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Katsu-Ya

4.3 (347 reviews)
Closed • 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
Updated 3 months ago

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KATSU-YA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Intimate

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Recommended Reviews - Katsu-Ya

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Vy N.

4.5 stars! My partner and I came here on a whim after other dinning plans fell through and we were very pleasantly surprised! Located in Westlake, it is not the easiest place to get to if you are transiting. However, I would suggest getting here by transit or on foot because parking is not readily available. We had an early dinner so it was not super full when we got there. The service was fast and very friendly. The restaurant is not big so I would imagine it can get quite full fast! Between the two of us, we ordered 3 separate rolls and the nigiri dinner set which was the perfect amount of food! The dinner set was very reasonably price with some high quality fish! The rolls were a bit smaller but priced lower which made it easier to try a variety of rolls. I highly recommend checking this place out if you are in the area and want some high quality sushi that won't break the bank!

Jennifer H.

What a great spot for sushi! They have some very reasonable rolls and a lot to choose from. Although I had walked past here before, I finally came here on a date for the first time. We ordered a few different items to share including edamame, crispy rice with tuna, urchin, spider roll, miso soup, and shiso peppers. Everything was so delicious! The crispy rice with tuna was probably my favorite. Highly recommended. The spider roll was also nicely prepared and more crispy than I am used to. Looking forward to coming back here again soon for more sushi!

Happy hour blue fin tuna special

I stopped into Katsu-Ya for a quick snack and was pleasantly surprised that they have happy hour 4-6pm on Sat and Sun. The service was warm and efficient and the sushi was nicely prepared and presented. I'd be going back, but alas, I'm only in town for one night.

California Cut Roll No cucumber
Tara C.

Enjoyed a lovely outdoor meal at a sushi place nestled right across from the park on Westlake. The service was excellent with staff who were attentive, friendly, and made everything flow smoothly. The food itself was a solid four stars. It was fresh and satisfying, even if it didn't completely wow me. The location is very convenient for those near the Citizen Hotel or Whole Foods. If your hotel is farther out, be prepared for some steep hills that might be challenging for guests with ADA considerations. Construction in the area can also make Uber arrivals unpredictable, so it's worth planning ahead. Inside the restaurant, there are three steps, but they've thoughtfully installed an ADA-accessible elevator to make things easier. Altogether, this spot delivers with a relaxed vibe, well-prepared sushi, and top-notch service. I'd happily return and recommend it to others exploring the Westlake area.

Power Lunch side salad
Hannah D.

There were so many things on the menu that sounded delicious but I ended up getting the Power Lunch which included various nigiri, seaweed salad, edamame, miso soup, baked salmon, and crispy corn(?). I appreciated the quantity for the price but the quality of each item was hit or miss. The nigiri was fresh and delicious (not sure what the furthest on the left was but I liked it). The miso salad dressing was perfection. And the crispy corn was one of the best appetizers I've ever eaten. However, the miso soup was lukewarm and lacked flavor. The salmon was the same as the miso soup and also super dry. As for the restaurant itself the place was very clean and aesthetically pleasing. The waitress was nice. Just wish the manager/host was more welcoming.

Scallop with caviar (6 dollars for each, 12 total)
ThuyVy N.

Tried this spot again as had done a workout and needed food open after 8 and luckily this spot was still open. We were seated instantly and the restaurant was decently busy with about like half the tables full. The service is nice and the spot is nice in the center of slu. As for the food, I really enjoyed the slu roll but my friend had bones in their bite which isn't great I feel but all my pieces were super yummy with no bones. I liked how it was a crisp refreshing taste and I would def get this roll again. I thought the scallion yellowtail roll was just okay and didn't care for it and def wouldn't get it again, I felt like there was a weird aftertaste and my friend thought it was too sour. The spicy salmon was just alright, tasty tho, I did notice the rolls weren't rolled too tight bc they kind of fell apart. The brussel Sprouts were yummy very flavorful, maybe a little salty and too saucy for me personally. My friend did think the taste of the fish for all the rolls were very good though.

Westlake Roll
Jaise C.

very cute sushi spot. nice interior and they were very kind and welcoming. gave us a hot towel to start and i would definitely come back! would not recommend the crispy rice tuna bites they were not crispy or worth $16. tuna was fine. i loved their salmon + tuna sashimi and nigiris rolls were also great. got the westlake and spicy red dragon. tempura was also good, loved the seasonal options and miso soup was also nicely flavored and delicious. 9/10! would definitely be back for their lunch specials and happy hour

Salmon bento
Emily C.

Love grabbing takeout here for lunch! The staff is always super friendly and efficient, and the food is usually ready within 15 minutes of ordering. Everything is packaged really nicely too, making it super convenient and quick! I usually get their salmon bento. It comes with a great variety of sides like miso soup, salad, and rice. The salmon is fresh and flavorful, though my only complaint is that it can sometimes be burnt on the skin side -- so it can be a bit of a hit or miss. Def recommend trying it still though!

Baked crab roll
Katherine G.

I got takeout here so can't comment on the dine in experience. Overall, this spot has some yummy food but at definitely a high price point. I got the spicy tuna crispy rice and baked crab roll since they seemed to be the most popular, and also got the salmon caviar nigiri and yellowtail belly nigiri. All of the fish was so fresh, and this was some really good quality sushi. The baked crab was so delicious and well seasoned and I loved the soy wrapper. The spicy tuna was fresh and crisp all together, and both nigiri were the absolute perfect bite. I'd definitely recommend this spot if you're looking for a nicer dinner. Great yummy food!

Matt S.

We got carry out and got green beans, red dragon roll, 2x California roll, and 2x spicy salmon roll. It was all quite good. The red dragon roll came with a spicy mayo, but the California and spicy salmon did not. I didn't see a way to order it on DoorDash, but I asked for an extra cup at the store they graciously gave me one, thought it was small. Next time I'll ask for 2 extra cups.

Crispy rice topped with spicy tuna
Sarah C.

Came here last week for a last minute lunch date with my husband since I've always wanted to come here for lunch to try their lunch bentos! I'm so happy we finally found the time because it was so good and such a great deal! We both got the lunch bento for $23ish which came with a salad and miso soup to start and then the actual bento box had five pieces of nigiri, two spicy tuna crispy rice, crab rolls, miso cod and edamame! So much food and everything was delicious! We'll definitely be back!

The full set for the meal. Adds miso soup, salad and rice along w/ tofu.
Bob B.

Rolled in later than our reservation and they were gracious and held our spot as they were filled except for the bar area. Interesting interior and this is their first restaurant outside of LA. Good vibes and glad my friend recommended it. Yellow tail collar was meaty delicious. Miso cod was melt in your mouth, decadent and delicious too. Had the hamachi and hamachi belly sashimi and it was super thin and the flavor was an experience as I went from the collar cooked to the belly Raw. We had great service and the green tea is premium.

Lunch combo.
Jennifer J.

How do you spell FABULOUS: K-A-T-S-U-Y-A, that's how! I was recently in the big city for a couple of days, and was craving some sushi for lunch. I found Katsu-Ya on Yelp, and it was only a couple of blocks away. I was worried they'd be busy during the lunch hour, and while the restaurant was pretty full, there was plenty of room for my party-of-one at the sushi bar. I had planned to order a la carte, but when I saw their "Power Lunch" special I just had to try it. I could not BELIEVE the assortment of food in this lunch. It was HUGE and could easily have fed two people. For only $24.80, it was a steal of a deal. (Heck, I paid almost that much for a fast food combo meal a few weeks ago!) The meal started with miso soup and a salad, then the main attraction arrived: a plate full of allll things yummy goodness: six pieces of nigiri (all fresh and delicious), two pieces of corn tempura (yes, corn - have never had it but it was quite wonderful), edamame, a seaweed salad, and a hearty piece of deliciously cooked salmon with fresh steamed veggies. I'm sad to say, as tasty as this meal was, I couldn't even finish it and ended up leaving about half the salmon when I left. Next time, I'll skip breakfast before heading here! The service was super friendly here, and the sushi bar chefs said hi and thank you to every guest. I really liked it. TBH, it kinda made me sad I don't live in the big city anymore!

Spicy tuna soy wrap

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7 months ago

Outstanding fresh sushi, they had a lunch rush but we're getting g food out at a good pace. Great service at the bar. Highly recommend.

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10 months ago

Food is okay. Nothing wrong but it is not a place I will go again. The rolls are creative, but too much sauce

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Katsu-Ya Reviews in Other Languages

Ask the Community - Katsu-Ya

Hi do we need reservations?

no I don't think so, but it won't hurt you if you do that.

Is the outdoor seating area dog-friendly?

Is it recommended for vegetarians, not vegan?

yes

Do they accept reservations?

Yes please call the restaurant directly

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RockCreek Seafood & Spirits

RockCreek Seafood & Spirits

4.4
(1.4k reviews)
2.8 mi
•$$$
Locally owned & operated
Free WiFi

The night before, I'd had oysters at an overly performative but insanely beautiful bar on 12th Ave…read more(iykyk) and they left a lot to be desired. So when I woke up still craving shellfish, RockCreek was the call. It was the right one. A dozen oysters to start: Kumamoto and Shigoku. Clean -- no grit, no sand. Whatever they're doing back there, it's working. The brine was full and present in every shell, and the mignonette hit that rare sweet spot of light but actually seasoned. The Winter Old Fashioned? Get it. It was so delicious. Then came the crab Benedict. The side salad alone was worth writing home about -- big, buttery, peppery leaves draped in one of those feather-light vinaigrettes that sounds simple until you try to replicate it at home and realize you can't. But the real star of the entire plate was the potatoes. Crispy outside, genuinely fluffy inside, seasoned with conviction. A masterpiece is not too strong a word. Closed with a glass of pink wine. Was eyeing the bottle with the piglet on the label, but it was bottle-only -- a distinction I find increasingly arbitrary as a former server and bartender. One day that policy will be a relic. Not yet, apparently. Best brunch I've had in Seattle in two years. Highly recommend.

I had a tough time with this review. I wanted to love the place. The reviews were strong overall,…read morethe service was really good. Location is nice, setup was nice, effort of the team was really nice. The food was really mediocre. I hope it was just an off night. Honestly, we struggled with $60 a dozen for oysters. I have been to 2 and 3 star Michelin restaurants that didn't charge $5 an oyster. I'm okay with $40 knowing they are fresh and all of the details are going to be exceptionally curated, but I genuinely have never seen $60 and we live in LA and are from Boston. With that said, the Hamachi crudo was excellent and really well done. The sourdough bread, while really good with an herbed butter spread, was cold and it just seemed like a miss to not have warm bread when you are charging $10 for it. The Octopus appetizer was also excellent. Really tender and fresh, and a great combination of flavors with the olives and cannelinis and potatoes. The entrees were pretty disappointing overall. The blackened Ono was good, not great. Again, the inconsistency in the execution hurt it most. Flavors were good, but the grits were cold and the fish was lukewarm. The seabass was excellent, by far the best dish. The large amounts of basil and dill were maybe a bit much, but overall a really well done dish - broth was excellent, onions delicious, and fish was fresh and perfectly cooked -- crispy on outside, and super tender and lush inside. We would like to think the "short rib" was just an off-day miss. We were confused when asked if "medium-rare is okay" for a short rib. And while that might still be on us in terms of misunderstanding the dish and thinking it was a standard slow-cooked short rib -- when the dish came out, we didn't know what to do. We literally couldn't cut through the meat. While some was just the thick tendon that sometimes happen in a good piece of meat, most of the meat was really difficult to cut and super chewy on the palate. It bordered on "send it back", but I have done that maybe twice in my life. Overall flavor profiles were good, but it was pretty inedible and we just kind of let it go and shared the other entrees. The desserts were good, but certainly not really distinguishable and the entrees left a pretty sour mark. The wine list was fantastic - obviously, whomever built it has some Somm knowledge and the value was excellent. We really wanted to love this place -- and 3* is generous based on the experience/cost, but we will pragmatically look at it as an off night and let the opportunity to overcome it again at some point on another trip to the Seattle area based on its strong standing amongst Yelpers and overall consistently strong reviews.

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RockCreek Seafood & Spirits
RockCreek Seafood & Spirits
Chef Eric

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Chef Eric
Taylor Shellfish Oyster Bar

Taylor Shellfish Oyster Bar

4.3
(1.1k reviews)
1.4 mi
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Taylor's is consistently the best oysters I've had *anywhere*. California, the East Coast, Europe,…read moreJapan, and Taylor's still wins. I've brought friends visiting from other countries (the Australian was bragging about their oysters) and Taylor's always makes them go "oh". I can't recommend it enough and this is the place I take new visitors to the city. It's especially nice when the servers give you the whole story and age and growing techniques and species for each oyster on the platter. Cocktails have been hit or miss but I can't even deduct a point for it because I've literally never had better oysters.

Great food, fabulous service, and a lively atmosphere Taylor Shellfish Oyster Bar is a great spot…read morefor dining decadence. This restaurant is fantastic with fresh oysters and delicious seafood dishes in a relaxed, casual setting. They also have amazing cocktails that they frequently play with. I highly recommend Taylor Shellfish Oyster Bar for their oysters. Now, one can get oysters about anywhere in Seattle's seafood scene, but Taylor Shellfish embodies "from tide to table". You aren't going to find single-source many other places. I had a grand time here. We came during lunch when it was very busy, but by the time we left it had mostly emptied. When it is busy it can be quite noisy but I could still hear my friend. Our waiter was fabulous. Gave great recommendations, was enthused and passionate his cheery demeanor was contagious. I'd happily go back.

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Taylor Shellfish Oyster Bar
My family loves oysters so much to where they forgot which oyster was what haha. The oysters here are amazing and delicious!
My family loves oysters so much to where they forgot which oyster was what haha. The oysters here are amazing and delicious!
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Geoduck sashimi
Half Shell

Half Shell

4.4
(194 reviews)
0.6 mi
•$$

For a oyster lover, this restaurant is amazing…read more They have daily happy hour special with $2 oysters. They're tiny but super flavorful and briney. The tapatio champagne mignotte was the perfect additional topper. The rest of the menu was also super tasty. We had the scallop agua chile, fries with the same mignotte made into a mayo, and the dirty gin martini dip. I wanted to order more dip to take home it was that good. The agua Chile was also super fresh and light and perfect for a hot summer day. Service was attentive but not overbearing. Really well decorated restaurant in a great location.

Bit of a late review, but pulled up to Half Shell for the Spring Restaurant Week menu with a few…read morefriends. It wasn't too hard to get a weekday reservation for 4 and it's located right on the waterfront of Pike's Place, but it was pretty easy to find street parking nearby. Overall, the food was a little inconsistent in quality across the board, but the vibes are excellent for a nicer night out. Oysters (4/5): Super fresh and they have a rotating set of local options. We went with the waiter's recommendation, which were super sweet and a bit salty. One of my friend's had never had oysters before and they were pleasantly surprised by the way it wasn't too fishy! Clam Chowder (4.25/5): Clam chowder was actually probably one of the best bites of the night. Super creamy and luxurious with a good amount of clams. Shrimp Cocktail (2.5/5): Unfortunately, the shrimp were overcooked and too chewy. A real shame because the shrimp are huge! Surf N Turf (2.75/5): Mixed feelings on this one. The scallops were really small, but delicious, fresh, and sweet. The beef cut was some sort of awful hangar steak that didn't feel fresh. A bit small for a main and roasted potatoes were just okay. Lobster Roll (4/5): The bread was warm and nicely toasted with butter. I wish there was a bit more lobster to improve the ratio, but the quality of the lobster was nice! Atlantic Beach Pie (4/5): Very very tart, but I loved it especially with the fresh whipped cream. The saltine crust brought a good amount of salt as well.

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Bar side with local sports
Bar side with local sports
I can eat oysters all day
I can eat oysters all day
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Happy Hour Oysters $2 each
Duke's Seafood

Duke's Seafood

4.0
(1.5k reviews)
0.8 mi
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Where do I begin?! We had such an amazing experience at Dukes, for our last night in Seattle. We…read morewalked in with no reservations for a party of 2 & were sat at a clean table overlooking the harbor. Our incredible server Trey soon came over and helped us decide on some drinks, as we were debating between a few. The menu has so many options, it was hard to just choose one! We soon put our appetizer orders in, as well as our entrees. The calamari tasted fresh and crispy, what's not to like? The oysters I was recommended, tasted sooo fresh! The smoked salmon deviled egg was something I've never thought would work, but it tasted amazing. You can never go wrong with fish and chips, which tasted great! Our server was so sweet and was very attentive throughout the whole night. Dessert time came around and Trey recommended this Washington berry pie, we were sold! It came out deliciously warm with some ice cream on top, which was the cherry on top for our night!! Can't say enough great things about this restaurant, great staff, solid menu, we will definitely be back!!

Have to admit at being disappointed in my latest experience at Dukes…read more It was about three weeks ago, the last Sunday in May. Went with my husband and met some family for lunch. We got there first, as the rest of the family went to the wrong location. So my husband and I were just there drinking water and waiting for them for a while. -I asked our waiter to please. "keep the water coming". Anyway, everyone finally arrived and we got things ordered. The food arrived in a timely way. Unfortunately, I have to report that their prices have gone quite high. I know most restaurants have had to raise their prices, but considering the food, both my husband, and myself felt that their prices were prohibitive, and with that in mind, we probably will not be back for quite a while. My hubbs had their lobster mac & cheese, which he gave a 7 out of 10. I had their lobster roll, which frankly, I could only give a 5 out of 10. It wasn't very flavorful, and definitely needed the dipping sauces that were served with it. Rather awkwardly put together as well, which made it kind of messy. Just kind of hard to eat. I did really enjoy their sweet potato fries though. Everyone else had various seafood dishes, which looked good, and one had a burger, which looked absolutely delicious. (I was kind of jealous once I saw it.) The service was good to begin with, but we had to flag down the waiter for water more than once. And towards the end of the meal, I was having some of that dipping sauce with the last of my sandwich; it was on the spicy side and I was out of water. Tried several times to get the waiter's attention, but it didn't work, and I had to literally yell at him to bring me some water. It was a little embarrassing, but I really needed it, & I was getting kind of mad! I mean, after all, I had made a point early on of asking him to refill the water. So that really kind of pissed me off. Because neither myself nor my husband had ordered any other beverage, & we really needed that water something fierce!! So obviously, I have mixed feelings on Dukes at this point. If money is no object, I'd say sure, go here and enjoy something tasty. But make sure you order some beverages so you don't have to count on the waiters for water!!!

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Bar with a large assortment of drinks
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Shaker + Spear

Shaker + Spear

4.4
(1.2k reviews)
0.5 mi
•$$

While visiting Seattle for a few days, I made reservations at Shaker + Spear and wasn't quite sure…read morewhat I wanted to order. I noticed the salmon on the menu and decided to give it a try since I was looking for something a little lighter. I am so glad I did. Without exaggeration, it was the best salmon I've ever had. The fish was cooked perfectly, and the sauce and accompanying ingredients brought everything together beautifully. Every bite was outstanding. Beyond the food, the atmosphere was fantastic, the service was friendly and attentive, and the bar offered a great selection of cocktails and spirits. If you're visiting Seattle or looking for a great dining experience, I would absolutely recommend Shaker + Spear. The salmon alone is worth coming back for.

Shakers and Spears has a warm, welcoming vibe, and the service was genuinely friendly. The kind of…read morebrunch spot where you feel taken care of. The Dutch baby was the real winner: chewy, and puffy golden edges, blackberries, candied nuts, and a fruit drizzle. That was the most memorable thing on the table. The fish sandwich was fine but a little underwhelming. Crispy bacon and a generous salmon fillet, but the bun came out cold, which threw off the whole bite. At around $25, that detail matters. The most disappointing thing were the Fries, which were on the harder side. Tables are tight, so plan for elbow-to-elbow seating. Worth it for the Dutch baby. I'd order differently next time. Food was 3 stars, but 1 star for our server.

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Welcome note..
Welcome note..
Mussels
Mussels
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Grilled Tiger Prawns*

Katsu-Ya - sushi - Updated June 2026

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