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Rocco's

4.1 (82 reviews)
Closed • 11:30 am - 3:30 pm, 5:00 PM - 10:00 PM
Updated 1 month ago

ROCCO'S · YELP ASSISTANT

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Casarecce
Cam H.

Upon first walking in, the outside patio was super cutely decorated. The inside had nice low romantic lighting-good for a date night. I enjoyed the casarecce more than the rigatoni. The pasta dishes did lean a bit more sour because of the tomato sauce. I will have to come back to try another pasta like the cacio e pepe. The fried Mozarella was very good and had a nice cheese pull. Caesar salad was decent too! Staff were very nice and accommodating. It wasn't busy when we got there and there is a parking lot.

Angela B.

Popped in on a Wed around 9pm and what a cute place! Parking wasn't the best but hey, everything can't be perfect, right? Group of four got sat right away as they weren't too busy. Dimly lit and very cozy seating arrangements. Got a pasta dish, Lumache and it was delicious! Took half home and the next day it may have been better. I'd love to go back to try other things.

Chicken parm
Lauren W.

Great spot! We went on a weekday pretty soon after they opened, and they filled up quickly. Service was super helpful and friendly, and the parking was easy for us. I ordered the rigatoni and really enjoyed it! My husband also really liked the chicken parm special. Not pictured, but my friend got the meatballs and loved those as well. The restaurant is cozy, and next time I'd want to try the cannolis!

Cannoli
Quin T.

I was a little worried about there being a long wait since they don't accept reservations. However, we dined on a Wednesday and the wait was only about 30 minutes. After the 30 minutes, we checked back in with the hostess and she mentioned she had texted us, but we never received it -- so our wait may have actually been a bit shorter. I'd recommend checking back in about 10 minutes before your quoted time, just in case. I absolutely loved the vibe. The low ceilings and warm atmosphere made me feel like I was back in Chicago during the winter. The tables are close together and it's a bit loud -- and we loved that. It felt lively and cozy. The food was incredible. We started with the fried blue cheese olives and they were dreamy. Next was the Caesar salad, and it was so good I would honestly order it to-go for dinner. It's far from a basic Caesar -- definitely worth ordering. The portions are huge and perfect for sharing. The rigatoni was creamy, perfectly seasoned, and absolutely delicious. And the cannolis -- there are no words. Even though we were full, we made sure to polish them off. In addition to our meal, we ordered a bottle of sparkling water and with 20% tip, the meal was only $47pp!! The entire meal felt perfectly authentic, and Rocco's is one of the very few Italian restaurants in my book that truly holds that torch. Thank you Jacob for being a great server! I can't wait to go back!

Alyssa Marie H.

Wine and pasta to celebrate my birthday with friends! The dark moody lighting creates an intimate, yet relaxing experience. Food was delicious! I forgot the name of my pasta dish, but it had a wonderfully creamy lemon sauce with fresh made Lacey like pasta. I ate every last bite, no doggy bags here! Our waitress suggested the wine, to which I also forgot the name of. Be warned, like in Europe, they don't have ice readily available. But you can get a large ice cube for a dollar, if you so strongly desire.

Marine
Mariel T.

Love love love that they added a waitlist you can join before making the trek over. Trek is short, but parking is difficult and I personally don't love the place next door ;) Service was fantastic, and food was delicious! Only docked a star because I can't recommend every single thing we got. Hits: -Beef carpaccio (need bread with this, order it!) -Caesar salad (their take has a lot of cheese nibs) -lumache Misses: -Arancini (something was just off.. maybe the peas texture?) -mafaldini (would have loved a charred brussel) Must get next time: -orichiette -rigatoni -sour dough bread (didn't get this time... major regrets)

Cacio and bolognese
Christelle R.

AMAZING! Must get the sourdough bread with ricotta and tomato jam. Caesar salad was delish- crushed up breadcrumbs and cubed Parmesan. We had the cacio e pepe and the bolognese (they have diff names on menu). Both amazing. We couldn't stop eating even though we were full. Anddd they had a lovely nonalcoholic sparkling wine

menu
Aruni G.

A friend selected this place to meet before a play at nearby Sterling Stage theater. The lot was full so I drove around and found a street parking. Fortunately, since they don't take reservations, a couple of our friends got their early to get our name on the wait list so we could eat and make our show on time. We really enjoyed the food, service, and wine. We had a mishap with one of the dishes as it was supposed to be vegetarian and it had meat in it. They made a fresh dish without meat but our vegetarian friend almost ate some of the sausage they had put into it and likely delivered to the wrong table! Be prepared that it is very noisy and the eating area isn't very large. They also only serve wine and a couple of beers (i.e., no cocktails). A couple got some wine at the bar while they were waiting before I arrived. We also ordered a bottle of the Super Tuscan for the table, which we really enjoyed. Everything was really good and I wouldn't mind finding myself eating there again.

Lumache
Kelsey D.

Visited Rocco's for a birthday dinner around 8 p.m. on a Saturday and was quoted a 1.5 hour wait time for a table for four outside (no availability inside). We were surprised and happy to discover that it only took a little over 30 minutes for a table inside. We split everything family style and really loved all of the food that we tried and our kind server. We started with Rocco's Caesar salad which is probably not the healthiest Caesar salad but is definitely my favorite due to its prolific quantity of large pecorino cheese chunks, garlicky breadcrumbs, and bright, lemony flavor. Next we tried Noni's meatball which was topped with a massive scoop of whipped ricotta, and crunchy, nutty arancini which came in a pair. For our main courses we selected the lumache, casarecce, and orichiette pastas. Each pasta had its own delightful flavor, but our unanimous favorite was the lumache with its sweet corn, cloves of black garlic, savory chanterelles, and crispy salumi. We paired our meal with a bottle of Grignolino wine which paired perfectly with everything. We ended the night with an order of cannolis (came with four) that we asked the server to add a candle to for our birthday girl after seeing it done at another table. They were sweet and crunchy with a balanced cream filling. We will be returning to Rocco's for its excellent Italian fare and friendly employees. A few things that I wish were different: - The waitlist. Rocco's doesn't take reservations so for those of us in South Austin it's a bit of a gamble to drive up and see how long the wait is. For me, this also means I need to plan a backup option when I visit. - The lighting. I understand mood lighting, but this place was DARK. So dark we couldn't fully see what we were eating (almost like an accidental dining in the dark experience). - The music. I love a good jam, but I also love hearing when my friends speak. The music felt like it was getting louder the later the night became, like I was eating in my Italian cousin Rocco's basement. I'm not sure that's the vibe they are going for.

Malfaldine cacio e pepe, roasted asparagus, morel mushrooms, pecorino & lemon $29 plus $8 for shrimp -delicious
Corinne S.

The food was great but the service was subpar. To eat I had the Malfaldine cacio e pepe, roasted asparagus, morel mushrooms, pecorino & lemon $29 + $8 for shrimp, so nearly $40. Pricey but delicious. I also had the sourdough bread which was great. My friends had the Rigatoni, fried olives, and Caesar salad all of which were delicious. It was my friend's birthday and we had a large group dinner planned to celebrate her and she left quite disappointed with her experience and won't be coming back. We called to make a reservation and were unable to, and when we showed up and got added to the waitlist we were told that they would not seat us until the entire party was present and that they could not seat our entire party together, instead we would be at all separate tables. Since friends were 15+ minutes late stuck in traffic she had to call them and tell them they could not come anymore due to the restaurant's policy. They wouldn't allow us to order appetizers until we were ready to order everything. They took the order of the other table in our group after the birthday girl's table (our table with the birthday girl had fewer people) and served them way before the birthday girl. They didn't offer any kind of dessert or wish her happy birthday at all. I don't see myself coming back to a restaurant with so many strange rules and lack of quality service. 3 stars because the food was really good but it ruined my friend's birthday.

Orecchiette
Jenn C.

Back for a 2nd time and nom nom nom nom! Rocco's satisfies my Italian cravings! Each of us got a different dish and none of them disappointed! We stopped at the wine bar next door while we waited for our table to be ready. This place gets packed quickly so join the waiting list online before you go! The lasagna is enough for four people. lol portions are generous, wine kept flowing and staff was attentive and friendly! If you get a chance go support this awesome local restaurant. They make pasta in house which is a bonus in my book. Very few Italian restaurants in Austin make me feel like I made the meal myself and this is definitely top on my list!

Vodka Rigatoni
Lisa N.

Rocco's is a cozy little Italian spot in Austin with a warm, homey atmosphere. It was pretty packed when I visited, but I got lucky and snagged a seat right at the bar. The service was friendly, and I absolutely loved the rigatoni. The ricotta in the center made each bite extra creamy and flavorful. I paired it with a glass of the house red, and it was the perfect dinner. I'd definitely recommend Rocco's, and if you can, try to make a reservation ahead of time since it fills up quickly.

Macias S.

One cuisine I don't normally go for or even like much of is Italian but boy am I glad we tried this place. Service was good, our waitress Sasha (according to receipt) was very attentive, friendly and over all great. The food was amazing. It came out fresh, not warm... HOT. I could not get enough of it. The sauce was my favorite part, I can't wait to try more things on their menu. We also loved the ambiance. Good music, lighting and ambience, overall cozy. Would definitely come back. Chef back there needs to know they're chef-ing it up, beast mode.

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Rocco's - wine_bars - Updated November 2026

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