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    Elevation Restaurant & Lounge

    3.3 (55 reviews)
    ModerateBars, American
    Closed 6:30 am - 11:00 AM, 5:00 pm - 10:00 PM

    Elevation Restaurant & Lounge Photos

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    Mediterranean Shrimp Pasta
    Nicole D.

    This restaurant is fantastic. Great service, tasty food, relaxing atmosphere, and exceeded all expectations in giving us a great dinner experience. However - the final bill was given to us as a total charge and not broken out/itemized.... Once we already paid and tipped, we found out that the bill already included a service charge. I don't appreciate tipping twice and being blindsided.

    All American Breakfast w/ Bacon
    Rachel J.

    Very nice scenery especially the fish on the wall & adequate seating I was very impressed with my Quinoa, I would definitely recommend it! I asked for extra cinnamon on the side & it was absolutely amazing. 5 star meal The all American Breakfast are what you would expect from a breakfast place... the potatoes were very bland, very sad about that. The service was very fast & the staff was very friendly.

    Traditional sundae
    Franny Z.

    I had the small Caesar salad and it was nice and refreshing. It had pine nuts which added a different delicious touch to the Caesar salad. I had a slice of pepperoni pizza and it was okay. My friend also ordered the Margherita pizza. For dessert I had the traditional sundae and it was very delicious. It was a good late night meal.

    a bottle of beer and a glass of water

    I had a salad and a burger it was very good. Hostess was very friendly. Recomend the Regatta Bat & Grill at the CrownPlaza Hotel. (Miami 305)

    Kris A.

    I ordered Fish and Chips and it was so very good. So mouth watering The fish was fresh cod and the chips naturally were fries, but well seasoned fries. The place was in the Crowne Plaza, and I came down to check it out. I'm glad I did! I went ahead and ordered the Chocolate Bundt Cake for dessert to go I can

    French Dip Sandwich
    Eric W.

    This was the restaurant in my hotel when I was staying downtown Seattle. They were the most reliable and dependable place I ate at the entire trip. When it was 12:30am and EVERYWHERE else stopped serving food. Guess who was?! This place. After a night out being drunk I needed food. I literally walked around blocks and blocks looking for a bar or something that still had their kitchen open. Nope. This place. I got me a French Dip Sandwich with fries. VERY GOOD food for the price. I actually ate here twice. The bartender was attentive, funny and just made my eating experience a good one. The 2nd time I came here was for lunch before my plane left. I had the roast beef sliders and the Sesame Crusted Tuna. The food at this restaurant was just plain good. You hardly expect that from hotel restaurants, but this one really impressed me.

    a bowl of soup on a table
    Arun P.

    Staying in Crowne Plaza got us a couple of breakfast vouchers & I redeemed them today for a lazy Sunday. The spread is decent, combined with good service & some great coffee. They have an assorted cereal bar, some sweet bread spreads & jams. There was some assorted bread & toaster as well. I asked for some poached eggs, which were wonderful. Since there was no menu, did not know if they do a Benedict, maybe next time I will find out. On the buffet was scrambled eggs, grilled mushrooms, baked beans, bacon & turkey sausages. There were a counter with oats & toppings, which I avoided. There were some fresh fruit & flavoured yogurt. Overall an ok place for breakfast, since it was complimentary cannot comment on the value for money.

    Jook and pork sung in breakfast buffet

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    5 months ago

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    5 years ago

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    3 years ago

    Convenient. Ordered the sirloin and the chicken dinner. Both were ok. Service was great. Busy spot due to cruise travelers.

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    2 years ago

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    7 years ago

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    8 years ago

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    3 years ago

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    9 years ago

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    3 years ago

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    9 years ago

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    11 years ago

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    8 years ago

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    8 years ago

    No Food. Just Drinks. The consistency that is a hotel bar and what it does with efficiency and great regularity. It is what it is!

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    8 years ago

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    6 years ago

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    7 years ago

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    14 years ago

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    9 years ago

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    10 years ago

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    11 years ago

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    12 years ago

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    11 years ago

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    9 years ago

    Really rude waitress. Was upset because I couldn't remember my servers name after waiting for the check for 15 minutes. Won't go back.

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    6 years ago

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    10 years ago

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    8 years ago

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    9 years ago

    Food and service were "ok" - note that they automatically add 14% gratuity to your check regardless of part size... unpleasant surprise.

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    10 years ago

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    8 years ago

    The Ginger Pear Toddy was the most expensive glass of Theraflu I've ever experienced. Yikes.

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    14 years ago

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    Page 1 of 2

    Ask the Community - Elevation Restaurant & Lounge

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    Ludi's Restaurant & Lounge

    4.7(789 reviews)
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    Yum. Truly worth the hype and the line. The ube pancake was so tasty, decadent, and fluffy. I…read morerecommend getting one (two gals split one) instead of a stack because while ifs so good, it's big and it's kind of like eating cake for breakfast. We also shared the combo silog which was a great way to sample more of the menu. I enjoyed the garlic rice and ilocos especially. The diner feels so cozy and homey - old photos of the owner and customers and magnets his guests left are a nice touch. Friendly and attentive service despite the busyness.

    Made a stop at Ludi's for lunch after a hike. I've never not seen a line here during open hours and…read morehave only known about their ube pancakes. We waited a bit over an hour in line. You order at the front before being seated which means food arrives shortly after sitting down. With that noted, I wouldn't return to wait that long. First visit, to try a relatively famous spot, sure. Inside is a bit tight, but conversation can be had. My friends got the lumpia-silog and bistek-silog. Lumpia was tasty, but not particularly outstanding. Bistek was dry. The beef was tough to chew, seasoned alright on the outside but likely overcooked if not old. I opted for the oxtail silog which was delicious but pricey. Oxtail Silog - for $29, this plate definitely gets a double take. After waiting in the hour line, I figured I should commit for a tasty meal. Oxtail comes in a side bowl alongside a bit of hearty broth which the rice absorbs well. Meat is tender, falls off the bone, but pulling around oxtail bones isn't the simplest, so definitely have to bite around crevices. All in all, this plate was delicious but think it comes with a huge tourist tax I've had better value for oxtail plates. Ube Pancake Stack - four sizeable pancakes. Some pictures, including my own, don't do these justice. I can definitely get behind the hype. They're drenched in a rich ube sauce and there's plenty to go around. Honestly the ube flavor is present on the pancakes, but it feels relatively faint because the sauce is extremely sweet and flavorful, minimizing the pancake taste and expanding the gap between flavors. That being said, I think I would enjoy the pancakes with less sauce (or preferably, on the side).

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    Inside seating area

    Ludi's Restaurant & Lounge - French toast

    French toast

    Ludi's Restaurant & Lounge - Combo-Silog

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    Combo-Silog

    Old Stove Brewing - Pike Place - Fish and chips

    Old Stove Brewing - Pike Place

    4.3(1.5k reviews)
    0.5 miDowntown
    $$

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    It was getting late in the day and this place seem like the right spot for food and beer…read more We walked in and got seated immediately. No wait at all. All three of us ordered flights. They gave us these post cards to write down our individual drinks. FYI - this place requires using your smart phone to scan a QR code for the menu. We ordered 2 apps (salmon dip with pita chips & chips and cheese dip) I ordered fish and chips. Buddy got the meat loaf. Our beer showed up quick. Waiter always checked on us often. Our apps showed up and they were both delicious. Then 5 minutes later our main dish orders showed up. Wasn't too happy with that because we wasted time to taste our beers and snack on the apps. They need to work on their timing. Need at least 10 minutes in between the beer and apps. The food overall is admittedly top notch. Fish and chips FRESH! The fish was juicy and the fried crust was perfection. Pieces were large. They will ask if you want 3 or 4. 3 is enough. If they can work on timing the drinks and food this place would be a 5 out 5, but will deduct a star because of that. The overall vibe of the place was nice. Huge layout with wooden picnic style tables. Outdoor tables if you're lucky to get one. Large tanks to brew beer surrounding the room and a merch table.

    Photos
    Old Stove Brewing - Pike Place - Lively Interior at Old Stove

    Lively Interior at Old Stove

    Old Stove Brewing - Pike Place - Poblano Mac n cheese

    Poblano Mac n cheese

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    Outside patio

    Outsider BBQ & Beer Garden - Brisket, ribs and jalapeño cheeder sausage with corn casserole and potato salad

    Outsider BBQ & Beer Garden

    4.2(151 reviews)
    3.6 miFremont

    I thought the Seattle area didn't really have amazing Southern BBQ until I tried the food here at…read moreOutsider! You know it's good when you pull up the establishment and they have not only a long line, but also a paper dictating what is sold out, which they update on a 10-15 minute interval. Waiting in line is the most time consuming part of this experience, as we probably waited 20-30 minutes to get to the front to place our order - which is good sign! You can definitely formulate what meats and sides you want as you get closer to the front. Parking for the restaurant is a bit difficult, I think the only options we found while visiting was streetside, and we were fortunate to find a spot only a block away. I could totally see it being impossible to find parking when it gets really busy in the area. Once you get your food, there is plenty of seating, from high tops, to booths, to tables, to outdoor seating with a fire pit. We got a good variety of items, which I'll review a couple down below: Brisket: A good brisket with a nice visible smoke ring. Similar to the pork belly, you can tell the skill of a barbecue restaurant from how their brisket is, and this brisket is delicious! Really meaty and pleasant smoke flavor. I think we did get a leaner cut of brisket as there wasn't as much fat to help with the leanness. Beef Cheek: A delicious cut of meat that melts in the mouth, and has a pleasant smokey flavor. Out of the three cuts of meat, this one was unfortunately salted the heaviest. The first couple of bites are delicious and really delicious, but it goes really overwhelming the more you eat it. If you order this, definitely get some sides to help. Pomegrante Pork Belly: A solid BBQ pork belly that has a pleasing fatty crust with a meaty interior. This is what I would consider a good baseline for a reputable barbecue restaurant. It is advertised as pomegrante pork belly, but I unfortunately wasn't able to taste any flavor of pomengrate - maybe a tiny bit in the glaze/bark but that could just be attributed to the sugar. Mac and Cheese: A pretty comforting side! bechamel sauce is really creamy and fully coats each noodle. The noodles were at the sweet spot of soft and having enough integrity to hold their shape. Cherry and Rhubarb Cobbler: Wow, this is an amazing dessert! I haven't had a cobbler where they added cardamom to the crust before, and I think it works spectacularly. The cardamom gives a nice floral taste to the crust, which is complemented by the tart and fruity filling. I think this is one of the better if not best desserts I've had a barbecue shop, and the small tweaks made were creative and delicious! In the end, I think we paid about $100 for everything you see here. Having been to a couple of BBQ places, I would say that it is pretty standard pricing. Good BBQ does take a lot of effort and it does come at a premium. Outsider BBQ is absolutely delicious - if you are looking to get some comforting food, they definitely have you covered. I would totally revisit to try their items that got sold out (missed the beef cheeks, need to try those!) the time we visited!

    I mean, it isn't BBQ from the south, but it comes close. There's typically a long time and it's not…read morefast either, so it's quite popular. You order at the front, you bring it to your table, and you bus yourself. The first time we went, we actually left but most of the items were sold out, so we came back a week later and earlier in the day. The also close quite early, around 8 or 9pm depending on the day. There's both indoor and outdoor seating, and it's communal. We got the Pitmasters that serves around 4-5 people, there was 3 of us and we ate the rest the following day. I loved the ribs and the pulled pork sandwiched between a piece of bread and a pickle was delicious.

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    (10/4/25)

    Outsider BBQ & Beer Garden - Beef rib (IG: hangryforwhat)

    Beef rib (IG: hangryforwhat)

    Outsider BBQ & Beer Garden - Brisket, rib, pork belly, sausages, beef cheek, collard green.

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    Brisket, rib, pork belly, sausages, beef cheek, collard green.

    Elevation Restaurant & Lounge - bars - Updated May 2026

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