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    New Leaf Bistro

    4.1 (241 reviews)
    ModerateVietnamese, Noodles
    Open 11:00 am - 9:30 pm

    Order New Leaf Bistro Takeout or Delivery

    New Leaf Bistro Photos

    Business Info

    NEW LEAF BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - New Leaf Bistro

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    Red curry
    Trav H.

    I was in here once before and thought I left a review but I guess not. Last time everything was great, I got a small pho and it was good. This time the restaurant was much more put together, and their menu looked like it had some new options. I know this because anytime a menu has thai curry I gotta try it first, and I got pho last time. Well, I got red curry, and it really wasn't great. I enjoyed all the veggies it in, but the sauce just tasted like a store bough sauce packet. It didn't taste made in house. It didn't have that hint of Thai sweetness in it. It honestly tasted more like an Indian curry, which I'm not a fan of. The lady who served me seemed very nice though. I also got pork fresh rolls and asked for peanut sauce instead of the fish sauce that comes with. It was a little too runny for my preference, but that's just how I feel. Just a little constructive criticism, this restaurant has potential.

    Firecracker Chicken

    LOVE this place and can't recommend the firecracker chicken enough. Great fresh spring rolls too.

    Large beef combo and Thai tea
    Lando T.

    Really good food and amazing proportions. Greeted very quickly upon arrival and seated. It was a Friday night, so after being seated the place began to fill up. The restaurant is spacious and allows for everyone to dine comfortably. Great spot to enjoy an amazing bowl of pho

    Vermicelli with Chicken (so much food!)
    Raye T.

    They were short staffed but worked incrediably hard on all the in-person diners and endless takeout orders. The service was nice, the food was tasty, and the portions are awesome! The vermicelli was humongous and the papaya salad with tofu was also enough for a group of four to share. The grilled pork was sooooooooooooo delicous and juicy. Really glad we came here today!

    a variety of asian food

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    2 months ago

    Bathroom is always gross for some reason but the food and service are always good. I will be back.

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    10 months ago

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    9 months ago

    Yum!! Food is good. I'll be back. Brisket in pho was great quality. Huge sandwich . Yum yum , 85 characters

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    2 years ago

    Great food and friendly staff! This has become my favorite spot for pho in West Seattle.

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    3 years ago

    Great food, good selection. Family friendly. They do lots of carry out. Try the vermicelli bowl if you haven't had one before.

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    3 years ago

    Very tasty! Will definitely go there again for my next Pho craving. The staff was also friendly.

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    4 years ago

    Yummmmmmm. And good friendly people!! I love how they prepare, food wise! Good atmosphere here!

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    Ask the Community - New Leaf Bistro

    Does this restaurant have gluten free options?

    Certain dishes have gluten free options. Just ask and they'll let you know if what you want is possible.

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    Azuki Handmade Japanese Udon Noodles - Lunch special

    Azuki Handmade Japanese Udon Noodles

    (290 reviews)

    $$

    Madison Valley

    The udon here is quite good! This place definitely gives the vibe of a hidden gem. Seating was…read moreeasy, parking nearby street is free on Sundays. I ordered the tomato beef udon. The udon were really good but if you let them sit for a long time they get a bit soggy and lose their texture, mainly a concern if you eat really slow though. Broth was also great, just a tiny bit of spice really added to it Overall I'd definitely come back here!

    I don't usually leave negative reviews because I understand how much they can impact a business,…read morebut this was a really frustrating experience and I hope it's taken as constructive feedback. My girlfriend and I stopped in before a flight, which in hindsight was a mistake. We ordered around 12:30 PM (niku beef udon, garlic pork udon, and chicken karaage), and it took nearly an hour to receive everything. The karaage came out first after about 40 minutes, then one udon about 10 minutes later, and the final dish close to an hour after ordering. Because of this, we weren't able to eat together unless one of us let our food go cold. On top of that, the restaurant itself was uncomfortably cold, which made the long wait feel even worse. It also seemed like many other tables were experiencing similar issues--orders coming out at different times or missing entirely, with customers having to repeatedly follow up. What stood out most was the lack of communication. There was no acknowledgment of the delays, no check-ins, and no apology--not when the food was dropped off, and not even when we left. Given that we had to pay upfront and the price point was $20+ per bowl, it made the experience feel even more disappointing. While the portions were decent and the noodles seemed handmade, the food itself didn't feel particularly special to justify the wait or cost. I truly hope this feedback is helpful. With better timing, communication, and overall service, I think the experience could be much better.

    Kedai Makan - Roti Jala (Vo)

    Kedai Makan

    (1.6k reviews)

    $$

    Capitol Hill

    Amazing! I love exploring cultural dishes and this place did not disappoint; by far the best…read moreMalaysian restaurant I've been to stateside. This place was packed for dinner! Luckily I was able to snag reservations, but you do sit pretty close to the tables around you. We didn't mind since we had a corner table. To share, we ordered the chicken curry nasi lemak, sayap ayam pedas, and kaya toast. All three dishes were phenomenal, each with its own distinct flavor. The sayap ayam pedas was a huge portion for just 2 people, but we couldn't stop eating. The combination of soy sauce and fish sauce was not overpowering at all and the chicken itself was so juicy. The chicken curry in the nasi lemak was delicious with the coconut rice. Along with the anchovies, egg, peanuts, and sambal, it was a choose-your-own-adventure kind of bite. The kaya toast was the perfectly sweet dish to balance out all the flavors. I especially loved dipping it in the poached egg for a satisfyingly runny bite. I left feeling so full, but so motivated to come back and try more dishes. Highly recommend!

    Kedai Makan continues to chug along as a cap hill staple. There are lots of hits on the menu, so I…read moream here to give some recommendations. The roti jala is an always-order, and great for sharing. The laksa is really good, and a great option for vegetarians. I personally like the nasi lemak, but just be careful not to add all of the chilis they provide you, as that can really overwhelm the flavor of the dish. The nasi biryani is good -- the beef rendang is wonderfully flavorful but not the most tender rendang I've had. Portions are satisfying, thankfully, since all the entrees are about $20 and up. This place runs like a well-oiled machine. Food comes out quickly and you feel well attended to here.

    Jufeng Noodle House - Cured meat clay pot rice

    Jufeng Noodle House

    (68 reviews)

    Chinatown International District, Chinatown

    Food was authentic and the ambiance you felt like you were in APAC region dinning with the locals.read more

    My wife and son highly recommended this place as a tasty place they found…read more.. After my son's fencing tournament where he stabs his friends... we went on the adventure. The start of the journey began with the requisite parking fiasco and issues that are perpetual in the Seattle ID...but that should never, and I mean never, stop an important mission like finding a truly delicious noodle restaurant. When we went in, it was pretty empty. We were immediately sat, and ordered. The hot jasmine tea quickly followed. Our Calamari came out quick and was delicious to the point I nearly had to fight my son for the last piece. I quickly surrendered as he does stab people...see above...he parried my fork and stabbed the last piece before quickly finishing the move. Our mains came out shortly after we finished the calamari. The 14yo ordered beef brisket noodle soup. He said it was delicious, but too spicy after he added too much chili oil. The wife scoffed at the idea that there's such a thing as too much chili oil and ate some of his soup. This was after she dug into her hot pot. I did get a chance to sample the delicate pork pieces and the flavorful rice. The slightly crispy rice at the bottom of the pot were so delicious. I had the Singapore style fried noodles. Really tasty. The noodles had so many flavors from the vegetables to the meats (shrimp, chicken meat & egg, and pork) and the sauce. I enjoyed the meal, and look forward to discovering more dishes to try on our adventures trying to find parking. JuFeng, thank you for the delicious meal!

    New Leaf Bistro - vietnamese - Updated May 2026

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