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    Matt's Fish Basket

    4.1 (109 reviews)
    Closed 11:00 am - 6:00 pm
    Updated 3 months ago

    Matt's Fish Basket Photos

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    MATT'S FISH BASKET ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Dogs allowed

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    Abbe W.

    This is one of the most popular places to eat around. Their battered fish and oysters were excellent. Battered shrimps were OK. I liked their tartar sauce over Ol' Bay Aoli. The sampler was big portion. My daughter and I were so full after eating it.

    Fish and Chips Basket sub crab fries and chowder
    Linh N.

    Was wandering around Seattle center last weekend for a jewelry show and popped in here for a late lunch. I honestly did not know the armory was opened on the weekends haha. My brain assumed it's only opened during the summer so it was a pleasant surprise coming in here and seeing how busy it was. There was a torrent game at climate pledge so lots of people in jerseys. My friend and I ordered fish and chips and a chowder to share. It was so warm and comforting! I made the mistake of not wearing a jacket so it was really nice haha. Service was quick. You order from their little kiosk and they call your name once it was ready. I'll have to make a visit here more often!!

    Stall
    Matt C.

    Well it had my name on it so I had what the hell?! Jokes aside, I was craving some seafood after being in Seattle for a day. After hanging out at MoPOP for a few hours we popped over to Seattle Center Armory. It's a food hall with at least a dozen places to eat. As soon as I saw a seafood option I knew I had found my happy place. Menu is simple with fry baskets, sandwiches, and some specialty items. It looks like they've expanded their menu comparatively to older photos. Honestly fish and chips sounded great, that's what I went with! Beer-battered Alaskan Cod, hand cut fries, and tartar sauce. When you use high quality ingredients you don't need much else. A squeeze of lemon and a little hot sauce and I was in heaven. The fish was so hot I had to wait nearly 10 minutes for it to cool down. I devoured this basket. It's a gigantic portion of food. Two generous sized pieces of flaky cod in a crispy beer batter exterior. Absolutely delicious. I wish the sauce containers were bigger for dipping. Fries were simple, yet seasoned and tender. Absolutely zero complaints. I knocked it all back with a Fremont beer. Couldn't ask for more. A very tasty plate of fish and chips that lived up to my namesake!

    Andrea B.

    We wanted to grab a quick bite to eat pre-Lady Gaga concert, this place was perfect. Ordered the fish and chips on the kiosk, waited about 5 minutes for the food. The fish was okay, the french fries were mid crisp. Tarter sauce was stock. Prices were decent, no customer service as you just order from the kiosk. If you are looking for somewhere quick to eat nearby a concert, this place works.

    Great shrimp roll.
    Ken F.

    Had a great lunch at Matt's today. I had the Shrimp Roll and wife had the cod - fish and chips. The shrimp roll was so big I could hardly get it in the mouth.

    Giant shrimp basket!
    Aaron W.

    Visiting the Sakura Festival in Seattle, this place totally blew us away from our expectations! Not in a conspicuous place, nestled to the left of the staircase going up to the Armory, there were plenty of tables although there was a large crowd dining then. Not cheap eating, we thought at first, but when the food was ready to be picked up... wow! When do shrimp become prawns? These were some giant shrimp! Well breaded but just cooked on the inside. Delicious! The mussels were an appetizer and just delightful with a choice of sauces. The crab over fries.... I'll eat this every day. Just yum! Fries were good but with fries in almost every order, we could not finish it all. Once cold, the oil saturates... so tip: eat fast! Highly recommended if in the neighborhood!

    Fried shrimp and fries
    Caroline W.

    Super chunky fried shrimp, excellent customer service, good efficient service! The shrimp were big and flavorful . They had other very good options which I look forward to trying next time I'm in Seattle

    Brian H.

    Waited a very time for a bowl of small soup, but the taste was good. Very thick bowl of clam chowder, and not watery at all. Came with a nice piece of toast also. Inside the food hall, so easily could fit a big group inside. Definitely for tourists but if you are coming, an easy and relaxed meal. Order via iPad screen.

    Fried oysters and fries -cup of clam chowder and a $4 Diet Pepsi$40 lunch that I didn't want to finish.
    Barbara K.

    Fried oysters were expensive and super over fried. Fries were pretty good. Clam chowder tasted like it came from a can. Service was excellent, but if the food's not great, I won't be back or recommend. $40 not well spent on lunch this time around!

    Post dinner treat, compliments of Jorge
    Tammy K.

    Thank god we made it in time! Visiting Seattles Children's museum and came across Matt's fish basket. And want to SINNNNG the praises of Jorge the gentleman who not only help me order enough/tell me I was ordering too much food but also being AMAZINGLY honest and helping me order "hooked-up" stuff off the menu so that I wasn't paying full price. He could have totally not said anything and I wouldn't have known any better but Jorge literally got me so much bang for my buck. We got the sampler, seafood poutine, crispy mussels and clam chowder. My kids ate EVERYTHING. The food was SOOOO DARN GOOD. My 6 year old and 3 year old finished EVERYTHING on their plate without argument. But it wasn't just that the food was good, I really deeply appreciate Jorge's customer service. Best customer service I've had in a VERY long time. Not only did he help me charge my phone (didn't bring charger with me) but he gave my kids soft serve... I cannot express how thankful I am and how happy he made my kids. This man deserves a raise. I'm serious, if he doesn't get one I'm 100% sure his kindness and gifts with customer service would be deeply desired everywhere else.

    Shrimp sandwich
    Wells L.

    TL:DR - Lots of food for the value. Fries take up most of the actual container. Shrimp and sauce were quite good. But this is just too much of a good thing. You couldn't eat it as a sandwich with how big the shrimp were, and just all the oil and fried batter was too much and made me feel sick. All in all, if you're used to fried foods, you'll love this spot, otherwise it won't sit well. ------------------------------------------------------------------- I think you'll either absolutely love this place or never want to come back. I'm pretty much in the never want to come back camp, but I can easily see other people really liking it. To just break it down bluntly, you get a HUGE amount of food for the price. Pretty much the entire takeout box was filled with fries, and my shrimp po'boy was on top. So you'd barely be able to close the flaps if you took the entire sandwich out. So again, this may be a reason to come for some. The fries themselves were delicious, crispy and crunchy, perfectly seasoned. The shrimp on this po-boy were HUGE. I mean, each one was literally the height of the bun it was served on. You couldn't even close the bun, I had to eat one shrimp by itself, lay them all sideways, and they were still spilling out of the bun. The bun was perfectly toasted on the inside, nice and soft in the middle. The sauce for the shrimp was delicious as well. The shrimp itself was about 1/3 batter and 2/3 shrimp meat, which is pretty good. All that sounds great right? So what's the problem? Well the problem for me is that it was just too much oil. Between the heavy sauce, large amounts of fried batter, and then the ungodly amount of fries on top of that. I barely finished any of it, I just felt sick from all the fried carbs. I started taking the batter off most of the shrimp, scraped off most of the sauce, and only eating about a third of my fries and felt super slow and heavy the rest of the day. So if you love greasy food and it doesn't bother you, you may love this place. If fried fast food is a once in a while treat, this may leave you feeling nothing but regret.

    Cod fish basket
    Ber C.

    Solid and quick fried fish when you crave it. Located in the Armory, it's a convenient location. Wait time after ordering varies but is generally not too bad. Fish is super crunchy, if a bit greasy. Only 1 sauce is included with your order. In the handful of times I've visited, half the time they are out of dole whip. There is ample seating in the hall and it's not too loud.

    The Sampler Basket
    Evan Y.

    Awesome customer service. We got the sampler basket which was more than enough for 2 people. The batter was nice and crispy

    The food stall

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    2 months ago

    Food was extremely delicious for a food court. Ambience can be a little loud but it's a food court service was fast.

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    Old Stove Brewing - Pike Place

    Old Stove Brewing - Pike Place

    4.3
    (1.5k reviews)
    0.9 mi
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    We were looking for a great place to celebrate my boyfriend's birthday and stumbled upon this…read morerestaurant. From the moment we arrived, the experience was wonderful. Our server, Jadyn C., was incredibly helpful with his food and drink recommendations, and his directions on what to order were spot on. Everything we tried was delicious! We truly want to appreciate him for making our celebration extra special with his attentive service and great suggestions. The atmosphere was amazing!!

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

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    Lively Interior at Old Stove
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    Some Random Bar

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    4.5
    (1.3k reviews)
    0.4 mi
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    Wow, this review is 8 years old! I want to share my experience with Some Random Bar…read more In 2017, my mom and I visited Seattle for me to look at apartments and interview for jobs. We came here to eat because it was near our hotel. I was OBSESSED with the crab nachos. 2 months later, I moved out here all on my own. Now, 8 years later, I live nearby. Whenever someone is visiting, we come here. Whenever I run into a stranger visiting, i say they have to come here. My friends know if i'm celebrating anything, "are you getting crab nachos?!" It's become a part of my personality at this point. I have so much respect for the owners, the way they run their business and their honesty online. No one I've brought here has had a bad thing to say regardless of what they ordered. My go to is: Pull apart bread, crab nachos (with their hot sauce!! which, btw can i buy that by the bottle.. cause YUM) + whatever drink is calling my name (they rotate, but if you can get the pina colada you won't regret it). tldr; you'll regret NOT coming here.

    Went here recently for a random happy hour after work, had not been to this place in a couple of…read moreyears. I remembered that their drinks and bourbon selection/pricing used to be incredible. As with all things lately, prices have gone up on some of their rarer pours. The standard basic cocktails though were still reasonable and decently priced for the location. The atmosphere is great and service was pretty quick. The outdoor patio is still there which was a nice addition from 2019/2020 era. Some of their bourbons are still reasonably priced. Their food is pretty good. Would recommend the tacos, the burger, and carne asada. The nachos were not particularly for me, and also seemed to come out cold. Seemed to have cheese sauce instead of actual cheese. It was a cold day however. This place is mainly great for happy hour after work, but will come back and try dinner another time. Staff is great though. Really quaint and awesome spot to post up. good food, good service, good drinks, good selection, and still better pricing than most bars with what they have to offer. Will be going back again sooner. cheers

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    Grilled shrimp club and machaca nachos
    Grilled shrimp club and machaca nachos
    Warm Garlic Pull Apart - mmmmmm!!! I want this again!
    Warm Garlic Pull Apart - mmmmmm!!! I want this again!
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    Toulouse Petit Kitchen & Lounge

    Toulouse Petit Kitchen & Lounge

    4.0
    (5.5k reviews)
    0.3 mi
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    Locally owned & operated
    Happy hour specials

    The midweek brunch deal rules. The fruit platter is "better than average" (inside joke with the…read moreserver). Come during brunch during the week and enjoy great food and great service at a good price!

    I have a mixed review of Toulouse Petit. On one hand, the service was lightning fast--the food…read morearrived within 5 minutes of ordering--and the lobster roll was absolutely delicious. Because the food quality is so high, I will return, but the service environment on this visit was completely ruined by an aggressive, boundary-crossing waiter and dishonest billing practices. The tension started before we even ordered. Wanting to ensure accuracy for our group of three, I put on a straight face and told the waiter directly that I was serious about getting the order right. He was visibly unhappy when asking for our drink orders. When I stated "no drinks," a friend in my party immediately joked and ordered something anyway, signaling to the waiter that my boundaries could be ignored. The waiter's inappropriate comments began the moment the order was placed, when he pointedly told me twice that I "better eat up all the food" we ordered. He then aligned with my friend's jokes throughout the meal instead of focusing on clear communication. Because of this unnecessary distraction, a $9 charge for beignets was forced onto our bill without my authorization, alongside a "living wage expense" tacked onto the final total without upfront disclosure. The lack of professional boundaries peaked after our plates were cleared. A lighthearted comment was made to the waiter about where the food was, and when he brought out a dessert we did not order, he leaned in and explicitly told us we "fucking better finish it." Using profanity with paying customers is utterly disrespectful and unacceptable. The kitchen staff and the speed of the food deserve praise. I enjoy the menu enough to come back, but front-of-house management needs to seriously address the aggressive language and financial dishonesty of their floor staff. Next time, I will ensure the ordering process is kept strictly to business.

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    Center Cut Prime Filet with Foie Gras
    Center Cut Prime Filet with Foie Gras
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    Fois Gras with Pear Conserva over Savory Pain Perdu - Photo by Patrick Moynihan
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    Matt's Fish Basket - fishnchips - Updated June 2026

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