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Lola's Garden

3.3 (191 reviews)
Closed • Closed
Updated 2 months ago
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Falafel's
Michael F.

If you are seeking a break from your shopping trip, Lola's is a nice place to settle. They offer an excellent selection of brunch options. We came during a busy shopping time, however, missed any major brunch rush and were seated in fairly short order. All the staff we interacted with were friendly. The food was good, although I found their bloody mary to be a bit spicier than I was seeking. I will recommend the shrimp and grits. Enjoy!

Romaine Heart Caesar with Salmon
Jill B.

A warm Sunday evening and an early dinner at Lola's. Quickly seated outside, though it seems they weren't using their main patio. Friendly server and fast service. We enjoyed the Brussels sprouts w/hot honey and our cocktails. I loved my Suburban Squared bourbon drink with lemon. Our salads were delicious and the falafel was perfectly done and a great pairing with the feta cheese. There weren't a lot of nectarine slices but they also weren't very flavorful so that was fine. It was lovely to sit outside by the fountain.

Enxhi B.

We came here for dinner while staying at my sister's before she moved. We were seated outside. It looked like a nice and busy spot, lots of seating indoor and outdoor but mostly packed when we went. I got the pasta and hubby got the pizza, they were pretty good. We had a nice night.

Espresso martini
Vanessa N.

One of my favorite restaurants in Ardmore is Lola's Garden. The food is always so so good and their drinks?- 10/10. I highly reccomend going for brunch so you can pick between their amazing breakfast and lunch menu (the cinnamon rolls were top notch) This is a perfect place to stop by if you're shopping in the town center and need a bite! Once the weather stays nice out, their outdoor space is really lovely too!

Ceasar salad, kale salad, burrata, steamed mussels, house fries, and speck & arugala pizza
Janet S.

Came here for the first time for a friend's birthday. The staff were very nice and accommodating! Food was great to share in a spread. The inside was nicely decorated and bustling (even after a storm). A small thing that bothered me but really isnt a huge deal, was the layout of the seated tables inside. We were at a round table next to the fake tree inside, and next to the bathroom and bar, and anytime other guests on the other side of the restaurant were trying to get to the bathroom, they would shove themselves behind us to get through. It was a strange path choice considering there wasnt much room behind us and we were constantly interrupted and having to move our seat to let people through. I think the flow of the room could be better so this doesnt happen but otherwise it was a good spot for catch up with friends!

Kimberly H.

Came here on a whim because it was always cute and I wanted to try something new in the Suburban Station area. The decor is pretty cute. Service was very lacking. Waited at the hostess area for 5 minutes to be seated. Tables and bar station were pretty empty. There were, literally, 5 people inside the restaurant when we entered. Should've known it was a red flag. Only ordered 3 things on the menu because nothing else really peaked my interest. The duck fat fries were okay. Crispy. The rigatoni was good but it did not come out piping hot. Semi warm. The scallops were not fresh. I was able to finish 4 out of 5 though. Truly regret eating that now because it really messed up stomach up. Almost didn't make it home because my tummy was turning and churning. Get my drift? Anyway, I wouldn't recommend going there. The place, literally, left a bad taste in my mouth with a sh!tty experience.

Buttermilk Fried Chicken Sandwich
Jessica S.

We had a delicious dinner at Lola's Garden tonight. It's located in Suburban Square in Ardmore. There are many parking options nearby. The interior is rustic chic. There were many great choices on the menu. We tried the whipped ricotta as an appetizer. The presentation of the whipped ricotta and puréed beets was as beautiful as it was delicious. For our entrees we had the Amish fried chicken and the smashburgers. The portions were generous, and we devoured it all. Our server was Michael D. He was friendly and attentive. I told the manager on our way out how great Michael D. is. This was our first time going to Lola's, and I know we'll be back.

Breakfast croissant
Noelle W.

A friend and I went for brunch on Saturday late afternoon. We didn't have a reservation so it was about a 10 min wait for a table. The inside was filled with pretty decor and we sat by an open window so it was bright and airy. I ordered a sangria a which was refreshing. For our meal we started by sharing the cinnamon rolls. They were a good size - the frosting was delicious, although the bread part was a little plain. For my dish I got the breakfast croissant - I asked for no meat and substitute avocado which they did for me, very much appreciated. The breakfast potatoes that came with my sandwich were my favorite - they were so crispy! Overall it was a nice place for brunch

Caitlin L.

Pookie and I came here for a Friday night date night. We sat by the open window inside of the restaurant, and I reveled in the breezy fall air all through the evening. We ordered the following during happy hour: 1. 2 Suburban Wides - I ordered Hell or High Watermelon and Hidden Still Tequila, and pookie ordered Cape May Oktoberfest and Five and 20 Bourbon. Mine was way better, and I had the best buzz :) 2. Grass Fed Burger - We shared the burger, and it was juicy, but not particularly rave worthy. At the end of the day, it's just a burger. 3. Duck Fat Fries - Below average fries. The majority of the fries were bits and pieces as it was mostly the fried ends that nobody wants. I will say, the garlic aioli was nice though. I liked our server, and I loved the energy of the restaurant. It was perky, cheery, yet romantic. It was beautiful sitting by the window with fresh air and getting to watch the sky become dark was a treat.

Espresso martini
Lisa R.

It's not often you find a comforting space that serves delicious brunch and provides great service, but Lola's Garden proved to be a winner with both. I visited over the weekend with a friend. She hadn't arrived yet but they allowed me to be seated at a table. It was a very busy day for Lola's, however, the staff were friendly and efficient. While I waited, I ordered an espresso martini. I haven't had one in a while but this cocktail didn't give me the jolt of energy I was waiting for. Still very tasty though! My entree was the falafel. I don't know what made me think the falafel would be served inside the pita bread but the pita was on the side instead. The falafel itself was amazing - not too dry and perfectly crunchy! The fries were excellent, too. Our waitress was so sweet and checked in every so often. She noticed we were catching up and reassured us there was absolutely no rush to leave. We ended up being one of the last few customers in there. There were other waiters and waitresses floating around helping to clear tables and refill our waters. I've heard Ardmore participates in their own Restaurant Week and I think this would be an awesome place to take advantage of the specials! Next time, I'll try Lola's for lunch or dinner.

Kelsey J.

Absolutely beautiful location! Excellent vegetarian options and mocktails! Food was delicious! Would definitely come here again!

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Thanks for dining with us Christopher. We hope to host you again soon.

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3 flavorless meals and an appy at our table. Below average, I would skip this place. Brussels were dry and not enough hot honey.

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Ask the Community - Lola's Garden

Is patio enclosure covered/warm for this weather?

The outdoor patio enclosure is sealed for winter complete with doors and windows, and they have heating methods within.

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Ripplewood Whiskey & Craft - Lobster Roll: housemade split-top roll, mayo, celery, lemon, parsley, served w. old bay fries. $31.00

Ripplewood Whiskey & Craft

4.4(414 reviews)
0.1 mi
•$$

Came back for second time because this place is so good!…read more They have so many different fusion dishes that are delicious! Their Brussel sprouts and elote salad are so delicious! I was so obsessed with the elote salad I attempted to make it myself but it never tasted quite like this places! The service is also very good and everyone is so nice

I drive by this place just about everyday and decided to give it a try... I made a reservation for…read moremy nephew and I, which I decided to move up and the restaurant obliged. When you first walk in the restaurant/bar area is dark; I selected patio seating and was glad that I did because it was much brighter on the patio - also, it is heated but I was still a little chilly but not uncomfortable. For a starter, we had the crab dip - this was good; it was cheesy and had good hints of crab meat; our entrees were Sautéed Salmon and Lamb Birria Ramen - the presentation of both dishes was good but the flavor was underwhelming for me (and my nephew) and even though I asked for my salmon to be cooked well, it was slightly undercooked... We did enjoy our drinks - he had a Millionaire Capri Sun and I had You Only Live Twice. If I return, it will only be for appetizers and drinks. The service was really good and the overall atmosphere was good also.

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Ripplewood Whiskey & Craft
Ripplewood Whiskey & Craft - Lobster Roll: housemade split-top roll, mayo, celery, lemon, parsley, served w. old bay fries. $31.00

Lobster Roll: housemade split-top roll, mayo, celery, lemon, parsley, served w. old bay fries. $31.00

Ripplewood Whiskey & Craft - BBQ Rabbit Flatbread: pomegranate, goat cheese, pickled jalapeño. $15.00

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BBQ Rabbit Flatbread: pomegranate, goat cheese, pickled jalapeño. $15.00

Not Your Average Joe's - Ardmore - Peanut Butter Thing dessert

Not Your Average Joe's - Ardmore

3.6(608 reviews)
0.1 mi
•$$

My mom and I had a great lunch here and the experience exceeded our expectations. The food was…read morefresh, flavorful, and came out quickly, but what really made our visit memorable was the outstanding customer service. The manager, Ben, was incredibly kind, friendly, and genuinely cared about making sure we had a great experience. He went above and beyond by comping our lunch, which was such a thoughtful and generous gesture. His professionalism and warm attitude truly stood out and made us feel like valued guests. The atmosphere was very inviting, clean, and unique. A cute place to dine!! Thank you again Ben!!

Menu says everyone comes for the bread. I believe it. That bread is awesome. Our server let us have…read moretwo helpings! It's fresh baked and has some caramelized onions on it. Some kinda garlic, parm dipping sauce. Very delicious. We got N/A drinks that were super and came with semi translucent plastic mermaids. A real plus. We got the $50 for two double date which works out pretty well. 1 starter, two entrees and a dessert. There was another option where you could get wine instead if desert. A good deal I think. So we got the whipped feta dip to start. Very good. Then I got a super crunch salad with chicken that was super delicious. Only thing is I can still taste that the food was pretty salty. So now we get to the bad part. The reason I can only give it 3 stars. There was no one there. The place was practically empty and still it took forever to get our food. Even after brushing my teeth and a few hours later. 6:40ish we sit down. We had no where to be. So we didn't mind waiting to have our order taken. That took idk let's say 10 minutes to be charitable. Then another 10 and we got bread. Still no drinks. Probably another 10 before we got our drinks. Then we got another bread. Fast forward 10-15 we get our starter. Finished that. A while later we got the food. Rewind somewhere back during the ordering process we were supposed to get a desert menu. The new menu doesn't have deserts and we got that deal that includes it. So finally we are like can we get that desert menu? We get it and just ask for it to go right away. I can't sit here anymore. It's a a 20 minute drive and we got home at 8:31. Again we didn't have anywhere to be but it is a school night ya know. But yeah I'd go here again. I'd just make it a Saturday.

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Not Your Average Joe's - Ardmore - Part of the first floor dining area

Part of the first floor dining area

Not Your Average Joe's - Ardmore - Focaccia and oil dip

Focaccia and oil dip

Not Your Average Joe's - Ardmore - That's Fire Burger

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That's Fire Burger

El Limon - Shrimp burrito.

El Limon

3.9(375 reviews)
0.2 mi
•$

I absolutely LOVE this place! I've ordered takeout from here twice in a span of about 30 days and…read morethe service and quality of the food were spot on both times!!! The first time I walked into the restaurant to order takeout - I ordered fish tacos and loaded nachos with chicken... The cashier was pleasant and helpful... I paid for my food then sat and waited for what seemed like 5 mins, I think, but definitely not more than 10 minutes... When I opened my food and hubby opened his, we were pleased with the presentation AND the taste matched! I didn't try his fish tacos but he did comment on how good they were (and he ordered them on our second visit); my loaded nachos were amazing and what I loved most is that while there are a lot of fixings on the nachos, they did not get soggy - it was the perfect amount of fixings and the flavor was perfection! And my appetite was satiated after...The chicken was thinly sliced but not too thin, all of the ingredients married together for an excellent fiesta of goodness! I was highly satisfied. The second time that I ordered from here hubby ordered fish tacos (again) and I had chicken tacos and a side order of tortilla chips and salsa. Everything tasted fresh and delicious again! This may be my new fave "go to" when I'm undecided on what to eat. I can't speak to dining in as both times I had take out however, from what I experienced when I did walk in, the atmosphere was upbeat and relaxed and the restaurant appeared clean from what I saw.

3 Mexican restaurants in walking distance of each other in Ardmore - Mexican food is very popular…read more Each has their own vibe and food style. El Limon has 15 restaurants around the Philly suburbs - I've eaten at ms y of them and food was consistently tasted great at all of them. Ardmore location is tucked away from the main drag towards the end of Rittenhouse. Parking is breeze. Decor is bright and modern inside. Natural light coming in a big storefront windows. I ordered the chips with pico and guacamole . Fresh and chilled with crispy home fried tortillas. Generous portions I normally ordered the tacos but this time I wanted comforting hot and spicy. The soup was perfectly spiced - fresh Avacado shredded chicken and crunchy tortilla strips. Authentic, fast service. Yummy!

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El Limon
El Limon - Tres leches.

Tres leches.

El Limon

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EXIT 13 - Upside Down (Medium)

EXIT 13

4.6(83 reviews)
2.8 mi

I've ordered takeout from here before, but this was my first time dining in, and we had a great…read moreexperience! Located in Bryn Mawr on Conestoga Rd, there is a private lot and street parking available. They have indoor and outdoor seating available. We were greeted by a friendly server before we even stepped inside. The host station is right inside and we were welcomed warmly once again. They offered us our choice of inside/outside seating. Being our first time there we wanted to see the interior. I mentioned this and they gave us a great table upstairs overlooking the restaurant. The store is decorated with a lot of Italian transportation...small cars and Vespas. I loved the high ceilings, and the upper level seating. They also have a huge TV on the wall, and decorated for the 2026 World Cup, despite Italy not qualifying! Our server, Alex, was very personable despite being busy with a large bday gathering and several other tables. He made us feel welcome as he went over the specials and took our orders. I got the chicken Parmesan which is my goto litmus test, while my date got the beet salad with grilled chicken. The food arrived promptly and looked and tasted delicious. My chicken parm was yummy, crispy chicken with melted cheese over delicious spaghetti! The beet salad was also well received. We saw several tables getting some delicious bread and asked for a basket. I thought it may be complimentary however it was 8$ a basket. They make it in house and drizzle it with olive oil. Served with some fresh rosemary and soft butter, it was delicious and well worth the price, just don't fill up on it! We were pressed for time so turned down their house made gelato, however we passed the gelato station on the way out and regretted this decision, it looked amazing! I mentioned to Alex that my entree was delicious but what set the restaurant apart was the service and atmosphere. It was warm, welcoming, and friendly. Some Italian places can be a bit on the cool/formal side so this was a nice change. Stop in and check it out, save some room for that bread and the gelato!

I was interested to try a new place on the Main Line and was drawn in by the 4.6 star reviews on…read moreYelp. Unfortunately, I do not think Exit 13 deserves such a high rating. The service was very good: attentive and friendly. The ambiance is similar to Not Your Average Joe's in Ardmore with the upstairs/balcony seating and downstairs and big screen TV showing sports, but much noisier, especially as the upstairs also was filled with guests. By the time we left at 7:45pm after a 6:45pm reservation, it was loud enough that we had to fairly shout at each other to continue our conversation. The food was okay, except the salad which was excellent, but not worth returning for just the salad. - beet salad - 4.5/5, plentiful small diced red and yellow beets, avocado, arugula, a light dressing and burrato with crushed pistachios. a very solid starter salad and the server kindly split a large order into two small plates for us to share - fried calamari - 3/5, having just eaten at Estia last night which has a very good fried calamari, this one was not breaded as consistently and some of the pieces were a tad on the large side for a reasonable bite and too chewy to be cut with the fork or knife. - penne puttanesca - 3/5, my husband ordered this and while he not a self-proclaimed foodie, for him to say it was just okay means it was really just okay - linguine vongole - 3/5, points for the very plentiful offering of clams, i counted probably 20 generously sized clams (sometimes you get miniscule clams with this dish), but overall the sauce was too salty and there's not much you can do to fix that, and the linguine was a bit overcooked, definitely not even close to al dente We skipped dessert as by that point our ears were starting to ring with the high decibels coming from around us on the balcony and the floor below. It looked like a lot of people were having a good time so maybe it's just not for us.

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EXIT 13
EXIT 13 - Tiramisu

Tiramisu

EXIT 13 - Hugo Spritz and whiskey sour

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Hugo Spritz and whiskey sour

DanDan - Sichuan Cold Chili Noodles: lo-mein style flour noodles tossed with chili oil, soy sauce, and crushed peanuts, with cucumbers. spice: 4/5

DanDan

3.9(173 reviews)
0.0 mi
•$$

We had just picked up glasses at Ardmore Optical, and thought we would have dinner in Ardmore. We…read morewalked up and down the street (W. Lancaster) and didn't see anything very appealing. We were walking back to the car when we passed an outdoor mall, with a few restaurants. We noticed a nice crowd at DanDan, read a few reviews and decided to try it out. It was a Friday around 5:30 and we had no trouble getting a table, although by the time we left, it was getting crowded. We started with the Potstickers (fried dumplings) - they offer chicken and vegetable - we got the chicken. They were delicious- there was a nice crispy sear on one side from the pan fry, yet the dumpling was tender and the chicken filling was flavorful. Our first entree was the Jing Jiang Dish - sliced beef sautéed in a sweet bean sauce and topped with shredded scallions. The beef was tender and the bean sauce, which tasted like teriyaki, was very good. Our second entree was the star of the dinner - Honey Pine Nut Shrimp, which was fried shrimp tossed in a homemade cream sauce with red and green bell peppers. It was excellent! Large, tender shrimp - with a light fried coating were amazing. The cream sauce was luscious - I would never have thought a mayonnaise based sauce with honey and cream would work with shrimp - it was outstanding. DanDan has primarily spicy dishes, but there are several items on the menu with light or no spice for those who prefer not to have it. We will definitely be returning to DanDan for the Shrimp and try a few more dishes

Okay Chinese food, but would be great for large parties. Came here for lunch on a workday and had…read moreno problem being sat. Our waiter was very sweet and quick. Two of us shared the hand ripped noodles and an order of wonton in soup. Both dishes were fine but not that impressive. There's much better Chinese food in center city Philly (of course), and for the price, I'd rather go somewhere else. Overall, wouldn't really come back, but also wouldn't turn it down if someone else was enthusiastic.

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DanDan
DanDan - Sichuan Cold Chili Noodles: lo-mein style flour noodles tossed with chili oil, soy sauce, and crushed peanuts, with cucumbers. spice: 4/5

Sichuan Cold Chili Noodles: lo-mein style flour noodles tossed with chili oil, soy sauce, and crushed peanuts, with cucumbers. spice: 4/5

DanDan - Scallion Pancakes (8pc). $5.95

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Scallion Pancakes (8pc). $5.95

Burrata Havertown - Pork chop. Epic.

Burrata Havertown

4.4(128 reviews)
1.8 mi

Food has always been good Same menu for months no big…read morechanges Service starts out good and fizzes out after appetizers Last night was worse experience we ever had there The hostess who was there decided to clean a table next to ours with spray bottle which contents went airborne For over 2 hours I felt it my lungs We stopped eating asked for check Joe our food server when we told him about what happened took 50% off He was excellent and apologetic As for the hostess considering another profession MISSING ANDY GOOD LUCK LUCA AND CONGRATULATIONS ON YOUR PROMOTION Room looks great with fresh paint and paintings Will be a while before we return Bad taste left

My parents come here periodically, and I'd been trying to join them on one of my visits back home,…read morebut on a couple occasions we couldn't get reservations, and then the third time, we got one but it turned out they were going to be closed that week for a post New Year's vacation. Fast forward to this latest visit home. I finally secured a reservation...but then late yesterday afternoon my mom's knee started acting up to the point where she could barely stand on it. Fortunately, ice, Advil and rest overnight--and my mom really, really wanting to come here--kept us on track, and tonight I finally made it. It's a cozy spot, and I can see it making an excellent date night, especially since the BYOB setup allows you to bring the wine of your choice (and save some $$). We were seated promptly--this Sunday was relatively mellow--and the servers were super accommodating about removing a chair so that my mom's walker could occupy the unused space on our four-top. The menu is what I call right-sized. It may seem smallish, but there is a strategic assortment of salads and apps, pastas and mains (and, of course, desserts) that is sure to accommodate everyone. Dean, the young man who would go on to do an outstanding job taking care of us for the night (with the other two servers chipping in seamlessly as needed), went through the specials. My mom was particularly intrigued by a squid-ink fettucine with lobster and shrimp (and cherry tomatoes) in a saffron cream sauce. Could we split it as an app, we asked? Would it be too much food? On Dean's advice, we went ahead, while my dad got the mussels. All three of us ordered the pork chop, which my parents have been raving about for a couple years now. How could I not try it? Ordering finished, bread and olive oil (with a bit of balsamic) arrived at the table. Knowing I had a pasta coming and that the pork chop was a good-sized portion, I didn't want to overdo it, which I think was ultimately a good choice. The bread took the edge off, and then the pasta arrived. It was just the right amount for two people to share as an app, and we both enjoyed it, while my dad loved his mussels (and then dunked lots of his bread in it). Then came the main event. The pork chop lived up to (and frankly, exceeded) the hype. It was tender and perfectly cooked and oh-so-flavorful. Definitely one of the best I've ever eaten, and this isn't my first pork-chop rodeo. It was accompanied by asparagus and yummy baby Yukon Gold potatoes; I left a view of the latter, not because they weren't yummy but rather because the pork chop was huge and I was not skipping dessert. For dessert, I went with the house-made cannoli, which was a lovely, sweet (but not oversweet) ending to an excellent meal. I'd be happy to come back to Burrata anytime.

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Burrata Havertown - Cannoli.

Cannoli.

Burrata Havertown - Pork Chop

Pork Chop

Burrata Havertown - Squid-ink fettuccine with lobster and shrimp.

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Squid-ink fettuccine with lobster and shrimp.

Mikado Thai Pepper Restaurant - Thai Papaya Salad

Mikado Thai Pepper Restaurant

3.3(215 reviews)
0.2 mi
•$$

Had a sweet, parent date at this lively little sushi spot in Ardmore, PA. This Japanese-Thai fusion…read morerestaurant was a great half-n-half to satisfy our cravings--two entirely different vibes, their menu mixes spicy and fish sauce of Thai food with the fresh fish of Japanese cuisine. The flavor fusion is the perfect solution for the indecisive folks like me. In fact, it is so half and half the two sides of the store look entirely different with completely different vibes! The staff was great. They were attentive and sweet. The sushi chefs were absolutely amazing. I was taking a little video of the set up when the one chef said "hi, Instagram!" and they all perked up and smiled and waved. We ordered the papaya salad and tom yum for appetiser. It could have been much more spicy as we were expecting with authentic Thai food. For mains, we got the sashimi deluxe for two and the spider (soft shell crab) roll. The sashimi was chosen by the chefs and we definitely had our faves (basically everything from the middle). Next time we will order individual hand rolls/nigiri of the ones we liked. Taste-wise, I would say it's 3/5. The staff was sweet and for me the star of the show--the people made it 5/5. And for this overall I give it a 4/5.

Went to Mikado for dinner before a show at the Ardmore Music Hall. I usually read reviews before…read morepicking a restaurant - this time we picked because it was close to the venue and we wanted sushi. We ordered 2 special rolls and 2 regular rolls. My special roll had over twice the rice that was necessary and minimal fish. All of the rolls were okay / kind of plain, but they all lacked any pizzazz. Service was prompt and friendly.

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Mikado Thai Pepper Restaurant
Mikado Thai Pepper Restaurant - Thai Papaya Salad (left), Tom Yum (right)

Thai Papaya Salad (left), Tom Yum (right)

Mikado Thai Pepper Restaurant

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Lola's Garden - bars - Updated October 2026

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