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    Ringo Curry

    4.2 (165 reviews)
    ModerateJapanese Curry
    Open • 11:30 am - 3:00 pm, 5:00 PM - 9:00 PM
    Updated 3 months ago

    Order Ringo Curry Takeout or Delivery

    Ringo Curry Photos

    Business Info

    RINGO CURRY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Ringo Curry

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    Reviews With Photos

    Chicken Katsu Curry with omelette. Fried Squid appetizer.
    Taylor B.

    If I could give them 6 stars I would! What a special place in the CID. The interior is so comforting, it truly feels like home. Staff were super friendly and accommodating. I had the chicken katsu curry, with an omelette for my entree and fried squid as an appetizer. The chicken was very moist and tender. The curry was so unctuous and savory, and the egg was soft and creamy. My appetizer of fried squid was also really fresh and tender with the perfect amount of crunch. And the portion size was incredible for the price! Pictured is a regular entree order. I can't wait to come back again now that I know this gem exists! Highly recommend to anyone looking for Japanese curry in the CID.

    Mala spice curry with pork and omelette
    Justin C.

    Ringo curry is a newer curry spot in Chinatown/ID. There is a good amount of seating but I went on a Sunday for lunch and still had to wait a little bit. There is no parking so good luck in Chinatown. Overall it was pretty good Staff: nice (5/5) Sanitation: nice (4/5) Mala spice curry (4/5) This was pretty good to me, it was also one of their summer specials. The mala spice came through the more I ate and it had a minimum spice level of 2. I decided to add the egg omelette since it looked really good. It ended up being about $25 after tax and tip so I felt like it was definitely on the pricier side. You do get a decent amount of food though.

    Pork Cutlet Curry
    Katherine Y.

    There was no line at Ringo on Saturday evening so we finally got to try it. There were only 2 staffs in the restaurant so they were swamped. Service was slow because of understaffing. I ordered the curry pork chop meal set. The ice tea was refreshing and the salad was ok. The curry obviously was the highlight. The sauce was very good and pork chop solid. It was also very filling. We enjoyed it.

    Beef Shabu Curry

    We came to Ringo Curry for lunch with our team and made a reservation for 10 people. They had our table ready when we arrived, which was great. Our server was incredibly attentive, responsive, and polite throughout the meal. The restaurant was clean and had a nice, pleasant atmosphere. For many of us, it was our first time trying Japanese style curry, and we really enjoyed it. The curry was rich, hearty, and wholesome. We also ordered the potato croquettes and chicken karaage, and both were really tasty. Overall, we had a great experience. The food was good, the service was excellent, and it was a comfortable place to have lunch with a larger group.

    Chicken Cutlet Omelet Curry
    Siamen M.

    Great tendon chicken thick cut. Large portion. Service was pretty decent. The place has plenty of room for large party.

    Pork Katsu Omelette Curry & Hamburger Omelette Curry
    Jacques I.

    NOMS! My friend and I hadn't planned to dine here the day we met, but I'm so glad the other place ended up being closed because I discovered Ringo Curry. This is some of the best Japanese curry in the area! My friend and I visited Ringo Curry on a Friday night and for the two of us, we were able to get a table immediately; however, the place quickly filled during our time here. It was busy on a Friday night for dinner - and after having it, I understand why. The menu features a lot of different curry dishes and other entrees with Japanese booze and teas. My friend ordered the hamburger omelette curry dish while I had the pork katsu omelette dish, which didn't take long to get. Oh my goodness, my plate was true comfort food! The pork cutlet was tender and juicy and loved how creamy the egg was - definitely not overcooked at all. The curry was fantastic; I kept scooping up curry with every bite. On the table, they also have pickled daikon that I really enjoyed to balance out my meal with some acidity. I'm glad I found Ringo Curry in the International District! The place is so cute, too, with anime playing on the tube and they even have those slot machines where you can win a toy, just like in Japan. What a great homage to such a beautiful country. I'll be back!

    Chicken Cutlet Curry
    Brian T.

    If you're ever craving some simple Japanese curry while exploring ID, look no further than Ringo Curry. Decent portions of rice lathered in sweet curry with the protein of your choice - not too shabby. A bit pricey in my opinion, but it does scratch that itch. My wife and I ordered both the pork and chicken cutlets with the curry and rice. Presentation of the food was on point, and there's enough for both the rice partnership and the cutlets for dipping purposes. The sweet and warm Japanese curry felt like a welcomed hug on a cold and brisk May afternoon. The biggest complaint was actually the cutlets - despite a nice crunch to it, something felt a little off. Like the cutlets were a bit old or were previously reheated or something. I had to drench each slice with curry to fully enjoy the meal. At the end of the day, two regular-sized curry dishes actually made us quite full and content. We left feeling stuffed and warm - the perfect combination for a chilly spring day. I would say this was a bit pricey for my liking, but what isn't pricey these days in this economy? Solid 4 stars!

    Vegetable Omelet Curry
    Poges C.

    Just thinking of this place makes me want it again. There was only one server at the time we went and the restaurant was almost full in the area we were sitting at. She was seating, serving, and cashing out all the customers. The food was amazing. Came out in a decent amount of time especially considering how many people were there. The ambiance was nice, simple and not overly done. Clean. The only complaint I had was that either the ac was broken, or it's just not strong enough for the space. The spice levels were decent. I tried their spiciest level (yes there's an upcharge for whatever reason) which had a kick but not overbearing fire. It was still very flavorful. Will definitely come back to this place. Prices were also very reasonable for the amount of food you get.

    Regular Pork Tonkatsu Curry  w/ Ebi Katsu
    Helen C.

    Went for dinner on a Saturday around 7:45 PM and got seated right away even with a huge party (8+). Surprisingly, the restaurant got a bit busier after we started eating, but nobody needed to wait. The food does take a second to come out as they fry everything to order and the parking situation is the typical paid street parking of Chinatown. The good: portions are massive and the little pickled baby onions on the table on the most delightful tart and salty bites to break up a pretty heavy meal. The curry sauce is thick, super savory and the cheese add on is a huge cup of fondue with a mix of nice quality mozzarella and something with just the slightest tartness and funk. The only reason this doesn't score higher is that I found the pork tonkatsu to be criminally overcooked and dry across the table.

    Fenny C.

    Located: Chinatown, across from honey court restaurant. Restrooms: both men and women restrooms Parking: pay 2hr street parking Service: 3/5 - no hi, it's straight to business, no friendly at all. No need reservation. Indoor seating only. We ordered: Fried squid - pretty good, crispy and light battered. Pork katsu egg curry - ok, not kobuta. Thick katsu meat. Hamburger egg curry - like it. The curry is pretty nice, not too think,not too thin. Spice level: we did 2, it's has a kick. So if you cant handle heat, zero spice level for you

    Pork katsu Omelette curry and chicken katsu curry (all regular size)
    Arielle M.

    TLDR: Quick service, great portion size, good price. Would recommend ! My favorite curry place in Seattle so far. There's a lot of open seating and large windows. The decor is anime-themed and overall a cozy spot in ID to grab a hot meal. I prefer chicken over pork katsu, personally but my friends loved the pork. The meat cuts through easily with just a spoon and plate comes with a large amount of curry sauce, no veges. The base price for meat + rice + curry is about $18 but it is a Build-your-own type menu, so you can add any veges you want onto your plate !

    Large Pork Cutlet Omelet Curry
    Christian-Immanuel C.

    Located in the Chinatown- International District with plenty of street parking as well as some paid lots nearby. This place had plenty of seating and had a lot of One Piece decor which flowed and seemed to be their theme. The staff was super friendly, making sure to check in on us as well as answer any questions regarding the menu. I ordered the Large Pork Cutlet Omelet Curry and it was pretty massive compared to my friends orders. The curry was flavorful and you can taste the different spices mixed into it. The Pork Katsu had a nice crunch while still having soft and juicy pork underneath the Panko Breading. The juiciness and crunch mixed perfectly with the bite of curry. The rice was fluffy and the fluffy egg sitting on top were the perfect pair for the second bite following the Pork Cutlet and Curry. Definitely want to come back again and try the other dishes!

    Inside
    Anna G.

    Really good curry in the middle of Chinatown. Got the hamburg Curry and it was perfectly delish. The flavor and slight spice was cooked to perfection! The place was clean and service was good..

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    Page 1 of 5

    Ask the Community - Ringo Curry

    Is there vegetarian curry? I see there is a curry with vegetables, but the menu says there is pork in the curry.

    Yes, there is only one option with vegetables.

    I have a peanut allergy. Which items have peanuts?

    Does the curry sauce contain gluten or dairy?

    It may contain dairy. The Menu specifically calls out Peanut Butter as an allergen in the curry. They say all sauces contain milk, honey and cheese.

    Does the curry sauce contain milk?

    Yes! In the menu, their story section... curry sauce contains milk, cheese and honey.

    Don’t See Your Question? Ask Away!

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    Curry Lab Sapporo

    4.5(51 reviews)
    5.5 mi•Ravenna

    This place has introduced me to the more soupy, some might say watery, Sapporo version of Japanese…read morecurry and Spanky likey. The Aijiru Beef curry is divine...all their beef curries are divine. The katsu is fine, I wouldnt shoot for that first. The chicken is also good. Rice is cooked inconsistently but its a one man show (maybe a helper) so thats not the biggest problem, I came here for the curry not the starch. If you like Japanese curry and want to try a Japanese curry that isnt the more typical thickened style. Then go here

    Curry Lab Sapporo serves a dish rarely found in the US - soup curry, which I've only eaten once…read morebefore while visiting Hokkaido. When we visited on a Saturday for lunch at noon, the place was completely packed. The owner gave us an estimated 30 minute wait time, which steadily increased to over 45 minutes by the time we got our food 25 minutes later. I think this scared away a lot of people so it started to clear out soon afterwards. The restaurant is small and cramped with about 20 seats in a really tiny space with barely any room to move. It's completely self service; order at the kiosk, pick up food and utensils from the counter, then bus the table after finishing. Pork Katsu Soup Curry, Spicy Level 4 ($24) - The entree comes with two dishes, one with the rice, tonkatsu, and a slice of lemon, the other with the curry soup. The rice approaches being mushy, not giving the best mouthfeel. The tonkatsu isn't great either. It has a thick breading that's only fried until very slightly crisp on the outermost layer, with the rest of the breading becoming gummy and unpleasant. The pork isn't dried off that well before being breaded, so the crust detaches without much effort. The pork itself is fine; it's thinly pounded, not super overcooked or tough. Neither the pork nor the breading is seasoned much, if at all, so both are bland. Things improve when switching over to the soup curry. The soup has a concentrated savory curry flavor, filled with salt and curry spices with just a hint of tanginess to round things out. At spicy level 4, it's barely spicy at all, barely heating up the mouth at all. They actually deep fry veggies to order with the dish - in this case, a whole potato (probably par baked first), some eggplant, and broccoli. This gives a nice crust on the outside, which also helps them retain some texture in the soup. The potato, unfortunately, isn't cooked all the way through; the thickest part of the interior still is a bit hard with a raw potato taste. The curry also comes with two shishito peppers and a simply boiled quarter carrot. I got unlucky (or perhaps lucky?) getting one of the rare spicy shishitos, which turned out way more spicy than the broth. (4/5) Aojiru Beef Brisket Soup Curry, Spicy Level 2 ($24) - I think the base is the same, but is modified by adding a bunch of pureed green, and the substitution of tomatoes and cilantro for fried broccoli. The result? A much more vegetal tasting curry. There's no bitterness to be had here. For some reason, this curry at spice level 2 is more spicy than the other one at spice level 4. Still not very spicy at all, but it's definitely inconsistent. Instead of tonkatsu, this comes with four pieces of slowly stewed beef brisket. It's excellent, with both fatty and lean pieces, all the toughness cooked out by hours upon hours of being stewed. I would definitely choose the beef brisket over the katsu in the future. (4/5) Curry Lab Sapporo serves some warm and comforting food. While their food definitely has some issues, they still bring a flavorful and unique dish to the Seattle area. I'd visit again to try more. Bathrooms - Single unisex room.

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    Tokuni - Rosu (Pork Loin) Katsu Curry Rice

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    4.3(109 reviews)
    15.4 mi
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    100% would go back. I went for lunch around 2pm to avoid the regular lunch crowd. Definitely go on…read morea weekday as I got seated pretty quickly. Friendly service and the food tasted great. A lot of options on the menu but I ended up ordering their rosu katsu with oroshi ponzu sauce (basically grated radish and ponzu on the side). This was a good choice as I was able to try their tonkatsu with the grated radish ponzu sauce and alternate with the regular tonkatsu sauce that's provided on the table. Only thing I wish they did was provide unlimited cabbage salad and rice which other tonkatsu places I've been to did. Parking was easy. Just use the retail parking lot located at Ember Apartments (parking entrance is off 40th Ave W). If you need to wait, there's always He Cha Lou next door.

    I came in for lunch and ordered the Japanese curry udon with rosu katsu. The noodles were probably…read moremy favorite part--cooked perfectly with that chewy, bouncy texture you want from good udon. The Japanese curry was flavorful with a little kick, and it was nice and thick. Personally, that's exactly how I like Japanese curry, and many other things. The interior is clean, modern, bright, and open, which makes the restaurant feel comfortable and welcoming. Service was just okay. My lunch date wanted a substitution, but there seemed to be some confusion and we ended up being charged for an additional side of potato salad. Normally, no big deal, but nearly $8 for a scoop of potato salad felt pretty steep. Overall, I enjoyed the food, but pricing is definitely on the higher side for what feels like a quick lunch. With tip, we were pushing $75 for two people, which makes it harder to call this a casual lunch spot. Also, street parking around here can be a bit of a challenge during the lunch rush. Good curry and udon, nice atmosphere, but bring your appetite--and your wallet.

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    Kobuta And Ookami - Shrimp Tempura

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    4.3(359 reviews)
    11.2 mi
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    Awesome! Great place to dine real good Japanese katsu. Loved this place! Consistently good. We…read morehave been coming to this place for years. Food is great. Servers are friendly and they make sure you are doing good. Nice place. Good for large or small groups. Recommend making reservations. Parking however is very limited. Not much space so go early so you can search for a place to park. Otherwise, great place!

    I treated my friend out for his birthday here on a Saturday noon at exactly 12pm on the dot…read more Parking is tough around here as their shared parking lot is compact, and street parking is limited given it's near Redmond Way - a very busy street - and a ton of residential buildings; I got lucky and snagged parking along 170 Ave NE just two blocks away. If you've been to their first Seattle location in Cap Hill, this location resembles that one in many ways, though this one in Redmond is noticeably much bigger and has more seating that isn't squished together. There's bar seating and a bigger number of four-tops compared to the Cap Hill location, though the wooden wall scheme is the same for both. They serve katsu here with many types of meat cuts, all of which are listed on their menu with descriptions. Service overall was fast and efficient even when tables around us started filling up with hungry patrons. For our food: - The K&O karaage was all right at best. Meat inside is very tender and juicy but the aromatic toasted powder has so much salty flavor - and outer coating was also so dry - that my friend and I needed to drink water constantly while eating it. We could have skipped getting this. - We each got their jidori chicken oroshi katsu. This comes with their jidori chicken, essentially high-quality free-range chicken breast cutlet... and it was very juicy, with the Panko coating being the right kind of crunchy in all areas. We weren't fans of the grated radish sitting on top of all that katsu though, and most of the dish was their shredded cabbage as usual. The cabbage goes really well with their peanut sauce provided at our table. We both left feeling really full and overstuffed in a good way, though I would pass on getting the karaage if you're already getting one of their katsu dishes. Distance- and seating- wise, I'd come back here for their katsu whenever I don't feel like dealing with the parking situation that is Cap Hill.

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