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    Makers Union

    4.2 (469 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

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    MAKERS UNION ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

    Recommended Reviews - Makers Union

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    Reviews With Photos

    Makers union: soup
    Bella J.

    1. Reservation: recommended especially for Friday and Saturday when they have live music. 2. Food: quite good. Especially for restaurant week, it is great! 3. Drinks: strong, delicious and lots of variety 4. Service: great! very polite and leaves you alone. 5. Live music! 6. Beautiful interior, spacious, tall ceiling and well lit.

    Lil B from the happy hour menu
    Margy C.

    As soon as I stepped into Makers Union, I found the place cozy with an inviting atmosphere. The high-back booths and plush chairs in shades of blue and yellow make the space feel warm and comfortable. The menu offers solid, flavorful dishes, and the food itself was good overall. However, the biggest drawback was the temperature -- everything arrived at the table only slightly warm. From the calamari to the entrées, none of the dishes were served hot, which took away from the overall experience. With better attention to serving temperature, this could be a much stronger dining spot. The happy hour menu offered a good variety of items and really helped round out our meal. The 4 oz burger was smaller than expected, but flavorful. We also ordered the French fry tower, which was more than enough to share between two or more people. However, the small sauce dishes ran out quickly and I had to ask for more. The fries would have been much more enjoyable if they had been served hot. From the happy hour menu, we also tried the fish tacos, which featured lightly battered cod and were enjoyable. The spinach and artichoke dip was fine but the portion was on the smaller side. The standout dish of the meal was the braised short ribs, which were excellently prepared and very flavorful, though the carrots could have been cooked a bit softer. Service was fine overall. Our server checked in on us at least once during the meal and was polite and attentive at the start. However, toward the end of the meal, I asked for more water and never received a refill, which was a bit disappointing and made the service feel less consistent.

    Crab Cake Benedict (Substituted Breakfast Potatoes for French Fries) and Cornflake French Toast
    Leta Z.

    Food Ordered: * worth trying - [Maryland Crab Cake Benedict*]: My husband substituted the breakfast potatoes for french fries and that was probably the best substitution; their french fries are double fried and perfectly seasoned and came with jalapeno tartar. The crab cake benedict was your standard crab cake benedict. There was a small piece of shell in the crab cake. - [Cornflake-Crusted French Toast*]: I loved the crispiness the cornflakes gave to the French toast, making it one of the most unique french toasts I've ever had. Similar to other reviews, I thought they skimped out the maple-pecan praline syrup, which was drizzled on top. I would recommend ordering an additional side of the syrup or asking for it on the side so you can control the drizzle. - [Poke Bowl with Salmon*]: My friend ordered this and I tried a bite. I was pleasantly surprised by how fresh the salmon was. - [Crispy Brussels Sprouts*]: I like the combination of sweet, spicy, and salty flavors along with the additional texture from the roasted peanuts. - [Fried Calamari]: The calamari had good flavor but it was a little fishy. I've never had the whole Moroccan-Style "Impossible" Kebabs meal before but I've had the kebabs themselves at company sponsored events and I would recommend them. I personally eat meat and, while they did have that distinct Impossible meat taste, they had a nice flavor to them. Some might be put off by the vegan meat flavor as I've had some coworkers tell me before. Would I go back?: Yes, if someone suggested going here. I have enjoyed pretty much all the items I've had and I think the Cornflake-Crusted French Toast and Moroccan-Style "Impossible" Kebabs are the most unique items I've ever had but none of the other items, albeit good, really wow'ed me. However, I would be open to trying some of their other items. I think it would be a good idea if they offered halal-friendly meat options like other Thompson restaurants (Big Buns in Reston and Matchbox in Ashburn).

    Ha N.

    Ambiance: nice warm decor. Large dining and bar area. Food: we can in for restaurant week. I ordered the steak and fries and my friend ordered the seafood pasta. The portions were small, especially for my steak which was a $5 up charge. I don't think it was barely 5 oz. My friend was looking at hers and there were no lobster. Our waiter was great and kindly asked a manager to stop by. He did go back and get our orders corrected. My steak was the lunch portion and dinner was supposed to be 8oz. They also gave me more than 3 broccolini the second time. My friend did get some lobster in her pasta as well. We joked with the manager that the cook totally messed up 2 meals for 2 at one table. That's not a good look at all. Service: waiter was great. He came by to check up on us often. He also apologized for the kitchen messing up our orders. The manager was great in listening and correcting the issues. I would also comment that we got our mains when we were still eating our appetizers. So anyway work on timing. I'm a bit torn on this restaurant. They had items that sold out on the menu, timing wasn't great and then the cooks couldn't get the portions nor ingredients correct. The service was great but I kinda had to have my food as well.

    Moroccan-Style "Impossible" Kebabs
    Jay R.

    Went for dinner on a Saturday night around 730pm and surprisingly we were seated within minutes. The hostesses were super friendly and so was our waitress, she was also very attentive to us. We ate the menu with our eyes cause we ended up ordering the Brussels sprouts and oysters and they were absolutely delicious. I got the kebabs and my friend got the salad. Super good. The bartender even came to give us our drinks. I love how personal this dining experience was for us. Until next time Makers Union

    Devon K.

    My dad's new favorite restaurant for when he visits DC! We had a reservation for after the Reston tree lighting, and they were able to move up our reservation since it was so cold outside. Food is served quickly and efficiently. Service is friendly. My table liked all of their drinks. Truly the burger is phenomenal and I would get that again. I found my chicken sandwich to be basically but delicious. I also thought the fish and chips were not that great. Food all felt warm, not hot. Seems like they batch cook everything or get it out super quickly. We will definitely be back for the burger!

    Painful Punch Sangria. Tastes like chilled mulled wine.
    Rizma W.

    Happy hour is not dead--and this place proves it! I had a great meal and a wonderful happy hour experience here. I ordered two of the "Lil' B'" mini burgers and a couple rounds of the Painful Punch Sangria. Despite the name, there was nothing painful about that sangria--it was smooth, slightly sweet, and super refreshing, especially on a warm day. The burgers aren't sliders; they're a bit bigger, and two was more than enough for me. The staff were friendly, attentive, and really helped set a welcoming vibe. There's plenty of seating at the bar and in the bar area, plus restaurant and outdoor seating as well. Happy hour runs Monday through Friday from 3:00 to 6:00 p.m. I highly recommend checking it out!

    Diamond O.

    The food here was surprisingly good. I got the flank steak, potato, and broccolini. The steak was cooked and seasoned perfectly. The chimichurri sauce added the perfect touch. They had a great wine selection as well. The service was amazing. Our waiter was so friendly and personable. He was always available and checked on us often. The ambiance was of an American family friendly restaurant. It wasn't anything fancy and is a great lower budget option.

    Bacon Cheeseburger
    Bob B.

    Super hot day in Reston and after a short walk from our hotel it was great to find this place had their AC blasting for a comfortable dining experience. Staff was super friendly, we were seated immediately and had ample attention from or waiter. Food was absolutely amazing. The burger was cooked as requested medium rare. It had a great sear and great flavor. Fries were also delicious. This will be a go to place for a bite when I'm back in the area.

    Short Rib Empanadas
    Dale C.

    Cool place. I would eat here a lot if I lived there. Nice variety of food from burgers to some Mediterranean offerings as well as a few feel good options. There was four of us so we got a nice sampling of things. The burger was big and flavorful nothing exceptional just really good. Which is more difficult than it sounds The nachos were loaded and plentiful. Fresh and crisp chips and ingredients a solid nacho. Not too saucy and not too dry just right. (Sounds like Goldilocks). The chicken and waffles were. The chicken was hot not Nashville hot I mean temperature burn your fingers hot which was good cause I could focus on the waffles. The bourbon butter was amazing I wanted to take some home with me. The chicken was crispy and moist at the same time. Just a bit under seasoned for my taste but it wasn't a deal breaker considering I have the sweet of the waffle. The empanada appetizer was perfect. The sweet of the short rib was a great mixture for the flakiness of the empanada. These were cooked perfectly. The server was attentive and very nice. He helped make it great.

    Cornflake French Toast w/Grilled Broccolini
    Cherie C.

    Before we get into the food let me just talk about Jack M our waiter. He was awesome! He was a great addition to a great meal. Jack made great suggestions and we accepted each one willingly. He had knowledge about the items we order and just great conversation. If you go look for Jack!!! He will make the meal 20% better. Now for my meal, every dish from the appetizers to the dessert were excellent, the lamb lollipops were delicious. I needed the dinner portion, but settled for the appetizer, then the wings were fried to perfection. Don't asked me why, but I offered the chicken in waffle and ended up with a table full of chicken. But i didn't complain because each chicken had a different taste! Then to top it off with the bread pudding had me rolling out the seat!!! Yes, I highly suggest this restaurant and Pythia location.

    rockslide brownie sundae
    Ha T.

    Grilled new Zealand lamb chop, fried calamari, chicken picatta, rockslide brownie sundae & nutella oreo cheesecake. The lamb chops were so good and I'd go back for them alone. The appetizer portion was bigger than most places I'm familiar with. We should have had the chicken pi atta first rather than after the lamb because the sauce did settle in, but it was still good in flavor. Dessert portion was huge. As expected, we ended up with leftovers I need to come back here and try out their brunch

    Makers Steak & Fries
    Nilsu G.

    Epitome of comfort food in a suburb. Easy garage parking, friendly and consistent service. They have a great unlimited brunch option, family style, and almost bottomless mimosas. Definitely try the MU scramble, which comes with garlic bread. Also good crab benedict. Not as crowded and loud as many similar style restaurants. May try for a non-brunch option one day. I enjoy the simple decor, and the non-fuss experience overall.

    Lemon drop Martini

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    1 month ago

    I would come back just to have Leah as a server again! She was so attentive & made my experience so easy! Thanks Leah!

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    2 months ago

    Brunch! It's always a good time! Just went for happy hour and the wings are a great choice

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    Makers Union Reviews in Other Languages

    Ask the Community - Makers Union

    Is this place kid friendly?

    Am sure they'll accommodate kids if u let them know ahead. Kids will / could be future customers.

    Is the brunch price all inclusive of food and alcohol?

    Alcohol not included in brunch price. The food is very good. Enjoy

    View All 3 Questions

    Jimmys Old Town Tavern - Philly Cheesesteak with swiss cheese and fries

    Jimmys Old Town Tavern

    (645 reviews)

    $$

    We are never disappointed at Jimmy's. And, sometimes our favorite eatery gets attention from world…read moretravelers. Recently a friend was coming to visit. We sent him links to three great Herndon eateries. He responded, "Oh, Jimmy's has the menu with the most to offer." Fast forward, we're at JOTT - I order my fav - the Buffalo Wrap...so good! Hubs orders his fav - the Philly Cheesesteak. Our friend, the world traveler ordered the noodle soup - which he devoured - and, the salmon salad. He clearly enjoyed his meal. A few days later, he's traveling again and reviewed a meal at a place in another town, in another country... "The salmon was just OK. (If you want salmon, you are better off going to Jimmy's Tavern in Herndon!) We couldn't agree more.

    Really solid local bar spot with yes, the best buffalo wings I've ever tried. Came in on a busy…read moreSaturday- they had the backyard bumping with a live band, the side area was all taken for a political event, so we sat at the bar. The server was attentive and cool, never rushing us but never disappearing for too long. The Guinness pours werent the best but its not an Irish bar. The buffalo wings, both mild and medium, were perfectly saucy and crispy with a good quality meat used. The potato skins shouldn't be slept on either, they were quite tasty and cheesy. We did get two mains, the chili mac and the chicken parm sub. Both were pretty mid- not bad but not as amazing as the appetizers. The chili mac should have been made on actual spaghetti and I think it would jazz it up. The chicken parm sub was good but too dry. Overall good service, good vibes, amazing apps.

    Hawk & Griffin - Best Fish & Chips this side of the pond

    Hawk & Griffin

    (240 reviews)

    $$

    The food was great! So was their service. Felt amazing after…read moreeating here. Not too heavy, well balanced. Ambiance is a little hole in the wall pub where you can watch sports or grab a yummy English meal with friends and family. They also sell girls scout cookies out in the front at times.

    I don't know why it took our family so long to visit Hawk & Griffin, but now that we have…read moreexperienced the jovial atmosphere and great food, I know that we will be back soon! My husband is a die-had Arsenal fan and was overjoyed by the chaotic bar scene he encountered as soon as he entered. The City + Arsenal game had the entire bar packed with fans from both sides pulling up random seats wherever there was a free space. We came a bit late into the game but found a seat in a quieter area of the restaurant that still had good television access. With the dreary rain outside, it felt like we had settled right in a proper British pub! Food wise: - For my husband: Wings were generous, grilled, and delicious with interesting flavors - For me: Fish and chips were light, flakey, and came with some of the best house cut fries I've ever had. - For the kiddos: Although they had a kids menu, my daughters decided to split some pancakes (basically crepes with raspberries and cream sauce, scrambled eggs, bacon, and potatoes. Portions are more than generous and the managers were bustling around, talking shop, and thanking everyone who walked through their door. We will definitely be back!

    Park Lane Tavern - Bangers deluxe

    Park Lane Tavern

    (975 reviews)

    $$

    Outstanding meal. I started with a Magner's which is reason enough to try this place out !…read moreBrody ordered the broiled (not fried) haddock and subbed a salad for the fries. I was all about the English Pub experience- Fish and chips all the way! I ordered a side of creamy dill salad dressing to replace the usually tartar sauce. Brody's sandwich and salad both came this red onion which was a great Add to my fish and chips. The creamy dill, haddock, fries and red onion made for a tasty bite. There was not a drop of food left on either of our plates! Great meal on a fun atmosphere on a Friday afternoon. Our server , Nazee, was new and did a great job serving the food and checking on us while we ate for drinks. Enjoyable meal while visiting VA for a soccer tournament. Cheers!

    Functionally mediocre all around, good reviews are likely from people who had a few drinks…read more Sandwiches were borderline cafeteria quality with my caramelized onions being effectively boiled with no browning whatsoever. One of our orders came with chips instead of fries, as stated on the menu, which was odd. Ahi tuna was fresh out of the fridge and overpriced for 5 tiny pieces with the most artificial wasabi (horseradish) they could find. Service was a bit slow with the waitress spilling food and a knife on my partner. Ambiance is interesting, though, it's a bit strange to have American football on in a supposedly European pub. Needless to say, will not be returning; I can make a better plate at home.

    Makers Union - pubs - Updated May 2026

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