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    Hatch Cantina

    4.3 (388 reviews)
    Open 10:00 am - 10:00 pm
    Updated 3 months ago

    Order Hatch Cantina Takeout or Delivery

    Hatch Cantina Photos

    Business Info

    HATCH CANTINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Upscale
    Happy hour specials

    Recommended Reviews - Hatch Cantina

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    Front
    Brandon P.

    Great Vibes, came in a Saturday night, wasn't too busy, but the service was amazing, from the host to our server to the live musician, vibes were HIGH. They have an exclusive post 9pm CRUNCHWRAP, didn't try it, but got some solid drinks and brews. Cool little spot!

    Yoli M.

    The server was friendly and the place is nice. It was late and we wanted steak so we came here because they're open late and are conveniently located close to the hotel we stayed in. The food and drinks were pretty mediocre.

    Hot and bothered margarita - IG @bougiefoodieboi
    Kyle W.

    I went here on invitation of their holiday event which featured free food (taco bar) with drinks for purchase. This review lightly touches on the free food (not part of the rating) while emphasizing on the drinks which I purchased. As for the food, they had carnitas, rice, beans, enchiladas, fries, chips, salsa, and a variety of baked goods which are pretty good but definitely not at the level of true restaurant quality food as they pump out a large quantity of food to serve the crowd. The drinks we got were the Hot and Bothered Margarita and the Coquito. The margarita felt a bit watered down but still had the alcohol strength, with a very faint spicy kick. The tajin rim was extremely salty. I would skip this one. However, the Coquito was very good - sweet and creamy, and they said they had no eggnog in it but it tasted very much like eggnog! Service was good as it is as if there's dine in service during the event, but the cocktails are not all good, but the ones that are good definitely shine

    Menu side 1 -- October 2025
    Sarah W.

    We stopped in here for a midafternoon meal and grateful for the timing and a nearly empty venue to relax a bit, but then disappointed by the volume of the music and extremely loud banging emanating from the kitchen area, apparently due to food prep? My tostada (Colorado option from the happy hour menu) was delicious and flavorful. Waitstaff was fantastic and helpful. Venue is lovely. Price is as expected. Location is easily accessible. Seating was comfortable for some in our party, depending on whether seated in a chair or on the bench side of the table for 6 and thus requiring scooting to the middle spot. We saw some longer tables for 8 to 10 diners with looooooong bench seating on one side, which would impact my beverage order, if you know what I mean? Haha

    Khanh H.

    Food was great, but the service wasn't. I'm not a fan of restaurants that automatically add gratuity it often feels like the effort drops, and unfortunately that was the case for us. Our server Samantha seemed disengaged, and the experience didn't match the quality of the food. It was not even a busy night, their were maybe 5 other tables in the restaurant. It was really offputting. The watermelon marg was to die for. No Notes The queso was odd, it was kind of a whipped gritty texture, not your normal queso The Christmas style burrito was good! For the price and the auto grat, I am not sure if I would be back considering our experience.

    Breakfast burrito  3/5, chips and salsa  5/5, and popcorn and corncakes  2.5/5
    Thaila N.

    Came for brunch on a Saturday and there was no wait at all! The food was served pretty fast too, and the servers were cool. Everything came with a really large portion of food and we took home leftovers for each of our items. The black coffee was also pretty good. Not sure if it's bottomless though, as I didn't ask for a refill. They only serve the brunch menu on the weekends (until 3pm I believe). 1) Chips and salsa 5/5: Loved the flavor of the salsa, definitely had a kick to it. Loved how crunchy the chips were! 2) Chicken and corncakes 2.5/5: Really interesting take on chicken and waffles. I was craving something sweet and savory so this was the perfect item for that. The corncakes had a texture that resembled a fusion of cornbread and pancakes. There was a slight acidic flavor to it that I didn't really enjoy, not sure if it was from the chiles. The popcorn chicken was totally bland and flavorless, so you definitely need to dip it in salsa or ketchup. 3) Breakfast burrito with green salsa 3/5: Tasty fillings, but the salsa smothered on top was sort of congealed and thick... Overall, I found Hatch to be a great weekend brunch spot, especially for large groups. You can make reservations and it wasn't too busy to begin with. The bottomless mimosa deal of $35/person is not bad either. The food wasn't amazing, but guess that doesn't matter if you're focusing on the bottomless mimosas!

    Hatch Brown tacos
    Alyssa M.

    The food was amazing especially the Hatch brown tacos. It's fried potatoes and mild hatch chilis sitting on a cheesy sauce and topped with corn. The beans and rice were above average, and the watermelon salad had a bright freshness to it, especially where topped with cheese. The servers were helpful and kind. My only complaint was it was challenging for a short person like me to eat food at the bar due to the thick pad around the edge of the bar, I had to lean forward awkwardly and spilled a lot. I'd suggest choosing a table if you are planning to get food.

    Wet Beef Chile Colorado Burrito
    Carol C.

    I've eaten here multiple times and cannot believe I haven't reviewed yet! I've enjoyed brunch, lunch and happy hour, and set up a work event at Hatch. I enjoy their tacos with rice and beans and food in general. We recently met family and friends for happy hour. HH food was great and I know the cocktails were a hit! A good time was had by all. Jason and staff are all great. Shout out to Magic!

    Crab flautas
    Jenny Z.

    Pretty great place! Clean, spacious, and excellent service. Love how they have a variety of entrees and accommodating to those with dietary restrictions. Made advance reservations for a group of 8 and they were able to seat us together. They do add a 20% surcharge inclusive of tips. They have awesome happy hour deals but sadly nothing specific for Thursday or Friday :( Their menu items were unique and delicious! -Mango Mama Mocktail ($11) Spiced Honey, Mango, and Love. It's some down home sweet heat 4/5 - spicy and not too sweet! (Substituted the base for a sparkling water rather than the mango puree) -Chips and Dips (V, GF, SP+) ($5 + $7 guac) Fresh corn chips and tomato salsa with guac 5/5 - Yummy! Came with hot queso. -Crab Flautas ($19.75) Blue Crab, corn salsa, tomatoes and green goddess dressing with three cheese flautas 4/5 - really unique! Zingy, sour, and a cheesy filling. A bit too sour maybe so try to opt for the lemon or zest on the side. Would come back to try their quesadillas, burritos, and tacos!!

    Chips and salsa and guacamole, with Queso Fondito added.
    Will L.

    We'd come in fairly late on a whim, having been at a couple of other bars in Belltown. We happened to get there just in time for their late night Happy Hour (starts at 9). We ordered the Chips and Salsa with Guacamole and their Queso Fondito and a bunch of chips, plus two drinks (since we'd be drinking ciders, we ordered ciders). The food was decent, but not stellar. I've had better guacamole. But we were hungry and polished it all off! The staff was exceptional. We were seated with a smile and tended two the whole time. There was a lot of good-natured ribbing between our server and us, which really added to the pleasantness of the night. They had a one-person band playing that night, and he was amazing. He could imitate just about anyone. We asked him to sing Alanis Morisette, and he sang "You Oughta Know" without missing a beat. And OMG, it was perfect! And just about everything else we'd ask for, he'd start playing the chords, then start filling in the song. Amazing musician. Really made the night. Will we be back to Hatch? You oughta know!

    Mac n cheese with pop-corn chicken
    Faith V.

    The ambiance in here was bright and fun and the bar was very pretty. The service was mediocre-- attentive but didn't take the time to listen to my questions before answering. The strawberry cocktail was fun and the pop-corn chicken was delicious. It was slightly expensive for what it is and the mac n cheese wasn't my favorite.

    Grilled chicken quesadillas
    Brenda K.

    This was along the way... Server was very laid back and fun! Music was great. Restaurant was very clean and modern. We both ordered the chicken quesadilla! So good. Very fresh and tasty. It was very filling...I couldn't finish. Chips and guac were great! Recommend!!!

    Tim R.

    Great service. Great food. Totally enjoyed the dining experience. The margaritas were delicious.

    Biscuits and gravy

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    3 months ago

    Service is amazing and the veggie choices are delicious! And the live music is an extra treat!

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    5 months ago

    Being a literal Native from New Mexico and growing up with these dishes; this place provided an amazing welcome home away from home.

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    Hatch Cantina Reviews in Other Languages

    Ask the Community - Hatch Cantina

    Do they have cold A/C?

    It was a good temp in there so if guess yes

    Does this location cater to sport spectators? Looking for a Mexican bar to watch the Mexico game on our next Seattle trip.

    Lot's of TV's! We were there during the Stanley cup playoffs and asked them to turn the game on one of the tv's close to us and they were more than accommodating!! So, yes they do!

    Don’t See Your Question? Ask Away!

    Bang Bang Kitchen

    Bang Bang Kitchen

    (179 reviews)

    $$

    Brighton

    Came here on a Saturday afternoon for lunch and happy hour and had a pleasant time. Parking is easy…read moresince you're able to validate it in the restaurant using a QR code or something similar (I forget) on the table which was super convenient. We got seated right away. Food came out quickly. Our server was very friendly as well. Checked up on us often and was very warm. We ordered a couple drinks. They were solid and got me a bit tipsy lol. We ordered queso fries as our appetizer. It was my favorite thing we ate there. Fries were warm, crunchy, and soft in the inside. The sauce and meat tasted great too. We also ordered corn dogs off the happy hour menu - the cornbread around the dog itself was thinner than I'm used to in a normal corn dog, which I liked! It was a good bread to meat ratio and the sauce was excellent. For our main, we got the bang bang burrito and the birria tacos. The burrito was delicious. Super flavorful and the side salad was good too. Loved the dressing. The birria tacos were not the best I've ever had. The tacos themselves were good, and the side of beans was solid. Just the consommé was very oily. Very enjoyable experience overall. Definitely would return.

    I went here for a Sunday dinner for happy hour. There's a decent selection but the happy hour…read moreprices are about the same as regular price at other places. We instead focused on the Plate of Nations menu which was $35 serves 2 people - basically the MLK neighborhood version of restaurant week. - Chips and salsa and queso - the chips were decent but the salsa was thick in texture, which is not really my preference. I liked the cheese and wish they gave more than just a small sauce cup - Chicken wings - we got the honey butter and it was great - Fried Brussels sprouts - also very delicious. Amazing execution of the appetizers - Enchiladas - this is where it went downhill. The sauce was bitter and the chicken was a bit dry - Tacos - basically kind of like Taco Bell but with fresher ingredients. Happy hour it's like $12 for 2 tacos which is quite a ripoff (and extra $4-5 surcharge for other proteins beyond ground beef and chicken...) - Rice was good but I was barely able to eat the beans as it was not that good I got the raspberry mint caipirinha for the cocktail and it was really refreshing. I loved the muddled fruit that I decided to pour water into the cup as an infused water after finishing the drink In addition we had the tajin-dusted fried zucchini and that was good. I love the creamy green chile sauce which acted as a nice dip for the chips because they were so stingy with the queso dip. For dessert we tried the sopapillas which is quite airy and it's nice to try it sweet instead of savory. Service is really slow. It took us almost 3 hours to finish the meal, with lots of waiting in between courses. This needs to be improved

    Tilikum Place Cafe - Savory Dutch baby

    Tilikum Place Cafe

    (2.4k reviews)

    $$

    Belltown

    What a secret gem of a place! Just tucked in from a bustling Denny street!…read more We started out with some cappuccino and iced latte, and they were lovely. They served the coffees with a little shortbread cookie, and these little details really elevated the whole experience. Also, the cappuccino was so foamy, and it hit the spot immediately. The breakfast menu was also fantastic. The TPC Breakfast plate included sausage, potatoes, bacon, bread, and some scrambled eggs. There also was an option to add Beecher's cheese on the eggs, and I'd say it was totally worth it. Most importantly, the Dutch baby was as good as they'd advertised. It comes out on a piping hot skillet which kept the dessert warm till the end of the meal. The service was very quick even though they were entirely booked out for the time we were there for. I appreciated the patience from the servers and their helpful directions in picking the menu items. I will warn you that we had to reserve our spot months in advance. This is probably because the restaurant is great but pretty limited in seating space. However, it was definitely worth the wait, so don't be discouraged. I highly recommend trying it out at least once. All in all, highly recommend! Please go try Tilikum Place Cafe!

    We tried all three Dutch babies - classic, sweet, and savory - and they didn't disappoint. The…read moresavory-sweet combo was the highlight, especially if you enjoy contrasting flavors. The baked eggs, however, were just okay - nothing particularly good. The ambiance was cozy and nice, right in downtown Seattle. However, be prepared: the wait can be long, and once you're done, they'll need the table, as there's usually a line. Overall, it's worth a visit - just make a reservation and come for the Dutch babies. I was told there are seasonal Dutch babies so try again sometime in June maybe. Rating: 4/5 Standout: Savory Dutch Baby

    Hatch Cantina - bars - Updated May 2026

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