Cancel

    Open app

    Search

    Aroma Italia

    4.4 (380 reviews)
    Closed • 11:00 am - 8:30 pm

    Order Aroma Italia Takeout or Delivery

    Aroma Italia Photos

    Business Info

    AROMA ITALIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

    You might also consider

    Recommended Reviews - Aroma Italia

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Gnocchi Gorgonzola with chicken and added mushrooms
    Jules Y.

    Aroma Italia - Monserrat | Waikiki-Kapahulu-Diamond Head area - Island of Oahu Onolicious! Lately I've been dining on soups like pho and ramen, lamb curry stews, and snacking on real fruit smoothies, and I felt like I needed a change of pace. However, I didn't realize I had this burning desire until I saw the foodie pics here on Yelp. It was then that I seriously wondered how I could inject a little more variety into my foodie repertoire. I saw this restaurant listed on Yelp and immediately thought, Ooh, what about Italian??? :D Myself replied: Mmm, that sounds tantalizing, Jules Y.! :D After perusing the menu to make sure I wasn't gonna miss out on a thing, it only took a few seconds for me to hone in on the two items I ultimately ordered: * 16" Florentine pizza (gigante) * Gnocchi Gorgonzola with added mushrooms I added mushrooms to the gnocchi dish, which was a fantastic decision I would not want to go without on future dines of this dish. The pizza was a thin crust topped with luscious mozzarella, rough-chopped garlic, spinach, and ricotta cheese. The gnocchi contained chicken chunks, potato gnocchi, luscious cream sauce, and the mushrooms I added. The Florentine immediately caught my eye. I'm particular about not eating sausage, pepperoni, and other typical pizza meats, so this cheese-and-spinach combination was exactly what I was looking for. I expected something around a medium-sized pizza, but what arrived was this unexpectedly large pie sitting inside a huge, flat pizza box. It seemed enormous! The crust was thin with a nicely fire-charred edge, while the center was packed with luscious cheesy goodness. Random dollops of ricotta, spinach leaves, and these entirely unexpected little chunks of fresh, soft, juicy garlic created little flavor explosions throughout every bite. It made eating the pizza fun because each slice was a little different. Although I thought I was hungry enough to eat a lion, I naturally stopped after only a couple of slices. That turned out to be a bonus because I had delicious leftovers for lunches and dinners over the next couple of days. The Gnocchi Gorgonzola was a different experience altogether. Tender potato gnocchi were coated in a thick, luscious cream sauce with chunks of chicken scattered throughout. The mushrooms I added were thinly sliced and blended in perfectly with the gnocchi, chicken, and creamy sauce. My only criticism is that the dish was saltier than I would have preferred. I think using about half as much salt would have allowed the flavors of the gnocchi and sauce to shine through even more. Aside from that, every bite was pleasantly chewy, rich, creamy, and satisfying. The sauce was everywhere--and that is definitely a good thing. Yum! These two dishes complemented each other perfectly because they offered completely different flavors and textures. The rich, cheesy Florentine pizza paired wonderfully with the creamy Gnocchi Gorgonzola. If I eat here again, I'll probably order these exact same dishes. If you enjoy Italian food as much as I do, I suspect you'll enjoy Aroma Italia's menu.

    Alfredo noodles
    Tonya A.

    My son and I stopped by Aroma Italia for lunch a couple of weeks ago, and we left so impressed! We decided to share an order of Alfredo pasta with chicken (well... I ate the chicken because my son refuses to eat protein ). The Alfredo sauce was absolutely delicious. It tasted homemade and fresh, like someone actually made it from scratch instead of opening a jar. It was creamy without being overly heavy and had such a rich, authentic flavor. What really made our visit stand out, though, was the service. I wish I could remember our cashier's/server's name because she deserves a shoutout. My son and I both have food allergies, so before ordering we needed to make sure everything was safe for us to eat. She was incredibly patient, knowledgeable, and happy to answer all of our questions. She also helped me figure out which pasta would be the best choice for my picky 7-year-old and even arranged for the grilled chicken to be served on the side instead of mixed into the pasta. That small accommodation made all the difference since my son wouldn't have touched it otherwise. The portion size was perfect for sharing between the two of us, and we both left happy (which is saying a lot when dining with a picky eater!). Between the fresh, flavorful food and the exceptional customer service, this was a wonderful experience. It's always refreshing to find a place that not only serves great food but also takes the time to make families with dietary restrictions feel comfortable and cared for. We'll definitely be back!

    Jasmine G.

    Only $24 for spaghetti and tiramisu? What a value! We were served pepper flakes and Parmesan shakers on the side to garnish our plate with however much we desired which was appreciated. Service was fast and friendly with a smile. I almost got the meatball appetizer which would've been 10 meatballs and garlic bread for $16 but when I saw the deal where you get a tiramisu with it, I couldn't pass it up! The pasta came with 5 anyways and I ate 4 before I got full. Being out and about in Honolulu is a hit or miss with finding restrooms so thankfully they had one. Heads-up that their bathroom is for customers only. There is also parking but it is tight and scarce so we had to park a block away. Hoping we don't get towed for the love of Italian food.

    Menu
    Ross T.

    Located on Monsarrat Ave, with other businesses, they have a small shared parking lot or you can try finding street parking. We ordered the Clams & Mussels dish which came with 4 slices of garlic French bread, which was very delicious and tasty and the tomatoes sauce did not over power the dish. We also ordered 2 different types of pizza the large and both was also very good and the toppings was fresh and the sauce and crispy crust was delicious. Only drawback is the service is very slow and we had to go and ask for water, utensils to serve the clams ' mussels and go up to ask for the bill and take out box, it is a small restaurant and you would think it is noticeable if a customer needed something or is finished with there meal. Inside she goes to a different table while they are eating and try to remove the husband plate while he went to the restroom, and the wife had to stop her to say I don't think he is done! While we are on the next table finished with napkins on our plates and she walks by instead of stopping by and picking up our dishes. The restroom is clean one for men and women, lock doesn't work so you need to slide the lock bar on the top to closed the restroom door. Parking can be a challenge, and it is a small restaurant, so better to make reservations ahead of time.

    Gnocchi Gorgonzola
    Keisha C.

    Lovely restaurant in Diamond head that has Italian food. We got the pizza, meatballs, and gnocchi to share. Our waiter recommended the meatballs as they are the most popular and I enjoyed them with the garlic bread. I really like the pizza la bomba with all the toppings but I do with the crust was a bit more crispy as it's hard to hold. I loved the gnocchi as well, it was really rich and flavorful. We also had to get their special dessert of the day which was strawberry bread pudding. So good!! I would definitely come back! Only downside is the parking lot is small and always filled so you might have to park a few streets away and walk. Oh and it's also BYOB!

    Cute stickers
    Catherine P.

    We like to order food delivery from here because it can be quite painful to find parking in the area. I have found their pasta dishes to be quite good, even the veggie pasta primavera which can be sometimes bland. They add a lot of veggies so you feel full from eating it. I have never eaten in the restaurant but the food delivery is always great, on time, and without issues.

    Mediterranean Salad
    Ash V.

    My wife and I took our younger son (10) to this place for a lunch as our older son was doing homework at our hotel. I have to say THIS RESTAURANT HAS BEEN THE HIGHLIGHT OF OUR STAY SO FAR! Here is why: * Ambiance: The place is small and cozy but VERY CLEAN and very inviting. It smelled nice and the temperature was was set to not too cold or hot. * Service: The server was awesome and there was ice cubes filled glasses on our table and cold bottle of water to go with it (very thoughtful). * Food: We got this: - Margherita Pizza: My younger son got this for himself and it was DELICIOUS!! It was WAY too big for him (he had 2 slices and like 6 left still - I helped by eating one). - Lunch Special: My wife and I got the lunch special - Pizza with Mediterranean Salad (we could have chosen Tiramasu instead of salad). We chose the Primavera (SO SO Delicious). Between the two of us there was 2 slices left over. In retrospect the three of us could have just ordered the special and be fine...but I have to say this place is A GEM! I would highly recommend it (it is a drive) and we will go again!

    Meatballs al Sugo
    Jesand A.

    Tried this place a few months ago and can't wait to visit again! Went around lunch time on week day. Ordered the meatballs and some pasta. Loved the bread as well! Service was quick and easy, and ambiance was clean and welcoming.

    Burrata e Pomodori
    Casey H.

    This casual eatery offers amazing pizzas and pasta dishes at decent prices. Personally, there's nothing crazy special about Aroma Italia, but it falls in a very important category -- a trusty neighborhood Italian restaurant. You will never be disappointed with the food, portions, and the price. I usually share a pizza and salad -- and generally take home leftovers. The staff is helpful when dining in and are generally quick to get your order in and noticing when a table needs a water refill.

    $9 but totally worth it! It's imported from Italy
    Nat N.

    Came in to buy a bottle of soda, walked away with a bag of desserts! Their tiramisu is a must. It's $9 for a piece, but totally worth it! According to the employee, who was very friendly, it's imported from Italy. I'm definitely returning to try the pasta one day!

    Margherita Pizza
    Lisa K.

    Had leftovers last night from Monday's dinner at Aroma Italia. Best meatballs ever! Can't wait to return and try other entrees. Nice people and there's ample parking and BYOB.

    Large pepperoni pizza with olives
    Joe M.

    Just at the edge of Waikiki, Aroma Italia was significantly more mellow and reasonably priced than what you'd expect to find closer to the beach, which was most welcome. From the moment you walk in, you're greeted with a calm atmosphere, quiet music, and a great aroma - this place lives up to its name! We ordered the mozzarella pesto garlic bread as an appetizer, followed by a large pepperoni pizza. Both were excellent. The dough was the perfect balance of chewy and crispy without being too greasy or falling apart. The toppings were all fresh and delicious. Considering the quality of food and the location, the price felt like a steal - under $40 for an appetizer, dinner and a tip. If you need a change of pace meal from all the great Hawaiian food, this place is a must visit.

    Rachelle W.

    Food was delish! It was a nice change for our palates and quite refreshing. We had started off with the bruschetta and the meatballs which were both amazing! My partner had said this was the best Italian food he's had, and it's way better that spots in the City's North Beach dining spots, which I totally agree. For the mains we did a pepperoni pizza for the kid, and shared the short rib tortellacci. Food and service were terrific. My son also enjoyed their garlic bread. Only downside is parking lot has limited spots as there are other businesses shared in this plaza, but there's street parking available.

    Gnocchi Gorgonzola

    See all

    1 month ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of George S.
    143
    439
    3141

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jenny B.
    129
    21
    16

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jules Y.
    259
    370
    12595

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    4 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1
    Photo of Ross T.
    152
    669
    7011

    4 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 5
    Thanks 1
    Love this 3
    Oh no 0

    7 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Nat N.
    1243
    1469
    15588

    6 months ago

    Helpful 6
    Thanks 3
    Love this 3
    Oh no 0

    3 days ago

    We had the La Bomba pasta and added chicken and it was amazing. The sauce should be jarred. We would eat this everyday if we lived here.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Lisa K.
    22
    59
    11

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Edward M.
    11
    422
    234

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 1
    Photo of Lila K.
    90
    114
    83

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    29 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ms LaLa D.
    0
    409
    1542

    7 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Carol H.
    1
    21
    103

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Olgi L.
    0
    91
    23

    2 months ago

    Good pizza. Service was good, friendly. Had it delivered so a bit cold. Lasagna was ahh.!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alex L.
    48
    35
    15

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 1
    Photo of Ada H.
    811
    453
    1432

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Business owner information

    Photo of Francesco B.

    Francesco B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of J M.
    0
    41
    5

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 10

    Aroma Italia Reviews in Other Languages

    Ask the Community - Aroma Italia

    How come there is no pork on the menu?

    Temporarily closed? Hope so

    Ciao! Yes we are temporarily closed so that we may make some necessary changes and updates in order to better serve our customers. We hope to reopen within the next 10 days but will be sure to update as soon as we have a set reopen date! Grazie mille

    Don’t See Your Question? Ask Away!

    You might also consider

    La Ciccia - Natto pasta

    La Ciccia

    4.4(472 reviews)
    1.6 mi
    •$$

    My 3rd time at La Ciccia and this recent visit was awesome, I really enjoyed our dinner here. I…read morelove the atmosphere, cozy, friendly, and welcoming! Our waitress for the night was Vagoda, like Pagoda, she said we can call her V. she was great, very attentive and made sure we got everything we needed for our party of 7 especially extra wine glasses, ice, napkins, plates, and did I miss anything else. We ordered few appetizers to share family style and the main entrees, along with beer and brought in our bottle of wine $30. corkage fee, also brought in a b-day cake. We had a great time chatting, drinking, and enjoying our meal, cake, stayed at the restaurant a bit longer but the owner and V was very accommodating, we didn't felt rush to get out. For appetizer we got the NY steak appetizer, 2 orders bone marrow, hamachi carpaccio, escargot, smoke salmon salad, mushroom crostini, For main entree we got natto pasta, kinoko pasta, lasagna, and the special of the day king salmon alla spinach. These apps and entree was enjoyed by all of us! I love the marrow, a work for taking out the marrow but it was worth it, very creative, the crostini bread with mushroom, a little on the salty side but cheese mushroom on bread soooo good! The Kinoko pasta, that such a fusion dish and loved everything about it, the king salmon pasta was super tasty, loved the angel hair pasta and spinach on that entree! All in all, everything about La Ciccia is great, I will be back since my hubby wasn't able to join us, I will take him for the next date night!

    This restaurant is a blend of Japanese and Italian fusion. They have NATO pasta!…read more Parking was a bit hard. It fills up quickly in the lot next to it. The ambiance is nice and casual to me.

    Photos
    La Ciccia
    La Ciccia - Lasagna 22 Baked 100% with ricotta cheese and house marinara with melted mozzarella cheese

    Lasagna 22 Baked 100% with ricotta cheese and house marinara with melted mozzarella cheese

    La Ciccia - Sicilian Sausage with pasta in arrabiata sauce.

    See all

    Sicilian Sausage with pasta in arrabiata sauce.

    Cucina Moon - Garlic Shrimp Tomato Cream Spaghetti

    Cucina Moon

    4.4(379 reviews)
    1.9 mi
    •$$

    Please, PLEASE, I beg of you please bring back the spicy carbonara as a permanent menu item! This…read morespicy carbonara was by far the best thing I've had here at Cucina Moon. The other pasta dishes I've had since the spicy carbonara was taken off have been good, for sure. The regular carbonara is great, the avocado salmon tartare is a great starter, my boyfriend has gotten the Bolognese and the Gnocchi, all of them are good with great texture to the pasta and well developed flavor. But the spicy carbonara. I can't even describe to you how heartbroken I was when I went back and was told it was a seasonal menu item. My begging aside, the service here is always very friendly and helpful. The restaurant itself is clean and simple. Very underrated-- there's hardly ever a line! If you've never been here before I would highly recommend it as a great lunch or dinner spot when you want to have a nice conversation with people and don't want to be somewhere that's overly formal.

    Cucina Moon in McCully Shopping Center is a recently opened Italian restaurant that specializes in…read moremaking their own pasta from scratch. I've been there two years ago for my anniversary dinner, and I'm happy to find out that they have a regular menu along with new and seasonal items as well. Expect at least $40+ per person though, especially if you're ordering small dishes to go with the main entree. Ahi Tartare Appetizer (4/5): Pretty good but I think it was almost $20 for a small glass. Gnocchi Fresh Cream with Prosciutto (4/5): I went in thinking fresh gnocchi was more chewier but maybe that was the wrong expectation? It was almost like a fluffy potato ball. Cream sauce was great, not too oily or heavy. I'm a texture person though so wish there was more in that department. Overall, Cucina Moon's pastas are different from your usual Italian restaurants, in a good way. I like this place for slightly special occasions.

    Photos
    Cucina Moon
    Cucina Moon - Gnocchi,  delicious

    Gnocchi, delicious

    Cucina Moon - Today's Special- Spicy Pasta

    See all

    Today's Special- Spicy Pasta

    Rigo - Basque cheese cake - dense like a New York cheese cake, instead of creamy and soft as a Basque cheesecake

    Rigo

    4.3(1.2k reviews)
    1.0 mi•Kaimuki
    •$$$

    I've been going here since they opened. Had many bdays here meet friends ect. But mostly I come…read moreafter a stressful day at work ,which definitely was today. I walked in at 5:30 and it was packed. The hostess was trying to get me in the packed bar. Another couple walked in no reservations and the Manager had just walked in and didn't know about me and sat them. A simple easy mistake to make. No big deal , BUT my bad mood just got worse.So I left , why 5 stars ??? Because it's not that this restaurant has Amazing food , solid wait staff ,relaxing upscale ambienc. So here's where the restaurant THRIVES, as I got into my car there's the manager running out to my car full of aplogizes and come back in I'm sorry I didn't see you waiting. Very sweet and kind. I said I'm fine. Now I'm sitting at a bar down the road , the drinks aren't as good, food definitely not nearly as good. Not sure why it took this to make me write this review but Rigo has been and remains one of my absolute favorite places to go!! My Mom Owned. 3 restaurant so I mean it when I say it!!!

    Our waiter was awesome. Yes, he forgot to put an order for a shared app in, but he owned it. He…read moredidn't try to blame it on the kitchen or anything, HE OWNED IT. 5* to him. We ended up not needing that anyways. Food was good. First time I ordered the Paella for myself. Way too much food. Gave half to the Hubs plus Baby. Yummy, but not really my thing. Hubs got the Lobster Risotto. YUM. Zucc/Eggplant fried stuff was YUM. Baby ate some of that too. Pork Taco was YUM. Got the spicy sauce on the side but something in there was still spicy and that was the first thing Baby got so she didnt' get to enjoy it. We had some other paella and pastas around the table. YUM. One friend said was small but I thought was good portions. Only thing junk...we had a private room. AC was not working. I was hot. The alcohol didn't help but knew it wasn't working even if they turned it on b/c there was a fan. You wouldn't need a fan if the AC was working. 5 peri-menopausal women...sweating.

    Photos
    Rigo - Interior , open kitchen

    Interior , open kitchen

    Rigo - Lobster risotto

    Lobster risotto

    Rigo - Eggplant  Melanzane

    See all

    Eggplant Melanzane

    Appetito Craft Pizza & Wine Bar - Kiawe wood fire oven

    Appetito Craft Pizza & Wine Bar

    4.1(941 reviews)
    1.0 mi•Waikiki
    •$$
    Full bar
    Happy hour specials

    The food was AMAZING!!! Jett & Aaron our servers were so sweet and accommodating. 1000000000000000%…read morerecommend coming her for a nice lunch

    Appetito Craft Pizza & Wine Bar was a hit with the whole family!…read more This delicious restaurant is just half a block from our hotel and after walking by so many times, we finally decided to give it a try. For our first time we decided to just walk-in and they had a 20-minute wait, which was not too bad compared to other dinner spots. However, I highly recommend making a reservation ahead of time through Open Table. For dinner we decided to go with the mushroom cheese risotto, truffle alfredo fettuccine and arugula salad. For my little one we went with their margherita pizza. Everything was outstanding! Probably the best risotto I've ever had! It was packed with flavor and so good and comforting. The truffle alfredo was perfection, and the taste of the truffle was on point. My little picky eater almost finished the whole pizza, which I guess was a good sign. We loved it so much we decided to come back the following week. For the second time I didn't notice I had made reservations during their happy hour. Please note they have a happy hour food menu with heavily discounted food items which I thought was amazing. During this time we also tried the curry meatball and the prosciutto pizza. As always, everything was absolutely delicious! I know people don't usually go to Hawaii to eat Italian food, but definitely give this spot a chance during your visit!

    Photos
    Appetito Craft Pizza & Wine Bar - Boquerones Pizza: Tomato sauce, Mozzarella, roasted red bellpepper, white anchovy, and Italian Parsley.

    Boquerones Pizza: Tomato sauce, Mozzarella, roasted red bellpepper, white anchovy, and Italian Parsley.

    Appetito Craft Pizza & Wine Bar - Prosciutto Pizza: Tomato sauce, Mozzarella, local arugula, and shaved Grana Padano cheese.

    Prosciutto Pizza: Tomato sauce, Mozzarella, local arugula, and shaved Grana Padano cheese.

    Appetito Craft Pizza & Wine Bar - Bistecca alla Fiorentina: 26 oz T-bone steak, grilled with rosemary and garlic. Great to share!

    See all

    Bistecca alla Fiorentina: 26 oz T-bone steak, grilled with rosemary and garlic. Great to share!

    Diamond Head Market & Grill

    Diamond Head Market & Grill

    4.1(1.9k reviews)
    0.2 mi•Kaimuki
    •$$

    This review is for their shave ice only…read more Went to try Kelvin Ro's new shave ice at Diamond Head Market! He is using a $10k shave ice machine he got from Japan, which makes super fluffy ice. Super good! There are regular kine flavors using Harders syrups and house made kine. The house made ones are really creative and worth the higher price (IMO). More coulis than syrup. One shave ice is based on their Lemon Crunch Cake. Another on their Blueberry cream cheese scones! I tried the Strawberry Daifuku one that had butter mochi (coated with kinako). I have to go back and try the different flavors. I'm super glad Kelvin gave me a sample of the Pikake Shave Ice! It was lovely! Had the delicate taste and aroma of pikake but not to the point it tasted like soap. Definitely worth trying! Available 11 am to 6 pm. Tip: Take photos fast and don't bother talking to anyone, just dig right in and start eating cause this ice melts fast.

    We usually stop by Diamond head bakery but rarely go to the grill side. The banana scones are so…read moregood but we don't usually get there early enough. This week we stopped by after bringing our child to the dentist next door. There was only blueberry scones left. But there was A LOT of them. They are pretty expensive now, about $6 each. I'm pretty sure there is cream cheese mixed into the batter but there's a big dollop of it in the center, wish there was more! The batter is a mix between a scone and a muffin. Nice and moist (I hate that word) but I can't think of another word. Google says a synonym is damp. That's not right LOL Parking is scarce around meal time and I can imagine it being crazy sound breakfast. If you can find pathing, the scones are the way to go. There's also a bunch of desserts, sandwiches and salads on the chill. Musubis too!

    Photos
    Diamond Head Market & Grill - Counter area

    Counter area

    Diamond Head Market & Grill - Carrot Cake (has macadamia nuts) - good!  Moist and not overly sweet.

    Carrot Cake (has macadamia nuts) - good! Moist and not overly sweet.

    Diamond Head Market & Grill - Roasted Lamb Sandwich

    See all

    Roasted Lamb Sandwich

    Aroma Italia - pizza - Updated October 2026

    Loading...
    Loading...
    Loading...