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    Umarell

    3.7 (42 reviews)
    Closed 2:00 pm - 9:00 PM

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    Chicken parm sandwich.  Cutlet didn't fit the roll. Cutlet was soggy and not enough red sauce. Bland.
    Jocelyn F.

    :( I SO BADLY wanted to love this place As a born and raised Jersey Girl, I take my Italian food seriously and when someone boldly proclaims they are serving Jersey Italian food right here in Austin, TX, we'll, sign me up! My husband and I went for lunch. We ordered the suppli (rice balls), cabbage caesar and I had the chicken parm while he had the eggplant parm sandwiches - and we added curly fries. Let's start with the good.....the red sauce is good, solid, tasty. And the bread on the sandwiches was obviously homemade and delicious - crispy on the outside and soft of the inside. The fries were crispy, curly and tasty. That's the good. The caesar had SO MUCH prosciutto- like, it's a prosciutto salad basically and between the dressing the breadcrumbs and the prosciutto, it is essentially like licking a block of salt. Just why? A caesar salad is traditional for a reason. Just make a good one. The rice balls. Now, I understand that some people like their rice al dente. I am not one of those people, but I can appreciate it. This was not that. The rice was undercooked. Hard. Practically inedible. To not be able to cook arborio rice and pasta properly in an Italian establishment is, in my opinion, unforgivable. Last, but not least oir sandwiches. The sauce to chicken to cheese ratio was WAY OFF. I had to keep dipping my bread in the sauce that the rice balls were in because otherwise it would have been SO dry. They doubled up the chicken cutlet so it was just bland chicken on bread with a small amount of sauce and cheese. The cutlet was soggy and I know their fryer was working fine because the fries were perfectly crispy. The cutlet didn't even fill the entirety of the roll, so a portion of the sandwich was just bread. Growing up in Central Jersey you can go to any random restaurant/deli/diner/your neighbor's house and get a solid chicken parm sandwich so you can imagine my surprise when this was completely disappointing and bland. I ate less than half of a half. New record for me. My husband said his eggplant parm was soggy as well. I really hope this place steps it up because anyone using the name/inspiration of my home state feels personal. That's how people from NJ are. Please represent the food of our state better because I would love to come back and experience a piece of home.

    Wagyu beef melt
    Nikki H.

    Got the wagyu beef melt sandwich. Meat was a teensy bit dry but the sandwich was still good. Didn't blow me away, but solid. Server directed me to the counter to pick up my order, was super friendly. Looks like a little deli diner inside, cute. Overall pretty good.

    The Italian melt sandwich and tiramisu .
    mel g.

    The tiramisu was a show stopper . I really appreciate what they did with this place . It's has some fun cool vibes . The sandwich was delicious . This place take there time and it's fun look at the cool decor

    Chicken parm sub
    Lindsey F.

    Umarell is such a gem in Austin! I tried the chicken parm sub and it was absolutely fantastic, perfectly crispy, flavorful, and super satisfying. The service was great, friendly, quick, and welcoming, which really added to the overall experience. The space itself is super cute with a great vibe that makes you want to hang out and come back again. Just a heads up, parking and seating are pretty limited, so you might have to plan a bit or get lucky with timing. Overall, definitely worth it and I will be back for sure!

    Big Rig
    Sara S.

    We don't live in Austin but if we did, I wouldn't be back. The food is good! Great flavor! But for a $90 for 3 people, no alcohol, no apps...nope. And none of us were full. The portions were tiny. I got the Everything Bagel Caveteli and it was half what I would've served myself at home. Hubby got the ravioli and there were maybe 8 small ravioli in his bowl. He's still hungry. Our daughter got the Big Rig which was actually quite a bit! Just a weird spot. Couldn't understand a word the girl serving us said and they brought our dishes out one by one. Got one. Waited 5 min. Got another. Waited 10 min. Overall, it's Austin!!! So many other choices.

    Colin C.

    This new trendy italian spot off guadalupe pleasantly surprised me for how much I enjoyed my experience. Right when you walk in, the decor is very alternative modern with a lot of alternative music posters adorning the walls and I loved it. I also want to shout out the staff as every person working there was so sweet and kind. It all creates a very welcoming vibe that just makes you want to stay and order more. As for the food, I loved everything we got. We got the big rig (rigatoni), chicken francese, caesar salad, and breadsticks. They were all so good with the ingredients being very fresh. For an italian place, the dishes were also light and refreshing rather than being rich and heavy which is one of the reasons I don't usually care for italian. Overall, a really great spot and I can't wait to be back.

    Sherry W.

    Fuhgeddaboudit, who cares if there is pasta on the ceiling. Mangiare! My co-workers and I went to Umarell for lunch. I was so excited to go as I was missing some NE Coast vibes. Staff was very friendly and accommodating. I dig the very casual mom and pop electic local neighborhood joint vibes. One co worker had the Toasted Italian Melt, two of my coworkers order the Eggplant Parm Sangwich, another order the Big Rig, and I who wanted to try everything, ended up ordering the Italian Stallion. I have the say the portions here is very generous and you can tell they are using quality products to make these good eats. Umarell you got me at home made warm Sourdough Foccoccia with the garlic butter and hot honey. For somone who lived in the NE for 18+ years and in East Asia for almost 10, I get a little leary how seafood is prepared in Texas. The calamari and curly fries arrived for all of us to share. The calamari was perfectly tender and quite addicting. The thin sliced slow braised wagyu of the Italian Staillion was so juicy that I forgot the flavorful au jus next to it. You got me again for the toasted hoagie roll and I will come back to try the pasta dishes.

    Calamari
    Mariel T.

    4 stars for vibes, 3 star for food. No halfsies allowed, so rounding down. Hits: -Big Rig -pizzeria chop salad on a hoagie - while it doesn't beat the competition, it does the job when you want it. -Calamari - first thing finished at the table -meatball grinder - a MASSIVE boy, definitely eat with a fork kinda sandwich - slid size portions for all Misses: -stuffed chicken wings - fun in concept, just not very flavorful -ricotta dumplings - not to my taste preferences, but our veg eater liked it Big shoutout to the staff because they're dope, jut some things to work on regarding execution!

    Great food great vibe good music I really like the ball things and the end pasta was good all are plates were left empty

    Friday eggplant with an amazing sweet jelly.
    Shari D.

    How wonderful to have this restaurant in the Hyde Park neighborhood. My husband and I shared the fried eggplant, Caesar cabbage salad, and baked rigatoni with meatballs. All three dishes were very unique and wonderful. We are excited to go back to try the calamari which looked so good. We tend not to be red meat eaters so I would like it if they would have more pasta with a vegetarian slant. Next time, calamari and piccata chicken, I believe The atmosphere was fun . It felt like a New Jersey diner.

    Calamari Curly Fries (I think the sandwich in the back is the Meatball Grinder)
    Claudia G.

    Posting pictures because this place doesn't have many Yelp reviews yet and people need to see how good the food actually looks. Everything we tried was really good, and the staff was super friendly. They took the time to explain some of the menu items which I appreciated. Calamari Curly Fries: These were honestly my favorite thing we ordered. So good. The calamari was cooked perfectly, crispy and not chewy at all, and the flavor was amazing. The sauce on top just made it even better. I would 100% order these again and honestly would go back just for this dish. End Piece Lasagna: Really great flavor and very satisfying. If you are really hungry you might think about sharing, but honestly I would not want to because it is that good. I would just order your own. Not pictured: Chicken Parm (subbed with vodka sauce): Really good flavor and I am glad I swapped to the vodka sauce. It worked really well with the dish. Cabbage Caesar Salad: The flavor was really good. I had never had a Caesar salad made with cabbage before but I actually enjoyed it a lot. Overall everything tasted great and the portions were solid. Definitely a spot I would come back to. Updating my review after a second visit. This time I had the Jersey Ripper hot dog. It tasted really good and had a lot of flavor. The bun was pretty big, which I think they did so it could hold all the toppings together, and it actually did a good job at that. The only downside was that it made it a little hard to take a bite. Still really delicious though and I would definitely suggest giving it a try. My husband ordered the Big Rig and he said it tasted really good. Something I really appreciate about this place is that both times we came our food came out at a good time and at the right temperature, even though the restaurant was almost packed when we got there. I also love their to-go containers. They use disposable aluminum pans with lids, which is convenient because when it is time to reheat the food you can just throw it straight in the oven.

    Braciole
    Nico W.

    The food was so good, the place feels so comfortable and cool, had such a great experience with the service and staff!!! We got the breadsticks and calamari curly fries, devoured those, then had the end piece lasagna and braciole, both were superb. We topped off dinner with tiramisu, which was probably the best both my husband and I have ever had! Braciole is so time intensive so it was awesome to get delicious one from this spot! It was pricey, but worth a nice dinner date out. We will be back!

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    29 days ago

    The people working the counter were very friendly and the food was amazing! I had the lasagna and would definitely go back and get it again.

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    23 days ago

    Really good food and friendly service compensated for a rather long wait. Decor is funky and casual. Umarell now serves beer and wine.

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    2 months ago

    Great food and service. Love the vibe. Follow their recommendations and you can't go wrong.

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    2 months ago

    OMG I just had a salad that I would actually eat... WOW... just wow.. it was a cabbage salad with proscuitto.... Died and gone to heaven.

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    2 months ago

    Food needed more seasoning. Expensive food considering there is no table service. Probably won't come back, hopefully they change!

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    Red Ash

    Red Ash

    4.4
    (1.6k reviews)
    3.2 mi
    $$$

    The food was excellent across the board. My favorite dish was the Pasta with crab it was…read moreincredible! Our server Miles was amazing! He was very attentive and his recommendations were great. The overall vibe of the restaurant is perfect for dinner and I will say this is one of the restaurants that is worth the hype. The pasta has two serving sizes and I will say if you're willing to share with someone the larger size is perfect for two! Can't wait to come back!

    Had reserved this restaurant a month before visiting Austin. Had chosen this spot after some…read moreresearch for hip, high end restaurants with great food and ambiance. This restaurant was everything I could of asked for. Probably the best restaurant we tried in all of Austin. I'm from Los Angeles, and have been to many high end and hip restaurants, this was definitely up there with some of the best restaurants. Food: Crab tagliatelle is a must! This dish was delicious and everything you can ask for from a pasta. Gnocchi special with Peas and Asperagus is a must. This creamy and feather light dish was packed with so much flavour. Lobster scalloping was very good as well and so was the filet mignon. But best of all were the side of carrots, pear and endive salad and the Cho salad. My drink was the basil cocktail was was phenomenal. Everything was just so so very good. Our waitress Tiagna was an absolute delight in every way. Thank you so much!!!

    Photos
    Nice wine selection
    Nice wine selection
    Fresh and crisp Caesar salad!!
    Fresh and crisp Caesar salad!!
    The current duck special is incredible!!

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    The current duck special is incredible!!
    Sammie’s

    Sammie’s

    4.1
    (432 reviews)
    3.0 mi
    $$$

    Who would have thought an Italian red sauce joint would go straight to my top tier Austin recs?…read more Place is just legendary. Sammie's has been hyped up on social media for a long time and I gotta say it's still underrated! I will gladly have Sammie's take the Pepsi challenge against red sauce joints in NYC/NJ etc. In fact, I've told friends and family that I am going to take them to Sammie's when they visit from there. We just had such a fantastic experience - everything..the vibe..the red light fixtures and the color of the booths and the floor..the service - our server was great..loved their outfits..really had an old school little italy feel to it. The food was much better than I even anticipated - as a guy who grew up on NJ diner mozzarella sticks, I have a high bar for them and these were magnificent. And seriously...taking the "everything's bigger in Texas" slogan and applying them to mozzarella sticks?! top 10 achievements of the decade. The chicken parm was perfect - well seasoned, proper amount of crisp..the basil on top...the perfect browning of the cheese. Also the lasanga was excellent..and best part - the leftovers..took it home and the next two days put them in a small cast iron and re-heated them..and the magic was right there in my hill country kitchen! Lastly and certainly not least - the cannoli...just look at the photo below.. I'll say, yes, the place is pricey but you can really easily split these entrees and then it becomes cheaper than a jersey strip center Italian joint. I haven't stopped raving about Sammie's since I've been there, and I cannot wait to return, recommend it, and take friends and family that visit.

    I have to apologize that it has taken me this long to write this sweet and short love letter to…read moreSammie's. Back in the Dec. we did a guys trip to Austin and the culinary highlight of the weekend was Sammie's. Stepping through the doors felt like stepping into elegance and onto the set of Goodfellas. From the hostess to the waiters to the manager everyone was super attentive and on top of their game. You can't go wrong with anything from the bar. I have never been a fan of Negronis but the one at Sammie's changed my life! I order them everywhere I go now searching for that Sammie's Negroni high but nothing comes close to it. The food was EPIC! Take a look at my pics everything we ordered was prepared to perfection but I still dream about the veal which took the whole table to devour. Also the Caesar Salad was .

    Photos
    Interior
    Interior
    Lasagna
    Lasagna
    Outdoor patio

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    Outdoor patio
    Cousin Louie’s Italian American

    Cousin Louie’s Italian American

    4.0
    (93 reviews)
    16.3 mi
    $$

    Nothing typical here folks! Some of the best Italian I've had in forever.....sorry NYC! Fresh…read more bread, hand made pasta and sauces! Sangria to die for with a twist! ( I have had some of the best in Barcelona) cousin Louie's us Michelin Star folks! My fettuccine sauce was perfection and even when I cleared the plate the sauce was so creamy and thick no butter or oil in sight! OMG to die for!! My husband's family is Italian from Milan and he said (sorry Momma and Nona) was better than families!! That's a Hugh statement!! Won't disappoint Thank you for such a lovey, delicious dinning experience! Keep up the good work Louie Epic!!

    Never heard of this place but got a coupon in the mail for a buy one lunch, get a free lunch…read more Decided to try it as I'm always looking for decent Italian food. As it turns out the coupon was only good during the week and it was Saturday. No big deal. I ordered a Meatball Sandwich, my friend an Italian Sandwich (after asking our excellent young waitress about it). She brought out two very tasty types of bread with olive oil for dipping. The sandwiches came with Garlic Fries. The Fries were delicious but unfortunately mine were lukewarm. I certainly could have asked for a fresh portion, but was hungry enough not to bother. That's the reason my rating wasn't 5 Star. Because the restaurant was pretty empty on this Saturday afternoon, I feel the Chef shouldn't have sent out fries that weren't piping hot. The Meatball Sandwich however was marvelous. Freshly made, tasty meatballs with sauce and cheese on their focaccia bread was a real treat. I took half home and ate the rest for dinner. All in all, I'd come back here again as the food was excellent as well as the service.

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    Inside
    Inside
    Rocket salad
    Rocket salad
    Seafood Fra Diavolo

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    Seafood Fra Diavolo

    Umarell - italian - Updated June 2026

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