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    Lisbonata

    4.4 (58 reviews)
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    Updated 3 months ago

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    Original, ube cheesecake, yuzu, passionfruit and ruby chocolate
    Gab G.

    Love this spot! Ube cheesecake special was incredible. Also loved the yuzu flavor and passionfruit and ruby chocolate special. Original was also solid though I think Joey bats does a better one. Will be back for more special flavors!

    Original, chocolate, pistachio, ube cheesecake
    Heidi M.

    I'm rarely impressed by desserts but these were soooo good, probably the best Portuguese tarts I've had. Crust is perfectly thin and crisp. Gets a bit messy but worth it. Line looked a bit crazy on Saturday around 2:30pm but it actually moved pretty fast.

    William H.

    If you want Portuguese pastries made fresh daily with a side of espresso then this spot is for you . Service is 1st come 1st , their special menu is hard to get , when they run out , try again the next day, but their pastries is definitely must try 6 flavors, ready to go in a set box, flavor able custard with a burned crisp bottom . Portion is the right side for tea time. No dine in, located on the side of a block , parking is hard to find , atmosphere noise , I drove from Westchester county to Bklyn for their goods. Worth it, they even have merchandise for sell. I happen to drop by on Thursday as street start at 11:30. So there's parking in front of the bakery . That's all the time that's needed , no more than 10 mins to order /pay/ served.

    Chai flavor
    Vivian L.

    Quick service but the pasteis de nata was very underwhelming. I ordered the chai flavor and it was undercooked so the custard was falling out of the tart. It was also ice cold when I got it, and I ate it right outside the shop. There's some seating outside and a window for pickup. Not a great pasteis de nata and def not worth a trek

    Patricia P.

    Quick window service. Lot's of pasteis de nata varieties to choose from. I went with the classic and the pistachio. I need to try more! They were divine. They added cinnamon on time and I think I transcended.

    May 14, 2025.
    Matteo R.

    Lisbonata is a fantastic spot in Crown Heights if you're craving Portuguese egg tarts (pastéis de nata) but don't want to trek to Chinatown. It's a walk-up window with a few outdoor seats, perfect for grabbing a box or enjoying a treat on the spot. The tarts themselves are excellent--the crust is flaky, buttery, and crisp, while the custard is silky smooth, creamy; not overly sweet and no heavy eggy aftertaste, which I really appreciate. If it's your first time, go for the original--it's as close as you'll get to Lisbon in Brooklyn. But Lisbonata shines with its creative flavors: pistachio with a hint of orange blossom, salted caramel, yuzu, and Belgian chocolate. Each flavor adds a fun twist while staying true to the classic. The pistachio and yuzu are personal favorites, though honestly, you can't go wrong with any of them. Service is quick and friendly, and they'll even give you tips on reheating if you take a box home (which you should--these make amazing gifts or party desserts). Just note that because the custard is extra creamy, they're best enjoyed the same day, as the crust will tend to become soggy the following day. The only downside for me is the price. At $4.25 each[1], these are significantly pricier than Chinatown's $1.50-$2.25 range[2]. That said, the egg tarts are truly excellent, and the creative flavors, quality, and care make Lisbonata a unique gem worth the splurge. --------------------------------------------- [1] You save some $ if you buy by the bulk: 4 for $16, 6 for $23, and 12 for $44. [2] You can get an excellent Portuguese egg tart for $1.50 at Harper's Bread House: https://www.yelp.com/biz/harpers-bread-house-inc-new-york

    Menu as of 9/25
    Michelle C.

    It was such a pleasant surprise to find that Lisbonata had their own brick-and-mortar location! I remember really enjoying one of their classic pastel de nata at the farmer's market, but now I don't have to wait for the weekend to grab a little sweet treat. The cafe is tucked away on the side of Saint John's Pl, off busy Franklin Av. It's mostly grab and go, with some limited seating outside. The pasteis are as delicious as I remembered them-- silky, creamy, pudding-soft custard center encased in a flaky pastry shell. They're even better if you grab one fresh out the oven. If you're not eating them right away, I highly recommend reheating them at home right before enjoying. Of the flavors I have tried thus far, I find myself gravitating towards the fruit flavored ones like yuzu and raspberry. The little pop of zestiness helps keep the otherwise decadent dessert from being too indulgent.

    Yuzu, raspberry, chocolate and pistachio
    Yvonne D.

    Been waiting to try this place out! Never had a Pastéis de Nata but it was tasty! Loved the custard filling and the flaky crust. My favorite was the Yuzu and the chocolate. Service was quick and friendly. The matcha refresher I had was perfect for a hot day. My boyfriend had the raspberry matcha and he enjoyed that too. It's just a walk up counter now but they do have some stools outside.

    The custard just needs to be thicker but the flavors were on point!
    Lilia V.

    It was the first time here, we actually in town for an event, so we decided to give them a chance! Full disclosure my husband is Portuguese and we ate a million Pastel de Natas in Portugal! You order at the window and they are made fresh right there! We ordered original ones and a cortado! They have sitting outside if you want. They were nice and warm and my god so flaky! The flavors were on point! Delicious, the only reason I did not give it 5 stars is because the (nata)/custard needs to be thicker! It was to watery, so as you bite into it the custard goes all over! The service was quick and very friendly! Glad we took the time to try them out! Now I miss

    Egg tarts
    Nicole K.

    These egg tarts are so delicious! They have a few different flavors which are all pretty similar. Line goes quick.

    Nafisa H.

    Absolutely delicious! I loved visiting Lisbonata back when they used to be at the farmer's market in Park Slope and was so excited to hear about their storefront. Exceptional freshly baked pastel de natas at $4/each. The crust is so nice, thin, and crispy and the custard is smooth and creamy. I was really partial to their raspberry flavor. These are so easy and great to share with others, I'd highly recommend a visit!

    Tarts
    lesi w.

    Yum egg tarts reminds me of the ones on the beach Lisbon boardwalk. Fast window service , prices reasonable for the quality. We got 6 and ate them in 5 min. Pistachio was the best but like chocolate as well

    Mesut Y.

    4 out of 5 stars A sweet slice of Portugal in the heart of Brooklyn! We recently stopped by Lisbonata after hearing a lot of buzz about their pastéis de nata, and it absolutely lived up to the hype--almost! We tried three flavors: original, chocolate, and pistachio. Each one had its own charm, but for us, the original stole the show. It had that perfect balance of flaky, buttery pastry with a rich and creamy custard center. It tasted fresh, just like the ones you'd find in Lisbon. Pure nostalgia in a bite! The chocolate version added a nice twist, more like a dessert on top of a dessert, while the pistachio was fun and slightly nutty, though a bit more subtle in flavor. Great for someone looking for something different but still traditional at the base. The interior of Lisbonata is small but very inviting, with cozy decor and a simple but elegant Portuguese vibe. The staff was friendly and efficient even during a busy rush. You can tell everything is baked with care and pride, and it's clear that locals and tourists alike come here for an authentic taste of Portugal. The only downside--and the reason for 4 stars instead of 5--is the lack of a public restroom. We stayed for a while and wanted to enjoy a few more bites and a coffee, but not having access to a restroom made the visit feel a bit rushed. For a café-style spot that invites you to stay and enjoy, it would be ideal to have that option available. That being said, we would absolutely come back again. The original pastel de nata is now our go-to, and we're already planning to bring friends next time. If you're in Brooklyn and craving something sweet, Lisbonata is a must-visit. Just make a quick pit stop elsewhere if you think you'll need a restroom!

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    8 months ago

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    2 months ago

    The egg tarts are delicious and a must try if you are in the area. Service is excellent. I would recommend.

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    6 months ago

    Best pasties I have ever tasted! Perfect texture, a beautifully crispy bottom crust and just the right size!!! Who needs to go to Portugal?

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    1 year ago

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    4 months ago

    I have seen the owner treat staff very poorly. Dirty behind the counter. Underwhelming pasteis for how badly he treats his staff

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    George K.

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    9 months ago

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    2 years ago

    Get all the flavors all the time!! My fav is pistachio and lavender. It truly is the crumble of pastries. Rotating flavors of all the time

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    1 year ago

    The pasteis are to die for. The salted caramel and original are the best flavors. Paris really nicely with their cortada

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    Page 2 of 2

    Ask the Community - Lisbonata

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