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Nestled in Chinatown, this bar has delicious drinks with colorful descriptions and even tastier pupus. If you're attending a show at the Hawaii Theatre down the road, make room for this spot before or after. Friendly, knowledgeable staff, great food and drinks, and plenty of parking across the street. Pop in, have a good time, and drive responsibly
Hands down my favorite bar!! I've come here a few times, a couple of those times with a group of friends and the funnest thing is everyone gets a different cocktail and then we all try each other's. They have sooo many cool and interesting cocktails to try, that alone is an experience. But the theme of this place is so fun and there are so many clever/funny ways they incorporate it throughout. The staff is always really cool, they're super knowledgeable about their drinks too and the different spirits they have (they have a lot of interesting ones!). Omg and try their popcorn with the chili parm! So yummyyy and fun to snack on while you're hanging out there. 10/10 bar in all aspects
I love supporting this place. The kimichi olives won't disappoint if you like olives. They have mocktails! I got the Papakolea. Good taste. I want less ice though. Service is always great. Staff is attentive. Great atmosphere.
Pigeonhole is definitely the perfect place to go if you want some quality craft cocktails! My friend and I decided to go here for some apps and drinks and I'm happy to say that they definitely did not disappoint! In terms of parking, I mean it's Chinatown so it is of course metered street parking or the paid parking lots in the area. The interior of the restaurant was open and spacious with bar seating, high tops, and regular tables available as well as outdoor seating (unfortunately forgot to grab a pic). The bar was cute and they had an open kitchen so you could see them at work and the patio area was also nice and open as well! I love the little touches of pigeon they have but would love to see some more decor on the walls since I feel like their walls look a little barren. The service we received was good as well! We were checked on regularly and both foods and drinks came out quick! My friend and I were very happy with our food and drinks! For food we ordered the pastrami roll, tinned fish and chips, and deviled tea eggs, all of which was delicious! Their food menu is pretty limited (sorry I forgot to grab a pic of the menu as well :/ ) but I thought that the choices available were unique takes on known dishes that paired with the cocktails we got! All of the drinks on their signature cocktail menu were unique with a little description of how the drink was brought to life by the owners. The cocktails we ordered the Tlaxcalli, Hapa Baby Bistro, and the Queen's POG Swizzle. The Tlaxcalli was a mezcal based drink and my friend who ordered it really liked her drink. I got the Hapa Baby Bistro and the Queen's POG Swizzle (I personally like my drinks on the sweeter/fruitier side) and I was very pleased with mine. They weren't overly strong but also not just juice. Overall, we had a great experience and are looking forward to coming back :) If you're look for a new cocktail bar spot, this is definitely the place to go!
Food: 5/5 Service: 5/5 Ambiance: 5/5 Back again!!! At this point we tried most of the front page menu. We started the night off with the Shell Stable, which is their espresso martini. It tasted different from last weekend's one...I think our bartender was heavy handed haha I ended up trying the Punch List, which was very refreshing. My friend tried the Negreeni and she said that you could taste the pandan but overall the cocktail was not up her alley. We figured out that the last time we came here we ordered the wasabi popcorn but was given the Parmesan instead. The popcorn hit last time so we ordered it again. I think it was funny that every other worker told us welcome back and that just tells you that their service is always amazing. I highly recommend this place!
Tucked into Chinatown, Pigeonhole feels like one of those spots you almost want to gatekeep--but it's too good not to share. The vibe stands out, and every little detail (even the pigeon on the check) makes the whole experience feel intentional and a bit playful. We ordered a few cocktails, a bottle of mead, and a light bite: the Shell Stable, Queen's POG Swizzle, and Hapa Baby Bistro--all super well-balanced and clearly curated with care. The girls and I went with the Java Plum Rosé by Manoa Meadery, and our waiter suggested getting a bottle instead--which we appreciated since we probably would've ended up ordering another 1-2 glasses anyway. We loved that we were able to support local too. We did have a small mix-up with our snack order (we asked for the wasabi powdered popcorn but got the chili crisp parmesan instead), but honestly... no complaints because it was so good and the portion was generous enough to share. Sitting outside under the lights made it even better--just a really good atmosphere to be around on a Friday night with friends. Our total came out to just under $100 subtotal for a bottle of mead, three cocktails, and a snack, which felt fair for the quality and overall experience. A little on the pricier side, but absolutely worth it for well-crafted drinks and light bites in a laid-back but special setting. Definitely recommend for a date night, catching up with friends, or a fun night out with the girls.
10 out of 10 experience. Not sure how I did not know this place has been open for the past two months. The ambience is great with a mix of outdoor and indoor seating. The staff is super friendly and the drinks are uniquely delicious. I want to go back and try everything on the menu. The beef pastrami pancake was filling yet not overly greasy. It was very well balanced, and I highly recommend. The cocktail selection was vast and all inspired by food dishes, which actually came forward in the drinks, allowing them to still be boozy in the right ways. Don't sleep on the spot.
Back for my second visit, and the Hapa Baby cocktail is easily a top favorite! If you aren't into dark, heavy drinks, this one hits the mark. It's light, refreshing, and citrusy with a smooth botanical profile--bright and easy to drink, but definitely still packs a kick. The menu is also a blast to flip through with all the backstories behind each creation, and I can't wait to come back to try the other drinks--especially the Shell Stable! - Food & Drinks Scallion Pancake: Outstanding balance with the sauce and easily the standout over the other pancake option. Pho-Inspired Drink: A creative, adventurous option--a bit too spicy for my personal taste, but worth a try if you like heat. Limited Melona Cotta: While the melon flavor didn't come through as strongly, the rich cotta pudding at the bottom definitely compensated for it. - Service & Seating Tips The Team: Chris and Harry made my first visit memorable, and coming back for round two confirmed how great the hospitality is here. Chris constantly checked up on me, and both are super welcoming, happy to answer questions, and passionate about sharing the bar's history. Tip: Sit directly at the bar to save yourself the hassle. While servers cover the floor and outdoor area, it's tough finding the right timing to flag them down without feeling awkward while they're carrying items back and forth. Quirky Touches: Check out the washroom--their pigeon-poop soap dispenser was hilariously adorable and such a fun detail!
I recently checked out Pigeonhole, and it's easily one of the most exciting new cocktail bars in Chinatown. First off, the concept is strong and it makes sense once you find out the two owners previously worked at Fête. You can tell there's a culinary foundation behind everything here, even though it presents as a laid-back cocktail bar with small bites. The cocktail menu is one of the most creative I've seen in Honolulu. Each drink comes with its own unique flavor profile and a thoughtful description or story, which makes ordering feel like an experience. We only tried their mocktails but even those were incredibly well done. We had a matcha-forward drink that was balanced, earthy, and not overly sweet, and a michelada-style mocktail that was honestly one of the best non-alcoholic drinks I've ever had--savory, tangy, and super refreshing). The food menu is small but intentional, with a lot of Asian-inspired bites that feel elevated. The green onion pancake was a standout, crispy, flavorful, and perfect with drinks. And don't sleep on the curly fries, they come with this hoisin-ketchup situation that sounds simple but is ridiculously good. I also love that they take classic bar snacks, like popcorn, and elevate them in a way that still feels fun and new. Beyond the food and drinks, the branding and atmosphere deserve a shoutout. Their marketing is so well thought out from the maroon color palette to the neon pigeon sign, custom matchboxes, and even cool T-shirts. Everything ties back to the "P" and pigeon theme in a way that feels modern, cohesive, and honestly very aesthetic. The space itself strikes a really nice balance; it's casual enough to just drop in, but with subtle touches that give it a more elevated, almost fine-dining-adjacent feel. There's both indoor and outdoor seating, making it a great spot whether you're starting your night or just hanging out. Overall, Pigeonhole feels like a fresh, thoughtful addition to Chinatown. Even without trying the alcoholic cocktails, we were genuinely impressed and I already can't wait to go back and experience the full menu.
We happened to visit Pigeonhole on National Pigeon Day, which was a delightful surprise! They were celebrating with specialty drinks for the occasion, adding an extra layer of fun to an already great night. I ordered a mezcal cocktail (forgot da name) that was a nod to the former Mexican restaurant space, while my friends enjoyed a variety of creative and delicious drinks of their own. The bar was absolutely poppin' on a Saturday night, and we were lucky to arrive before the crowd rolled in. For food, we ordered the scallion pancake and the chili oil parmesan popcorn. The scallion pancake was fine, but it wasn't anything particularly memorable compared to others I've had... in China... I was hoping for more flakiness and crunch. The chili oil parmesan popcorn, however, completely flew me out of the water (get it? flew like a pigeon). The combination of flavors was incredible - an umami bomb in every bite! The parmesan perfectly balanced the heat, saltiness and complexity of the chili oil, creating a snack that was impossible to stop eating. Almost ordered another one but we held back! xD Between the fun National Pigeon Day festivities, creative cocktails, excellent popcorn, and great Chinatown vibes, Pigeonhole delivered. 10/10 would fly back again!
Pigeonhole is one of the newest additions to Downtown/Chinatown Honolulu, and after weeks of exploring the neighborhood's food and bar scene, this spot kept coming up; everyone in the industry recommended it. So of course, we had to check it out. We went last Saturday night with coworkers and friends, and wow, what an incredible place to have in the neighborhood. The vibe is very low-key and minimal when it comes to decor, but that's clearly intentional because the real focus here is the drinks: and it shows. Every single cocktail on the menu comes with a story, which makes the whole experience feel even more special and intentional. The flavor profiles are thoughtful, unexpected, and seriously mind-blowing. My favorite was the Forbidden Sushi; and yes, it tastes exactly like it sounds (in the best way possible). Not fishy at all, but you get these incredible notes of seaweed and rice vinegar that somehow work perfectly in a cocktail. It's made with macchu pisco, cowboy yamahai sake, honeydew, lychee-wasabi shrub, ginger, yuzu, fish sauce, cucumber bitters, lemon, and soda... and it all comes together in a way that's just amazing. They also offer wine and beers if craft cocktails aren't your thing, plus some light snacks to go along with your drinks. And the bartenders? Not only do they clearly know exactly what they're doing, but they're also some of the friendliest souls. The best part of the night was that so many of the bartenders, servers, and industry folks who had recommended the place actually showed up after their shifts, recognized us, and came over to say hi. It truly made my night. Thank y'all for making me feel at home even when I am so far away from home! If you're into creative cocktails and unique experiences, this spot is a must.
Wonderful first time experience with great ambience in the patio. Delightful and carefully curated craft cocktail and wine menu is a great addition to the Hawaii bar scene. Our server, Chris, was wonderful in his recommendation. Would come back and try their bites and more cocktails!!
A lovely new addition to Chinatown, Pidgeonhole is everything you could want in a modern bar! Theresa and Harry have done a wonderful job of turning this cute lil space into a hip and cool bar--complete with delicious drinks and yummy bites. There's indoor and outdoor seating that are both giving vibes. Service is quick and friendly--very knowledgeable about all the different drinks that they offer. Their menu is absolutely adorable, showcasing specialty drinks that tell the story of how Pigeonhole came to be! My favorite of the night was their Hapa Baby Bistro. If you're feeling nonalcoholic, their Papakolea was also very delicious. 10/10 would definitely recommend!!
6 days ago
Parking: chinatown street parking or nearby lots Service: table service Ambiance: lively setting with indoor and outdoor seating. perfect for a bar crawl or drinks with friends. Food: offers a variety of bar bites and specialty crafted drinks. Would recommend drinks such as the "Ho Lee Phuc" a savory cocktail take with vietnamese inspired flavors. Would recommend checking this place out and trying some unique cocktails! read more
For girls night out, I happily dined with my lovely friends and fellow Yelp Elites for dinner at Pigeonhole. Pigeonhole is a quaint craft bar with delectable bar bites, unique cocktails and a relaxed atmosphere. While dining with my gals and fellow foodies, we had to order one of everything on the menu. We enjoyed the following dishes and cocktails: Queens pog swizzle Punch list Hapa baby bistro Popcorn with soy wasabi powder Kimchi olives Deviled tea eggs Tinned fish and chips Chicken wings Scallion pancakes Pastrami pancake rolls Curly fries Spam musubi - special of the evening All the dishes were tasty and the cocktails were delicious! If I have to pick which dish was my favorite I'd say the Tinned fish and chips and The chicken wings. Good food, drinks,vibes, and service.. I'd definitely recommend an evening at Pigeonhole! read more
Nestled in Chinatown, this bar has delicious drinks with colorful descriptions and even tastier pupus. If you're attending a show at the Hawaii Theatre down the road, make room for this spot before or after. Friendly, knowledgeable staff, great food and drinks, and plenty of parking across the street. Pop in, have a good time, and drive responsibly read more
3 months ago
Hands down my favorite bar!! I've come here a few times, a couple of those times with a group of friends and the funnest thing is everyone gets a different cocktail and then we all try each other's. They have sooo many cool and interesting cocktails to try, that alone is an experience. But the theme of this place is so fun and there are so many clever/funny ways they incorporate it throughout. The staff is always really cool, they're super knowledgeable about their drinks too and the different spirits they have (they have a lot of interesting ones!). Omg and try their popcorn with the chili parm! So yummyyy and fun to snack on while you're hanging out there. 10/10 bar in all aspects read more
I love supporting this place. The kimichi olives won't disappoint if you like olives. They have mocktails! I got the Papakolea. Good taste. I want less ice though. Service is always great. Staff is attentive. Great atmosphere. read more
Pigeonhole is definitely the perfect place to go if you want some quality craft cocktails! My friend and I decided to go here for some apps and drinks and I'm happy to say that they definitely did not disappoint! In terms of parking, I mean it's Chinatown so it is of course metered street parking or the paid parking lots in the area. The interior of the restaurant was open and spacious with bar seating, high tops, and regular tables available as well as outdoor seating (unfortunately forgot to grab a pic). The bar was cute and they had an open kitchen so you could see them at work and the patio area was also nice and open as well! I love the little touches of pigeon they have but would love to see some more decor on the walls since I feel like their walls look a little barren. The service we received was good as well! We were checked on regularly and both foods and drinks came out quick! My friend and I were very happy with our food and drinks! For food we ordered the pastrami roll, tinned fish and chips, and deviled tea eggs, all of which was delicious! Their food menu is pretty limited (sorry I forgot to grab a pic of the menu as well :/ ) but I thought that the choices available were unique takes on known dishes that paired with the cocktails we got! All of the drinks on their signature cocktail menu were unique with a little description of how the drink was brought to life by the owners. The cocktails we ordered the Tlaxcalli, Hapa Baby Bistro, and the Queen's POG Swizzle. The Tlaxcalli was a mezcal based drink and my friend who ordered it really liked her drink. I got the Hapa Baby Bistro and the Queen's POG Swizzle (I personally like my drinks on the sweeter/fruitier side) and I was very pleased with mine. They weren't overly strong but also not just juice. Overall, we had a great experience and are looking forward to coming back :) If you're look for a new cocktail bar spot, this is definitely the place to go! read more
Food: 5/5 Service: 5/5 Ambiance: 5/5 Back again!!! At this point we tried most of the front page menu. We started the night off with the Shell Stable, which is their espresso martini. It tasted different from last weekend's one...I think our bartender was heavy handed haha I ended up trying the Punch List, which was very refreshing. My friend tried the Negreeni and she said that you could taste the pandan but overall the cocktail was not up her alley. We figured out that the last time we came here we ordered the wasabi popcorn but was given the Parmesan instead. The popcorn hit last time so we ordered it again. I think it was funny that every other worker told us welcome back and that just tells you that their service is always amazing. I highly recommend this place! read more
Tucked into Chinatown, Pigeonhole feels like one of those spots you almost want to gatekeep--but it's too good not to share. The vibe stands out, and every little detail (even the pigeon on the check) makes the whole experience feel intentional and a bit playful. We ordered a few cocktails, a bottle of mead, and a light bite: the Shell Stable, Queen's POG Swizzle, and Hapa Baby Bistro--all super well-balanced and clearly curated with care. The girls and I went with the Java Plum Rosé by Manoa Meadery, and our waiter suggested getting a bottle instead--which we appreciated since we probably would've ended up ordering another 1-2 glasses anyway. We loved that we were able to support local too. We did have a small mix-up with our snack order (we asked for the wasabi powdered popcorn but got the chili crisp parmesan instead), but honestly... no complaints because it was so good and the portion was generous enough to share. Sitting outside under the lights made it even better--just a really good atmosphere to be around on a Friday night with friends. Our total came out to just under $100 subtotal for a bottle of mead, three cocktails, and a snack, which felt fair for the quality and overall experience. A little on the pricier side, but absolutely worth it for well-crafted drinks and light bites in a laid-back but special setting. Definitely recommend for a date night, catching up with friends, or a fun night out with the girls. read more
5 months ago
10 out of 10 experience. Not sure how I did not know this place has been open for the past two months. The ambience is great with a mix of outdoor and indoor seating. The staff is super friendly and the drinks are uniquely delicious. I want to go back and try everything on the menu. The beef pastrami pancake was filling yet not overly greasy. It was very well balanced, and I highly recommend. The cocktail selection was vast and all inspired by food dishes, which actually came forward in the drinks, allowing them to still be boozy in the right ways. Don't sleep on the spot. read more
2 months ago
Back for my second visit, and the Hapa Baby cocktail is easily a top favorite! If you aren't into dark, heavy drinks, this one hits the mark. It's light, refreshing, and citrusy with a smooth botanical profile--bright and easy to drink, but definitely still packs a kick. The menu is also a blast to flip through with all the backstories behind each creation, and I can't wait to come back to try the other drinks--especially the Shell Stable! - Food & Drinks Scallion Pancake: Outstanding balance with the sauce and easily the standout over the other pancake option. Pho-Inspired Drink: A creative, adventurous option--a bit too spicy for my personal taste, but worth a try if you like heat. Limited Melona Cotta: While the melon flavor didn't come through as strongly, the rich cotta pudding at the bottom definitely compensated for it. - Service & Seating Tips The Team: Chris and Harry made my first visit memorable, and coming back for round two confirmed how great the hospitality is here. Chris constantly checked up on me, and both are super welcoming, happy to answer questions, and passionate about sharing the bar's history. Tip: Sit directly at the bar to save yourself the hassle. While servers cover the floor and outdoor area, it's tough finding the right timing to flag them down without feeling awkward while they're carrying items back and forth. Quirky Touches: Check out the washroom--their pigeon-poop soap dispenser was hilariously adorable and such a fun detail! read more
I recently checked out Pigeonhole, and it's easily one of the most exciting new cocktail bars in Chinatown. First off, the concept is strong and it makes sense once you find out the two owners previously worked at Fête. You can tell there's a culinary foundation behind everything here, even though it presents as a laid-back cocktail bar with small bites. The cocktail menu is one of the most creative I've seen in Honolulu. Each drink comes with its own unique flavor profile and a thoughtful description or story, which makes ordering feel like an experience. We only tried their mocktails but even those were incredibly well done. We had a matcha-forward drink that was balanced, earthy, and not overly sweet, and a michelada-style mocktail that was honestly one of the best non-alcoholic drinks I've ever had--savory, tangy, and super refreshing). The food menu is small but intentional, with a lot of Asian-inspired bites that feel elevated. The green onion pancake was a standout, crispy, flavorful, and perfect with drinks. And don't sleep on the curly fries, they come with this hoisin-ketchup situation that sounds simple but is ridiculously good. I also love that they take classic bar snacks, like popcorn, and elevate them in a way that still feels fun and new. Beyond the food and drinks, the branding and atmosphere deserve a shoutout. Their marketing is so well thought out from the maroon color palette to the neon pigeon sign, custom matchboxes, and even cool T-shirts. Everything ties back to the "P" and pigeon theme in a way that feels modern, cohesive, and honestly very aesthetic. The space itself strikes a really nice balance; it's casual enough to just drop in, but with subtle touches that give it a more elevated, almost fine-dining-adjacent feel. There's both indoor and outdoor seating, making it a great spot whether you're starting your night or just hanging out. Overall, Pigeonhole feels like a fresh, thoughtful addition to Chinatown. Even without trying the alcoholic cocktails, we were genuinely impressed and I already can't wait to go back and experience the full menu. read more
We happened to visit Pigeonhole on National Pigeon Day, which was a delightful surprise! They were celebrating with specialty drinks for the occasion, adding an extra layer of fun to an already great night. I ordered a mezcal cocktail (forgot da name) that was a nod to the former Mexican restaurant space, while my friends enjoyed a variety of creative and delicious drinks of their own. The bar was absolutely poppin' on a Saturday night, and we were lucky to arrive before the crowd rolled in. For food, we ordered the scallion pancake and the chili oil parmesan popcorn. The scallion pancake was fine, but it wasn't anything particularly memorable compared to others I've had... in China... I was hoping for more flakiness and crunch. The chili oil parmesan popcorn, however, completely flew me out of the water (get it? flew like a pigeon). The combination of flavors was incredible - an umami bomb in every bite! The parmesan perfectly balanced the heat, saltiness and complexity of the chili oil, creating a snack that was impossible to stop eating. Almost ordered another one but we held back! xD Between the fun National Pigeon Day festivities, creative cocktails, excellent popcorn, and great Chinatown vibes, Pigeonhole delivered. 10/10 would fly back again! read more
6 months ago
Pigeonhole is one of the newest additions to Downtown/Chinatown Honolulu, and after weeks of exploring the neighborhood's food and bar scene, this spot kept coming up; everyone in the industry recommended it. So of course, we had to check it out. We went last Saturday night with coworkers and friends, and wow, what an incredible place to have in the neighborhood. The vibe is very low-key and minimal when it comes to decor, but that's clearly intentional because the real focus here is the drinks: and it shows. Every single cocktail on the menu comes with a story, which makes the whole experience feel even more special and intentional. The flavor profiles are thoughtful, unexpected, and seriously mind-blowing. My favorite was the Forbidden Sushi; and yes, it tastes exactly like it sounds (in the best way possible). Not fishy at all, but you get these incredible notes of seaweed and rice vinegar that somehow work perfectly in a cocktail. It's made with macchu pisco, cowboy yamahai sake, honeydew, lychee-wasabi shrub, ginger, yuzu, fish sauce, cucumber bitters, lemon, and soda... and it all comes together in a way that's just amazing. They also offer wine and beers if craft cocktails aren't your thing, plus some light snacks to go along with your drinks. And the bartenders? Not only do they clearly know exactly what they're doing, but they're also some of the friendliest souls. The best part of the night was that so many of the bartenders, servers, and industry folks who had recommended the place actually showed up after their shifts, recognized us, and came over to say hi. It truly made my night. Thank y'all for making me feel at home even when I am so far away from home! If you're into creative cocktails and unique experiences, this spot is a must. read more
Wonderful first time experience with great ambience in the patio. Delightful and carefully curated craft cocktail and wine menu is a great addition to the Hawaii bar scene. Our server, Chris, was wonderful in his recommendation. Would come back and try their bites and more cocktails!! read more
A lovely new addition to Chinatown, Pidgeonhole is everything you could want in a modern bar! Theresa and Harry have done a wonderful job of turning this cute lil space into a hip and cool bar--complete with delicious drinks and yummy bites. There's indoor and outdoor seating that are both giving vibes. Service is quick and friendly--very knowledgeable about all the different drinks that they offer. Their menu is absolutely adorable, showcasing specialty drinks that tell the story of how Pigeonhole came to be! My favorite of the night was their Hapa Baby Bistro. If you're feeling nonalcoholic, their Papakolea was also very delicious. 10/10 would definitely recommend!! read more
7 months ago
Stopped in to grab some drinks for a Friday pau hana and check out this new cocktail spot. Located in the former Tlaxcalli (miss their food) space. Greeted warmly, our server helped us push a table together so we could seat 5. Ordered the following drinks Queens pog swizzle- pretty to look at and easy to drink. A crowd favorite Hapa baby bistro - my 2nd favorite. I love beets and you can taste it in the drink. Also an easier drink to sip. Ho lee phuc- an unique drink, also picture worthy. Husband wished it had a stronger pho flavor. Tlaxcalli- the baby corn on top was sweet. I liked it but not a favorite because not a huge fan of mezcal. Forbidden sushi- this was also really good and easy to drink. Liked the subtle honeydew taste. Negreeni - must be a gin fan for this. Im not so the sip i took was just ok to me. Punch list - on the stronger side compared to the other drinks I tried. Still very tasty. Sweet one shot - delicious and enjoyed it. Kimchi olives- tasty and good with the drinks Deviled tea eggs - came with 4 halves (2 whole eggs). And they were super good, I wanted more. Definitely wanna come back to try the other foods like curly fries and wings. Also the dirty kine drink. read more
Had such a fun girls night out after work!!! It's a modern, clean, hip, cute bar with fancy drinks and great snacky foods to share. There is indoor and outdoor seating so take your pick based on the weather. We came right at opening (a few minutes early by accident) and it got packed pretty quickly! Service was great and we loved the explanation behind the name of the bar. We literally ordered one of each food dish to share and it was fun, tasty, and pretty plentiful so we took leftovers home. We each tried one of their speciality drinks- Queen's Pog Swizzle, Hapa Baby Bistro, and Punch List. I loved my Queen's Pog Swizzle! It was sweet enough to hide the alcohol flavor (my preference always), balanced nicely, and pretty damn gorgeous to look at. My favorites for the food were the Spam Musubi Special, Chicken Wings, and Scallion Pancake. The Spam Musubi had a yummy Mayo furikake torched topping which the non-pescatarians really enjoyed. The Chicken Wings had a nice flavor and wasn't too sweet with a side of pickled daikon which is a nice pop of crunch and acid; adding some spice would put it over the top. The Scallion Pancake was cut into big triangle hunks and it was what you'd expect but the chili oil dip made it a fave! Wish it was a little crisper but that's personal preference. That chili oil sauce was addicting and I saved it for another meal and the little side cup was licked clean. Definitely check this place out! Perfect pau hana or date spot. read more
3 months ago
Pigeonhole is the best new spot in Chinatown! We have already been a few times in their first few months being open and love the cocktails, ambience and service there! If you meet the owners, ask them about their origin story - it's awesome!! There's never been a bad item we've tried there and we've had a lot so far! I got the Nutgroni, Mexcalrita, Hapa Baby, & Holy Phuc to name a few and they've all been to die for. Don't sleep on this place!!! read more
7 months ago
This is the coolest new bar in China Town! The staff and owners are so lovely. Please make sure you pop into this spot and support them! Great cocktail list. They did a wonderful job with the remodeling looks great inside. See you again soon! read more
28 days ago
5 months ago
10/10 favorite bar on Oahu for sure! All the drinks were so inventive and still grounded in incredible technique so they didn't sacrifice delicious flavor just to deliver something new and innovative. I had the hapa baby bistro and it blew me away, being sweet but balanced with the beet flavors (which were so unique and unlike anything I had before)! The food was incredible too, I loved the pastrami scallion pancake dish! The place had great ambience, too, so hip. I wish I could come back and try all the drinks. Until next time! I wish this new spot all the best, love from LA! read more
5 months ago
Omg pigeonhole, such a good gem to come upon on! I love everything from the drinks to the ambience. The crew were so welcoming from arrival, even the service was great with my waiter. Gosh, I forgot that young man's name :/ but overall, definitely a place you have to check out. read more
1 month ago
7 months ago
Pigeonhole is such a vibe. Cozy bar, great energy, and delicious cocktails !! Also a super cute outdoor area which I LOVE. Fresh, balanced, and beautifully done. We grabbed a few small plates and everything was so flavorful (clean plates all around). For drinks, we loved the Hapa Baby Bistro, queens Pog Swizzle, forbidden sushi, and tourist trap. For pupus, the tea eggs, pastrami pancake (YUM!!) and the fries. Perfect little Chinatown spot for a chill night out. Definitely coming back. read more
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I've been to Pigeonhole three times since they opened and I absolutely love it. The drink menu has such a wide variety and there's honestly something for every palate. I explored a little and found my new favorite drink in town. The chicken wings and the kimchi olives should not be overlooked because they broke da mouth, so ono. And meeting the owners, literally the sweetest couple, you can truly tell they put their heart into everything they do. They're focused on creating a genuine community space with amazing food and service read more
7 months ago
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Such a cute cocktail bar and all the workers are so friendly! Definitely a cute date night spot read more
7 months ago
More info about Pigeonhole
Ask the Community - Pigeonhole
Are children allowed?
I don't believe children are allowed. They always check our ID's before letting us in.
