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    Loudmouth

    4.4 (161 reviews)
    ModeratePizza, Bars, Italian
    Closed • 5:00 pm - 10:00 PM
    Updated 3 months ago
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    LOUDMOUTH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Live music

    Recommended Reviews - Loudmouth

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    Reviews With Photos

    Warm Seeded Focaccia :)
    Kia L.

    A poor experience at neighboring restaurant let me to Loudmouth! It's located in a historic house and very well decorated. Nice patio with fans and a free parking lot. Service was excellent and the food and drinks were 10/10!! I started with a refreshing hibiscus mocktail and the Foccacia bread that came with whipped honey and garlic butter. The honey was a little too sweet but the bread was perfect. The bbq wings were also very unique and well cooked with a mustard tangy base, so amazing! Happy hour is until 4pm on Sundays. HH has shareables and drinks offered. We ended brunch with the tiramisu and it was sweet, salty, creamy perfection. Again 10/10!

    Pickle Pie
    Emmy H.

    I have been here a total of two times and I feel blessed to report that both times, I would attribute my 5 stars to the staff member/waiter Luis. The first time I was here, he was full of information & he recommended Brussel sprouts that were life-altering for me and my bff. The brussels sprouts are incredible and we ordered them because of him and the host - whose name I can't recall but potentially it was something like Daniel or Dylan or something.... Lmafo sorry king. My first time here, I also got the pickle pizza because I love pickles and it was fire, but I decided that the next time I would try something else. The next time I was here, a Thursday bc of Luis.... we got the same server, which is Luis!! and again, he was epic as fuck!!!. I know this man loves the Brussel sprouts and if I could make one wish rn, in this moment, it would be that this restaurant gives him unlimited free brussel sprouts & tiramisu because he fucking deserves it. The reason I legit came back & also brought more friends was because he had told me about this Thursday night band residency happy hour all night event..... literally Luis rocks point blank period. This time I got the frozen painkiller and it was sooooo damn yum. So refreshing in this brutal heat. Luis let us try the focaccia which was super yum & unique to this establishment.. it is like a loaf of well flavored/seasoned bread and that's my heaven tbh. plus he gave my dog a water bowl which was so sweet. So my second time here I got the margarita pizza with the ranch and I would prob def go for that again. (I am a vegetarian btw) ! The ranch is so fucking yummy here and the band rocks and the patio is such a good size and overall I would definitely recommend this spot to anyone with at least an ounce of swagger. Esp if you have a cool ass dog. This is the spot! Shout Luis, thanks for your kindness !!!

    Hot Boy Summer pizza!
    Tracy M.

    WONDERFUL service! Excellent food! We popped in on a Saturday at noon. Sat outside bc it was beautiful- but the inside looked really cool! Like an old house- with diff dining rooms. The pizza was fabulous, and we had Warm Seeded Focaccia with some ? Whipped garlic honey butter or something like that- amaaaazing! Husband had a draft beer- cant remember which one, but he liked it. Perfect lunch- we'll be back for date night!

    Margherita with Pepperoni
    Sean W.

    Good experience coming with no reservation, we were seated outside. The waitress was friendly and the food was hot and fresh. The wings were crispy and the pizza was good. Ranch sauce was very good as well. Outside is very casual, I think the indoor area seems a little bit more elegant.

    Sunny C.

    Really good painkiller here. The frozens are so frozen you will need a few extra minutes to melt it indoors. Which makes it perfect for outdoor summers. The other vinilla frozen had too much flavor it was not as pleasant after many sips. Get the pain killer instead. We only came by for food and a quick snack. Service was really good. I would come back to try the pizza

    Marinated Burrata
    Allison C.

    Very cute pizza spot in a historic house on the east side of Austin. The ambiance was super cozy for a table for two inside but they also had picnic tables outside which would be the perfect spot for families. We just missed the happy hour which is from 4-6pm on weekdays and 12-4 on the weekend. They have a tiny parking lot on site which was full on a Friday evening but I very easily found street parking nearby. Food wise, the marinated burrata was good, but I might try their other shareables if I go again. Their Caesar salad was phenomenal , I especially loved the crispy Parmesan bits on top. The Hot Boy Summer pizza itself was tasty but I don't think it was anything too special.

    Warm Seeded Focaccia with Whipped Honey Garlic Butter and Olive Oil
    Marissa G.

    My husband and I decided to stop at Loudmouth for lunch while on our Ebike ride. We drove up, met the hostess, parked our bike, and then our waiter came over and seated us. He sat us where there was shade which was nice. He gave us some menus and asked what we wanted to drink. We said water. So he gave us some menus to look at while he grabbed our water. When he returned he took our order. Our waiter did a really good job taking care of us the entire time. For our meal we shared several items. Focaccia, Italian Sandwich, Leaf Peeper Pizza, and Ricotta Doughnuts. The Warm Seeded Focaccia which comes with whipped honey garlic butter and olive oil was delicious. During our lunch we learned that our Focaccia Bread was actually delivered to a different table and when we asked about it at the end of our meal the waiter apologized and explained what had happened. He removed the Focaccia Bread from our receipt. So we got to try the bread at no cost. It was worth the wait. It was fresh and hot. It had an airy, soft and spongy texture. The whipped honey garlic butter was a delicious delight to add to the bread. For our main meal we ordered the Italian Sandwich which comes with Italian meats, Provolone, lettuce, tomato, onions, and a dijonaise. The waiter asked if we wanted it cut into four pieces because it's a good size sandwich so we agreed. The sandwich was yummy. All of the combined ingredients made a tasty starter. We also ordered the Leaf Peeper Pizza which comes with mozzarella, apple, prosciutto, arugula, candied walnuts, balsamic, and pepper. This pizza was very good. The mozzarella was creamy, the Prosciutto gave it a slightly salty flavor while the arugula and apples gave it a crisp texture. It was the perfect sweet and salty pizza. Just when I thought we were done my husband surprised me with a dessert. He ordered us Ricotta Doughnuts. They come with pistachio butter, jam, and powdered sugar. I don't really like doughnuts but these doughnuts were really good. They weren't very sweet which I prefer. They were warm, soft, and fluffy. I couldn't really taste the powdered sugar but the pistachio butter and jam was good. These doughnuts were addicting. Overall Loudmouth was a great choice for our lunch stop. The atmosphere was nice, the service was great, and the food was delicious.

    Delores L.

    Next stop in our east Austin tour - Loudmouth. Never heard of the place before today. Loudmouth is a cool, eclectic pizza and Italian neighborhood restaurant. We walked in, I was struck by the almost brothel like setting...small rooms with chandeliers that I envision may be in a brothel. The vibe is warm, welcoming and easygoing. My friends and I were not overly hungry so we decided to eat some light bites - focaccia bread, French fries and meatballs. All were quite tasty. The focaccia bread was light and airy with a succulent butter and olive oil. So soft to chew...The French fries were totally addicting...likely the truffle oil. The meatballs were served with toasted crisp bread...so yummy! Apparently, they have woodfired pizzas. I watched the chef while he hand crafted specific pizzas and put them in the wood burning pizza oven. Quite unique to watch...next time we will need to try to pizza. Generally, restaurants nor bars have Sunday happy hours. However, Loudmouth had happy hour while we were there. My friend ordered a sweet drink. I vacillated between the dreamsicle and the painkiller. One friend said get the dreamsicle and the other said go for the painkiller. The painkiller won out! This drink is quite tasty! Loudmouth did not disappoint between food and drinks. Definitely will go there again when I am in the neighborhood.

    Buffalo and garlic parm wings
    Emma P.

    As a self proclaimed wing connoisseur, these wings are now at the top of my list for best wings in Austin. Absolutely a must try. Also ordered and loved the pizza from their wood burning pizza oven, meat balls, and arancini. This is a new favorite spot. They have a cute indoor dining area and also an awesome outdoor picnic table area. The wait staff is nice and I've enjoyed every experience I've had here.

    Michelle V.

    Stopped by lunch today and had a great time Happy hour from 12-4 on Saturday and Sunday!! Some deals on food and drinks We tried the painkiller frozen for $10 - delicious and def strong lol Cesar salad is delicious!! So good and well dressed The pizzas are a bit on the smaller end - my husband and I ate an entire pie no problem We tried the hot boy summer - pepperoni with pepperoncini - love the combo Service was great, and was able to use the online app to check out and get cashback! We sat outside so not sure what the inside looks like But plenty of outdoor seating and area for kids to play - cute outdoor tables with shade Also a parking lot!

    Orange creamsicle
    Lisa N.

    I'm borderline addicted to the orange creamsicle here and have definitely stopped by just for that. It always comes out ice-cold, extra boozy, and perfectly captures that nostalgic orange creamsicle flavour without tasting overly icy or watered down. The drinks aren't the only reason to visit, though--Loudmouth also serves great pizza. The spacious patio makes it especially ideal for group gatherings, casual evenings, or hanging out with your dog. Overall, it's an easygoing spot with fun drinks, satisfying food, and a great outdoor setup.

    Meatball + Focaccia
    Samantha J.

    We first tried Loud Mouth at Austin Monthly's Best Restaurants event last December and it was our FAVORITE bite of the whole night, so we had to make sure we checked out their spot to see if it held up. Spoiler: it did! The space is SO cute. It's a renovated historic home with a big outdoor picnic seating area, plus indoor booths, tables, and a bar area inside the house. It's one of those spots that works for date night, happy hour, or families (tons of room outside for kids to run around). We went for happy hour (they have it DAILY, just check the times as weekend is different then weekday) and we also wanted to test out the inKind app. Everything worked seamlessly! We asked to sit in the bar area and our bartender was awesome! She was friendly and attentive, even though she was the only one making drinks. She let me sample both frozen options (which were fabulous), and I ended up doing a half-and-half (per her suggestion) of the Creamsicle + Painkiller. Strong, smooth, easy to drink... dangerous in the best way! Honestly one of the best frozen's I've had and I'm not typically a frozen drink girl. It was a little chilly in the bar area (and not just because of the frozen drinks ), but she even offered to turn up the heat. When our focaccia came out later than expected, she automatically comped it, which we appreciated. Food highlights: * Meatballs + Focaccia - Just as good as we remembered. Flavorful, comforting, and perfect for sharing. The bread is deliciously crispy, but you definitely need more then what it is served with to enjoy all the sauce. * Italian Sandwich - The ROCKSTAR. Even though the bread was softer than we'd usually prefer for this style, it was loaded and packed with flavor. 1000% would eat this again! * Joe's Pie - Tasty, felt more Neapolitan style and had a good chew and flavor. Especially loved the mushrooms and olives on it! * Warm seeded Focaccia - SO FLUFFY! Overall, the atmosphere, service, and variety on the menu make this a spot we'll absolutely keep coming back to. Loud Mouth lives up to the hype!

    Sharlena T.

    Felt it was overall just ok The only thing i recommend was the brussel sprouts which they said they might be taking out of the menu soon. But think they should keep it. Had a nice saucy flavor Pizza was just average, caesar salad was below average. We got the senor pizza. Would recommend skipping both of these The italian sub was also slightly better than the other dishes

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    Nice restaurant located in an old house. Food and service were very good. We had both the pizza and Italian sandwich. Both were excellent

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    Page 1 of 5

    Ask the Community - Loudmouth

    Red Ash - Frutti Di Mare

    Red Ash

    4.4(1.6k reviews)
    1.1 mi•Warehouse District, Downtown
    •$$$

    Great pastas and steaks, and the atmosphere and service were excellent. Fairly priced for the…read moreexperience.

    If you're craving a high-end steakhouse experience in Austin, look no further than Red Ash!…read more The service was top-notch, and they delivered an easy 5-star experience. I normally don't order steak at restaurants because I genuinely believe I can make it just as good, if not better, at home. (Feel free to DM me for cooking tips!) That said, Red Ash definitely gave me a run for my money. I ordered both the New York strip and the filet, cooked a perfect rare because I want my steak still mooing on the plate. Both were succulent, juicy, tender, and downright delicious. Insert whatever adjective you want because these steaks deserve them all. Mamma mia!!! Honestly, I couldn't even tell you what sides I ordered because the steaks completely stole the show. Choosing a favorite between the New York strip and the filet is like flipping a coin. They were both that good! The wine selection was equally spectacular, and our waiter offered excellent recommendations that paired beautifully with the meal. Now, be prepared to spend a pretty penny because this is definitely a splurge. But when the food, service, and overall experience come together like this, it's worth every single cent.

    Photos
    Red Ash - Nice wine selection

    Nice wine selection

    Red Ash - Fresh and crisp Caesar salad!!

    Fresh and crisp Caesar salad!!

    Red Ash - The current duck special is incredible!!

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    The current duck special is incredible!!

    Intero Restaurant - Butter cake

    Intero Restaurant

    4.6(666 reviews)
    1.2 mi•Holly, East Austin
    •$$$

    Aleena and I enjoyed an amazing spontaneous dinner here. I can't believe I haven't tried it until…read morerecently. Everything we ordered was delicious. I highly recommend the bucatini pasta (favorite) and the focaccia. Service was excellent, cozy ambiance. Love Intero!

    Restaurant week restaurant number one, and I was definitely not disappointed. Had a reservation and…read moregot sat near the same area as the first time and the gentleman who assisted me was also there. Of course, now I cannot remember their name however they also recalled me which was a nice little ketchup and a welcome back to the restaurant. For $75 you got four courses, including an appetizer pallet cleanser, main course and then dessert. The appetizer I went with the whipped ricotta that came with focaccia bread. It was a smaller version than their normal appetizer, but still just as tasty. Second course was a summer melon salad and this just paired beautifully to be nice light and refreshing right before you ended up having your main meal. This was a full-size so I definitely had leftovers. third course I went with the. smoke pork shoulder, which came out in a decent size I would say a full-size mill. The sauce with it as well as the sweet potatoes. Very nicely there was some seasoning on there that I couldn't quite put my finger on. I wish I would've asked what was on it overall very decent dish. Last but not least was dessert, which was the brown butter cake. And y'all when I say this was amazing. I'm so glad I saved room specifically for this because everything on it was delightful. The cake was soft and room temperature. The pecans on it were nice and candied. Very tasty. Also kind of soft due to sautéing. I wasn't too much of a fan of them meringue so I didn't eat that part of it. and the cinnamon gelato scoop on top pair really nicely as well. Overall, very consistent service from entering the restaurant to being sat to having the staff assist you. They definitely have a good teamwork system where someone sees that your plates finish or they ask for someone to assist if they might have their hands full. I really enjoy that about this restaurant.

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    Intero Restaurant - Inside

    Inside

    Intero Restaurant - Brown butter cake

    Brown butter cake

    Intero Restaurant - Wood oven roasted beets

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    Wood oven roasted beets

    Juliet Italian Kitchen

    Juliet Italian Kitchen

    3.8(1.1k reviews)
    2.1 mi•Zilker, 78704 (South Austin)
    •$$

    The food was very good. There were six of us and everyone commented on their meals in a positive…read moreway. We had two appetizers, calamari and a beat salad which we all shared. The complementary bread was somewhat lacking. Being Italian myself I found it just OK. We all had drinks and although I ordered two different speciality drinks, both were the same. I think our waitress got confused. She seemed to be having trouble with the tablet or she was new and was just figuring it out. The service was a little slow with me asking for a water refill and the waitress returning to fill only one of our group's glass. LOL. The inside was nice and it had a comfortable feel. Our total with tip was $400. It is definitely not someplace I would visit often due to the total, but we did have two apps and several drinks so that's on us I guess.

    the food was truly just okay - we had the garlic knots, the cheese pizza and the butternut squash…read moreravioli. the knots and pizza were tough and hard to eat, but the ravioli was pretty solid. unfortunately all of this was wayyyy too expensive for what you get. we were a walk in, and didn't receive any complimentary bread, which was fine for us but did feel a little awkward when all the tables around us were given bread baskets. we also waited 20 minutes for our check. this restaurant is pretending to be an elevated experience but in reality it's really just okay and in a nice location.

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    Juliet Italian Kitchen - Inside bar

    Inside bar

    Juliet Italian Kitchen
    Juliet Italian Kitchen - Walkway in

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    Walkway in

    ARTIPASTA - Tagliatelle house meat sauce. Traditional Italian!

    ARTIPASTA

    4.3(159 reviews)
    4.1 mi•Highland
    •$$

    Such a good find in Austin!…read more If you're ever craving pasta, this is the place to stop by. We went on a Thursday night and it was pretty busy, but everyone who came in was still able to get a table. It feels very authentic. No Italian-American staples like Alfredo, meatballs, or garlic bread, which was actually refreshing since I'm so used to that style. You can either sit down first and take your time with the menu, or order in line before grabbing a table. Either way, they're very chill about it. Another cool thing: they're BYOB and will even cork it for you. Saw other guests bring their own glasses too, which was a nice touch. The pasta is clearly fresh. I'd recommend the macaroni with mushrooms and sausage. I got the tagliatelle with lemon shrimp cream sauce and loved it, though now I'm curious to try one of their non-cream-based sauces next time. Also spotted another table's lasagna go by and the portion was huge. Already excited to go back next time I'm in Austin. Definitely check this spot out!

    A wonderful Italian cook…read more Who has to work with the same not wonderful ingredients that all of us Americans have to put up with. Italian cooking is ingredient dependent - Even if the cook is a combination of Escoffier, Paul Bocuse and James Beard, An American tomato is an American tomato. To see what the amazing chef of Artipasta can do if he can get the materials worthy of his talents, Try his Pasta and Sardines. There is nothing wrong with American sardines. That dish will fly you to the moon. Other more tomato-dependent items on the menu are pleasant enough. It is sad to see this enormously talented individual being as underutilized as he is. But nothing here is bad. If you think like a cook yourself, You will find other items of glory on the menu.

    Photos
    ARTIPASTA - Inside

    Inside

    ARTIPASTA - Maccheroni Creamy Sausage and Mushrooms

    Maccheroni Creamy Sausage and Mushrooms

    ARTIPASTA - Maccheroni (Egg Pasta) with Creamy Gorgonzola Sauce and walnuts Maccheroni (egg pasta) Creamy Sausage and Mushrooms

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    Maccheroni (Egg Pasta) with Creamy Gorgonzola Sauce and walnuts Maccheroni (egg pasta) Creamy Sausage and Mushrooms

    Loudmouth - pizza - Updated October 2026

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