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    District 7 Grill

    3.9 (724 reviews)
    Open 9:00 am - 10:00 pm
    Updated 1 month ago

    District 7 Grill Photos

    Business Info

    DISTRICT 7 GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - District 7 Grill

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    O'Zandra F.

    What a cozy spot in midtown with plenty of outdoor seating. Everything on the menu grabbed my attention. I went with the shrimp & grits and was heavenly pleased. The grits were cooked to perfection and so were the shrimps. The chives and bacon crumbles were a nice finishing touch. The staff were accommodating and attentive. There are stairs leading into the facility.

    Grill chicken with sparagus
    Lida S.

    The good: the service! I usually order the Avocado Toast, the plate is good for the price. I have tried some other plates on the menu, with some inconsistencies. I would say it's a friendly environment with plenty of parking space, which it's always a plus for Downtown.

    Cheesy grits
    Jeannie W.

    Cute lil diner, reminds me of a train car. Plenty of parking outside. Friendly staff. I ordered a side French toast for 4.50 and it came with 4 pieces and sliced strawberries. My niece had the side pancake which comes with 2 for 4.50! Food was delish, made to order. Also had the cheesy grits which were thick but tasty. Overall I recommend this place for brunch. I'll have to come back and try their lunch/ dinner menu. Oh BTW they have brunch cocktails also until 3!

    Salmon omlette
    Emily B.

    We were driving by on our way to another brunch spot and loved the diner vibe so decided to give it a go and glad we did. The service was great but the food was next level. We split the Salmon Omelette and a side of waffles. The salmon was seasoned-not dry and the rest of the omelette had delicious onions, bell peppers and cheese and was topped with Avacado. The potatoes were slightly crunchy and seasoned well. We also enjoyed the waffles and the butter was top notch. This is a cute hidden gem and I'm glad we found it!

    April G.

    Came here for Father's Day brunch and this was a cute diner. I love the feel of the old school diner and the service was great! We were greeted immediately and were seated immediately. The waiter was attentive and the menu options were plenty. Our food came out hot and tasty. I would absolutely return when in the area. The diner may seem small but there is outside seating as well. Parking can be limited but we had no issues finding a spot.

    Blackened Mahi Mahi Salad
    Patty C.

    Came here for lunch with some friends on a week day. It was a bit sad how dead it was since a lot of people work from home now. After browsing the rather extensive menu, I ordered the mahi mahi salad which is served on a bed of greens with jicama added. Asked the waitress for some shredded cheese because I love cheese in a salad, which the server happily obliged. The mahi was cooked very well, and the lemon vinaigrette complimented the salad nicely. It was a bummer to see how dead it was during lunch, but I'm not terribly surprised given the new norm of working from home that has affected this area's businesses.

    Interior
    Fabian R.

    The place is located next to around the corner and across the street from the graffiti warehouse. Upon entry you will notice the menu plastered along the wall. You walk up to the counter, place your order , and then are given a number. I got the chicken and waffle with a side of bacon and eggs. The food was great and the place was quiet. A nice stop for a brunch on the weekend.

    The food here is amazing, and the staff is equally impressive! Sena and the Manager, Thomas, provide exceptional hospitality and service. I highly recommend this place to friends and family.

    Food 10/10 (I got the chicken chipotle meal). Vibes are immaculate, good music and friendly staff. Will be back for sure, super cool spot

    $25 Salmon Kale Caesar Salad
    Keith S.

    Peeps. You know I don't do bad reviews. I'll just say this. Here is what they call a $25 Salmon Kale Cesar Salad. In fact it is a bland, dry piece of salmon on top of a handful of Kale and two small containers of store bought Cesar salad dressing. Proceed with caution.

    Patty Melt
    Hoonie K.

    We had some business to take care of in downtown so walked over to this restaurant for lunch today. Patty Melt - 3/5 - I ordered the patty melt and my wife ordered the Kobe burger. Both pretty much tasted the same. The bread was too thick and not the traditional rye. The steak fried were just okay as well. Kobe Burger - 3/5 - Just ok. No vegetables at all to speak of (other than grilled onions). Again, thought the bun was too thick for size of hamburger patty and other fillings. My wife "upgraded" to the truffle parmesan fries. Seemed like just the regular fries with a few drops of truffle oil and parmesan cheese powder sprinkled on top. Pancakes - 4/5 - Surprisingly the best dish of the meal which my daughter ordered. Food flavor, fluffy and perfectly cooked.

    Frozen Peach Bellini
    Tish P.

    Honestly I would have never picked District 7 to eat but that's what happens when I put someone else (non-yelper) in charge to pick the place when I'm down for whatever. Typical diner look and feel, I mean unsuspecting cool spot but not bourgie enough for me...I'd pass right by it. That being said the service was really good, they greeted me as soon as I walked in the door. I chose a table outside and didn't wait long for service. I ordered a frozen peach bellini large, but really I didn't think it was that big so idk what the regular looks like. The taste was good. My companion ordered the bloody mary, I think she liked that nasty a-- drink enough lol how do ppl drink this! Lol For entrees we ordered from the lite bites menu which are just smaller portions of selected regular menu offerings. I went with the paella. There's a bit of a wait for this dish but I was surprised it tasted fairly well. Not the best I've had but added a bit of Tabasco and I jived with it. It was raining so we stayed longer and after that half portion of food, I was still hungry so we ordered a side of steak fries. Came out super hot and fresh! Our server was pretty good, not overbearing but she did stay away a touch too long sometimes. Also, she properly dealt with another table that was complaining about the temp of their food so kudos to her. My likeliness to return ain't that high, even though a couple of those pasta dishes looks fiyah, but it's a cool spot.

    Chicken and waffles and pancake platter

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    Page 1 of 19

    District 7 Grill Reviews in Other Languages

    Ask the Community - District 7 Grill

    Do u guys serve dishes from lunch menu now??

    Brunch/lunch is only served before 3 pm

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    Jonathan’s The Rub East End

    Jonathan’s The Rub East End

    4.3
    (114 reviews)
    2.0 mi
    $$$

    I made a reservation for 4 at noon. Ample parking. We were seated within a minute of checking in…read more We received water without ice immediately after we received our menus. There were 2 servers that were assisting with the table. Both very nice and got our orders correct. I had to split the bill in a weird way and they followed instructions well. The restaurant is always nice and clean including the restroom. The restaurant has a lunch option for 2 items for $25. What a steal! I got the wedge salad because I love the smothered blue cheese dressing. I got the mahi mahi tacos. Tacos were a good lighter choice. I didn't realize that it came with fries. All delicious options and so many options for even the pickiest eaters. Always a good choice for a nicer lunch.

    Still a big fan of Jonathan's The Rub (East End). This is our go-to spot for dinner in the…read moreneighborhood (that's not Tex-Mex, Vietnamese, Thai, or Italian). Think JT's is the only of it's kind in the area (aside from City Cellar). I normally get the wedge or greek salad or some sort of fish. We did try the crab cakes this time, and DO NOT recommend. They are more like hush puppies or fritters... very cornmeal (or bread?) heavy and hardly any crab to be called a "crab cake." I think another review mentioned that, and even our server told us (after the fact) that patrons don't like their crab cakes. I've been gluten-free for six months and kinda bummed I broke my streak on this dish. Thankfully they took it off our bill (at $44 for four, and we couldn't even finish one.)

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    Restaurant
    Steak Night added fried shrimp for an up charge and subbed the Brussel sprouts
    Steak Night added fried shrimp for an up charge and subbed the Brussel sprouts
    Dining area

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    Dining area
    The Ginger Mule

    The Ginger Mule

    4.7
    (351 reviews)
    4.0 mi
    $$
    Vegan friendly
    Gluten-free friendly

    I've never had a long wait here but we are always sure to come as early as we can because seats can…read morefill up fast in this cozy retreat! The ambiance as soon as you walk in is welcoming, inviting, and intimate. Even if you dine outside, you are sure to feel cozy like a meal in your own home. The hostess always makes you feel invited. Any waiter we have had here has given GREAT recommendations so it helps us break free of ordering the same thing over and over. We have never had a single day of bad service here so we have become regulars anytime we travel into the inner loop of Houston for business or fun. The flavors? My goodness the flavor here in every dish truly speaks to whoever is cooking these incredible dishes! We've even wanted to ask what we can do to even get our dishes at home this amazing! Their bang bang sauce is something you can rave about if you like a little kick to your broccoli. Yum! Luckily a lot of the appetizers are family style but we all still end up battling to finish the last bite before our main dish comes along! My husband has never been a vegetable eater and thanks to the Ginger Mule, we are changing up our dishes at home too! Whatever they are doing here, I hope they keep it up because we absolutely LOVE the food here!! Thank you to everyone here and we can't wait to be back!!!!

    We did not know this was a vegan/ vegetarian spot before coming. The place is a small restaurant…read moreand the door is closest to the courtyard! (My husband and I did a 360 of the building not knowing lol). The decor was earthy, natural boho style. The service was great. Hostess was welcoming, server was kind and the food came out relatively quick. Beautiful presentation and the flavors were yummy of the Texas toast French toast, the oat whipped cream & maple syrup were great. The Jupiter breakfast was $21 & the GF French toast was about $12 with $4 fruit cup. Unfortunately, I was disappointed with my GF French toast. The mock-tail mule was nothing special for $9 of juice :/. In total we spent $58 which is a lot in our opinion. By all means it's not a bad spot and I'm sure other things you are good, but this was just our experience with what we got. There is a statue of a deity in the front of the restaurant & I welcome the Holy Spirit to come upon them all :). May Jesus be with them with eyes to see and ears to hear. There may be other gods but there is only one God, King Jesus Christ Isaiah 43:10-28 God bless

    Photos
    Dining Area
    Dining Area
    Brussels Sprouts
    Brussels Sprouts
    Ginger Flame

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    Ginger Flame
    La Lucha

    La Lucha

    4.4
    (1.1k reviews)
    4.1 mi
    $$

    Everything was so tasty. Definitely recommend making reservations. The staff were friendly and…read morecould recommend things to try. Will definitely be back!

    Usually there's a grace period; this time, as soon. As I sat down at my metaphorical and literal…read moredining table, the ceiling opened and our dinners started raining from the sky. Just kidding LOL that didn't happen! Anyway, back to the point, sorry.. I like to mess around a little. I wasn't that hungry because I had food yesterday I ordered a kids cheeseburger burger with fries, a kids meal chicken tender with fries, a farmhouse burger, and the half chicken with biscuits. I also had the his biscus lemonade. Needless to say--well actually, quite needing to say since this is a review after all--the food was pretty good. Prices were a little crazy but it's become all to normal in this day and age. As for the food, I ordered a kids cheeseburger burger with fries , a kids meal chicken tender.. don't feel like saying all this again. As for the food, the service was pretty good I guess. The girl servers were pretty smart. The boy servers were a little less smart. Every time the guys brought food, they either stood there looking around, or attempted to place the food on top of other plates or napkins that were on the tiny table. I suggest maybe a boot/concentration program for the guys so they can concentrate a lil more. Ok, it's time for me to go. I'm gonna go to sleep after all the food. I forgot to mention what I ordered. kids cheeseburger burger with fries, a kids meal chicken tender with fries, a farmhouse burger, and the half chicken with biscuits. I also had the his biscus lemonade. The half chicken was obviously what they tried the hardest in. There were 4 types of sauce with it. They were all pretty good, but I didn't eat the chicken. The chicken tasted incredible-- so much so that I finished it completely. But I don't like eating around bones, I find it primitive. I'm more of a chicken tender kinda guy if you know what I mean. Oh yeah and for the food, I had a his biscus lemonade. It was SO good. Alright. And that is the end of my review. I hope I did t forget to list my food items because I've gotten hate messages calling me weird. Anyway, I'm out chat. Thank you to my faithful followers. Continue to look forward to my honest reviews. P.S. the beginning part was not a joke it actually happened. I have a video but I won't put it because I'm tryna lay low it you know what I'm sa Tying to you yuui

    Photos
    Dining area
    Dining area
    Chocolate bread pudding
    Chocolate bread pudding
    Outside

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    Outside
    Killen's

    Killen's

    4.0
    (524 reviews)
    1.9 mi
    $$

    One of the best meals I've had all year, hand to GOD. If this place is even remotely on your radar,…read moreget there before they shut down in mid-July. It's worth making the trip now, not later. The menu is exceptionally well-curated, hitting that sweet spot of what Houston does best. comfort, creativity, and just enough flair to keep things interesting. The space matches the vibe: modern and minimalist with a subtle Chip-and-Joanna-Gaines touch. The drink menu is just as thoughtful. Even the well spirits are solid. We kicked things off with the deviled eggs topped with maple pork belly, easily some of the creamiest I've ever had. Do not split an order. Everyone at the table should get their own. For the entrée, I went with the Sunday enchiladas made with Killen's famous brisket. Smoke, salt, pepper and exactly what you want from a dish like this. It typically comes with Mexican rice and refried beans, but the rice was running behind during my visit, so I swapped in scrambled eggs (it was brunch) no complaints. They were simple buttery, creamy and just damn delicious. peach bread pudding that was downright decadent. Easily one of the best desserts I've had in a long time. Make you wanna slap yo momma.

    Interesting conversation: No room without a reservation…read more Cool, can I sit at the bar when it has a seat available ? Not without a reservation. OK so I can reserve a seat at the bar? No! I guess I'll come back when it's a Whataburger

    Photos
    Interior
    Interior
    Buttermilk Fried Chicken
    Buttermilk Fried Chicken
    Strawberry  cake

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    Strawberry cake
    Nobie's

    Nobie's

    4.3
    (710 reviews)
    2.4 mi
    $$$

    I might have just found one of my new favorite restaurants in Houston. What a great experience!…read more Recently, a good friend dined here and immediately called me to tell me how great it was. She then text our friends group and said we all had to come together and we did just that. She made reservations in advance as this place is popular thanks to recent Michelin Bib Gourmand awards as well as many other accolades. Walk ins are welcome as well. Our reservation was later in the evening so after a night of bar hopping, we ride shared in which I think is one of the best options as parking is limited here or you have to find street parking in the neighborhood. This place is literally a house turned into a restaurant. Inside is just multiple rooms with a couple of tables. It makes for a unique, intimate dining experience, perfect for a date night. In our case, we were a group of nine so we got patio seating. The patio is spacious and well kept, and if the weather cooperates, a great place to hang. One thing that really stood out to me is the amazing ambience of this place. I was told that the bartenders pick the music for the night from the owners extensive vinyl collection. Once the album is in, they play it in it's entirety. The sound system was systeming and on top of the great company and food, we were totally vibing with the music. Customer service was amazing. Every staff member we came across was so friendly, especially our server. The menu here changes. There are some mainstays, but they like to change things up. Their website shows current menus daily. We were told that family style is the best way to experience this restaurant. I am one of those people that will always listen to the staff and go with their suggestions. Our group went through quite a bit of their menu from apps, entrees and desserts. I loved that our server and staff brought our food out one by one in what they thought was the best progression so we could take a culinary journey. We started off light with their popular Dilly Bread. Best bread I've had in awhile. Next was the Texas Tartare. It was my first ever tartare and it was delicious. We then moved on to Fingerlingin Good which was a crispy potato dish with chili crisp and mascarpone. It was potatoes elevated to the highest level and so so good. Next up was Beer Battered Sweet Tots. I didn't think sweet potatoes could be that good. Our first entree was a vegan dish called the Carroty Kid. I could seriously become a vegan if all dishes tasted like this. It was curried. A bowl of jasmine rice would've made it a complete meal. Next we tried another famous Nobie's dish called Nonno's Pasta. Handmade, perfectly cooked tagliatelle with a delicious bolognese. I wouldn't share this next time. Ok, I will, but it was that good. On to the heavier dishes. First up was the Jamon With Your Bad Self. This came highly recommended and it did not disappoint. It was favorite heavy entree. It was high quality, iberico pork steak with shaved brussels and all kinds of other tasty ingredients that when combined made such a tasty bite. We then went to the sea with the Drops of Grouperter. It was good, but not something I would order again. It was a little too smoky for my liking. Our biggest dish that came market priced was the Kick His Ass Seabass. This was a whole fish that was presented beautifully on a platter with all the accouterments to make your own elevated fish tacos. We left no morsel of fish behind. It was absolutely delicious. One of the things this place is really known for is their pies. This was the part I was most excited about. Just like their menu, their pies change up. We got all their offerings that night which they presented on one big platter of goodness. Their main stay and I believe always on the menu is the famous Olive Oil Cake. It's not a pie, but I can see why this is such a popular dessert. I can't even describe it, you just have to try it to understand. The pies we had were the Black Bottom Strawberry Pie, Banana Rum, and the Peanut Butter Pie. I would order all of them again. We all had a difference of opinion on which was the best, but my fave was the Banana Rum. Overall, I was highly impressed with this place and kind of mad at myself for waiting so long to make it here. It had made it's way to the top of my list of favorite restaurants in Houston. I will be back.

    Flavors, flavors, flavors! This was another on our list of Michelin Bibendum spots to try, and we…read morethoroughly enjoyed the meal. We started with a dozen oysters 2 ways. The first were "natural" and nicely briny. The 2nd was pure genius: they said it would taste like a Big Mac, and they were spot on. Amazing! Steak Tartare - the steak and deviled egg mixture were satisfyingly velvety and the accompanying bread was buttery, chewy, and addictive; Puff Puff Pass - unique textures: crispy, chewy, smooth elements are married beautifully. Nonno's Pasta - this dish was my least favorite. I found the flavors to be too cheese forward with not enough acid; Jamon With Your Bad Self - while not much to look at, this dish was outstanding. The pork's texture was simply magical, and the flavors well-balanced. On the side, we had the Fingerlingin Good potatoes, and they lived up to their name: pleasantly crispy and bursting with savory goodness. Desserts: the Olive Oil Cake was a dream: incredibly moist and tender with vanilla richness and a kiss of lemon. The Black Bottom Pie was not my favorite. I would the salt to be too much and couldn't eat more than 2 bites because of it. Service: warm, gracious, attentive, and efficient. As for ambiance, this is where the restaurant misses the mark for me. It's in an old house, and when we walked in, that's exactly what I smelled: old house. Still, if you're looking for a unique, creative menu that delivers on flavors, add nobie's to your bingo card.

    Photos
    Bar interior
    Bar interior
    Dilly bread - every bit as amazing as it looks
    Dilly bread - every bit as amazing as it looks
    Robobby's back-$20. my 2 favorites! Mezcal and egg whites! Wasn't worth the price tag! Zaddy spilled the first one so had to get another!

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    Robobby's back-$20. my 2 favorites! Mezcal and egg whites! Wasn't worth the price tag! Zaddy spilled the first one so had to get another!
    Squable

    Squable

    4.3
    (663 reviews)
    4.1 mi
    $$$

    Really phenomenal brunch experience We sat outdoors which…read morein retrospect was our own fault for trying to brave the Houston summer heat The indoors ambiance was cozy and neat Our brunch cocktails were all phenomenal and great tasting We got a few dishes - standouts being the oyster toast (generous amount of brined oysters, a refreshingly tart contrast to the rest of the dishes) and the breakfast bolognese (must get, such a hearty, meaty homemade bolognese sauce)! The fried chicken was well balanced, good brine and a crispy delicate batter. The bread with butter and jam was also quite decent. And prices were not too jaw breaking for an upscale brunch experience. Would definitely come back again!

    Lovely first experience at Squable! Seated promptly at reservation time and service was great. Food…read morecomes out at a nice pace. The cocktails are fun! Seems to be a martini place but I had a Manhattan and really enjoyed it, it was a strong drink but very tasty. The kampachi crudo was very light but also flavorful with fun textures from the toppings. The mussels on bread were savory and buttery, really liked the addition of the large beans. The pappardelle with the wide noodles was so fun and there was lots of parm which I liked, and the lemon zest was a nice touch. The squash was soft and I loved the ricotta. The campanelle was really unique with the crawfish and the spicy sauce, the noodle shape was so fun. The cheeseburger is tiny but mighty, super juicy and cheesy. The fries were perfectly crispy. Mango sorbet was packed full of mango flavor! Really enjoyed this spot, can't believe it took me so long to get here. Probably best to get a reservation. Small parking lot available.

    Photos
    Hidden silverware drawer at the table
    Hidden silverware drawer at the table
    Drop biscuits
    Drop biscuits
    Dessert

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    Dessert
    Grace's

    Grace's

    4.2
    (1.6k reviews)
    2.8 mi
    $$$

    I can't believe it. It's been 10 years since I reviewed Grace's. I've probably been here 35 or 40…read moretimes since then. I bring family and friends here all the time along with business partners. This is one of my favorite restaurants in Houston, Texas. You will experience the best food and the best service here every single time! Today was the first time I decided to get some food to go. Bradley was an absolute professional. While I was leaving, Johnny Carrabba came out and talked to me for a second. What a nice guy. Full of natural charisma. Reminds me of an old wise guy from casino or Goodfellas. We had a great conversation. I told him how my grandmother was born in Bryan Texas in 1927. He told me about his family that migrated there in 1905. He also mentioned his family had a store on Canal Street. I had no idea. An exceptional person, a legend in the restaurant industry here in Houston, Texas. It was great to meet you today Johnny. Thank you for your professionalism and hospitality and also thank you for serving some of the best food in Houston, Texas! Food: as you can see from all my pictures of the food is simply amazing. The best cornbread in the world. The best pot roast. The best sticky ribs. The best desserts. Everything here is phenomenal. Lunch dinner brunch you cannot go wrong. It was an absolute pleasure to meet Bradley and Johnny today I've been coming to this location for years and I will continue to come and support this restaurant.

    I finally made it to Grace's on Kirby and left with mixed feelings. The dining area is a little…read morecompact (not super small though) but it's not a quiet, romantic spot. The main highlight was the 5 star service by Eric! He's enough to make me want to go back! I'll definitely ask for him every time! 2nd highlight is that cornbread because whew...bussin. Pair it with the collard greens and that's a five-star combo all day. I was undecided on what to order, so I went with the cajun stuffed chicken exactly as it comes, along with mac & cheese and collard greens. The meal wasn't bad, but it wasn't that good either. The chicken, I'd probably skip next time, I took most to go and it went bad cause I couldn't do it. Mac wasn't anything to write home about either but again, them greens and cornbread are absolutely getting reordered. My friend ordered the key lime pie and enjoyed it, so that seemed to be another solid choice. But back to the real MVP of the visit which was our server, Eric. He made menu suggestions without being pushy, kept my glass full the entire meal, was kind, patient, and anticipated what we needed before we even had to ask. That level of service is becoming harder to find, and it definitely elevated the experience. Overall, the food landed somewhere in the middle for me, but Eric's service easily pushed this visit to four stars. I'll definitely be back...mainly for that cornbread lol.

    Photos
    Chef's seating
    Chef's seating
    The Pot Roast
    The Pot Roast
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    Federal American Grill

    Federal American Grill

    4.3
    (98 reviews)
    0.8 mi

    Best filet mignon I've had in awhile. The service here at Federal downtown is always great. We sat…read moreat the bar and ordered sunset happy hour strawberry lemon drops. They were delicious. Back to the steak. I am very particular about my filets I prefer it medium Pittsburgh style. The chef here got it perfectly! It was so tender on the inside and crispy one outside, I devoured it. For sides I ordered truffle mash potato and Mac & cheese. I couldn't find a truffle in my mash tasted very regular. Besides that I enjoyed my meal. My husband loved his Ruben as it's his favorite here too.

    Federal American Grill ended up being the PERFECT pivot for our night…read more We sat at the bar and were greeted immediately--service was on point from start to finish (shoutout to Freddie!). The real win here is social hour. $10 appetizers that are normally closer to $18? Say less. We ordered a few things to share: Cheeseburger egg rolls (slightly overcooked on the outside, but still good flavor) Cheeseburger sliders (simple, but my partner enjoyed them) Meatballs over mashed potatoes (THIS was a surprise--it's basically a full meal and very good) Bang bang shrimp (probably my favorite--great flavor and presentation) Drinks were also well done and consistent. The vibe is definitely more relaxed, social, and comfortable--not super fancy, but still nice enough for a casual night out. Overall: Good food, great service, and excellent value. I'd definitely come back.

    Photos
    Bathroom decor, cool textured wallpaper
    Bathroom decor, cool textured wallpaper
    Bread pudding on the house
    Bread pudding on the house
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