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    Red's Table

    4.0 (814 reviews)
    Open 11:00 am - 12:00 AM (Next day)

    Order Red's Table Takeout or Delivery

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    RED'S TABLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Red's Table

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    Tony S.

    We used Red's Table private dining room for HS graduation dinner. Food was fantastic (i.e. crab cakes, cobb salad, burger sliders, grilled and fried chicken strips, pasta, and chocolate cake). Highly recommend for all your event needs. Special thanks to owner, Ryan Tracy, who quickly reserving the room and for Dom, our server, for making sure we had a great time!

    Mussels
    Katlyn H.

    The people of Reston love Red's Table so I had to give it a try. We went on a Saturday night and they only had bar seating available, so definitely make a reservation. For dinner, I got the Chesapeake Bay crab bisque which was creamy and delicious. I also got an order of mussels that I haven't stopped thinking about. The white wine sauce they were cooked in, I could drink. The portion size was great, I got a lot of mussels. It was very good, next time I want to sit on the patio and look over the lake.

    Suzie Z.

    Stunning lake side view at the patio. Requested for one after making a reservation the day before and managed to snag a nice lakeside seating for a Saturday evening. The wait in between food was a bit long but other than that, everything was perfect. The food was absolutely delicious and I've been meaning to try out this spot after moving to the area. So glad that I did!

    Fried Chicken Sandwich

    We are regulars at Red's Table, and it never disappoints. The food is consistently fresh, flavorful, and perfectly cooked every time. For appetizers, we've tried the clam chowder, bang bang shrimp, and crab dip. Each one has been excellent. Our go-to entrée is the market steak with Brussels sprouts and potatoes, and honestly, we've never had a better steak dinner anywhere. We've traveled quite a bit in search of the best, and Red's Table wins--1000%. We've also had the Cobb salad (amazing), chicken sandwich, and burger, and there hasn't been a single dish we didn't enjoy. Everything comes out on time, cooked just right, and we always leave completely satisfied. The service is just as impressive as the food. The entire staff is polite, welcoming, and attentive. Meridith, who has been our server multiple times, is incredible!!! She even remembers our order from memory, which makes every visit feel personal. The atmosphere is another highlight. The back patio is absolutely gorgeous with views overlooking the lake, and there's also a side patio that offers a really nice view as well. We genuinely look forward to our biweekly dinners here. And one more thing, the coconut brown ale is outstanding, easily the best beer in town!! I'd recommend calling ahead to make sure the patio is open and available, as it tends to book up quickly. All in all, if you haven't been to Red's Table yet, you are making a big mistake.

    Moquita Q.

    A modern lakefront restaurant nestled in a busy shopping area. It's officially fall so the fall foliage is in full Autumn mode. This restaurant was massive in size. I noted that it had 3 separate dinning areas, an indoor, outdoor and indoor patio area and the architect designed all areas around the view of the lake so no matter where you were sat, even at the bar, you still had a great view of the lake. The staff was extremely nice and gave helpful recommendations on what to order .8 ended up ordering an espresso martini, shrimp saffron pasta and a brownie Sunday. The espresso martini was made using heated milk, espresso, cinnamon and other natural ingredients with a shot of their smooth house vodka native to Virginia. The shrimp saffron pasta was delicious, smooth, creamy saffron sauce with squash, sliced olives, Parmesan and some spinach. It gave a bold, eastern Italian taste that I thought wouldn't get unless I returned to Italy. The brownie was very decadent, homemade ice cream. It was more of a cake like brownie but still had that flaky top. Classic!! I met the owner while dinning as he noticed how appreciative I was was with every bite I took of the pasta and so he walked over and had a chat with me around the pasta item. It was neat hearing how he had come up with the idea! Parking: free and plenty all around the lot that is located right outside of the establishment.

    Bang bang shrimp!
    Tiffany P.

    My mom and I came for lunch. The food was AMAZING! Hot and flavorful. We are inside but the outside was beautiful. The drinks were iykyk. Will definitely be back for lunch and to try the brunch. The ladies were super nice too!

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    2 months ago

    RT is one of our favorite brunch place. Always hits the spot when it comes to taste and ambience.

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    8 months ago

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    Ryan T.

    Thanks for all the great pics, Moquita!! Join us again soon!

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    3 months ago

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    3 months ago

    Great service and yummy food- sat in heated patio and enjoyed drinks and Mussels! Plenty to share or full entree.

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    6 months ago

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    Thank you Madison!

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    6 months ago

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    Gorgeous pics Jessica -thank you!!

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    4 months ago

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    Thanks John - see you again soon!

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    7 months ago

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    Glad you stopped in, Tatum! Come again next time you're in town!

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    1 year ago

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    Thanks Jinny!!

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    5 months ago

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    Great pic Lisa - thanks very much!!

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    Thank you Steve!

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    Page 1 of 21

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    Le Vingt Trois Cafe & Bakery

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    This shop can be easy to miss next to the Weird Brothers in the same Sunset Park Plaza. The…read moreparking is limited amidst the other local businesses. Nevertheless I never had an issue when I went. I thought the ambiance was very nice. The seating is cute and when you order "for here" they serve you in a very cute mug. I've had the red eye and the coconut chai. I didn't know this until after the fact: the coconut chai does not include coconut milk only coconut flakes. The baristas were nice about the misunderstanding. Bonus: The bakery offers physical loyalty punch cards. Ask for one if you are a fan of your drink!

    Hidden gem alert! I've been coming back to Le Vingt Trois Cafe & Bakery, and it never disappoints…read more I love taking my time here and truly savoring my coffee and food. The space is unique and cozy, filled with romantic decor that makes it feel like home. The food and pastries are just as amazing as the atmosphere. I tried their rose latte, topped with delicate rose petals. It was so pretty and uniquely flavorful. I've also tried their pesto poulet sandwich (baguette, pesto chicken, tomato, green pepper, and mozzarella cheese) and it was super yum! The chocolate hazelnut pastry is a perfect companion for the coffee, and you can ask for your pastry to be warmed up, which is even better. Bonus: they serve the coffee in a cute mug, which is such a nice touch. Love when I can have my coffee in a mug! Employees are nice, and the service is great! Plenty of seating and parking is easy. This café is perfect for a relaxed morning, brunch, or an afternoon treat. I am already planning my next visit!

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    Ted's Bulletin Reston

    Ted's Bulletin Reston

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    Had take out and the food came in hot and on time. The tots were good and the oats, while looking…read morelike a hot mess, was pretty good. Maybe it would've been more presentable in a bowl than a rectangular container. Definitely check them out.

    While my wife and I have been to other locations of Ted's throughout the metro area that are much…read morefurther away from our home, we recently visited the Reston chain for a quick Sunday brunch. In comparison to our most frequented Ashburn outpost, the interior here feels more cozy and old school rather than bright and modern. Despite a very busy dining and waiting room, the host sat us almost immediately during peak hours at a generously sized booth, a nice touch given we had our infant son in tow. The food here tasted consistent with what we have had at other locations of Ted's. While the food here does not necessarily amaze the palate, it is executed competently and the large menu caters to a variety of tastes with some creative, global touches. My wife always selects the Turkish eggs, which comprise a trio of poached eggs swimming in a garlicky yogurt and topped with piquant chili oil. The dish makes for a light, fresh breakfast with plenty of flavor. I opted for a Sichuan hot chicken sandwich. The cripsy, juicy chicken breast coated in a heavily seasoned chili dunk yielded a surprisingly flavorful bite. Despite the chicken quality, I did not love the sweet American style coleslaw that topped the sandwich nor the limp fries that arrived alongside. Service ran smoothly, as our waitress promptly took our orders, remained available throughout service, and even subbed out my wife's latte for no charge when she found the taste too sweet. Prices here are about $15-20 per entree which is standard for the Town Center and reasonable given portion sizes. Overall, Ted's remains a reliable option for a satisfying and consistent lunch or brunch, and we are glad to have a location so nearby.

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    Reliable and consistent for a casual French-style café…read more The coconut cake is moist, simple, and clearly on the sweeter side--good if you want something indulgent. The crème brûlée is smooth and rich, also leaning sweet rather than balanced. Drinks follow the same pattern: creamy, mild, and approachable, with the whipped cream version noticeably more dessert-like. Warm atmosphere, efficient service, and fair pricing. 5/5 within its category--predictable, satisfying, and well executed for what it is.

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    True Food Kitchen

    True Food Kitchen

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    Chopped Salad
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    Red's Table - newamerican - Updated June 2026

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