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    Vintage Books

    4.4 (202 reviews)
    Closed • 4:00 pm - 12:00 am (Next day)
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    Vintage Books Photos

    VINTAGE BOOKS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Trendy
    Intimate

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    Recommended Reviews - Vintage Books

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    Reviews With Photos

    Crab Benedict, breakfast burrito, French omelet, PUNALUU GUAVA SWEET BREAD FRENCH TOAST
    Danielle V.

    I decided to pop in and try their brunch menu. There is validated parking in the building it's located or you can do street parking. I was a little surprised when I entered, it's very cute and it looks like a book shop. The hostess walked us through into the hidden bar and then into the hidden restaurant. The ambiance is very vintage LOL. We ordered a bunch of items off the menu because we observed the food coming out for other tables and the portions looked small. And honestly, they are small for the price you pay. They all tasted amazing, but it didn't blow me away enough for me to say I'd go back for the brunch. The service was also subpar because they barely checked in on us and we had to wait the longest time to get a water refill. I may go back to try the dinner and maybe the drinks and hopefully it will be better.

    Dessert
    Joe W.

    I love finding places that feel like a hidden discovery, and the speakeasy inside Vintage Books Hawaiʻi is exactly that. From the moment you walk in, the atmosphere feels warm, intimate, and welcoming. There's something special about enjoying a thoughtfully crafted cocktail surrounded by books, vintage décor, and a neighborhood vibe that feels completely different from the typical bar scene. Everyone from the host to the servers, treat you like you are a VIP... What I appreciated most was how relaxed everything felt. It wasn't overly crowded or loud, making it easy to have a conversation and actually enjoy the experience. The cocktails were well-balanced, creative, and clearly made with care. This is the kind of place that's perfect for a date night, catching up with friends, or simply unwinding after a long week. It feels like one of those hidden gems that locals hope stays under the radar, but is too good not to share. If you're looking for something unique and a little different from the usual nightlife options, I highly recommend checking it out. I'll definitely be back.

    Mikey H.

    What a great little place...and very tricky. The entrance was interesting and I thought it was so small when we entered, but behind the closed door a very different space! The hostess was so sweet! This was my first time. My Hawaii posse was already there. We had a great table for all of us. Our server was very good! She checked on us without being intrusive which is perfect for a "speakeasy." Loved my old fashion! The food was delicious too! I know we got the karaage chicken which was nice and crispy. The lamb ribs were very good. But I was not ordering the food, it just came out...LOL! There were a number of people there on a Sunday evening. We spoke to the manager and he explained the concept and what they were doing which is really good for the area. Kaimuki is really becoming a cool destination for food and drinks. Looking forward to coming back. Reservations are highly recommended. Mahalo Vintage!

    Linda T.

    We came on a Monday night and the front area was booked by a private party and so we got couch seating in the back area. The drinks were decent but the El Piquante tasted like I was sipping liquid smoke with a very strong smokey after taste. The other drinks were decent and mocktails were good too. The mango flavor in Kaimuki Cruise is a bit too strong though, felt like it was straight mango syrup poured in. Would probably come back to try their food too.

    $27 taco flight :(
    Justin S.

    I really wanted to like this place, but I was disappointed on my first visit for dinner with a group of friends. The moody speakeasy vibe was cool and our server was friendly, but the problem is nothing on the menu is very appealing or affordable. I decided to gamble on the 3 taco flight. Mexican food in Hawaii is always a gamble, but these were the worst tacos I've ever had in my life. They were comically small and, unfortunately, quite disgusting. Especially the tortilla, which was made from ulu and tasted like oily construction paper. The presentation was pretty underwhelming as well and did not include any salsa or hot sauce. When asked, the server offered Tabasco. Really?! But the real crime was the $27 price tag. We're all used to Hawaii prices, but come on. How can you charge NINE DOLLARS per tiny taco with a straight face? The drinks I had were ok, but nothing super memorable. Loved the vibe and I could see this place really popping off if they overhauled the menu. Until then, it's a pass for me.

    Lori I.

    Located in the old 3660 restaurant. Looks like a "bookstore" until you go past the front "door" into another world in the back. Parking is in the building underground. The menu had unique flavor combinations like bacon curry, or the grits was interesting too, i loved it but if you're not adventurous you can just order the bacon and eggs breakfast plate. Service was good, it wasn't very busy for a Sunday morning. I can't wait to come back for dinner, this is such a cute place.

    House Karaage
    Kyra K.

    Pau hana at Vintage Books with my friends! My friend chose this spot for us to hang out, and it definitely felt like we were in a different era. She made reservations for us, which is recommended. You check in on the first floor and are then escorted into the speakeasy. I won't share much more, as one should experience it themselves. But the ambiance is dim, semi-private, on-theme, and cozy yet lively. There's a bar area as well as the dining area where we sat. Service was fine. We were checked on periodically, but the food did take quite some time to come out. We shared some pupus, off their happy hour menu. We got the Smashed Cucumbers, House Karaage, and Sinigang Fries. The cucumbers weren't spicy, even though they were listed as spicy. It was more oily, but still crisp and refreshing. The fries were perfect for snacking on, with a nice sour-savory flavor from the sinigang. The karaage was extremely big! Not too crispy like usual, but still meaty. We also asked for six, but only received five pieces. My friend got the Lamb Ribs as well, which fell off the bone, and she seemed to enjoy them. My other friend and I shared the Ulu Taco Flight. We chose Suadero, Pork Belly, and Seafood as our protein. I enjoyed the seafood; it was lobster. It was sweet and mild but nicely cooked. The aioli was a nice addition. The pork belly was fine; it was quite spicy, which was a bit overpowering. My friend who had the beef taco said the wagyu was great but also quite spicy. The tacos themselves were quite small for the price. Overall, if you're into speakeasies or curious, Vintage Books is worth a visit at least once. The food is creative, and the drinks are good. Glad I could come and hang out with my friends. Find them on the ground floor. Parking is validated in the building; give your ticket to the host.

    20th century affair cocktails
    Diana K.

    I cannot state how much I love Vintage Books and the staff here! It's always a 10/10 for me and recently they've had a bunch of new fun activities like tequila + taco Tuesdays, girl dinners with martinis, live music, and so much more. I had a chance to listen to the live band and it was so vibey and a perfect place to decompress but also have fun with friends! This time I tried new food options and THEY WERE DELICIOUS!! So listen up and take notes because these were must have bites! For drinks I got a tequila espresso martini and the legend of nearest green. I'm a sucker for well balanced old fashions and this hit the spot It was nutty, balanced, not too sweet, and dangerously drinkable. A grown-up old fashioned that you literally can't stop sipping. For food I had the following: * Tomato Salad - I don't even like tomatoes like that but decided to venture out and try something new and I did NOT think tomatoes could taste like this ! Caramelized garlic, ginger, shallots, fried curry leaves... it's sweet, savory, and spicy. I'm not joking when I say you MUST order this. * Island Farmer Salad - It looks so simple but please do not underestimate her. So fresh, so vibrant, that Burmese trail mix moment? Obsessed. * Tacos + Flights - this time around I got 1 kalua pig + 2 shrimp specials. The ulu tortillas NEVER miss. Soft, chewy (in the best way), warm, unique, and dense. Portions felt slightly smaller than last time but flavor is elite. * Sinigang Fries - once you start, you cannot stop. I literally dare you to try these fries because I guarantee you haven't tried them like this before. Go now, I'm serious! Also huge shoutout to Rick for always making my experience literally one of a kind, and also Tasha for being the best server. I'd honestly just come for the service, it's that good!

    Interior
    Ivana C.

    Vintage Books at in Kaimukī was such a beautiful experience. Listening to live blues music while enjoying fabulous small dishes made the evening feel very special and unique. The atmosphere is cozy, warm, and inviting -- I felt like I was relaxing in someone's living room at home. The service was fast, and all of the waiters were very friendly and attentive. I highly recommend going there if you want to experience something special in Honolulu. Don't forget to make a reservation ahead of time because it can get busy. The live music is usually on Wednesdays, and it truly adds to the magic of the place.

    Mushroom Rice Cake
    Brooke Y.

    Incredible Speakeasy in Kaimuki. It's a great place for a girls night out or a casual going out dinner. They had live music the night we were there which added an elevated night out experience. We ordered drinks and had truffle fries as an appetizer to share. The Mushroom Rice Cake was delicious but filling. The highlight was definitely the Ulu Taco Flight (Suadero, Pork Belly, Cochinita Pibil) the flavors were amazing and so unique. Parking is easy on the building and they validate. I've been seeing a lot of different events and speciality menu items on their instagram so I will be back to try those out!

    Sarah L.

    Cutest little speakeasy in a small bookshop its behind the door. The tacos were to die for sooo good. I haven't had tacos out here that remind me of my home in AZ. I will be coming back for just that. A little on the pricey side for food but thats a speakeasy for you. They have great spirit free options so if you're sober you can still enjoy the speakeasy experience.

    Meet cute, Yuzu sour
    Tania T.

    Reservations made for a Sunday night 6:30. Pleasantly greeted at the door then the experience begins behind the book store. Clean store front and overall friendly staff members. Ordered a bunch of items with family style . The Suedero Wagyu tacos were flavorful and tender, mushroom rice cakes with shimeji and shiitake mushrooms were so yummy and a different spin to the ttoekbokki, kalbi steak was cooked to perfection for us (medium rare) and the cowboy salad was sooooo tasty with a Vietnamese spin. As for drinks, meet cute and Yuzu sour was perfectly balanced (not too sweet or sour). Can't wait to come back to try more specialty cocktails. Ambiance was a chill vibe and classy place. Will be back soon to try other dishes!

    Ariel M.

    The food and service were two-thumbs up! Can't wait to come back again! Must Try Items: -Farmers Salad - really tasty, but be careful bc the Brazilian trail mix is extremely crunchy - Lamb Ribs!!!! - if you love lamb, you cannot miss out on this. Softest, fall-of-the-bone lamb I've ever eaten. - Kohana Rum Hot Chocolate!!!! - it tastes so wonderful at the end of a meal with a glass of red wine. Don't knock it till you try it We sat at the bar in the back which was tiny (seats about 6 people) but soooo worth it! The bartender, Gavino, was so friendly, helpful, and attentive that he really made our first time dining there amazing. He recommended the lamb ribs and hot chocolate, which we are so glad he did! Ambiance..... very pretty! It really had a classy speakeasy feel. It can be a bit dark unless you sit on the bar. Also, there are lounging/couch seating that look fun and comfy for having a few drinks with friends. However, I was told by a family member, who sat on the couches on another occasion, it was challenging to comfortably eat a full meal seated there. If going for the food, recommended to sit at the bar or regular tables. Would highly recommend to family and friends!

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    Ask the Community - Vintage Books

    How much is the Corkage fee?

    Does the Dinner Entree's come with any sides dishes?

    NA. Not a restaurant. Shave ice only

    View All 4 Questions

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    The Surfing Pig Hawaii - The Smoking Pig

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    I absolutely love the Surfing Pig and would highly recommend it to anyone! The food and drinks are…read morewell-priced and taste phenomenal. Sydney was my host, and Sarah was my bartender. I had so much fun chatting with both of them; they are both so, so sweet. Their service was amazing and really made my whole experience worth it!

    We went shopping at whole foods at Kahala and wanted to enjoy an early dinner, so we asked Chat GPT…read morefor some recommendations and it suggested The Surfing Pig.... So glad it did! The moment that we walked in Ray greeted us with a smile he embodied the Aloha Spirit ...later found out he's the General Manager! The bartender Keone...what a guy! All of his drinks were amazing! We had the Smoking Pig which is a smoked old-fashioned that comes with a piece of BACON! Very easy on the sweetness. We also had the mezcal margarita and the smoked Manhattan... All the drinks were amazing!! If you like your drinks more on the sweet side just let him know and he'll make them sweeter but if you like em boozie and not too sweet he's your guy!! We also got to meet the chef James, he's originally from the west side of the island, so proud of him!! the food was amazing, we loved the dry rub ribs and the Sunday special brisket and the creamy Brussel sprouts as well as their Kalua Pig...bruh the buggah taste like came straight outta da imu! Broke da mouth kine!!! Was one beautiful Sunday that felt like we was wit ohana! We garanz goin be back!!

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    My husband and I went here on a whim after finding this place online and we are so glad we did!…read more The speakeasy is inside the Hawaiian Brian's club, but hidden behind a door that looks like a vintage vending machine. The ambiance inside is a unique blend of Japanese and urban with musical tracks from artists like Nujabes to match. Fern and Elsa served us and were friendly and so welcoming, answering questions and the menu and making great cocktail recommendations. We thoroughly enjoyed our drinks (several of which are named after famous anime characters) which were a unique blend of Japanese inspired botanicals, and a couple of side dishes. The ube sake shot was dangerously delicious and the mushroom boa were savory and tasty. This was the most unique place we vision our trip and we hope to visit again on our next Hawaiian vacation. If you are in the Ala Moana area, definitely stop by!

    Firstly, the vibes are IMMACULATE. 20/10…read more Wild Orange is a speakeasy hidden behind an old-school Aloha Maid vending machine. Apparently you're normally supposed to put a coin in to open the secret door, but it's broken right now, so the whole vending machine just swings right open. Slightly less secret, but still very cool. Inside is where this place really shines. Moody lighting, a giant orange tree in the middle of the room, Japanese hip hop playing in the background (I want to steal this entire playlist), and extremely cool and friendly servers and bartenders. I've been to a few other attempted "speakeasies" in Honolulu, but most are basically just dark bars with a fun door or code word. Wild Orange actually has the VIBES to make the whole concept work. Definitely worth coming just to hang out and chill. They have a full bar and an extensive specialty cocktail menu. Tried the Purple Dragon, made with ube liqueur and coconut cream. Very sweet--a little TOO sweet for my taste--but tasty and pretty. Probably should have listened to the menu and kept it as a shot, but I wanted something I could sip on for a while and chill. The Umeshu Highball was also very pretty and tasty. My friend who works as a sake distributor was impressed with their selection of good sake, so of course we had to order a bottle. Our server brought it out in an ice bucket, kept it off to the side, and completely served it for us throughout. Very classy. The food menu is fun and creative, but unfortunately not really for me because it's entirely vegan. Most times, but ESPECIALLY when I'm drinking, I want MEAT. Tried the Wild Musubi, a vegan Spam musubi. I'm not actually sure what the "meat" was. Possibly fried tofu? Whatever it was, it was definitely a passable alternative, but would have been 100x better if it were just plain old Spam. It also falls victim to what I find is a common problem with vegan attempts at Japanese food: anything teriyaki ends up being way too treacly sweet without actual meat or seafood to ground it in reality. Also tried the Char Siu Tofu Bao, fried tofu in a red Chinese-style char siu sauce on fluffy white buns. Again, fun and certainly not bad, but these would be 1000x better with actual pork. If Wild Orange had this exact same creative food menu but carnivore edition, this place would probably be 7/5 stars for me. That being said, I know being vegan will actually be a huge draw for some people, and I appreciate that the food is creative rather than just the usual sad vegan afterthoughts. Parking is pretty easy by Honolulu standards. It's inside Hawaiian Brian's, so there's a large shared parking lot. That being said, you might still have trouble finding a spot during peak gym hours since you're competing with all the 24 Hour Fitness customers. All in all, I LOVE this place. Definitely a fun stop--first, middle, only, or nightcap--on a chill night out. Will absolutely be adding Wild Orange into the rotation of places to bring out-of-town guests when I want to impress them with something cool and different. The vegan menu probably means it'll be a couple-times-a-year place for me rather than a regular haunt. But for drinks, service, atmosphere, and pure VIBES? 20/10.

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    Wild Orange - The space is eclectic with fun vintage furniture

    The space is eclectic with fun vintage furniture

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    4.5(52 reviews)
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    I went here for my birthday and didn't realize I should've made a reservation for a larger group,…read moreespecially since it was my first time. Thankfully, Michael and his team were able to accommodate us, which I really appreciated. From the moment we walked in, the place had a great vibe, the interior is beautiful. Throughout the night, the staff and Michael (the owner) were incredibly welcoming, funny and attentive. The cocktails were amazing. I had the expressing my love all night and even though the place was busy and there was a bit of a wait for food, it was honestly worth it. We had the crab dynamite, the ahi brioche, and the prosciutto and burrata. SO GOOD! My friends and I had such a great time and will definitely be back.

    I've been waiting for this cocktail spot to iron out its flaws and become as good as it should be…read more Sadly, I don't think it will happen. That's a shame because it has the potential to be very good. When you start with a cocktail concept that is deliberately kept low key with no signage, and a drink menu that rotates and evolves, you have a pretty good floor to start. Having a cozy place to settle in and being able to enjoy food from Chris Kajioka should give 430 Pkwy a high ceiling. If you like an espresso martini try something a little different. Their Espressing My Love batches espresso with Averna, black walnut bitters, and a unique monkeypod syrup. Unfortunately, there is no espresso machine so you cannot get fresh drawn espresso to make a Carajillo the way Cafe Miro use to. The ahi brioche is a carry over from all Chris Kajioka places. The grilled cheese is excellent. Hotdogs are kicked up - it used to be a black truffled miso chicken sausage but the current one is a little different. The problem is the food preparation totally undermines the whole place. Without a separate kitchen you have frying being done just a few feet away from where cocktails are made. If you sit on the right side of the bar you will quickly understand why this doesn't work. I would come here more frequently if i didn't have to smell like cooking oil afterwards. Fix that problem and this place would rock.

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    4.1(201 reviews)
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    Food always is good, especially the bacon. Usual ordee is 2 orders of bacon since we want to be…read moreeffecient and know what we want. Beef sandwiches are good and refreshing Beet salad is a nice, healthy balance that refreshes the pallette Scallops are tasty esp with the bacon Whiskey selection is s tier. Even when happy hour, I'd rather try a new or an established whiskey. Service is always great and we always come back. Ambiance is very chill, not loud but still feels homey and warm Definitely would come back again and again

    Came here for Saturday brunch buffet and we weren't disappointed at all! Food was outstanding-…read more service was top notch - and we loved the environment! Perfect place for a weekend brunch with the perfect selection of yumminess ! Had reservations so we got seated immediately only holdup was getting parking on a busy Saturday at the mall. They have a huge drink selection and we got virgin mimosas and coffee and they brought us water too. Since it was a buffet we got to go at our own pace. Food highlights the soft scrambled eggs w/ cheese - if you prefer the soft scramble this is for you - the salmon was cooked to perfection- breakfast meats of Portuguese sausage and chicken sausages were both fantastic- grilled veggies was good but served cold and I prefer it served hot - grilled corn on the Cobb very sweet - strip loin is excellent and I loved the chimichurri and horseradish served on the side makes it yummy. my sisters loved the lemon blueberry French toast too and another favorite the coconut lime scones and mango tart!!! I think the only item that didn't send us to the moon was the pork ribs as it lacked the flavors we were hoping for but didn't get. They kept both our plates cleared and water & coffee filled. Coffee is excellent and we enjoyed our mimosas. The staff are helpful and friendly and a return is scheduled for the next trip to Hawaii

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    4.5(137 reviews)
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    Locally owned & operated
    Women-owned & operated

    Went here for my birthday dinner. Thoroughly surprised at how good the food was and the service…read more Beautiful, modern interior and the atmosphere was chic. The menu has changed to a more tapa style. We went with our two young children & they were very accommodating. We ordered a bunch of stuff but most notable was the Ensalada Salad, Croquette Cordero, Taco Raisu, Karaage Pollo, and for dessert, the Piña Borracha. We ordered some pork and steak skewers. These were ok, I would skip these next time. A little burnt. My favorite was the Ensalada Salad. The crab was sweet and the salsa opaca was so refreshing with the apple foam. Was told to smash the crisp on top and combine it with everything and that took it to another level! So good that we ordered another one. The price of this was so affordable too! The Croquette Cordero was like a mini curry ball with chimuchirri sauce. A little heavy but if you love curry, this is for you! The Taco Raisu surprised us. The taco meat was so flavorful!! Even though we were stuffed, we kept going back for more. It's like a deconstructed taco & you use the lettuce as a wrap. The Karaage Pollo came with a Cucumber Escabeche. It was so tangy and refreshing, which perfectly cuts through the rich, savory oiliness of the fried chicken. We got the Piña Borracha for dessert and that had a coconut cake, coconut lime mousse, banana lilikoi curd, and pasted pineapple on top. Amazing!! Great way to end the night. Everything was top notch. You can tell they put a lot of effort into each dish. Can't wait to go back!

    I go here on occasions. I've made to brunch a couple times but typically I make it to the…read moreevenings. The restaurant hours are relatively calm, but switches gears when it becomes a nightclub. Restaurant-wise, I believe the menu had a recent change-up to further explore fusion possibilities. I've been going down the list and the dishes have been pretty good so far; I haven't made it to the taco raisu yet, but I do need me some desserts. The picarones is like a peruvian andagi, which was pretty cool. The miso cream brûlée was from the prior menu, but also a Yes. The bar is knowledgeable and innovative their mixology- I've had the shizuku garden and that was amazing.

    Photos
    Ki Club - Gogo dancers

    Gogo dancers

    Ki Club
    Ki Club - Frankie J hosting at Ki Club

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    Frankie J hosting at Ki Club

    Pint + Jigger - Iced Irish

    Pint + Jigger

    4.2(298 reviews)
    2.8 mi•Ala Moana
    •$$

    We had a party of 8 on Labor Day weekend and our server, Sinclair, was amazing! (Make sure to make…read morereservations if you have a big party)I love this bar with so many top notch whiskey selections and the happy hour for $10: wine glass is great. (430pm-630pm) I love the vibe here and the late 90s R&B playing in the background was amazing. We ordered the burgers, sliders, fish and chips and they were all tasty. No complaints there but I did wish they had a happy hour food menu like they used to. Our server, Sinclair, was so accommodating, attentive and super friendly. She was on top of it and I appreciated that because they looked so short staff. She took good care of us! We played shuffle board in the back room and had a blast. This place has good vibes and I highly recommend it. One of the best bars in Honolulu with high end well drinks.

    Sips on sips on sips…read more This is such a great spot to grab a drink. The interior is nice, sinks are out in the hallway so no need to wait for the bathroom to open up just to wash your hands, and the bites are good. Located inside the Ala Moana Hotel, this spot must be a hit with both the hotel guests and people coming from the mall.

    Photos
    Pint + Jigger - Honey cured Double cut bacon pupu : 3 strips of thick cut bacon, sweet corn salsa, cherry tomatoes, jalapenos, bell peppers & cilantro

    Honey cured Double cut bacon pupu : 3 strips of thick cut bacon, sweet corn salsa, cherry tomatoes, jalapenos, bell peppers & cilantro

    Pint + Jigger - Massive collection! Was truly breathtaking and one of my favorite things about Pint+Jigger besides the good people :)

    Massive collection! Was truly breathtaking and one of my favorite things about Pint+Jigger besides the good people :)

    Pint + Jigger - G'Mornin Sunshine.

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    G'Mornin Sunshine.

    RM 38

    RM 38

    4.8(83 reviews)
    2.2 mi•Waikiki
    •$$

    What we thought was a pawn shop turned out to be... a speakeasy?!…read more What a lovely surprise. A gem of a find! I will never forget this experience. I was just skipping around town exploring wanting to check-in to as many places as I could like the responsible Yelp elite that I am and then I find this amazing hole on the wall speakeasy. The lovely gentleman in the front welcomed us in to take a look around and I asked him if I could take photos for yelp and he told me that if I was going to write a review, I had to join them. So of course, I took the invite and decided to stay for a little while. We sat at a nice area. A perfect little place. I just want to take a snapshot and keep it in my memory so I can emulate it and turn it into my home study. I could stay here forever. The vibes were on point. The server recommended drinks that he thought we would like, and we loved both of them. I don't remember what the drinks were called, but mine had a blueberry taste to it, and my friend had a mock tail, but some sort of Yuzu to it. We also shared a $15 charcuterie graze. 10 out of 10 would recommend being curious and opening doors to finding out that there's a speakeasy randomly in an area you never thought would be there. What an amazing experience.

    This spot is the place to be in Waikiki! Definitely make a reservation because this place fills up…read morefast, especially later into the night. What surprised me most was how good the food was for the price. Usually spots with this kind of atmosphere rely on the drinks to carry the experience, but every dish actually delivered. The chicken karaage was crispy and packed with flavor, the beef takoyaki disappeared almost instantly, and the taro chips with mascarpone were such a unique combination. Between the cocktails, food, service, and atmosphere, everything just worked.

    Photos
    RM 38 - Lounge area

    Lounge area

    RM 38 - Ahi

    Ahi

    RM 38 - Dragon Lady and 38 Old Fashioned

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    Dragon Lady and 38 Old Fashioned

    Vintage Books - speakeasies - Updated October 2026

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