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    Musashi's

    4.1 (1.4k reviews)
    ModerateSushi Bars, Japanese
    Closed Closed
    Updated 2 months ago

    Order Musashi's Takeout or Delivery

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    MUSASHI'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Musashi's

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    Reviews With Photos - Musashi's

    Chirashi bowl
    Hani K.

    Thought it was not bad at all, a little underwhelming, but food tasted good nonetheless. Service is nice, very calm inside nice for a casual lunch. The restaurant is a little small so the seats are pretty close, I could hear the conversation next to me, but it can't really be helped, just something I noticed. I thought the price was not too bad, especially for seattle, lunch plate was ~14 and chirashi bowl ~19 rounding up. Otherwise a cute spot and plenty of dessert shops nearby for a sweet treat after.

    Chirashi Bowl
    David H.

    Musashi's chirashi bowl is legendary! Relative to other top notch places, its chirashi bowl is so reasonably priced, and the quality of the fish is soooo solid! Just take a look at the picture yall. As always, the salmon and hamachi were the favorites for me, but even the ahi was not bad at all (I feel like Seattle just doesn't have that great of quality when it comes to ahi). Note: seating is super limited at this location so take out might have to be the move. Definitely check em out!

    Chirashi Bowl (Assorted Sashimi over Rice)*
    Chase B.

    Fresh nigiri and fish that'll make you coming back because it's so reasonably priced. Try their famous bowl and you will not be disappointed at the plethora and freshness this places brings. I'll keep coming back for this any day. Service is quick and the place is clean!

    Chirashi Bowl (Assorted Sashimi over Rice)*
    Sarah H.

    The space and their dish ware were all super cute. We went on a Saturday afternoon and it was pretty chill in there and got our food fairly quickly. We got the chirashi bowls that tasted very fresh and presented in a pretty bowl. I loved all the sashimi, and they gave us complimentary tea. The bowl isn't super filling if you are coming in hungry but it was good quality and a fair price.

    Fresh Salmon Roll and nigiri
    Maxine L.

    Musashi's is a staple sushi spot with consistently good quality fish at super reasonable prices. But you get what you pay for! The nigiris have waaaay too much rice and the rice is not that great. But can't beat the fish quality for the price. Service is also good. You order and pay at the counter. The food came out super quick as well. Will continue coming here for sure. But took off a star because of the rice which is such a simple issue to fix.

    Barely seared 1 Piece Seared Salmon Sushi
    A C.

    I called in an order, which was captured incorrectly - I ordered seared salmon nigiri, in which I showed up and it was fresh salmon. I politely let the person at the front know that I had ordered seared. He talks to a lady in the back, who gives me a very expressive disgust look like it was my fault and tells me "it's too late". I let her know that I ordered seared salmon when I called, and that I wasn't changing the order last minute. She comes to the front and makes it a point to say "you're paying more now (assuming price change for searing)." Then goes back and half sears the salmon in the to go container (hardly seared at all) and give it back. I didn't want to make it a bigger deal there, so I just left with barely seared salmon. She was rude, dismissive, and appeared to blame me for their mistake. It's sad as I've been going there for years, but sadly, after being treated so poorly, I'll find sushi elsewhere.

    Front page of menu.
    Nick A.

    Musashi's always been a great Seattle staple for sushi ever since I've grown up here. They've always had a great reputation for good value for what you get, and that's been maintained even when ownership changed. They've now got more locations but this Wallingford location has always been the original that you can count on. The chirashi bowl at $18 is a steal, giving you great portions at a cost lower than other sushi restaurants. I also had the California roll, which a larger and different than other places. Overall this is a great place to Seattle sushi.

    Chicken skewer bento box, Yaki Onigiri, Lunch Sushi Nigiri
    ThuyVy N.

    Went here for lunch on a Friday and the place filled up pretty quick, def seems like a popular to go spot. We ordered a bunch of dishes and they all came out pretty fast. The service was nice and quick. It's a nice spot with lots of windows and a handful of tables and we liked the vibe. Overall everything we had was good, the sushi pieces are larger than I expected. The California roll had egg in it which I wasn't used to and not sure if I like but more bang for your buck. I was also a bit disappointed rhat they didn't have any fun or unique spot but I also appreciate how it's just good basics. Would go again!

    kim d.

    Really great price for the quantity of fish! We ordered a hamachi collar, which luckily they had, as well as a chirashi bowl & ebi/hamachi rolls! They were all great dishes and definitely packed with fish--the chirashi bowl was definitely huge and the fish to rice ratio there was perfect. The rice is a little heavy for both the hamachi roll and shrimp/ebi nigiri, but it was fine! We were seated relatively quickly and enjoyed our meal with some tea. Great experience!

    Lunch Sushi Nigiri
    Tiffany T.

    My husband and I visited Musashi's the last time we were in Seattle based on the rave reviews. Overall, we had a solid visit but I gotta say our nigiri looked nothing like many of the photos that looked beautiful and fresh. In addition, they were out of one of the orders of octopus nigiri, and asked us if it was okay after they already served it to us, which I felt forced us to say yes because we didn't want it wasted when they already made it. They should have asked first IMO, and we would have just omitted the item. The skewers were alright, not much to write home about. It was a decent stop for lunch, but based on the quality for lunch I'm not sure I'd return the next time I'm in the area - although it is very affordable IMO

    Chirashi Bowl
    Hanna K.

    Cute little restaurant with limited table seating. It was about 80 degrees outside the day we visited and we walked over to find the place did not have AC. It was very hot and the water they provided was also room temperature tea. The tea itself was good and we did separately ask for an ice water. Maybe because of all the heat, eating the raw fish didn't taste as great as it looked. The fish seemed to be fresh but was also room temp and the rice was the vinegar sushi rice but no other sauce which was fine. The eel, I could not eat because it was slimy and felt half cooked or old although it was the only thing cooked in the dish. The portion was good and they were picture perfect.

    View
    Skye P.

    If you're craving fresh/raw (sushi grade ofc) fish at a cozy spot with a local small business vibe, here she is!!! The space is small with great windows looking out on Wallingford. Free tea when you sit. (Table sitch: 4, 4-tops & 3, 2-tops, a counter that maybe ppl sit at sometimes but not this day). The chirashi bowl hit every craving for me. 6 types of fresh seafood (4 fish, eel, & shrimp) + roe over well flavored sushi rice nori, served with ginger wasabi and soy. Service was kind and swift. No wait at 12 on a Thursday! Greeted at door, sat and served tea with my menu, you get up to order/pay at the register then they bring it to you, mine came out in less than 5 minutes. Would come back for SURE!

    Chirashi Bowl

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    3 months ago

    Musashi's is consistent and has your basic rolls at an affordable price. Great for takeout.

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    1 year ago

    The prices and service are great, and the food is very fresh! My family members ordered all sorts of different things, all were delicious.

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    Musashi's Reviews in Other Languages

    Ask the Community - Musashi's

    Their website says they are closed on Sunday and Monday. Is this accurate?

    Are they currently open for dine in?

    No, takeout only again.

    What fish on the menu are wild caught?

    How much is omakase?

    They don't have Omakase. But what you can do is ordering Chirashi bowl without rice so it's basically just sashimi alone for $15.50

    Is there a parking lot here?

    Not at the restaurant itself. There is typically a good amount of street parking available in neighboring residential streets.

    Is it the same one in East side?

    They have a location in Factoria

    View All 8 Questions

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    Shiro's

    Shiro's

    4.4
    (2.8k reviews)
    3.3 mi
    $$$$

    We got lucky and managed to snag a same-day reservation at Shiro's due to a cancellation! The…read moreinterior had a casual ambiance, with a sushi bar and table seating. We opted for the 16pc Chef's Choice Sushi Course, which consisted of 4 courses. For the first course, we were served Albacore, Flounder, Sea Bream, and Black Snapper, which were excellent. The cuts of fish were great, and I appreciated the server advising where we should skip the soy sauce. The second course was Amberjack, Striped Jack, and 3 different Salmon varieties. As a salmon lover, I especially enjoyed this part! The fourth course consisted of Bluefin Tuna served 4 ways (all delicious) and the final course had Chopped Fatty Tuna, Eel, and Tamago. This last one was probably my least favorite, and the Tamago was different than normal, almost pastry-like. However, the overall experience was awesome, and we were very full by the end. A pricey but delicious dinner!

    4.5 stars (5 for the price point). We tried the happy hour omakase (the 19 course, at a table/not…read moreat the counter) which is a great deal (their regular omakase is very affordable too, as compared to a lot of places especially NYC). It seems great for special occasions (we saw them coming by with a polaroid for those celebrating such as birthdays or anniversaries. I enjoyed how relaxed the vibes are at this place. I wish they had more cold tea options for the summer and more non-alcoholic drinks in general, but still had a great experience. The fish selection is fresh and the pieces are very manageable. It feels like there is a local touch with the salmon course/pieces. My husband is left handed and I was very impressed our waiter noticed and adjusted accordingly. I especially loved their soy sauce (which they said was house made). Fun little date night out and we really did enjoy it. Highly recommend making a reservation as that is what we did.

    Photos
    Seating area
    Seating area
    Sweet Shrimp
    Sweet Shrimp
    Tuna 4 Ways

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    Tuna 4 Ways
    Sushi Kashiba

    Sushi Kashiba

    4.4
    (1.6k reviews)
    3.6 mi
    $$$$

    My boyfriend took me here to celebrate my birthday and reserved seats at the chef's counter for the…read moreomakase experience. Since my birthday fell on a Wednesday, we were lucky enough to have Chef Shiro Kashiba himself behind the counter preparing and serving our meal. The entire experience was incredible. The service was organized, attentive, and made the evening feel truly special. Chef Shiro Kashiba is knowledgeable, entertaining, and incredibly passionate about his craft. With every course, from salmon and tuna to white fish, mackerel, shellfish, and eel, he explained how each piece should be eaten, where the fish was sourced, and even shared personal stories from his career. It felt like he was telling a story through every piece of sushi he prepared, making the experience both captivating and unforgettable. Chef Shiro Kashiba is truly inspiring. It was also wonderful to see that everyone seated at our counter had traveled from out of state just to experience his omakase, which speaks volumes about his reputation. This was, without a doubt, the best sushi omakase experience I've ever had. The fish was exceptionally fresh, and every bite was thoughtfully prepared. The flavors were unlike any sushi I've had before and gave me a whole new appreciation for how extraordinary sushi can be when it's crafted by a chef with such deep knowledge and experience. I would absolutely love to come back again. I left feeling completely satisfied and fulfilled, yet hungry for more of this amazing sushi experience. Thank you, Chef Shiro Kashiba, for making my birthday so memorable!

    A very cute restaurant located in pike place. The service…read moreis very good, and attentive. We ordered omakase and each course was very yummy. The nigiris are super fresh and well seasoned. Our fav was flounder, geoduck, the fried shrimp head and oh the dessert course tamago was sooo good!

    Photos
    Bar area
    Bar area
    Summer 2025 omakase - tuna hand roll
    Summer 2025 omakase - tuna hand roll
    Fried eel with sweet glaze and tamago made with mountain yam.

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    Fried eel with sweet glaze and tamago made with mountain yam.
    FOB Sushi Bar

    FOB Sushi Bar

    4.5
    (525 reviews)
    3.3 mi
    $$

    What a great concept! Sushi by the pound. This is an excellent idea and it's great if you just want…read moreto try a little bit of everything and not commit to ordering a roll. I love this concept. I'm not much of a roll person bc it's always pricey and then you have to eat all 6-8 pieces, so this was right up my alley. We loved it so much, we came here 2x when we were in Seattle. And even our first time we had to get seconds. All the sushi from the beginning are rolls, and near the end they are nigiris. So save some space for the good stuff at the end. The first time during lunch hour, they kept restocking the sushi, and they even had bluefin tuna nigiri at the very end! Score!! I'm more of a nigiri person so I got half rolls and half nigiri. Of course this isn't like fancy restaurant sushi, but more of like casual dining sushi and bc there were so many people, it was fresh bc it was a high turnover. Sushi quality was decent. Reminded me of just like an AYCE sushi quality. You won't get sick, but don't expect Jiro Dream of Sushi quality here. lol. The other time we went was during dinner of 1 hour before they close, the selection wasn't as good as they didn't have bluefin tuna nigiri, but still worth it and didn't cost us an arm and leg to get sushi. I hope someone catches this concept in San Diego! It's so clever. Love it and would love to come back again.

    Finally, I can get as much sushi as I want, with plenty of options, at a normal price! I've already…read moretried most of them and visit this place regularly. Usually there are a lot of people and a line, but the line moves pretty fast. One thing is that the space seems a little too small for the number of people coming here. Recently, people have even been eating right on the outside stairs, and the stairs get pretty unclean afterward. I love the concept and the taste! Great place if you want to try a wide variety of sushi without spending a fortune.

    Photos
    4 medium trays
    4 medium trays
    Sushi selection
    Sushi selection
    So good

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    So good
    Maneki

    Maneki

    4.2
    (1.4k reviews)
    4.3 mi
    $$

    My local friends recommended we come here for some authentic Japanese food while we were visiting…read more We texted ahead to reserve a table for 5 since it is a popular place. They don't take phone calls or reservations online - very old school. Which I think makes it more desirable. We ended up getting a special room with a "chabudai" style table! I was super excited because I've never experienced it before. What I did find pleasant was that although it was a lower table, there was an opening beneath the table that allowed your legs to hang rather than having to sit Indian style. Tyson was an amazing server. Was attentive, accommodated our allergies and was thoughtful with us having a young child. He was so pleasant and polite! We enjoyed the following: Baked miso glazed eggplant - YUM and melts in your mouth. Black Miso Cod Collar - this was pleasantly surprising and so delicious. Eat bite was tender and flavorful. Simple yet so appetizing. Sushi rolls were both fresh and well prepared. The nigiri was also great and fresh- not fishy. We additionally ordered takoyaki - which I normally don't love but this one was very tasty and I enjoyed the texture. Lastly karage chicken which came with a creamy slaw. Overall it was such a pleasant experience and we look forward to coming back!

    Seattle's oldest Japanese restaurant, Maneki is awash in history and tradition, from the Beckoning…read moreCat decor that greets you at the entry, to the private Tatami rooms where you can eat at an authentic, low-slung chabudai table, seated on cushions on the floor. Established in 1904 in the heart of Japantown, the restaurant relocated to the ground floor of the NP Hotel after its original structure was ransacked during World War II, when Seattle's Japanese community was relocated to internment camps outside the city. The hotel where Maneki now resides served as repository for family heirlooms that were left behind during that embarrassing and tragic period of American history. The joy of dining at Maneki goes well beyond the restaurant's incomparable history. The traditional Japanese menu has something for every taste, from delicious Nigiri and Maki Sushi to noodle dishes and local seafood. Pair your meal with a classic Japanese cocktail or a cold bottle of Sake, and you'll understand why this is one of Seattle's best culinary experiences. Highly recommended.

    Photos
    Several private rooms with traditional floor seating
    Several private rooms with traditional floor seating
    Wild Salmon
    Wild Salmon
    Miso black cod

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    Miso black cod

    Musashi's - sushi - Updated August 2026

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