Ambiance: big open dining area. There's also a large bar to the side where you can get some awesome cocktails. Service: always great service. Food: we came for brunch. I had the fried chicken with caviar. I would like some more caviar but the chicken was perfectly done and it wasn't greasy at all. I was so impressed. I had some cava and that was delicious. One of my favorite restaurants in Reston. Always reliable read more

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I keep giving this place a chance( 3 times so far ) Long story short: good food but terrible organization. SERVICE: First time we just walk in and they couldn't sit us for about 20min, each time telling to wait and do not leave. What could be easily solved by getting us on wait list with time approximation. Next time we decided to avoid trouble and booked few days in advance, just to realize that reservation actually not getting you a table We came on time and were asked to wait. Fine, no problems. After 30 min standing outside( because people were coming and leaving) we came in and asked about our table, confused hostess was trying to find reservation again, after she completed the task we were asked to wait.... Then they lead us to a table with strangers and only 2 free sits( we were party of 4)To cut the struggle I said that there are few free tables outside and we are fine to stay there, and finely were settled. The waitress brought us menus and we haven't seen her for the next 20 min... FOOD: the choice is not very wide, but there are some interesting options. Unfortunately not everything we tried there got a picture as it took time and few visits to write this review. Overall, food is good. AMBIANCE: modern interior design, big bar with variety of cocktails and draft beer. There are few areas inside : big tables ( be ready to sit at the same table with other people) , smaller tables and high tables. it can get pretty noisy inside. read more

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Trivia: According to the individuals next to us, the patio here is one of the few places in the area friendly to what four legged friend? Fabulous experiences here! Three separate times I enjoyed wine and cheese with colleagues. Service is friendly, competent, and on top of things. Our charcuterie of pick three cheeses was taking a while and the management, unprompted, came out to apologize and took the cheese tray off the bill without us asking. High level. Speaking of high level, the patio is superb. Comfortable and vibrant. read more

Celebrating a good night here and the service was great. Their frozen espresso martini is the best thing I have ever had, it was so good and creamy. For the appetizer we got the fried chicken caviar. It was not bad but nothing special since I could barely taste the caviar, and the fried chicken was decent with too much batter but very crunchy. The shrimp pizza was interesting. I have never had seafood pizza with bacon before, and it felt lighter than having something like a meat or pepperoni pizza.The steak was fine but nothing special. It wasn't really medium rare that I ordered.The olive oil cake was delicious and I loved it. read more

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Here for my birthday celebration planned by my sister. Absolutely wonderful in every way with our wait person, Amy being the best. Great food and excellent service. Be back! read more

Sixty Vines - Birthday cake. - New American Near Me - Reston, Virginia

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Amazing food, ambience and vibe. Open kitchen concept, sprawling space. Wine on tap. Service is friendly. read more

Sixty Vines - New American Near Me - Reston, Virginia

Nice location right at the center of Reston Town Center. We came for father's day dinner. For appertizers we got the ALBONDIGAS, BACON-WRAPPED DATES, and TUNA CRUDO. -The Albondigas which are the meatballs, are really basic miniature meatballs in a marinara sauce. -The Bacon-wrapped dates: literally what the name is, there were three dates wrapped in bacon with some cheese. -The Tuna Crudo: very nicely seared flavorful tuna chunks with a green sauce with pineapple and cucumber chunks. Overall, the appetizer portions are VERY small. For the main entrees, we got SPICY SAUSAGE PIZZA, BRAISED PORK PAPPARDELLE, CAMPANELLE, CABERNET BURGER, ATLANTIC SALMON, and RAINBOW TROUT. -Spicy Sausage Pizza: it was a spicy sausage pizza with some fancy cheese grated on top. -Braised Pork Pappardelle: The noodles were al dente and there was a tomato based sauce. -Campanelle: the white sauce was a little bland. The noodles were al dente. -Cabernet Burger: the patty was very flavorful and juicy. Would recommend this. It came with fries. -Atlantic Salmon: The salmon was topped with a tomato sauce, personally I would have prefer no tomato sauce as it really overpowers the salmon flavor. Under the salmon was some lettuce. -Rainbow trout: this does not come with a sauce on top like the salmon and so is able to maintain a bit of crisp to the skin. Overall, all the food we had here was mediocre. Nothing stood out. The location and ambiance is great, so it's nice for a get together, not for foodies - not recommended. read more

My wife and I enjoyed a wonderful meal at Sixty Vines in celebration of our wedding anniversary. This was our first visit, so it was a gamble. Boy, did we win big!! Upon our arrival, we were greeted with smiles, as our hostess quickly found our reservation and seated us. cWe had a great view of the busy kitchen, while still soaking up the lovely atmosphere of the dining room, Our server, Aimee, was quick to take our drink order. She was exceptionally helpful while ordering and remained very attentive during our entire meal. We started with Albondigas (meatballs) and wood roasted cauliflower (incredible). Followed by two Caesar salads (the croutons are the star), we were almost full! I enjoyed Creste Di Gallo, which is a wonderfully creamy and savory pasta dish. My wife enjoyed the Pan Roasted Chicken, which was so filling that she required a doggy bag! For dessert, they provided us with a huge slice of the Basque Cheesecake, in honor of our anniversary. It was slathered with Luxardo cherries and disappeared quickly. We will be returning to Sixty Vines. The service is amazing and the food is perfectly executed. Run...don't walk. to Sixty Vines! read more

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I have to be honest - I really, really like Sixty Vines. I've actually been to two of their locations - one in FL and one here in VA. Why do I like it so much? The menu really has something for everyone, and well, 60 wines available...again, something for everyone! They do feature a lot of big wineries, but it's a vast selection and you can definitely find some gems. Food: When both my parents and I like the same restaurant, that's something. The food isn't earth-shattering or Michelin star worthy, but they have a good, broad menu and they execute it well. Dishes I've enjoyed include the Caesar salad, chicken, shrimp appetizer, seasonal fish (last summer), and the meatballs. We've dined there with both friends and family and everyone has always liked what they have gotten. Service: No issues with the service. Ambiance: The two Sixty Vines restaurants I have been to have similar decor. Designed to look like wine country with lots of open space, wood tones, large high-top tables, and huge bars. It's cute and airy. read more

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Wine selection is massive, and they have them on tap, so that you can sample before committing to a pour. I had read good reviews about pizzas, but I was craving meatballs; they were disappointing. I could have bought a bag of frozen meatballs and some ketchupy red sauce and do better than this. The Brussel sprouts arrived cold and soggy, and the vinaigrette was overpowering. I might come back again for wine and pizza.... Service was friendly at the bar. read more

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I dunno...when a restaurant chain expands beyond it's original home state, the experience doesn't always translate to it's new locations. I first encountered Sixty Vines in 2023 during a busines trip in Houston. Sixty Vines is based in Dallas, TX and is part of the FB Restaurant group https://www.fb-society.com. Sixty Vines is known for their "60 wines on a sustainable tap system." My visit to the Houston outpost also inspired ethos of a California wine bar mixed with an oceanside cafe. I've been to the Reston Sixty Vines on a few occasions, with the most recent visit being for brunch with a large 10 person party. The interior is very bright and welcoming with large windows providing ample natural lighting. The color scheme also leans towards warm earth tones with blonde wood, white tile and khaki flooring, and live plants interspered throughout the dining room. We were seated at one of the long communal tables, and bonus that this place allows for seperate checks - as long as you alert your server before ordering. Water in self-serve bottles and drink orders followed shortly thereafter. I'm not a big wine drinker, so I just stuck with the house coffee which was fine. One of the things about which bothered me immediately, was that because the doors out to the patio were opened (as the weather was nice), there were several flies buzzing about the table. We were constantly waving our hands to shoo them away from the food. I'm sure this is not an issue during the colder months, but still a negative for me. I ordered the truffled ham and cheese and it was...fine. Nothing outstanding, but also not terrible. Just fine. Prosciutto cotto ham was layered with provolone cheese and topped with "spicy" (barley) tomato sauce and a sunny side up egg. It was served atop toasted sourdough with a side of crispy fingerling potatoes. TBH, the food was lukewarm, as if it had been sitting in the kitchen under a heat lamp. As soon as my dish arrived, it cooled to a tepid temperature within 5 minutes. The smashed potatoes also suffered from this temperature issue; there are few things worse than cold potatoes. My biggest complaint was that everthing was very underseasoned and one note. The tomato sauce was very one note, with the prominent flavor being salt and the ham disappeared under the doughy bread and yolky egg. I even had to request salt and pepper...which is never a good sign. It was a busy Sunday, so I give our server some grace for having to flag him down for extra bottles of water and when we were ready to settle up the checks. Everyone else seemed to have an enjoyable experience; but I'm not sure if that is a function of the food and service - or - because this was an instance where this group of was able to convene for a rare brunch outing. I guess in the end, Sixty Vines does a competent job of creating a nice atmosphere for folks to gather and have a good time. Just don't temper your expectations regarding the food. My meal with coffee, one entree, tax + tip came amounted to a shade under $30. read more

Sixty Vines - New American Near Me - Reston, Virginia

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The experience was wonderful. Ellie was a fantastic server, and everything she recommend was a "home run". It's rare for me to have every course, from appetizer to dessert be so well executed. The decor feels coastal California, with bright clean lines, and high ceilings. The food leans toward elevated farm to table, and the cocktails are pleasantly strong and flavorful. I would definitely like to come back and try more items. read more

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Upscale, but relaxed. Reminds me of Sonoma. I came here for a middle of the week happy hour after work. Happy hour begins at 3pm. Service is great! Beautiful afternoon sat outside on the patio, which I recommend if you're looking to people watch and listen to music. As I write this, a DJ is playing current hits and it appears the Town Center is preparing for a large event of some sort. Next time I'll definitely try the food, and something from the pizza oven read more

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Came here for brunch at 11 on a Saturday. Made a reservation but it was pretty empty. The service was incredibly slow. I would say it took 30-40 minutes to get our food once it was ordered. The waitress was super nice and welcoming thought the vibe is awesome as well, very laid back, lots of wines on tap to try. They have outdoor seating. I didn't love the breakfast burger. But the breakfast pizza and the carrot cake pancakes were delicious. read more

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I went to visit the Reston location of Sixty Vines for brunch yesterday. We were seated soon after we arrived, and we both ordered the frosé. We ordered the hummus shared plate, the breakfast club, and the winemakers breakfast. Everything tasted very good and fresh. Our server was very friendly and we will definitely be back. If you are looking for brunch and the Reston area, I would definitely recommend sixty vines. read more

Sixty Vines - Breakfast club - New American Near Me - Reston, Virginia

Overall, this was a solid 4/5 experience. The location is beautiful, and the decor and dining room really stand out--everything feels thoughtfully designed and creates a great atmosphere for a night out. The food was good across the board, but nothing particularly stood out or felt memorable. It's the kind of place where you'll enjoy your meal, but it may not be the first spot that comes to mind when deciding where to go next time. I'd definitely come back if I were in the area, though. My one major complaint was the timing of the cocktails. They didn't arrive until after our meals were already served, which took away from the overall experience a bit. By the time our server came back to check in, we decided one round was enough. I understand it was a busy Friday night and the staff was clearly working hard, so it's not a dealbreaker--but personally, I'd much rather have my cocktail in a timely manner, even if that means waiting a little longer for the food. All in all, a good experience with a few timing hiccups. Worth a visit, just maybe not at the very top of my list. read more

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Wow! We had an amazing evening and the food, drinks, and service were awesome!!!! Maya was the best and made great suggestions and checked on us frequently to ensure all was excellent. The decor was beautiful and we can't wait to bring more friends here. read more

Sixty Vines - Dessert plate to die for. - New American Near Me - Reston, Virginia

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This is my favorite place in the town center!! I am a big fan of their cheese board and you HAVE to get the ricotta. It's freshly made and I've never tried a better cheese anywhere else. I wish the cheese board had some more sides, but the cheese choices are great. I love that they do a seasonal menu so there are always new things to try. Recently my husband had the pork chop and he was hesitant, but it ended up being the best meal he's ever had there. The pork chop was well seasoned and such a quality cut. we wish it wasn't a seasonal dish so we could get it all the time. read more

Oh my goodness this place is awesome! I came here for a team dinner and got to taste a variety of dishes. I highly recommend the pork chop and the salmon! So good! Can't wait to come back once I visit Reston again. Everything was divine! read more

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I was only going to give this place four stars because it is not super high-end, but the more I thought about it, the more they truly deserve five stars for the experience that we had. It was super packed on a town center concert night. Found two seats at the bar and were served right away. Bartender was extremely helpful and recommending a couple glasses of wine, which were spot on, a little pricey, but at least they were good. I had a Riesling and my companion had a Chardonnay. Ordered some type of tuna appetizer and it was awesome. Also ordered the fried zucchini sticks, but they were mediocre. Then we got a shrimp scampi type entrée and shared it, and it was excellent. Had a nice time and the atmosphere was great! read more

Be it date nights or small gatherings this place has become a regular haunt for us. Today 6 friends on a night out - we shared the roasted cauliflower, burrata, shrimp and crispy zucchini over a couple of bottles of wine (a Cabernet, forget the name). Entrees were a couple of pizzas (margarita and spicy sausage) and rigatoni pasta. Pineapple rum cake for dessert. Everything was absolutely deeeeelicious! Shout out to our server Heather for her patience and excellent service!! read more

My aunt loved this place and has been telling me to go forever. I'm so happy I finally tried it because I absolutely loved it! We did not have a single bad bite! The mussels were plump and tossed in an addictive white wine sauce, the brussel sprouts were crispy, sweet and tangy, the pasta was cooked al dente with yummy pesto sauce and the Benedict had a unique smoked tomato hollandaise that I loved! Good food all around with good service and a nice big open environment. I thought the food would be more expensive for where we were but it was actually not bad! This is one of my new favorite spots that I will have to come back to! Apps: Pan Roasted Mussels and Fried Brussel Sprouts Entrees: Creste Di Gallo (Pesto Chicken Pasta) and Tuscan Eggs Benedict Drinks: Garden Spritz and Bright Side read more

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They have a good selection of wines and the service is very good. Unfortunately the day we went the place was packed and thus very very loud making it difficult to even carry on a conversation and spoiling the wine tasting ambience. Also the food is very bland. Oh well, we'll try to come back after the holidays. read more

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We visited during the summer time. Outside sitting was nice with comfortable weather and decoration. We order several dishes; appetizers and entrees. Everything was delicious, fresh, and presentable except white pizza. It is probably not my cup of tea. My bf had a similar thought about pizza tho. So I don't really recommended a pizza plate. Overall, food was great! Service was amazing, and atmosphere was phenomenal. read more

Sixty Vines - New American Near Me - Reston, Virginia

I went into the restaurant on the night of 9/5/26 looking forward to a nice night out, but unfortunately, I was sorely disappointed. I waited at the hostess stand for approximately 5-10 minutes and was never greeted or acknowledged. I eventually went over to the bar area to try to receive service, but despite making multiple attempts to get the staff's attention, I was repeatedly ignored. The staff looked at me, rolled their eyes, and continued their conversation while other customers were being helped. What was especially frustrating was that another party walked in while I was still waiting, and the hostess immediately went over to greet them, leaving me completely overlooked. I was highly disappointed and dissatisfied with the level of service and decided to leave rather than continue waiting to be acknowledged as a customer. I ended up going to Barcelona Wine Bar instead, where I was treated with respect and received great service. Unfortunately, based on my experience, I would not return to this restaurant. read more

I've been here a few times now. I really like that you can get half pours of wines here or try a flight. Their pizza is really good and the servers are attentive and nice. We enjoyed the fig and Prosciutto pizza, artichoke pizza and the spicy sausage pizza. My favorite was the artichoke. The watermelon cocktail is amazing and fresh! They offer beer, wine, non alcoholic options, and cocktails. One negative is that most of the wines are really pricy. The ambiance is cool and relaxing feels like your sitting inside a pottery barn. read more

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I enjoyed my experience at Sixty Vines. Both the decor and the food were good, and the staff were kind and friendly. When you first walk into the restaurant you are greeted at the host stand with a sitting area to your right to wait for a table or for your reservation to be ready. The restaurant is large with a lot of seating both traditional tables and some longer tables for larger parties. When my party was sat down at the table, we received a large paper which I thought was the menu, however this was what the server called a "wine mat" and to access the actual food menu there was a QR code to scan. I thought it was very creative how the restaurant leaned into the name of Sixty Vines and presented a "wine mat". In terms of food, I tried the "FRIED CHICKEN + CAVIAR" and the "SPICY SAUSAGE" pizza. I enjoyed both and I would recommend these dishes to anyone who is looking for appetizers to share or even to split between two people. Overall, I think Sixty Vines is a great restaurant to have a relaxed dinner with a nice atmosphere and fun environment. There is good food and many wine options. read more

Sixty Vines - FRIED CHICKEN + CAVIAR - New American Near Me - Reston, Virginia

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We had a large group event there for work. Fabulous service. Great staff. A loud but active and pleasant environment. The pizza was fantastic! read more

The scene is a bit startingly different with long tables, dormitory style. The food choices are surprising and different, with afresh vibe motif and a few baragains for the size of the dishes. The pizza combo for lunch/brunch is a bargain, and the entree mains are a generous size. The servers are friendly and knowledgeable. Overall a different CA vibe in a very relaxed atmosphere. read more

First impressions: - Service was great - no complaints - Ambiance: this was a HUGE place, in the heart of Reston Town Center so it's quite immersive to Reston itself - Food - it was good! Nothing mind blowing in my opinion. My favorite was the Burrata :) (I forgot the snag a photo). The pizza and pasta were pretty decent too. read more

My daughter and son-in-law treated me dinner for my birthday. Our lovely waitress brought me a very nice appetizer to go with our drinks the restaurant took over the space that used to be Clyde's which was one of my favorite restaurants, Sixty V did not disappoint. I'll be back. read more

Sixty Vines - New American Near Me - Reston, Virginia

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We had such a nice experience at Sixty Vines! I was with a larger group and the staff was so accommodating. Mary was exceptional! She was positive, friendly and gave us all the good recommendations on what to order. The truffle vineyard fries were so so good, the perfect appetizer to share. As an entree I ordered the Shrimp and Smoked Bacon pizza and it was delicious, lots of flavors that went well together. It was a nice restaurant for girls night or date night, perfect for both. We had a great time. read more

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I went here for my birthday on Saturday for dinner and I had an amazing experience here! I made a reservation for four way in advance and we got seated immediately. I tried their rosé and I liked that I could casually order a half glass as it came in a cute glass as well. We shared the Brussels as an appetizer (which were very flavorful, peppers were spicy and the overall sauce sort of reminded us of soy garlic). Then we got the spicy sausage pizza which was pretty oily but I liked how it was the right amount of spicy which matched the strong cheese on it very well! We then shared the Creste di Gallo- which was everyone's favorite. Man these noodles were cooked perfectly and were so unique as I don't find them often in pasta dishes but if you're ever craving pesto pasta, this is it. The pork chop was also great, seasoned well and juicy and I especially loved the carrots that came with it! I want to come back and try their charcuterie next time. The waiter was so kind and attentive, took photos for our group and gave me a lovely scented candle as a birthday gift! :) read more

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The food and their service are excellent. Ellie was very knowledgeable and friendly and gave great advice as to sweetness and spice ness of the meals, so that we all enjoyed our meals. read more

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- update to previous reviews. Still always good. Great service and selection. Went for a Sunday brunch (first time for that) and we're not disappointed. read more

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Met a friend for dinner on a Saturday evening for a late birthday dinner. The interior of the restaurant is beautiful. The waiting area felt like I was in a friend's living room. The restaurant is very spacious with a lot of tables for large groups, along with smaller tables around the perimeter. We were seated in a room off the bar area and the first thing I noticed was how loud it was. While all the tables were not full, the acoustics of the room were horrible, so much so that i could barely hear my friend sitting directly across from me. We ordered appetizers (fried chicken + caviar, tuna crudo) and drinks (tequila fix, ginger & juice), all of which were good. The tuna could have used more seasoning as the cucumber and pineapple outshined the ahi. The fried chicken was perfectly cooked. For mains, my friend ordered the bavette steak and I had the campanelle (shrimp pasta). We were both underwhelmed by our dishes as they were under-seasoned. My pasta was cooked well, but the shrimp was bland and dish overall was very one-note. I tasted my friend's steak and it was seasoned to my liking, but extremely fatty. She did say the sides were tasty. The highlight of the meal was the dessert. We both enjoyed the sticky toffee cake, but it is VERY sweet, so beware. Get it with a side of ice cream to cut the sweetness. Overall, an OK experience. Prices are fine, but I will likely only only return for happy hour, or to gather with friends for some drinks and appetizers. read more

This is an upscale but not stuffy wine bar and restaurant. I was attending a conference at the neighboring hotel and came here with a group of ladies I was with. It was actually perfect and super cute for a girls night, unplanned or without a reservation I should say. There are lots of tables and space inside, and it's pretty loud, but not so much that you can't hear those in your party. We had a great waitress that took time to make us feel welcomed, comfortable, and answer any questions about the food menu or the different wines and beverages. I opted for a ceasar salad and margarita pizza, and everything was fresh and delicious. The pizza was definitely shareable. We all enjoyed our wines and cocktails as well and the service made the night. Highly recommend whether dining solo, date night, or with a group. It's the perfect versatile spot. read more

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What a nice place, really enjoyed it. My spouse is the wine lover and was really impressed by the selections and the process. You can make your own flights and try different wines. our server, Micki, was beyond great, guided us wisely. Meals selection offer quite a range from pizzas, steaks, chicken and pasta. I had an incredible thick pork chop, nicely prepared. Will be back soon, and will ask for Micki, she knows her stuff. read more

Sixty Vines - Open floor plan - New American Near Me - Reston, Virginia

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Food was wonderful. There are huge servings and it is wonderful to share with the family. The food all come from different backgrounds yet they were made to perfection. Toffee cake and cheesecake were great. Service was pretty standard. No issues there. The ambience is quite lively. Very loud read more

I had the most amazing time here this evening, celebrating my birthday. We were waited on by Musa, and also checked on several times by Kwame. Both gentlemen were very prompt and supportive and fun to be around. The manager, Brian, who I actually met at a different location in Dallas was phenomenal. The vibes here are immaculate, the wine is all delicious, and the staff is genuinely happy and fun to be around. Can't wait to come back. LOVED the bacon wrapped dates, the grilled beets, and the burrata. The pork chop entrée was delicious and the deviled affogato for dessert really stole the show. read more