We had a great late lunch here! The place is pretty small but I was happy to see all 4 tables and…read morethe bar were packed when we got there. It was about a 10 minute wait for a table to clear, we got lucky. It was our first time having Peruvian food so we got a bit of everything. Mar y Tierra which is basically the lomo salteado served with pasta in a cheesy sauce instead of fries and rice and topped with shrimp, super tasty, well seasoned and tender meat. The trio Marino; fried fish was fresh and super tasty, especially topped with the citrusy red thin sliced onions; ceviche was light, refreshing, the corn gave it nice crunch and pop; arroz chaufa de mariscos had a good amount of shrimp, squid, and topped with a scallop, very tasty. We also tried the fried cuy , there's the option to order a quarter, half or full cuy. I'm glad I tried it, it tasted like a cross between chicken and pork. Lastly, we had the weekend special, seco de cordero, which is stewed lamb shank. It was falling of the bone and tasty, served with a hearty portion on white rice and white beans. I really appreciate that they have an "American" section on the menu for picky kids like mine who like to have chicken and fries no matter where they go. 4 out of 5 stars because although the servers were very friendly, service was lacking. We didn't get napkins or utensils until we asked and after getting the food. Food is made to order which is great but it all comes out at different times, it was fine for us because we were eating as a family, everyone trying each dish but it would not have worked well for a group each wanting their own meal. Shoutout to the owner who is cooking in the kitchen and also came out to check on all the tables. Overall it was a great meal and experience, you can feel the love and pride they have for their food. I would absolutely recommend and come back!

A little hidden but an amazing spot!! The portions are generous, very reasonable prices and super…read moredelicious! Everything is made fresh and with care. The staff are really sweet and kind, providing great service. Other comments complained about music being too loud, but I didn't find that to be the case. The music created a nice vibe for the meal. Great place and worth trying! We will definitely return

Super cute and cheap authentic Columbia bakery, surprised it wasn't already on Yelp! We had…read moredelicious arepas ($2) and a wonderful sweet plantain and cheese ($2) that was one of the yummiest things I've ever eaten. The owner was super friendly and helpful and explained what the different pastries were, as we were unfamiliar with Columbian food. Definitely worth a stop if you're even in Worcester!

Love Ecuacolumbia! The panes de bono and arepas de choclo take me back to my childhood in New York…read moreCity when I would go to bakeries with my parents in Queens to get these treats. Glad this bakery is here in Worcester. Do yourself a favor and get yourself some! Sweet owners.

We went back to try their seafood soup as I've been thinking about it ever since we tried it. The…read moresoup was delicious! It is served on a very large container that made it large enough for the 2 of us. We actually ended up splitting it and having leftover broth. I saw others bringing home leftover broth as well. I'll be adding some more seafood to my leftover broth for another meal. My partner ordered the trio and enjoyed it as well. The owner is a fantastic hostess. She is so sweet and accommodating to all her customers. At the end of our meal around 9 pm and after we were getting ready to leave, the owner approach us and asked us to stay around. She told us that they were having live music playing and that we might enjoy it. Unfortunately we had to leave but we might come back another time as they are open late a couple of night a week for live music and karaoke. This place is becoming one of my favorite local spots. Food is authentic and delicious and service is outstanding.

Came here for the 2nd time on a cold winter day. Parking was much easier to find than the first…read moretime, a hot summer day, and the weather is important to note. The restaurant is nicely decorated and laid out nicely with a small bar as you enter. However the place definitely retains the heat in the summer, I.e. it's hot, and the cold in the winter. People were wearing jackets and hats. The owner did recognize this and put out some space heaters to help with heating the space. Now for the important part, the food is worth it! I started with the Ceviche Mixto, one of the best I've had anywhere! Great spice and mix of fish and shrimp! HUGE portion so it's definitely a shareable appetizer. My main meal with Chaufa de Mariscos. This is mountain of rice if and seafood; shrimp, mussels, calamari. Another delicious well seasoned dish with more than enough to share and take some home! Another table had ordered the Caldera de Mariscos which was enormous and looked delicious. We were given a sample of the broth, OMG! On the list for my next visit! Overall the place is well run with the service being great and the food being served in large portions, even leftover it's great.

So good! This place was Great!…read more Came with part of four and ordered more food than we could eat! Wait staff was personable and attentive Will be back the next chance I get ! 5 stars all the way

Los Andes in Providence delivers an exemplary, standout dining experience from the moment you walk…read morein. The space is huge, spacious, and extremely comfortable, yet still manages to feel vibrant and energetic--no surprise given how popular this place is. It gets very crowded, which tells you everything you need to know about its reputation. From start to finish, both the service and food are exceptional. Every dish is delicious, creative, and truly different from anything else out there--this is not your standard dining experience. There's a uniqueness to the flavors and presentation that keeps you engaged throughout the meal. The value is equally impressive. Portion sizes are generous, the pricing is very reasonable for the quality you're getting, and the drinks are outstanding--well-crafted and perfectly paired with the menu. Be sure to make a reservation--this place fills up quickly--and plan on using valet since parking is limited in the area. It's a small trade-off for such a high-level dining experience. A true must-visit destination in Providence.

Shrimp Lomo delicious! My only complaint is that they are still putting the sauce in a baggie, that…read moreseems very cheap and unsanitary! I'm sure they make enough money that they can purchase lil containers to hold the sauce!

I finally stopped in this restaurant after bookmarking this place a few months ago…read more Noticed a lot of the yelpers was comparing this business to the Los Andes restaurant. And few of the reviews even stated that this restaurant was just as good but less expensive. And some reviews indicated it was a hit or miss when dining here. I just have to say that yes it's cheaper and no it should not be compared Los Andes. They may both be of a Peruvian cuisine but that's where the similarities ends. The product you get here is ok and cheaper and that's ok if you're not too worried about the quality and the taste, atmosphere or the service. This is a small dated restaurant that offers no atmosphere what so ever. Definitely not a clean restaurant by any means. Table surface was tacky and looks like the floor was not swept. I see scraps and debris under the table. So this was the the order Stuffed avocado app ( wasn't available) 1/2 rotisserie chicken ($9.50 good not dried out, but it's rotisserie chicken) Picante de marisco ( $13.99 seafood in a spicy salsa, Missing the octopus, came w/ 1 clam 2 mussel 3 shrimp,and small pieces of calamari It was bland and definitely not a hint of heat in this "spicy salsa" Arroz con marisco ( $13.99 seafood rice, Missing the octopus, came w/ 1 clam 2 mussel 3 shrimp,and small pieces of calamari This dish was also lacking in flavor So the octopus was the reason we ordered the seafood dishes and was omitted from the dishes. And the 1 clam and 2 mussels was the consolation I assume.

Food: ok. We got the ceviche de pescado, ají de gallina, and seco de cabrito. In terms of…read moreauthenticity, it's on the lower end. The quality of the ingredients was good and it was generally tasty. Nothing to write home about and probably will not be coming back for my monthly fix. Service: everyone was welcoming and our server was highly, highly attentive. Ambiance: pleasant! Lovely old school Spanish rock from the 80s-90s mixed in with random stretches of random electronica.

Rincon Limeno Revere is a Peruvian restaurant located on 260 Broadway, in Revere, MA. This is the…read morerestaurant's second location, the first located in East Boston. This second location prove to be just as good as their first location, if not better. The restaurant decor is definitely more high end compared to their first location. My family visited on a Monday evening for dinner around 7pm. There were plenty of street parking. The restaurant had a lively crowd that night, a little boy's birthday/family dinner. I ordered my favorite dish, the Classico Rincon Limeno. I highly recommend this dish, you get a seafood ceviche served in a full body wine glass and a plate full of lightly battered fried seafood. We also tried the Seco De Cabrit, which is Peruvian lamb stew. You get stewed lamb meat with beans and rice. If you love lamb stew, this is a hearty dish to try. My husband ordered the Arroz Marisco, which is reminiscent of a seafood paella. Also good. The whole family shared one flan for dessert. It was very rich. Overall, everything we tried was delicious. The food came out quick and we were pleased with everything we ordered. Customer service was top notch. I can't wait to come back to try more dishes.

Very excited about Peruvian chicken joint. I love El Pollo Rico in Arlington, VA (DC). 1/4…read morechicken solid. Fries meh. Purple drink was tasty in that it was something new. The highlight is the SAUCES. Yellow - mild, Green - little spicy. If I could take home the green, it would take my rotisserie chickens from the supermarket over the top!

Yummy yummy chicken! Yes, please!…read more I was craving juicy chicken so decided to stop by for dinner with my boyfriend. We have been wanting to try this place for a while so we were excited to check it out. The restaurant is nice with plenty of seating for big and small groups. You order at the counter and they bring your food to you at your table. We decided to share 1/2 a chicken with a small side of beans and large side of french fries. If you order a side you get a free side salad so that was a nice surprise. We also wanted to try their chicha morada which is a typical Peruvian style drink. The drink was nice and sugary and tasted like hibiscus ice tea. When the chicken came out it smelled really good! Everything was nice and hot and we couldn't wait to dig in! I am a french frie lover and I think these were the best fries I have ever had in Boston!! They were thick, crispy, and perfectly salted and I couldn't get enough of them! The pinto beans were also very good and tasted authentic! It reminded me of my mom's cooking which is a compliment. The chicken was the star of the show. It was very juicy and tender and very well seasoned. The meat litterly melted off the bone and I was quickly devouring it. I think 1/2 a chicken to share was enough for the both of us since we had a huge pile of french fries to finish. We really enjoyed our meal and will definitely be back for some good chicken!

Peruvian Food! Nice atmosphere is this local spot…read more About 20 tables. Some half booths. Food is always good. Love the Peruvian spices. Nice staff they are friendly and quick!

It was pretty good. The service and the plate arrangements were stylish…read more The curry plate thing needed more salt.

Horrible place! This place doesn't make Peruvian food! Stay away . The owner has bad customer…read moreservice.

I found this place when I was at City Hall in Brockton. The food was excellent. The Customer…read moreService was great. The pricing was very fair. Recommend it to anybody they want great food from Peru.