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Mr. Taka Ramen

4.0 (680 reviews)
ModerateRamen
Closed 12:00 pm - 11:00 PM
Updated over 3 months ago

Order Mr. Taka Ramen Takeout or Delivery

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MR. TAKA RAMEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Mr. Taka Ramen

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Spicy Tonkotsu Ramen
Gabriel R.

It was my first time trying authentic Japanese Ramen, I got the spicy tonkotsu and my date got the spicy miso ramen. Overall the food was pretty good and they had outdoor dining with heating and the service was really nice and respectful

Takoyaki
Vicky R.

Reliably delicious especially on a cold day. I love the spicy miso ramen, which has a rich broth and perfectly bouncy noodles. We also tried the karaage buns which were flavorful and crispy. The space is small so there can be a wait but the turnover is pretty quick

Tonkotsu ramen
Yvonne T.

On a rainy day, ramen is great and honestly Mr. Take Ramen was not the first, second, or third option. It was the only place not crowded out the door but it was a good choice. I ordered the Tonkotsu ramen and my friend choose the same thing but spicy version. The ramen was nice, flavorful and the tonkotsu was juicy and melts in the mouth but there was so much bean sprouts. I actually asked for no bean sprouts and the bowl doesn't look as full. I wish they gave me another topping as a replacement but nope. My friend was annoyed with the bean sprouts but liked it overall. The only thing that I would complain about is the fact that I have to ask for the check 4+ times before they could get back to me so the service could have been better.

Spicy tonkotsu
Alice C.

Ordered the spicy tonkotsu. Presentation was on point, but my egg seemed un-marinated and the broth didn't quite hit. Solid if you need a ramen fix, but definitely not the best in the city.

spicy Tonkotsu spicy miso
Annika K.

came on a wednesday with 4 other friends and were easily able to snag a seat at the bar we have all been dying to try this spot and decided to do a cheeky wednesday dinner so that there would be no issues getting a seat since they dont take reservations i decided to do the spicy tonkotsu since the broth is my favorite but i also tried my friends spicy miso i gotta say the broth of the tonkatsu and the noodles of the miso would be an elite combo - i dont love thin noodles so thats my con for this spot - and there werent as many toppings as other spots. otherwise its pretty solid - def hits a craving especially in cold winters! the service was fast and the inside was small yet cozy! def recommend

Gerald H.

Can honestly say that if these types of places were more of what Michelin recognized restaurants were like - I'd probably seek them out more often. Didn't realize until we had sat down that this was the case. We got gyoza and pork buns: both good- but the buns were insanely good. Meat was succulent and the sauce thiccc and flavorful. The gyoza was standard. The ramen I went with the tonkotsu as usual, adding an egg. This was very very good - thinner noodles than usual. But the broth was really exceptional to me. The execution was really great and I found myself questioning the other places I've been to.

Spicy tonkotsu ramen
Crystal M.

Came here with some friends right before they were closing. I got the spicy tonkotsu it came out piping hot, flavors for days, spice level was perfect and the pork was cooked perfectly. I ordered extra scallions cause I like extra scallions in my ramen, and it was very filling. Even though the bowl appeared to be small, it was a very large and hefty portion. I will go back a 1000 times

Spicy Miso Ramen
Wilson L.

I really enjoyed Mr Taka ramen, I went right when they opened so thankfully I didn't have to wait. The food was also pretty good. The karrage had the flavor of almost a soy garlic seasoning but a little but sweeter; solid starter. The ramen was very good... but the two things that killed it for me was the heavy handed cilantro. I said no cilantro but they still gave it to me and it completely overpowers the dish. But any bite I could get without the cilantro was fantastic. Also don't get the chicken add-on - very bland.

KARAAGE and Yuzu Shoyu.
Nadine F.

I had the KARAAGE and Yuzu Shoyu. It was really good. I was really impressed by the ramen: it wasn't salty at all and the broth was extremely balanced. I would go as far to say it's probably one of the best ramens I have had in a long time. Coming in from a long flight, this is exactly what the doctor ordered. I even ordered extra broth, it was that good. After eating, I did t feel bloated- they used good flour to make the noodles. 10/10 would make a stop here.

Tonkotsu Ramen
Veronica H.

Returned to the place where I had one of my first ramen bowls when I moved to NYC and left pretty disappointed. Nomz: Had the gyoza to start, a little dry but good overall. Ordered the tonkotsu ramen and the amount of toppings on top of it was excessive and very disproportionate to the broth in the bowl. The meat was so thick and overcooked that it was hard to bite into and eat. I left most of it, which was sad, currently the worst bowel of ramen I've had in NYC. Drinks: Ordered a light beer and it was forgotten until after our food came. Service: Left a lot to be desired given there were only 3/4 of us there. Ambiance: Cute bar area and other tables around, cozy. Nope or Dope: Nope, don't think I will be returning again, somehow this place has gone down down down, very sad.

Lighting vibe
Aliza K.

Me and my Roomate's favorite ramen in the EV. The pork falls right off the bone every-time and is delicious. Inside the restaurant it feels like I'm in a movie. Good lighting and cozy. The staff is super kind and very attentive if you need anything! If you like ramen, go.

Drink menu
Katherine D.

This place was nice. I went with a friednand it was empty when we arrived. It started getting full about 45 minutes in. Which made it hard to move around in as the place is pretty tight inside. We ordered 2 appetizers and our entrees. Pork Gyozas -5/5 these were delicious. They pan fried them ao well, the meat with cooked through and were warm to eat. Pork buns -4.5/5. These were delicious but wish it had a bit more sauce spread on it as it was a little dry. Spicy Tonkotsu Ramen - 3.5/5 this ramen was ok. The meat and veggies were tasty but the broth felt too bland and not at all spicy. Aburi Chasu Rice Bowl - 2.5/5 I do not think their rice bowls are worth getting. I ordered the bowl with pork. It was just rice pork and green onions on top. The price of 17$ for a simple bowl does not seem worth the price to me. Next time i would order a ramen option. It was still tasty though. The staff ws nice and quick to take our order and assist us.

tonkotsu
Gloria X.

This place does a good bowl of ramen. Toppings and noodles were great, meat was outstanding - three chunks of chashu! - and tonkotsu broth was heavy. The broth wasn't my favorite but it was still good.

Spicy Stamina Ramen

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7 months ago

Amazing food and great service! Best pork buns and delicious broth. We also loved the ube fries!

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9 months ago

I wanted to like this, but the food just was not it. It was also heavily overpriced as I walked out with an $85 for 2 people.

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ICHIRAN - Times Square - Classic Tonkotsu Ramen Soft Boiled Egg Extra Chashu (4 Slices) Extra Scallion Kikurage Mushroom

ICHIRAN - Times Square

4.4(1.3k reviews)
2.7 miTheater District, Midtown West
$$

If you are a solo introvert with tipping anxiety, Japanese import Ichiran is the restaurant for…read moreyou! I've been to the Ichiran in East Williamsburg but found this location to be more hectic and touristy, naturally. You order on a tablet, pay (no tip), and then are directed to a seat by a welcoming host. Poor guy must have to repeat the same spiel a billion times a day. I just defaulted to Ichiran's suggested levels for everything which made it fast and easy. Once you're at your assigned cubbyhole, you can hang your coat up on the wall behind you and fill up your water cup at the machine also behind you. You don't even see the face of the person who brings out the ramen which gives the whole process a mysterious bank teller vibe. With all this, the classic tonkotsu ramen ($23) with slender noodles nearly gets overshadowed, but don't fret since it's fantastic. I believe when you're done, you just get up and leave. Surprisingly, one of the instructional posters does not go into this.

Ichiran is my favorite ramen shop in Japan and the only time I've had it was when I'd visit. This…read morewas my first time trying a location in the states and I am happy to say that it tasted basically identical to the shops in Japan and the ambiance was also the same. I came in with a party of 2 on a Thursday at 1pm. There was a line but the line went by quick. When you walk into the restaurant, you pre-order at the touchscreen to the right of the entrance and later when you're seated you give the order receipts to the server at your window. The food at this location is obviously going to be pricier than it is in Japan (came out to around $60 for 2 people), but it is SO worth it as you can't get Ichiran anywhere else besides in Japan.

Photos
ICHIRAN - Times Square - Description of the ramen

Description of the ramen

ICHIRAN - Times Square - Classic Tonkotsu Ramen

Classic Tonkotsu Ramen

ICHIRAN - Times Square - Classic Tonkotsu Ramen

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Classic Tonkotsu Ramen

Tonchin

Tonchin

4.4(2.5k reviews)
2.0 miMidtown West
$$

This is a winner. Hands down amongst the best vegan ramen dish i can recall: broth, add ins,…read morenoodles, vegetables, the whole show. Three of us had the same dish, same applause. Communal tables are the fastest seating, nothing wrong with them, take what you're given, rather than risk stepping away because you'd rather a booth....

We finished a tour of Michelin recognized casual restaurants here…read more I didn't order right. I did the dipping noodles and they were too salty for me. I've had them before so I knew what to expect but it was way too salty, less flavorful. Had a very nice flavor, the salt overpowered it though. I tasted mushroom. The sauce stuck to the noodles well and the noodles were delicious. My daughter and husband ordered the spicy ramen and they said it was very very good. Couldn't decipher distinctly from other top notch ramen so it wasn't knock your socks off. From now on I'll order the base dish when I go places so I can judge better. The gyoza was cooked very nicely, came sizzling and the bun with meat was a little ugly, it looked boiled and unappetizing. The taste was just okay. The topping on it was notable. The waitress didn't help us at all when ordering. We weren't bowled over with the food, although it was noted the meat in the ramen was high level. It hit the spot but I will try other places in the search for our "return forever" ramen place.

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Tonchin - Interior

Interior

Tonchin - Kimchi mushrooms

Kimchi mushrooms

Tonchin - Chicken Tsukune Bun

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Chicken Tsukune Bun

Kyuramen - Times Square

Kyuramen - Times Square

4.2(375 reviews)
2.7 miMidtown West, Theater District, Hell's Kitchen
$$

The ramen was absolutely incredible! There was a bit of a wait, which is always a good sign that…read morethe place is good. Staff was also friendly. Very unique experience. Ambiance was great, it felt like you were in a different country!

Unfortunately, my experience at here at Kyuramen was disappointing. I was looking forward to trying…read morethe Yin Yang ramen, but the service really overshadowed the meal. I have a shrimp allergy and politely asked if the shrimp tempura could be substituted. The server immediately said no, without offering any alternative or showing much concern. He said I can remove it myself. I said so let the shrimp inside the bowl for me to remove? WTH. For a restaurant, especially one serving customizable ramen dishes, with a allergy list post on the wall by the counter where I sat at B1, a little flexibility or empathy toward food allergies would go a long way. The interaction felt dismissive and unwelcoming, which made the overall dining experience uncomfortable. Customer service matters just as much as the food, and sadly this visit fell short. The smashed cucumber was good. Spicy dumpling was good. Ramen broth was light, not as rich or flavorful as others. There are so many good ramen places in NYC, this Chinese Ramen place has lot of room to improve.

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Kyuramen - Times Square - Interiot

Interiot

Kyuramen - Times Square - Chicken Nuggets (10pc) / 香酥鸡块 (@joeynht)

Chicken Nuggets (10pc) / 香酥鸡块 (@joeynht)

Kyuramen - Times Square - (9A) Original Chicken Ramen

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(9A) Original Chicken Ramen

Kin Ramen - Kara Kin Ramen

Kin Ramen

4.5(707 reviews)
3.0 miMidtown West
$$$

Kin Ramen is such a charming place to enjoy a bowl of hot noodles. Made to feel like you're…read moretransported to an old Japanese village, this restaurant boasts bamboo panels and clay-tiled roofs with kabuki masks and paper lanterns adorning the walls. But Kin Ramen isn't just all style and no substance. The food, too, was just as delightful as the decor. The buta bara, marinated pork belly stuffed with scallions, was wonderfully meaty and perfectly charred. It was a great dish to start. The pork chashu was creamy, the noodles had a good chew, the yolk on that boiled egg was expertly firm yet gooey. This is certainly a great date-night spot paired with an evening at the Moma. I'd come here again, and if I were hosting out-of-state guests hankering for a bowl of hot ramen, I'd definitely take them here.

The decor was so cute here! It feels like you're eating at a true ramen shop in the heart of Japan…read more The seats were quite close to each other so you could hear the conversations next to you, but the lively atmosphere makes it cozy. They provide crates for you to place your belongings by your table. Our food came quickly and the service was great. They greet you in Japanese as soon as you walk in the door. As for the ramen, it was tasty, but it wasn't the best ramen I've ever had. Have I had cheaper ramen for better taste? Definitely. Is it still worth coming to try and enjoying the atmosphere? Absolutely. If you want a clean broth, this is the place to go.

Photos
Kin Ramen - Second floor dining

Second floor dining

Kin Ramen - Shishito Peppers

Shishito Peppers

Kin Ramen - AGEDASHI TOFU

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AGEDASHI TOFU

Kajiken - Spicy ramen

Kajiken

4.5(220 reviews)
2.1 miMidtown West
$$

Fresh off a Japan trip earlier this month so you know my mood is somber. This was my first time…read morestepping into a ramen joint since then, because I'm now prepared to always be disappointed now that I'm no longer trying it from the source. First of all, I LOVE the ambience and the paper lantern decor here. Took me right back to those neon streets. The staff are polite and patient; one of them even picked up my phone for me after I dropped it mid-meal. During my trip, I was converted to a soba-lover, and while I don't think this is true soba here, they have "abura soba", what they describe as a "soupless ramen" (with a thicker noodle) which I was drawn to. I got the basic one with chashu, and my, it was DELICIOUS! I was so entranced I caught myself wanting to slightly bow with an "Arigatougozaimasu" and a "Gochisousama desu" on the way out! The noodles and the saucy base were DELICIOUS. My friend found it a bit oily, but I love thicker, richer ramen bases so I savored it. We lingered and loafed during our meal and the staff did not rush us once. :) Will definitely be returning!

I ordered the tonkotsu and takoyaki. The takoyaki was really good. Perfect consistency…read more The ramen was eh. The bamboo shoots weren't the best texture. The noodles were just okay, don't think they held up the flavor of the ramen well. I wish they had an option for real chili rather than just the oil. Broth was okay but wasn't as savory as some ramens I've had. Usually I'm wanting to finish every drop of my broth and this one wasn't it. The winner was definitely the takoyaki. I did like they were playing Justin Bieber and the decor was cute. Looks like a quick spot for ramen and late night chill vibes, at 10:30pm on a Sunday night it definitely had a younger crowd.

Photos
Kajiken - Interior

Interior

Kajiken - The Original Plus

The Original Plus

Kajiken - Niku Miso Noodle

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Niku Miso Noodle

IPPUDO Westside

IPPUDO Westside

4.2(4.2k reviews)
2.9 miTheater District, Midtown West, Hell's Kitchen
$$
Private events
Kid friendly

A dear friend of ours, who has lived in New York for many years, suggested IPPUDO after sharing how…read moreit had become a tradition to bring his family here, and for good reason. Everything here is absolutely phenomenal. IPPUDO makes their noodles and broth on site, and those details make all the difference. The ambience is relaxed and inviting. A great way to enjoy a great meal at your pace. We showed for lunch on a Monday afternoon, and were seated and served very quickly. Our server was very engaged, and took good care of us. For starters we had the edamame and pork buns. The edamame was wonderfully garlicky, and the pork buns were simply bite sized pieces of joy between two doughy pillows. As a main meal, I ordered the Karaka Spicy ramen. It had the perfect amount of spice, and extra noodles were complimentary. I had mine with a poached egg, which blended in seamlessly with all the savory textures and flavors. While the bowl seemed almost overwhelmingly large, it was easy to enjoy in full because of how delicious it was. I've had a fair share of ramen dishes, and IPPUDO is right up there with the best.

5.0 / 5.0 A "Jiro-style" Ramen Known Only to Insiders…read more Available as a secret menu item at Ippudo, KURO-OBI is an irresistible treat for any ramen enthusiast. The rich combination of garlic and pork back fat pairs perfectly with the noodles, creating a delicious bowl that is simply impossible to stop eating. You can choose your Noodle Portion from Small (120g), Regular (200g), Large (300g), or Extra Large (500g* +$3). For the Fat Level, you can select from None, Less, Regular, Mashi (Extra), or Mashi Mashi (Ultra). Similarly, the Vegetable Portion can be customized to None, Less, Regular, Mashi (Extra), or Mashi Mashi (Ultra). It's also great that you can personally adjust the amount of garlic and spiciness to your liking after your order arrives! The interior is spacious, featuring both table seating and counter seats. The restrooms are also clean. The staff members are also very kind and thoughtful. Just be careful--there is a slight step right at the entrance!

Photos
IPPUDO Westside
IPPUDO Westside
IPPUDO Westside

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Toribro Ramen - Toribro Mega Ramen

Toribro Ramen

4.4(187 reviews)
3.0 miTheater District, Hell's Kitchen, Midtown West
$$

Cozy no-frills ramen bar near the theater district. I enjoyed a delicious, balanced bowl of Paitan…read moreramen ($19). No complaints, except that I guess I prefer Tonkostu (pork bone) over Paitan (chicken bone). I appreciated sitting at the bar to watch the lone ramen monger stir around the next batches of broth, hand-torching some chashu; boiling, whip-drying, and gently nestling my noodles, then manually laying out the toppings. The dish feels real, personal.

Toribro Ramen exceeded my expectations because the pork is even better now than it ever was at…read moreTotto Ramen! If you loved Totto's spicy paitan ramen like I did, look no further because Toribro has what you need. I only wish they offered the super spicy ramen with chili oil on the side like the good old days, but the standard spicy packs a punch too! The regular size ramen was plenty, but don't let that stop you from trying the decadent Mega with all of the toppings. The food came out hot and fast too, so my table of two was in and out in less than 45 minutes easily. The menu is pretty straightforward with few choices that are all delicious - a perfect spot for the quintessential quick bite and a fair price to match. Vibe-wise, this place is a true hole in the wall with steps leading down from street level into a basement. The inside is packed and intimate so I'd come with a small party such as a friend or a date who's into good food. There was no line when I visited on a Sunday at opening time, but it got packed quickly so be prepared to wait on the sidewalk or arrive at noon. As someone who's moved out of NYC years ago, I made an effort to visit Totto Ramen every time I come back and now Toribro has taken that spot in my itinerary.

Photos
Toribro Ramen - Always love visiting this gem when I'm in the city

Always love visiting this gem when I'm in the city

Toribro Ramen - Toribro spicy with seasoned boiled egg

Toribro spicy with seasoned boiled egg

Toribro Ramen - Gyoza

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Gyoza

Mr. Taka Ramen - ramen - Updated May 2026

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