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    13 Coins Pioneer Square

    3.2 (979 reviews)
    Open 7:00 am - 11:00 pm
    Updated a few days ago

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    13 COINS PIONEER SQUARE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Upscale

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    Recommended Reviews - 13 Coins Pioneer Square

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    Chelsea B.

    I attended a Yelp event at 13 Coins and what a memorable time! Located in Pioneer Square, hugged on a corner between Lumen Field and Embassy Suites, this gives it a wonderful location in a beautiful brick building. You walk in to a low lit, warm vibe. The servers were friendly. There's street parking available and we had no issue finding a spot at 5pm. Now what do they offer? They're known for their swiveling captain's chairs and all day breakfast! At our event, we tried their chicken & waffles, quiche, and mimosa. What a treat! Im still dreaming about the breading and flavor of their chicken - and I'm from the south so those are my credentials ;) We also tried their chicken parm sandwich and steak bites. The chicken parm sandwich was my husband and my favorite bite of the night. Again, the breading of this chicken was delicious. They ended the night with a chocolate mousse that was decadent. We can't wait to return and venture our way through the rest of the menu. Thanks Yelp & 13 Coins for hosting us.

    Onion Rings Waygu Burger
    Janis S.

    Very solid. Beautiful decor. It felt like it was an old establishment, but turns out it was recently constructed. I was very pleased with every aspect of the visit, the server, the food, the cocktail...excellent.

    Jalapeno Steak Bites
    Aaron B.

    I came here for the Elite event sponsored by Yelp, and I gotta say that I've been missing out. I've been coming to various different restaurants near the stadium area for years, and never bothered to check out 13 coins, and it's a huge mistake. First, the various bite sized food we got to try out was great. The Chicken and Waffle in particular stood out to me. You'd think it'd be a diner food menu, and not appropriate for the upscale venue that 13 coins is. However, the spicy syrup that it comes with plus very lightly fried layer of the chicken worked so well. The chicken parm, the frittata, and all the drinks were all fantastic, Second, the ambiance in the place is great too. I'd say it's a place to impress someone when you're going to an event at the stadium. The cozy interior with the cushioned booths and the low lamp lighting stands out as you walk around the place, and it's hard not to imagine that you are in some swanky speakeasy in a movie set. Strongly recommend. Finally, the service was great, but I was there for a catered event. So I'm not sure how representative my experience is for the normal visitors. However, all the staff seemed like the usual staff members at the restaurant and they were all above and beyond nice. Taking the time to explain each menu items was pleasant. Their efforts to let you know when more sampling plates were ready also showed their care. All in all, an amazing experience. Strongly recommend if you're trying to impress family members or a loved one, when you're nearby!

    Beef bite
    Jason P.

    I went to an event at 13 coins and I had an experience that seemed to be both sides of the coin. I got to the event early and hung out in the lounge/bar until my wife arrived and the event started. It was a bit surreal sitting with Lumen Field Stadium lit up in the background. The bar had some regulars chatting and laughing, but this is Pioneer Square and let's say the area did create an interesting interaction inside the restaurant. When my lovely wife arrived we made our way downstairs to their event area. This is definitely the other side of the coin. The staff were incredible and attentive. I tried some of the small bites, and they were delicious. Im definitely not one to mix sweet food and savory food...but... the chicken was aggressively seasoned and I loved it. The waffle was delicious... I just can't eat them together. The frutatta was good. The chicken parmesan was really good, I had 2. The beef bite was delicious as well, my wife loved the sauce. Oh.. the small plate with the olives was a nice fresh break. We ended with a good chocolate mousse. Thank you 13 coins for a fun night with great service and atmosphere. The food made me want to come back for all the amazing flavors. My favorite was the chicken and waffle...eaten separately of course.

    $18 Eggs Benedict.
    Libby W.

    It's been a few years since the last time we were here, but I wanted to come back to try the antipasto martini (it was fine, but I wouldn't make a special trip again). I got the French onion soup and chicken parm and my bf got the veggie frittata. Everything was SO SALTY, the chicken was overcooked, and we never got water refills even though our server checked on us every 5 mins. I think we were her only table. We didn't tell her anything was wrong because she seemed new (not just to this restaurant, but to serving in general), and we were afraid any complaint would end up causing more trouble than it was worth. My soup and entree were brought at the exact same time, so that was our first clue. The decor is super cool. The downstairs bar seems like it would probably be more our vibe, but it wasn't open - it might just be for game days or something. But I think we'd limit ourselves to cocktails from now on, regardless. The food has missed the mark both times we've been, and it's well over $100 for 2 people with tip, so kind of an expensive failed experiment.

    Go
    Isana A.

    Food here is constantly good! I've been 3 times over the past 2 weeks. I love the fact that it's open late too for Seattle (open until 1am). It's like very very upscale diner vibes. If you come in after 12pm however, they will rush you out to eat and finish your meal by 1am closing time

    Frank S.

    13 Coins is one of those classic Seattle spots that never disappoints. The service is consistently great friendly, attentive, and fast whether it's a busy night or a casual afternoon. The food is solid across the board, with big portions and reliable flavor that makes it easy to find something for everyone. What really makes this place stand out is the environment and (it's super close to my place) . It's perfect for family dinners, hanging out with friends on Seattle game days, or bringing out-of-town visitors who want that "Seattle staple" experience. The vibe is warm, lively, and welcoming without ever feeling overwhelming.

    Extra crisp biscuits
    Lawrence L.

    I'm up with an extra side of biscuits. Service was super attentive, and when I was asked if I wanted hot sauce for my eggs.The waiter brought it out unscrewed the top and laid it down on the table beside me. That was the extra mile for me, really simple.But extremely well appreciated. Portions were huge and I took home half. The biscuits were crispy and flakely and just hit the spot for what I wanted today. All the seats are high, back and cushioned totally a great experience for sitting.

    Fresh berry waffle
    Alison P.

    I wanted a waffle and 13 Coins delivered! Best waffle ever! Sometimes I'll get a waffle and it's tasteless or mushy in the middle. 13 Coins makes perfectly crispy waffles with great taste! I had the fresh berry waffle with whipped cream. Husband had a wagu burger and my brother ordered the prime rib dip. We were all very happy with our orders. Our waiter was very friendly. We had a nice conversation about waffles and how much better tasting they are at 13 Coins over every other place. He thanked me for complimenting their waffles. We will definitely return!

    Basement bar
    Jody B.

    I have been going to 13 Coins since I was a child. I came here on Christmas Day this time. They were really busy but able to get a seat at the bar. Service was to be expected slow I had ordered an ice tea that never came until I asked about it when they brought my salad. Salad was good. It's more about the ambience for me. I think the best spot is at the bar. Service was hot and cold. Friendly to standoffish. But better than the last time I was there with friends.

    Complimentary bread
    Jody O.

    Love the ambiance of this location- we usually sit at the bar & Oscar takes excellent care of us. We do love the patio in the summer as well. The three of us got a few menu items to share after we got our drinks; martinis & tequila soda with an orange slice. We got the meatballs- so delicious & we got complimentary bread to mop up all of the delicious sauce. We also got the wings- so meaty & crispy & the brussel sprouts & the coconut prawns- everything was really delicious & so much food we had to take the wings home. We'll definitely be back soon!

    Leonard Jack ..

    This is a classic establishment I've been frequenting for many years, high quality food you can get 24 hours a day! Yet to dine at the Bellevue location, I can say the Seattle and SeaTac locations are perfect. Dark, comfortable dining areas provide the right "vibe" any time of day. The bucket of clams is a must to start your meal. The team always provides great service and ensures return visits.

    Pasta Vedura (vedura apparently means salad)
    Dennis A.

    We've had good food here before, but apparently today the kitchen decided to try performance art instead of cooking. First up, the "Crispy" Brussels Sprouts. Spoiler: they weren't crispy. They were crunchy... because they were raw. Just barely warmed and drowned in some mystery teriyaki-ish sauce. We asked for bacon--got none. Maybe the chef was saving it for someone special? Then came the Pasta Verdura, which is supposedly pasta with vegetables. Apparently the kitchen interprets that as pasta with one or two vegetables that accidentally fell in on the way to the plate. Maybe 5% veggies, tops, and no sauce to speak of. Just dry noodles and disappointment. Honestly, if it weren't for the stiff drinks, we would have walked out.

    Outstanding Restaurant!!! Check this place out and ask for Joe!

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    I got eggs benedict and the English muffins were soggy. The service was not great. The bacon is huge and undercooked.

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    Page 1 of 25

    13 Coins Pioneer Square Reviews in Other Languages

    Ask the Community - 13 Coins Pioneer Square

    When will you return to 24 hours or change your marketing and signage? I walked down from SEATAC on layover to find the place closed.

    Those days, unfortunately, are gone my friend. Especially when you're hungry at 4:00 am and they don't open until 7:00. They close at 2:00 am. I should know, I worked for them for over eight years and it was always busy except from 4:00 a.m to 6:00… Read more

    Don’t See Your Question? Ask Away!

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    Yum. Truly worth the hype and the line. The ube pancake was so tasty, decadent, and fluffy. I…read morerecommend getting one (two gals split one) instead of a stack because while it's so good, it's big and it's kind of like eating cake for breakfast. We also shared the combo silog which was a great way to sample more of the menu. I enjoyed the garlic rice and ilocos especially. The diner feels so cozy and homey - old photos of the owner and customers and magnets his guests left are a nice touch. Friendly and attentive service despite the busyness.

    Made a stop at Ludi's for lunch after a hike. I've never not seen a line here during open hours and…read morehave only known about their ube pancakes. We waited a bit over an hour in line. You order at the front before being seated which means food arrives shortly after sitting down. With that noted, I wouldn't return to wait that long. First visit, to try a relatively famous spot, sure. Inside is a bit tight, but conversation can be had. My friends got the lumpia-silog and bistek-silog. Lumpia was tasty, but not particularly outstanding. Bistek was dry. The beef was tough to chew, seasoned alright on the outside but likely overcooked if not old. I opted for the oxtail silog which was delicious but pricey. Oxtail Silog - for $29, this plate definitely gets a double take. After waiting in the hour line, I figured I should commit for a tasty meal. Oxtail comes in a side bowl alongside a bit of hearty broth which the rice absorbs well. Meat is tender, falls off the bone, but pulling around oxtail bones isn't the simplest, so definitely have to bite around crevices. All in all, this plate was delicious but think it comes with a huge tourist tax I've had better value for oxtail plates. Ube Pancake Stack - four sizeable pancakes. Some pictures, including my own, don't do these justice. I can definitely get behind the hype. They're drenched in a rich ube sauce and there's plenty to go around. Honestly the ube flavor is present on the pancakes, but it feels relatively faint because the sauce is extremely sweet and flavorful, minimizing the pancake taste and expanding the gap between flavors. That being said, I think I would enjoy the pancakes with less sauce (or preferably, on the side).

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    Tilikum Place Cafe - Savory Dutch baby

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    What a secret gem of a place! Just tucked in from a bustling Denny street!…read more We started out with some cappuccino and iced latte, and they were lovely. They served the coffees with a little shortbread cookie, and these little details really elevated the whole experience. Also, the cappuccino was so foamy, and it hit the spot immediately. The breakfast menu was also fantastic. The TPC Breakfast plate included sausage, potatoes, bacon, bread, and some scrambled eggs. There also was an option to add Beecher's cheese on the eggs, and I'd say it was totally worth it. Most importantly, the Dutch baby was as good as they'd advertised. It comes out on a piping hot skillet which kept the dessert warm till the end of the meal. The service was very quick even though they were entirely booked out for the time we were there for. I appreciated the patience from the servers and their helpful directions in picking the menu items. I will warn you that we had to reserve our spot months in advance. This is probably because the restaurant is great but pretty limited in seating space. However, it was definitely worth the wait, so don't be discouraged. I highly recommend trying it out at least once. All in all, highly recommend! Please go try Tilikum Place Cafe!

    We tried all three Dutch babies - classic, sweet, and savory - and they didn't disappoint. The…read moresavory-sweet combo was the highlight, especially if you enjoy contrasting flavors. The baked eggs, however, were just okay - nothing particularly good. The ambiance was cozy and nice, right in downtown Seattle. However, be prepared: the wait can be long, and once you're done, they'll need the table, as there's usually a line. Overall, it's worth a visit - just make a reservation and come for the Dutch babies. I was told there are seasonal Dutch babies so try again sometime in June maybe. Rating: 4/5 Standout: Savory Dutch Baby

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    Lola

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    Lola, a Tom Douglas restaurant is amazing. I have not been to this place for a long time. I'm…read moreglad I did tonight. I am so glad it has continued to have great food and service. Ambiance is awesome! Lots of people so make your reservations like us. We ordered a shared appetizer - pita bread and all 6 kinds of toppings hummus, tzatziki, and all they offer. Each one of us had an entree ranging from lamb burger, chicken, mushroom and lamb kebabs - all so good. It was so tender and tasty. Enough to fill us. Love it! So good! Kebabs were served on a hot plate. Nice presentation. Service was outstanding. Good attentive service .

    We've been here in the past. In fact, it's our favorite among the Tom Douglas restaurant empire…read more We were a group of 6, seated comfortably in a banquette in the middle of the room. This is a lively place, always filled with a lot of upscale looking customers. So the atmosphere is quite loud, but fun in a buzzing way. We were seated quickly, as we had reservations. Our server Charlie, was engaging, friendly and on top of things. We ordered the shared dips---olive tapenade, eggplant, hummus, tatziki with some warm pita triangles. They're all good and a fun way to start the dinner. We each had kebabs---lamb, chicken and mushroom. All good, moist and tender all poured with a jig of ouzo on a hot skillet. The onions in the bottom get browned and crusty, so good to eat. One had a lamb burger which looked juicy and served with delicious mound of fries sprinkled with rosemary. Food here has always been awesome. Skipped dessert as we had homemade cookies to eat at our next stop.

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    Mr West Cafe Bar Downtown - Grilled cheese, tomato soup, maple toffee latte

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    4.1(853 reviews)
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    While in Seattle, we stumbled upon Mr. West, a cute little café. I ordered a grilled cheese and a…read morecup of tomato soup. The grilled cheese was made to perfection the bread was fresh, thick, and delicious, and it was packed with cheese! The tomato soup was also delicious with a unique flavor. My only (very minor) complaint is that it was served in a cup, which made it hard to dip the grilled cheese. A bowl would've been much better for dipping! Overall, this café was a quiet, cozy spot with pleasant employees. I'd definitely visit again.

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    13 Coins Pioneer Square - tradamerican - Updated May 2026

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