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    Market Diner

    3.8 (83 reviews)
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    MARKET DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Market Diner

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    Reviews With Photos

    Laura G.

    I made sure to take a pic of the sandwich from all angles. It was DELICIOUS! Walking in, you won't think it's a good place to eat at.. however, service is fast since it's small, and when we walked in around 2, there were only 2 police officers inside eating. My bf said, "you know it's good if cops are eating here". The chicken club was good and my party had the clam chowder which they said wasn't that great. The interior of the diner needs remodeling and better menu's, but it's really good! I would recommend.

    Kate D.

    Food was very good! They have a good pancake special: $16 for unlimited pancakes and sausage! Kobe burger was highly recommended and lived up to expectations

    I love this little gem. Great for game days!
    Jacob R.

    I love this gem, great for game days! Good food, friendly staff, and cozy. Family friendly!

    Bacon Cheeseburger
    Maira P.

    Burger was good but not great because the cheese was not melted. Fries were extra crispy which I like. While I enjoyed my experience, I would probably not come back again since the food was average and the prices were high.

    Lunch Bacon Cheeseburger
    Jasmine N.

    service was okay. i think their prices are super high but it is pike place. this diner is tucked inside pike place by the shops and i highly enjoyed my burger

    Fish and Chips
    Alana N.

    Went to pike place for the weekend shopping with my girlfriends. The whole market is filled with tourists and crowded places and lines EVERYWHERE we go. Maybe because it's also lunch time. When we got near the Market Diner we saw that there isn't any line and there are a few empty tables so we decided to go in. The food was DELICIOUS! The fries were PERFECT! Perfect seasoning and texture. Their sauce also goes really well with the chips. The burger is kinda dry but the chowder is good. I saw a few sandwiches ordered from other tables and they look good too. If you are starving and don't want to wait long lines in the market during the weekend, head to this little hidden gem!

    Chowder in Bread Bowl
    Erin T.

    Beyond delicious! Thank you for the wonderful service Cy! The chowder in bread bowl was delicious and the Kobe burger was the best anyone had! This is such a quiet little off the beaten path spot with wonderful service and exceptional flavors and options! Try the popcorn shrimp and don't forget the chowder!

    Crab Eggs Benedict + Shrimp and Chips

    I was visiting Seattle for a couple days. I'm taking 2 points off for food taste. The shrimp was dry and the crab eggs Benedict wasn't the best tasting thing on there. The server was pretty nice.

    the ketchup, yo
    Daren D.

    This is a quaint and quiet dining option for being in the Pike Place Market Corridor. It's very simple and modest by design. The bar seating at the windows isn't great. They do have a good menu of things to choose from, both American (ie, Fish and Chips) and Asian (ie, Teriyaki Salmon Burger). I tried the latter and it was good. The salmon was a nice fillet (grilled?); decent taste and light. The fries that came with were good, as well. I think it's Asian-owned and staff was friendly.

    Seafood Combo
    Ariana K.

    Visit Washington for the week! So far enjoying a lot of my trip. So my best friend and I were walking around Pikes Place and decided to find something quick to eat. We stumbled upon Market Diner, which was located in the back of this shopping mall/area thing. This restaurant looked like it was a family owned restaurant. The girl who took our order looked young, maybe in high school and there was a little girl who was sitting around and playing in the restaurant. The Grub. So my best friend and I decided to order the Seafood Combo and Eggs Benedict. We split the order so we could have a chance to taste both items. Both were good =] I always love having eggs benedict. The seafood combo consisted of fries, and fried shrimp, salmon, and squid. Overall the food wasn't the best I ever had, but being so hungry at the time it definitely hit the spot~

    Fish and chips....onion rings instead! Mmm good!!

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    9 years ago

    Ordered the shrimp & chips it was delicious!!! Wish the place had beer but ya can't beat a coke

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    10 years ago

    Clam chowder was delicious and my rating is based on just that. The place looks a little sketchy and there was no one here. Service is ok.

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    11 years ago

    Nothing super special. Better than a chain restaurant but not gourmet. Good price specials.

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    10 years ago

    Breakfast was delicious !! I had the pancakes and eggs and my husband had the crab Benedict .

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    Page 2 of 3

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    Ludi's Restaurant & Lounge

    Ludi's Restaurant & Lounge

    4.7(791 reviews)
    0.1 miDowntown
    $$

    Yum. Truly worth the hype and the line. The ube pancake was so tasty, decadent, and fluffy. I…read morerecommend getting one (two gals split one) instead of a stack because while it's so good, it's big and it's kind of like eating cake for breakfast. We also shared the combo silog which was a great way to sample more of the menu. I enjoyed the garlic rice and ilocos especially. The diner feels so cozy and homey - old photos of the owner and customers and magnets his guests left are a nice touch. Friendly and attentive service despite the busyness.

    Made a stop at Ludi's for lunch after a hike. I've never not seen a line here during open hours and…read morehave only known about their ube pancakes. We waited a bit over an hour in line. You order at the front before being seated which means food arrives shortly after sitting down. With that noted, I wouldn't return to wait that long. First visit, to try a relatively famous spot, sure. Inside is a bit tight, but conversation can be had. My friends got the lumpia-silog and bistek-silog. Lumpia was tasty, but not particularly outstanding. Bistek was dry. The beef was tough to chew, seasoned alright on the outside but likely overcooked if not old. I opted for the oxtail silog which was delicious but pricey. Oxtail Silog - for $29, this plate definitely gets a double take. After waiting in the hour line, I figured I should commit for a tasty meal. Oxtail comes in a side bowl alongside a bit of hearty broth which the rice absorbs well. Meat is tender, falls off the bone, but pulling around oxtail bones isn't the simplest, so definitely have to bite around crevices. All in all, this plate was delicious but think it comes with a huge tourist tax I've had better value for oxtail plates. Ube Pancake Stack - four sizeable pancakes. Some pictures, including my own, don't do these justice. I can definitely get behind the hype. They're drenched in a rich ube sauce and there's plenty to go around. Honestly the ube flavor is present on the pancakes, but it feels relatively faint because the sauce is extremely sweet and flavorful, minimizing the pancake taste and expanding the gap between flavors. That being said, I think I would enjoy the pancakes with less sauce (or preferably, on the side).

    Photos
    Ludi's Restaurant & Lounge - Inside seating area

    Inside seating area

    Ludi's Restaurant & Lounge - French toast

    French toast

    Ludi's Restaurant & Lounge - Combo-Silog

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    Combo-Silog

    Old Stove Brewing - Pike Place - Fish and chips

    Old Stove Brewing - Pike Place

    4.3(1.5k reviews)
    0.1 miDowntown
    $$

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    Came here following another Yelp Event nearby actually and decided to have a couple rounds with…read moreanother Yelper. I just had a couple rounds of beers and split a flight with my new friend. I didn't find the pours I got to be particularly memorable. I had a Circuit breaker which was probably the best. Pomegranate sour was passable as was the Citra streaker, but none of them slapped. The place was swamped with people and while I understand the setting. for the number of staff running around here, the place was dirty. I'd think they'd have a couple of the servers come thought and sweep up and clean the tables. So my impressions of Old Stove is that it's a huge restaurant/brewery that tourists can come to as it's close to Pike Place and the pier, but as a result is slammed so bad that it looks a bit worse for the wear, or at least it was on my visit on a weekday evening.

    Photos
    Old Stove Brewing - Pike Place - Lively Interior at Old Stove

    Lively Interior at Old Stove

    Old Stove Brewing - Pike Place - Poblano Mac n cheese

    Poblano Mac n cheese

    Old Stove Brewing - Pike Place - Outside patio

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    Outside patio

    Outsider BBQ & Beer Garden - Brisket, ribs and jalapeño cheeder sausage with corn casserole and potato salad

    Outsider BBQ & Beer Garden

    4.2(155 reviews)
    3.4 miFremont

    I thought the Seattle area didn't really have amazing Southern BBQ until I tried the food here at…read moreOutsider! You know it's good when you pull up the establishment and they have not only a long line, but also a paper dictating what is sold out, which they update on a 10-15 minute interval. Waiting in line is the most time consuming part of this experience, as we probably waited 20-30 minutes to get to the front to place our order - which is good sign! You can definitely formulate what meats and sides you want as you get closer to the front. Parking for the restaurant is a bit difficult, I think the only options we found while visiting was streetside, and we were fortunate to find a spot only a block away. I could totally see it being impossible to find parking when it gets really busy in the area. Once you get your food, there is plenty of seating, from high tops, to booths, to tables, to outdoor seating with a fire pit. We got a good variety of items, which I'll review a couple down below: Brisket: A good brisket with a nice visible smoke ring. Similar to the pork belly, you can tell the skill of a barbecue restaurant from how their brisket is, and this brisket is delicious! Really meaty and pleasant smoke flavor. I think we did get a leaner cut of brisket as there wasn't as much fat to help with the leanness. Beef Cheek: A delicious cut of meat that melts in the mouth, and has a pleasant smokey flavor. Out of the three cuts of meat, this one was unfortunately salted the heaviest. The first couple of bites are delicious and really delicious, but it goes really overwhelming the more you eat it. If you order this, definitely get some sides to help. Pomegrante Pork Belly: A solid BBQ pork belly that has a pleasing fatty crust with a meaty interior. This is what I would consider a good baseline for a reputable barbecue restaurant. It is advertised as pomegrante pork belly, but I unfortunately wasn't able to taste any flavor of pomengrate - maybe a tiny bit in the glaze/bark but that could just be attributed to the sugar. Mac and Cheese: A pretty comforting side! bechamel sauce is really creamy and fully coats each noodle. The noodles were at the sweet spot of soft and having enough integrity to hold their shape. Cherry and Rhubarb Cobbler: Wow, this is an amazing dessert! I haven't had a cobbler where they added cardamom to the crust before, and I think it works spectacularly. The cardamom gives a nice floral taste to the crust, which is complemented by the tart and fruity filling. I think this is one of the better if not best desserts I've had a barbecue shop, and the small tweaks made were creative and delicious! In the end, I think we paid about $100 for everything you see here. Having been to a couple of BBQ places, I would say that it is pretty standard pricing. Good BBQ does take a lot of effort and it does come at a premium. Outsider BBQ is absolutely delicious - if you are looking to get some comforting food, they definitely have you covered. I would totally revisit to try their items that got sold out (missed the beef cheeks, need to try those!) the time we visited!

    I mean, it isn't BBQ from the south, but it comes close. There's typically a long time and it's not…read morefast either, so it's quite popular. You order at the front, you bring it to your table, and you bus yourself. The first time we went, we actually left but most of the items were sold out, so we came back a week later and earlier in the day. The also close quite early, around 8 or 9pm depending on the day. There's both indoor and outdoor seating, and it's communal. We got the Pitmasters that serves around 4-5 people, there was 3 of us and we ate the rest the following day. I loved the ribs and the pulled pork sandwiched between a piece of bread and a pickle was delicious.

    Photos
    Outsider BBQ & Beer Garden - (10/4/25)

    (10/4/25)

    Outsider BBQ & Beer Garden - Beef rib (IG: hangryforwhat)

    Beef rib (IG: hangryforwhat)

    Outsider BBQ & Beer Garden - Brisket, rib, pork belly, sausages, beef cheek, collard green.

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    Brisket, rib, pork belly, sausages, beef cheek, collard green.

    Market Diner - tradamerican - Updated May 2026

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