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    Xi’an Cuisine

    4.4 (185 reviews)
    Open 11:00 am - 9:30 pm

    Order Xi’an Cuisine Takeout or Delivery

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    Beef noodle soup with wide noodles.
    Maggie X.

    Pretty decent hand pulled noodles in a no frills setting. Service was a little spotty but understandably so given one waitress for almost a full restaurant. Potstickers: Nice thin skins, good crunchy pan fry on the bottom, slightly underseasoned filling. Sautéed bok choy: Crispy and light with a hint of garlic, easy and healthy. Biang Biang noodles: Interesting mix of strong flavors, which weren't quite my favorite. I found it to be a touch too salty, and I was surprised by the tomato. Trialing the thin noodles was probably the wrong move; the thick hand pulled ones would've stood up to the savorineas much better. Large portion. Beef noodle soup: The thick hand pulled noodles were homey and delicious, just the right texture with some alternating thin and thick chewiness that reminded me of home. The beef noodle soup was quite light without any real beef flavor, though comforting nonetheless. Some pieces of beef were chewier and not completely cooked through while others were tender and melt in your mouth. I'd return when in the mood for a bowl of thick hand pulled noodles and maybe some healthy sauteed vegetables.

    Flatbread with Marinated Pork
    Felice B.

    I've been wanting to try X'ian Cuisine for a while and I'm glad I was finally able to get there. We just wanted a light lunch so we shared an order of tofu skins and got 2 flatbreads aka rou jia mo, a popular Shaanxi street food that isn't always easy to find here. The tofu skins were just okay. The hot oil really wasn't but there was a faint hint of Sichuan peppercorn. The flatbreads were much better. I got the marinated beef in a crunchy flatbread. The contrast between the hot bread and the cold filling was nice. The bread was crispy and flaky. On the whole, it was like a Chinese roast beef sandwich. The pork, on soft flatbread, was equally good. Service is fine and the decor is showing its age somewhat but nothing that distracts from the food. I'm looking forward to trying more of the X'ian menu.

    BBQ Rib(APP)-()
    Molly M.

    I've ordered from this place about three times in the past month, so I've really been enjoying it for Chinese food. My last order was good also, but the ribs were super dry and almost in edible. I also had the Japanese hibachi noodles with chicken, which are always great, and the biang biang noodles. The latter were very soggy. Will definitely not rule out this restaurant for future delivery orders, but didn't have the greatest experience this time around.

    Hand pulled noodle soup with lamb
    Kaitlyn W.

    This is one of the few Chinese restaurants not in Chinatown that serves Biang Biang noodles! However, my favorite thing to get here is the Hand-pulled lamb noodle soup. It's the perfect winter dish and so comforting. I love the texture of the noodles as well. Decent amount of seating inside and an above average amount of TV's in the dining area as well. They were mainly playing kids movies which was fun entertainment. Overall, this is one of my go-to spots for authentic, comforting Chinese food.

    Lico J.

    Had a very pleasant lunch experience here! Super considerate servers took good care of us and our little toddler. We got lamb bbq skewers, biang biang noodles, hand stretched noodles w hot sauce, pork flatbread and beans stir-fry. Everything was delicious and we would recommend all of them for those first timers.

    Biang Biang Noodles
    Yining D.

    Really extensive menu! They have sushi, Chinese American dishes, Szechuan, and Xi'an food. We shared 2 pork rou jia mou's, a spicy fish soup, biang biang noodles, and a spicy chicken. Everything was flavorful, fresh and delicious! I highly recommend the spicy fish soup. There was a lot of pieces of fish and the soup was filled with bean sprouts and cabbage as well. Service was friendly and prompt. Parking is definitely a bit of a challenge. You'll need to find street parking which costs about $14 for 3 hours. The bathrooms are clean and there's plenty of seating inside the restaurant. Definitely a great place for Chinese without having to go into Chinatown.

    Mapo Tofu (Spicy) Hand Stretched Noodle Soup with Lamb (bottom)
    Erika T.

    Yum such a solid Asian spot. For the price, the portion sizes are huge! I could barely finish my dish. The hand pulled wide noodles were soft and chewy. I got the noodles with lamb soup and the broth was flavorful and not super salty. There was a decent amount of protein as well. The mapo tofu was also good, the numbing spice wasn't overpowering so it was just the right amount of spiciness. Overall a good Chinese restaurant. The service was good too. I would come again

    Zhajiang Noodles in Soybean Paste
    Kangni X.

    They busy with a lot of takeout orders but servers are still attentive. Pretty easy to get a seat. The food comes quickly unless they warn you it may take longer (like our pork trotters). The portions here are hearty and I usually end up taking some home. The zhajang noodles were great. Love their in house wide noodles. Plenty of sauce to coat the noodles. Braised lamb flatbread soup I liked more than the plain lamb flatbread soup because it had some more flavor from the spices in the braised lamb. It was a bit on the salter end but the size of the dish is worth it. The flatbread soaked in the soup has a fun texture. They also include some thin vermicelli noodles and plenty of lamb meat. We also got lamb skewers. I love their dry seasoning on their skewers. The pork trotters were delicious. Chewy and gooey without being too rubbery with some crispy bits and a ton of dry seasoning and good balance of soft, boiled interior and a grilled, crispy outer.

    Pork with pepper, Guo Bao pork, string beans (taken after we ate some so portions are larger than this)
    Kanami K.

    Ordered Stir-Fried Pork Belly with Pepper (which turned out to not be spicy, to my relief) Guo Bao Pork, String Beans (without spicy), Hot & Sour Soup. All were good but liked the crispy Guo Bao better between the two pork dishes. Will try the Hong Sue Pork that was recommended to us next time. The soup came out late because they were apparently making it from scratch because they ran out. Nice to see a diverse mix of people eating here.

    Szechuan Spicy Chicken w.potato- Large Hibachi Beef Noodle-()

    Unfortunately this place has gotten progressively worse over the last 6 months. It used to be our go to place for ordering Chinese. Our last order included Szechuan chicken and potatoes. The order was swimming in oil making it almost inedible. We also ordered the Hibachi beef in garlic butter. The beef was unrecognizable and sparse. The cucumber sesame salad we ordered was swimming in a dressing that had no flavor. We were so disappointed. Especially given the cost of the order.

    Stir-Fried Tomato & Egg
    Ellie D.

    Unassuming from the outside, Xi'an Cuisine is a true hidden gem! The inside is much larger than you might expect, with a full bar and ample seating. The peking duck and soup dumplings were delicious and the sashimi was very fresh. But the true star of the show was the tomato & egg -- one of my favorite dishes that I rarely find on mainstream menus. It's a must try! Our server was very helpful, too, and made sure there were no miscommunications in what we ordered. We also returned later for takeout and can confirm everything holds up!

    Roujiamo
    Ryan S.

    After leaving China, I always have cravings for the street food, and Xi'an Cuisine hits the spot just right. The Roujiamo, sometimes called the "Chinese hamburger" is to die for. There's nothing I'd rather eat late at night. Everything is priced very fairly.

    Detachable chopsticks
    Sharon H.

    I used to come here quite often. Haven't been in a while and was feeling nostalgic. The service is nice as before, but the food quality definitely changed. I wonder if they switched chefs or owners? The lamb soup got more bland and the egg tomato noodle dish became pan fried egg and tomato noodles instead of the soupy runny way they used to be

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    Xi’an Cuisine Reviews in Other Languages

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    Bisous

    Bisous

    4.4
    (121 reviews)
    0.7 mi

    Of course when in Chicago, I had to check out Bisous, ranked #30 on North America's 50 Best Bars…read more2026, climbing from #39 in 2025. With an intimate ambiance, in Chicago's Fulton Market, Bisous brings the vibe of a 1960s Parisian cocktail lounge. Since they don't take reservations, I had a short wait at the door. Somehow, they knew exactly what I wanted, which was a seat at the bar. My favorite place to sip, exhaole, and chat with the bartenders. The cocktails were delicious, and the service was warm, attentive, and welcoming. My tongue-clicking sips for the evening: PASTRY WAR Pistachio Cream, Agricole & Jamaican Rums, Grappa, Almond, Egg White, Lemon, Nutmeg BAIT & SWITCH Blueberry Cordial, Mezcal, Blanche Armagnac, Baking Spices COUNTERPOINT Fig Leaf, Armagnac Duffau Napoléon, Yellow Chartreuse, Oscar.697 Rosso Vermouth Mmmm... #BonAppetit! Cheers! Enjoy!

    My boyfriend and I were visiting Chicago (from Las Vegas) 2 weeks ago, and were very excited to…read morecheck out Bisous, as it looked nice inside and had good reviews. Imagine my shock when we didn't even make it past the bouncer because he was so rude, AS OTHER RECENT REVIEWS HAVE MENTIONED AS WELL! We had dinner nearby and walked to Bisous after, and saw there was a line of 5 or 6 people outside. We expected this as we knew Bisous is a first come, first serve bar. We were curious what the wait time would look like, so we approached the front door to ask a host or employee inside (we assumed there'd be a desk with an employee working it who could give us a wait time). We had no problem waiting, just wanted to see how long they estimated it would be! Before we could even fully open the door, the bouncer swung the door open from the other side and hit me with the door. I stumbled back a few steps and he looked at us and said, and I quote, "What do you want?". I laughed at first because I thought he was joking and putting on a tough guy act. He was not. We quickly explained we just wanted to see what the wait time was, and he said "don't you see there's a line outside?" We said yes, and explained we just wanted to know a rough estimated wait time. He just blankly stared at us while ushering us out. Both my boyfriend and I have worked in customer-service roles for a very, very long time. This encounter was not only extremely rude and unprofessional, but he also hit me hard enough with the door to send me stumbling back, and then said nothing about it and continued to address us in a tone that was nothing less than annoyed and irritated. We didn't end up going inside because that encounter left such a bad taste in our mouths. I don't believe in spending my money at establishments that don't treat their customers with the bare minimum respect they deserve! Bummed we didn't get to experience it, as I'm sure it was lovely inside and I can only hope the rest of the employees were much more kind and accommodating, or at least able to answer a simple question. Fire your "bouncer" (??) and hire someone with some basic customer service and communication skills!!

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    Interior bar
    Interior bar
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    Dearly Beloved

    Dearly Beloved

    4.3
    (131 reviews)
    1.6 mi
    $$$

    Genesis was our server and she was absolutely amazing and attentive. She offered great suggestions…read morewhich we adhered to. Smash burger was . Caesar salad+ shrimp was a hit too. Fried chicken was crunchy and good. A touch sweet for my liking but very good. Truffle fries were a big hit. Also had warm crab dip wish had quite a few shells/cartilage but flavor was good. The drinks were all very good too. Music was nice. You good hear it a vibe to it but it was too loud. We didn't have to yell or talk loudly. We were were celebrating all 4 of our upcoming June/July birthdays and she treats us like rock stars. Great job Genesis

    I'm not quite sure why this place has pretty good reviews. Overall, it's pretty average. We came…read morefor happy hour and sat outside. While the table was on the sidewalk it was slightly set off and not on a busy street, so that was nice. While I only went inside to use the restroom, the vibes are interesting... I had their aperol spritz and it was okay. It was strong which was good. Then a pornstar martini. I thought the pornstar martini was really good and the best item of the evening. We shared oysters, the crab dip, and tuna tartare. The oysters were alright. The crab dip was funky. It was a bit fishy and maybe too heavy on the dill? I'm not sure but something was a bit off. The tuna tartare tasted fresh and was a good combination of flavors. It would be the only food item I'd reorder from the happy hour menu.

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    Interior
    Interior
    Bubbles
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    Clara

    Clara

    4.7
    (32 reviews)
    2.8 mi

    Wait this is a new fave spot. If it were a little cheaper I'd probably come weekly. The summer…read morespecial cocktail we got was delicious and so many of the bartender created cocktails sounded awesome. The atmosphere is dark, moody, intimate, and the live music really makes the vibe lively and fun but if you sit a bit further away from the band it isn't overwhelmingly loud and conversation is still possible (unlike, say, Dorian's). They also have a photobooth! Self seated.

    Cute-enough spot with small plates and cocktails. However, when we visited last night, we waited 15…read moreminutes for our one wine and one cocktail, despite the restaurant being less than a quarter full. We watched our waitress make multiple attempts to pick up my husband's drink from the bar, spill, set it down, pick it back up and spill more, and finally give up and run it to us. As she set down this sticky, wet, under-filled mess, I asked her exactly how much of my husband's $16 cocktail she had just spilled. She said, "Yeah, the bartender over-poured," and walked off. We then watched her do the exact same thing to every mixed drink she ran. Way, way too expensive to be delivering messy, dripping, quarter-empty cocktails. Skip Clara and go to Le Midi, where the service, ambience, and wine list were perfect.

    Photos
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    The drummer and bassist of Solomon lindenberg trio
    Two Smooth Sailing cocktails. Featuring Whiskey, Lemon Juice, Maple Syrup, and Benedictine.
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    Lazy Bird

    Lazy Bird

    4.2
    (257 reviews)
    0.6 mi
    $$$

    I stopped by Lazy Bird on a Wednesday night after dinner, and it ended up being such a great…read morechoice. We made a reservation ahead of time, which I'd definitely recommend, but it wasn't overly packed and we were seated without any issues. The vibe in there is top tier. Dim lighting, live music energy, and just the right mix of chill and upscale. It's the kind of place where you can actually enjoy the atmosphere without feeling rushed. This was my second time here and I remember it being just as good back in 2022. The drinks were immaculate. I had two mocktails that were both well-balanced (not overly sweet, which I appreciate), and he ordered an old fashioned. You can tell they take their bar program seriously and can go beyond a gin & tonic. Overall, it was a really good time. It can give you a great midweek outing or a laid-back night with a little something.

    Lazy Bird is a cute Chicago speakeasy but let me tell you something -- this place is CROWDED. I…read morecame early in the evening and got the last spot at the bar (I was by myself), and within 30 mins while I was having my drink I looked around and noticed that the room was near totally full, and the majority of people were standing in the open because all the tables were full, as was the bar. People were standing right behind me to order drinks; I didn't feel overly crowded by any means but some who aren't used to that kind of bar/clubby vibe might feel that way. The music was a little loud to be heard over all the folks there, but I wasn't talking to anyone so it didn't bother me (was just sitting and reading a book). The bartender was really nice and attentive despite the fact that the place was so packed. I had a drink called the "Gentle Fish" which the bartender rec'd as a sweeter/more floral drink. Admittedly it was a little strong, but the flavor was nice! It was different from most other drinks I've had, and I enjoyed it. Was strong enough I definitely did not need another though. Of note, this place is downstairs under "The Hoxton" hotel, there's no entrance directly to the bar from the sidewalk/street (you have to enter the hotel lobby, then follow the signs toward the back and go down the elevator and/or stairs). There is a person who checks your ID when you enter and seats you if seats are available. The bathrooms were very clean. Not sure about parking but street parking is definitely very limited; I imagine a paid lot would probably be the easiest thing or taking the train from wherever you're staying if you can (which is what I did).

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    Lazy Bird
    Lazy Bird
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    The Nook

    The Nook

    4.7
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    7.1 mi

    Enjoyed my drinks here. Very complex & sophisticated cocktails albeit a neighborhood bar feel to…read moreit. I briefly discussed the bartenders "r&d" stuff currently in development why also challenging him to go off script for a custom cocktail that was delicious. Small but mighty & the price point for these types of cocktails is unheard of these days. I'll be returning asap to delve further into the menu but as of now this is a high priority for cocktail aficionados such as myself.

    So... I'd parked my scooter on my way to Elixir, and couldn't help but notice The Nook as I was…read morewalking towards the entrance. After my drink next door, I would be remiss if I didn't stop in. What I got was one of the more unique and interesting cocktails I'd tried! It was the Sick Day, and while I don't command the English language or my palate enough to do it justice, I can tell you that it was definitely a great sipper. The absinthe mist, despite being just that, has a way of doing that. I want to give some credit to the service. While the bar was shorthanded at the time, the barman on duty did his very best as a one-man show. Can't fault them too much, someone calls out sick last minute, and that's that. However, if there is something I can hold against them it's the heat! I'm not sure why, but the upon coming in, the place was HOT! After settling in, it became more bearable, but this is the kind of thing that sometimes persuades me to leave before I order anything.

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    Another design highlight is the dark wood against the ornate ceiling pattern
    Another design highlight is the dark wood against the ornate ceiling pattern
    Espresso Martini
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    Custom old fashioned
    Three Dots and A Dash

    Three Dots and A Dash

    4.1
    (4.2k reviews)
    1.2 mi
    $$$

    I made reservations at Three Dots and a Dash to kick off my sister's bachelorette party. She loves…read moretiki bars, so it was only appropriate to gather and welcome everyone. OpenTable only allowed up to 8 people per reservation at a time. We were a party of 13, so I had to split the reservations into two. I made a request for the tables to be close together, but I understood that there was no guarantee the tables could be together. Our reservations were at 9pm, and the place was packed. Three Dots and a Dash did us a solid and managed to reserve an entire alcove for us! I was so appreciative. Loved the vibe at Three Dots and a Dash. It felt much classier, like a mid-century modern tiki lounge. The music was fun too. Instantly recognized a retro Italian song by Pino D'Anglo, which just added to the ambiance. The drinks were great. We ordered a couple of rounds of the shotstapus, and I got the rum barrel for good measure. The drinks were sweet but tasty. Too easy to knock back.

    I came across Three Dots and a Dash by following a treasure map I discovered inside a bottle that…read morewashed ashore after my ship sank somewhere near the Great Lakes. The map led me down a discreet alley in Chicago, through a hidden entrance, and into what appeared to be a pirate's tropical fever dream. Reservations are highly recommended, especially if you want to visit the exclusive Bamboo Room, the intimate rum bar tucked inside the main bar. It focuses on rare rums and carefully crafted drinks, so book ahead if you want the full treasure. The main bar is heavily themed, with excellent tiki décor, dark corners, island music, skulls, colorful lighting, and the sort of atmosphere that makes you wonder whether you've entered a cocktail lounge or been captured by a particularly stylish pirate crew. The tiki theme is taken seriously, and the vibes are absolutely perfect. We sat at the bar and only ordered drinks, although food is available. The cocktails were beautifully crafted, delicious, and presented in a way that practically begs to be photographed. The bartenders were knowledgeable, entertaining, and a great deal of fun. Three Dots is also known for its extensive rum program, featuring more than 300 rums and rhum agricoles. We visited during the Christmas season and spent about two hours enjoying the holiday-themed drinks. They were festive, creative, and strong enough to make me briefly believe my shipwreck had been part of an elaborate Christmas pageant. Thankfully, the regular menu was available as well, so there was plenty of treasure to explore. Do not miss the gift shop. They have excellent merchandise, including limited-edition tiki mugs and apparel. We purchased a tiki mug, a shirt, and a beanie, which I now proudly wear while scavenging the island and searching for the rest of the treasure marked on my map. Three Dots and a Dash is one of the most memorable tiki bars I've visited. The drinks are excellent, the atmosphere is immersive, the staff are wonderful, and the entire experience feels like discovering a secret tropical kingdom beneath the streets of Chicago. Just be careful when leaving. The treasure map may lead you back to the bar--and after a few drinks, you may decide that's exactly where you belong.

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    Interior Entrance
    Interior Entrance
    These Loaded Luau Cheese Fries
    These Loaded Luau Cheese Fries
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    Tiki gift shop.
    Machine Cocktail Bar

    Machine Cocktail Bar

    4.8
    (39 reviews)
    1.5 mi

    Machine Cocktail bar was an incredible spot to go and test out a bunch of new cocktails with…read morefriends. They are known for their innovative cocktails, bold flavours and unique glassware and decor on the drinks to enhance the experience even further. I would recommend going in a group so that you can try many! They also have a happy hour that is worth checking out. We tried these cocktails: 1. Heart of the Ocean - spoiler alert - it's the blue heart image I've attached haha. I loved this, looks beautiful and was tasty 2. Savage Garden - interesting mix of spices 3. Pistachio Affogate - I had more expectations on this one. It was alright, tasty but nothing crazy. 4. Devil's Cup - maybe the best one we had. The chili chocolate is YUM 5. Love is a fog - strong and classy We really enjoyed our experience here. The only thing that was frustrating was that they were trying to kick us out towards the end of the night to close out early and we were having a great time and didn't want to leave. But highly recommend!

    Went here with a group of six friends after dinner for cocktails and absolutely loved the vibe! The…read morepresentation of the mocktails was so creative and beautiful. While the mocktail options were limited, they had a great variety of cocktails to choose from. Since it was Valentine's week, there was a violinist going table to table playing songs, which added such a romantic and classy touch to the evening. The ambiance overall was amazing -- stylish, fun, and perfect for pictures. Even the ladies' room and certain corners of the bar were great for photos! Definitely a spot I would go back to again. Service was good, well served

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    Before pouring Duck Duck Goose
    Before pouring Duck Duck Goose
    Machine Cocktail Bar
    Fowl Woodsman

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    Fowl Woodsman

    Xi’an Cuisine - chinese - Updated August 2026

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