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    Macosa Trattoria

    4.4 (113 reviews)
    Closed • 5:00 pm - 10:00 PM
    Updated 2 months ago
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    Macosa Trattoria Photos

    Business Info

    MACOSA TRATTORIA ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Macosa Trattoria

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    Olives
    Mia H.

    I came here for dinner recently and had a pleasant time! This cozy Italian spot in Brooklyn is the perfect spot for a date night with it's intimate and warm setting. Service here was pretty quick and very nice. We ordered their olives, brocollini, and chicken liver to start and their seafood pasta, oxtail ragu, and wild boar ragu for mains. Everything was delicious. I loved their chicken liver and thought that it was a great pair with their olives, bread, and brocollini. I was pleasantly surprised by their wild boar ragu as it was so flavorful and didn't taste gamey at all (sometimes wild boar does). Overall, great spot for some pasta and I would love to come back!

    Mushroom pasta
    Lily L.

    Perfect date night spot!! My girlfriend and I were able to get a table around 7:30 on a weeknight, the restaurant was so cute and cozy, and there was even live music! We shared the burrata and broccoli and I got the mushroom pasta. Everything was absolutely delicious and came out quickly! And was so fresh! Great service too :)

    Ashley W.

    Small menu but absolutely delicious. The back patio was heated and a great casually elevated ambiance. The buratta didn't do the spilling thing so that was meh. The seafood souo was full of flavor. The pasta was good too. Great spot for the area

    Rhubarb soda
    Pamela K.

    We only stopped in for drinks but I would have happily stayed for dinner. We ordered wine, rhubarb soda and an appetizer with mixed olives and bread. The bread. Was. So. Good. It was toasted and served with olive oil which was delicious. When the bread and olive oil are good at an Italian spot, you know the food is good too. I highly recommend the rhubarb soda (it's not on the handwritten paper menu) -- it's hard to find and a delicious treat!

    Appetizer - 5/14/2024
    Cam E.

    We were invited for a birthday gathering and enjoyed the intimacy of the snug backyard bohemian style patio space. Started with various appetizers: Artichoke, Buratta w grilled bread, Olives, ... Then for entrees: Oxtail Ragu Pappardelle , Wild Boar Rigatoni, Baccala with creamy Polenta, Gnocchi with brown butter and sage Each pasta dish was delicious and filling. Desserts were good too. The Tiramisu was divine!! Buon appétito! Grazie mille! Thank you for reading

    interior
    Alexandra S.

    I love this restaurant. The pasta is made fresh, and you can really tell. It is so good, and the quality is so high of both the texture and the flavor. The menu has the perfect variety of options too. The service is great as well, and the ambiance is calm and gently refined with exposed brick. The perfect vibe. 10/10 & I will definitely be back and will bring friends and family. So grateful to have this spot in my neighborhood!

    Menu

    Just so delicious. What was stand out to me was the pasta amatriciana and the meatball special. The tomato sauce tastes so simple yet so flavorful. Everything tastes very fresh. The server was a sweetheart too.

    Bucatini
    Monica N.

    We were excited to try this restaurant because it's highly rated and were sadly underwhelmed. It might've been an off night...so much potential! We snagged reservations for 630pm on a Saturday night and were seated promptly. We started off with burrata and sourdough, which was the absolute highlight. The burrata was CREAAAAMYYY and the bread was buttery and grilled, I literally could not get enough of the bread and was delighted when they gave us a refill. We ordered 3 pasta dishes: Bucatini - undercooked pasta and we could not flag down our server because they were so busy. 30 mins later we finally caught someone's attention and they were able to remove it from our bill. Sad because the sauce was really good. Gnocchi - not fluffy or pillowy. Tasted like frozen gnocchi from the grocery store. Pappardelle oxtail - this was a decent dish and all 3 of us shared it since it was the best pasta dish. Overall, a mediocre experience. There were only one or two servers working the ENTIRE restaurant, so it was understandable why service wasn't on point.

    Olive oil cake
    Sammi O.

    Cute little Italian spot! It got pretty busy while we were there but it was really easy to get a reservation for a weeknight. Service was quick and our pastas came out really fast! Got the oxtail pappardelle, gnocchi, and olive oil cake. Would recommend them all but portions are on the smaller side.

    Plates are cute!
    Emily Y H.

    Delicious pasta either great ambience in the backyard. We visited last year in the fall and I got demolished by mosquitoes. We got 2 pastas and a burrata. One pasta was delicious and the other felt a bit bland. Overall cute date place if you are craving Italian and it's close by, but not a place to go out of your way to visit from another area. It's good for the location and great addition to local addition to bedstuy Overall food was good but felt a bit overpriced. I think it's mostly because of location and lack of competition in the area. Burrata wasn't worth 17 dollars. And everything felt 1-3 dollars too expensive. Service was good and ambience was great. Not sure if I'll be visiting again but maybe if friends really want pasta.

    Burrata
    Katie L.

    Macosa is one of those spots that truly makes Brooklyn feel like Brooklyn. With its authentic (and amazing) food, rotating menu, cozy vibe, and attentive service, it's easily one of my top recommended places.

    Tiramisu
    Keara S.

    Service was good. We arrived without a reservation and waited about 10 minutes for a table in the backyard patio. Server was very attentive. We started off with the burrata, it was good but not the best I've had. Wish the burrata was a bigger serving as we had leftover bread. For entrees we ordered one of the nightly specials which was bone-in oxtail risotto and a pasta that contains chicken liver, brown butter, and onion (I'm blanking on the name). We also ordered a bottle of wine, which was delicious and finished off with tiramisu. The tiramisu also could of been better. It was heavy on the cream and almost had a soapy after taste. Ambiance was nice and highly recommend sitting outside especially now that it's warmer. Overall, food and experience were good and I would go back again to try more of the menu!

    Italian soda
    Chunjai K.

    Busy Mother's Day night at the restaurant. My family got a table at the patio. The table is small, and the chair is not very comfortable. Even it is in the middle of spring but still cold and windy, the heater at the back didn't help at all. Food came fast and delicious. Bread is an extra and need to order as a side dish. - Insalata Pompelmo is yummy, and I love it. The sweet and sour contrast with funnel and arugula very good. - Insalata Mistacanza is okay, just a mix green and a bit too salty for me but my mom and my brother like it - Fritto Misto di Mare (fried mix seafood): pretty big and good for sharing for two or more. - My mom and my brother get Gnocchi and Amatriciana, so I don't know how is like, but they seem to love it. - Coda Alla Vaccinara: Delicious Oxtail, big portion for one if you are super hungry. In my case I share with family so I'm good. This menu is a special menu so I don't know if they will have this dish every day. As long as my mom loves it, I love it too. Service is a bit slow and missing some order, but I understand that the night is very busy, and the servers try to do the best to please customers.

    view from bar seating

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    1 year ago

    The food was good, however the food was to salty. That made the foods quality poor. Less salty food would be better.

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    5 months ago

    great pasta, great tiramisu, great wine, great atmosphere, helpful servers. always a good time.

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    Doublé

    Doublé

    4.4(28 reviews)
    2.1 mi•Bushwick

    I had an open mic in the area and wanted a quick libation or two. Popped into Doublé and Xavier and…read moreSierra(?) welcomed me and chatted with me like I was an old friend visiting from out of town. Their passion fruit and guava drink instantly eased my nerves and got me ready to perform my set. Apparently they have food too but didn't get to try this time around. I really love when bar tenders chat with you and see how you're doing. Xavier told me he wanted to try stand up comedy for years but is hesitant to pull the trigger. If you're reading this, go for it! Mans already funnier than most of the open mic'ers and I believe in you!

    So last night I drove up to meet a friend, who decided at the last minute he couldn't make it. But…read morethat's ok Decided driving by that this place looked inviting. So I parked and walked in and I'm glad I did. Greg the bartender came right over and he suggested the house blend red wine. Wow nice! Smooth no bite of an aftertaste! I'm at the end of the bar and I see that a cute little dog is being held by her mommy. Her name is Ramen, the doggie that is,(like the noodle I'm told) I'm asked if I'd like to hold her? SURE! I love dogs and this beautiful miniature poodle is a doll. I chat with Greg and find out he's a jazz saxophone musician. Oh gosh that is cool. I tell him I'm a Chet Baker fanatic. He plays at Orinthology another of my favorite places On Tuesdays. Another guy named Jacques starts to leave and I motion for him to stay He has a fascinating story about his family who survived the Nazi occupation of Paris. His grandfather was a noted mathematician and they managed to escape to America again the topic turned to music and jazz. Another guy Billy joins in. Seems that the neighborhood is being gentrified with rents being jacked up!! Overall though the company is so friendly and welcoming! What a serendipitous moment! I have one more vino and wish everyone a good week! Btw the price for two glasses of wine and a can of beer $16.25! WOW! Thanks Greg! I'll definitely be frequenting Double

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    Peaches HotHouse - Spicy Fried Catfish

    Peaches HotHouse

    3.9(1.6k reviews)
    0.3 mi•Bedford Stuyvesant
    •$$

    My fiance and I dined at Peaches Hothouse Sunday 8.30.26 and EVERYTHING was DELICIOUS! He ordered…read morefried green tomatoes ( he loved it) we split the Kale Salad Yummy. He ordered the catfish sandwich and i ordered the regular chicken sandwich and we interchanged, everything was DELIGHTFUL! YOU GET A 10+

    So I'm walking from Von King Park on a sunny Saturday, and I see patrons chatting, drinking, and…read morelaughing, so we decided to stop in. The waitress was super professional and gave us suggestions from the menu items. She suggested the Peaches Punch (rum and positive vibes) and she did not disappoint. Peaches Punch was sweet and citrus. My fam is southern, migrated from North Carolina to Brooklyn, so I am not a stranger to southern food. My mother was a sou cook in a small water front hotel on the intercostal waterway, so I confess I am a chair side critic of collard greens. I do not like collards simmered too sweet. I also like to add vinegar. So we ordered the fried catfish, cornbread, and collard greens. The catfish arrived seasoned and crispy. I added a dash of Texas Petes hot sauce, they seriously offer a variety of hot sauce. Love it. The collard greens were inviting, aromatic, and tender. The smell of the collards reminded me of Sunday dinner after training. Yes, it tasted old school, I greatly appreciated the southern vibe and the great southern hospitality. The main entrées were affordable and the drinks were worth every penny. This is within walking distance from my home. I will definitely return for collard greens. Please make a date to sit out on the sidewalk and order those collards.

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    Peaches HotHouse - Fried catfish

    Fried catfish

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    Taste of Heaven

    Taste of Heaven

    4.7(322 reviews)
    2.1 mi•East Williamsburg
    •$$

    My niece came home & said auntie you have to taste this. I can't rate the place but when I go…read moremyself I will rate. Because I WILL be going. This food was sooooo good. Oh my goodness. I had the jerk ribs FALL OFF THE BONE, the collard greens bussin, the Mac was good too. You know I'm not big on Mac but it was good. Can't wait to try other things from there.

    Customer service is 5 stars and phenomenal…read more But I'm here to talk about the food. I wanted to love it so much especially since TikTok critic/MMA fighter Keith Lee visited them in 2023, but my experience was not like his. I want to say that online reviews are almost about accurate. They were out of cold salads and collard greens which was an issue for other customers at times as well. No problem, they were super helpful and offered an alternative but not a good one. I had steamed vegetables that mashed in my mouth like mashed potatoes when I took a bite. I did end up going to another spot for collard greens and potato salad because you can't have soul-food without that. I had the rib dinner with mac n cheese and yams and a tiny piece of complimentary cornbread. The ribs definitely taste amazing but they don't take off the membrane in the back which is slimy and gross. I left that part behind. The yams were sweet and good BUT.....that mac n cheese is NOT soul-food Mac n cheese. Here's the thing I figured out, they use such little cheese but season the noodles very well that you don't truly notice unless you love mac n cheese, which I do, so I noticed it lacked so much cheese but had seasoned noodles. The rib dinner was a 3/5 because ribs were great but sides needed help. I had rice and peas as an additional side and fried wings. The wings were ATROCIOUS! I ate the smallest one and didn't eat the rest. How can you serve such huge feathered wings like that? It was a nightmare. The feathers being on it turned me off. This tells me they don't make their food with care, they move quick to be one and done and I want my food cooked with love and care. They were also frozen wings that were thawed and seasoned, I know the difference. The rice and peas were okay 3/5 as well. Overall the food was not worth the hype. Customer service was beautiful for sure but the food was not it.

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    Taste of Heaven
    Taste of Heaven - They had a sign that said "come as a stranger leave as a friend" they didn't disappoint!!! The food was delicious and service was kind.

    They had a sign that said "come as a stranger leave as a friend" they didn't disappoint!!! The food was delicious and service was kind.

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    Pitanga - Shrimp Linguine

    Pitanga

    4.1(219 reviews)
    1.7 mi•Bushwick
    •$$

    Delicious delivery from here!…read more My fiancée and I shared two Pitanga Açaí Bowls and each had a Pao de Queijo. The acai bowls were yummy and had a good mix of everything and this is a solid choice. I loved the coconut flakes on them! Next time I hope to try some of the others on the menu, as they have a variety and they can be customized a bit. The Pao de Queijo breads were almost shaped like muffins and had an interesting, texture but were super cheesy and I would definitely order again. Overall this is a great option in Brooklyn for delicious and healthy food!

    Casual, new-age, cafe with a focus on health and wellness. Glad they had seats open on a Sunday…read moremorning. Chicken sandwich was delicious. Chicken was flavorful and moist, the focaccia was decent (needed more indicators of a real focaccia (dimpled indentations on top, olive oil forward exterior, etc) but it was good. It's also very filling so it's worth the $22. I would have preferred a whole grilled chicken patty instead of chopped grilled chicken but flavor wise it's not a big deal. Fries are classic shoestring fries. Akin to a McDonald's fry in appearance but less oily and salty (good thing). Lattes were good but nothing special. Pão de queijo (cheesy bread) was also very good. Classic flavor. Nothing that stands out though. Would return, but it's not a first choice.

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    Pitanga - The famous MOQUECA - perfect

    The famous MOQUECA - perfect

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    Starr Street Spritz. sooo goood

    Bernie's - Cheeseburger

    Bernie's

    4.4(209 reviews)
    2.4 mi•Williamsburg - North Side, Greenpoint
    •$$$

    I had a meal at Bernie's. It started off with about a 30-45 minute wait, but considering it's close…read moreto McCarren Park, we were able to just walk around there and kill time. Once we got seated, we got to see the very old-school, fun atmosphere inside, and were seated at a very comfortable booth, which is great for a group! We got the baby back ribs, eggplant parm, Caesar salad, vinegar chicken, and brownie sundae. The Caesar salad was all right, nothing amazing, but still done well! Just didn't blow me away. The vinegar chicken was awesome! The chicken was incredibly tender and juicy, and it was packed with flavor. The sauce was to die for. The eggplant Parmesan was also great! It was executed perfectly. The sauce had great flavor, and the eggplant was tender, yet crispy on the outside. The ribs were also great. They had a nice tangy barbecue sauce and were cooked very well. The brownie sundae looked awesome. However, it didn't blow me away. I felt like the mint ice cream was good, but I wish there were more brownie pieces in there. The service was also great and super friendly, and I like that they have crayons at the table so you can draw on them. I would definitely recommend this place if you're craving some great American food!

    we ordered three items:…read more 1. cheeseburger with fries 2. caesar salad 3. chicken parm all were excellent. I loved that the cheeseburger had crispy lettuce, pickles, tomatoes and cheese. The mix of a thousand island type sauce with ketchup made this burger a 10/10. The sesame bun gives the burger a great softness with all the other textures. + the fries gave me the feeling of an elevated mcdonald's fry! caesar salad was perfect. Lots of lettuce, not overly anchovy and just the croutons were soft and crisp at the same time? very much enjoyed how big of a portions all of these items were. chicken parm sauce was tangy and had good flavoring with the perfect melted cheese on top of the soft but crisp edges of the chicken. i'd highly recc all three items we got! service was quick once we got seated and was nice to be outside in the warm weather.

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    Macosa Trattoria - italian - Updated October 2026

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