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I saw this place as I was walking by. it was busy so I had to take a look and try something. I grabbed two Chives chicken shrimp dumpling. It was OK there was a really strong aftertaste for the chicken so I didn't really like it. I really needed to dip it in Sriracha maybe or chili oil. They also sell other dim sum items like baos, pineapple baos& most of your regular dim sum favorites. There's no place to sit so you just grab and you'll have to find a seat somewhere else to eat your food.
It's crazy how much they charge for a bun or any dim sum they have here because it's 2-3x standard, but I guess it's to be expected given the prime tourist location of Pike Place Market. I liked the beef curry bun better than their BBQ pork, because a standard BBQ pork bun is better than the ones they make here. The BBQ pork was a tad bit sour and not the best flavor; it was also quite red which suggests more food coloring than average. Decent chinese bun if you're looking for something like this in the area. Otherwise, I'd pass for something else in the market.
Another iconic spot in Pike Place market with consistent long line since early opening time. Nonetheless, as they continuously made everything, they're all fresh yet ready to serve warm. It's more like grab and go Chinese snacks so no sit-down space. We got their crowd's favorite Curry Beef homboy and Crab Rangoon along with the Red Bean Sesame Ball for the sweet option. The first was basically their pineapple bun, also available with pork and chicken stuffing but indeed the curry beef being most popular. The price became understandable once you saw the huge filling size as well as tasted the flavorful bun with rich tasted curry sauce. The crab rangoon was fully stuffed as well and nice crispy skin. And red bean sesame ball? Honestly traditional Chinese bakery always got it right!
AMAZING PORK BUNS ! Honestly, wow. I really did not know what to expect when ordering from this establishment since it seems to be one of the few Asian shops along Pike Place Market. As an Asian-American, I'm typically pretty wary of Asian food shops in a predominantly New-American cuisine area. However, I am definitely very glad to have given this place a shot. You can expect to have your order taken and served in a relatively quick manner. The ambiance of the shop is similar to those all along Pike Place Market, a bit fast casual. Mee Sum Pastry offers a wide variety of dim sum options to choose from but they are known for their delicious pork buns! I had the BBQ Pork bun and honestly, it was one of the most delightful items I had during my trip to Seattle. The bun is nice and flavorful, with a soft, fluffy texture. The meat inside is juicy and plentiful, definitely a welcome surprise based on the exorbitant prices of the other dim sum items on their menu. I would highly recommend stopping by this shop, especially if you're into Asian cuisine. I would advise to steer away from the dim sum because it's way overpriced but definitely get their pork buns!
The chicken honbow's bread was soft, fluffy, a little sweet and as a result didn't work with the filling of chicken, mushroom and onions in my mind. The filling itself wasn't anything to write home about either and there was barely anything in it. The chive dumpling was not bad thought but definitely not worth the price. A skip in my head.
We ordered some humbow, almond cookies, and sesame balls to take to the ballpark to watch the angels vs Mariners. It's been our favorite for 21 years. We lived downtown next door to pike place market, and mee sum always hit the spot. Reminds me of the dim sum places in Chinatown San Francisco. It was my nieces first time in Seattle and wanted her to try all of puke place had to offer. Even though it's a 30 minute drive for us, I'll always pick up some fresh humbow and sesame balls from Mee Sum. Not that personable at the window, but who cares as long as we get our delicious dim sum.
I was so excited to get snacks from here from all the hype I heard... it definitely lacking. The hot food was ready and fresh. My cookie though was hard as a rock, like hit on the table hard. The buns really lacked flavor, there was too much bread to flavor ratio. Not worth the hype.
Barbecue pork bun was amazing! Everything was quick! Staff were so nice and clean. Def recommend!
Food: Finally tried the popular baked pork bun here! I would say it's an 8/10. I loved the texture of the bread. it was soft, fluffy, and flavorful. there's a decent amount of pork and flavor filled inside as well! Service: I honestly thought they were pretty rude and were not very helpful. I asked one simple question and was snapped back at like she was annoyed and was rushing me. Ambiance: Pretty popular and easy to stop by as you're walking by on the streets! There's no inside of the store you can go into. You order outside at the front and your order will be given to you
This place does not need any more positive reviews, however this is truly a must stop place in Seattle. I came twice during my trip and could have gone even more. We ordered a multitude of items but my favorites being the hombow. It's delicious steamed or baked but I honestly prefer the baked version because of the filling inside is stronger. However, the steamed hombow dough is so delicious and fluffy, it is truly up to personal preference. A beautiful blend of savory outside to the hombow to the sweet filling of the bbq pork. The line can be long, but if you go right when it opens on a weekday you will be first served! I will be back.
Love this small counter with n Pike Place. It's very popular, they put a place to queue on the street so it doesn't block the pedestrian walkway. The pastries are prominently displayed nicely inside a glass counter. There is a 2 ordering counters with a friendly staff. We love the steamed Baos (buns) , either filled with pork BBQ or chicken. The fillings are generous, unlike other Chinese restaurants. We had the pineapple buns, good as well.
Mee Sum has two booths with one side selling beverages and the other side selling baked goods and steamed dim sum. They are on the pricier end. We had a late flight to catch so we picked up a few items to have as dinner at the airport. We shared the following: sesame ball with red bean paste, siu mai, curry beef buns, vegetarian bun, vegetarian egg roll, and potstickers. Normally potstickers are pan-seared. The Mee Sum version was steamed and very mediocre. The curry beef bun was exceptional. It had a nice crust and just the right amount of filling.
Pricey but worth it for some things. There is no inside, the line starts outside and the space itself is a small booth. Service was good, the line moved quick and everything was made fresh. Out of the food we tried the most worth it was the bbq pork steamed bun and the crab rangoon. Would come back for those.
Mee Sum lives up to the hype--their bao are massive and delicious. I got the chicken hom bow two days in a row, and both times it was fluffy, flavorful, and totally satisfying. Now let's talk about the customer service... because whew. On day two, I tried to order a vegetable hom bow. There were clearly some buns behind the sign labeled "vegetable hom bow," so I asked the girl working (lashes so long they had their own weather system) if they were available. She hit me with, "Why would I lie?" Um, ma'am. No one said you were lying--we just want to know what those mystery buns are behind the sign. If you're out, cool, but maybe don't advertise something you aren't selling? A simple "they're mislabeled" would've been fine. Instead, I got a side of sass with my bao. Food? A+. Attitude? Unnecessary but entertaining. Would I go back? Yes--but next time I'll bring a label maker and a fan for those lashes. read more
5 months ago
Mee Sum Pastry *June 4, 2025 *8am & 2pm- Wednesday *4 Stars Seating/ Environment: *Located within Pike Place *Small Seating Area *Pricey Food/Drink: *Sui Mai *Shrimp Dumpling *Sweet Lotus Seed Moon Cake Stopped by Mee Sum Pastry while exploring the area--heard good things and wanted to try a few bites. The sui mai and dumplings weren't bad, but they were super expensive for the portion size, especially for someone who grew up with plenty of solid dim sum options at better prices. Just didn't feel like great value. With that being said, the sweet lotus seed mooncake was a standout. I brought one back to LA for my parents to try, and even after the travel, it held up really well--still fresh and flavorful. If anything, I'd come back just for the pastries or to grab a few to-go treats, but I'd probably skip the dim sum next time. read more
10 months ago
I was back at Pike Place this weekend and noticed a long line at Mee Sum. My friend immediately vouched for their bao buns, so naturally I hopped right in. Everything looked incredible, but since we had a full day of eating ahead of us, we split one BBQ Pork Hom Bow. The flavor was unreal -- definitely better than the BBQ pork skewer we'd had earlier. Highly recommend grabbing one if you're in the area, and I can't wait to go back and try more of their menu! read more
Mee Sum is a must stop shop while visiting Pike Place. The bbq hum bow is my favorite, quickly followed by the chive and shrimp dumpling, and you can't go wrong with a crag rangoon. The ladies here are busy, so be sure to know what you want before you're next in line. Such a cute and welcoming shop! read more
Loved Mee Sum Pastry when I visited Pike Place with my family!! The place is just a small stand so no sitting area or anything and the line can get long during peak hours. I went on a wednesday so it wasn't too packed and the line went super fast anyways! Workers are super nice and helpful which was great! I really liked the green tea sesame ball! It had a nice chewy outside and a black sesame filling. I didn't really taste too much green tea but still a little there. The egg tart was good too! Not the best I've had but definitely a classic still. My brother got a shrimp dumpling and he said it was pretty good as well! I recommend trying this place out if you're visiting Pike Place Market for a quick snack or breakfast! read more
When I saw the name, I immediately thought I was in mini Hong Kong. While my trip there was originally for the market, the long line attracted me to walk over right away. However... Did I order the wrong thing???? How come the egg custard tarts were only so so?? The shell was way too dense and not the traditional "thousand layers" look. It was more of a short cake texture and not puff pastry. I was sooo disappointed after the first bite that I felt dumb ordering two. Instant regret. The sesame balls (traditional red bean paste) are good, definitely up to par and would consider as a redemption, but I was already too heartbroken from the tarts and had no appetite to finish one. Sigh... Please tell me what they are known for? I thought what I ordered was safe. I hate that I didn't read the reviews first before lining up. Ugh! Who knows when's the next time I will be back to Seattle?! read more
This is more like 2.5 but rounding up. This place has been on my list for like 4 years and I finally was able to try it out. The line was long, but it moved quickly. You might need to go to the front first and snap photos of the items/menu to look at once you return to the line. To be fair, I only tried two things, the bbq pork hombow and the shumai. From what I remember, the bbq pork hombow was big and shareable... but it tasted kinda weird and too sweet. It almost seemed like there was too much cinnamon or something in the background. The shumai was good enough, but the pork tasted slightly off. I wish they offered soy sauce or condiments other than sriracha because that didn't go with either item we ordered. Prices are really high, but I guess that comes with the location. Overall, if you want a quick portable snack to bring to the waterfront and you don't mind spending the money or the fact that it tastes only ok, then I guess Mee Sum would do. I don't have the desire to return, but if I have out-of-towners visiting, I'll go with them. read more
19 days ago
always hot and fresh. great prices and perfect pair with pikes clam chowder! so soft and fluffy with good fillings. must get: pork hombow and curry pineapple bun ps: everyone talking about service acting like its a sit down spot. this is a take out spot and these ladies work all day and night. they're most likely underpaid and under appreciated. english also isnt their first language. be more understanding of situations and you dont have to tip if you felt that they gave you unnecessary attitude. read more
2 months ago
5 months ago
Place was pretty expensive but the curry buns were delicious. The sweet coating on the buns was a bit odd but we liked it overall. Service was a bit rude. Good spot in Pike overall if you want to avoid long tourist lines. read more
5 months ago
Freshly made bbq pork buns is a must and this place serves a nice variety of delicious buns. This popular Chinese restaurant also makes great dim sum and noodle soup. read more
Near Pike Place Market. This is a grab and go establishment, no dine in. The BBQ Pork was so flavorful without being fatty like some other places. The Truffle Sui Mai was rather expensive ($4 for one piece) but it was very unique, juicy and flavorful. I'm a huge fan of Dim Sum so this place hit the spot as far as cravings. read more
24 days ago
So the hype is really!! The baos are Huge and super filled with bbq meat! Located in the Pike place market its a small shop with no true sitting area. However, you're going to eat your food standing anyway. The shop keeper taking the orders seems to have a little bit of an attitude, however I guess if you are doing with the same thing everyday you might get annoyed. Either way the food makes up for it, the bread was super soft with a crisp on the outside, the meat was flavorful and hot. But just hot enough to eat it warm and not burn yourself. The cost I think was about 8 bucks but too me well worth it. If you in pike place market this is a must have! read more
1 year ago
Generally, Mee Sum is pretty good and you get a generous portion for what you pay for. The bbq pork buns are probably their best items. It's a lot of pork but also the bread is quite tasty. It's not too hard or soft but a good balance. The bbq pork pastry flaky form is also good. It's smaller but i like the flakiness of it all. Now what to skip, the pineapple bun. It was just a shell. There was no custard filling inside that i expect from a pineapple bun. Maybe it's like a hamburger where you have to add in a stick of butter or maybe the batch was incorrect. But i would skip it. You'll be eating a very bland dry bun with no cream. read more
A delicious spot to stop at in Pike Place for Chinese buns/pastries. The prices are on the higher end, but it's fairly on par with what you'd expect for the location that it's in. Their food is made fresh and you can see them making everything on the other side of the counter. They don't have their own seating area, but there is public seating nearby. Most of the items that we tried were very good. The only one that I wasn't as much of a fan of was the pineapple bun as the bread was very dry. read more
2 years ago
One of my go-to's for a quick snack whenever I'm in town! Sure it's a bit overpriced, but the flavors never disappoint. The BBQ Pork Stick varies between tender and chewy bites, but the glaze is deliciously rich. The BBQ Pork Hombow are massive balls of joy. You can find this hole-in-the-wall bakery in Pike Place Market. Don't worry about a long line - it moves fast! Note that there are no dine-in tables. Just grab and go :) read more
I had just eaten but wanted to grab a few things to eat later. The chicken and chive dumpling was huge! Took it with me to eat at Alki beach. Even cold it was delicious. I also got a red bean cake that was just ok for me. I wish I could've tried some steam buns too. Maybe next time. There is consistently a long line here. read more
Mee Sum Pastry has been an establishment at Pike Place Market for over 40 years. I remember coming as a little girl to get their freshly baked Chinese BBQ pork buns (hom bows) with my family. During my college years, I also would grab a BBQ pork bun from their cafe on The Ave for a quick snack or lunch. My family and I stopped by Mee Sum Pastry a few weeks ago after visiting the newly renovated Seattle Aquarium. They had a huge line in front of their shop and so it took about 20 minutes just to order and another 10 minutes or so to get our food. Note that unlike their UW cafe, they have no seating at this location- it's takeout only. In addition to baked BBQ pork buns, Mee Sum also serves baked chicken buns, baked beef curry buns, baked vegetable buns (which I will note were the absolute worst vegetable buns that I've ever had- literally just strips of vegetables coated in thick globs of artificially red sweet and sour sauce), steamed BBQ pork buns, steamed chicken buns, mooncakes, coconut buns, and other Chinese pastries. This trip, we ordered: BAKED BBQ PORK BUNS- their signature pastry was good, but not great, as the bread was sweeter than I remember- note that all the buns use the same bread base. BAKED BEEF CURRY BUN- disappointingly, there was very little beef in this bun if any. The filling was all just curry. With that said, this was the least sweet of the buns we ordered because of the savory contrast. BAKED CHICKEN BUN- this bun has a crunchy sugar top (like a pineapple bun) which made it way too sweet and almost inedible. There was also very little filling in the bun. BAKED COCONUT BUN- this bun was alright, but had a solid artificially yellow crumble filling as opposed to coconut cream which was what my aunt was hoping for. Each pastry was between $5-$6 plus tax and tip. In contrast, the average price at a dim sum restraurant for a pork bun is $3.50 - $4 a bun. While Mee Sum's pastries are definitely sizeable (literally the size of my hand or bigger), my family was disappointed that their quality has gone down since we last had one of their pastries. Overall: 3/5 for food, 3/5 for service read more
6 months ago
Found this by pike place and saw the long line got curious so did tried it too! Luckily i did, if not will be missing the goodness of their foooooddddd!!! All my orders are great will come back for sure! Highly a must to try worth the try fall in line lol. read more
2 years ago
We were looking for a quick bite and picked some up on the way back to the hotel from Pike's Place. They had a variety of foods from steamed buns to dim sum. We ordered at the counter and got our food immediately which was nice. BBQ Pork Bun - The size of the bun was pretty massive and filled with a good ratio of pork filling to bun. It was pretty decent from the classic BBQ pork flavors to the soft texture of the bun. A great spot for a quick snack or pick me up in the Pike's Place area but personally, a little overpriced for me as it was 5 dollars for one bun. read more
1 year ago
This tiny bakery in pike place market is a must try spot. We had the green tea sesame ball, egg tart and red bean cake all delicious. We just had lunch so we skipped the famous bbq pork hom bow. Next time. Reason for 3 stars is pricing read more
1 year ago
6 months ago
We got the beef pastery, the bbq bun, and the matcha sesame ball. The beef pastery was my favorite. The shop was empty in the morning but I've heard it gets busy later so earlier you go the better. read more
This place is such a nostalgia hit. 6 BBQ pork hom bow and a red bean sesame ball for $43.50. The texture of the hom bow bread is to die for. BBQ pork filling was a bit on the saltier side for us and the sesame ball was standard. Even though this shop is tucked in Pike's Place, I still think it's somewhat overpriced. read more
Taiwanese bakery, located in Pike's market, serving up a large selection of cold and warm Chinese bakery items. You order and pay at the front of the store, with dedicated queue formed behind the sidewalk. I had a chance to visit to pick up some things to bring back to my daughter's apartment. Since it was going to be a while before I got back, I chose only the non-heated items to bring back (this ended up being a mistake on my part, since the bakery is especially known for their savory pork or beef buns). Initially, I wanted to sample most everything, but that quickly got to be too expensive once I realized the price, so chose seven different pieces. The attendant was very friendly and patient, answering my questions. The total for the seven pieces ended up a little under $40 including tax...it's the most expensive Chinese-style bakery I've ever been to...similar to what it would cost if available at a sit-down restaurant as a dessert menu. The items traveled really well. We got to sample it throughout the next couple of days, and I thought it was good: very dense and chock full of filling, each able to be sliced up into individual pieces to sample across the three of us, in most cases. read more
I was excited to try this place because of the Green Tea Sesame Ball, which I've never seen before. I also got the BBQ Pork Bun, their most popular item. The BBQ Pork Bun was good--pretty standard, not much different from other places I've tried. But I loved the Green Tea Sesame Ball! The outer layer had a light green tea flavor, and the inside was filled with black sesame instead of the usual red bean paste. Fresh pastries, quick service, and there's a shared outdoor seating area with other stores, though seating is very limited. read more
2 years ago
Mee Sum Pastry is located in the busy Pikes Place. It's a tiny spot with no seating available, but a great option for some quick dim sum on the go. Big fan of their Curry Beef Hom Bow. The BBQ Pork Hom Bow is also solid, along with the mooncakes. read more
1 year ago
Food was a 10/10. I definitely recommend the baked pork buns. Even though the line was long, it went by pretty quick (10 mins). Just know that it's a $10 minimum if you pay with card. read more
I'm glad I didn't skip this place when I visited Pike Place Market. There's always a line but the line moves very quickly. My main target was the Curry Beef Hom Bao and it did not disappoint. The bun itself is soft and the top is a pineapple bun. Best of both worlds. The bun to filling ratio was perfect. The filling was delicious. I also got their bbq pork bun just to try it and that was delicious as well. The bbq pork wasn't too sweet. read more
1 year ago
Definitely not cheap, but it's right in the middle of touristy Pike Place market. Also, they're pretty big size-wise so that counts for something too. The green tea sesame ball is so unique! Loved the lava-y black sesame filling and the subtle green tea chewy mochi ball. I L-O-V-E-D the curry beef puff that was filled with the savory filling and wrapped in a flaky, buttery puff pastry. $10 for the two pastries. I'm unsure of the exact breakdown, but it's probably roughly $5 per piece I would assume. There was one person in front of me in line at 9am on a Friday and they didn't have all their pastries out in the display case yet, but when I asked they were fresh out of the oven on the rack. I need to come back and try their gigantic bao! read more
More info about Mee Sum Pastry
1526 Pike Pl
Seattle, WA 98101
Downtown
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(206) 682-6780
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https://www.meesum.com
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Mee Sum Pastry - seafood - Updated October 2026
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