Amazing bread and olive oil dip for starter. Good food…read more Excellent service. New favorite Italian place.

The owner Mr. Karl was outstanding! He came to our table to apologize that our order got lost and…read morethey were working to get it out asap. It wasn't 5 minutes later and although we have eaten at many a Carrara this meal was the best I've ever had. He checked on us multiple times And said goodbye at the door. Outstanding customer service! That's how you stand out of the crowd.

Just went here for my very first crab boil experience and I was pleasantly surprised…read more The menu wasn't too overwhelming since I've been watching crab boil mukbangs for over a year and already knew exactly what I wanted. However for a second we were a little confused about what was considered shareable versus a one person dish, but our server was amazing and stayed to explain everything to us. (Apparently most are shareable depending on your appetite) We added a couple drinks to our tab. I tried the blended specials margarita with tajin on the rim and my husband ordered a blended Sex on the Beach. I'll give it a 9 out of 10 only because the bendy heart straws were super cute but kind of a mess to drink out of. We also ordered the Mr and Mrs Crab shots. They weren't anything too special but the flavor was still decent. Both my kids ordered from the kids menu and I was honestly impressed by how good their food looked. My son had the fried shrimp with mac and cheese and my daughter ordered the chicken wings. The portions were great and the quality was impressive. Truthfully it is one of the better kids menus I've seen in a while. 10/10 no notes. Now for the main event. My husband ordered the #Crabfam Classic and I built my own boil with snow crab, mussels, head off shrimp, potatoes, corn, and an egg. We both chose the Mr and Mrs Crab seasoning at a medium heat level and we were not disappointed. I have not had seafood this good in Utah. Florida girl here with a semi San Francisco husband, so I would say we have standards. The seasoning was perfect and the shrimp was cooked just right. The spice level was spot on, but I think I could have gone even hotter. At the end of it all it only cost $140ish for a full family of 4 and that included drinks, imo a great price for what you get! The overall vibe of the place was great, I drive past this spot all the time and never see many people there. If you are in American Fork or near Lehi High, I definitely recommend giving it a try.

Excited to have a new seafood boil place here in Utah county. The decor is a lot of fun and has a…read moregreat vibe. The service was friendly, but a little lacking. And the restaurant was not busy. I don't want a server to hover, but it took a while to get a water refill. The food was quite good. Surprised by how good the hush puppies were. Sometimes they tend to be dry but these were just right and very flavorful. Also got the crab fam classic. Appreciated the server input on the garlic butter. You can get seasoned or not. We got seasoned and it had great flavor along with good garlic butter. The amount of food received was not quite what other places have, but the flavor was on point and the meats cooked well. I would definitely go back and hope they are able to stick around.

This is the room service menu for the Provo Marriott Hotel and Conference Center so this is only…read morebased on that and I didn't have the chance to dine in to check out the service or the restaurant's vibes. That said, the food is a definite plus with the chicken wings so juicy and the portions great. I also got the blackened chicken Alfredo with extra Alfredo and it was so good and creamy and a definite highlight. I also tried their burger which was okay compared to all the rest.

I was here for business and had an early start so I couldn't wait for the restaraunts locally to…read moreopen. I came in and was seated immediatley. The server was attentive to my needs, took enough time to have conversation, but also left me to enjoy my meal. Being a restaraunt in a hotel the decor was pretty plain. Open with tables closer together than most would prefer. I really wanted the buffet to get started. Most companies are not as generous as mine giving me a $25 allowance for breakfast, but even at that a $22 buffet does not leave room to leave the server a reasonable tip. They should take this into consideration when pricing. There are many other breakfast buffets that are priced much more favorably and usually have a bigger selection. I opted for the western omlette. It was served with potatos which were fine. The omlette taste fine but was really scrambled eggs with ham and veggies mixed in, cooked, then folded in half and topped with cheese. An omlette with the veggies and cheese stuffed inside a thin egg base is always so much better. Hotel food is usually about convenience, so I got what I expected, decent service, acceptable food and a price point higher than average.

Fantastic experience on Saturday night. We joined the waitlist and were seated before the time we…read morewere told. Our waitress was super friendly and helpful. The rolls were delicious and super hot! The food was delicious and my filet was cooked perfectly. Everything was very fresh. I do think that this was the best experience as far as the customer service and food goes at Texas Roadhouse!

Besides the rolls and butter, everything here, including the service, is mediocre…read more That it is all. After not going here for a few years I forget it sucks, then I'm immediately reminded of how low quality everything is when the first food arrives to the table.

This would be five stars if not for the appetizer. We got the firecracker chicken wraps and it…read moretasted like a gas station tornado. It was not good with the sauce either. I had really high hopes for it so that was disappointing. I got the 9oz Parmesan crusted chicken to share with someone else. It was perfect. The chicken was very good and tender, and the sauce on it was really good. For the side we got mashed potatoes, and they were loaded in butter so naturally tasted pretty good. We also got another side of the four cheese Mac and cheese which was good but very rich. I'd probably opt for a different side next time. They also give a little loaf of bread and butter while you're waiting which was nice. Overall a good experience and I would return!

This review is regarding Longhorn Steakhouse in Spanish Fork Utah…read more This was absolutely one of the worst experiences I have had at a restaurant. My stepmom called in and ask if we needed to make reservations for our group of ten. We were told they don't do that it was a 20-30 minute wait. So we all went there, put our names on, they told us 20-30 minutes and we started waiting. Mind you we got there at 6:30 because my wife and I have a 19 month old and we were hoping to be able to hang out with our family, get our toddler fed, and then over to bed at a timely hour. 30 minutes turned into 45 minutes. But it's a restaurant, things happen so we weren't too upset at this point. Although we were confused because we did watch a huge group (bigger than ours) walk in after us and get seated. So my sister went in and asked where we were at in line and we were told we were priority and next to be seated. We then got to the hour mark and asked how much longer and we were told that the table we were going to be given had a party there that had already finished their meals fifteen minutes prior and were just talking . The hostess said they didn't want to be rude and ask them to get a move on. Which is weird considering there are people waiting to be sat. It is not rude to kindly ask a group to wrap it up because there are other people waiting. But again, we were told we were next and priority. So then an hour and thirty minutes comes up and we hear the manager call out for a party of nine. My step mom asked him what was going on because we were told we were next to which he responded "just give me a sec," which is quite comical considering we had, at that point, already given him about an extra 3,600 seconds on top of the 1,800 seconds we were told they needed to get our party seated. Totaling 5,200 seconds for those interested. So then an hour and 45 minutes comes up and the manager comes out and says he is only going to be able to get us seated in separate groups. We said okay, we were just wanting it to be over with. Our toddler was tired and we just needed to get him fed and home. Well, we ended up having to wait. And it got to be another 15 minutes. At which point we decided just leave. Unfortunately, my dad was pissed and went and told the Manager off. The Manager replied with "this is nothing new to me, it happens all the time." Which is actually revealing to this restaurant's management competency level. If you have people in your face a lot, then you are clearly doing something wrong. Whether it being the processes, systems, or communication problems. There is clearly something wrong that isn't being addressed. If you read through the reviews here, there is a common denominator: managers, and wait times, (I will leave the food out of it because we didn't get any. Although I did hear a woman leave who said "well that wasn't anything special, I'm probably never coming back." So I will give her a one star by proxy for the food element). But this being the common denominator on reviews doesn't just reveal how poor Zack and Brenden are as managers but actually how bad Chad is at managing his leaders of the restaurant. And that incompetency really just extends all the way up to the owners of the restaurant, who obviously cannot get a grip on how their restaurant is ran. Why go into business if you are just going to be incompetent, like aren't you embarrassed? The issue here is that simple communication would have been appreciated. Even a "hey guys, I'm sorry but we are an hour in and I don't think we are going to be able to get you seated," would have been understood, things happen. To be told we are only going to wait 20-30 minutes and then get strung along for an extra hour and a half is just crappy. Especially when we have a toddler. We tried to audible to Chilis but at that point it was 8:40 at night, they told us about 30 minutes so we just had to get our kid home and fed. So we got him home, fed him and just now putting him down at 9:15 at night. All-in-all a really crappy experience that strung us along, and then left us high and dry to a decent audible with the family.

Best burger joint in Provo. Small mom and pop joint (ask where the JJ name come from) Everything…read moremade to order. Great service and food is always quality. Been coming here for 3 years now it's our only burger spot in Provo.

Decent burgers here... Chi più spende, meno spende right? I…read morethink you really get what you pay for with a $4 burger. Ciao

Food was great and service was the best. Jovany was our waiter and gave us excellent service and…read moremade sure everything was perfect. We very grateful for his hospitality and kindness. The manager also was very attentive and came over to make sure everything was great. Definitely recommend this location!!

Had an amazing experience here. One of the, if not there most nicest Sizzlers I've ever been to…read more The service was great from the beginning. Arica treated us really wonderfully. My steak was hot and delicious. Cooked just right. Salad bar was clean and full. Really enjoyed my experience here.

Robin was genuinely the best waitress I've ever had! She made sure me and my table felt welcome and…read morehad a good time, she was very sweet and super helpful. The food came out fast and was amazing. I will 100% come back and ask for robin EVER TIME. she made out experience a 10/10. If anyone in the world deserves a raise it's Robin,

Black bear strikes again!!! Constance took my order gracefully with awesome service even while…read morehaving her hands full even accommodated a few changes with no sweat the food was truly delightful shout out to your cook!! Definitely one of the better locations on my return to list