This place is a find! It's tiny, in an industrial area in the middle of warehouses and parking…read morelots, and there are only 4 tables, but what great food! A friend brought me and I tried Peruvian cuisine for the first time. I was very impressed with the quality and freshness of the ingredients, and according to my friend it was genuine traditional cuisine. The ceviche was outstanding, the fish super fresh, and the seasoning not too acidic (instead of tasting mostly like lime juice and onions as usual). The giant Inca corn served with it was fresh and tasty. One of my friends had an Inca Coca Cola which was yellow (!) and tasted like candy, and another had a purple corn drink that was flavored with cinnamon. I also tasted a delicious green pesto pasta with beef tips that were tender, smoky and not chewy. The guacamole with fried yuca was also delicious! Another interesting dish was the Leche de Tigre (I think that's what it was called) which was basically a cold fish soup served in a cocktail glass--sounds weird but I tried it and it was very good. I loved the fried seaweed that decorated the top, it tasted a little bit like fried calamari with a softer texture. Delicious! The waiter was extremely helpful and explained the menu in detail as we had lots of questions, and they were also very accommodating with the heat level which is always an issue for me. I was so happy to be able to enjoy flavorful latin food without burning my mouth! I hope they stay around for a long time so I can bring everyone there and try other dishes on their extensive menu--including their special "menu of the day" which includes drink and dessert.

Tasty and authentic Peruvian food hidden away! Ceviche mixto, yuca fries, and lomo saltado were the…read morefavorites at the table. Things tended to be on the salter side though. Large portions! Super friendly staff, would come again :)

Super cute and cheap authentic Columbia bakery, surprised it wasn't already on Yelp! We had…read moredelicious arepas ($2) and a wonderful sweet plantain and cheese ($2) that was one of the yummiest things I've ever eaten. The owner was super friendly and helpful and explained what the different pastries were, as we were unfamiliar with Columbian food. Definitely worth a stop if you're even in Worcester!

Love Ecuacolumbia! The panes de bono and arepas de choclo take me back to my childhood in New York…read moreCity when I would go to bakeries with my parents in Queens to get these treats. Glad this bakery is here in Worcester. Do yourself a favor and get yourself some! Sweet owners.

Food was ok, I was expecting the ceviche mixed to have more variety of seafood, just an ok ceviche…read more The lomo was super salty only the meat the onions and tomatoes were eatable. Will prefer to drive to Boston for more authentic food. Service was good, not too many people. Ambiance is nice soft music and clean place.

We went back to try their seafood soup as I've been thinking about it ever since we tried it. The…read moresoup was delicious! It is served on a very large container that made it large enough for the 2 of us. We actually ended up splitting it and having leftover broth. I saw others bringing home leftover broth as well. I'll be adding some more seafood to my leftover broth for another meal. My partner ordered the trio and enjoyed it as well. The owner is a fantastic hostess. She is so sweet and accommodating to all her customers. At the end of our meal around 9 pm and after we were getting ready to leave, the owner approach us and asked us to stay around. She told us that they were having live music playing and that we might enjoy it. Unfortunately we had to leave but we might come back another time as they are open late a couple of night a week for live music and karaoke. This place is becoming one of my favorite local spots. Food is authentic and delicious and service is outstanding.

Los Andes is absolutely delicious whenever you're in Rhode Island!…read more I didn't realize at first that I had actually visited 4 years ago. I just remembered having amazing ceviche in RI back then, and randomly stumbling upon them again made me realize it was the same spot, and it's still just as delicious! Ceviche Mixto (5/5): Hands down one of the best ceviches I've ever had. Churrasco al Gaucho with Mashed Potatoes (4.5/5): Tender, delicious steak and great mashed potatoes all around. Andina Empanadas (4.25/5): Super meaty, perfectly puffy, and nicely crisp. There was a slight hint of sweetness I wasn't expecting, but I still really enjoyed them. Jalea (4/5): A generous portion of fried seafood. Good overall Classic Paella (4/5): Solid paella, though nothing super standout. Calamari (3.75/5): Good flavor, but the pieces were a little too small for my liking.

A highly acclaimed Peruvian & Bolivian restaurant in Providence. Arriving at 5 PM, it was already…read morenearly full, thankfully we had a reservation! Jalea: I don't usually like fried seafood, but this was really good! Besides the usual oysters, quahogs, shrimp, mussels, and squid, they also had South American specialties like paiche and pota. The batter was just the right consistency, not too thick, so it was crispy but not hard, and not too greasy, allowing you to taste the natural flavor of the seafood. The best dish was the fried shrimp; the thin, crispy shell concealed incredibly smooth and tender shrimp inside. The yucca fries were thickly cut, crispy on the outside and delicate on the inside, very satisfying. I recommend ordering an extra side of chili sauce; the waiter called it "extra spicy," but it's actually a salsa-like sweet and sour sauce--refreshing and mildly spicy, very refreshing. 903 Tasting: A platter of three signature dishes, perfect for first-timers. Ceviche Mixto had a milder sourness, making it easy to put in mouth, but it was a bit monotonous, and the scallops were a little mushy. Jaleita was basically a smaller version of Jalea. Arroz con Mariscos was similar to Spanish paella, but it was noticeably more tomato-based in sourness, with a hint of cheese. The rice wasn't too soggy either, making it the best of the three. Lomo Saltado: A classic Peruvian dish, and well-made. The beef is very flavorful, emphasizing the tomato's acidity rather than the soy sauce's saltiness, and the gamey taste was well removed. Although it was a bit overcooked , it was generally acceptable. By the way, their backyard was really beautiful!

Shrimp Lomo delicious! My only complaint is that they are still putting the sauce in a baggie, that…read moreseems very cheap and unsanitary! I'm sure they make enough money that they can purchase lil containers to hold the sauce!

I finally stopped in this restaurant after bookmarking this place a few months ago…read more Noticed a lot of the yelpers was comparing this business to the Los Andes restaurant. And few of the reviews even stated that this restaurant was just as good but less expensive. And some reviews indicated it was a hit or miss when dining here. I just have to say that yes it's cheaper and no it should not be compared Los Andes. They may both be of a Peruvian cuisine but that's where the similarities ends. The product you get here is ok and cheaper and that's ok if you're not too worried about the quality and the taste, atmosphere or the service. This is a small dated restaurant that offers no atmosphere what so ever. Definitely not a clean restaurant by any means. Table surface was tacky and looks like the floor was not swept. I see scraps and debris under the table. So this was the the order Stuffed avocado app ( wasn't available) 1/2 rotisserie chicken ($9.50 good not dried out, but it's rotisserie chicken) Picante de marisco ( $13.99 seafood in a spicy salsa, Missing the octopus, came w/ 1 clam 2 mussel 3 shrimp,and small pieces of calamari It was bland and definitely not a hint of heat in this "spicy salsa" Arroz con marisco ( $13.99 seafood rice, Missing the octopus, came w/ 1 clam 2 mussel 3 shrimp,and small pieces of calamari This dish was also lacking in flavor So the octopus was the reason we ordered the seafood dishes and was omitted from the dishes. And the 1 clam and 2 mussels was the consolation I assume.

Food: ok. We got the ceviche de pescado, ají de gallina, and seco de cabrito. In terms of…read moreauthenticity, it's on the lower end. The quality of the ingredients was good and it was generally tasty. Nothing to write home about and probably will not be coming back for my monthly fix. Service: everyone was welcoming and our server was highly, highly attentive. Ambiance: pleasant! Lovely old school Spanish rock from the 80s-90s mixed in with random stretches of random electronica.

Rincon Limeno Revere is a Peruvian restaurant located on 260 Broadway, in Revere, MA. This is the…read morerestaurant's second location, the first located in East Boston. This second location prove to be just as good as their first location, if not better. The restaurant decor is definitely more high end compared to their first location. My family visited on a Monday evening for dinner around 7pm. There were plenty of street parking. The restaurant had a lively crowd that night, a little boy's birthday/family dinner. I ordered my favorite dish, the Classico Rincon Limeno. I highly recommend this dish, you get a seafood ceviche served in a full body wine glass and a plate full of lightly battered fried seafood. We also tried the Seco De Cabrit, which is Peruvian lamb stew. You get stewed lamb meat with beans and rice. If you love lamb stew, this is a hearty dish to try. My husband ordered the Arroz Marisco, which is reminiscent of a seafood paella. Also good. The whole family shared one flan for dessert. It was very rich. Overall, everything we tried was delicious. The food came out quick and we were pleased with everything we ordered. Customer service was top notch. I can't wait to come back to try more dishes.

Machu Picchu, a well-known Peruvian restaurant in Somerville, has opened a budget-friendly branch…read morespecializing in roast chicken. The roast chicken was indeed good, but the other dishes were a bit lacking. 1/4 Dark: This is the lower-end option, while the white one is the upper-end. The chicken thigh meat was roasted until tender and juicy, easily falling off the bone with a fork; unfortunately, the skin was also soft and a bit too salty. Fries: The fries were piping hot, but without any seasoning, which detracted from their appeal. The restaurant offers three dipping sauces: yellow/green sauce and white dressing, which tasted essentially the same as yellow mustard mayonnaise, Thousand Island dressing, and regular mayonnaise--the flavors were actually quite similar.

Yummy yummy chicken! Yes, please!…read more I was craving juicy chicken so decided to stop by for dinner with my boyfriend. We have been wanting to try this place for a while so we were excited to check it out. The restaurant is nice with plenty of seating for big and small groups. You order at the counter and they bring your food to you at your table. We decided to share 1/2 a chicken with a small side of beans and large side of french fries. If you order a side you get a free side salad so that was a nice surprise. We also wanted to try their chicha morada which is a typical Peruvian style drink. The drink was nice and sugary and tasted like hibiscus ice tea. When the chicken came out it smelled really good! Everything was nice and hot and we couldn't wait to dig in! I am a french frie lover and I think these were the best fries I have ever had in Boston!! They were thick, crispy, and perfectly salted and I couldn't get enough of them! The pinto beans were also very good and tasted authentic! It reminded me of my mom's cooking which is a compliment. The chicken was the star of the show. It was very juicy and tender and very well seasoned. The meat litterly melted off the bone and I was quickly devouring it. I think 1/2 a chicken to share was enough for the both of us since we had a huge pile of french fries to finish. We really enjoyed our meal and will definitely be back for some good chicken!

Peruvian Food! Nice atmosphere is this local spot…read more About 20 tables. Some half booths. Food is always good. Love the Peruvian spices. Nice staff they are friendly and quick!

It was pretty good. The service and the plate arrangements were stylish…read more The curry plate thing needed more salt.

Horrible place! This place doesn't make Peruvian food! Stay away . The owner has bad customer…read moreservice.

I found this place when I was at City Hall in Brockton. The food was excellent. The Customer…read moreService was great. The pricing was very fair. Recommend it to anybody they want great food from Peru.