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    Red's Table

    4.0 (814 reviews)
    Open 11:00 am - 12:00 AM (Next day)

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    RED'S TABLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Tony S.

    We used Red's Table private dining room for HS graduation dinner. Food was fantastic (i.e. crab cakes, cobb salad, burger sliders, grilled and fried chicken strips, pasta, and chocolate cake). Highly recommend for all your event needs. Special thanks to owner, Ryan Tracy, who quickly reserving the room and for Dom, our server, for making sure we had a great time!

    Mussels
    Katlyn H.

    The people of Reston love Red's Table so I had to give it a try. We went on a Saturday night and they only had bar seating available, so definitely make a reservation. For dinner, I got the Chesapeake Bay crab bisque which was creamy and delicious. I also got an order of mussels that I haven't stopped thinking about. The white wine sauce they were cooked in, I could drink. The portion size was great, I got a lot of mussels. It was very good, next time I want to sit on the patio and look over the lake.

    Suzie Z.

    Stunning lake side view at the patio. Requested for one after making a reservation the day before and managed to snag a nice lakeside seating for a Saturday evening. The wait in between food was a bit long but other than that, everything was perfect. The food was absolutely delicious and I've been meaning to try out this spot after moving to the area. So glad that I did!

    Fried Chicken Sandwich

    We are regulars at Red's Table, and it never disappoints. The food is consistently fresh, flavorful, and perfectly cooked every time. For appetizers, we've tried the clam chowder, bang bang shrimp, and crab dip. Each one has been excellent. Our go-to entrée is the market steak with Brussels sprouts and potatoes, and honestly, we've never had a better steak dinner anywhere. We've traveled quite a bit in search of the best, and Red's Table wins--1000%. We've also had the Cobb salad (amazing), chicken sandwich, and burger, and there hasn't been a single dish we didn't enjoy. Everything comes out on time, cooked just right, and we always leave completely satisfied. The service is just as impressive as the food. The entire staff is polite, welcoming, and attentive. Meridith, who has been our server multiple times, is incredible!!! She even remembers our order from memory, which makes every visit feel personal. The atmosphere is another highlight. The back patio is absolutely gorgeous with views overlooking the lake, and there's also a side patio that offers a really nice view as well. We genuinely look forward to our biweekly dinners here. And one more thing, the coconut brown ale is outstanding, easily the best beer in town!! I'd recommend calling ahead to make sure the patio is open and available, as it tends to book up quickly. All in all, if you haven't been to Red's Table yet, you are making a big mistake.

    Moquita Q.

    A modern lakefront restaurant nestled in a busy shopping area. It's officially fall so the fall foliage is in full Autumn mode. This restaurant was massive in size. I noted that it had 3 separate dinning areas, an indoor, outdoor and indoor patio area and the architect designed all areas around the view of the lake so no matter where you were sat, even at the bar, you still had a great view of the lake. The staff was extremely nice and gave helpful recommendations on what to order .8 ended up ordering an espresso martini, shrimp saffron pasta and a brownie Sunday. The espresso martini was made using heated milk, espresso, cinnamon and other natural ingredients with a shot of their smooth house vodka native to Virginia. The shrimp saffron pasta was delicious, smooth, creamy saffron sauce with squash, sliced olives, Parmesan and some spinach. It gave a bold, eastern Italian taste that I thought wouldn't get unless I returned to Italy. The brownie was very decadent, homemade ice cream. It was more of a cake like brownie but still had that flaky top. Classic!! I met the owner while dinning as he noticed how appreciative I was was with every bite I took of the pasta and so he walked over and had a chat with me around the pasta item. It was neat hearing how he had come up with the idea! Parking: free and plenty all around the lot that is located right outside of the establishment.

    Bang bang shrimp!
    Tiffany P.

    My mom and I came for lunch. The food was AMAZING! Hot and flavorful. We are inside but the outside was beautiful. The drinks were iykyk. Will definitely be back for lunch and to try the brunch. The ladies were super nice too!

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    2 months ago

    RT is one of our favorite brunch place. Always hits the spot when it comes to taste and ambience.

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    8 months ago

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    Thanks for all the great pics, Moquita!! Join us again soon!

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    3 months ago

    Great service and yummy food- sat in heated patio and enjoyed drinks and Mussels! Plenty to share or full entree.

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    6 months ago

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    Thank you Madison!

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    6 months ago

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    Gorgeous pics Jessica -thank you!!

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    4 months ago

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    Thanks John - see you again soon!

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    Glad you stopped in, Tatum! Come again next time you're in town!

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    Thanks Jinny!!

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    5 months ago

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    Great pic Lisa - thanks very much!!

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    Thank you Steve!

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    Page 1 of 21

    Red's Table Reviews in Other Languages

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    Heirloom

    Heirloom

    4.4
    (178 reviews)
    2.0 mi

    Heirloom was a fantastic 5-star cocktail experience and such a cool surprise inside Open Road…read moreDistillery. We loved the speakeasy vibe and the unmarked door entrance that made the whole experience feel unique and elevated from the start. We originally came to the distillery for food and drinks, but after hearing about Heirloom, we decided to make reservations for cocktails afterward -- and we're so glad we did. The atmosphere was elegant, intimate, and beautifully designed, making it the perfect place to relax and enjoy expertly crafted cocktails after dinner. Even though we only came for drinks this time, the experience completely exceeded expectations. We'll definitely be back again and next time hope to try some of the food menu as well.

    What a cute, speakeasy with excellent customer service and delicious food!…read more So, we came here Sunday and had a great time. The music was good and befitting for the day. The ambiance was cozy and intimate. The waiter was also super great! She very observant and timely with her dish deliveries and water refills. We decided to start with two small plates which were an excellent start to our experience. The Bourbon Glazed Pork Belly was absolutely delicious. From the sauces that were included on the dish to the perfectly cooked and seasoned potatoes... I definitely would recommend this dish to everyone that decides to visit Heirloom. Then the Oysters Rockefeller.... simply put, so much flavor! I then opted to get the Heirloom Burger. All the items that came on the burger added to the taste experience, however, my only wish was that the patty should have been seasoned a tad more. Despite that, my additions of bbq sauce and mayo added to the burger, where the seasoning kind of lacked. Overall, great experience. I will be back!

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    Inside with bar
    Inside with bar
    Burger and steak
    Burger and steak
    Non alcoholic drinks!

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    Non alcoholic drinks!
    Saigon Bistro Sterling

    Saigon Bistro Sterling

    4.6
    (126 reviews)
    5.7 mi
    $$
    Large group friendly
    Full bar

    Stumbled upon SBS through a friend wanting to try a new place …read more.. And let's say we were not disappointed, tucked away in a shopping is a gem of place, walking into this place was presently surprised with the clean and modern vibe which is awesome So good job ! Now food ... Oh damn all of it was fresh ingredients and packed full of flavor. Homemade Nem Noung Coung was delicious and the dipping sauce for it was onpoint ... it had a nice peppery flavor to it which was a pleasant surprise and did well . The coriander chicken salad was fresh and on point .. fresh herbs makes the dish. Bo ne was full of tender cubes of steak and fresh pate so good .. Scallion noodles and lobster delicious ! Service was on point and very attentive aswell.. Definitely would recommend this place and come back when I'm in town!

    Saigon Bistro is a top Yelp recommendation with many great reviews as well as being very close to…read morewhere I live. Let me start by saying that the Pho was good and a good value. Nothing exceptional but good quality, good food And a fair amount of steak in mine for $16. I wish I could say the same about the service or lack there of provided by the two young female servers. For starters, they have zero communication skills. They drop things at the table and just stand there without a word. I did not receive the Vietnamese coffee that I ordered until I asked for it nor was I asked whether or not I wanted it with whipped cream - there's was no description on the menu so I wasn't aware it came with whipped cream. When we placed our order we asked for extra cilantro and received no cilantro at all. Once the runner delivered our food no one came over to ask how everything had turned out, if we needed anything else etc. The lack of communication, lack of attention to detail and quite frankly complete lack of personality turned a pleasant afternoon meal into a disappointment. It's a shame because I saw several other things on the menu that I'd like to try but I'm not interested in being in that unpleasant atmosphere again

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    Saigon Bistro Sterling
    Saigon Bistro Sterling
    Saigon Bistro Sterling

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    Brasserie Royale

    Brasserie Royale

    4.6
    (69 reviews)
    7.5 mi

    I was really impressed with this French cafe style spot in Sterling, from the decor to the service…read moreto the cocktails. I would recommend a reservation because with rain outside aka the patio being closed, the whole inside was packed. A lot of the seats are super close which feels very European but you can hear most peoples conversations which can be annoying. Our waitress was really sweet and stopped by a bunch. We started with French 75's, hot coffee, and an espresso martini. The drinks were refreshing and quite large for the price. The espresso martini really reminded me of a grown up hot chocolate, I really enjoyed it. I later also got a cucumber vodka martini and it was one of the most refreshing drinks I've ever had - definitely the drink of the summer. For our food we started with the baked brie with fig and garlic and the escargot. The brie was a unique take on baked brie, I loved the way the flavors all melded and the fact the cheese wasn't completely spilling out everywhere. The escargot was soft with a phenomenal crumb/butter mix, the whole things really melded well and melted in your mouth. The bread served with it was nice as well, if only I had a bit more of it. For our mains we were here during brunch so we got the lobster omelet and the French onion soup with the side of fries. The french onion soup was great, a good amount of cheese and onions without being overwhelming. Fries were fantastic and quite large, a big portion for $7. They hooked it up with the amount of lobster. I would definitely come back to try their lunch tasting menu or other brunch items as well!

    Cute French style restaurant. We really loved the bouef bourginon and the desserts (profiteroles…read moreand lacherin glace). The short ribs fell apart without a knife bc they were sooo tender and the desserts were expertly crafted. I might go back just for dessert yum!! The Brie appetizer was enjoyable though a little small if splitting. The shrimp cocktail were very traditional. I enjoyed them. My husband loved the homemade baguette although I wonder if it's because the butter was so good; the bread itself was a little hard for me and of course room temp as is typical in France. Kids enjoyed the kids options (though preferred our dishes). Pasta in cream sauce and steak frites were their choices. It was really loud inside particularly when tables in the middle of the room were occupied. Outdoor patio might be pleasant for easier conversation. Also bring a sweater- if you end up under an ac vent, it can be cold.

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    Brasserie Royale
    Fresh Baguette and housemade butter
    Fresh Baguette and housemade butter
    Brasserie Royale

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    Randy's Prime Seafood and Steaks

    Randy's Prime Seafood and Steaks

    4.4
    (394 reviews)
    6.0 mi
    $$$

    Recently, Eater DC published a list of what they considered the best steakhouses in the DMV…read more Randy's made the list. We were looking for a place to have our anniversary dinner. After seeing the list, we chose Randy's. Randy's is a Great American Restaurant, and I must say it's so good to go to a GAR with a menu different from the others. In the past, I've written about how one can go to Coastal Flats and get pretty much the same menu as, for example, Jackson's. We made a reservation for 5 p.m. on a Saturday. We arrived about a half hour early, so we asked if they could seat us right then and there. The people at the host stand said "yes". We were seated at a 4-top booth. Thus, there was plenty of room. The booths, which have mohair seat coverings, were a shade of green and quite attractive. The environment clearly says "upscale steakhouse." Our server was prompt in getting to us and asked if we wanted some water. We chose tap water. He gave us time to look over the menu. We decided to not have any appetizers as we didn't want to get too full. To drink, my husband got a glass of Catena Malbec while I got an Espresso Martini. Our server asked if we wanted some bread. We said "yes". The bread basket had 2 flaky, buttery croissants, plus a slice of white bread and a slice with raisins. For our main course, we both got the 7 oz. filet mignon cooked medium rare. We chose to try two sides. One side was "roasted asparagus" which consists of: "poached egg, parmesan (we asked for no cheese and our request was honored), truffled Bernaise aioli". The second side was "Honey roasted organic rainbow carrots," which were "dusted with candied walnuts". As for the food --- We both thought our steaks were properly cooked, However, my husband said his was on the dry side while mine was just right. We both really enjoyed the side dishes. The asparagus was unconventional, to be sure. Never did I have a poached egg with asparagus. I ate the egg, and it was properly cooked. Looking back, I should have thought to put some salt on it as there was none. The truffled sauce was creamy and added nice flavor. The carrots, to me anyway, were a pleasant surprise. The honey added a nice flavor along with the candied walnuts. They, too, were cooked perfectly. As for being "rainbow" carrots, most were orange, with some white and yellow ones. We had some room for dessert, so we decided to share "Tressa's crispy meringue filled with lemon curd and finished with passionfruit coulis". Since it was our anniversary dinner, a dollop of whipped cream was added to the plate. In that dollop was a lit candle, which was a nice touch. I found the coulis to be on the tart side. The lemon curd was mildly flavored. Service was excellent, though dessert took a while ,to arrive. All in all, a nice splurge and we're glad we came here. (Well...we didn't care for the traffic on Leesburg Pike, but the dinner made it worth the trip).

    Food: Great. Service: Great…read more Ambiance: Great. The lobster crab cake and duck fat fries were good.

    Photos
    Randy's Prime Seafood and Steaks
    Randy's Prime Seafood and Steaks
    Randy's Prime Seafood and Steaks

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    Lantern House Kitchen & Bar

    Lantern House Kitchen & Bar

    4.5
    (317 reviews)
    0.6 mi

    Came in on a weeknight for dinner and they weren't very busy, bust service was very good. They…read morehave a nice selection of Vietnamese fare, from banh mi to pho to wok'd entrées. They also have a very nice cocktail menu, the guava margarita is really good! Their wings were how we started and the fish sauce is a great flavor to choose. Nice tang to them and they tasted even better when tried with the onions and peppers that were on the plate. Their golden fried rice with grilled chicken was really nice! I enjoyed both the rice chicken, separately. The shaken beef was made with a very nice tenderloin and was also loaded with great flavor and served on a sizzling platter. We all enjoyed the food and service. I would definitely return when in the area again.

    For our group gathering the friend we were celebrating selected this place…read more Parking was hard unless you realize that the garage connected to the building offers free parking. Spaces were easy to find. Cocktails at the bar before friends arrived. Menu was big. Our group ordered a variety of apps and ordered dinner items: we shared lots of our dishes. Shaking beef was a popular choice amongst half our group. I have to say the portion were tiny for $23. I am used to big chunks of beef for this dish. It was more like smaller pieces. The flavor was not there, actually no flavor. I also ordered the chicken wing appetizers. They were over cooked and dry and had no flavor. I heard from other friends that their Pho was good. Service was kinda slow. It took awhile to get someone to come take orders and check on us. So many options for Vietnamese food, I doubt if I would return.

    Photos
    | BAR AREA |
    | BAR AREA |
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    Garden Summer Rolls
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    Pisco y Nazca Ceviche Gastrobar

    Pisco y Nazca Ceviche Gastrobar

    4.1
    (337 reviews)
    2.1 mi
    $$

    Pisco y Nazca Ceviche Gastrobar, located in Reston Town Center, offers authentic, fresh Peruvian…read moreceviche, a vibrant atmosphere, and excellent pisco sours. It features a modern, trendy, and lively setting with hanging plants, stylish tiles, contemporary lanterns, and warm wood tones, creating a welcoming environment. It's popular for brunch, ceviches, sanguches, salads, seafood dishes, lomo saltados, and more. The dishes we tried were very good, and we recommend: - Causa Sampler, featuring crocante, tartare, and pollo -- all fresh and delicious. - Ceviche Sampler, with traditional, cremoso, and callejero options. - Tostones Sampler, featuring pulled pork, crab salad, and shrimp on crispy, chewy smashed and fried plantains. - Tallarines a la Huancaína: linguine with cream, Parmesan, and Huancaína sauce, topped with lomo saltado -- a unique Peruvian pasta dish that feels more like noodles than traditional pasta. - Arroz con Mariscos: Peruvian-style seafood rice with squid, shrimp, mussels, and salsa criolla, reminiscent of a Peruvian paella. - Lychee Passion & Chicha Colada: tasty mocktails made with lychee, passion fruit puree, chicha morada, pineapple juice, coconut milk, and lime.

    4.2 STARTS!! It was an amazing experience for us. In fact,…read morewe went to Peru last year, since then, we never ever had a chance to have Peruvian food again. All the dishes were great! The ceviche was a bit small portion but it was so tasty! We took the last 1cc of it my lamb shank was really good, especially the base of potatoes and the amazing sauce! Fried Fish, Beef Stake, Crispy Cod Fish were great too. Our server was very friendly with a big smile on his face. He recommended also introduced everything to us. I have to mention that, their bathroom has one elevator for people who have issues with climbing stairs. So thoughtful and caring! Oh! Never forget to order one of the best cake: Rice inside Cheese Cake! It was so delicious, and might blow you away! Inside decoration also very nice. Bright and spacey. Definitely will be go go go mood with family and friends again!

    Photos
    Pisco y Nazca Ceviche Gastrobar
    Pisco y Nazca Ceviche Gastrobar
    Pisco y Nazca Ceviche Gastrobar

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    Peter Chang

    Peter Chang

    4.1
    (149 reviews)
    4.3 mi

    I'm glad Peter is done hiding and can open restaurants regularly without threat of being deported…read moreor kidnapped by Chinese spies. The food is great and the service is quick and attentive. I was here twice over the last two months. The first time, I ordered off the regular menu. The second time, I did the AYCE dim sum/tapas. Obviously, ordering a la carte, you'll get larger portions. It was all fantastic. The server was attentive and friendly. Dishes came out lightning fast. And the food itself was stellar! I'll let the photos speak for themselves. You can't go wrong here, especially if you're getting one of the AYCE specials (there's a similar one at Mama Chang's). I want to note though, three of the dishes have the same flavor profile, just different main ingredients: spicy dry fish, spicy dry cauliflower, and dry fried spicy eggplant. They use dry fried red chili and ground Szechuan peppercorn. If you like this, great! Just know it's the same seasoning across these dishes. I didn't take photos of everything, but if it's braised pork xxxx, get it! I will gladly return to this location or Mama Chang's for another AYCE adventure.

    If Chinese food were a reliability test, this place would pass every audit with flying colors…read more We've ordered from here more times than I'd like to admit, and the food is always consistently delicious. It's our go to Chinese restaurant and the food travels surprisingly well, so if the takeout tastes this good, I can only imagine how amazing it is fresh in the restaurant. Prices are reasonable to slightly on the higher side, but the quality more than makes up for it. My personal favorites are the mapo tofu, green beans, and Singapore noodles, which is basically my standing order at this point.

    Photos
    Reception & dining
    Reception & dining
    Combo Fried Rice (w. Chicken, Beef, & Shrimp)
    Combo Fried Rice (w. Chicken, Beef, & Shrimp)
    Fried rice

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    Fried rice

    Red's Table - newamerican - Updated June 2026

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