If you are looking for a grilled chicken that represents the Peruvian flavor, this is the ideal…read moreone. They have a delicious flavor, excellent portions at a fair price.

Gave me raw chicken twice in a row! The "pollo la brasa isn't fully cooked. It was pink inside! And…read morebad service rude employees what a shame on the owner too.

Very delicious stuffed potatoes, I loved their lomo saltado, this restaurant is in my top 5 of the…read morebest Peruvian restaurants Muy ricas las papas rellenas, me encanto su lomo saltado, este restaurante esta en mi top 5 de los mejores restaurantes peruanos Los recomiendo

My daughter mentioned about a small Peruvian restaurant in Brockton and we had to try it. I am a…read morePeruvian native, that has been in the US since 1973. We currently live in South Carolina and Peruvian food is so so there. I was very happy my daughter mentioned this place; we had Lomo Saltado, Pascado a LaMacho, Tamal de Chancho, Arroz Chaufa de chancho y Chicha morada. What a feats of well balanced flavors! I enjoyed them all. The Chicha, unlike most other Peruvian restaurants, was made in house. You clearly can tell the difference at first taste. The Pescado a La Macho perfect for me, savory fried fish fillets topped with a generous amounts of Muscles, the Tamal brought back memories of those my mom used to buy, really tasty and the chancho (pork) tender and nice big pieces. The Lomo Saltado was juicy like it should always be, again, great flavor, the meat ok, the onions and tomatoes cooked to a perfect al dente point. Finally, the Arroz Chaufa de Chancho (Pork Fried Rice). If you have never had a friend rice from a Peruvian restaurant you must try this one. Nice large portion and the ginger (a key ingredient) also took me home to the best Chinese restaurants I remember from my youth. The ambiance is low key and couple use some updating, but I focus on the food. The owner, Francisco, came to check on how we were doing. He was very pleasant and I told him how glad we all were that we came today. For sure we will make this place a must stop every time we are in town visiting our daughter. If you want really tasty Peruvian food I highly recommend you give El RINCON Del Sabor a try. I believe you will have a memorable feast.

This place is a find! It's tiny, in an industrial area in the middle of warehouses and parking…read morelots, and there are only 4 tables, but what great food! A friend brought me and I tried Peruvian cuisine for the first time. I was very impressed with the quality and freshness of the ingredients, and according to my friend it was genuine traditional cuisine. The ceviche was outstanding, the fish super fresh, and the seasoning not too acidic (instead of tasting mostly like lime juice and onions as usual). The giant Inca corn served with it was fresh and tasty. One of my friends had an Inca Coca Cola which was yellow (!) and tasted like candy, and another had a purple corn drink that was flavored with cinnamon. I also tasted a delicious green pesto pasta with beef tips that were tender, smoky and not chewy. The guacamole with fried yuca was also delicious! Another interesting dish was the Leche de Tigre (I think that's what it was called) which was basically a cold fish soup served in a cocktail glass--sounds weird but I tried it and it was very good. I loved the fried seaweed that decorated the top, it tasted a little bit like fried calamari with a softer texture. Delicious! The waiter was extremely helpful and explained the menu in detail as we had lots of questions, and they were also very accommodating with the heat level which is always an issue for me. I was so happy to be able to enjoy flavorful latin food without burning my mouth! I hope they stay around for a long time so I can bring everyone there and try other dishes on their extensive menu--including their special "menu of the day" which includes drink and dessert.

Tasty and authentic Peruvian food hidden away! Ceviche mixto, yuca fries, and lomo saltado were the…read morefavorites at the table. Things tended to be on the salter side though. Large portions! Super friendly staff, would come again :)

Enjoyed dining on the patio at Tumi. Sitting outside on a nice evening paired perfectly with the…read morePeruvian Italian fare. Our service was excellent and the food was very good. For something unique, Tumi Peruvian and Italian Kitchen is a great experience.

Tumi was a wonderful experience for our group of four. We enjoyed dinner and dessert on the outdoor…read morepatio. My dinner consisted of two appetizers - the grilled sweet corn and the lamb lollipops. Both were well-prepared and delicious. A pisco sour was also enjoyed with dinner! Dessert consisted of lucume ice cream and a 10yr port. Our server was knowledgeable and patient and also entertained with her humor. Although we were seated near the entrance, the atmosphere was relaxing and fun. Tumi was a great experience that we will repeat next time we are in Hyannis!

Shrimp Lomo delicious! My only complaint is that they are still putting the sauce in a baggie, that…read moreseems very cheap and unsanitary! I'm sure they make enough money that they can purchase lil containers to hold the sauce!

I finally stopped in this restaurant after bookmarking this place a few months ago…read more Noticed a lot of the yelpers was comparing this business to the Los Andes restaurant. And few of the reviews even stated that this restaurant was just as good but less expensive. And some reviews indicated it was a hit or miss when dining here. I just have to say that yes it's cheaper and no it should not be compared Los Andes. They may both be of a Peruvian cuisine but that's where the similarities ends. The product you get here is ok and cheaper and that's ok if you're not too worried about the quality and the taste, atmosphere or the service. This is a small dated restaurant that offers no atmosphere what so ever. Definitely not a clean restaurant by any means. Table surface was tacky and looks like the floor was not swept. I see scraps and debris under the table. So this was the the order Stuffed avocado app ( wasn't available) 1/2 rotisserie chicken ($9.50 good not dried out, but it's rotisserie chicken) Picante de marisco ( $13.99 seafood in a spicy salsa, Missing the octopus, came w/ 1 clam 2 mussel 3 shrimp,and small pieces of calamari It was bland and definitely not a hint of heat in this "spicy salsa" Arroz con marisco ( $13.99 seafood rice, Missing the octopus, came w/ 1 clam 2 mussel 3 shrimp,and small pieces of calamari This dish was also lacking in flavor So the octopus was the reason we ordered the seafood dishes and was omitted from the dishes. And the 1 clam and 2 mussels was the consolation I assume.

I had never been here before, but I'm in the Boston and Providence area for work this week and met…read moreup with friends here tonight. One of my friends used to live in the area and said this place was good. All the food was very delicious. I had one of the steak dishes and for some reason it was a little bit spicy to me, but it was still very good, and it came with mashed potatoes and asparagus. One friend had the Lomo Saltado, which I tried and it was very good, and another had one of the other steak dishes, topped with a fried egg, and said it was great. He also can't have dairy and explained that to the waiter, who was very good at making sure nothing was cooked in butter for him. I wasn't going to get a drink, but my friends were drinking so I ended up getting the Pisco Sour, which was great. My friends said this restaurant used to be a lot smaller and then they expanded a few years ago, as well. I think there is street parking but I didn't want to have to find it, so I did valet - it's five dollars (plus tip) and they add it onto your bill. For some reason it ended up being $9.06 for our two cars, which I don't understand, but whatever lol. The only tiny nitpicky thing I have to say about this place is that the service was a bit slow. The waiter did check on us quite a bit, but the place was packed so I understand having slow service, it took a while to get our food. That being said everything was fantastic so I would definitely come back here when in the area.

A highly acclaimed Peruvian & Bolivian restaurant in Providence. Arriving at 5 PM, it was already…read morenearly full, thankfully we had a reservation! Jalea: I don't usually like fried seafood, but this was really good! Besides the usual oysters, quahogs, shrimp, mussels, and squid, they also had South American specialties like paiche and pota. The batter was just the right consistency, not too thick, so it was crispy but not hard, and not too greasy, allowing you to taste the natural flavor of the seafood. The best dish was the fried shrimp; the thin, crispy shell concealed incredibly smooth and tender shrimp inside. The yucca fries were thickly cut, crispy on the outside and delicate on the inside, very satisfying. I recommend ordering an extra side of chili sauce; the waiter called it "extra spicy," but it's actually a salsa-like sweet and sour sauce--refreshing and mildly spicy, very refreshing. 903 Tasting: A platter of three signature dishes, perfect for first-timers. Ceviche Mixto had a milder sourness, making it easy to put in mouth, but it was a bit monotonous, and the scallops were a little mushy. Jaleita was basically a smaller version of Jalea. Arroz con Mariscos was similar to Spanish paella, but it was noticeably more tomato-based in sourness, with a hint of cheese. The rice wasn't too soggy either, making it the best of the three. Lomo Saltado: A classic Peruvian dish, and well-made. The beef is very flavorful, emphasizing the tomato's acidity rather than the soy sauce's saltiness, and the gamey taste was well removed. Although it was a bit overcooked , it was generally acceptable. By the way, their backyard was really beautiful!

Machu Picchu, a well-known Peruvian restaurant in Somerville, has opened a budget-friendly branch…read morespecializing in roast chicken. The roast chicken was indeed good, but the other dishes were a bit lacking. 1/4 Dark: This is the lower-end option, while the white one is the upper-end. The chicken thigh meat was roasted until tender and juicy, easily falling off the bone with a fork; unfortunately, the skin was also soft and a bit too salty. Fries: The fries were piping hot, but without any seasoning, which detracted from their appeal. The restaurant offers three dipping sauces: yellow/green sauce and white dressing, which tasted essentially the same as yellow mustard mayonnaise, Thousand Island dressing, and regular mayonnaise--the flavors were actually quite similar.

Yummy yummy chicken! Yes, please!…read more I was craving juicy chicken so decided to stop by for dinner with my boyfriend. We have been wanting to try this place for a while so we were excited to check it out. The restaurant is nice with plenty of seating for big and small groups. You order at the counter and they bring your food to you at your table. We decided to share 1/2 a chicken with a small side of beans and large side of french fries. If you order a side you get a free side salad so that was a nice surprise. We also wanted to try their chicha morada which is a typical Peruvian style drink. The drink was nice and sugary and tasted like hibiscus ice tea. When the chicken came out it smelled really good! Everything was nice and hot and we couldn't wait to dig in! I am a french frie lover and I think these were the best fries I have ever had in Boston!! They were thick, crispy, and perfectly salted and I couldn't get enough of them! The pinto beans were also very good and tasted authentic! It reminded me of my mom's cooking which is a compliment. The chicken was the star of the show. It was very juicy and tender and very well seasoned. The meat litterly melted off the bone and I was quickly devouring it. I think 1/2 a chicken to share was enough for the both of us since we had a huge pile of french fries to finish. We really enjoyed our meal and will definitely be back for some good chicken!

Food was ok, I was expecting the ceviche mixed to have more variety of seafood, just an ok ceviche…read more The lomo was super salty only the meat the onions and tomatoes were eatable. Will prefer to drive to Boston for more authentic food. Service was good, not too many people. Ambiance is nice soft music and clean place.

We went back to try their seafood soup as I've been thinking about it ever since we tried it. The…read moresoup was delicious! It is served on a very large container that made it large enough for the 2 of us. We actually ended up splitting it and having leftover broth. I saw others bringing home leftover broth as well. I'll be adding some more seafood to my leftover broth for another meal. My partner ordered the trio and enjoyed it as well. The owner is a fantastic hostess. She is so sweet and accommodating to all her customers. At the end of our meal around 9 pm and after we were getting ready to leave, the owner approach us and asked us to stay around. She told us that they were having live music playing and that we might enjoy it. Unfortunately we had to leave but we might come back another time as they are open late a couple of night a week for live music and karaoke. This place is becoming one of my favorite local spots. Food is authentic and delicious and service is outstanding.

Moist flavorful chicken. Small place only 6 tables. Great friendly service. Plump plantains that…read morewere cooked to perfection. I shall return.

The very best rotisserie chicken I've ever had. I'm from Dallas and had this on the way to the…read moreairport. Exceptional! Such friendly people too!