and two dynamite temaki. ~ Spicky Pork Ssam Set - 5/5 stars Truly another standout entree that even surpassed my beloved grilled BBQ bossam. You received a generous basket of assorte greens, including romaine, kale, perilla leaves, dandelion leaves, nappa cabbage, and more. It is well worth the price and makes for a fun, interactive dining experience with your family and friends. There is also various banchan offered and this time, they were beyond kind enough to offer refills. The last time we were here, we ordered just as much food and they stated they normally did not offer refills, which I thought was very odd. With its casual bougie aesthetics, this spot has quickly become one of my favorite eateries in Fort Lee-lee, It beautifully blends Korean, Japanese, and American flavors in a way that feels both comforting and elevated. Needless to say, we will be back!

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Her Name Is Han

Her Name Is Han

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This place truly has a special place in my heart. Every time I come to visit family, I always ask…read morethem to take me here :) it's one of my absolute favorite restaurants to eat in NYC. The inside has a very homey type of feel to it and the staff are always very nice and attentive. My absolute favorite dish has to be the spicy pork bbq! Sooo delicious and I love that their side dishes are always changing depending on the day. Their overall lunch menu is also really good for the price ($19) and you get so much food. I'm always left wanting more. I guess I will just have to wait till my next trip to NYC to eat at my favorite restaurant again. So sad...

This restaurant ended up being one of my favorite meals of the trip. We had a resy for 11PM on a…read moresunday night and arrived about 15 minutes late, but there's a grace period. The first thing I noticed was the plates. I actually looked them up hoping to buy them but they're custom made for the restaurant and feature their own logo. Sad!! The banchan was excellent, especially the kimchi. It was very fresh and was one of the highlights of the meal. What I liked most about the food overall was how clean everything tasted. Nothing felt greasy, heavy or too salty. The flavors were balanced and very comforting. We ordered the pork bossam, kimchi pancake, and chicken kalguksu. The pork was tender and had a clean flavor that really let the quality of the meat come out. The kimchi pancake was topped with a poached egg which was interesting.... Personally, the poached egg addition wasn't really for me, but my friend loved it. The pancake itself was crispy flavorful. The chicken kalguksu was exactly what I want when I'm craving comforting and warm food at 11 PM after watching a musical. The broth was light but flavorful, and the noodles had a good chew. It felt homemade!! The ambience was very very cozy and nice. The interior is warm and cozy and intimate, it's great for a night with friends, or even a date night!! I love any spot with soft lighting. Even late at night, the restaurant felt relaxed and inviting. Service was also great. The food came out quickly, and every staff member that came to our table was very friendly.

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4.2
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We got one of the combination platters and a bunch of sides. The meat was delicious, and I loved…read morethe glass noodles, tofu soup, corn cheese, and steamed egg. Easily made a reservation for our group of 8 on Resy the week before. They occupy the second and fifth floors of a building with other restaurants, and someone in the lobby will tell you which floor to go to.

I met up with my cousins for lunch as we were all in town for a wedding and wanted to catch up…read morebefore going our separate ways. When we pulled up to the restaurant, we were informed there were a few levels. We went to the second floor and they were happy to accommodate us. We were rolling 6 deep and the booth was enough for us, but barely. In our party, majority of us wanted meat with the exception of 2 people only wanting shrimp and something else. We got the large beef combination platter which comes with ribeye, thin skirt, brisket, marinated kalbi, and marinated chuck flap. Most people stuck with water, while a couple got ginger ale. I ordered the soju flight but I ended up not liking it so my cousins shared it. The meal comes with different veggies as well as your choice of soup. We got the spicy tofu and split it 6 ways. The spice lived up to its name, so I didn't eat very much. The best part was meat. Despite there being 6 of us, there was plenty to go around. I think you have the option to cook it yourself or have them cook it for you and we chose the latter. While I enjoyed it, I wish there was more space. Most of the space was taken up by the accompaniments that come with it (veggies, etc), so there was hardly any room to put anything else. It didn't help that none of our dishes were cleared once we finished them and that no rice is included. Aside from that, both the food and service were great.

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View once you get off the elevator! also peep the fabric refresher spray, a thoughtful touch if you don't want to smell like bbq after
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Hojokban

Hojokban

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Hojokban is a modern Korean restaurant that focuses on elevated comfort food while keeping the…read moredishes approachable and familiar. We walked into a stylish but relaxed space that feels suited for both casual dinners and a night out with friends, with an atmosphere that balances energy and comfort well. The room gets lively when it fills up, but the noise level adds to the experience rather than detracting from it, making it feel like a place built for sharing and conversation. The food is where Hojokban stands out. The complimentary banchan sets the tone for the meal with flavorful sides that add variety before the main dishes arrive, each one thoughtfully prepared and offering a different texture or flavor profile. The gomtang soup is one of the more comforting options, bringing together tender meat, a rich broth, and classic Korean flavors in a way that feels hearty without being overly heavy. The galbi dishes are also a highlight, with the meat cooked well and carrying the sweet and savory balance that makes Korean-style grilled beef so enjoyable. The portions are generous, and the quality of the ingredients is noticeable across the board. The menu has several unique dishes worth exploring. The truffle potato pancake is one of the more memorable items, combining a familiar Korean staple with a richer, modern twist that adds depth without losing the essence of the original. The perilla oil noodles are another standout, offering a lighter but still flavorful option with a distinct nutty aroma that lingers on the palate. The beef tartare adds a more refined element to the meal, fresh and well seasoned, while dishes like the ramyun fried rice bring a fun comfort food element with bold, savory flavors. Together, the menu covers enough ground that you can build a meal around both familiar favorites and more creative choices. Service is friendly and the overall experience feels welcoming rather than overly formal. The staff are attentive without hovering, and they handle the busy flow of the restaurant with a pace that keeps the meal moving without feeling rushed. The menu is designed for sharing, and the portions make it easy to order several dishes across the table, allowing you to try more of what the kitchen has to offer. The lively atmosphere adds to the meal, making it a good fit for group dinners where the energy of the room matches the pace of the food. Hojokban does a good job blending traditional Korean flavors with a more modern dining experience. It is a place where you can come for familiar comfort food while still finding dishes that feel creative and different. If you enjoy Korean cuisine and want a restaurant with a little more personality, this is a spot worth checking out. It delivers a meal that feels both familiar and fresh, striking a balance that makes it easy to return to and explore more of the menu.

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One of my guilty pleasures / comfort places to visit is BCD Tofu House. I have been coming here…read moresince I was a student and it doesn't disappoint. The food tastes good, the lunch prices are reasonable and honestly they have better ban chan than a lot of other places. (And where else are you going to get a full fish as a complimentary ban chan?) When you go you just have to get one of the soon tofu. It is their iconic dishes We ordered: LA Galbi Seafood soon tofu Tripe soon tofu Honestly, you can't go wrong with any of the soon tofu.

The food was solid, the atmosphere was exactly perfect for an earlybird dinner reunion of college…read morefriends that happened to be taking place between World Cup matches (so the place was full but there was no line when we arrived; when we left there was an outdoor queue with a stanchion separation for groups of 1 or 2, vs 3+). The servers kept things moving but with very minimal interference and no extra visits; we would have liked a little more attention when we finished some of the banchan and kind of expected they would be replenished, but we certainly were fine without it. And the entrees were delicious and even with other tables almost on top of each other it never felt crowded due to partitions that I saw them remove for some larger groups needing tables "together", and I never felt part of someone else's dinner convo. Presentation was amazing and food was delicious - Soon Tofu Soup with seafood for me, which arrived bubbling like a cauldron. It came with a raw egg that you crack into the soup and let it cook to your level of doneness. Hubs got hot stone bibimbap and as we all know the crispy rice is the best part of it... it's just tough to separate it from the actual stone dish so you can eat it, especially if you wait until it cools and fuses. If I was there with more stomach space I wanted to try the galbi, and in fact there's a weekday lunch combo that could facilitate that.

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Jeong Yuk Jeom

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Came here with someone and Ordered the cheesy katsu from their lunch menu. For what I paid, I…read morereceived a lot of food. They advertised themselves as having the best katsu in NYC and they may just be right. With our order it came with a bunch of side dishes. Kimchi, Marconi salad, and mashed potatoes, and others. They were all good. Food came out pretty quick as well. Don't think we waited too long for anything. After we were done they gave us some ice cream. I would absolutely love to come back here again for lunch and probably will.

Jeong Yuk Jeom is one of my favorite Korean restaurants in K-Town! I stopped by for lunch and was…read morereally impressed by both the quality of the food and the overall dining experience. The Ssambap Set was incredibly satisfying. The beef was tender, flavorful, and paired perfectly with the fresh lettuce wraps, rice, banchan, and soup. Every bite was well-balanced and packed with flavor. We also ordered the Mixed Katsu Set, which was crispy on the outside, juicy on the inside, and cooked to perfection. It came with generous portions and made for a comforting, filling meal. The restaurant has a modern and welcoming atmosphere, the staff was friendly and attentive, and everything arrived fresh and beautifully presented. If you're looking for a delicious Korean lunch in NYC's Koreatown, Jeong Yuk Jeom is definitely worth a visit. I'll be coming back to try more of their menu!

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4.3
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Have you ever had a meal and you never wanted it to end? That was me for this meal. I would come…read moreback here in a heart beat and when I do, I can't wait to try the other items on the menu!!! Galbi-jjim and mushroom sotbap is literally a match made in heaven. The galbi-jjim was perfectly tender like I could literally pull it apart with my chopstick. The addition of the rice cake, pumpkin, and pyogo mushroom were a nice touch. The soy sauce base was a little sweet and if you take a bit and pour it over the mushroom sotbap, it is soooooooo good!!!!!!! The mushroom sotbap is so umami. There is foie gras in it which maybe be in a little overpowering for some people but I really enjoyed it I could easily eat a whole bowl of their freshly made kimchi. It was perfect. Not too salty or spicy or fermented. Literally perfect!!! I actually asked for seconds. The cold cucumber broth was really refreshing Highly, highly recommend making a resy!! Deff a classy establishment

I came here for my birthday celebration recently and had a good time! The interior of Moono is…read morestunning and spacious as it was once an old cathedral. There's a main dining room and a mezzanine. I sat at the mezz and got an amazing view of the main dining room. Service here is amazing. The only thing that I thought was a bit of a shame is that there's a $10 cake cutting service PER PERSON, if you wanted to celebrate a birthday. We got their fried chicken, beef tartare, 2 galbi jjim, and their bossam. Everything was phenomenal. While I think we could've skipped the chicken, the galbi jjim is a must-try. Cocktails are also great here. Amazing dining experience, food, ambiance, service, and I highly recommend.

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Main dining room on ground floor
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Rice Kitchen - korean - Updated July 2026

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