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    Mana + Pua

    3.8 (136 reviews)
    Open 11:30 am - 9:00 pm

    Mana + Pua Photos

    Business Info

    MANA + PUA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Trendy
    Classy

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    Recommended Reviews - Mana + Pua

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    Nina K.

    Went in for a Yelp event and had a really nice time :) Food was delicious and fresh, the view is gorgeous on the second floor of Ward overlooking the other shops and a peek at the sky. Drinks were fantastic and servers were super nice! Looking forward to returning!

    Jheanna C.

    Such a cute outdoor dining spot! Decor is a vibe and great view of the sunset! Food and drinks were super yummy, but there were a lot of mix ups for one of our orders so took a while to get the food. Do still wanna come back and try some of their other food though, as there was a good variety!

    Fresh Caprese
    Tigger H.

    Had been excited to try this place for the first time. The Brussels sprouts were the highlight of our meal. The caprese was also pretty good, light and fresh. The krab and shrimp roll was pretty disappointing. Didn't catch that it was "krab" we like imitation crab mixed into things but it was just big chunks of the imitation crab with a few shrimp and some celery. We got lemon cheesecake for dessert that was... unlike any lemon cheesecake either of us have ever had. The crust was different but it was good. The filling was thick, had a very different texture, and didn't taste much like lemon. It wasn't necessarily bad but if you're expecting a lemon cheesecake that wasn't the usual kine. We even asked our server what was in it because it tasted so different / unique, he was a bit condescending and said it's like any lemon cheesecake with cream cheese filling.

    Charcutterie
    Dee F.

    We came on a short staffed day. Very cute open air set up. The server was wonderful! But, food came out painfully slow. I was the only one of the group who was truly happy with my meal. They didn't have an italian wine pairing. So, I got their signature old fashioned... it was delish!

    Fish spread 20$
    Jo C.

    Dined here a few times and came for drinks. The outdoor atmosphere is beautiful and inviting but it gets a little hot during lunchtime since there's no AC you are at the mercy of tradewinds. They have a full bar, expect the 18$/cocktail range. We recently had the Caesar salad with seared ahi, smoked fish spread and Pappardelle Bolognese and crab and shrimp sandwich. I think my favorite was the Bolognese the pasta was perfectly cooked and flavor was delicious with a little kick. The service was excellent and I did appreciate that the server let us know that the crab in the crab and shrimp sandwich was imitation crab and not fresh. Great service, good food and great place to check out with friends or a date.

    Menu
    Chris P.

    Visited Mana + Pua for a birthday celebration for my birthday. Congenitally located on the second floor of SALT located in Kakaako. What stood out to me was the atmosphere, decorations, and the vibe of the place. It gave a great outdoor chill hangout mood with great food. I ended up having the Pappardelle Bolognese which was beautifully plated. It tasted great, I just wish I could have more! I wish the service was a little more attentive as we had to ask for water multiple times. When asked about deserts for my brother the server stated I think we have one scoop of tiramisu left Overall it was a nice evening, good food, and great vibe.

    Condesa & Bombay gin & tonics
    Gerry L.

    The world food tour duo stopped in at Mana + Pua on the second floor of SALT. It's a very open space, like a covered lanai. We arrived a little early and, being the first diners of the evening, had our choice of tables. We chose a table for two along the rail, nearest the bar. We were overlooking Vein and The Boiling Crab. We felt like cocktails instead of a bottle of wine. We wanted gin & tonics, but I didn't see our preferred gins. They had two Mexican gins from Condesa, so I asked for one made with the Condesa London Extra Dry ($20) and another with Tanqueray ($20). The Mexican gin was nice .... A new gin to add to my home bar. We started with the Duck Fat Frites ($14) and the Antipasti Kau Kau Board ($50). The fries were sprinkled with dill, which is kind of weird (to me, who doesn't like dill). The antipasti board was a work of art and was enough for four people. A large board was covered with five pieces of sourdough toast, a sweetish red pepper dip, slices of zucchini, wedges of gold and red beets, cherry tomatoes, green and black olives, prosciutto, salami, pieces of red onion and carrots, and wedges of kabocha with black skin. We boxed the leftovers and ordered our entrees. We ordered the Pappardelle Bolognese ($30), Mushroom Ricotta Ravioli ($30), and Fire-Kissed Brussels ($10). The ravioli and blistered cherry tomatoes sat in a portobello cream sauce ... It was fine but I wished for a bit more mushroom flavor. The pappardelle were excellent, if a bit spicy. There was a chili crunch which added zing to the dish. The brussels sprouts was fine; we thought balsamic would have added to the overall flavoring. The restaurant wasn't very busy and service was leisurely. We saw empty tables at many venues. My fellow foodie was at SALT the night before and she said every place was packed. I think Mana + Pua is fine but the format is more suited for those looking for drinks and small plates versus those of us looking for more entrée options. Rating: 4.

    Michael C.

    The food was outstanding! I have been eyeing out their Happy Hour Menu for quite some time because of Instagram so I kinda had high hopes and let me tell you they did not disappoint. The SKORCHED TAKO ($15) was my favorite, the outside had a little bit crunchy bits when bite into it while the meat inside was nice and tender. I loved the sauce, it had just the right amount of heat and kick to it that worked perfectly without overpowering it. The CAESAR SALAD ($8) was awesome! Just the right size, perfect to satisfy and enjoy while leaving you with enough room to try other bar bites on the menu. The service was outstanding! I knew that it wouldn't be a typical service and that at times I knew I would have to wait because there was a huge event going on at the same time but I wanted to eat here anyway (that's how good they were). The staff didn't an excellent job in explaining the dishes that I was contemplating trying.

    Maki K.

    Yay! Thank you for participating Yelp event! Passport, Loved poke and tequila drink!! Friendly service! Loved open air ambience! We extended to try their happy hour menu. Mussel with fries so good!

    Pa'akai Sunset cocktail + Ahi Lomi
    Clarissa A.

    Location is so cute! The staff were all so friendly and nice showing the upmost aloha!! Food and drinks were amazing! 10/10

    Moules Pommes Frites
    Megan R.

    Ambiance: Beautiful Instagramable open air restaurant. There is a large bar at the back end and cute little tables at the front of the restaurant. It is open air- the night we went it did get a little chilly and I wasn't prepared. Service: The servers are all helpful with navigating the menu and providing suggestions. Food: This was my first time coming for dinner. The Moules Pommes Fritas which at first didn't seem like a lot but I barely was able to finish the dish. I still had at least a fourth of the fires left.

    Found it!
    Nadine C.

    Sunday Brunch in Kaka'ako, Honolulu, Hawai'i... My niece is open-minded about where to eat and let me select our next dining adventure. I told her that I've been to Mana + Pua in Haleiwa, but not Mana + Pua at SALT. Since metered street parking is free on Sundays, I suggested that we go to this new location. She agreed. Located on the upper level of SALT, Mana + Pua is across from Pitch Sports Bar. The restroom is downstairs, so plan accordingly and get the code for the door from the staff. Note that this is an outdoor dining spot with no air-conditioning. We saw a bird hopping around; a fly passing by; ceiling fans that weren't effective; and our empty water bottle. The water was room temperature anyway. Shucks. Service was alright. When I was asked how I wanted my egg done, I replied, "Hard boiled", and it threw our server off. She wasn't sure if it could be done. Eventually, my salad arrived with a sliced hard boiled egg... perfect! There was even a tiny, crunchy piece of egg shell... LOL! Very authentic! The croissant platter was beautiful! The croissants were on the heavy side. We enjoyed the chocolate ganache, strawberry jam, sea salt whipped butter, and fresh fruits that were included. The breeze blew the powdered sugar across the table... haha! My Anahulu Salad was wonderful with pesto, Arugula, tomato jam, croutons, and pecrino. I really appreciated the sliced hard boiled egg! The ambiance was a bit noisy with two groups of lively customers. The bar area looked lively with other small groups of customers. We just felt like we needed air-conditioning and iced water!

    Fyah Grilled Tako'ako
    Kristen D.

    We came on a week night, didn't seem too busy and after waiting a couple minutes without any wait staff assisting/acknowledging us we decided to sit at the bar. The staff were nice once we were seated. The limoncello spritz was good, just what i expected. We got the tak'ako- a grilled squid leg, and it was pretty tough to cut through, but tasted good. Maybe just a bit overcooked? We got a few other apps that were alright. Overall it was nice to try, good atmosphere/decor but not sure if I'd come again.

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    2 months ago

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    22 days ago

    Outdoor, airy, light, fun, flirty. That's the vibe at Mauna + Pua. We went for date night and enjoyed the food drinks and energy.

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    Page 1 of 4

    Ask the Community - Mana + Pua

    Are dogs allowed?

    Yes

    Is there an elevator to get upstairs ? My husband is using a walker.

    Yes of course It’s located at the parking structure and lets guests off at each level

    View All 3 Questions

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    Silver Lining

    Silver Lining

    4.9
    (19 reviews)
    0.6 mi

    I've had the pleasure of visiting Silver Lining twice in the past month, and each visit has been…read morewonderful. I'm currently choosing to avoid alcohol as much as possible, so I wasn't able to fully enjoy the incredible selection of wines recommended by the owner. However, I visited with a friend who is a true wine enthusiast, and they couldn't stop talking about how exceptional the wine selection was. The food, on the other hand, was absolutely outstanding. Every dish was beautifully prepared and so delicious that it genuinely made me happy. You can really tell that great care goes into every plate. The atmosphere is warm, cozy, and incredibly inviting, making it the perfect place to relax and spend quality time with friends. Most of all, I want to compliment the owner and the entire staff. Their genuine kindness, professionalism, and warm hospitality made our experience even more memorable. Excellent service can turn a great restaurant into a truly special one, and that's exactly what they've created here. Thank you for such joyful and memorable evenings. I look forward to coming back again soon, and I highly recommend Silver Lining to anyone looking for outstanding food, excellent wine, and truly exceptional hospitality. 先月、Silver Liningに2回伺う機会がありましたが、どちらも本当に素晴らしい時間を過ごすことができました。 私は現在、できるだけお酒を控えるようにしているため、オーナーがおすすめしてくださる豊富で素晴らしいワインを十分に楽しむことはできませんでした。しかし、一緒に行ったワインにとても詳しい友人は、そのワインセレクションを大絶賛していました。 そして、お料理は本当に感動するほどおいしかったです。一皿一皿が丁寧に作られていて、おいしすぎて幸せな気持ちになりました。料理に対するこだわりがしっかり伝わってきます。 店内はとても居心地が良く、温かい雰囲気で、友人とゆっくりとした時間を過ごすのにぴったりのお店です。 何よりも感動したのは、オーナーをはじめスタッフの皆さんの接客です。親切で心のこもったおもてなしのおかげで、食事の時間がさらに特別なものになりました。素晴らしい料理に加えて、この温かいサービスがこのお店の魅力だと思います。 楽しくて幸せな時間を本当にありがとうございました。またぜひ伺いたいと思います。おいしい料理、素晴らしいワイン、そして最高のおもてなしを求めている方に、自信を持っておすすめできるお店です。

    Came here with my best friend as part of our little tradition of finding new spots and getting more…read moreinto wine, and wow... this place was something special. They only serve natural wines, which made everything feel really intentional and thoughtfully chosen. We had a Pinot Noir, a super funky orange wine that was honestly really cool to try, and Coenobium -- a beautiful white wine made by nuns. At one point, a bottle of red wine was opened and poured as a little salute for the room -- a simple, unexpected moment that was really wholesome. For food, we shared the venison pâté with bread and a Caprese salad -- simple, but done so well and paired perfectly with everything. It wasn't just about what we had, but how the whole experience came together. There's something really special about what they're creating there. We are already planning our next visit!

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    Wine..good
    Wine..good
    Specialty exclusive whiskey tasting - not offered on the regular!
    Specialty exclusive whiskey tasting - not offered on the regular!
    We enjoyed every glass

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    We enjoyed every glass
    The Bar by R. Field Wine Company

    The Bar by R. Field Wine Company

    4.5
    (82 reviews)
    1.0 mi
    $$

    Ahhh, what an amazing experience at The Bar by R. Field Wine Company inside Foodland Farms! We had…read morea party of five with our adult children and Hiʻiaka, and we all thoroughly enjoyed ourselves. The wines selected for us were superb, along with the high-quality food served to accompany them. I was genuinely surprised to discover such a wonderful gem right there inside the market. Gino and the entire staff were warm, knowledgeable, and very attentive to all of the patrons. They made us feel so welcome, and we truly appreciated the wonderful service and hospitality. Even though we live on Hawaiʻi Island, we will definitely be back the next time we are on Oʻahu. Highly recommended!

    Located inside of Foodland Farms Ala Moana - a hollow square type of setup, with the bar in the…read moremiddle of it all. Note - every Wednesday, they offer half-off all bottles, all day. Quite a bit of parties around us were partaking in this. Though a friend of mine didn't want to drink a whole bottle by herself, she tried a glass of Rosé from France which she stated was very delicious. I on the other hand had asked for a non-alcoholic option. Unfortunately, they ran out of ginger beer, all the sparkler options, and didn't serve any soda. The bartender looked pretty irritated by that point, and didn't even provide me with a glass of water. We would've grabbed a bunch of food to compensate for taking up a seat, but by then, the bartender had already dropped the check, and we hadn't even sat there for more than 5 minutes. The most interesting part was that an older couple sat next to us, similar situation. The gentleman asked for a glass of wine, and his wife asked for a non-alcoholic beverage. Though a different bartender came back with a sparkler option for her. Needless to say, I felt pushed aside and I don't believe I'll be back to this location any time soon. The only reason I didn't give this review a 1-2 star is that I recognize that Abe is busting his butt there. He was floating back and forth between this bar and Eleven. Separate review with my direct encounter with Abe at Eleven forthcoming.

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    Steak Frites $25 - Restaurant Week Special
    Steak Frites $25 - Restaurant Week Special
    Arancini
    Arancini
    Hamachi crudo

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    Hamachi crudo
    Amuse Wine Bar

    Amuse Wine Bar

    4.1
    (504 reviews)
    1.0 mi
    $$

    The wine selection here is top notch--all stored and poured through these sleek, fancy dispensing…read moremachines that make the whole experience feel a little elevated. The interior is really well done, the seating is comfortable, and it's refreshingly quiet and casual for a wine bar. Service was great, and parking was easy, which is always a bonus. Definitely a place we'll be coming back to!

    My friend and I decided to revisit Amuse Wine, a place we used to love back in college and when we…read morelanded our first jobs. We had so many great memories here, and the food and wine selection were always top-notch. Naturally, we were excited to return. When we arrived at 6 PM on a Friday, the restaurant was completely empty, which felt unusual. We thought maybe the crowd shows up later, but by the time we left, no one else had come in. Looking at the menu, we were disappointed to see that many of our favorites were gone--the small burger sliders, charcuterie board, and truffle fries were all missing. We ordered the ahi dynamite, but it tasted different from what we remembered--almost like it wasn't fresh. The presentation was still great, but the flavor was off. The wine, however, was just as good as always. For a $100+ bill, the food did not live up to expectations. When I asked if they'd bring back the old menu, the staff mentioned some items are available during happy hour (Monday-Thursday), but I'd honestly be happy to pay full price if they just brought them back permanently. If they restore the menu to what we all loved, I'd be happy to return. Until then, I might hold off.

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    Charcuterie plate
    Charcuterie plate
    Kula Lavender Tres Leches cake
    Kula Lavender Tres Leches cake
    Amuse Wine Bar

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    Fusion Cafe + Wine

    Fusion Cafe + Wine

    4.3
    (45 reviews)
    1.5 mi

    Tucked away on the third floor of the Ala Moana Hotel, right across from the pool deck, Fusion Cafe…read morex DADA is one of those places you'd never stumble upon unless someone told you -- and once you know, you're glad you do. We stopped in during their happy hour from 3-5 PM, and it immediately stood out as an ideal after-work pau hana or easy date-night spot. The space is relaxed and inviting, with a calm, tucked-away feel that makes you forget you're inside a hotel. The happy hour menu is impressively priced, with starters beginning at just $6, yet everything feels thoughtfully prepared and elevated. Highlights included the toasted bread with sun-dried tomato pistou -- warm, crisp toast paired with a deeply savory, herbaceous spread that's simple but incredibly satisfying. The mini poke bowl was fresh and well-balanced, showcasing clean flavors and quality fish without being overly heavy. The fish tacos delivered exactly what you want: crispy island fish, bright flavors, and a great balance of texture. We also tried the fish and chips, featuring lightly fried island fish, hot fries, and a creamy house remoulade that tied the dish together beautifully. The standout for us was the empanadas -- flaky, crisp pastry filled with tender braised beef and potato, finished with a bold aji rojo sauce that added just the right amount of depth and gentle heat. Service was friendly and attentive without feeling rushed, and the overall vibe made it easy to relax and enjoy the experience. Whether you're looking for a low-key happy hour, a casual date spot, or a place to unwind after work, this is a hidden gem worth seeking out. Pro tip: Arrive early for happy hour -- once more people discover this spot, it won't stay quiet for long.

    Charming ambiance [Honolulu HI]…read more We came here by invite from Terry K and also had the pleasure of joining Therese and her hubby, Kevin. The cafe had a nice inviting feel that extended towards the back, the ambiance was dark and chic. The cafe was adorned with Halloween motif. We placed our orders at the counter which was towards the front section and our food were served at our table. I chose the Spinach Mushroom Goat Cheese Omelette and Lemonade for my drink. That homemade lemonade was so refreshing and delicious! Loved the delicious spinach and mushroom in my omelet. Hubby ordered a classic breakfast of Two Eggs w/ Bacon and Roasted Potatoes... wow! the bacon was crispy and yummy and just how I like my bacon cooked. He gave me 2-pieces, maybe because he saw me drooling over it LoL! but I'm telling you, Therese's Wagyu Cheeseburger on Brioche with French Fries looked mighty yummy too! Thank you, Terry, for inviting us to join you for a Sunday brunch. We had a wonderful first time dining experience here with good food and company! Review #3585

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    10.27.24
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    Toasted Mediterranean sandwich on house-made foccacia bread
    Toasted Mediterranean sandwich on house-made foccacia bread
    Barista's area

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    El Cielo

    El Cielo

    4.6
    (264 reviews)
    2.4 mi
    $$$

    Review 33 (2026) We…read morelove El Cielo. This was the third time to come and eat. The first time we came, we didn't know what to order for Spain Foods. I have no idea of any menu. We ordered Seafood Paella, Mushrooms appetizer. The second time we added different menu. Seafood Paella, added Shrimp Ajillo with fresh homemade bread, Arugula beets salad. The third time ( this time ) we added another different menu. The more we come, the more we can try new menu and enjoy new tastes. Honestly El Cielo, all menu we tried even wine and draft beers, were top class, I love to nominate as the best restaurant in Hawaii. I am so glad I found the great restaurant, I was seeking for. Prices were not bad, as inflation everything costs are so expensive nowadays. Everywhere!! Their services are great too. If I live close by I would go El Cielo once or twice a week. Thank you so much. I will love to come back soon again.

    Small restaurant with very small daringly open kitchen. Food is delicious. Mostly Spanish with a…read moretiny teensy touch of French-Japanese. Bread is delicate. Mont Blanc dessert was divine. Jamon iberico was delicioussssss melt in your mouth yummy. We ordered pollo paella and seafood paella. The pollo paella was perfectly cooked. The seafood was perfectly cooked but the "rice" in the seafood paella was JUST a touch undercooked. Probably needed a couple minutes more. Still very yummy. The dock for minus 1 star is because it is HOT in the dining room. So hot. Very very hot and uncomfortable. Stuffy and felt like we couldn't breathe. We were put in a small table in a corner that had barely air conditioning cooling. Otherwise, try it! Got our Spanish food fix. Empanada, jamon Iberico, and paella.

    Photos
    Gorgeous setting
    Gorgeous setting
    Octopus ala Gallega
    Octopus ala Gallega
    Custom Negro Truffle and Mushroom Paella

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    Custom Negro Truffle and Mushroom Paella
    Mezzo Bistro & Bar

    Mezzo Bistro & Bar

    4.6
    (170 reviews)
    3.0 mi
    $$

    Came for pre dinner drink and snack…read more Got the litchitini - very yum, recommend. We also got the escargot. I loved it. One of the best escargots I've had. We sat at the bar. And came in right when they opened. Had to wait a little while they set up but they quickly took our drink order and started making them. Our bartender was super friendly and kind. I recommend. Would come again if in the area and looking for drinks and some food. If the rest of their menu is as wonderful as the escargot, this place is a gem.

    Grazie... There's…read morenothing more I enjoy than to hangout with my besties and as I secretly had my eye on Mezzo and Italian Restaurant and bar which is located on the lower level of Market City Shopping Center can be almost missed as the entrance is quite simple with a neon sign and not much more though the simplicity does end there. Walking in I do love the slight dimly lit vibe as it gives me the feeling of relaxation and escape though it's not dark but just a calmness as we were taken to our table the staff is very nice and welcoming. Their menu offerings as I enjoyed a unique twist like Crostini Al Porcini which is a crostini topped with mozzarella and mushrooms was a fresh bite as some of the arugula that is topped off gave it a nice bite. The Rib Eye steak which I still dream about which we asked to be sliced for us was done perfectly and the Demi sauce was very delicate yet so flavorful and what a hearty bite along with our Caesar salad a classic that you just can't go wrong. I've also had the Puttanesca which was delicious as the linguine cooked just right scooped up all the sauce and yes this was two different nights but enjoyed just a wonderfully as I'm so grateful to have thoughtful friends I'm so thankful for, thank you Terry K and Nadine C as Mezzo was a wonderful place to escape. Cheers my friends as I'm beyond happy for these moments as hearty and amazing as the food is here so are the memories. Thank you!

    Photos
    More seating
    More seating
    Foie Gras
    Foie Gras
    Shrimp pasta in white wine cream sauce

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    Shrimp pasta in white wine cream sauce

    Mana + Pua - wine_bars - Updated August 2026

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