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    Virginia Inn

    4.0 (520 reviews)
    Open • 9:00 am - 9:00 pm

    Virginia Inn Photos

    Business Info

    VIRGINIA INN ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Virginia Inn

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    Biscuits and gravy, fried chicken and biscuits
    Ha Vi D.

    Food was good overall, very flavorful. I think portion size were perfect for me as I was full afterwards. The service felt a bit rushed but I think that's just on us because we came when they were about to switch over to dinner (we went on the weekend for their brunch menu). Overall really cute place to grab brunch with friends, partner or family. The only thing is that it's a bit expensive for what it is.

    Salmon Avocado toast
    Thomas T.

    As we walked thought the early morning streets of Seattle, we wandered into the Virginia Inn. Needing some cool to start the day we were introduced to, Caffe Vita, is fantastic rich and smooth coffee. The Salmon Avocado toast was amazing and the eggs and bacon either home fries were equally delicious. The eggs were farm fresh, speaking as someone knowledgeable about that. The service was excellent and the wait staff were very friendly and professional. Suggest you try it.

    Basque cheesecake with orange gelato and caramel sauce
    Hong P.

    This is my second time here. I stumbled across it a few years back looking for gluten free food and came across this little place. I had the gluten free fish and chips last time and decided I want to come back here again for the fish and chips. I came in on a Sunday rainy evening and there were a lot of empty tables and was seated right away. The owner got my order for fish and chips. When it came out it was nice and hot. The fish was well cooked and crunchy on the outside and flaky on the inside. The chips were fresh and on the side was ketchup, tartar sauce and the tiniest thing of coleslaw I ever seen. It was all good but my only thing is I would love a little more coleslaw but I can't complain. Afterwards, I ordered basque cheesecake for dessert. It came with a small scoop of gelato and a caramel sauce. It was outstanding and enjoyed every bite. Definitely will come back for the fish and chips since it's gluten free.

    French Toast, Gumbo, and smoked salmon eggs benedict

    All the food was so yummy and our waitress was so sweet!!!! Definitely recommend coming to visit if you are in town!

    Local art Puget Sound or Jackson Style??
    Todd L.

    First off the Virginia Inn is one of a handful of restaurants that has a significant GF menu. While not totally gluten free they have a lot of options and a dedicated fryer for GF choices which is rare. So they get star for that right away! On to the regular program, the service was solid. This is a small restaurant with a small staff that was working a fair number of tables so expect a wait if it's busy but in general the wait staff was pleasant and helpful. The food was good all around, I went for the fish and chips which was GF along with the calamari. My daughter hasn't had calamari for three years since being diagnosed with celiac disease. So that was a treat! Flavor and taste was good, a little different if you're use to flour based breading but still good. Hand cut fries were tasty as well and a little kick in the coleslaw! The cioppino was also a hit as well, good tomato broth and a full bowl of shell fish. General ambiance was a small old world slice with modern art all around. The Virginia Inn is known for its local art support and it's fun to see all around. Pricing is a bit high IMO but is definitely the Seattle trend these days. Averaged $32 per person so not terrible but on the higher side for lunch. All in all a good meal and a pleasant lunch with the family, I would recommend eating here if you're close by Pikes Place and looking for GF options.

    Sedine S.

    Came here with friends as it was in the area and we were ready for some breakfast. Was seated and given waters. Our drink orders were taken along with food. I got the Shrimp and Grits. It comes with a couple pieces of toasted bread. I had to dump hot sauce on it to even add a sense of flavor. The shrimp was plump, but the sauce with the vegetables and andouille sausage bits was just lacking. The service also felt a bit off. Granted, there were 5 of us, but we asked for the check to be split evenly. It felt like we were hassling the waitress. Food is mediocre across what we ordered. Go to the biscuit establishment a few steps away perhaps.

    Chowder Bowl
    Matt S.

    Came to the VI on a Friday night and had dinner at the bar. The chowder and Brussel sprouts were probably my two favorite. The gumbo was decent and spicy and the fish and chips were what you'd expect. The location and vibe were the best part.

    Compared to all the other restaurants, this one was my favorite! The food tasted very fresh, the wait wasn't long. There servers were very lovely. I would recommend this place. 10/10!

    White Burgundy, brussel sprouts, and the best view in Seattle.
    Priscilla V.

    Great service, great view, great food. Literally, the best view in Seattle. Brussel sprouts, fries, salmon dip, salmon sandwich are my go-tos. ​

    11.30.24 corner of 1st Ave and Virginia Street

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    3 months ago

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    3 months ago

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    23 days ago

    Went there yesterday for lunch with my family. Best burger ever!! I would recommend this to anyone.

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    7 months ago

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    1 month ago

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    29 days ago

    Everything was perfect. Food, service atmosphere were great. Highly recommend and suggest you go asap!

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    29 days ago

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    10 months ago

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    11 months ago

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    27 days ago

    Tiny portions (we're talking runway model level). Server was weird and talked about shooting pedestrians. Expensive.

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    1 year ago

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    8 months ago

    Business owner information

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    Amber Q.

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    9 months ago

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    2 years ago

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    2 months ago

    Great experience! Steve is a awesome bartender, so friendly and welcoming. Blistered carrots are amazing. Cheese curds were unbelievable.

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    1 year ago

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    6 months ago

    This place is so amazing!!! Very GF friendly. Quick friendly service and goooooood food. This place has been a Seattle institution.

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    2 years ago

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    7 months ago

    Great service and food! Perfect bar to pregame for dinner or a show. Highly recommended!

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    4 months ago

    The seafood was very fresh and delicious. The drinks were wonderful. Thank you very much for a lovely brunch before our show.

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    2 years ago

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    4 months ago

    The food was great. Eric L took excellent care of us. The atmosphere was very relaxing.

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    Page 1 of 13

    Ask the Community - Virginia Inn

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    Amazingly efficient, Delicious and Fun experience restaurant. I went based upon other reviews…read morewhich I found to be spot-on! I ordered biscuits and gravy which I was crossing my fingers that I wouldn't regret. Delicious! I wanted to try so many things on the menu but was just in town for a day. Will have to go back when I visit the Big Attle next!

    Ludi's has been in biz 90 yrs, and altho they have changed locations a few times, they still offer…read moreserious Mabuhay on a plate in DT Seattle. I had the combo silog (lumpia, pork chop, longanisa, Ilocos sausage, eggs, garlic rice and kamatis (tomatoes). I also split a side of corned beef (not pictured) w/ mija and a female rellie (they shared a combo silog). The food was a definite smash!!!!! The pork chop was tender, and went well with the homemade vinegar & garlic sauce. The long lumpia shanghai was GBD, and also went well with the sauce. The longanisa had a texture that reminded me of childhood, and the Ilocos sausage (that is less fatty), was a nice contrast. Lastly, the savory corned beef was a good way to finish the big portion of garlic rice. I def needed a nap after this meal. Regarding the ambiance, its a small, casual place that holds 50. You order at the front, and your food is brought to you quickly. There were a lot of Flip clients, but there were also a fair number of non-Flip clients. Many of the clients looked like regulars. The staff is super nice, and they play Hawaiian reggae in the background. All in all, an awesome experience in DT Seattle. There's a reason Ludi's is on Yelp's Top 100 list. I have a trip booked in Oct to SEA, and I'm glad my hotel is very close to Ludi's.

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    Old Stove Brewing - Pike Place - Fish and chips

    Old Stove Brewing - Pike Place

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    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    We can't here a long time ago when they were just pretty new on Pikes Place. We enjoyed it and…read morethought we'll come back for some beers and food. Outside seating is first come first serve and inside seating you have to see a hostess. We started outside and saw someone leaving and circle them like vultures. We got lucky, it was 4th of July weekend, so it was busy! We ordered pizza for the table and for my toddler. It was really good! He loves the pepperoni. My order was the salmon burger. They used a good slab of coho, nicely seasoned with a aioli. The fries were crunchy and nice. I shared with my husband and it was just right, since we had a bunch of apps at the market. We also got a round of beers. Or in my case I got their hard seltzer, which wasn't too bad, I would probably just get a light beer next time. Service was great outside! Also you get the nice breeze, they also had heaters on top. Picnic style tables and quick service!

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    Shaker + Spear - Crispy Mushroom

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    we stayed at the Palladium, which is the hotel attached to this restaurant, & they offer breakfast…read morevouchers for the chase sapphire reserve for part of their amenities- which gave us plenty of meals through shaker + spear. every morning we were so grateful to have delicious, well done breakfast to get our day started! every entrée that we had was really good, solid breakfast food that included coffee & juice. We had a mix of classic breakfast foods like omelettes, french toast and benedict- but our personal fave was the salmon benedict as well as the banana foster french toast!! I have to say, the food was pretty good- nothing super out of the ordinary, but the service is what blew us away. The wait staff was extremely professional, prompt & friendly. Our favorite server was Alexis, he made every breakfast feel like we were having one at home with a friend. The manager, hosts & servers were all amazing people who genuinely just want you to have a good meal. I really admire any restaurant that can truly make it feel like home. Thanks to Shaker + Spear for being amazing for our trip in Washington- will 100% be back!!

    Nice and easy restaurant attached to a hotel. Service was rather slow this evening as there was…read moreonly one cook in the kitchen. It's nice to watch the staff cook because it tells you that the food is fresh. I have high expectations for seafood in Seattle. However, I was disappointed with the scallops as it tasted raw and cool to the touch in the center. I'm not a scallop expert but this one missed the mark - the flavors were off with the sauce (tasted earthy). Presentation and color looked good, but this didn't taste good. Also came here breakfast several times. I don't have pictures, but each time the breakfast was amazing!

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    The Pink Door

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    My coworker and I had some time to kill in Seattle before our flight home and were told that The…read morePink Door was a great place to check out, so we decided to give it a try for lunch. The place is definitely a little tricky to find, and the door itself isn't quite as pink as you might expect! But once we found it, we were lucky enough to get a table for two on a Saturday without much trouble. We each had a drink, and I ordered the linguine alle vongole. It had a generous amount of clams and was really delicious. The food was excellent, the service was great, and the atmosphere was even better. I'm sure this place gets especially fun in the evenings when they have live music and entertainment, although I imagine getting a table is considerably more difficult then. Honestly, I'm glad we experienced it for lunch because it was a great way to spend some time before heading to the airport. Overall, really glad we stopped in. Great food, great service, and a really cool atmosphere. We definitely lucked out getting a table, and I'd happily come back the next time I'm in Seattle. Five stars!

    The food at this restaurant was delicious, I'm not surprised it's so hard to get a reservation!…read moreHowever, the portions are quite small, so be prepared to need an appetizer in addition to the entree. I got the popular lasagna, and it was so good but very small. The cioppino was the perfect size and the bread it came with was perfect for dipping. So delicious, I highly recommend! The cake was kinda hard so not the biggest fan, it did taste good but it didn't seem as fresh as it could've been and it didn't really taste like basil.

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    Virginia Inn - bars - Updated October 2026

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