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    Monkeypod Kitchen

    4.2 (1.9k reviews)
    Closed 7:00 am - 11:00 pm

    Monkeypod Kitchen Photos

    MONKEYPOD KITCHEN ATMOSPHERE

    What's the vibe?
    Live music
    Hipster
    Casual
    Trendy

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    Reviews With Photos - Monkeypod Kitchen

    Mai Tai
    Chaye U.

    The location and atmosphere are excellent, but the overall experience didn't fully impress me given the expensive prices. The Bad: The fish tacos lacked flavor (couldn't taste the fish), and the roasted chicken wings were far too salty to eat without dip. The Good: The Margherita pizza and coconut corn chowder were solid. The Best: Do not skip the Banana Cream Pie--it was pure heaven!

    Chicken wings
    Nate R.

    We really enjoyed this spot! The atmosphere was great, especially being right along the beach. We came in for the late-night happy hour and both ordered Mai Tais, which were pretty good. I ordered the chicken wings and thought they were very good. The Greek yogurt dipping sauce was an especially great touch and went perfectly with the wings. My wife ordered the mushroom pizza, which she felt was just okay and didn't have quite as much flavor as she was hoping for. The restaurant was very busy, but our waitress did a great job staying attentive and taking care of us. I believe her name was Maria, and she was fantastic. Overall, a great place to enjoy some drinks, food, and a beachside atmosphere!

    View from dining area
    Carlos S.

    Monkeypod is located in the Outrigger Reef Waikiki Beach Resort. There is valet parking with validation (cost depends on how long you stay and the time/day of the week). Great views of Waikiki beach and Diamond Head! Service is good, drinks came out fast but observation wise, food runners kept mixing up what tables to deliver food to. The wings and fries were great as appetizers. Fish taco and burgers needed more seasoning/flavor (so add salt/pepper or ask for sauces for your taste bud preference). Overall, we wanted to try Monkepod out (especially not being able to try them in Maui several times due to no open reservations and being very busy), but it's not a "keep coming back" place, feels commercialized like any other chain restaurant in Waikiki.

    Jawaiian chicken
    Vanni C.

    Mai tails 10/10 strongly recommend trying it is nothing like a mai tai on the main land I had so many of these it shouldn't have been legal I enjoyed the whipped topping Jawaiian chicken - pretty good decent portion for one person not much to share but the flavor was good Fish & chips - my 7 year old god son loved it I wasn't a fan the inside of the batter was not fully cooked and it was soggy 2/10 Overall they are over priced but normal for a resort restaurant .. they have a mid day happy hour they are extremely busy most of the day we were lucky to grab a seat at the bar

    View from restaurant
    Fernanda F.

    Monkeypod Kitchen is the perfect spot for good fun and beautiful sunset views! This amazing restaurant is located in Waikiki inside the Westin resort. The restaurant is right next to the water so it is a very popular spot for dinner and they usually have a waiting list, so beware! Also, once you are on the waiting list, seating is first come first served, so you can't make any special requests to sit closer to the windows. With that being said, we got lucky and secured a really nice table with perfect sunset views, not too close to get splashed by waves (it happened to some people). For the food, we ordered a few pizzas, as well as the wings and a side of broccoli. All the pizzas are handmade and are more of a "personal" size. The pizzas were absolutely delicious and made to perfection. The wings were more of a mediterranean style and were delicious! Frankly I had never had anything like that before and I was obsessed. Also, the broccoli was cooked with some pepper flakes that gave it a very delicious flavor. Overall, everything was amazing and the staff was also five-star!

    Shrimp and cornbread
    Joyce Y.

    I can see why this place is the current hot spot... and I will not be surprised if it stays hot, hot, hot, because it is incredible. The restaurant is basically on top Of the ocean and the views take your breath away. Pro tip: try and get a sunset reservation and bring a charged phone for lots of pictures and videos. The food was soooooo good! My favorite dish was 100% the cornbread with shrimp: it was savory and spicy and a perfect amount. Even the kids seimen noodles were delicious and a large portion. Our drinks were always filled and we received the best desserts.

    Farmers Benedict & Fresh Juice
    Emerald Zenelle P.

    The view from the restaurant is very picturesque, just an amazing view of the beach. The service was also great, we asked for recommendations and the server explained the dishes recommended. The farmer's benedict was a solid choice, not spicy at all but please keep in mind that everyone's tolerance is not the same. The potatoes were a perfect side to the dish! But I must say that the green/fresh juice was amazing! I was worried because it had parsley (I have the soap genetic, sadly) but the server was very accommodating and let us sample the drink prior. I could not taste a hint of parsley! Such a good detox drink!

    View
    Allison B.

    We made reservations accidentally during happy hour and were pleased to see some things we wanted to try were discounted, including the taro dumplings and the pizza! The menu was a fun take on seafood dishes and traditional beachfront restaurants. The hosts were the sweetest, and our server, Kylee, was so attentive and kind! She gave her recommendations for dishes, told us about happy hour, and refilled our drinks before we got a chance to ask! The band, Kaleo and Emile, were the sweetest and most talented singers. I appreciated that I could hear the music without it overpowering conversations at the table! Finally, the indoor-outdoor seating was perfectly temperate, with stunning ocean views, live music, and comfortable seating! I definitely recommend MonkeyPod for great service, wonderful food curated in a thoughtful menu, and beachy vibes!

    Coconut cream pie
    Rhondi S.

    We have gone to monkey pod kitchen in Maui several times in Honolulu. Came back. I am glad the Merriman chefs keeps the menu refreshed and updated. We had the fish and chips with the fish being Opah, which was delicious fries were a little soggy, but OK. Sauces were good. Also had the truffle mushroom pizza which was delicious, fresh catch, which was red snapper fresh and delicious with a fresh salad. Margaritas are the best with the Lilikoi foam always number one in Honolulu. Service was immaculate as usual ambience was casual. We did have reservations, which was appreciated. We will always come back.

    Drinks
    Shaundra N.

    They absolutely nailed it!! There's a reason they have so many amazing reviews here. Drinks, food, service, ambience - this place does it all and they do it right! Our sever Tony was an absolute gem helped to guide our orders by our taste, and didn't disappoint! Everything was so good, we insisted on finding the manager to give our compliments before leaving and almost came back the very next day!

    Lilikoi Mai tai : @houstongirleats
    Andrea E.

    We loved Monkeypod! We received this recommendation from a server at another restaurant. The lilikoi foam mai tai was delightful!! We shared the lobster deviled eggs- some of the best I've ever had! They really don't even need the lobster they're so good. We shared a steak, loved the jalapeño mashed potatoes. Finally, banana cream pie with the BEST whipped cream. Live music was playing and it was such a vibe. Totally unexpected but we loved it and will make this a repeat visit. Shout out to our server Cozy for making everything extra special. You should request him when you go!

    Fish burger
    Alicia T.

    Kama'aina reporting here-- Excellent service, wonderful views of the surf, and the food was surprisingly exquisite! I got the fish burger to pack back on some protein post-surf and it did not disappoint. Fresh and delicious. Expensive but hey-- you're in Waikiki. Wasn't mad about it cuz the food was delicious and can't beat that view. Good beer selection as well. Furthermore, I forgot my hat here and two days later called to see if it was there and they kept it and had it ready for me to pick up! Mahalo!

    Baked chicken wings
    Jessica M.

    I enjoyed visiting Monkeypod beautiful water front seating! Great staff the place is has beautiful decor, inviting, and it is clean. Expect an hour wait for beach front seating! They have a great bar and their Mai Tai's are spectacular but pricey! I recommend going for happy hour! The food was good not great but I found their lobster pizza to be delicious. It was must stop in Waikiki for beach access, views, and ambiance.

    Mai Tai with extra foam

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    Monkeypod Kitchen Reviews in Other Languages

    Ask the Community - Monkeypod Kitchen

    Is there take out?

    Yes , you can take-out but the View of the Ocean is worth the price. Just ask for a Ocean View Table

    Where do we park and do you accommodate for handicap parking?

    They have valet parking service at the hotel.

    Is there happy hour on Memorial Day?

    How much is valet parking?

    Do you need a reservation?

    Walk-ins are welcome, but I would highly recommend reservations as it can be busy during peak eating times.

    Do they take reservations?

    Yes

    Where's the best or least expensive place to park? I don't mind walking some .

    Best to Uber. Less hassle.

    Do they have any gluten-free pasta or gluten-free pizza?

    As of springtime 2024, there's no mention of gluten-free options. Italian Tipo 00 flour is specified for their pizzas. Sorry.

    Is it dog friendly?

    I had dinner here on 3/17/24 and the table next to us had a dog. It barked every couple mins for a half hour and the restaurant did nothing. I'd say that's pretty dog-friendly.

    Is it possible for 8 people to have an ocean view seat?

    Most of the restaurant is ocean view so there's lots of seats to fit 8 people. If you're asking about beach front ocean views, it's possible to get two 4 tops, but I'm sure the wait will be long. Everyone wants those seats and it's way easier to… 

    How can I get a copy off a receipt?

    If you go into the restaurant I believe they will be able to reprint a copy for you.

    View All 19 Questions

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    Vintage Books

    Vintage Books

    4.4
    (198 reviews)
    2.3 mi
    $$$
    Gluten-free friendly
    Romantic vibe

    Food and drinks were amazing. Love the ambiance. Service was on point. Steak was cooked perfectly…read more All the food we ordered was delicious. Really recommend.

    約3か月前、友人に連れてきてもらい初めてVintage Booksを訪れました。そのときのお料理がとてもおいしかったので、先月また伺いました。…read more 予約をしておらず、店内はとても混み合っていましたが、スタッフの方が親切に席を確認してくださり、バーの席なら空いていると案内してくださいました。温かく迎え入れてくださったことが、本当にうれしかったです。 このお店の魅力は、素晴らしいお料理だけでなく、その雰囲気にもあります。お客さんたちが一緒になってライブ演奏を楽しんでいて、店内全体に素敵な一体感がありました。皆さんが笑顔で、お店全体が幸せで前向きなエネルギーに包まれているように感じました。 そして何より感動したのは、スタッフの皆さんです。どなたも本当に親切で、思いやりがあり、温かく迎えてくださいました。心のこもったサービスのおかげで、私たちの夜がさらに思い出深いものになりました。 お料理も本当においしく、多くの方がこのお店を愛している理由がよく分かりました。特別で楽しい時間を作ってくださったVintage Booksの皆さん、本当にありがとうございました。近くに行った際には、ぜひまた伺いたいと思います! I first visited Vintage Books about three months ago with a friend, and the food was so delicious that I came back again last month. We didn't have a reservation, and the restaurant was very busy, but the staff kindly checked for us and let us know that seats were available at the bar. We truly appreciated how warmly they welcomed and accommodated us. What makes this place so special is not only the wonderful food, but also the atmosphere. Everyone was enjoying the live music together, and there was such a beautiful sense of connection throughout the room. People were smiling, and the entire place seemed to be filled with happy, positive energy. Most of all, I was deeply impressed by the staff. Everyone was genuinely kind, caring, and welcoming. Their warm and heartfelt service made our evening even more memorable. The food was absolutely delicious, and the entire experience made me understand why so many people love this place. Thank you to everyone at Vintage Books for creating such a special and joyful evening. I will definitely visit again whenever I am nearby!

    Photos
    Bar & lounge
    Bar & lounge
    Flight of three tacos: kalua pig, suadero, and tako
    Flight of three tacos: kalua pig, suadero, and tako
    Crispy Lamb Ribs

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    Crispy Lamb Ribs
    Bar Leather Apron

    Bar Leather Apron

    4.5
    (476 reviews)
    2.9 mi
    $$

    Date night? Hanging with friends? Pau hana with colleagues? Just want your own moment but you also…read moreenjoy history and well made drinks and pupus? This is your stop. Plan for reservations well in advance because you're going to want to sit at the bar. That's where the storytelling is center stage. From the outside, you'd easily miss it. But once you step inside, you realize you're stepping into an experience. Every drink comes with a unique story and the bartender is not simply a storyteller but an artist as well.

    Months before my trip to Oahu, I tried to book a reservation to Bar Leather Apron but was unable to…read moredo so because the reservations were immediately scooped up right as they were released. To my surprise, on a Sunday evening after having dinner nearby at Maze, my wife and I walked over to Bar Leather Apron and we were able to get seated right away! In fact, around 7:30 p.m. when we stopped by, there was actually a ton of seating available in the bar. Who would've guessed. If you're in the same boat as me and are unable to find a reservation for your upcoming visit, I would encourage you to stop by and try a walk-in. The first page of the menu lists a wide variety of whiskey based cocktails. Most -- if not all, of the cocktails are pre-fixed with BLA (Bar Leather Apron), and represent a collaboration with the named distillery. If you're fan of whiskey, you'll definitely have a difficult time picking only one. I ultimately ordered their "Take Warning" -- 2021 BLA Knob Creek BLA Single Barrel, Cynar, Carpano Antica, Mezcal, Bergamot Salt. Drinks here are not cheap -- averaging $20 to $25 per drink. Although my drink was very spirit forward, it still felt very well balanced. I appreciated the hint of smokiness from the mezcal that rounded out the end of a sip. Service here quick and friendly. When we received the check, a cute small chocolate snack was brought over as well, borrowed from the menu at Maze. Overall, I can see why Bar Leather Apron has earned so many accolades in its field. Definitely worth a stop by if you enjoy the art of mixology.

    Photos
    View from our seat
    View from our seat
    Matcha old fashioned
    Matcha old fashioned
    Japan

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    Japan
    Deck.

    Deck.

    4.1
    (2.8k reviews)
    0.9 mi
    $$
    Happy hour specials
    Locally sourced ingredients

    I come here once a month. Great view, great service, both of servers I have gotten are excellent!!…read morePaka and Josh. They both always remember what I like/order, and cater to my needs. Food is great and reasonably priced and served in good portions too. Because many other Waikiki restaurants would jack the prices up simply because they could, the fact Deck's price points are lower than the most and the quality is better than the most is awesome. Highly recommend it.

    the location itself is gorgeous but the service and food left a lot to be wished for. We were…read morecelebrating my sons birthday and it really left a sour taste in my mouth. Reservation was at 8:45 place was empty by the way yet it took 20 + minutes to be seated. I was seated outside but it was dark so the view was gone and it was cold and raining. The server didn't come for about 10 minutes where I asked to be moved. I was moved to a covered table and we got a new server where we promptly ordered. My sons kids meal came out and his tenders were actually delicious as well as the fries . My food took over 20 minutes to arrive only after I made eye contact with my server and he rushed to the back to grab my food, I'm guessing he had forgotten about it because my short rib arrived cold. Like literally cold to the touch. The mashed potatoes were warm and those were great as well as the veggies . I didn't complain because nobody ever came back to check us on or offer a refill or anything . To pay was a hassle also as they only had 1 server helping and he was tied up with a big table for over 20 minutes that was arguing how to split up a bill. I eventually flagged down a bartender and she went and grabbed my original server from the back. The whole night things kept going wrong . I did have a mai tai earlier in the day from their happy hour which was great but dinner is a no-go for me here now.

    Photos
    Deck.
    Deck.
    Deck.

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    430 Pkwy Cocktail Lounge

    430 Pkwy Cocktail Lounge

    4.5
    (50 reviews)
    1.4 mi

    I went here for my birthday and didn't realize I should've made a reservation for a larger group,…read moreespecially since it was my first time. Thankfully, Michael and his team were able to accommodate us, which I really appreciated. From the moment we walked in, the place had a great vibe, the interior is beautiful. Throughout the night, the staff and Michael (the owner) were incredibly welcoming, funny and attentive. The cocktails were amazing. I had the expressing my love all night and even though the place was busy and there was a bit of a wait for food, it was honestly worth it. We had the crab dynamite, the ahi brioche, and the prosciutto and burrata. SO GOOD! My friends and I had such a great time and will definitely be back.

    I've been waiting for this cocktail spot to iron out its flaws and become as good as it should be…read more Sadly, I don't think it will happen. That's a shame because it has the potential to be very good. When you start with a cocktail concept that is deliberately kept low key with no signage, and a drink menu that rotates and evolves, you have a pretty good floor to start. Having a cozy place to settle in and being able to enjoy food from Chris Kajioka should give 430 Pkwy a high ceiling. If you like an espresso martini try something a little different. Their Espressing My Love batches espresso with Averna, black walnut bitters, and a unique monkeypod syrup. Unfortunately, there is no espresso machine so you cannot get fresh drawn espresso to make a Carajillo the way Cafe Miro use to. The ahi brioche is a carry over from all Chris Kajioka places. The grilled cheese is excellent. Hotdogs are kicked up - it used to be a black truffled miso chicken sausage but the current one is a little different. The problem is the food preparation totally undermines the whole place. Without a separate kitchen you have frying being done just a few feet away from where cocktails are made. If you sit on the right side of the bar you will quickly understand why this doesn't work. I would come here more frequently if i didn't have to smell like cooking oil afterwards. Fix that problem and this place would rock.

    Photos
    SPRING COCKTAIL MENU
    SPRING COCKTAIL MENU
    Bird on a Wire
    Bird on a Wire
    Crab Dynamite - Our Fave!

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    Crab Dynamite - Our Fave!
    Wild Orange

    Wild Orange

    4.6
    (187 reviews)
    1.0 mi
    $$

    I forgot to take a photo here but this place is pretty legendary and one of the cooler speakeasies…read moreI've been to. Super dope vending machine entrance and very interactive with the coin. The interior was also well designed but I wish our group was sat in a different area of the bar. We got sat in this one corner and it was dark with like translucent lights, kinda like Jinx's lair from Arcane. Idk just wished we sat somewhere else with more light and visibility of the bar. The drinks were pretty good. It's a large menu and honestly I wanted to try multiple drinks but can't be getting all drunk and stuff you know the vibes. Also I know it's unrelated to this establishment but it's next to a billiards hall and that was legendary. Great vibe, great place, highly recommend.

    Firstly, the vibes are IMMACULATE. 20/10…read more Wild Orange is a speakeasy hidden behind an old-school Aloha Maid vending machine. Apparently you're normally supposed to put a coin in to open the secret door, but it's broken right now, so the whole vending machine just swings right open. Slightly less secret, but still very cool. Inside is where this place really shines. Moody lighting, a giant orange tree in the middle of the room, Japanese hip hop playing in the background (I want to steal this entire playlist), and extremely cool and friendly servers and bartenders. I've been to a few other attempted "speakeasies" in Honolulu, but most are basically just dark bars with a fun door or code word. Wild Orange actually has the VIBES to make the whole concept work. Definitely worth coming just to hang out and chill. They have a full bar and an extensive specialty cocktail menu. Tried the Purple Dragon, made with ube liqueur and coconut cream. Very sweet--a little TOO sweet for my taste--but tasty and pretty. Probably should have listened to the menu and kept it as a shot, but I wanted something I could sip on for a while and chill. The Umeshu Highball was also very pretty and tasty. My friend who works as a sake distributor was impressed with their selection of good sake, so of course we had to order a bottle. Our server brought it out in an ice bucket, kept it off to the side, and completely served it for us throughout. Very classy. The food menu is fun and creative, but unfortunately not really for me because it's entirely vegan. Most times, but ESPECIALLY when I'm drinking, I want MEAT. Tried the Wild Musubi, a vegan Spam musubi. I'm not actually sure what the "meat" was. Possibly fried tofu? Whatever it was, it was definitely a passable alternative, but would have been 100x better if it were just plain old Spam. It also falls victim to what I find is a common problem with vegan attempts at Japanese food: anything teriyaki ends up being way too treacly sweet without actual meat or seafood to ground it in reality. Also tried the Char Siu Tofu Bao, fried tofu in a red Chinese-style char siu sauce on fluffy white buns. Again, fun and certainly not bad, but these would be 1000x better with actual pork. If Wild Orange had this exact same creative food menu but carnivore edition, this place would probably be 7/5 stars for me. That being said, I know being vegan will actually be a huge draw for some people, and I appreciate that the food is creative rather than just the usual sad vegan afterthoughts. Parking is pretty easy by Honolulu standards. It's inside Hawaiian Brian's, so there's a large shared parking lot. That being said, you might still have trouble finding a spot during peak gym hours since you're competing with all the 24 Hour Fitness customers. All in all, I LOVE this place. Definitely a fun stop--first, middle, only, or nightcap--on a chill night out. Will absolutely be adding Wild Orange into the rotation of places to bring out-of-town guests when I want to impress them with something cool and different. The vegan menu probably means it'll be a couple-times-a-year place for me rather than a regular haunt. But for drinks, service, atmosphere, and pure VIBES? 20/10.

    Photos
    The space is eclectic with fun vintage furniture
    The space is eclectic with fun vintage furniture
    Dumplings
    Dumplings
    Hoisin Mushroom Bao

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    Hoisin Mushroom Bao
    Hideout

    Hideout

    4.2
    (1.4k reviews)
    0.4 mi
    $$

    The staff here is phenomenal! I called in and the manager Robert was able to accommodate a big…read morebirthday party for me right around the fire pit. Our server Cassidy was a rock star, alway kept our drinks full. 10/10, highly recommended for all events!!

    @fortunefoodfinds: "(Hide)OUT n' about! A Hideout Signature Espresso Martini, a custom "Fruity,…read moreStrong, n' Sweet" Cocktail, Crispy Pork Belly & Brussel Sprouts, n' Truffle Garlic Fries served with Garlic Aioli & a house-made ranch sauce from HIDEOUT at THE LAYLOW in Waikiki. When you're looking for a night out to sip n' snack over bumpin' beats, go on n' be sure to reserve a seat!" SERVICE: friendly INTERIOR: modern, chic yet laid back EXTERIOR: on the rooftop at The LAYLOW, good amount of seating WAIT TIME: less than 10 mins to grab a drink at the bar, got seated in the dining area maybe an hour after we arrived (did not have reservations) PARKING: got dropped off OVERALL COMMENTS: always wanted to come here n' finally after how many years made my way on a Saturday night. Entered the elevator n' saw their July music calendar posted, which was great bc I wanted to be in a music setting. They have live music n' a DJ on the weekends. Couldn't decide on a drink so the bartender asked what I liked n' my go-to request is for "fruity, strong, n' sweet." It turned out creamy n' good. The pupus we ordered to snack on were delicious, would definitely order them again. Atmosphere was nice n' casual. Drinks were good, food was great, n' the beats the night I went was my kine of music!

    Photos
    Bar
    Bar
    Wonton Poke Tacos are great! Especially during happy hour.
    Wonton Poke Tacos are great! Especially during happy hour.
    Citrus Swell

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    Citrus Swell
    RM 38

    RM 38

    4.8
    (76 reviews)
    0.1 mi
    $$

    What we thought was a pawn shop turned out to be... a speakeasy?!…read more What a lovely surprise. A gem of a find! I will never forget this experience. I was just skipping around town exploring wanting to check-in to as many places as I could like the responsible Yelp elite that I am and then I find this amazing hole on the wall speakeasy. The lovely gentleman in the front welcomed us in to take a look around and I asked him if I could take photos for yelp and he told me that if I was going to write a review, I had to join them. So of course, I took the invite and decided to stay for a little while. We sat at a nice area. A perfect little place. I just want to take a snapshot and keep it in my memory so I can emulate it and turn it into my home study. I could stay here forever. The vibes were on point. The server recommended drinks that he thought we would like, and we loved both of them. I don't remember what the drinks were called, but mine had a blueberry taste to it, and my friend had a mock tail, but some sort of Yuzu to it. We also shared a $15 charcuterie graze. 10 out of 10 would recommend being curious and opening doors to finding out that there's a speakeasy randomly in an area you never thought would be there. What an amazing experience.

    This spot is the place to be in Waikiki! Definitely make a reservation because this place fills up…read morefast, especially later into the night. What surprised me most was how good the food was for the price. Usually spots with this kind of atmosphere rely on the drinks to carry the experience, but every dish actually delivered. The chicken karaage was crispy and packed with flavor, the beef takoyaki disappeared almost instantly, and the taro chips with mascarpone were such a unique combination. Between the cocktails, food, service, and atmosphere, everything just worked.

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    Lounge area
    Lounge area
    Ahi
    Ahi
    Dragon Lady and 38 Old Fashioned

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    Dragon Lady and 38 Old Fashioned

    Monkeypod Kitchen - tacos - Updated August 2026

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