The Homie and I took advantage of heading to Kayava Belltown via Interbay. Thankfully, no road closures through Greenwood & Ballard, Sunday free street parking and no Climate Pledge Arena event this evening.
This prime location is located on 1st Avenue between Bell & Blanchard in Seattle's Belltown neighborhood. Conveniently located near Pike Place Market, the Waterfront, and lower Queen Anne/Seattle Center. Other nearby landmarks are Mixed Pantry, Slip Gallery, Kedan Makai, and Umi Sake House.
Since it is in soft opening mode (just opened 7/18/25), there is a limited menu, with the ramen noodles produced from their Fremont site. Also, note there are no appetizers and alcoholic beverages at this time. Service was welcoming and helpful as our waitperson spoke of menu highlights.
Interior is a bit spare with high ceilings, mirrored walls, and rough hewn wood floors. Loud overhead modern pop music.
There is counter, table, and limited outdoor sidewalk seating.
The Homie ordered the Chicken Paitan Ramen ($18) with extra egg ($2) and extra 5 pieces of succulent, tender chashu ($5). He requested no menma (bamboo shoots), but was okay with the garlic, scallion, and red onion. He definitely enjoyed his ramen bowl during his first visit to Kayava.
I opted for Pork Shoyu Ramen ($18) also with extra egg ($2) and extra 5 pieces of succulent, tender chashu ($5). This was garnished with menma (bamboo shoots), naruto (fish cake), and scallion.
Pro tip: mix the soft boiled egg into the hot broth to elevate the broth to rich and silky.
This is my first visit to Kayava Belltown, but I had first experienced Kayava Fremont previously during a well attended and lavish Yelp Elite event back in 10/2/24...different vibe altogether.
This dining experience was not as interactive or leisurely. We admit to slurping down our respective bowls quickly. Delicious ramen bowls, plus we were the last customers onsite. Added plus was being provided chilled water during our meal. We were well hydrated.
Note: when closing time is 9pm, last order taken whether onsite or takeout is 830pm.
Great addition to the dining scene in Belltown and Downtown Seattle. read more