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    Gan Bei

    4.2 (138 reviews)
    Closed 3:59 pm - 11:45 PM
    Updated 2 weeks ago

    Gan Bei Photos

    GAN BEI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Outdoor seating

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    Peanut butter French toast
    Val E.

    Gan bei is an absolute favorite of mine. Dive bar ambiance. Impeccable cuisine. Everything on the menu is extremely fresh, delicious, and full of flavor. I am addicted to the beef XO chow fun (dry). I love coming here on a karaoke night with friends, but also just for a casual dinner. Karaoke usually starts up around 8pm on Mondays + Thursdays, just fyi. Most nights it seems the kitchen closes around 9:30pm The fried chicken here is insane. Crisped to perfection and i love the gravy and rice combo. So much meat on the bones too. The garlic broth pea vines... I could eat a whole plate of them just to myself! The only 2 dishes that weren't quite my favorite were the pork claypot and mapo tofu. But I am very satisfied by the rest of the menu! Also.. the peanut butter Hong Kong style French toast is an absolute must try for dessert!!

    Happy hour menu
    ThuyVy N.

    Went here and overall it's good, has a nice chill causal vibe. Service was nice friendly and quick. I don't know if I'd come here for the food specifically but seems like a good place to hang and drink. Got there right in time for happy hour and ordered off that menu. Overall the orange chicken was nice and had a good crunch, I would skip the calamari bc I just didn't feel like it had very much flavor, the chili wontons were good but nothing too special and the green beans were good but I like them more crispy. For a bar vibe, the food is pretty good tho but not worth just to come and not get a drink

    Rice rolls chicken wings
    Ngoc R.

    We came during a Saturday night which happened to be their 6 year anniversary. The staff were prepping for a buffet menu but we came just for the rice rolls and wings. The order came out fast but the chicken wings were undercooked. We let them know and they made a new basket for us. Overall good food, service and vibes. Probably come back just for the rice rolls only tho.

    Freshwater Eel Claypot
    Helen C.

    Gan Bei is a small bar in iDistrict serving stellar bites! Do note that because it's a bar, they will card before allowing you in regardless of whether you order any alcohol. Went for a late dinner after 9PM on a Saturday and there were still plenty of seats available. Menu is really extensive for a bar - honestly would put some regular Chinese restaurants to shame. Thai Chili Wings (4/5): Crisp didn't hold up as much as I wanted to with the sauce, but came out piping hot and the sauce rides the line perfectly between sweet and salty. Chicken and Gravy (4/5): Nice, salty crunch with juicy chicken inside. Definitely one of the best meal sets you can get in Seattle and the gravy packs an extra savory punch. Freshwater Eel Claypot (4.5/5): Unlike most claypots, this version almost feels fresh and fragrant with tons of green onion throughout. The eel is super delicate, not fishy at all and just tender bites folded into the fluffy rice. Surprise hit and definitely a must try.

    Orange chicken with rice
    Susie G.

    Stopped into this local dive bar for happy hour and realized they have it available until 6 pm Monday-Thursdays! I was immediately greeted at the bar and provided with menus for both dinner and happy hour. The bartender was friendly and answered questions that I had about the menu and even offered recommendations based off of what I was in the mood for. The orange chicken and white rice tasted delicious! It was a great portion for a happy hour snack. I recommend this establishment if you're searching for a unique place in the International District with great happy hour specials!

    Timothy H.

    Great vibes here, especially on Karaoke nights, however, their food isn't that great. Their traditional clay pot was the best dish for us. It came with Chinese sausage with soy sauce on some of the rice. However, it was $19, and for some rice and Chinese sausage, I thought that it was expensive. The orange chicken was good as well. It was flavored well and crispy, however, I thought the portioning was a bit small. We also had their beef chow fen noodle which was okay, the noodles and beef were too salty. We had their Thai chili chicken wings too and it was okay. It lacked flavor which was disappointing. But the chicken was crispy and cooked well. The service was okay. Some employees were nice, others not as much. The food did take quite of time to make. The ambiance can be great on karaoke nights. Otherwise it's a decent place to eat food with some friends and chill. There's limited seating though.

    Hannah J.

    Right when walking in I knew the vibes were right. So glad they were involved with the Chinatown International District food walk. The music was so fun and just positive vibes. On some of the tables they had little games which was cute and fun. There was a pretty big bar and the menu was quite delicious. I was so impressed by their french toast and how crispy it was but also doughy on the inside. The condensed milk on top was the best touch. Would definitely come back:)

    Mongolian beef
    Rickey M.

    A Dive Bar with local vibes and delicious food. I come to Gan Bei every trip back home. Derek and the crew are always a vibe. Im usually showing up on a Thursday night which is Karaoke night. Drinks are reasonably priced, but whats even better is the food. Some of the best fried chicken can be found here. Comes with a side of gravy but spice it up a bit and ask for a side of the Szechuan chili oil and mix that in there. I've been so many times and cant name a dish that wasnt good, so anything that you order here will be on point. Clay pot, chow fun, season stir fry veggies, etc. All a W . If you're looking for a place w a bit of the local soul and good food n drinks check this place out.

    Quail
    Cat P.

    Immediately upon arrival the vibes were right. Everyone was so friendly, the customers looked happy (packed at 6pm), and the food smelled great. We got a seat in the back and our server was so friendly, joking around and making recommendations. All the food matched the energy - fun, flavorful, affordable. I'll be back for sure. My favorite dish was the scallop fried rice.

    Traditional claypot
    Vinh M.

    I was really happy to hear that this place was able to bring back a bigger kitchen menu, so I looked forward to going back on a Friday night at around 7pm here. Most seats were filled, so my friend and I took bar seating, where we were served very quickly by everyone there. It's small and intimate inside, with several tables at the front, a bar in the middle and some more seating in the back where the kitchen is also near. I got the traditional claypot, which comes with Chinese sausages, pork belly and greens. As stated on their menu, it takes about 20-30 minutes to make. This rice pot was pretty much everything I liked, especially the burnt and hard rice crisps that come with most claypots served in other Chinatown restaurants, and the meats were perfectly seasoned. I would probably want more options for meats like pork spare ribs with black beans, or even salted fish. But looking at just the dish itself, it was amazing. The place isn't exactly on as big of a menu as before but I was very satisfied with what I got for the day! There are dishes for the day for each day that they are open, which is placed near bar seating, so be on the lookout for those. As of this writing, the dish of the day was the dry beef chow fun, and it was ordered quite a lot when I was inside.

    Royal P.

    Small mom and pop restaurant with wonderful, homestyle Chinese food. The first thing you'll notice when you step inside is that there are a lot of regulars here. It's a chill community spot, plus they have karaoke every Thursday night. I recommend these dishes: * Clay pot rice - usually a 20 min wait but so worth it * Chicken and gravy - crispy and delicious * Hong Kong milk tea * Money's chili crisp - you can also request it on the side with your meal or you can buy a jar! My favorite locally made chili crisp.

    Eel clay pot
    Celina S.

    We ordered the eel claypot, xo green beans, and brisket and daikon. The rice at the bottom of the claypot was more than just crispy, it was burnt and inedible :/ The brisket was too salty and the green beans, we couldn't really taste the key ingredients of what makes something "xo" Overall disappointed with the food but the vibe was cool, lots of folks here ahead of the sounders game -- so maybe more of a drinks place.

    Fried Chicken legs
    Emelina W.

    The food here is great! I like everything I ordered! They have a digital full menu which is not a lot of options but enough for me to choose things I want. They made the food after ordering so it is fresh and hot, but take a bit of time. The surroundings there is cozy and friendly, very small place but decorated well. Great place for after work gatherings. Street parking available around.

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    9 months ago

    Delicious food, wonderful drink selection and amazing service. Wonderful bar experience.

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    Yen M.

    Your review is very much appreciated!!!! Happy New Years!

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    it's delicious and a vibe, always fun and servers are always respectful. highly recommend to anyone who wants a good time with food drink.

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    Kalabaw Bar & Kitchen

    Kalabaw Bar & Kitchen

    4.4
    (116 reviews)
    1.6 mi
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    Great place to get dinner with a friend and it wasn't packed on a weeknight. The chef was also…read moreserving us and he was so friendly and welcoming. The mango salad was good - very fresh, a good balance of fish-based sauce, and a huge portion. I also tried my friend's duck curry, which had a crispy skin and was a well balanced curry. The drinks here are fun too. I had the pandan cream cocktail and it was incredibly flavorful and I could tell they used real pandan. Service was a bit slow though. It was a Wednesday evening and there weren't a ton of customers. However I'd still highly recommend you give this place a try!

    I was waiting for the bar next-door to open because I forgot my cell phone there. I stumbled into…read moreKalabaw by accident.. I was just window shopping on what type of Thai food they had. I walked in and decided to give them a shot. Try something easy ..I got the wonton soup with egg noodles.. the broth was umami and garlicky, and warmed up my soul. The wontons were nice and tender, flavored with shrimp and pork. It was like a warm hug. Hit the spot! Second, I ordered the crispy spicy fish. It was an extraordinary presentation even my Chef friend was delighted to see the culinary expertise of the Chef. And it was also very reasonably priced. The service was excellent. They were very welcoming. The decor of the restaurant is super upscale. It looks like a fancy club. This would be a great place to bring a first date. Overall I was super impressed and very happy that I stumbled into this delicious restaurant. 10/10

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    Reckless Noodle House

    Reckless Noodle House

    4.4
    (547 reviews)
    1.2 mi
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    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

    Very attentive staff and cool decor inside. Had to wait for my whole party to be seated but had a…read morebeer at the bar which helps the time pass. The menu is pretty out there but the flavors on everything were excellent. I tried some of my aunts green beans and I can definitely say they were the best Ive ever had. So much flavor for something I'd usually never get as an app. I went with the five spice duck confit, which comes with a duck leg and thigh. Everything was delicious, noodles, bok choy, and the broth was killer. I drained it after I ate everything. Staff was really great and helpful, we had a kid in our party and they had no problem making a spiced up order of their kids noodles. Get the black sesame ice cream, it had a peanut butter flavor and was super creamy and smooth.

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    Di Fiora

    Di Fiora

    4.3
    (765 reviews)
    1.1 mi
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    Great ambiance, but the food didn't quite deliver…read more The restaurant is beautifully decorated and has an exotic vibe. In fact, the interior is so unique that you wouldn't immediately guess it's an Asian restaurant. The staff were friendly, though service was a bit inattentive; I found myself waiting longer than expected for basic things. Interestingly, when I ordered noodles and asked for chopsticks, they told me they didn't have any. It was quite a surprise to find an Asian restaurant serving noodles without chopsticks. As for the food, it was fine, but nothing memorable for the price. I've had better Asian food elsewhere in Seattle for less. If you're after a stylish, brunch-aesthetic spot to try Asian-inspired dishes, Di Fiora fits the bill. But if you're going purely for the flavors, you may leave underwhelmed.

    Came here for a late night and parking was terrible as we took 45 minutes to look for parking, so I…read morerecommend ride share or walking. I think this place is more popular for their Asian fusion brunch (correct me if I'm wrong), but their dinner menu looked great too. Signature Carbonara (3/5): Pretty small portion and packed flavor. Crab Fried Rice (5/5); Topped with an omelette, it also comes with a side of sauce. I thought it was comforting and packed with the flavor of crab. The egg was very soft and easy to break. Overall good place to try and would love to try their other dishes next time.

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    Momiji

    Momiji

    4.2
    (2k reviews)
    1.2 mi
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    I visited here for happy hour on a Monday and really enjoyed it! The happy hour items are very…read moreaffordable considering the prime location in SLU - rolls and kitchen items ~$10-15. The best part is the complimentary edamame with flaky salt. I'd come back for this detail alone. The setting inside is nice and bright, and the servers are very friendly. You'll probably want to make a reservation to be on the safe side because the restaurant isn't very large.

    Steve and I got out of a movie in Seattle a few weeks ago and it was on the threshold (seems like…read morewe are always there) where it was late enough that quite a few restaurants were closing which left a few still open with later hours. Momiji was one of those and it was extremely close to the movie theater we were walking out of. Sushi sounded great so we strolled over to get some. The sushi didn't disappoint... not in the slightest! We got some specialty rolls off of that portion of the menu and they were so very good! Fresh and extremely flavorful! Moonraker was one of the rolls we got. I highly recommend it! In addition to that we got an order of the Spicy Tofu... again delicious and made an excellent side with our sushi! I got a hard alcohol I wasn't used to getting. It was fun and it was quite good! It was Shochu which is a distilled beverage and involves sweet potato. If memory serves I got the one with sweet potato and pear. Very different but very good. It had a nice dryness to it. To wrap it all up we got some deep fried mochi ice cream. It held up nicely to being a great finish to a very high quality meal. We are definitely coming back!

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    The bar facing the street has a beautiful washi light fixture. The best feature of this area.
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    Nue

    Nue

    4.2
    (1.6k reviews)
    1.3 mi
    $$

    Our friends have been raving about this place forever and we finally got to check it out with them…read more We went on a Sunday and were pleasantly surprised that happy hour was still running until 6. We ordered many things from the happy hour menu, and I know this might surprise you, but the kale salad was the standout, even amongst the kale haters in the group! Everything came out piping hot and fresh (as in, wait to cool a bit or you will scald your mouth for sure) and fast! We slowed down the pace of our ordering because things came so quickly (not a bad thing!) Apparently there are some staple items that are always there, and then other rotating interesting items from around the world, meaning there's always something new to try, which is a huge plus for me. Will definitely be back and highly recommend!

    I came here for Seattle Restaurant Week - where they were offering a deal where you pick an…read moreappetizer, entree, and dessert - for 35 in total. For my appetizer I had the fries. These weren't your typical fries though. They were Dutch-style, coming topped with mayo, satay, onions, and chili sauce. A mix of Dutch and Indonesian flavors. This probably was my favorite dish. The combination of pungency, fattiness, crispiness, and spiciness was very good. It kind of reminds you of a plate of nachos, but the fries themselves have a better taste than a bed of chips would have. They manage to stay crispy almost until the end. The main dish I had was the South African Bunny Chow. This was a chicken masala curry inside a bread bowl, spilling out on either side. This was very solid as well. The curry tasted similar to a butter chicken - lightly spiced and creamy, but the chicken inside was quite juicy. The act of putting this inside a bread bowl was very cool. It made it easy to get both the bread and the curry in a single bite with a spoon I didn't like the dessert much, though. What I had was the chocolate malva, but the apricot was way too forward and the sweetness was missing. I tried the Danish cake as well but found this similarly disappointing. The price ended up being somewhat expensive, at around $45 per person after the meal, despite the deal. Portions were solid though. Overall, it's a cool avenue to try different street foods, but I wouldn't say anything special. 7.25/10

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