I've been coming to Earls since 2017, and it's rare for a place to keep the same spark it had when…read moreyou first discovered it, but Earls is definitely one of those places. From the decor and music to the service and food, everything is consistently top notch. Whether you're there for a business meeting, a quick bite, happy hour with friends, a date night, or a celebration, Earls fits every occasion, and I've done all of the above here. If you're planning to go Friday through Sunday, definitely make a reservation because it does get packed. They also have one of the best happy hours in town, so it's absolutely worth checking out. Can't wait to be back!

First time dining in Earl's in Tysons…read more Great restaurant, nice ambiance and feels upscale. Food tasted great and had surprisingly good portion sizes. The Crispy Sushi with Salmon is a must order for an appetizer. Our server was Mal, she was great and very friendly. Mal was able to remember everything we asked for and always made sure we doing okay. I'm not sure if my menu was missing a page but there was barely a cocktail menu, so it would be nice if they had more offerings. But other than that it was a great dinner experience and I will be coming back. I would love to try the Happy Hour offerings.

Dined here last night and absolutely loved the vibes. We were able to walk in on a Saturday night…read moreat 5:30pm (despite there being no online reservations available). We ordered: - the honeydew mocktail (this was so good, I haven't had a mocktail that I enjoyed so much in a long time now) - the assortment of dips (delicious and paired so well with the bread) - a side of toum (this is an essential for me at any restaurant) - the ottoman rice (my family's favorite) - brussel sprouts - cauliflower (our server's favorite) - Adana kepab - the small lamb shoulder dish (really good) - branzino (sooo good and cooked perfectly) - pistachio soufflé (like a chocolate lava cake but with pistachio inside--soooo fab) We absolutely loved everything that we ordered and the bread that they served the food with. The service was so attentive. The vibes were really nice and not overly fancy. My family and I thought it was one of the best Turkish/middle eastern meals we've had in a while (and we thought this was much better than Zaytinya). Overall I cannot wait to return.

Came here to meet a friend for happy hour/dinner. Unfortunately she was running a bit late so we…read moremissed happy hour foods but I got myself a drink while waiting for her at the bar- which wasn't the most comfortable set up (slightly cramped) but bearable. I got the Thyme to Bloom and it was good! We got the Mucver, Hummus, and Grilled Chicken. The Mucver texture wasn't my favorite but the sauce it came out with was yummy. Hummus and grilled chicken were good- not the best I've had but decent. The vibe was nice and I liked the decor. I'd come back to try their happy hour!

Thanks to my fantastic boyfriend, I've found a new place to love. This place was magical! The staff…read morewere very professional, warm, and attentive. The pianist swept you off your feet as she played back to back hits. What a romantic addition to the stunning decor and ambiance that this restaurant and hotel created. We sat in the bar area, no reservations needed. Drinks: I had to try their espresso martini after reviews that it was the best around...well, let's just say that the reviews aren't wrong! The espresso was brewed strong and the liquor pairing was perfect. 10/10 easily! My boyfriend's drink of choice was the Port of Angel's envy and he raved about how excellent the Angel's Envy bourbon was, said it was worth taking a bottle home. 10/10 Bar bites: I ordered what I called "girl dinner" lol the caviar & shrimp toast, which I can best describe as AMAZING! A perfect 10/10 My boyfriend ordered the crab cake sliders which came with a side of fries and honey, those crab cakes were DELISH! Perfect 10/10 The fries had a hint of truffle oil on it, making them even more addictive. Overall, I'm in love with the ambiance, food, and drinks and whether you choose this place for amazing drinks with friends, bar bites while watching their large screen TVs, or a romantic dinner in the main dining area-you will not regret it.

High tea bridal shower. I cannot say enough of how amazing the high tea is at the Ritz Carlton. I…read morehosted a bridal shower this past Saturday, January 10 and everything was impeccable from the amazing customer service to the delicious petite sandwiches, desserts, and more. A big shout out to Astrid Mr. Ray and Mr. Hariharan. They made every step of the way easy from planning the party to the last second of packing things up. They are truly shining stars. Everything was so beautiful with elegance and finesse. if you can have a bridal shower here during the high tea, I highly recommend it as this is the second time hosting here. Thank you, thank you, thank you A+ experience for all who attended the shower

Overall great experience…read more Liked the atmosphere a lot! Service was pretty good, maybe a little slow waiting to get order taken. But he also gave great recs. My burger was amazing! Would love to vibe back and try the brunch

Great little find before a comedy show as we were trying to get into another restaurant but it was…read morepacked! Now it was a Saturday nothing special but everyone was out and about as the weather was pretty nice. I've been to the Tyson's Corner area many times but never to this area of restaurants. So we were kind of in a rush so I decided on a lemon drop which was made really good. We only had time to eat a little of the appetizer which was a crab dip and baby it was FULL of crab and so cheesy. The pretzel was nice and soft and lightly salted. We did get entrees but to go as we were about to be late...I got the ribeye medium with the cheesy cauliflower And when I tell you the steak was cooked to perfection! Yes ma'am and the cauliflower was so cheesy the cheese pull was crazy! This restaurant was located in the hotel next door to all these other restaurants which gives you a great food choice. As they had so many to choose from! Can't wait to go back!

Delicious Indian restaurant - great happy hour and brunch spot!…read more The happy hour from 4pm-7pm Monday-Fri is an amazing deal. I ordered 2 dishes and a cocktail for under $20! I requested for the Paneer Tikka Flatbread (not on the menu)- vegetarian version of the Chicken Paneer Tikka Flatbread. The naan pizza was delicious, it was stuffed with cubes of paneer with a side of Tikki Masala dipping sauce. Highly recommend it! You can get the Paneer Pizza next door too! The Paneer Tacos were filling and fun to try, but large chunky blocks of paneer. While I enjoyed the spicy mayo sauce, I wish the paneer was cut up into cubes. It just felt a bit heavy with the paneer. The Spinach Artichoke Fritters (4) were tasty. The Mango Mojito and the Mumbai Mule cocktail weren't that good, but it honestly it's hard to complain when it's only $6/drink. The unlimited weekend brunch at $38 is a great deal and well worth it! You can choose from over a dozen Indian fusion dishe - as a bonus mango lassi, chai, and soft drinks are included! You can order 2 dishes/person at a time and the servers hastily swing by to clear your plates and place your next order! Between the 3 of us, we ordered almost conquered the full brunch menu and had a delightful brunch feast! The food had a spicy kick, but not overpowering and wasn't greasy. The portions range from small, bite-size apps to full, large entree size. There's a lot of vegetarian dishes on the menu with a few non-veg as well. There's a good balance between traditional Indian dishes and Western fusion with a hint of American flavors/presentation. My favorite stand-outs: - Aam Chat Papri with crispy Papri pita like chips with mango, chick peas, and potatoes smothered in yogurt and chutney, and topped with spicy garam masala mix - Chana Bhatura with chick pea curry and fluffy, bubbly fried bread. Large portion. - Spinach and Artichoke Fritters - Crispy bite-size balls filled with creamy spinach artichoke dip, 4 come in an order and perfect for sharing! - Aloo Bravas - Crispy, diced potatoes very reminiscent of the Spanish Patatas Bravas with aioli sauce and mild masala spicy kick - Butter Chicken - My friend enjoyed it, solid full entree size. I didn't order or try it in, but it looked pretty tasty and could easily why she made a happy empty plate! - Nutella Bread Pakora - Tastes like a bites-size Nutella fried donut! So good we ordered another one! - Helluva Hallawa Trio - I enjoyed sampling the 3 types of Hallawa, ranging in savory (carrot) to more sweet and milky (my favorite). - Mango Lassi - The sweetness of the mango lassi helped to balance out and absorb the spiciness of the food. - Masala Chai - Great ending to a meal, perfectG caffeine pick me up! Paired well with the Nutella bread Pakora. The other dishes on the menu were fun to try, but would probably skip and save room for my faves: - Aloo Sabzi and Katchuri - The dense hollow shell katchuri (similar to a round empanada) made of dhal lentil smothered in Aloo potato curry sabzi was very filling and dense. After a couple of bites, I threw in the towel. - Egg Burgi and Paratha - The masala spicy scrambled egg on paratha flatbread was kind of bland and a very small portion. - Mango Mimosa - While the mimosas were only $4, it was quite tangy and didn't pair well with the meal. I wish fresh mango juice was used instead of mango flavored juice (tastes like Izzy). The lunch buffet (Mon - Fri 12pm - 2:30pm for $23 wasn't the best experience. Admittedly, I came to the buffet at 1:30pm and the food was tepid and sadly overcooked under the heat lamp. The plates were very small and it was hard to fit a bunch of food. I went to the buffet at least 3 or 4 times to try out the dishes in search of the perfect bite, which I sadly couldn't. There were 5 main standard dishes with 3 vegetarian dishes (Dal Makhani, Aloo Ghobi, and Mehti Paneer) and 2 non-veg featuring both chicken dishes (Butter Chicken and Chicken Curry) and a galore of fried fritters/pakoras (spinach, onion, potato) with a couple of new rotating stations with Pani Puri (not much going on) and Spinach Tikki and Fish Pakora fried fritters. The Mehti Paneer was quite greasy with a coat of grease at the top and the paneer was pretty stiff. It wasn't tender. The Dal Makhani was bland. The potato aloo potatoes were brittle as they were sitting under the heat lamp too long. The best part about the meal was the fluffy naan, which was made-to-order. I enjoyed 2 rounds! Order the Masala Dosa crispy! When we got it the 1st time on the lunch special, it was a bit rubbery and soggy. After the server asked us a few times whether we liked it, my hubby relented and told him the honest answer. The server got the dosa re-made to go extra crispy, which did the trick! The masala potatoes paired well with the dosa. I wasn't a fan of the Sambar. Based on the glowing brunch and happy hour experience, I would come back to try the lunch buffet with an early start right when it opens!

Inside Tyson's mall. Introduced my dad to some new Indian dishes! The service was excellent! We…read morewere the only ones there and we stayed for a couple hours peacefully. I love that their naan is thin vs the typical thick kind at restaurants and stores. The lunch special had great choices on it including biryani and butter chicken! Thanks for that! I enjoyed the masala chai tea, nice that it came with tea cookies, just wished it was a larger glass. I figured I'd like masala lemonade, and hadn't seen it on a menu before, the server cautioned me and offered a sample before I order it. sorry to say ew yuck but we tried it respectfully. I was verrryy shocked by the taste, almost tasted ritualistic it was so oddly gross. Lol Best service I've ever had at an Indian restaurant and food was delicious per usual of Indian food. One of my top 5 foods. Go, enjoy!!!

Really enjoyed my time at circa!…read more Before coming, I perused the menu and knew that I wanted the chicken paillard. It was something I'd never heard of and looked like it had Angel hair pasta, arugula, and the chicken looked interesting. It looked fried, but not in a typical way. So when I got my meal, I was so pleasantly surprised at how delicious the chicken was. It was a light crispy, airy texture to the skin. And the pasta was delicious - so good. It had mushrooms and sweet peppers along with the butter sauce. Thoroughly enjoyed it! I also ended up getting a mocktail which was a spicy faux margarita. Not bad! It had a nice ambience for groups, and our server was super helpful. He made a lot of good suggestions and made sure to check on us. I would highly recommend this restaurant if you're in the area and looking for a nice dining experience!

After 5 years of happiness with Circa my joyful experience came to the end with their decision to…read morechange their menu. I hope they monitor reviews and will hear my grievances. I understand that you can't as a restaurant work on the same menu all the time,but they take away almost all staples and replace them with something very questionable. So far I tried 2 items and both were with major issues. First I tried Grilled trout entree and trout was bland with nice farro side . Whole dish seems underwhelming and had a lack of bonding sauce or flavor profile to make it a dish. Second time I had Salmon salad and this was not good at all. Salmon itself was perfectly cooked as a medium rare on my liking and champagne dressing in mixed greens was good. But I salad had cold and slimy potato pieces and big chunks of blackish marinated onions,it was hard to eat and even unpleasant. I'm really disappointed,because Thai shrimp salad was absolutely best salad in DC area as well as other very popular dishes from old menu. Please bring back Thai Shrimp!!

I'm from California, and this is my second time visiting WREN. Every time I'm in Virginia, I make…read moreit a point to stop by this restaurant. The service is exceptional, and the food is absolutely delicious. I'm particularly impressed with Chef Yo's elegant and thoughtfully prepared menu. Even on a Wednesday evening, the place is bustling with diners. I wholeheartedly recommend it--five stars!

Wow. Just amazing food and service team. We shared a lot of delicious food and really enjoyed our…read moretime there. If you're interested in great sushi go there

I thought I had booked the omakase experience, but realized I accidentally selected the wrong…read moreoption, which was disappointing at first. The staff explained they prepare omakase for a set number of guests, so they couldn't accommodate us last-minute. That said, the manager and his staff, our wonderful server completely turned the experience around with their kindness. They comped part of our meal, brought out desserts for my husband's birthday, and even treated me to a mocktail. It was such a thoughtful gesture and made the night feel really special. The service was warm and attentive, and we still had an amazing time. I've already booked omakase for next week and can't wait to come back! The place has great vibes. Highly recommend!! And the HANDROLLS WERE THE BEST WE'VE EVER HAD!!! forgot to mention how amazing the food was. Yummy!

I usually am enamored with speakeasies, but it was really hard to love this one…read more 1. Reservations - I've been with OpenTable and other restaurant online booking systems for decades but this is a first for me. They have two separate OpenTable listings (as noted in other reviews). I was clear in that i just wanted an after work chill happy hour. I booked for 4:30. After promptly showing up at the wren for my 4:30 appointment I was told, Naisho room doesn't open until 5 pm.... So why did you let me book for 4:30?!?! No explanation. No apology just "you're early..." 2. I promptly dropped $70 for drinks and an appetizer at the Wren bar to hold me and my guests over. It wasn't bad but that's not what I was hoping for... at 4:30. 3. The service to the speakeasy was great. The "gym stag" had our 4:30 and let us in at... 5:03 pm... 4. The waitress inside the speakeasy was super awkward and off putting. She really needs a class on etiquette. I ordered quite a bit right off the bat but my guests slow roll throughout the experience and she didn't seem too happy with that. Taking away our menus doesn't encourage us to order either. You charge $22 for one tea sandwhich but can't afford to print out more menus? The menus were also pretty dingy and I hand sanitized after using them. 5. Food. Was mid at best. Not at all authentic Japanese. I had the oyster shooter, temaki, Wagyu toast, Wagyu quesadilla, and mocktail. The oyster shooter was too sweet. And you could only taste the oyster and caviar at the end. Mostly as an aftertaste. There was a "too sweet" aspect to most of the food. The temaki was okay and I liked the crunchy bits but they went too far with the plastic wrap on the seaweed. The plastic wrap gave me Japanese 7-11 onigiri vibes. You do that if you aren't efficient enough to get the food out to guests at once and the seaweed will get soggy. I'm not sure if it was for a "fun factor" for people who are unfamiliar with grocery store onigiri in Asia but in a restaurant it should be done for you. The Wagyu toast was a HUGE disappointment. It was Sooooo sweet. I filet barely taste anything except the gross, sweet jam. And the toast was soggy and the texture of the bread felt prepared the day before and like refrigerator. It was not toasted at all. The star was the Wagyu quesadilla with beef tendon chips. It was the cheapest item on the menu and the most filling and delicious. 6. Drinks were very good. Expect about $20 a pop... $50 for the Japanese whiskey is highway robbery. Nothing really "rare." I have most bottles on the kitchen counter from the Virginia ABc or DC Costco. You can buy an entire bottle of the Japanese whiskey at Costco for the cost of one serving here. Overall, the Naisho room felt like all hype. For over $100 I was still pretty hungry. If the food tasted good I would have ordered more but I didn't think it was worth it. You get a nice view but it's the same from most of the capital one building. Same view from the brewery. Don't waste your money. Go elsewhere. Plenty of better happy hour spots for much much less considering if you stay for more than two hours you have to pay for parking (we did becuase, well, our reservation was at 4:30...)

My boyfriend and I have honestly turned this into one of our favorite date night spots, and I…read morerecently came here for my birthday. Every time we come, the experience is always really good. The staff was amazing, our server was super nice, and I genuinely enjoyed my whole night here. Everything we ordered was delicious. One of my favorite things here is the seafood fried rice, or whatever the exact name is lol, but it is SO good every single time. I also tried some steak this time and for somebody who really doesn't even eat steak like that, it was actually really good. And the crème brûlée? Top tier. Definitely one of my favorite desserts there. The atmosphere is always nice for a date night, birthday dinner, or just wanting to go somewhere that feels a little more upscale without being uncomfortable. I'll absolutely be back again. Also, if you've never been before, the restaurant is on the second floor and there is garage parking available, which is nice.

Since my daughter was traveling on Mother's Day, she treated me to an early celebration the…read moreSaturday before. We had wanted to try this restaurant for years and finally made it there. We had a 1:00 p.m. reservation and were seated promptly. The setting was lovely with a slight corporate feel but still elegant and welcoming. The service was excellent from start to finish. A complimentary cinnamon scone and a rose for Mother's Day was a thoughtful touch. The whole wheat bread was hearty and delicious and we also enjoyed a wonderful French rosé. Although there was a special Mother's Day menu, we ordered from the regular menu. The Chilean sea bass was prepared Hong Kong style in a flavorful broth with sautéed spinach and pickled ginger. The flavors were excellent, although I think the fish was slightly overcooked because it was a little tough. 4/5. The stuffed shrimp with crab was light, fresh, and not overly buttery or oily, which I appreciated. 4.5/5. The banana foster butter cake was extremely sweet. Even between the two of us we could only finish half, although it was beautifully presented with freshly prepared pistachio ice cream and whipped cream. 4/5. Overall this was a very nice dining experience with attentive service, thoughtful details, and good food.

Wow. What a very high-end restaurant! I love the vibe and design of the restaurant. Deff a spot…read morewhere wearing pajamas or gym clothes is not suggested. lol. Loved our waiter, he was very entertaining and gave us a great experience. We did the Modan Tasting Experience (Six Course Meal*). My apologies for not taking note on what is each dish, but we enjoyed the meals. We still had room for more food, so if you have a big appetite, just keep in mind this will not fill you. lol. So many options to choose from! I really enjoyed their sushi so I would definitely come back to eat their sushi. I would recommend this spot!

Pricey cocktails and wish there were more vegetarian options on the menu. The happy hour promptly…read moreended at 6:30pm (Mon - Fri 5-6:30pm). I ordered a couple of cocktails off the menu - Lychee Martini was very boozy and didn't have much flavor. The Flor de Cana Pineapple Mojito is interestingly on happy hour, but not on the main cocktail menu. It was okay and not that flavorful. Honestly, I wouldn't mind shelling out $20+ cocktail if it packed a punch with flavor and well-balanced. These cocktails didn't measure up. The Cauliflower Taco was truly bite-size and was the teeny tiniest taco I've ever seen. I wasn't a big fan of the flavor, so I was glad that it was gone within 2 bites. After spending $60+ on 2 drinks and tiny taco, I was ready to go home disappointed. Our server was friendly. Maybe I didn't order the right drinks? I might come back to try another round of drinks, but not sure if I'm willing to dish out another $20+ cocktail.