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    Jiang Niu

    3.7 (147 reviews)
    Closed • 12:00 pm - 10:30 PM
    Updated 3 months ago

    Jiang Niu Photos

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    JIANG NIU ATMOSPHERE

    What's the vibe?
    Trendy
    Good for groups

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    Recommended Reviews - Jiang Niu

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    Mark W.

    Nothing can beat having a birthday dinner at jiang niu! You can have your free meal if you can dining with one more person ( 2 persons or more) Jiang niu offered wide range of meat and vegetables for AYCE. I love all the beef, pork and vegetables. You should order the corn with cheese and rib eye!! One of the staff was very nice and offered to cook for us, and we can focus on eating!! There are not a lot of people on the Wednesday night, and no need to book a table.

    Carly M.

    This place SLAPS. So many delicious options on the menu. I just tend to reorder the same ones I like. They have a good variety of marinated options, non marinated ones, soups, and apps. And just so much more. This is heaven for meat lovers lol. They have a hot bar with carbs and other heavier sides, which is a TRAP (fills you up fast). But honestly, I don't blame you for grabbing some... they look amazing! Next to the sides, there is a sauce bar. Everything was fully stocked which I like to see. They have just about all the sauce you need. The tables were a slightly icky and dirty and I saw a piece of hair when I was seated, but other than that, this place is generally clean. Always top of my meals here with some smores and ice cream!! Always a great experience here everytime I come.

    Menu
    Jasmine S.

    Made it to our reservation on a Saturday evening at 7pm. We were sat right away, and given details on how we can order items on the machine sitting at the table. Orders came to the table pretty fast. The small appetizer buffet arra and sauces were a great touch. They were kept full throughout our stay. Everyone was extremely friendly. We did however have to keep asking for water/refills, sometimes waving someone down. Perhaps offering a pitcher of water or two for groups of 6 could be added. Music was playing but at a good level so you can still have conversations at the table. Meat quality in my option was good. Would definitely go back.

    Assorted meats
    Clarissa C.

    Had such a fun Korean-Chinese fusion bbq experience!! The decor is so modern and clean, and our servers were super efficient with the food coming out at lightning speed. We were there on a Friday night and they let us sit there for 3 hours! You order from a tablet with no food limit, and there's also some cooked food, Chinese cold dishes, lettuce, and sauces buffet style for grabs. Watch for the two hour time limit though - tablet won't let you order more. For sure, get the short ribs and the garlic beef ribs! The garlic beef ribs first round were SO incredibly tender and flavorful. Lowkey prefer this over korean bbq (even tho I miss their side dishes) because of the nicely marinated meats. King oyster mushrooms and garlic scallop vermicelli were nice surprise. Seaweed soup is straight up msg, but we all loved it. Chilled tofu is so refreshing for an in between bite! Finally, definitely end your night with the smores. Idk what crack they put in it, but I was literally obsessed.

    Crystal Z.

    Ambiance - super cute interior with the hanging ropes, great for small groups and large parties Service - super speedy, but never really explained anything (how to cook the meat, how much time to cook the meat), super attentive with switching out our grills Food - my group did the AYCE, food was good but I just wish the selection was bigger

    Thuy Dan T.

    It's been quite a while since I tried this spot and the first time was good, but could use some improvements. I like the sauce and seasonings for the meat but the meat quantities were small but since it's AYCE you can order multiple times, but the selection is a little limited. With all the grills, I thought the ventilation could be better in the space too.

    Menu
    Milani L.

    Saw this place in YouTuber Mike Chen's video when he did a Food Tour in Chicago and we finally had the chance to try it. Let me just say we were pretty satisfied coming out. I like that this isn't located in the super busy area of Chinatown. It was relatively near but nowhere near as busy and you may actually have a chance to find street parking right in front. But another good perk is that the building has a garage for itself with a decent amount of spots. Another bonus to that perk is that you don't have to pay for parking in that garage! Very rare! The restaurant itself was very clean, spacious and modern! It wasn't too over the top in terms of decoration and it wasn't too loud. I was originally surprised that they didn't have many vents that hover right above the grill but I didn't come out smelling like meat too strong. Service was pretty good. Not too much interaction because the servers were robots. But they still relatively checked up on us and were very polite. Meat cuts were pretty good and flavorful! I really had no complaints and I enjoyed it all. i say give them a try, it'll be worth it!

    All the meats!!
    Mei Mei H.

    We first went to Jiang Niu when they opened but certain things weren't available on the all you can eat menu. Glad that the kalbi and kimchi fried rice is available now. We came in on a Sunday night around 5pm without reservations but we seated promptly even though the restaurant was busy. We ordered garlic beef slices, marinated beef navel, spicy pork belly, kimchi fried rice, beef fried rice and doenjang soup. We actually ordered about 5 orders of the marinated LA bone-in short ribs and 2 orders of the cheesy corn. The foods were delivered on a cute robot and the server even surprised us with a cheesecake with sparkly candle while the robot sang a happy birthday song to the birthday girl. The servers changed our grills frequently and made sure we had enough water throughout the meal. We also loved the smores as sweet way to end the meal.

    Kathy T.

    Great food, taste of every cut was superb. Super clean and great ambiance. Took my family here abd they loved it!

    Amy L.

    Of all the AYCE KBBQ spots in the city I think this one has to be my favorite! They've got plenty of different meat selections and for $36.99 it's such a good deal considering you get more premium cuts like kalbi and other premium beefs. Some of my favorite meats to get are the marinated LA bone in short ribs, beef navel, garlic beef slices, and spicy pork belly. What separates this place from other AYCE KBBQ places is the side dishes here, they have more Chinese side dishes along with the more traditional KBBQ sides. My favorites are the sweet and spicy mixed veggie salad, the Smokey sour spinach salad, seafood tofu soup, cheesy corn, and also love the bbq buddy set! The service is good here, sometimes your items will come out on the robot and sometimes servers will deliver it. You order from an iPad so super super convenient and easy. The meats also sometimes will come out on a super cute cow shaped cutting board which is a nice touch.

    All you can eat, flank steak and chicken thighs
    Iarley L.

    Best Korean bbq meat I've ever had, very high quality beef meat. Got the all you could at happy hour so it was a great price. Went on my birthday so the waiter even gave me my food for free! Food came out very fast when ordered as well, every time I come into Chicago I will be back

    a ferris wheel with a variety of pastries on it
    Ariana G.

    This place was just ok to me. Love the vibes inside though! My group opted for the premium ayce and we were definitely stuffed by the end of the meal. We started off by getting the small ferris wheel that requires 8 items. The large one requires 11 items. Definitely a fun thing to get for the table! The reason it was just ok for me was the meat. Flavor of the meats were lacking in my opinion. It was still good though. For the price here, I would rather go somewhere else. We also got the seafood pancake on the side and it was very soft and fluffy. Overall a nice spot but I've had better.

    Jocelyn H.

    Honestly, I'd give the food a 2.5/5 stars but the service and ambiance rounded the rating up to 3. I came here for a free birthday AYCE special and I can say that I will never pay $37 for an AYCE experience here. Even if the price is better than ordering a la carte, the food was not worth eating $37 worth of. First of all, the banchan didn't even include kimchi which was a red flag. It was only an extra $1.50 but usually, I expect kimchi to be free. Secondly, the meat was pretty bland except for the garlic beef. Even the marinated meat was not as flavorful as I was expecting. The only sauces they had were peanut sauce (which I couldn't eat with a nut allergy) and soy sauce. I will say that the whole experience was fine. The service was good and there's free parking in the back which is a rarity in Chicago. Maybe come for their happy hour or on your birthday because that's when it's worth it.

    Dipping sauces included sweet soy sauce, sesame sauce, and dried chilies dip.

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    6 months ago

    It is not worth 40 dollars a person. The meat is always running out. There is no other kinds of vinegar except white vinegar.

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    Page 1 of 4

    Ask the Community - Jiang Niu

    Does your entire party HAVE to order all you can eat buffet? Or can you just order a-la-carte while other members may do all you can eat?

    Each person can order separately.

    Walk-in or by reservation?

    We came by on a Saturday for lunch and we did not have a reservation. We were seated right away. Hope that helps!

    View All 6 Questions

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    MCCB Chicago 时尚食谱 - WE ARE GOING TO CLOSE FOR VACATION
FROM AUG 17 - 25
SEE YOU BACK ON AUG 26

    MCCB Chicago 时尚食谱

    4.5(1.2k reviews)
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    This is the place to eat in Chicago in my opinion, and has made every other restaurant look bad…read more it's the absolute best meal in the city, at a great price, with a super awesome staff. I bring everyone i know here at some point. Only negative thing to say is that i no longer feel anything about anywhere else that I eat. Im okay with that though, because in my opinion this is how you run a restaurant. They are always full, but it is always worth the wait!

    Sunday Funday with a fantastic first visit to a Chinatown gem!…read more I felt like Chinese food today, and rather than eating at my neighborhood regular, I wanted to go straight to Chinatown for the most delicious, authentic experience. Thanks to my deep dive and discovery on Yelp, MCCB turned out to be the perfect spot to achieve this. The restaurant has held its Michelin status for five years now, and for my first time visiting, the flavors here were incredible. Please note: the restaurant signage is not easily visible from the street since the storefront faces inward toward the mall plaza, and while looking for it, I ended up asking a local man and his wife for directions. He was so kind and welcoming that he unexpectedly left his wife on the sidewalk, my husband in the car, and walked me right across the street and into the mall to point it out from the inside! WAIT TIME: there is a 1 to 1.25 hour wait period to be seated for a table, and a $10 fee via credit card is required to secure your spot, which is then fully transferable to your bill upon checkout. The wait is a great time to walk, explore the shops, restaurants, all Chinatown has to offer, and get your steps and miles in! SERVICE: our first server, Allen, was a bit on the stiff, curt side, but overall nice. However, we had to move from a two-top table to a four-top to accommodate all the dishes we were trying. In that changeover, we were blessed to get one of the BEST servers there, Ashley, who made the experience wonderful. FOOD: we ordered an absolute feast, starting with three starters. The Cheng Du Style Dumplings were fantastic. The Crispy Crab Rangoons were actually not mini at all and had a great crunch. The Szechuan Style Cucumber was a bit underwhelming and a slight bit on the soft side for my tastes, as I prefer my veggies crunchy even when cooked. We ordered everything with the mild heat option so there was no overwhelming spice, just great flavor. For the main dishes, we started with the Cauliflower Flank Steak and added broccoli to it, which was a fantastic addition. It is cooked in an oyster sauce and has none of the standard sweeter seasonings of the other dishes. I chose this to balance a sweet and salty rationing across my dishes, finding that MCCB is a great place to get that perfect balance. The Chicken in Spicy Garlic Sauce was perfect with the mild heat option as well, and the Honey Black Pepper Flank Steak was also incredibly savory, tender, and good. We paired everything with garlic string beans, white rice, and a great jumbo shrimp fried rice. I preferred water, while my husband had a few Diet Cokes. The food comes out hot, fresh, and bursting with flavor. PARKING: parking is convenient--there is street parking or you can use the two north and south lots within walking distance. The north lot is on Archer and Wentworth, and the south lot is on Cermak and Wentworth. Validated parking is permitted for a maximum of 3 hours, and you will only pay $3 with the validation. Just make sure to stay within that time limit and get it validated, because if you go over the 3 hours or forget the validation, you will have to pay the full price for the lot. PRICE: the pricing here is very reasonable for a Michelin-recognized restaurant. Our dinner came out to just under $146 total, which offers phenomenal value given the large portions and top-tier quality. If you are seeking high-quality, delicious Sichuan food in Chinatown that completely lives up to its multi-year Michelin status, and can be customized perfectly to your spice comfort, this is a great place to go. Highly recommend and will return with family!

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    MingHin Cuisine

    4.0(1.2k reviews)
    2.5 mi•The Loop
    •$$

    I haven't been to a MingHin location in over 6 years, and after having dinner here last weekend, I…read morewish I could come back again tomorrow already haha. We ordered like the PERFECT amount of food and best variety. Roast duck: I honestly don't know if I've ever had duck before, but I'm a duck believer now. The skin on theirs was the perfect crispy shatter texture and the duck was sooooo juicy! I don't know why I was always so worried about it being gamey. They give you fluffy steamed bao buns, a sauce, and scallions on the side as well as duck fried rice! Turnip cake: Obviously a must any time I come to dim sum. I've never seen turnip in any other form than this. Japanese salt & pepper tofu: My FAVORITE dish ever. Any fried salt & pepper tofu always makes me happy. They use a creamy egg-like tofu and the outside is lightly crispy with amazing aromatics stir fried in. Steamed white rice on the side is perfect with this. Loved everything else my dinner buds picked and we were super full by the end! Service was good and food came out fast and scorching hot! ***Parking in the area is treacherous (not the restaurants fault, but reconsider driving if possible bc cell signal can be zero to none around the garages if you get lucky) ***Their website allows you to request a reservation as long as it's 3 hours before your desired time. We came on a Saturday evening around dinner time and there was plenty of room for us to get a table immediately as walk-ins!

    Please be advised, they do not take Apple Pay!…read more Both the egg yolk buns and shrimp friend rice were delicious! I went on Sunday afternoon and there were few parties dining in, so we were able to sit and get our food quickly.

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