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Ogunquit Lobster Pound

3.6 (353 reviews)
Closed • 5:00 pm - 8:00 PM
Updated 1 month ago

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OGUNQUIT LOBSTER POUND ATMOSPHERE

What's the vibe?
Casual
Touristy
Moderate noise
Good for groups

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Recommended Reviews - Ogunquit Lobster Pound

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Lobster!
Joel S.

I have been dining at the Ogunquit Lobster Pound regularly for over 10 years, so it's time to update my review. I have gotten to know Brian, Natasha and some of the other staff members. The OLP is our favorite restaurant in Ogunquit. The sprawling rustic dining room reminds my wife of sleep away camp. It's a cross between a lobster shack and a traditional restaurant. There's a busy bar and table service, but you go outside to the lobster tank to order lobsters and steamers. The food is excellent. The meal always starts off with freshly baked rolls. Cocktails are generous. The lobster and steamed clams never disappoint. The staff of lobster ninjas pre crack the shells so that you can dismantle your lobster with a wooden pick. One of my kids and some of our friends don't eat lobster. They have been happy with the other entrees, especially the steak and steak tips. The side dishes are surprisingly good. We are always too full for dessert. This is not a perfect restaurant experience. There are no reservations and the waits can be long. Sometimes things don't arrive in sync. I still love this big hearted restaurant where the staff are so nice and all of the important things are done excellently. This place is one of my Ogunquit touchstones.

Fireplace

The service atmosphere and food was outstanding! When you walk up you see the live lobsters right in the tank for you to pick. The old school Maine charm could not have been any better.We enjoyed the lobster Alfredo, grilled chicken and a juicy NY strip.

Lobster roll
Mike L.

Food was wonderful. We got 2 lobster rolls and a 1-1/4 lb lobster. All were very good. Service was very slow. Dinner Rolls were very late coming out to the table. You go out to the tank and pick your lobster and they bring it pre cracked for you. I thought it would be cleaned of the green stuff inside and it was not. Later told I could have asked for it to be cleaned.

8-8-25. Lobster stew.
Anthony S.

8-8-25. This is an updated review. I feel that the quality has suffered over the years, but this is the first time I was actually disappointed after leaving here. For starters, the restaurant was severely understaffed. The wait staff were bussing there own tables, bringing out bread baskets themselves and just doing too many things to keep up. Because of this, orders were incorrect or forgotten and wait times on certain items were delayed. Even the drink orders and refills were lacking. The kitchen staff seemed like they were trying to pay attention to multiple things at the same time. The steak (which was usually spot on) was over charred on the outside and was burnt. The stuffed shrimp were dry and the chicken wings appetizer were so overdone that they weren't even edible. One of the people in my party ordered a salad with steak and the steak was also so burnt that it was inedible. I'm keeping this updated review at 3 stars because our waitress was working her a$s off and I noticed that she did not stop from the moment we were seated until the moment we left. In fact, all the servers were hustling around and doing what was necessary but they just couldn't keep up. I really hope I visited on an off night because I've been vacationing up in this area for many years and always looked forward to coming here, but the last few times, I just felt like the quality and attention to detail wasn't as good. When you're paying a premium price for your food, you don't want to leave disappointed.

lobster tank outside!
Anna B.

No pics of the food, because it was a pick dispatched lol! The lobster stew is officially on my death row list, because holy lord that was fantastic! The haddock was perfectly cooked, and the brownie sundae desert? Dreaming of it. The service, ambience, and atmosphere was amazing! Loved getting to look at the little lobster tank outside. We will definitely be back!

Lobster roll.
Dana J.

Had my first lobster roll and it was so delicious. Also had n warmed brie appetizer. Also delicious. Good waiter. Beautiful place. Large and clean. Just a perfect place.

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12 years ago

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19 years ago

They crack the lobsters for you so that leaves you with minimal work in picking out the goodies. That alone deserves 5 stars.

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16 years ago

Impressive real estate, nice grounds. The food was very good. The size of the lobster roll was disappointing. But it was very good.

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Fisherman's Catch Restaurant - Wells - Fried Calamari appetizer

Fisherman's Catch Restaurant - Wells

4.2(588 reviews)
4.5 mi
•$$

HUGE shout out to Michelle, Eli, Coop, Jessica and the ENTIRE staff at The Catch for helping us…read morehost a pre-wedding welcome party on 9/5/26! We wanted a casual, fun, typical Maine setting for our out-of-town guests and The Catch exceeded our expectations. The food was excellent - lobster rolls, grilled swordfish tacos, mini fisherman platters and of course...New England chowder! And whoopie pies for dessert! The new backyard patio provided beautiful views of the marsh and the fire pits and cornhole games added to the ambience. Our guests had such a good time and we're still getting compliments a week later. Everyone was so accommodating and easy to work with. Service was excellent! Thank you for a fun and memorable "night before!" Looking forward to visiting next year!! Fran, Josh and Lorianne

This used to be one of my favorite seafood spots, but apparently it was sold a couple years ago…read more Today is the first time we've gotten the chance to go and it was a disappointing and frustrating experience. I'd been coming here for at least 20 years, and in recent years it had been a favorite spot to eat outside when traveling with my dog. But now, we are not allowed to eat outside with a dog. Instead we had to order to-go and then walk down back to a 'dog area' which is a spot to the left of the building, below the parking area with one picnic table and some chairs in the woods. It was a beautiful sunny day, but we were getting eaten alive by no-seeums, which is not a nice experience when paying $100 for 1 meal with 6 scallops, 4 small pieces of fried fish, fries and slaw, an order of onion rings, a small clam chowder, and 2 beers. And $50 for a small lobster, an ear of corn, and an iced tea. I get that this is a tourist area, but $12 for a beer in a plastic cup and a $7.50 up charge for 6 scallops while being banished to a buggy spot that made eating very uncomfortable is a big no thank you for me. Crossing this place off my list, sadly. The upgrades and changes to this place are not a bonus at all. I'm sad that a place I always felt was friendly and welcoming is now overpriced and we all felt like we were being treated as second class citizens.

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Fisherman's Catch Restaurant - Wells
Fisherman's Catch Restaurant - Wells - World' best tartar sauce!

World' best tartar sauce!

Fisherman's Catch Restaurant - Wells - June 2026 visit  Always the BEST Fried Seafood!

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The Crooked Pine - Stuffed shrimp

The Crooked Pine

4.3(157 reviews)
0.7 mi

A romantic evening by happenstance. Columbus weekend, my first time in Ogunquit with my husband on…read moreour anniversary, we didn't make any reservations for dinner, thinking it's off season, in a beach town, not too busy. After hopping from restaurant to restaurant, all booked up, we walked in the Crooked Pine to find a waitlist inside the restaurant as well. They had seating outdoors and, given no other choice we agreed. What a treat!! We were seated by the fire, Frank Sinatra was singing in the background, string lights above us - couldn't be happier, we loved everything. I had the Lobster papardelle, and my husband had the stuffed cod, both were incredibly flavorful and savory. I would come back here anytime!

Very charming restaurant in an old house with a nice outdoor patio. Made reservations to celebrate…read moremy boyfriend's birthday while vacationing in Maine and we had a great experience. What we ordered: -Cornbread: 3/5, great portion to share with the table and piping hot which I loved but wish it was moister and had more honey on top. -Caesar salad: 5/5, incredibly fresh, dressing was delicious and evenly spread among the whole salad, fresh anchovies on top were a nice touch -Crabcakes: 4.8/5, only comes with 2 but the cakes were very fresh and flavorful. The corn on top was very boring I wish they spiced it up a bit but it did not take away from the flavor of the cakes so I kept the score high. -Lobster Pappardelle: 5/5, one of my favorite meals we ate on vacation!! Generous lobster portion with perfectly cooked pappardelle in a very tasty sauce. I already miss it and wish I could eat it again. -Braised Short Rib: 3.8/5, beautiful presentation and everything tasted great but very small polenta/carrot portions and I wish the meat was more tender. It wasn't bad, it just didn't blow my socks off. -Espresso crème brûlée: 4.5/5, was the perfect birthday dessert for my boyfriend and he absolutely loved it. Quality espresso flavor, wish it was a little crispier on top. Food was ~4/5 but our overall experience was 5/5. Our server, Pedro, was so friendly and helped us with dish recommendations. When I told him we were celebrating a birthday, he brought the crème brûlée out with a candle and two other staff members to sing to him which was so sweet. We will definitely come back here next time we're in town!

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The Crooked Pine - Patio

Patio

The Crooked Pine - Food are delicious

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The Crooked Pine - Hot honey Cornbread + Sauvignon Blanc by the fire pit.

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Barnacle Billy's

Barnacle Billy's

3.3(649 reviews)
1.5 mi
•$$

The scenery of the Ogunquit Cove as the backdrop is unparalleled. The cove is surreal with calm…read morewaters and many sail boats. A flock of ducks, large and small, swim around the cove without a care. The fried sea food is on point and fresh. The steamers had a real sweetness that can only come with fresh seafood. The lobster roll is also sweet and tasty in a lightly buttered and perfectly grilled bun. The fried scallop roll was also light and fresh. The giant fish sandwich was the value play. The huge piece of haddock was twice the size is the brioche roll. The baked haddock was covered in dill and ritz crackers. Don't sleep on their original rum punch. It's very tasty and packs a ... punch. Our server, Kareem was attentive and kind. Glad we came here for lunch. A great place to rest up and fuel up before going on the marginal way walk.

We drove here and were greeted with complimentary valet parking. It's worth noting that when…read moreparking there, parking is free for guests who are just dining in the restaurant and then I'm leaving immediately afterwards. We requested a table with a view and were allowed to hang around the bar area while we waited. The wait was only about 10 minutes and the table we were given had a wonderful view of the harbor. Our waiter was at our table to take our drink order almost immediately and promptly took our food order when he arrived with our drinks. Our food came out fast and was all hot, clearly nothing had been sitting under a heat lamp at window and was brought right to our table as soon as it was ready. Pickle chips - first it's worth noting that these are not made with dill pickles, they're the sweet "bread and butter" pickles. It's not my personal preference, but some may prefer that. Either way, it probably should be mentioned on the menu. The fried pickles themselves have a perfect thickness of breading on them, which does seem to have some seasoning in it. Every one of them was crispy and the breading wasn't peeling off like it does at many other places. The dip they came with tasted like it might have been a blend of thousand island and horseradish. Fish and chips - both the fish and the fries were very fresh. The fries were definitely freshly cut and not frozen. The fish had just the right amount of perfectly crispy breading on it. Neither the fries nor the fish were soggy. The only feedback I'd have here for improvement is for the sauces. If you're going to go through the effort to use fresh fries and fish, then why use store-bought tartar sauce? I'd love to see them start making some fresh tartar and maybe even some homemade ketchup! Fried clams - My wife had the fried clams and one of her favorite reasons for coming to this restaurant is that the menu states that they don't use any hydrogenated oils in their food. She also really enjoyed her clams and found them to be crispy and flavorful.

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Barnacle Billy's
Barnacle Billy's
Barnacle Billy's - Table with a view

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Table with a view

Ogunquit Lobster Pound - seafood - Updated November 2026

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