If you're even remotely near this neighborhood and craving pho, do yourself a favor and stop by Pho…read moreMetro. This place feels like a hidden gem you almost want to keep secret... but it's just too good not to share. What makes Pho Metro stand out right away is how authentic it feels. You can tell this is truly a labor of love. One guy runs the show and somehow manages to do it all, from cooking to serving, and the care he puts into the food absolutely shows in every single bite. It has that comforting, homemade quality that makes you feel like you've stepped into a small family kitchen rather than just another restaurant. The food itself is outstanding. Everything tastes incredibly fresh, from the herbs to the broth. I highly recommend the thin noodles with the spicy lemongrass broth (you can request this if it's not listed). It's bursting with flavor, slightly tangy, perfectly spicy, and deeply savory in a way that warms you from the inside out. Every spoonful feels like a cozy blanket on a cold day. The summer rolls are another must-order. They're fresh, light, and packed with flavor, and the peanut sauce that comes with them is absolutely delicious. It's rich, savory, and addictive enough that you'll find yourself scraping the cup to get every last drop. Another detail I really appreciated is how everything you need is right at your fingertips. All the sauces are readily available at the table, so you can customize your bowl exactly how you like it without having to ask or wait. It makes the whole experience feel easy, comfortable, and welcoming. And don't skip the Thai iced tea. It's perfectly sweet, creamy, and refreshing, especially alongside the bold flavors of the pho. It's the kind of drink that makes you slow down and enjoy the moment. Overall, this place delivers on flavor, authenticity, and heart. It's rare to find a spot where you can truly taste the effort and pride in every dish, but Pho Metro does exactly that. I will absolutely be returning again and again. If you're in the area, make the stop. You won't be disappointed.

First time trying my favorite Vietnamese dry noodle with spring roll, grilled shrimp & pork. They…read morewere generous with the meats! I really enjoyed my dish. We also ordered summer rolls and spring rolls. Hubby & dear child ordered the pho but I forgot to take pics of everything else. We ordered delivery tonight and service was pretty fast. Didn't eat in but if I am ever craving Vietnamese will check out.

I am back. Vietnamese and no banh mi has me saddened. I…read moreinquired of the owner of introducing to the menu. The salted limeade is salted than I recall. The spring rolls were at a fresh crisp delicious. The lemongrass beef was well cooked and tender to cut with the plastic knife. The wings were crispy. There was music playing but the noises of the outer food court overpowered.

The food was great! We got the All Day Combo which includes 2 main, 1 appetizer, and 2 drinks for…read more$49. For the main we got the Chicken Pho and Beef Pho. They served a generous portion of noodles and meat. For the appetizer, we got the spring roll. My friend who is Vietnamese says the spring roll tastes very authentic! They were very crispy tastes like real Vietnamese spring rolls. For the drinks, we got an ice coffee and salted limeade. The food was so good that we ordered more to go after we were done dining in! The service was also great! Very fast and informative.

Love Caphe Den. There's not too many places doing the creamtop coffees with vietnamese coffee…read more While the flavors blend well together, it was hard to evaluate the actual coffee itself (i'll have to come back and get a regular one!) but the black sesame was nice and rich and I inhaled it! The space is super cute, too and the workers were helpful. There are a few tables and a small bar with like five stools for you to sit and enjoy your coffee. It's tucked in a quiet corner of flushing but it's a good spot to add to your flushing food crawl and kick it off with some caffeine. My friends got a variety of creamtop viet coffees and the egg cream coffee which was delicious, too. I'm glad vietnamese coffee is getting more attention; it's my favorite and I love places getting creative with it like this!

Vietnamese iced coffee Black sesame matcha latte…read moreMarble drip coffee All were delish, it just sucks there's no place to really sit if it was busy. No restroom for guests.

Nice little banh mi shop. Great customer service…read more Lemongrass beef banh mi 8/10 Soft fresh bread. Tender, savory beef. Nicely picked shredded veggies. Iced Vietnamese Coffee 8/10 This is a very strong, thick Viet coffee. It has deep dark Cafe Dumont coffee flavor with sweet thick condensed milk. Roughly the equivalent of 4 espresso shots. Vempanada 8/10 This is a very filling, fully stuffed empanada including lots of meat and a quail egg. The outer skin is crispy and relatively thin. I prefer adding sauce to balance the heavy savory flavors and thick meat texture. Crispy pork banh mi 7/10 This type of pork is the Siu Yuk type (roasted whole pig). It has chewy, meaty pork, fatty pieces, thick roasted skin. I think it needs the matching sauce though. Special Banh Mi 7/10 This pate is strong in iron flavor from the liver etc used to make it. The texture is smooth. This sandwich focuses on natural flavor.

In my opinion, they have the best bánh mì in the Flushing area. The flavors are spot on, and it's…read moreclearly a strong sandwich overall. That said, like many bánh mì spots in NYC, I wish they were a bit more generous with the pâté, mayo/butter, and pickles. I usually order mine with extra pickles and herbs, which helps, but a little more richness from the spread would really take it to the next level. My only real drawback is the bread. I'm personally not a big fan of the semolina-style baguette--it doesn't quite deliver that light, crisp texture I'm looking for. If they can't source or make a more traditional bánh mì baguette, I'd even prefer it on a well-toasted hero. All that said, they're very close to making what could easily be one of the best bánh mì sandwiches in NYC. It's almost the inverse of Banh Mi Co Ut--where the bread is excellent, but the fillings could be more balanced. Here, the fillings shine, and with just a few tweaks, it could be truly top-tier.

Really amazing Viet food. Best in Queens and Long Island in my opinion. I've been coming here for…read more15 years and it's still banging (pun intended). I love their bu luc lac, crepe, banh mi and spring rolls. Highly recommend this restaurant! Really authentic Vietnamese food. There's a Vietnamese restaurant next door but like other reviewers say, it's more Americanized and Chinese viet food. Please support this amazing restaurant. Not the best decor but great food.

I hate it when I have to give a somewhat poor review for a restaurant where the service was…read morereasonably decent, but I have to be honest. Besides the service, also on the positive side was a cleanliness grade of "A" which is why we tried this Vietnamese restaurant in the first place place. My wife had grilled beef on Hawaiian leaf. It was horrible. My grilled pork dish, pictured, was OK but would have been better if it was served warmer. The best part of my meal was the Coke. I'll give it 3 stars because of the reasonable service.

So many spots in the area, but they are open to 1am. There are two Pho spots just doors away from…read moreeach other. This one is closest to the corner. Service is what you expect. Cold, borderline rude, but quick. I ordered the Roti Canai and Pho Lam. I have had better Roti Canai, but it was nice to have it again after so long. My Pho came out quickly and was tasty. I really enjoyed the broth and was happy for a smaller bowl option. Would I come here again, maybe. If it's late, I'm in the area, and they are open, yes I would.

Honestly have no idea what I was eating. I ordered the pho bo kho, and it was horrible. It tasted…read moresweet? I've never had pho that was sweet. It was sweet and oily which is just inedible. I also ordered the pho nam and it had no flavor. Tasted like water with oil. So completely disgusted with this place. Our whole dine in experience was unbearable, the servers paid no attention to us. It took twenty minutes to get the check and leave. On top of that, they add an automatic gratuity. Ridiculous. Do not come here. There are so many pho places nearby, this is not worth it.

Culantro (Eryngium foetidum)…read more My favorite pho place in Queens switched to culantro from the usual Asian basil as fresh herb garnish. Culantro is a long narrow leaf with sawtooth edges. I haven't seen this in the Northern Philippines. It doesn't look appetizing in this picture but it does taste good, as if the crinkles were intended to make it more flavorful (has to fact check this assumption). I like culantro. This herb is bright, zesty and greatly enhanced the light and clear broth of the pho. A staff member said it's just a seasonal change. The herb for cha gio remains the same, fresh mint. #curious_eater

I was craving Vietnamese food today, and after doing some research, I found this place that claimed…read moreto be authentic and traditional Vietnamese. I honestly don't even know where to start. I already knew the area wasn't the best looking area, so that part didn't surprise me. But the restaurant itself was something I had never experienced before in NYC. I'm a huge food lover and I'm willing to travel when I'm craving something specific. I've eaten everywhere, from high-end restaurants to tiny family owned spots. But this was by far the dirtiest restaurant I've ever been to in New York City. I genuinely wonder how the health department hasn't shut this place down. Since I was already there and hungry, I decided to take the risk and give it a shot anyway. I regret it. I honestly felt bad about allowing myself and my wife to eat there. The walls near the kitchen and bathroom were disgusting, the tables were dirty, and if you sit near the kitchen, you can literally see the staff grabbing basil leaves and bean sprouts with their bare hands to serve customers. No gloves, no tongs, nothing. I was honestly speechless about the hygiene situation. At one point, a waitress brought herself a summer roll, stood right next to our table, grabbed sauce from another customer's table, and started eating while standing there. There was so much going on in that place that I honestly can't even explain it properly. If you ask me about the food itself, I don't think it was bad. But at the same time, I can't give a fair opinion because my brain simply wouldn't let me enjoy the meal peacefully while constantly noticing the chaos and lack of cleanliness around me. I would not recommend this place if hygiene and cleanliness matter to you. This place is unbelievably dirty.

I stopped by to order their banh mi fries and Vietnamese iced coffee since it has been some time…read moresince my last visit. Their banh mi inspired double-fried fries really are amazing and substantial with the pickled daikon radish & carrot topping with spicy mayo, green sauce garnished with cilantro! Good thing I customized my order so that the jalapeño peppers were on the side. The Vietnamese iced coffee is also good. It is heartening to find that technology propels business success from the computerized loyalty program, self-checkout kiosk to the option of following Joju on social media and leaving a Yelp review. Having been a loyal customer for more than ten years, I would say that the Joju banh mi inspired fries, sandwiches and bowls have a unique twist. A nice casual eatery to visit with friends who would like to try Joju's version of the classic fries, sandwiches and rice bowls. They also have a refreshing variety of drinks to pick from. The associates are helpful.

Fast and really tasty... the green spicy sauce was great to put on top and the lemongrass chicken…read morewas flavorful with all the veggies and brown rice! Great healthy option.