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    Breadivore

    4.9 (23 reviews)
    Closed 8:30 am - 4:00 pm

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    Brie & Fig Preserve Danish
    Jenn T.

    I found myself saying "and" a lot when I was placing my order. I scared myself when I left with five pastries. I don't regret it because they were all amazing. Mustard pretzel was still warm! It was not overly salty like most recipes. I saw mustard seed but I didn't taste mustard. I was fine with that, I never thought mustard seeds had a strong flavor anyways. It was soft and fluffy - better than some I had in Germany. Ham & Aged Cheddar Croissant was so pretty! I couldn't ignore the lamination and deep dark coloring. I loved that I really tasted the cheddar. Egg Cup was surprisingly bread-like. The exterior was crispy. I tasted alot of the egg, chive and cheese. Black Sesame & Osmanthus Roll had a strong sesame flavor. It was fluffy on the inside and crispy on the outside. Brie & Fig Preserve Danish was surprisingly my favorite. They don't skim on the brie - it's a chunk in the center topped with fig preserve. It was a good mix of sweet and savory. I want to give a shoutout to the gentleman and Cixiu Gao for working with a strong sense of urgency on a weekend morning. The bakery was already half filled with customers and groups started to come in. Needless to say that when I was leaving, the line was getting long.

    Butternut squash pecorino thyme bun
    Karen L.

    The black sesame kouign amann got me here and it's wonderfully nutty and caramelized, but I'm a savory fan at the end of the day. The butternut squash cheese thyme swirl is where it's at! Addictive with perfectly pillowy and moist interior, and outside with just enough crunch. (I'm so sick of twice/over baked viennoiserie these days.) The person behind the counter was patient with my indecision and questions, while quickly helping the guy that already knew his order.

    Croissant and pretzel balls
    Vincent R.

    Beautiful new bakery in south slope, so lucky to be here as part of this hub of the most amazing bakeries in Brooklyn and proud to call Breadivore one of them! Good luck on your new opening!

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    1 year ago

    Helpful 13
    Thanks 5
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    Oh no 1

    7 months ago

    Helpful 4
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    7 months ago

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    1 year ago

    Helpful 4
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    8 months ago

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    1 year ago

    Helpful 6
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    2 years ago

    Helpful 2
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    11 months ago

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    2 years ago

    Helpful 3
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    1 year ago

    Helpful 2
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    7 months ago

    Great breads, pastries and other delicious items. Also great service and fair prices!

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    2 years ago

    Helpful 3
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    1 year ago

    Absolutely delicious!! Wow i had the black sesame pastry and it was perfect. I kinda want to try everything here. I will definitely be back.

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    1 year ago

    Very lovely pastries, classic with some graceful twists. Well made and gorgeous. - nice clean space. Nice people .

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    2 years ago

    Food was perfect service excellent. Very satisfied and highly recommend this place for your family. Enjoy Von appetite

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    2 years ago

    Helpful 1
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    1 year ago

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    2 years ago

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    2 years ago

    This is a welcome addition to the neighborhood. The staff are very nice and I highly recommend the kouign amann!

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    2 years ago

    Helpful 1
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    2 years ago

    So good. Excellent sourdough and tried the "crownie" (brownie inside a croissant) - delicious.

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    2 years ago

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    1 year ago

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    Radio Bakery - Earl Grey Morning Bun (~$6)

    Radio Bakery

    (365 reviews)

    $$

    Greenpoint

    Just learned about this place yesterday and yeah... I get the hype now…read more Got the burrata sandwich; super fresh, soft bread, and the burrata was doing what it needed to do. Creamy but so good. Also grabbed a few baked goods: - gf brown sugar corn muffin... lowkey my favorite. Soft, slightly sweet, didn't even feel gluten-free. - earl grey morning bun -- light, flaky, and had that subtle tea flavor without being too much. Everything felt fresh and made with care. Definitely going back.

    Radio Bakery is probably the only bakery I'll happily wait in line for again and again. It's also…read morethe kind of place where you can pick anything with your eyes closed and know it'll be good. We arrived at 9:45 and got the pastries at 10:30. The wait was longer because we had to wait for the specials to come out from the oven, otherwise we could've just skipped the line and ordered directly at the counter. *Mango Lassi Croissant $15 Simply amazing. Ngl a $15 croissant should be illegal...but I went speechless after the first bite. SHUT UP AND TAKE MY MONEY I am not even a huge mango lover like anybody does, but WOW this mango croissant was seriously the BEST mango pastry EVER. The pastry shell held flaky and crunchy, and the center was filled with a labneh cheesecake and mango gelee. We were surprised the filling wasn't liquid-y at all and held up well! We also tried the new Artichoke and Green Garlic Foccacia ($9), and the Fennel and Sausage Foccacia ($9). I get their foccacia slice every time I'm here and they never let me down. So pillowy and delicious.

    Radio Bakery - Earl gray morning bun

    Radio Bakery

    (99 reviews)

    $$

    Prospect Heights

    Radio Bakery is a very popular bakery in Brooklyn. This has been my second time and each time there…read morewas a line outside, however it moves quickly and the space inside is very small. Even though there is a line, you do not feel rushed or pressured to order quickly. On this visit we ordered plain croissant, chocolate croissant-fresh out of the oven, rhubarb croissant, black forest pastry and brown butter corn cake. The chocolate croissant was amazing. It is triple chocolate and cocoa powder is in the dough. It is filled with milk and dark chocolate, so creamy. The plain croissant was flaky and light. The brown butter corn cake was crispy and caramelized on the outside and soft and moist. The Black Forest croissant is a seasonal offering. It is made with their Triple Chocolate Croissant filled with chocolate cake and sour cherries and topped with mascarpone cream , Rhubarb & Custard Croissant . It is tart and sweet. The rhubarb is roasted and complimented with sweet vanilla custard. They all were excellent. Each were about $8. Highly recommend and don't let the line deter you .

    Ok folks.. it's been almost a year since Radio Bakery landed in Prospect Heights.. is it a one hit…read morewonder or an all star? What do you think I'm going to SAY? It's an ALL STAR! If you have not been fortunate to salivate and then dine on ANY item that RB offers, then all I can say is, " Sorry for you!" Lol! Does it live up to the hype? YES! YES!YES! I am in love with their sandwiches, first 1. THE BREAD: worth the cheat... baked on premises. You can see it live when you walk in here and on India street. Repeat after me.. BAGUETTE..BRIOCHE..FOCACCIA..CIABATTA 2. THE OPTIONS... Repeat after me: TURKEY KALE BASIL PESTO.. TUNA..SPICY TOFU.. HAM WITH ROSEMARY BUTTER Your eyes are starting to dance.. there is a huge smile on your face, you feel a bit unsteady as the server asks "What can I get for you?" and you point to the sandwich display case and say"I want THAT, THIS and come to think of it... THAT TOO!" 3. PASTRIES: Salivate with me: CHOCOLATE BEAR CLAW.. PISTACHIO CROISSANT.. CHOCOLATE CHUNK COOKIE, EARL GREY MORNING BUN.... 4. SAVORY: SCALLION TOAST, CHEESY PRETZEL BEAR CLAW, HEIRLOOM TOMATO TART 5. Service: TOP NOTCH My fave is the Turkey Kale and Pesto on Sesame Focaccia.. the kale is marinated with lemon juice and olive oil, turkey is a mix of light and dark meat, the pesto has pine nut and pecorino. Yummmmmm.. I was asked if I wanted a bag, yes, one that is big enough to pack the entire store! There are a plethora of fine eateries in Prospect Heights which I am always exploring... However, when your exploration leads you to a gem, like RB, or your fave song, you want it over and over again. There is always a line, they let clients in one at a time or in twos. Be patient, line goes fast! Bravo RB for consistency, excellence and delicious food! Shout out to Shawn who waited on Fawn.. great service and patience as I snapped photos for Yelp. Let me say in advance " I told you so!" Radio Bakery 186 Underhill Avenue Take 2 to Grand Army Plaza, exit at Plaza Street East, Vanderbilt Vabderbilt, walk upstairs go down one block, Bear left 5 minute walk Post RB dining, stay on Sterling Place and you will see shops, eateries and pretty neighborhood or Brooklyn Botanic Garden close by, pack a picnic

    Breadivore - bakeries - Updated May 2026

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