Yoroshiku is one of my favorite Japanese restaurants in Seattle. The food is delicious, service is friendly, brisk, and attentive, and the place is cozy, with low lighting, and a good vibe. My favorite spot to sit at is at one of the high tables for two on the left side of the dining room. We like to sit more towards the back so it's a bit more quiet. My hubs and I like coming here for happy hour and getting two orders of Zangi (fried chicken), two orders of the Pork Chashu Bao, and two orders of the sashimi special (which comes from their connected restaurant Secret Fort). We also like to get the iced green tea for two which comes in a big, beautiful bottle and you can see the leaves floating in it. Thanks for this rec, Gina! If you have room, get the Matcha Tiramisu for dessert--it's light and very delicious. Just writing this review is making me hungry! read more

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My miso ramen was delicious My son's gluten-free ramen was ok. A bit bland, heavy sesame oil taste but he had no complaints because since going gluten-free, he was grateful to be able to eat ramen again. We were a bit surprised to have to pay $2 extra to add a rather bland, cold egg. Why 2 stars? My other son and my husband were up all night going to the bathroom. They both ordered the beef ramen. It was a shame. Our first night last Sunday, visiting Seattle. read more

The ebi katsu came out first and wow. It had the perfect crunch on the outside and soft on the inside. The cabbage did well in balancing out the grease. For the ramen, I got the monthly special of miso butter hamari steak ramen and the broth was super flavorful and rich but a bit heavy for me. My partner had to get the gluten free ramen and was not impressed. The broth was very plain and didn't have any depth. He immediately asked for chili oil for any flavor and even contemplated adding salt. I tried it and agreed as well, it tasted very boring. We also think they don't eliminate cross contamination when they cook the gluten free noodles as my partner got a very bad headache after eating. Would not recommend for people with gluten allergy or sensitivity read more

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Really delicious ramen! The only thing that would make this place better is if they would let you order Indigo Cow ice cream from your table. read more

Yoroshiku - Ramen Near Me - Seattle, Washington

Wonderful service!!!!! Delicious ramen and stronggggg drinks! Very good happy hour too! read more

Yoroshiku - Wagyu Ramen - Ramen Near Me - Seattle, Washington

The ramen is where it's at - nice, springy noodle texture; not overcooked. Broth was also very good. Appetizers were generally fine; the Zangi (karaage) was tasty - seasoned, moist and well-fried. The Spam fries were just okay (deep fried matchsticks of Spam, mixed in with generic pre-cut/probably pre-frozen potato fries); I would not order them again, but it was a novelty that was fun to sample in theory. A member of our party tried the sushi - it was also okay (but definitely not as good as the rest of the food). I would come back specifically for the ramen, and give the rest a pass. Service was friendly and quick, despite the restaurant being slammed. They take reservations; I would encourage getting one if you're going there on the weekend. read more

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Food was great, convenient location since it's next to the Indigo Cow, great service. I ate the chicken karrage and the karrage rice bowl and tasted/crunched better than most Fried Chicken places I went to. read more

We were greeted warmly and felt welcome upon arrival. The only table available was by the door, and it was quite cold whenever the door opened or closed. The staff did warn us about this and suggested we might feel better after having the ramen. We ordered the fried gyoza, but I wasn't a fan. The sauce was tangy and didn't pair well with the gyoza, and the filling was off. I wouldn't recommend it. I also ordered the spicy miso ramen, which was very hot and stayed hot until the end. However, it wasn't actually spicy. The noodles were fine, but the broth was too heavy on the ginger. Overall, the experience was okay, but I don't think I would return. read more

We went for a Friday night dinner and the place was busy but we were quickly seated. The server was nice and we ordered the fried gyoza and the spicy miso ramen. The noodles were tasty and nice, ramen was flavorful but not the best I have tried. The Chachu was tasty as well and the ramen came in no time. The gyoza were not for us, the deep fried made the flavor of the Chachu inside not come out well and probably would never tried fried gyoza again. For the ramen might come back again but I wish it was a bit spicy and more flavorful. read more

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Went to Yoroshiku on a Tuesday for an early dinner and it wasn't too busy. They have a happy hour from 4-6pm with most appetizers included. We tried the zangi, shishito peppers, takoyaki, and spam fries. All were good overall, the chicken was a bit tough. I had the spicy miso chashu ramen. The chashu pork was tender and flavorful, but the broth was very ginger-forward, which may appeal to some but wasn't my personal favorite. read more

Yoroshiku - Shishito Pepper Spam Fries Zangi Takoyaki - Ramen Near Me - Seattle, Washington

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The servers were pretty attentive here (my cup was never empty) and the food came out relatively quick even though they were busy. We sat at the counter but it wasn't loud and we were able to still enjoy ourselves. read more

Yoroshiku - Ramen Near Me - Seattle, Washington

Consistently serving amazing ramen, fresh and flavorful with rotating and new seasonal dishes. Just wish they had less noodle option or allowed me to order the kids menu haha read more

Yoroshiku - Mushroom Miso Ramen - Ramen Near Me - Seattle, Washington

Looks like the menu changes often. Definitely a plus that they offer chicken base broth. Food: Shrimp Bao: perfect size for 1 person to snack on while waiting. Flavorful. Ramen (cashews): rich broth and filling. Flavor wise taste like most other ramen spots. Service: very friendly and attentive! Ambiance: dark and a lil too chilly inside ( then again I went on one of those below normal temp nights) read more

Yoroshiku - Shrimp Bao - Ramen Near Me - Seattle, Washington

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I recently visited Yuroshiku during happy hour, and it was an absolutely fantastic experience! Even though reservations are strongly recommended (and really a must on weekends else the wait will kill you), the staff was super accommodating and found us a seat at the bar in a few min, which was such a pleasant surprise. The atmosphere is warm and inviting, with excellent ventilation that kept the space feeling fresh, even with a busy crowd and a hopping kitchen. The service was attentive and friendly. Gotta chat briefly with the owner Chef Shohei. As for the food, I started with the Zangi, which was crispy, flavorful, and absolutely addictive chicken served with your choice of mayo or yuzu sriracha. The Chef Special Wagyu beef keema Curry was out of this world -- the wagyu was so tender, and the curry was rich and delicious without being too heavy. Was served with rice. A cold beer to wash it all down made for the perfect happy hour combo! The facilities were spotless, and the overall vibe of the place was just right -- clean, comfortable, and welcoming. I left feeling genuinely impressed and can't wait to come back to try their ramen. Highly recommend Yuroshiku for a great dining experience!! I took off 1 star for the deceptive happy hour marketing and 1 star for dim lighting & sub-optimal seating arrangement close to the entrance with no double doors which is miserable when dining on a cold blistery day. Tip #1: The Happy hour is good for drinks with $ off. However for food options it is just a small plate proportional to the price. So choose wisely! Tip #2: You need to get a drink (soda is OK) to avail of their HH menu. Tip #3: You are paying for quality than quantity, so choose wisely with guidance from Yelpers on their top sellers. They do run out of items fairly quickly. read more

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Always go to Indigo Cow so we wanted to try the next door ramen place! We used to come here all the time when they did skewers before this newer ramen phase. We came at 6pm and there were many open tables. We got seated outside quickly but didn't receive menus or water for 15 minutes. We ordered quickly but found the ramen to be average. Nothing spectacular, hopefully it was just an off day! read more

Yoroshiku - Spicy Miso Chashu men - Ramen Near Me - Seattle, Washington

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This place was packed right after opening at 4:30 pm on Sunday. I think most people came to special anniversary course the restaurant is offering currently. 3 course for $30 with spicy yuzu tsukemen that was only available in the special. I loved their tsukemen when the restaurant was in Bellevue and tsukemen is hard to find at ramen restaurants in Seattle, I had to try the yuzu tsukemen. It was really good with hint of yuzu and full of flavor. The zangi was huge and good portion I couldn't finish. I ended up taking a piece of zang, half of tsukemen and matcha tiramisu back home. I really like both secret fort and yoroshiku because the quality of food is consistent, they seem to explore and evolve their menu regularly. read more

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Stopped by for lunch on a Thursday. Artsy, modern, but relatively small space is mostly comfortable, though it can get cold in the late fall and winter when people open and close the door to enter or leave. (The colorful space through the doorway with no door, just a tapestry, separating it is sister restaurant Hidden Fort that specializes in Yakitori with a few other small plates that include some with sushi and sashimi. We had the Fisherman Ramen and the Spicy Miso Ramen with pork. The Fisherman Ramen was brimming with high-quality seafood, and it also had corn. The Spicy MIso Ramen has chashu pieces and a beautiful red color. Oh, yes, red reminds me. The place settings here are strikingly beautiful, and that includes the thin red lines around the rims of the white bowls and the unique red chopsticks. The Spicy MIso Ramen was spicy, but not so spicy as to mask the flavor. Both ramens also came with half a perfectly soft cooked egg, and thin curly noodles with a strong but perfect al dente. Both of these ramens were delicious. Layered, deep, satisfying, yet exciting flavor pours over and engulfs you. As wonderful as these were, they were both miso-based broths. Given just how delicious these two were, we want to return and try the ramens with the other various broths: shio, shoyu, chicken, vegetable, and several blends. I especially want to get the Shio and Shoyu broth ramens on my next visit to compare their interpretations to some of my favorite ramen spots. But these two ramens we ordered are somewhat unique. Sure, others offer spicy ramens, but I've never seen one this stunning to look at or this flavorful AND spicy. The red rim and red chopsticks make this one even more visually stunning. The Fisherman Ramen is unique. Seafood ramen is not common, and some restaurants offer it as an afterthought. The Fisherman Ramen at Yoroshiku is a menu star, a featured item that is part of this restaurant's fame. The corn is a genius touch. Of course, you have to like seafood to order this. But if you are a (not-fried) seafood lover, you'll swim in wonderment with this one. I will definitely be back. And we need to check out Hidden Fort too. read more

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We drove to Wallingford for the soft ice cream and realized that we had not had a proper dinner. So we smelled ramen broth coming out of the next door which is yoroshiku and randomly walked in. I like the space. It has seating but I think of ramen best fits in counter seat or small dining table type of food. Anyhow I had spicy chashu miss. I liked it very much. Looks like cool japanese and other chef working hard behind the counter. They gave perfect portion of the meat and 具　on top of ramen. The only thing I wished was perhaps juiciness of chashu and the temperature of ramen. I wanted much much hotter as it was lukewarm. read more

Yoroshiku - Ramen Near Me - Seattle, Washington

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***upgraded our ramen to the lunch combo with the karaage (other lunch combos available) and it was my favorite part of the meal ! Chicken pieces were large, juicy, and crispy. I would come back because of the karaage alone. As for the ramen, I preferred the Fisherman simply because it was stuffed to the brim with seafood while the wagyu brisket only came with two pieces. Even so, the brisket was melt-in-your-mouth delicious! These noodles were chewy and had a lot of bend to them, making them easier to pick up with chopsticks. Personally, I prefer a smoother noodle. The broth is also unique - I wouldn't be able to compare it to other ramen I've had. Planning on coming back for dinner to try the sashimi next time :)) We came right at opening so service was quick. There is bar seating and also table seating. read more

Yoroshiku - Fisherman Ramen and Wagyu Ramen (bottom) - Ramen Near Me - Seattle, Washington

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This was the second visit to Yoroshiku! Delicious just like the last time. Good Service and so is the ambience. read more

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Yoroshiku does benefit from the fact that Japanese food - esp. what passes for "ramen" - is remarkably mediocre in the great city of Seattle. Borderline embarrassing, given high expectations. But Yoroshiku is legit and fairly priced. I've found the service to be pretty good, but understand some of the angst during busy times, or when they're short staffed. read more

Yoroshiku - Ramen Near Me - Seattle, Washington

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service was not the best... no inviting energy or even an attempt to smile. food was mid.

Had a friend whose art is up the month of September at Yoroshiku was a good excuse to visit for lunch with my dad on Labor Day. sad had the Spicy Yuzu Saba a summer special and I had my favorite Fisherman's. Can always count in the noodle chew be the perfect texture. Both seafood in my dad's and my ramen was cooked perfectly. Service was friendly and food came out quickly. has indor and outdoor seating available. Looking forward to my next visit. read more

Yoroshiku - Fisherman Ramen - Ramen Near Me - Seattle, Washington

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My favorite ramen location! I love bringing friends here when they come visit Seattle! The atmosphere of the restaurant is so lively and everyone is super friendly! There's so many yummy appetizers but my personal favorite is the crispy juicy zangi. A squeeze of lemon combined with the creamy tangy sauce is the perfect combination. I really like their miso ramen and their yuzu specials during the summer! This spot is located right next to Indigo Cow which is also owned by them and it's such a nice sweet treat to grab after dinner! read more

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This ramen restaurant has quite a variety of ramen! Loved how there's a mushroom ramen. It's a fun and cool restaurant in Wallingford, with Indigo Cow attached so you can have a sweet treat afterwards. read more

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A lot coukd have improved. I come from hawaii and i was visiting seattle and came upon this place. What a let down on ramen. If u think im wrong. Come take a plane ride to hawaii and see how its actually done. Server seemed as if didnt want to bother us. Also your fried chicken cook loves to touch his sweaty head and then touch our food with bare hands without washing. Lucky i didnt rip your workers a new one. First and last time here read more

The ramen is very good, but I especially recommend the tsukemen/ dipping noodles. Not only the noodles, but also the entire izakaya menu is delicious. read more

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Ramen was average, and the spam fries did not meet my expectations as they were very salty. Parking is hard to find and the wait was about 20 minutes for a walk in. You get to see the cooks in action! It was a good experience and atmosphere, but wouldn't say it's a new fave for me personally. read more

Yoroshiku - Ramen Near Me - Seattle, Washington

My partner and I have both worked extensively in the food service industry. The food here is good. I really appreciate that they have gluten free ramen; that's pretty rare. But our server met with us twice - once to seat us, once to take a happy hour order, then literally ignored us the rest of the night. We ordered HH drinks and appetizers, then they took away the menu. Uh.. ok? We waived at them, politely asked "hey, excuse me" so we could order food, 3+ times. They made eye contact with us and moved on to serve other tables. It was weird. I honestly don't know what we did. I seriously wish they would have just expalined and told us we weren't welcome. But based on how other staffers treated us, it seemed like everything was fine? Idk. We made a reservation, arrived early, were polite in asking about ingredients in unlabeled items, and were patient in waiting for the server to revisit us 15-20 minutes after initally ordering. Which, of course, didn't happen. We had to flag down someone who clearly wasn't working our section. Any insight from ownership is more than welcome. We were glad that another waiter stopped by to check on us so that we could put in our dinner order and have our 30-minute drink orders processed. I was really happy/grateful that I got to have ramen for the first time since being diagnosed. But the experience with that particular server has us not wanting to come back. We understand that your staff was working with a new system, but that doesn't necessitate being ignored. One of your waiters did well in acknowleging and explaining it. Another of yours chose to blatantly ignore us despite us politely asking for help mulitple times over the course of an hour. Please talk to them about that. read more

The perfect spot to enjoy warm ramen on a rainy December night. My partner and I sat at the countertop table overlooking the sidewalk, which might be the best seat in the house. Our server was kind, prompt, and had great recommendations. We tried the Zangi with Sriracha dipping sauce which was excellent. The Wagyu and Shoyu ramen were both filling and flavorful. We'll definitely be back! read more

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Yoroshiku had been on my must-visit list for a while, and I finally got the chance to stop by after visiting the MoPoP museum on a rainy Seattle evening--just in time for Happy Hour. The place was packed, and we were told they needed to make some adjustments to get us a table. After about 10 minutes, we were seated at the bar. The Happy Hour menu comes with a caveat: you have to order a drink (alcoholic or non-alcoholic) to access the specials. I chose a Sapporo and the Zangi from the Happy Hour menu, along with the Shohei Spicy Curry (Chef Shohei's Special) from the regular menu as my entrée. The Zangi was fried chicken done right--crispy on the outside and moist & flavorful on the inside. The fried shishito peppers on top of the chicken were the perfect touch. We ended up ordering two servings, with Yuzu Sriracha and Japanese Mayo as dipping sauces. The Yuzu Sriracha was spicy and tangy, making it the perfect accompaniment to the fried chicken. The Shohei Spicy Curry was another revelation, with a perfect balance of spicy, sweet, and mild curry served with rice. Despite being busy, the service was amazing. Knocking off a star for their deceptive Happy Hour pricing tactics Tip: Try their sister business, Indigo Cow, for Hokkaido Soft Serve as an after-dinner dessert treat. read more

The service was relatively quick, even with the busy hour. The interior is cute, and the portions were big. highly recommend the wagyu ramen but would skip the fried chicken and takoyaki appetizers next time. solid ramen read more

Yoroshiku - Wagyu Ramen - Ramen Near Me - Seattle, Washington

Definitely one of the better spots for ramen! They have a nice variety, noodles are cooked perfectly and we really enjoyed our overall experience. We highly recommend reservations in advance because this spot is busy! We were seated at a high top table. Ambiance is cute and different than their neighbor SecretFort yakitori restaurant. They have some interesting paintings on the wall. Drinks - I got their Non-alcoholic sakura spritz and love it! My husband got a ginger beer and he didn't love that. Food - To start, we got the Zangi hokkaido fried chicken with yuzu sriracha. This was tasty. Seems like it was fried in a soy sauce batter. Fisherman Ramen - loaded with delicious salmon, scallop, and clams. A very flavorful broth! Wagyu Shoyu Ramen - very delicious broth, but the meat was on the fattier side. Overall, we enjoyed our ramen experience! On a cold day, it really hit the spot! read more

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Cute ramen spot with delicious fresh food & amazing service. Been there a few times and have enjoyed our food and always been served with a smile! The lunch combo is a great deal and let's you try a few bites of the amazing karrage. read more

Yoroshiku - Lunch combo - Ramen Near Me - Seattle, Washington

Unfortunately this spot did not hit for me. We picked this place for restaurant week and opted for their $20 lunch menu. I was craving ramen so I ordered their Fisherman's Ramen since it was getting amazing reviews. Sadly, I didn't love it. The amount of seafood was great but the broth itself was very simple and boring. I think it didn't compliment the seafood well. I added some spice to it but still didn't taste that exciting. The meal came with a dessert as well. We ordered one of both the options - yuzu sorbet and ichigo daifuku. Both were absolutely delicious! Even though the ramen wasn't my favorite, they have so many different entree options that I'd be interested in trying so I would come back for that. read more

Yoroshiku - Yuzu Sorbet and Ichigo Daifuku - Ramen Near Me - Seattle, Washington

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Met a high school friend I hadn't seen in years for a celebratory whiskey and some untraditional ramen! My Fisherman Ramen (manila clam, sustainable coho salmon, scallops, original blend miso broth) hit the spot, albeit his Wagyu Brisket Ramen (wagyu kakuni, shoyu broth) had a bit more gristle than he would've preferred. Both bowls came with a half egg, bean sprouts, bamboo shoots, scallions, and sesame seeds, while mine also included some super sweet corn - yum! Our very pleasant server Raul recommended the Taketsuru Pure Malt, which I thought was fine, but next time I think I'll stick with my usual Hibiki or Yamazaki :P. read more

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The ramen broth and noodles here are delicious. I tried a cold yuzu ramen w tuna sashimi which was super refreshing and recommended by my server. Would have never thought to order it otherwise so it was a fun rec. Noodles were a perfect al dente!! We also got spicy miso ramen w chariu, which was yummy as well but broth became heavier half way through. Noodles also absorbed more water too w the heat but all in all, everything was still very tasty. Fried chicken (zangi) was also delicious and juicy and would order again! read more

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I would rank this as my #1 ramen spot in Seattle due to its variety of broths and toppings. Just like its other resturants, you cant go wrong with whatever you choose. I did the SRW special -- hokkaido shio butter ramen -- and was surprised to find 3 clams, 4 mussels, and at least 5oz of salmon, which is way more than you'll find in any seafood dish anywhere. I'm not even a fan of shellfish, and I loved it! Secret Fort and Indigo Cow are among my favorite resturants of all time, and there was no doubt that Yoroshinku (which I'm pretty sure is owned by the same people) would also be up there. The only downside is that it is busy at all times, even weekday lunch. Even when it's only half full, you have to wait 10-20 minutes for them to seat you, then wait for your actual waitress to come around and take your order in the order you were seated. read more

Yoroshiku - Seattle restaurant week menu - Ramen Near Me - Seattle, Washington

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Good vibe, very quick service as to be expected like most ramen spots. Miso broth is clean and the chashu is not skimpy and well marinated. I like Arashi's ramen in Ballard just a smidge better but I like the vibe of this place a smidge better. You have plenty of space between tables. If you know you know. read more

Yoroshiku - Spicy Miso Chashu men - Ramen Near Me - Seattle, Washington

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Here right now. Already bad. Place is not full or slammed, but we were totally forgotten. Got seated, then 10 minutes later we had to flag someone down to beg for menus. We asked for one app when we ordered our drinks, then got brought the wrong thing. 45 minutes after being seated, we finally got to *order* mains - and not because anyone came to us to take our order; we had to flag someone down. And there was no apology or anything, just total indifference to our existence. I'd leave right now if we weren't already pot committed. Nothing sucks quite like paying a bunch of money to be ignored... Forget this place. read more