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    Mezzo Bistro & Bar

    4.6 (170 reviews)
    ModerateItalian, Bars, Pizza
    Closed 5:00 pm - 8:30 PM

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    MEZZO BISTRO & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Moderate noise

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    Recommended Reviews - Mezzo Bistro & Bar

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    Reviews With Photos

    Caesar Salad.
    Dawn K.

    This review is long overdue. My bestie and I have been coming to Mezzo Bistro since its predecessor occupied the space. We have shared dozens of bottles of wine and plates of food while 'catching up' in this favorite and familiar spot. We've never left feeling disappointed. Mezzo is like our second home. And that's how it feels, like home. It's a come-as-you-are, don't-have-to-act kind of place. At the bar or at the tables, all the clientele seem comfortable and relaxed. There's nothing pretentious about the vibe. But, whether you're grabbing a bite on the way home, stopping for a quick cocktail (or two), or celebrating an occasion, Mezzo always feels special. They create a happy-you-came and sad-to-see-you-go atmosphere. Since it's usually a Pau Hana date, the bestie and I get parking no problem. We usually have reservations but even when we don't they welcome us quickly and warmly. They have a great selection of wines with affordable prices. They have a cool cocktail menu, too. I stopped here with my other bestie just to grab a cocktail at the bar before dinner reservations at another restaurant. Was quite pleased with my Prosecco aperitif. Food is well-prepared and the menu has a nice range. Vegetarians, pescatarians, and meat lovers can all find something to enjoy. We've enjoyed everything from just pupus to a full dinner, to splitting a salad and pasta. Mezzo is not trendy or fancy but it's not trying to be. It's a place you can savor with special friends, friends who are like Ohana, friends like my bestie who's been my ride or die for more than three decades. It's a place to share wine and food. It's a place to quietly and intentionally connect and celebrate. And because of that and their years of courteous and generous service, I'm giving them five stars! NOTE: the photos are a combination of our last two visits and the cocktail shared with my other bestie...enjoy!

    Kristen S.

    I've had people tell me for years to try mezzo, since they've reopened the space. My family of 6 ventured to the market city shopping center to spend Mother's Day dinner in this cozy wine bar and enjoyed fabulous live music, affordable Cocktails, and good vibes without all the frills. Highly recommend their tapas style apps, including the mushroom crustini and shrimp. Every entree from the lamb chops to seafood medley were well cooked and came out of the kitchen hot. The service was attentive but relaxed considering it was a busy night, and the clientele felt local, which is always a plus. The space itself is small so I'm not sure how crowded it gets on a non holiday weekend, but we were able to make reservations two weeks out without difficulty!

    Bar
    Gabriel P.

    Mezzo had been on my radar since Joe Moore (KHON TV) mention that, he loves this restaurant. The restaurant and bar are dimly lit. But ample enough to see your dinner. We ordered the Mezzo Board ,which consisted of salami, prosciutto,olives and cheese. Also ordered the Crispy Pork Belly and an order of Escargot. All three appetizers were winners. For my entree, I had the Lamb Chops. My chops came out done. I ordered it medium rare. Still it was tender and flavorful. The demiglaz fell short. I prefer the lamb chops from Hys Steak House. Dessert I ordered their Mud Pie. Overall the service was good. And our group of five gave the food a thumbs up. Enjoy

    Garlic bread
    Maricel Jane M.

    Mezzo! I'm a huge fan! The ambience was nice moderate noise, TV with sports on and a bar! Need I say more?! Was a fun environment! It's a hole in a wall but lovely and a charming place! Met the owners behind the bar, they were very friendly and service was prompt ! They were so nice that they discounted us because we are new locals of Hawaii! Food was nothing short of amazing and prices were decent and affordable! We ordered: Garlic bread - was a 10/10 crispy, soft, super tasty, garlic was definitely Garlic cream shrimp scampi with mushrooms! 10/10 Definitely yummy ! I crave it! Perfectly cooked noodles, noodles to sauce ratio was on point! Sauce was so delicious you can taste the garlic perfectly cut with the cream!!! Nice big portion for 2 people ! Prosciutto pizza - 10/10 thin crust, lots of prosciutto! super ono !!! Oysters - 10/10 were amazing and super fresh! Tiramisu - 10/10 one of the best tiramisu on the island! Alcohol drinks were strong and affordable 10/10 Will definitely come back to this place and be a regular!

    Garlic cream shimp scampi
    Carol H.

    First time at Mezzo. Went on a Wednesday night so wine special prices! We enjoyed their yummy escargot and salad appetizers, scallops and risotto and garlic cream shimp scampi, and creme brulee and the tiramisu! All were delicious! Service was terrific...very attentive! They also have live music. Will be back!

    Duck
    Erik F.

    Our first time here and it did not disappoint! Hidden a bit inside of a little shopping plaza, parking was plenty available and easy to walk to if needed. The restaurant itself has a white neon sign, super bright, but would recommend a color change that may be easier on the eyes or something that jumps out at you screaming Mezzo was there. We did have to circle around to find it. Once inside, looks and feels of a small Italian restaurant, decor on the walls were nice. Staff was friendly and able to get us seated immediately. Menu was extensive and had lots of yummy choices. Always ask for the specials as there a few of those too not listed on the menu. We started with Ahi Tartare and my oh my was that fresh! So good that we wanted to order another round! Duck was also a fantastic choice. Meat was tender and juicy; chutney flavoring made it sweet and delightful. Mezzo meatballs came out next along with the chicken piccata. Both were hot and yummy to eat. Would suggest for an italian fusion spot to maybe add a longer pasta menu with different types of pasta. Overall, food was very fresh, and very appetizing. Another suggestion would have been free bread with olive oil / vinegar if you wanted to be more upscale but was not a concern while here. Prices were actually cheaper than anything we had eaten all vacation, so this was very refreshing and will certainly be back! Our hostess Julia was super nice, friendly, bubbly. She had some great choices on menu selection, and we were happy to try the items she suggested! We will be back for sure on our next trip!

    Pennylyn B.

    Everything was great!! The food, service, staff, and ambiance! It's always a chill vibe. A spot I'd want to hang out with family and friends or just a date night out in town! One of my go-to spots whenever we come back home from the 9th island!!

    Menu
    Deborah P.

    Heard about this place from Joe Moore Khon TV anchor said he loves this place. So with that in mind since Gabes friends was going to meet for Christmas dinner I made reservations over here. They open at 5pm. The staff were busy after 5pm. The bar as well as the dining area. We started with appetizers the mezzo board, escargot, and crispy pork belly. Everything was good. Now for the entrees. I ordered sautéed opakapaka with vegetables. Gabe had rack of lamb, hes friend wife had garlic shrimp pasta, the husband had mezzo meatball pasta, and the other friend had what I had sautéed opakapaka. Everything was to their liking. We even ordered dessert mud pie, creme burlee. We got there at 5pm snd left at 8pm. Wow 3 hrs and they never rushed us out. Try them if you in the market city shopping center downstairs by Ben Franklin, fujiokas wine, and L and L BBQ

    Happy Hour $28 Wine
    Wakaba S.

    Since I really liked my last visit, it took months for me to do this update with one less star. This time was also for a birthday and it was specifically noted in the reservation and also mentioned directly at the restaurant. However, the restaurant was busy and nothing was said or done unlike the last time. So that was disappointing. My favorite appetizer, the Escargot was still very good and I was happy about that. However, the Kampachi and vegetables came with, both were mediocre. Unfortunately, it was kind of a sad experience for me this time around, but the place is still decent and reasonable.

    Prosciutto Pizza
    Feb W.

    Came here for a quick eats before dinner. I suggest you do reservation as this place usually is packed and we were lucky that they accepts us. We were greeted and the staff were awesome. They were friendly & efficient. They come to our table to check us and always make sure we are comfortable & that the food we ordered were good. Food: Pizza (tomato sauce, mozzarella, prosciutto with fresh arugula) - it was served on a naan bread crust and tbh, it was pretty good. The crust has a good crunch on it and it was thin. It is perfectly made and love the salty cheesy balance on it. Definitely worth the try. Crispy Pork Belly - it was served with a calamansi dipping sauce and perfectly fried. The sound of every bite is so tempting and you can't stop having another slice. It was so good that I can come back here just for this. LoL. Escargot (made with garlic butter & topped with mozzarella & baked) - definitely my favorite! Goodness, it was so tasty & savory. It has an earthy flavor with a slightly chewy texture and the seasoning just added the wonderful tastes overall. Overall it was a pleasant experience & price was reasonable. I would definitely love to come back here and try their pasta/entrees. Mahalo for reading & happy juandering fellow Yeeps!

    Rebecca T.

    Pretty decent food the evening we went! Great friendly service with live music. The restaurant had no windows so it could be a little dim. I feel like it could use a bit more decor to make add more warmth to it. My favorite items there were the mud pie and surf and turf. The filet mignon was very tender and juicy and the lobster was delectable. We also tried their escargot, foie gras, duck breast. The escargot could use a bit more herbs, the foie gras was mostly fat and not much liver, not very good quality, and the duck breast was cooked almost like in Cantonese style? Too much hoisin sauce for me. Overall nice evening to celebrate my birthday in a small, local restaurant.

    Hennessy VSOP in a snifter as it should be!
    Jayson C.

    A little hard to find but definitely a treasure. Absolutely a hole in the wall but I think it's better that way. Gives the establishment a huge WOW factor when you walk in. I meet a friend there around 1030p for drinks. The lighting inside already sets a calm chill mood when you walk in. Looks like a full bar cool with a cool custom built countertop. Good size TV that has sports on. The bartenders were AWESOME. Especially Annie!!! It's a good feeling when your bartender knows customers names when they walk in. That pretty much happened the whole time we were there. Annie made the drinks come alive with her bartending skills. From starting off with a napkin, shaking the drinks, garnishing, and even smoking the drinks. Annie absolutely put in a show. She even opened up a bag of peanuts from the Philippines for us. The service was exceptional and will definitely come back for dinner. Seeing the previous reviews and pictures I know the food is just a good as the drinks. They even have a karaoke mic going around with an iPad so you can sing from your seat. I don't really sing but everyone else did so I didn't want to ruin the rotation. I give this place 5 stars and will 100 percent come back to try the food and of course the drinks.

    Julie N.

    We live in the area and didn't even know this place existed. We had a dinner date with our friends who are regulars here. It was our first time to this restaurant & our experience was amazing. The service was excellent. Food was tasty and drink selection was on point. It's a smaller intimate setting and feels homey. Price point is very reasonable. We will definitely be back more often and recommend our friends & family. They also do intimate private parties or buyouts. Plan your holiday or special occasion dinners ahead of time!

    Yummy!

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    Page 1 of 5

    Ask the Community - Mezzo Bistro & Bar

    Do they take reservations?

    Yes and walk-ins are welcome

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    Hideout

    Hideout

    4.2
    (1.4k reviews)
    1.0 mi
    $$

    The staff here is phenomenal! I called in and the manager Robert was able to accommodate a big…read morebirthday party for me right around the fire pit. Our server Cassidy was a rock star, alway kept our drinks full. 10/10, highly recommended for all events!!

    @fortunefoodfinds: "(Hide)OUT n' about! A Hideout Signature Espresso Martini, a custom "Fruity,…read moreStrong, n' Sweet" Cocktail, Crispy Pork Belly & Brussel Sprouts, n' Truffle Garlic Fries served with Garlic Aioli & a house-made ranch sauce from HIDEOUT at THE LAYLOW in Waikiki. When you're looking for a night out to sip n' snack over bumpin' beats, go on n' be sure to reserve a seat!" SERVICE: friendly INTERIOR: modern, chic yet laid back EXTERIOR: on the rooftop at The LAYLOW, good amount of seating WAIT TIME: less than 10 mins to grab a drink at the bar, got seated in the dining area maybe an hour after we arrived (did not have reservations) PARKING: got dropped off OVERALL COMMENTS: always wanted to come here n' finally after how many years made my way on a Saturday night. Entered the elevator n' saw their July music calendar posted, which was great bc I wanted to be in a music setting. They have live music n' a DJ on the weekends. Couldn't decide on a drink so the bartender asked what I liked n' my go-to request is for "fruity, strong, n' sweet." It turned out creamy n' good. The pupus we ordered to snack on were delicious, would definitely order them again. Atmosphere was nice n' casual. Drinks were good, food was great, n' the beats the night I went was my kine of music!

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    The Lei Stand Waikīkī

    The Lei Stand Waikīkī

    4.4
    (46 reviews)
    0.9 mi
    Boutique
    Locally owned & operated

    Located on the bottom floor of the Romer House (on the left of the Lobby)…read more I stopped in just for a drink before dinner. Unlike the Chinatown location, this place is smaller but very intimate. Since it just opened when I got there I cant tell you what kind of people relax here. I liked it as its quiet and calm. Ill have to go back to sample there food and update my review later.

    Sadly I hoped I could give it a better review but since moving from the downtown venue to Waikiki I…read morejust couldn't. Located in a hotel called The Romer on Nāhua Street in Waikiki off of Kuhio (closer to Ala Wai Canal) it is a smallish unpretentious looking building on Diamond Head side of Nahua. They have valet stand in front and validate parking for up to 3 hours. The valet wasn't very friendly when we walked towards him and usually they hold the door open but this one did not. We realize he's probably not part of Lei Stand staff but it doesn't make a good first impression. Walk into the lobby and directly to your left is the Lei Stand. It is brightly neon but dark if that makes sense, and very small. If you're a fan of when it used to be on Bethel St downtown then you'll be disappointed with this venue. No view to be had, dark drapes cover the windows (we were there at 6:00 pm) and no cute little lanai or garden. Tiny tables either high tops or rounds - maybe 10 total and a small bar. There was one tiny corner booth. The lost star was for this set up but also another lost star for NO MUSIC. Music is such an important part of a place especially a bar so we were disappointed and appalled there was only silence. Bartender said the music was "broken" so we turned on our phones to get something on our table. Then two girls brought in something to light the place up with some tunes so that helped. The final lost star was it is called The Lei Stand yet there wasn't a lei stand inside the place. When we asked the bartender where it was he didn't even know what a lei was. Then we explained to him and he said it is in the hotel lobby but you have to go to front desk to let them know you wish to purchase one. Another disappointment. Thank goodness I bought her a lei from downtown in case they didn't have any. The good stars ... Star 1 goes to the drink menu and how delicious they tasted. "Rub up on my belly" was beautifully prepared and so delicious I had to have another one lol I mean how could I refuse a second guava jam infused Tito's vodka??? Bartender prepared with cute little garnish and an ice stick to keep it cold! He was very nice and took good care of us. My friend opted for the "Clifton's Curse" - yes there's a back story to this drink- and enjoyed the cognac, absinthe, bitters and sherry concoction! Ono! Star 2 goes to the food or "nibbles" as they call it. Taro chips and crack dip were yum and a nice handful of chips not too much and not too little. Hurricane fries - to die for! Plenty of furikake, parmigiano reggiano and spicy aioli. The girls who brought our food were very nice and made sure we had what we needed to enjoy, bringing us waters too. They also had a smash burger for $25 but we had dinner rez later so didn't want to indulge but it looked good. It might be cute if you wanted to do a private party here and I noticed a room across with a beautiful large table set up for a private dinner - not sure if part of hotel or bar.

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    The Lei Stand Waikīkī
    The Lei Stand Waikīkī
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    House Without A Key

    House Without A Key

    4.1
    (1.6k reviews)
    1.3 mi
    $$$

    Honestly, my husband wanted to try this place! When he walked in for a reservation, I was kind of…read morehesitate to try it.. as they had very limited options on the menu for a vegetarians! Melissa best waiter at this place. We were blessed with her presence. She really welcomed us with an open arm and suggested a whole bunch of stuff. Pizza, burger, fries, some drinks: Mai Thai! She really made us full ultra special. She definitely deserves a double raise. She's one of the most motivated person I've met at this place. The ambience of this place is better because of her presence. She made us feel over the stars. Thank you Melissa for your hospitality! Keep rising away

    This was my second visit here, and they did not disappoint. It's been hot lately, so I was a bit…read moreworried since the restaurant is mostly outdoors, but today was our lucky day -- it was nice and breezy. We started with cocktails, and I had the Yellow Umbrella, which tasted like a Margarita with lilikoi. It was amazingly good. They also brought out complementary Taro Rolls with passion fruit, pineapple, and papaya butter. One of the rolls had a small poke from a bird, but the rest were great. The soup of the day was Seafood Gumbo. It wasn't exactly what we expected, but it was still delicious and we enjoyed it. We also ordered a couple of items we had last time -- the Broiled Fish Tacos and the Pizza Arugula & Prosciutto -- and both were just as tasty as before. Last but not least, the service was wonderful, and we truly appreciated it. We'll definitely be back again.

    Photos
    Indoor dining
    Indoor dining
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