Cancel

Open app

Search

Kulture

4.1 (535 reviews)
Closed • 11:30 am - 9:00 pm
Updated over 3 months ago

Kulture Photos

Business Info

KULTURE ATMOSPHERE

What's the vibe?
Hipster
Casual
Trendy
Intimate

You might also consider

Recommended Reviews - Kulture

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Bread 10/10
Anthonio R.

Booked here because the marketing online was excellent and this looked upscale. The decor and establishment itself is right by the stadium so prime location! Interior looks nice as well but not as polished as the pics. Compared to the other establishments in the area it's a little outdated and could use a revamp. The food itself had excellent presentation but was lacking in quality. Tried a few appetizers which weren't very good, however the BREAD and Entree were delicious! Bartender and manager were very nice and social. No complaints here. Place was decent but probably would not go back considering all the newer places in the same area.

Fried chicken, fries, and Mac and Cheese
Jason H.

We went in for lunch on a Friday and were the only ones there, which is sad, it's a great place! Everyone was so friendly and helpful. The place was contemporary and comfortable. The food was amazing! They started off by bringing us biscuits with butter and jelly, that were so good! My wife had Fried Chicken with Mac and Cheese and Fries, which she absolutely loved! The breading on the chicken was seasoned well and was the perfect crispiness. The Mac and Cheese was cheesy and cooked right, and the fries were seasoned well, and very tasty. I had the Fried Catfish with Parmesan grits. It was awesome! The breading on the catfish was so crispy and seasoned well, that it stood up to the sauce and grits. They all complemented each other perfectly. The sauce had the right amount of heat for the dish. The grits had the right amount of Parmesan and seasoning that it didn't overpower the grits. I ordered a neat pour of Woodford Double Oaked, which went well with my lunch. I felt the prices were a little high for lunch comparatively, especially the pour of bourbon. I'd like to come back for dinner some evening in the future.

Buttermilk Waffles, Turkey Link
Kizito N.

WOULD recommend (brunch). Came by on Sunday afternoon for brunch with a decent size group. They have a parking garage where you can get validated parking for 2 hours, just FYI. We were sat relatively quick, I would put reservation for this place if I were you, but when we came it wasn't too busy. We were sat and was greeted by our server, Fabian. The vibe was very nice, had the R&B jams in the background but wasn't overly loud to where you can't converse. It was a beautiful sunny day outside and it reflected all throughout the large windows of the restaurant. A+ for the ambiance. We started off with mimosa carafes for the table, great blend of juice and champagne. No complaints at all about the mimosas. He started us with a round of biscuits, with butter & jelly on the side. Would give it overall rating of 8.5/10, I actually liked them they weren't too sweetened like other biscuits. For food, I ordered the Buttermilk Waffles, turkey links, and side of Smoked Gouda Mac & Cheese. The food was good, above average in my opinion. The buttermilk waffles weren't overly crisp but still had nice warm flavor (8.7/10), turkey links were satisfactory (8.1/10), and the mac & cheese was above average as well, not out of this world but pretty good nonetheless (8.0/10). In my opinion, I give this restaurant a 5-stars, not just because of the food (4 stars), but just the overall experience. The ambiance was great, our server was hilarious, kept us entertained the entire time, and they were convenient nonetheless. They do 20% auto-gratuity as well. Was a calmer brunch with a good vibe, something that is very underrated in a city like Houston. I would recommend this place if you have older adult family in town or if you want an experience more... "demure" for a Sunday. I heavily recommend you ask for Fabian as well, very good server for us.

LaToya B.

Tried Kulture for brunch with my husband and baby... I'm still smiling about the whole experience. We had 11:45am reservations and walked into a calm, not overcrowded vibe... which I loved. No chaos, no noise overload... just the perfect setting to actually enjoy the moment, take pics, shoot a few videos, and soak everything in. Now let's talk about Christina... because whew. She was working dual roles... bartending and serving... and did both flawlessly. Super personable, warm, and genuinely engaging. The kind of energy that makes you feel like you're more than just another table. What really stood out was her sharing her personal growth and perspective... hearing how her mentor helped shift her mindset was refreshing and honestly inspiring. That type of interaction stays with you. Big appreciation to both Christina and whoever poured into her like that... it shows. And listen... the food. CHEF'S. KISS. Every bite was giving flavor, intention, and soul. You know a place is serious when you don't even want to talk while eating. Straight finger-clappin' satisfaction all the way back to sunny Florida. Huge shoutout as well to the two gentlemen who helped my husband... top-tier hospitality. Friendly, attentive, and clearly customer-service driven. One of them literally walked to the corner of the restaurant to help him locate the parking garage. Who does that anymore? That level of care is rare and absolutely deserves recognition. Kulture delivered on food, atmosphere, and service... the full trifecta. Do yourself a favor... check them out and support. Definitely a spot worth revisiting.

The beginning Gumbo
Jared E.

After the marathon, comes the breakfast. We randomly walked into Kulture thanks to the street marketing. The atmosphere is great, with the large windows and decor. A perfect place for brunch downtown and hanging with family and friends. Music was soulful, staff were friendly, and very accommodating. Biscuits : 10/10.. Buttery, flakey, and delicious. Throw that Jam on there with a little bit of the butter, and you good to go. Gumbo: 10/10.. the gumbo had flavor and a tiny bite at the end. The portion size is enough to fill you up. Some people like thick and some people like light, this was in-between. This hit the spot on a cold day. I would order this again.

Oxtails and grits
Slimm W.

The food and services were excellent. I celebrated my 40th birthday there with breakfast. My only issue, which isn't related to the food, is that there's no changing table in any bathroom. Since my daughter is only 9 months old, I had to change her on my lap in the only stall in the men's bathroom. However, the restroom was clean.

Biscuits
Shanta' A.

Skip this place. Kulture is not worth your time, money, nor parking challenges of downtown. My table of 3 had 90 minutes to sit and eat per the brunch "rush" that the restaurant has. Though there was no rush at all while I was there with friends. In fact, the terrible waiter rushed us to order and was visibly annoyed that we were not wanting to order until the other person arrived. Once we order he must've taken a break because he did not return to the table until after the food had been brought out by kitchen staff. Lastly the terrible server did not show the ticket he told me the price I asked to review it and he let out a deep sigh and clutched the reader as if only he could hold it. I realized that he was clutching it because he had added an additional tip for himself. Despite the resturant automatically charging each guest 20% grautity. Additionally, the food...all of our plates came out separately with mine coming out 10 - 11 minutes after the others because the kitchen didn't have my order. Thankfully, the kitchen team was on top of it and made my food. The food was subpar, I will not return here. The only good item were this biscuits and the company I was with.

Stephanie J.

Customer service was top-tier. Trev & Christina were very friendly, and attentive The atmosphere had a perfect blend of vibrant and mellow with an urban vibe. I ordered the chicken & waffles and the portion size was very hefty. The chicken was huge, juicy, and crispy enough to make a satisfying crunch but missing a little extra seasoning. The biscuits & jam were delicious. The drinks were smooth, well-made. They are right next to the George R. Brown Convention Center so it's a super convenient stop whether you're downtown for an event, conference, or just roaming the city looking for good eats and good energy.

Tania M.

Had a great lunch in a really cool spot. The food options were varied and may I say tastyyyyyy!!! They had off the menu oxtail with a coconut curry and rice, the fried catfish was so good, and the lamb chops with chimichurri just scrumptious. The only meh dish was the macaroni and cheese, left me lacking. Service was A1 the staff made sure they checked in on us and the food. Its a nice place to get food after church and close to Discovery Green!

Fried lamb chops w/ a mango lemon drop  His: pancakes, eggs, & turkey sausage link w/ strawberry mimosa
Priscilla F.

After having a date, my boyfriend & I decided on eating here for brunch. If you're coming from the garage there is a side door entrance that you go into (we missed it and was lost for a split second lol). As soon as we walked in we were greeted with a smile and although we had reservations it was not packed. They had the old skool R&B jams playing, nice lighting, and a welcoming environment. All the people we encountered were amaaaazing! I wish I remembered the two men name who were helping us! They went above and beyond & the fact they didn't have to and it was so natural, speaks volumes. If y'all see this, shout out to y'all because y'all did y'all thang! I'd definitely come back and request the server that we had! I had ordered the fried lamb chops that came with grits & he ordered the pancakes with turkey sausage & eggs. The lamb chops were chefs kiss and the grits were my faaaav! They put their foot in em lol! His pancakes tasted like funnel cakes and were so yummy! I also ordered a mango lemon drop and once again, top tier!!! Oh & for parking, if you park in the garage they will validate your ticket for 2 hours. We paid prior, but they had asked and let us know.

Women's restroom
Calondra B.

First visit to Kulture. Open Table restaurant reservation via credit card. Free parking available in safe Avenida North paid parking garage with validated 2 hour parking. 5/5 Only a handful of vehicles were there. Upon arrival to the perfectly placed prime real estate location near Daikon Stadium, Discovery Green, and GRB Convention Center is this jewel on the first floor with floor to ceiling windows, stage, medium sized clean restaurant, bar, comfortable seating with patio seating included, and an upper loft with seating available. 5/5 Great music plays during the visit. People started coming in so noise level was perfect during our visit. Friendly knowledgeable staff assist you throughout your visit. 5/5 Complimentary biscuits, butter, and jam are served. Biscuits were my least fav 2/5. They just didn't have that buttery, fluffy, flaky pizazz I'm accustomed too. Yet, they were still tasty. This was a special After Christmas brunch menu, in addition, to the regular reasonably priced menu. 20% gratuity added to all checks. Arrived upon opening, so entrees were served immediately. Substitutions are allowed. Ordered oxtails, Gouda Mac and cheese, fried chicken whipped sweet potatoes, collards,with a biscuit that came with the meal. 5/5. Collard had perfectly seasoned potlikker, smooth sweet potato puree, and the hottest (nit spice level) chicken I used a fork to cut since I burned my fingers. This is a great restaurant.

Fried catfish
Brittany L.

I have beem trying to get to Kulture for a while now but havent had luck in the past getting reservations in the past...that changed this week. I made reservations through OpenTable. We were seated immediately and greeted by our waiter soon after. I ordered the fried catfish and substituted the grits for mac n cheese. The catfish was crispy. The sauce was a great addition along with the crab meat and shrimp! What I didnt care for was the mac n cheese...the cheese sauce was soupy and didnt attach to the noodles. Overall great dish. Pro Tip: The restaurant will validated your parking up to 2 hours. But only if you park in the Marriott's self parking lot off on Rusk St.

Tim W.

Kulture is a must try's spot if you enjoy great food, terrific service and quieting ambience. I found Kulture on Yelp of course, trusted the community and nice again you didn't disappoint. First the food was on point, we did Sunday Brunch, I had the Crab Omelette which was delicious. The lump crab was super fresh and sweet, the omelette was cooked to perfection and the seafood lemon butter sauce tied it in with a nice kiss. I was driving so I had the coconut mojito mocktail, super flavorful and refreshing. Ohh! The homemade biscuits were a nice southern treat also. My wife had the fried lamb chops and grits, she was a lady as usual and refused to pick up the bone with her hand but they tasted so good she certainly thought about it. Our waitress/ bartender was phenomenal ( I'm sorry I can't remember her name) but she was great. Trevor the manager was super engaging with everyone and offered to validate our parking from the garage, BUT the hostess had already validated it for us. The ambiance was very inviting and unique. I really like the Kulture they're portraying at the restaurant Kulture. We will be back in October for dinner and update the review to keep you informed!

See all

Reviews are largely positive. Many praise the flavorful Southern dishes, well-made drinks, and welcoming atmosphere.

Read the full review summary in the app

Photo of Neil F.
3
103
76

8 months ago

Wonderful service. Stopped for a drink before world baseball classic. Super friendly team. Will be back to eat.

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Marcus D.

Marcus D.

Helpful 0
Thanks 1
Love this 0
Oh no 1
Photo of Chi A.
311
906
2743

3 years ago

Business owner information

Photo of Marcus D.

Marcus D.

Helpful 2
Thanks 1
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Marcus D.

Marcus D.

Helpful 1
Thanks 0
Love this 2
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of James M.
52
34
34

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Marcus D.

Marcus D.

Helpful 2
Thanks 0
Love this 1
Oh no 0

5 months ago

Would be better if the food didn't leave my tongue numb for a week!!!! Yeah I'm not going back

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Business owner information

Photo of Marcus D.

Marcus D.

Helpful 3
Thanks 1
Love this 1
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Joe W.
0
18
0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Joe D.
0
11
11

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0
Photo of Daniel R.
42
51
14

2 years ago

Business owner information

Photo of Marcus D.

Marcus D.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Business owner information

Photo of Marcus D.

Marcus D.

Helpful 1
Thanks 0
Love this 3
Oh no 0

1 year ago

Visited during a conference in Houston. Great vibe and the food was delicious! It was busy but the service was excellent.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Bill C.
138
4
4

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Marcus D.

Marcus D.

Helpful 3
Thanks 1
Love this 1
Oh no 1

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Awesome food, awesome service. If you are anywhere near this place you owe it to yourself to drop in. Highly recommend

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jae D.
0
65
35

2 years ago

Helpful 2
Thanks 2
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Krystal M.
775
179
748

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Business owner information

Photo of Marcus D.

Marcus D.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Alyssa P.
1011
1130
3032

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

The food was flavorful. The drinks were well made. The customer service was great. Hidden gem downtown.

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Marcus D.

Marcus D.

Helpful 3
Thanks 0
Love this 0
Oh no 0
Photo of Qre D.
0
25
4

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 2 of 14

Ask the Community - Kulture

Is "kulture" a misspelling of culture?

I think it was purposely spelled that way to stand out. Its a black owned establishment. (Only thought I'd mention that ,given the K was asked about)

Is brunch child friendly?

It is child friendly there...a nice place with indoor and outdoor seating as you like.

Can I make a reservation?

No, not right now. They are not officially re-opened. They are just doing some pop-ups and soft-opening hours. You CAN make reservations for the Black Chef Table events that they are hosting, though.

Is there a wait with reservation?

Sometimes. It's difficult to make people leave who were there before you. However, there is a bar and waiting area.

Is there still live music on Fridays and what time?

Yes

Is there a line like BK? Should/can I make reservations?

You should make a reservation. Especially if you going on the weekend and during peak hours.

What is the best night of the week for good sized crowd and live music?

Friday

Is this owned by the same guy that owns The Breakfast Klub?

It is.

View All 12 Questions

You might also consider

Verify this business for free

People searched for Southern 3,376 times last month within 15 miles of this business.

Verify this business

Nobie's - Elvis pie - a special with banana, peanut butter, and bacon

Nobie's

4.3(719 reviews)
3.5 mi•Montrose
•$$$

I discovered Nobie's on Reddit after scouring for recommendations for Houston restaurants. After…read morelooking over the menu and looking at pictures, I knew I had to go. How can you look at pictures of those pies and not go? Well, it was a great decision. I was a bit early and my party wasn't there yet, but they sat me anyway, which was so appreciated. I ended up picking a drink with the recommendation of our waitress and she was spot on. For the three of us, we had split: - Texas Tartare: tenderloin steak, smoked jalapeño, parsley, capers, deviled egg, and toast - Je ne sais quoi oysters - Life is Pici: pici pasta, miso butter, hazelnut crunch, and king trumpet mushrooms - Winner Winner Chicken Dinner: whole chicken with apple & parsley salad, truffle jus, pickles - Olive Oil Cake - Pumpkin Cheesecake with gingersnap crust First of all, THE BEST Olive Oil Cake we've ever had. No joke. We liked it so much, we got 2 slices to go for later. So moist, so soft. Get it. The Pumpkin Cheesecake was good too, but it was completely overshadowed by the olive oil cake. Now, onto the savories. The Texas Tartare was very good. Very well seasoned and I loved how much toast came with it. The oysters were fantastic as well, very fresh and well-shucked. The chicken was so tender, moist, and juicy. Even the white meat was super juicy. Sauces that came with it was very complimentary. Service was great - our waitress was very friendly and helped us pick our meals with her recommendations. I'm back in town next year and I'm seriously going to come back just so I can have that cake.

Unfortunately, the Nonno's pasta wasn't for me me:( It was a little too salty, and the pasta was…read morefirmer than I prefer. Everything else was delicious, though! My favorites were definitely the endive salad and pork belly. I've had friends rave about the pasta, so it could just come down to personal preference! The atmosphere was a bit of a downside. It was quite dark inside, and the tables around us were pretty loud, which made it harder to fully enjoy the dining experience. Overall, the experience was what I expected.

Photos
Nobie's - Bar interior

Bar interior

Nobie's - Clam chowder croquettes

Clam chowder croquettes

Nobie's - Robobby's back-$20. my 2 favorites! Mezcal and egg whites! Wasn't worth the price tag! Zaddy spilled the first one so had to get another!

See all

Robobby's back-$20. my 2 favorites! Mezcal and egg whites! Wasn't worth the price tag! Zaddy spilled the first one so had to get another!

Nancy's Hustle - Shrimp cavatelli

Nancy's Hustle

4.4(1.3k reviews)
0.7 mi•EaDo
•$$

Sooo, Heather made our dinner such a great experience. She was personable, and effortlessly cool…read more She introduced the menu beautifully and was attentive throughout the evening without making us feel rushed or hovered over. She struck the perfect balance of professionalism and warmth!! Honestly, one of the best serving experiences I've had. The food was fire too. The Nancy cakes were our favorite, the brussels sprouts were wonderfully seasoned, and the sourdough bread with marmalade was subtle but so satisfying. The burger was flavorful and filling. Such an enjoyable dinner, made even better by Heather's outstanding service. The ambiance is dim, chill and more on the intimate side. Will def be back! :)

NANCY'S HUSTLE is best described as New American with European influences, especially French and…read moreMediterranean, with a little bit of modern comfort food mixed in. It's one of those restaurants where the menu changes seasonally, so instead of sticking to one cuisine, they focus on high-quality ingredients and creative flavor combinations. The restaurant is cozy but still somewhat spacious. Service was great and quick. Quite unique menu. We ordered the Nancy Cakes, rye sourdough with cultured butter, the cheeseburger, and the poha mahi mahi. The Nancy Cakes were my favorite. They came topped with cultured butter, smoked trout roe, and fresh chives. The combination was rich, buttery, and slightly briny, with the roe adding a nice pop of flavor. The rye sourdough was warm and paired perfectly with the tangy cultured butter. The cheeseburger definitely lived up to the hype. The poha mahi mahi was cooked well, but the sauce was a little too heavy for my personal taste. Overall, I can see why Nancy's Hustle has such a loyal following. Definitely worth checking out if it's been on your Houston food list.

Photos
Nancy's Hustle - View of the rear dining room

View of the rear dining room

Nancy's Hustle - Nancy Cakes!  @coreyd123 on ig for all your photography needs!

Nancy Cakes! @coreyd123 on ig for all your photography needs!

Nancy's Hustle - Grilled snapper-$35 and the silver lining- $15. My last meal request. The best combo I've had in 2025. Perfect portion size.

See all

Grilled snapper-$35 and the silver lining- $15. My last meal request. The best combo I've had in 2025. Perfect portion size.

The Chef's Table - Iberico Pork

The Chef's Table

4.7(598 reviews)
21.0 mi
•$$$
Fine dining
Locally owned & operated

We had such a great experience at Chef's Table Vintage Park! The bartender was absolutely amazing…read moreand made the BEST blueberry mojito that my colleagues and I have ever had. Seriously, it was that good! They also had a special smoked cinnamon Old Fashioned that was incredibly smooth and creamy. Definitely worth trying. We started with the South African board, which was perfect for sharing at the bar and a great way to get a taste of a couple of different apps. For dinner, I ordered the Chilean sea bass, which was really good, but the star of the night was the ostrich filet that my colleague had ordered. It was so delicious and definitely something I wasn't expecting to love as much as I did. And the desserts...to die for! The crème brûlée and sticky toffee pudding were both incredible. Our server, JJ, was also great; attentive, friendly, and made the whole experience even better. I'd definitely recommend Chef's Table Vintage Park for a business dinner, date night, or even just happy hour with a friend. Great food, creative cocktails, and a really nice atmosphere.

First time trying Chef's Table, a South African inspired ambient new American restaurant! The…read moreinterior is dark and moody, and features a lot of the chef's South African memoirs. You can choose to sit either inside or outside. We went with the Houston Restaurant week menu which features some of their most popular dishes. For the appetizer, we tried the sautéed calamari and gumbo. The calamari had a nice creamy garlic sauce which paired well the sautéed bell pepper, onions, and tender calamari. Their gumbo is solid, not too spicy and had nicely cooked rice and a mix of toppings. The rice had a good bite and absorbed the flavor from the gumbo well. I would recommend the sautéed calamari. For entrees, we ordered the wild caught king clip and steak Diane. The very buttery king clip comes with sautéed spinach and is basted in a creamy, slightly lemony sauce which compliments both elements of the dish. The kingclip is garnished with micro greens and comes with an extra lemon for additional acidity, but I felt that it wasn't needed. The steak Diane had a medium cook and was soooo tender to the bite. I would recommend both, but partial towards the king clip if you want to try something unique! Lastly for dessert, I ordered the passion fruit crème brûlée which had such a unique flavor profile! The tartness of the passion fruit goes surprisingly well with the warm vanilla custard. The texture of the creme brûlée toasted sugar top was perfect as well and added a really nice crunch to every bite. My friend ordered their sticky toffee pudding, which was arguably the best one I've had yet. The toffee syrup is incredibly rich and adds a nice caramelized flavor to the ice cream and moist cake base. It's garnished with bits of sugary crumble and fruit. You really can't go wrong with either, but if I had to pick, their sticky toffee pudding is a must try. All in all, such a fun and intimate dining experience!

Photos
The Chef's Table - Sticky Toffee Pudding

Sticky Toffee Pudding

The Chef's Table - Jerk Snapper

Jerk Snapper

The Chef's Table - Sea Point Promenade

See all

Sea Point Promenade

Perseid - Bread and butter

Perseid

4.4(83 reviews)
2.8 mi•Montrose

Came across this hidden gem from a food review. I didn't know there was a hotel in Montrose. So we…read moredecided to try out the restaurant for brunch. The atmosphere was laid back and the ambiance was very conducive for a great date spot. The service was impeccable. Never had to wait on anything and the food came out in a timely manner. The food was just like the reviewer had said: the pancakes were delicious and had a lemony taste to them, bacon was just like I like it, crisp but firm with a smoky flavor, roasted potatoes were firm and roasted to perfection and the added sea salt gave them that just right taste that lingers with you, but the star of the show was the Scallion biscuits. They were done to perfection from the texture to the taste and when you added your jam and butter to them, everything went to another dimension. Definitely will be one of my new brunch spots.

The food is absolutely amazing! Literally everything on the plate was excellent, from taste to…read morepreparation. A great place for brunch! The vibe of the restaurant is quaint and chic, it's nestled in the middle of the Saint Augustine hotel. The service has room for improvement, the hostess booth hasn't been occupied in my 4 visits when I arrive and takes a noticeable amount of time for you to be greeted and seated. The staff seems to move a bit slow overall but if you can pack some patience the food is worth it!

Photos
Perseid - Unisex restrooms

Unisex restrooms

Perseid - Bolognese

Bolognese

Perseid - View of the patio

See all

View of the patio

Kulture - southern - Updated October 2026

Loading...
Loading...
Loading...