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Seattle, WA

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Okinawa Teriyaki

4.0 (239 reviews)
ModerateChinese, Japanese
Closed • 11:30 am - 6:00 pm
Updated over 3 months ago

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Okinawa Teriyaki Photos

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OKINAWA TERIYAKI ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Good for groups

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Recommended Reviews - Okinawa Teriyaki

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Hot & Spicy Chicken
Shrenik P.

Although this place is primarily known for teriyaki, I tried the hot & spicy chicken when I came. This appears to be essentially the same - except the marinade is changed to reflect the new dish. The chicken wasn't great. Rather than the large, rectangular pieces that feature in teriyaki-style meals, this one consisted of smaller, cube shaped chicken bits. It just felt dry for the most part. Despite being chicken thighs, which should retain a lot of juice, something about this felt overcooked and like it had been sitting cut for a while. It had a stretchy feeling to each bite that I did not enjoy. They also didn't get the hot and spicy part right. This is barely spicy at all. It's got a light chili, and the chicken is a mild red, but in no way can you consider this even a two-star on a spice level. Where there should be strong flavors that kick you in the face you simply get light taps on the chest. At least the rice was solid. Portion-wise, I was again disappointed compared to other teriyaki restaurants. I've been to several places where you can split apart a meal easily into two separate ones. Here, with just 500g of total combined chicken and rice, there isn't enough for that. The price of $18 is on the expensive side for this type of place. Overall, maybe I would come here for the teriyaki instead, but it's doubtful. 4.5/10

Spicy Chicken & Gyoza Combination
Eric L.

This acclaimed Seattle teriyaki institution (just off the waterfront near a lot of tourist spots) was disappointing given its hyped-up reputation. The plates are substantial, but the sauce (I did half spicy, half teriyaki) and the chicken made me wonder what exactly is the big deal with Seattle-style teriyaki. It was good, but I wouldn't need to go back. Kudos for a great location and a large dining room that can fit in all the tourists from the cruise ships that dock nearby. Service is quite quick, and the prices are fair.

Jeff W.

In a city full of teriyaki, this is top 2 for me, maybe top. Food comes out HOT, portions are just right. You're right by the waterfront so it's so lovely location-wise. The staff are so nice and food comes out really quick. This place has been at this corner for years and it's always busy, often with locals.

Outside in front of Okinawa Teriyaki
Vinh M.

According to my friend who I went with for this visit, two prominent Seattle influencers went and had a great meal here, so we decided to hit up this hole-in-the-wall on a Saturday afternoon for an early dinner. It's near the Waterfront and opposite Skalka and a ridiculously priced outside paid parking lot. Try to get here by other means like public transportation and be prepared to do a lot of walking depending on your method. The moment you do get here, you're greeted with a bunch of places to sit at that need some extra cleaning and bussing, tons of natural lighting, a display of drinks near the front and the front counter itself where the menu hangs at the top. Seating was almost full when we got here around 4:30pm, and patrons kept coming in and going out, with most people dining in. All food is made to order as heard throughout the kitchen after placing your order. Staff was overall very friendly, answered some of our questions regarding menu items, and even helped us bus some of our dishes and water cups when we finished eating. I got the chicken and katsu teriyaki combo, which was only $4 more than my friend's chicken teriyaki combo. They have mammoth portions for relatively low prices, and I was surprised at how huge the plate was! The chicken katsu was appropriately burnt at the right places and had a nice, mild smoky aftertaste while still being flavored well. The katsu was crispy and crunchy, and the meat was slightly juicy as well, while coming with some katsu sauce on the side. Salad and rice were standard and acted as palette cleansers for the extremely rich meats I got. This place was a pleasant surprise to eat at, and I was kept full throughout the rest of the night after eating everything. Affordable prices, well-flavored meats and a great meal overall? An automatic high recommend!

chicken teriyaki plate ($13) + gyozas ($6 for 6pcs) + combo plate ($18)
Trung N.

Teriyaki is a Seattle thing so we found ourselves here. We shared the following: -chicken teriyaki plate ($13.00): rice + salad -gyozas ($6.00 for 6pcs) -yakisoba + katsu ($18.00) The gyozas are girthy. They're lightly fried so you get a little crispy crunch with each bite. I like gyozas and these were hitting. As my entree, I ordered the chicken teriyaki plate which comes with rice and salad. The teriyaki sauce wasn't too sweet and had just the right amount of tang. The chicken teriyaki was good, but I do wish it was a little meatier. You get quite a bit of chicken, so for under $15, you can have yourself a pretty substantial lunch. Okinawa is no frills and offers an extensive lunch menu. For our first foray into Seattle chicken teriyaki culture, Okinawa was the perfect introduction.

Beef Yakisoba! $

Fantastic Gyoza . Excellent price . Am very used to eating Japanese and I was not disappointed. Prices are extremely reasonable. It's like a Chinese kitchen back east style Delhi and I was glad as I was budgeting my trip . Really nice people fantastic service . Fast and hot Cheap appetizers.

Hot & Spicy Chicken
Jinny C.

I want to like this place because the people here are friendly but I just don't see myself seeking this place out for teriyaki. (I hear the katsu is good so maybe I'll try that!) I had both the regular and spicy teriyaki and found it just ok both times, especially compared to other nearby teriyaki joints

Teriyaki Chicken plate.
Marc S.

I was in town for work and it was a beautiful September day, so my friend and I decided to walk here for lunch. Short and sweet, it was quite good. We both ordered Teriyaki Chicken and sat down, our order was ready and at our table in about a minute. So fast. The chicken was quite tasty, the rice was very nice Japanese style rice and the salad was crisp and cold. If I lived in the neighborhood, I'd definitely eat here once a week. Service was friendly and very fast. The portion was just the right amount. Not too much or too little. Try for yourself if you're in Seattle, the birthplace of Teriyaki Chicken. 7/10

What was suppose to be broccoli tofu. Clearly not broccoli tofu.
Tiffy T.

First time trying this place because we saw them a couple days ago. We got excited for the vegan friendly options they had. Unfortunately came home to disappointment :( For my plant based friends I just advise yall to check the food before leaving (we normally do but just placed too much trust sadly). We came home to this mess i've been away from meat for so long i don't even know what it is i believe it's chicken and broccoli, supposed to be broccoli tofu. Also I called to try to fix this mess but of course they didn't answer. Stay blessed everyone.

Spoiled salad
Sonia T.

Chicken was DRY and RUBBERY and the rice was MUSH. The salad was SPOILED and ROTTEN. Overall grossed out and disappointed - do not come here unless you want to be overcharged for mediocre food and risk food poisoning. Service was also not the best - I ordered 4 meals to go for my family and requested to have each packed in their own plastic bag for when I drop the meals off. The waitress said she would need to charge extra for the bags (even though she had already packed 2 separate bags and the order total was over $80). Unfortunately, due to the restaurant's location there will also be questionable people that frequent this place. I would not recommend family's/children to go here.

Front of business
William H.

Felt like some Teriyaki and ran into this place. Plenty of seating/big menu and drink selection. Walking inside there's plenty of seating....people talking and enjoying themselves. I ordered the Chicken Ramen and had to try it out. Chicken Ramen doesn't look like a lot of food in a to go container but it still packs a punch. It tastes good....Chicken is hot and Ramen is good with mushrooms, cabbage carrots and broccoli inside. Oh it comes with egg but I asked them to remove it. If you're in the area swing by and check this place out.

Teriyaki chicken bowl
Sandi S.

I was visiting Seattle and was craving some teriyaki chicken and I am so glad I came across Okinawa Teriyaki! The flavor on this Teriyaki Chicken made it taste like I was at a tias carne asada, it just had such a nostalgic flavor for me, I ate all of it. It tasted fresh and was so good, the egg roll I ordered was also fresh, crispy and flavorful and it was big! The guy at the counter seemed super chill and it just seemed like a great local spot in a great location. Will definitely go back again next time I visit!

Spicy Chicken & Gyoza Combination

A busy little joint, near Pike Place Market. Cozy dining room with great friendly service! Teriyaki chicken is on point! Katsu is a great alternative.

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6 months ago

Delicious food, finished it to the last grain of rice. Kids also loved it! A nice variation to all the burgers & fries food. Great service.

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1 year ago

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8 months ago

A pleasant surprise as we were on our way to the ferry and feeling hungry. Very tasty food, reasonably priced and served quickly.

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Maneki - Sassy salmon roll

Maneki

4.2(1.4k reviews)
0.7 mi•Japantown, Chinatown International District
•$$

Maneki was easily one of the coolest dining experiences we had in Seattle. We were lucky enough to…read moresit in one of the tatami rooms, and taking our shoes off and sitting together in the traditional space made the entire meal feel so special and authentic. The service was fantastic. Every single person who came to our table was incredibly kind and attentive, and everything came out surprisingly quickly despite how much we ordered. And the food was delicious! We tried the sashimi, a couple of udon dishes, the charred fish, tofu, edamame, and honestly a few other dishes I'm probably forgetting because we ordered so much. We also had the hot tea, which was wonderful. Everything we tried was impressive. More than anything, though, Maneki felt like an experience rather than just a dinner. Our whole family loved it, including the kids, and it's one of those meals we'll be talking about for a long time. Absolutely worth visiting, and somewhere we would happily come back to the next time we're in Seattle.

I found out about the oldest Japanese restaurant in Seattle 20 minutes before I ate there for the…read morefirst time. I was around the corner (literally) at a cafe, learning about the history of Seattle's Japantown, when I decided to look up recommendations of restaurants in the district to eat at. Maneki came up, and right after I read about how difficult it is to eat there as a walk-in without a reservation, I looked at the time and realized they were about to open for the evening. So I thought, "challenge accepted," and was in front of their doors in about 30 seconds. There was no one waiting and I was pretty shocked; it wasn't until 5:00 on the nose that other people walked up and got in line behind me, most without reservations. So if you're trying to do a walk-up, don't wait until 5:00 to get in line. Get there early. The owner was nice when I told her I didn't have a reservation and she said while all her tables were full, she had bar seating open if I was interested. I said yes, so I was seated in the Hannya Room (and happened to be wearing my Yakuza Majima sukajan with a hannya on the back) with a handful of other people (bar seating is very limited, maybe 12 seats tops, and the room is very narrow). The bartender was cool and offered to take our phones and take photos of the specials on the wall in the foyer so we all didn't have to walk back over there. I actually ended up getting one of the specials, the chicken katsu cutlet with beef curry. From the regular menu, I got a yaki onigiri and some gyoza (which are described as grandma's recipe and handmade), and from the bar I ordered the reggae punch cocktail (Iichiko saiten shochu, peach schnapps, and cold brew oolong tea). The regular menu is extensive, with a lot of comfort dishes and signature dishes I haven't seen elsewhere. Whether you want meat or seafood, there's something for everyone here. The meal was absolutely delicious. The only thing I didn't care for, unfortunately, was the yaki onigiri, because I felt the shoyu they used was just way too sweet. Yaki onigiri is one of my most favorite things on the planet, and Ippuku in Berkeley makes them perfectly. I was expecting the one at Maneki to be on that level, but I was disappointed. But other than that, the curry had great flavor and bit of a kick of heat, and wasn't skimpy on the beef. Lots of potato, too. The katsu was breaded and fried perfectly and the cutlet was pretty generously sized. The gyoza were great, not oily, each one stuffed with meat. I enjoyed the reggae punch and would order it again. I also ordered a glass of iced oolong, so I was feeling pretty refreshed on this warm afternoon with my two drinks. The bartender, who was handling both drinks and food service, was a nice guy with a good sense of humor. The owner also chatted with me on my way out and gave me a little history about why they decided to name the bar the Hannya Room, and some background on all the hannya masks on the wall in the bar. I'd love to come back here the next time I'm in Seattle, but especially to be able to dine in one of the tatami rooms. This was a great meal and it was awesome being able to support this important part of the local history of Seattle's Japantown.

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Maneki - Several private rooms with traditional floor seating

Several private rooms with traditional floor seating

Maneki - Wild Salmon

Wild Salmon

Maneki - Miso black cod

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Miso black cod

Fuji Sushi - Sashimi combo

Fuji Sushi

3.9(682 reviews)
0.6 mi•Japantown, Chinatown International District
•$$

Fuji Sushi, thank you for being so good to me…read more I was looking for a Japanese restaurant for my last dinner of my weekend Seattle trip. It was between here and two other restaurants, a block away. I ended up going with my gut - that was guided by the photos and reviews that other Yelp Elites wrote. Definitely did it right. The host seated me promptly and gave me a seat by the window. It wasn't particularly busy, which allowed the staff to chat and really serve the patrons. I started with a Lychee lemonade - perfect drink since I wanted something fancy but non-alcoholic. While waiting, I noticed the set up of the restaurant. There was a private room for larger parties where you can sit on the futons on the ground. There was paper wall and a beautiful image of cherry blossom tree covering it. When the server came back, I decided on the Salmon Gozen set. They have 5 different set items for their Dinner Gozen, where you get to try a bit of everything. The 'mini chirashi' really sold me and although a bento sounded good, this appeared to be a lot more curated. Well I got what I wanted and more. It ended up being such a treat and a great presentation of many bites. I left feeling completely satisfied. The staff continued to come by to check up on me and it made for a great experience. Thank you for your hospitality, Fuji Sushi.

Silly me for not making Saturday dinner reservations for our arrival night…read more Fortunately, the hotel staff recommended this local restaurant and called ahead to add us to the waitlist. Prices are reasonable, some of the dishes were not quite impressive. Friendly service was spotty too and unorganized. Hot food was best, collar was large and meaty. Veggie tempura was fresh and included various types. Tuna sashimi was abit tough, thinner slices would have been ideal. Busy local place , just keep perspective in mind for a good basic meal.

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Fuji Sushi - Full view of the dining area

Full view of the dining area

Fuji Sushi - Chicken Katsu Curry

Chicken Katsu Curry

Fuji Sushi - Salmon Killer Salmon Roll

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Salmon Killer Salmon Roll

Japonessa Sushi Cocina

Japonessa Sushi Cocina

4.1(5.6k reviews)
0.2 mi•Downtown
•$$
Locally owned & operated
Happy hour specials

Wish I could give more than 5 stars!! OMG, this place was so aesthetically pleasing.. and perfect…read morefor Seattle weather. Welcoming staff and the happy hour menu was a nice surprise. Our server Elle was absolutely spot on with given us amazing options for drinks and for suggesting dishes. She also made the drinks and just WOW! Had the sake sangria , then tried the Sundress and that was just outstanding, also tried the other whiskey cocktail on their menu..but the Sundress paired especially with the Madrid moon sushi is just Outstanding! Do try it and do as for Elle to make your drinks, she's the BEST!! We ordered the calamari, the best as it was not too oily and had greens as well, a good balance.. the sushi was outstanding as well, I could have ordered a non fried one as that wasn't my favourite (but that was on me) the Bad Boy.. the salmon wrap was nice as well, but the Madrid Moon sushi - that was a pleasant surprise for sure, being a sushi snob I've never had this on before and it just took me out, tooo good!!! Do come here!

I stopped by Japonessa for a late dinner and it was a decent experience, let's dive in…read more.. Ambiance - The inside is nicely decorated and had a slightly upscale vibe, but you don't have to dress up to eat here. They can accommodate groups both big and small and have a bar area for people looking to dine quickly. Service - The service was solid! Friendly staff, helpful, and they were quick to refill my water or answer any questions. Best part of my visit I'd say! Food - Perhaps it's what I ordered, but the sushi roll I got just didn't do it for me. It tasted somewhat bland and the fish didn't taste fresh to me. I believe it was the Mexican Ninja roll. It was good enough to eat, but probably one of the more underwhelming rolls I've had in my sushi life. Overall, I think this place is worth checking out because the ambiance and service were top notch. I may have just shown up on a bad night. I would come back and try something else if I ever found myself back in the area.

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Japonessa Sushi Cocina
Japonessa Sushi Cocina
Japonessa Sushi Cocina

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Rondo Japanese Kitchen

Rondo Japanese Kitchen

4.4(792 reviews)
1.4 mi•Capitol Hill
•$$

Seattle Restaurant Week done right! For $35, you get two incredible dinner menu options that are…read moreboth excellent in their own way. The Miso Black Cod with Kabocha Cream Udon is super rich, creamy, and flavorful, while the King Salmon and Negitoro Don is so fresh and comes with delicious handrolls on the side. To top it off, the parfait for dessert was perfectly sweet, creamy, and the best way to end the meal!

While sometimes not being a "traditional" Japanese restaurant is not a big deal, you can tell some…read moreof the items were a bit lacking due to it. With that said, the happy hour menu is still made it worth to stop for in terms of simply the price. I came here for the happy hour and got the whiskey flight and while I'm here I also got the RONDO DELUXE BENTO . It did get super busy as I was finishing my happy hour so I think a lot of people already know about the happy hour. The whiskey flight was definitely worth it since usually your typical drink is already around 15-20 and I got a good amount of whiskey from the flight and it was 3 flight glasses. RONDO DELUXE BENTO , it just felt like the karage was not that amazing and it lacked something. I'm not sure...but maybe it's their batter cause even the other fried fish's taste just felt like it was off(not in the sense that it was unedible type) but it just lacked something that I can't put my finger on. So in terms of the taste of the food, I just felt it was pretty mediocre but the amount of food was pretty good for HH.

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Rondo Japanese Kitchen - Sashimi bento

Sashimi bento

Rondo Japanese Kitchen - UNI SHOOTER

UNI SHOOTER

Rondo Japanese Kitchen - UNI SHOOTER

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UNI SHOOTER

Katsu-Ya - Westlake Roll

Katsu-Ya

4.3(352 reviews)
1.0 mi•South Lake Union
•$$

A lively atmosphere in SLU to grab sushi, sashimi, and more. The service is prompt and attentive…read more There is a lot of seating and even good for groups. I sat at the sushi bar as it was just myself. For lunch, I opted in for the Power Lunch and it was fantastic. Served with 5 pieces of nigiri, seared salmon, miso soup, salad, edamame and more. The salad is great with the ginger dressing and the miso soup was flavorful with tofu. The nigiri was fresh and flavorful. Also got a shrimp tempura roll which was great with tempura shrimp and fresh avacado. Overall no complaints here. There are so many dishes I want to try and will be back soon for more.

**Thursday evening around 5:00 p.m., party of 2. No wait.**…read more Unfortunately, I'm going to have to echo several of the recent reviews about the slow service. When we were seated, there were only about three other occupied tables, all with couples. Two of those tables were already being served their food. We placed our order, but our food didn't arrive for about an hour despite the restaurant appearing to be fully staffed. To make matters worse, multiple tables that were seated after us received their food before we did. The long wait might have been easier to overlook if the food had been worth it, but it wasn't. I ordered the seven-piece sushi assortment with a baked crab roll, and more than four pieces of the fish were still partially frozen. The fish did not taste fresh, which was especially disappointing after such a long wait. An hour to assemble seven pieces of sushi seemed excessive. Seeing that more than half of the fish was still partially frozen made the hour-long wait make a lot more sense. Maybe they were waiting for it to defrost before serving it. My sister ordered a baked crab roll and two pieces of seared snow crab. The seared snow crab was completely forgotten until I had already finished my meal. We had to remind the staff before they rushed to prepare it. The baked crab roll itself was decent, but the combination of the extremely slow service, disorganized order handling, partially frozen fish, and forgetting an entire dish until we asked about it means we won't be returning.

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Katsu-Ya
Katsu-Ya - Sashimi

Sashimi

Katsu-Ya - Special set with crab roll

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Special set with crab roll

Gyo Gyo En - Salmon Bara Chirashi Bento

Gyo Gyo En

4.5(146 reviews)
0.8 mi•Denny Triangle

What an incredible little poke/bento box that is quick and affordable!…read more There is very limited seating here, which makes it really feel like you're in Japan. The menu isn't too expansive, instead offering a few dishes at high quality. I ordered the Gyo Gyo En Bento Box (I had to, the dish had the restaurant's name in it!). It included large chunks of salmon poke, tuna salad, pickled cabbage, curry, imitation crab salad and seaweed - what a deal! Portions were generous and taste was delicious. Our party also ordered a shoyu ramen and salmon poke bowl and everyone thoroughly enjoyed their meal. Service was excellent as well. I'm tempted to come back here the follow day just to try something different!

The food is good. The portions apparently have commitment issues!…read more Gyo Gyo En is tiny. A handful of small tables, some counter seating, and not much room to spare. It's definitely cozy, though "cozy" is doing some work here. I tried the Creamy Wagyu Ramen and the Premium Bara-Chirashi Bento. The ramen was good, with the creamy broth doing most of the heavy lifting. Rich, flavorful, and enjoyable all the way through. It never got overly heavy or tiring; although, given the portion size, it may simply not have been given enough time to wear out its welcome. The noodles were pleasantly soft, held onto the broth nicely, and kept their texture until the end. Nothing particularly memorable about the noodles themselves, they understood their assignment: transport broth to mouth. The Wagyu was tender and cooked well. My only complaint? There wasn't enough of it. A recurring theme, as it turns out. The chirashi was also good. The salmon was the standout; fresh and easily my favorite part of the bento. The octopus was noticeably firmer and chewier than I'm used to, bordering on too tough, though not enough to ruin it. I was also a little disappointed to see packaged wasabi. With a premium chirashi, I was hoping for something better. And again: the portion was small. The prices are a little high, but being next to Amazon means I came prepared for that. What I wasn't prepared for was the portion apparently being optimized for cloud storage! Good food, minimal footprint.

Photos
Gyo Gyo En - Decor kitchen

Decor kitchen

Gyo Gyo En - 206 Curry, pork and salmon mayo Onigiri, mini Aburi bowl.

206 Curry, pork and salmon mayo Onigiri, mini Aburi bowl.

Gyo Gyo En - Deluxe Sashimi Shokado Box

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Deluxe Sashimi Shokado Box

Okinawa Teriyaki - chinese - Updated October 2026

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