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    Ok Canaan

    4.3 (140 reviews)
    ModerateTaiwanese, Soup
    Open 11:30 am - 3:30 pm, 4:30 PM - 9:00 PM

    Ok Canaan Photos

    OK CANAAN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Outdoor seating
    Good for kids

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    Recommended Reviews - Ok Canaan

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    Beef Stew Noodle Soup
    Sharon L.

    The search for the best beef noodle soup continues, and Ok Canaan seemed like a promising candidate from Yelp reviews. My fiance and I arrived around 7:30pm on a Friday, and the restaurant was quite empty except for 1 other solo diner. We ordered the beef noodle soup ($15) and got our order within 10 minutes. The BNS here is just okay/mid at best. While it definitely tastes like a taiwanese beef noodle soup, it's lacking depth in the broth and in the flavor of the beef. The menu also notes that this is supposed to be spicy - we didn't pick up on any spice. To their credit, portions are hearty, beef is tender, and their pickled mustard greens are decent. I'm not the biggest fan of the noodle choice, which didn't quite pick up the flavors of the broth. Service is kind & efficient. Towards the end of our meal, we were provided with a small dessert, which was very much appreciated! Visa & Mastercard are both accepted.

    Beef in Black Pepper Sauce on Sizzling Plate
    Brenda L.

    This is per my personal preference. Wanted to get dinner in Flushing with Taiwanese food and came across Ok Canaan due to the great reviews. However the dinner was a bit disappointing. The waiter was extremely friendly when I walked in and the entire time during dinner. Even though it was just her manning 4 tables and take outs she still managed to check in on us throughout the dinner. We ordered a couple of dishes. 1. The braised pork over rice was good however I felt like because the braised pork was pretty saucy there should've been more rice. There was very little pork and a lot of sauce as well. 2. The three cup chicken was kind of bland, didn't really taste the soy sauce / basil much. The flavor was very light. 3. The beef in black pepper was good but nothing mind blowing. 4. The duck blood soup was also a bit bland. 5. The sweet and sour fish fillet was a bit over powering. I felt like the sauce would've been better suited for pork and the fish would've been better with a lighter flavored sauce. 6. I think the chicken cutlet was pretty unique. It wasn't breaded, it was more so coated with something like the Korean rice crispy. The chicken also wasn't dry it was pretty moist, perfectly cooked but a little cold. Also I think it would've been better with some dipping sauce. If you are looking for a spot to eat, I'd still recommend coming just to try it out. Some dishes are pretty expensive but the lunch options are decently priced.

    Stinky Tofu
    Hank C.

    Stinky tofu was solid even being not hot out of the fryers; just right stinkiness and the presented cabbage was nicely sour and a little spicy! After trying the street fair version, will have to try the full restaurant!

    Robin T.

    Ambiance could be better. Lighting was not great either but that might have been due to the scaffolding on the outside. Food though was on point. Items I ordered: - Stinky tofu - finally found a spot that makes it good like back in the day on Prince street called 66 Prince. - XO eggplant vermicelli - this dish was so flavorful and was delicious. I could eat this all the time. - Braised pork over rice - was so delicious as well but I still kept going back to the XO eggplant vermicelli dish. Tried the butterfly bean coconut drink - probably only thing I didn't really care for. Save your 7.50. Just tasted like coconut milk with coconut jello on the bottom. Also had shaved ice which was well worth it. I only had another person with me but this could easily have fed 4/5 people. It was huge. Would definitely come back to try other dishes.

    XO Seafood with Egg Tofu Casserole
    Cecilia L.

    When I tried this place and it had the same menu as OK Ryan, we didn't know that they were the same owner!! Food was just as good and place is larger at OK Canaan and ambience was more modern looking. Their braised pork rice was fire!! Highly recommend getting this if you're dining here. 3 cup chicken, XO Seafood with Egg Tofu Casserole, stinky tofu, smoke duck, and flys head were also super flavorful and delish. We also got this 4 herbal soup - this is def not for everyone as feels like it can revive you if you're sick and smell is very strong and medicinal. But we still enjoyed it!

    Smoked duck
    Heidi L.

    We ordered several dinner dishes to go and were happy with all dishes we ordered. We liked that the meat dishes were all meats and not with half vegetables underneath to take up space. The flavors of all the dishes were very good. We really liked the food and looked forward to try their sister restaurant named Ok Ryan soon.

    beef soup noodles.  stinky tofu.  scallion pancale.  pork chop over rice
    Pin C.

    had beef soup noodle. stinky tofu. scallion pancake. my friend had pork chop over rice. all very good. the pork chop looked good. i did not try. i would come back for bsn and stinky tofu service was pleasant

    Menu 2024-October
    Green A.

    Hoping to try very soon, saw a flyer at the hospital Love taiwanese food esp their crispy pork chops!

    Pickled vegetables
    Jackson Y.

    Located about a mile south of Downtown Flushing is the strangely named OK Canaan Taiwanese Gourmet. Ever on the lookout for Taiwanese comfort food, I drop in for dinner on a Sunday. Ambience: the interior is very .... Red. When we walked in at 7 PM, it was empty. This is not a good sign to be empty on a weekend during dinner time. Food: we ordered: Shredded Beef with chili - a staple of any self respecting Taiwanese restaurant. The beef was tender, but it could have been spicier. 3/5 Gua Bao - pork belly served in a steamed Bao. The Bao unfortunately looked like they reheated it . Instead of being moist and steaming, it had some cracks on it, suggesting it dried out. It's a shame because the pork belly was on point. 3/5 Fried Intestine - the other staple of Taiwanese restaurants. This was the star of the meal. Crunchy on the outside, juicy on the inside. 5/5 Paratha with Curry - I wasn't aware this was Taiwanese ... it's a grilled flat bread with a chicken curry dipping sauce. For those familiar with the Thai version of this, you will be disappointed. 3/5 Service - we waited unusually long for the food. The shredded beef and Paratha finally came out as we were almost done with dinner. This slowness is odd, considering we were one of three tables in the whole restaurant. The other table complained about the delays and canceled some of their order. From what I could tell, there was only one waitress and maybe one person in the kitchen cooking. TL/DR: I wanted to like this place. Other than the awesome fried intestines, the long wait and average quality of the food was a disappointment.

    Braised pork belly rice
    Jessica T.

    Stumbled upon this no frills restaurant. We ordered the braised chicken leg over rice and the braised pork belly over rice. Both were really tender and flavorful and a great combo to eat on a fall afternoon. We love that the dishes came with vegetables and a cold cucumber appetizer. There was only one server but she was very patient and kind and always checked up on us. There's also a ramp inside so wheelchair/ stroller friendly! Not something you see often!

    Sizzling tofu
    Jennifer M.

    My party and I made a reservation for 8 people on a Saturday night. We were promptly seated at the large table by the entrance. The waitress was extremely friendly and helpful in taking our orders. We ordered the fly's head, beef noodle soup, 3 cup chicken, salt and pepper pork chop, sizzling tofu and a veggie dish. I really enjoyed the sizzling tofu the most since the tofu was silky soft and the sauce was very tasty. The beef noodle soup was rich with flavor and the fly's head was great with rice. Overall, it was a delicious meal and I would recommend it.

    Beef noodle soup, stinky tofu and eggplant vermicelli

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    7 months ago

    Service is great. The waitress is very friendly and responsive. The food is served very fast with good taste.

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    7 months ago

    We had a family dinner here, and the friendly female server greeted us warmly. Good food and excellent service, Highly recommend it! :)

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    4 years ago

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    2 years ago

    I can only speak on the beef noodle soup, I had high hope because of the positive review but my experience w/ beef noodle soup fell short.

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    2 years ago

    Delicious! Spicy Szechwan noodles were yummy. Taiwanese rice noodles and salt and pepper chicken to finish. All delicious and satisfying.

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    Master Huang

    Master Huang

    4.4
    (38 reviews)
    1.0 mi

    I've finally found my favorite Taiwanese restaurant in the east coast. This spot is the spot to try…read moreif you want real authentic Taiwanese food with extensive menu items. My eyes lit up when I saw the menu. The owners are from Tainan, Taiwan which is often consider the culinary capital of Taiwan with many iconic traditional dishes and flavors. The restaurant is spacious but it does not have many table seatings (3-5 tables?). When we came it wasn't busy so we got a spot but we did see many people coming in for their takeout orders. The oldies they play at the restaurant take me back to my childhood. The place is structured very interestingly where it's an open kitchen so you can actually easily see how they prep the food in the back. We ordered: - oyster omelette pancake - mung wort kueh (4 pieces) - danzai noodle - mixed spice platter The oyster omelette was the highlight! The bottom is crispy and they use a generous amount of oysters. It's the most authentic oyster pancake I've had in the east coast. Alot of other "Taiwanese spots" don't make it correctly. I also love the mung wort kueh (hard to find places that sell this) - it's a fun snack to take to go. It's a savory mochi bun with shredded radish as the main ingredient. The danzai noodle is an iconic dish from Tainan. Its main star consists of the one shrimp and the marinated ground braised pork. Although I would prefer the dry version but they serve the soup version here. The broth tastes very clear and clean, doesn't feel like it's dosed with salt and MSG. We got the mixed platter - an iconic street food in Tainan is 滷味 (Lou Wei) which is consist of different ingredients tossed and braised in a soy-based spice sauce. They have a nice selection of Lou Wei options and the platter we got had pork belly, duck neck, tofu skin, and lotus roots. The spicy duck neck can be intimidating for those that have never had it but it is fun to eat. There are so many items on there that I can't wait to try. For first timer, definitely get the oyster pancake and Luroufan! I can't wait to come back and try more of the traditional Taiwanese dishes. They also have frozen dumplings that you can buy to go. 50 pieces for $28-$30 is a pretty good price!

    A cute Taiwanese spot in the neighborhood with street parking available. The beef noodle soup was…read moregood, could use a little more flavor but the beef was so tender and melted in my mouth. Sausage fried rice was flavorful but it had so many onions and very minimal sausage so be prepared for your breath to kick. Scallion oil noodle was bland and a bit soupy on the bottom of the bowl, would pass on this. The eggs can be passed on as well, for 4 halves for $4 as a combo with a braised tofu skin that was $5 and had a nice flavor. Service was quick.

    Photos
    Clean restaurant and calming atmosphere
    Clean restaurant and calming atmosphere
    Smoke Duck half Duck
    Smoke Duck half Duck
    Outside

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    Outside
    OK Ryan Restaurant

    OK Ryan Restaurant

    4.0
    (254 reviews)
    0.5 mi
    $$

    My sister and I came here on Sunday, specifically for a Fantuan. Unfortunately they did not have…read moreany more available when we came around noon. We decided to stay and have lunch anyways. What we ordered: - Pork Chop combo - Popcorn Chicken combo Both of our meals came with rice, stir fry veggies, and an eggs. We both enjoyed our meals, nothing special but just a decent meal as a good price. The veggies somehow were the highlight of our dish. Yum! It was a good size so we were full after finishing just one portion and took the rest home. We had two servers. The man was very friendly and helpful. We would recommend this place if you're in the area looking for a authentic Taiwanese/Chinese meal.

    Ok, ok. I figured it out…read more So our local Chinese language school in Northern New Jersey would frequently order mass delivery from a restaurant in Flushing called OK Canaan. Of course, we expect the school to choose only the highest quality restaurants to order delivery from, and yes, it was quite good, considering that it was delivery that was lugged all the way from Flushing and ultimately had to be reheated in the microwave. Come this past weekend, we decided to plan a whole day trip to Flushing to visit Flushing Meadows Corona Park and eat some good Taiwanese and Chinese food. We search Yelp and we come across this place, OK Ryan. The restaurant is small and cozy, but packed a big bite. We had Taiwanese Beef Noodle Soup, Pork Chop lunchbox, Oyster Pancake, Pork Intestine Vermicelli, Taiwanese Sausage, and Golden Red Bean Pancake. Everything authentic and delicious. Oyster Pancake was probably the best I've had for a very long time - it was filled with oysters, not too doughy, not too saucy. Beef noodle soup had excellent depth of flavor and the meat was tender and delicious. We ordered way too much food and took a bunch of it home. Found out that the restaurant was cash or Venmo only. So I take out my phone and Venmo the bill. But wait, my Venmo app did not register OK Ryan as a new restaurant. In fact, it said I had paid this restaurant several... times.... before. Cue the freak out. Who hacked my Venmo account to buy Taiwanese food?? OK, so obviously, OK Ryan and OK Canaan are one and the same. Good for delivery, but now we know, much better in person. We'll try the real OK Canaan next time.

    Photos
    6 Tables, 8pm Tuesday
    6 Tables, 8pm Tuesday
    Crispy Chicken with Spicy Sauce Lunchbox
    Crispy Chicken with Spicy Sauce Lunchbox
    Restaurant's under the Purple Sign

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    Restaurant's under the Purple Sign
    TiHu The Noodle House

    TiHu The Noodle House

    3.9
    (23 reviews)
    2.4 mi

    Found this spot on a whim and decided to try it out! I ended up dining in here. It's not ideal…read moresince it's small inside with about 3 tables. I love love love the classic Taiwanese dishes that were on the menu here. I couldn't help myself but to order to my stomachs content. Of course, the stinky tofu! Not as stinky as I'd like (IYKYK). But the flavor of the sauce with the hot sauce that it comes with matches perfectly. I also ordered a trio appetizer of braised intestines, pig foot and tofu. They were all delicious! Nicely warm and all melts in your mouth. Good flavor! Pairs well with rice. My main was the chicken set. Delicious! And I love how they did the chicken 2 ways. With all the little side apps that it comes with as well. Everything was great. I didn't give a full 5 stars and this one negative may break it for you in coming here but while I was sitting I did notice small baby roaches strolling along the walls. Not a good sign and like I said might turn you away. I'll probably just order to go from here BUT that stuff doesn't phase me as long as it wasn't in my food. Let me know what you think!

    We stopped in for lunch on Saturday. The restaurant is quite small, but thankfully the…read moreair-conditioning was on full blast, which was much appreciated on such a hot day, especially with a bowl of beef noodle soup. Whenever I come across Taiwanese beef noodle soup, I usually have to try it. Overall, it was pretty good, the broth was tasty and the meat was tender. They offer both beef and beef tendon noodle soup, which I always appreciate since not every place does. However, when my mother requested just beef tendon due to dental issues, we were told it couldn't be accommodated because the meat is pre-portioned. That was a bit surprising for such a small establishment, as I would have assumed it was ladled from a larger pot like many similar places. I ended up ordering the same bowl and giving my mom all the tendon while I kept the meat although I'll admit I would have preferred to keep the tendon for myself. My cousin ordered the spicy beef noodle soup, which she really enjoyed. I tried a taste as well, but it wasn't really my preference. The spice had more of a Sichuan-style profile, leaning toward that mala flavor that I don't personally enjoy. Aside from that, the soup was enjoyable, though not the best I've had, but certainly nowhere near the worst either. We also ordered stinky tofu, which unfortunately didn't have quite enough soy sauce (I could have asked for more, but didn't bother) and ended up tasting a bit under-seasoned. It also wasn't as pungent as one would hope. Service was minimal, with one server who I believe may also have been the owner. While everything came out correctly, there wasn't much flexibility with requests, which made the experience feel a bit rigid. Prices were also on the higher side for a small, off-the-beaten-path spot. Overall, it was a decent meal with some good flavors, but a few inconsistencies kept it from being a standout.

    Photos
    TiHu The Noodle House
    Pork chop with rice
    Pork chop with rice
    TiHu The Noodle House

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    Mama Lee

    Mama Lee

    4.5
    (581 reviews)
    3.1 mi
    $$

    Mama Lee has been around forever! The owner is the chef, waitress, host, cashier, everything! Which…read moremeans if she's cooking for someone else, she can't cook for you yet. But it's definitely worth the wait because she makes some of the best authentic home style Taiwanese/Chinese food. It's a tiny restaurant with only 3 or 4 tables. Self serve rice and drinks. Make sure to have time to talk to the owner because she's so nice and always willing to have a good conversation!

    This is the epitome of a hole in the wall find. But with maybe the best home cooked Taiwanese food…read morein NYC. Mama Lee is the chef, server, busser, cashier and all things. She is a one woman show so you should be patient. Because she works alone but has so many dedicated customers, her menu is limited. If you're dining in, you can grab hot or cold water or soda yourself at the table next to the counter and find a seat yourself. Some of the menu highlights are the lion's head meatball, braised beef, celery with pork, and salt and pepper fried shrimp, but everything is delicious. Because she is the chef and owner, she can make modifications or entirely new dishes upon request, but it may depend on how many orders she has waiting. Once your food is brought to you, you can grab some purple rice in the rice cooker yourself or Mama Lee can bring you white rice. It's a unique experience that makes you feel like you're at a Taiwanese grandma's house.

    Photos
    Inside
    Inside
    Chili Peppers Chilling,...
    Chili Peppers Chilling,...
    Mama Lee

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    Nuan Xin Rice Roll 暖心飯糰

    Nuan Xin Rice Roll 暖心飯糰

    4.1
    (13 reviews)
    0.6 mi

    If you like Japanese onigiri or Korean kimbap, I think you'll like these Taiwanese sticky purple…read morerice rolls aka fan tuan 饭团 (stuffed rice rolls). At Nuan Xin Rice Roll, they're densely packed mini rice burritos, stuffed with sticky purple rice, pork floss, vegetables, and your protein of choice, all held together with a seaweed wrapped around the ingredients. Husband and I got the eel and black pepper beef rice rolls, however there's a large variety of choices at this stall inside the mini food court. When you order, don't forget to choose a sauce to go with your rice roll! The black pepper beef rice roll already comes with black pepper sauce, however we added mayo to the eel rice roll (delicious, a must get). You actually can taste every single ingredient when you bite in. & Because of the purple rice, the roll is slightly sweet and has a sticky texture. Also, be careful when you eat this because you might have a little bit of seaweed stuck on your teeth after every bite haha What we ordered: $6.50 eel rice roll $6.25 black pepper beef rice roll $3 large soy milk  Nuan Xin Rice Roll 暖心饭团 (136-55 Roosevelt Ave, Flushing, NY 11354) Open daily 8am-8pm

    Nuan Xin Rice Roll 暖心饭团 is a small spot focused on Taiwanese fan tuan, a type of stuffed sticky…read morerice roll that feels like a cross between a rice ball, onigiri, and kimbap. We walked into a compact, no frills space with a casual grab and go feel that fits the type of food being served. The shop keeps things simple, but the concept works well for a quick and filling meal, especially when you want something affordable that still has plenty of flavor packed into a portable format. The rice rolls are the main reason to come here. The purple sticky rice gives each roll a slightly chewy texture and makes it feel more substantial than a typical grab and go snack. Inside, the fillings create a good mix of textures with savory ingredients, vegetables, and sauces packed into each bite. We tried the eel rice roll, which stood out as one of the stronger options. The eel added a richer flavor that paired well with the rice and seaweed, and adding spicy mayo gave it an extra layer of flavor without overpowering the rest of the roll. The combination of the soft, chewy rice and the variety of fillings made each bite feel balanced and satisfying. What makes fan tuan enjoyable is how balanced it feels as a meal. It is compact, easy to eat, and surprisingly filling for the size. There are plenty of filling combinations to choose from, including meat, seafood, and more traditional options, so it is easy to find something depending on what you are craving. The portions are generous enough that a single roll can serve as a full meal, and the pricing makes it an easy choice for a quick lunch or dinner. Service is straightforward and the focus is really on getting the rice rolls prepared quickly. The staff moves efficiently, and the order turnaround is fast, which fits the grab and go format well. There is limited seating, so the experience is best suited for takeout or a quick stop rather than a long sit down meal. Nuan Xin Rice Roll is a great option for a simple but satisfying meal. The purple rice, generous fillings, and variety of combinations make it stand out from typical quick bites, and it is worth checking out if you enjoy onigiri, kimbap, or Taiwanese street food. It delivers exactly what the format promises: a compact, flavorful, and filling meal that feels more thoughtful than your average grab and go option.

    Photos
    Nuan Xin Rice Roll 暖心飯糰 8/2025
    Nuan Xin Rice Roll 暖心飯糰 8/2025
    Inside a braised pork with preserved vegetables
    Inside a braised pork with preserved vegetables
    Braised pork with preserved vegetables

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    Braised pork with preserved vegetables

    Ok Canaan - taiwanese - Updated June 2026

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