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    Hansin Gamjatang

    3.4 (29 reviews)
    Closed • 9:30 am - 9:00 pm

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    Aaron A.

    A small traditional Korean restaurant hidden in a cute plaza. A location not where you'd expect a Korean spot is Hansin Gamjatang. When my friend recommended a new PBS place I had to try it. The restaurant décor is not the best or tidiest, but overall I'm here for the food and so far it's a good start. Pork bone soup: The soup is packed with flavor, but still balanced. Not too spicy, not too salty, the soup is just very enjoyable. Soup is also very meaty, I got a variation of different bone, not just the pork neck. Rice is not the purple rice mix, but the white rice, that's not too wet. Perfect for soaking that delicious soup. Side dishes: Came with three side dishes, kimchi, sesame seaweed and fish cake. The sesame seaweed just edged out the fish cake in the competition of side dishes. The seaweed was nice and chewy with a good mix of savory sesame flavor, hard to find in other Korean restaurants. Fish cake was delicious, as always, and more common. Would definitely come back and try some other dishes and get the PBS again.

    Makchang sundae, chive pancake, pork bone soup
    Samantha P.

    The food was very average. The service was pretty bad - we had to walk to the counter to get anyone to take our order or bring us water. The space is clean overall

    Chris C.

    It's been a while since I've had Gam Ja Tang (Pork Bone Soup) so when a friend suggested I try this new place, of course I had to.⁠ ⁠ There was a generous amount of meat on the bones and lots of each side dish. As usual, it was served in a cast iron bowl, still bubbling hot.⁠ ⁠ The flavour wasn't bad but I think it would have been better if the broth had been cooked a bit longer. The side dishes were very good.⁠ The rest of the menu had some interesting dishes that I would come back to try.⁠ ⁠ Somebody told me that it's the same owners as the previous business in this space. Unfortunately, the furniture shows the wear, with torn upholstery.

    Pork Bone Soup
    Phyllis L.

    My favourite Korean restaurant in Markham, serving up lots of classic dishes in huge portions. I usually come for their amazing soondae dishes, but this time we opted for their Chicken Katsu and the Pork Bone Soup The katsu is a must-get here, the portion size is HUGE and the sauce they make to pair with it is insanely good! The food and service were great as always, but this time when we visited, the price we paid was different from the price listed on the menu Otherwise it would be 5 stars!

    Pork bone soup
    Rainie L.

    Mixed review. I really like their spicy rice cake I've ordered it multiple times and it's chewy and not overly spicy. Fish cake was good too. One of the better places for spicy rice cake. The pork bone on the other hand was horrible. It tasted sour and the meat does not taste fresh. I got take out so I called to double check the soup was made fresh and they confirmed it was. I asked if they changed the seasoning and they said they didn't. So I'm not sure what happened but I had a few sips and a few bites of the meat and no it was not edible. Maybe the meat was not fresh and affected the taste.. I asked my family to try it and same thing. We dumped it and lost out on $15 but better safe than having a bad stomachs ache. They said no one complained about it all day so made it seem like it's my issue which I thought was rude. Anyways moving on. Sharing review of my own experience but maybe you'll experience better

    Two regular Gamjatangs
    Irene H.

    A great new spot if you're looking to support locals and craving for some pork born soup! They are located on the plaza on Kennedy/14th (where Lucullus bakery is) and won't be hard to find as the plaza isn't too big. They offer a variety of Korean dishes but many Korean soup options and variations. There's also combos and happy hour for pork bone soup as well (11a-12p). We ordered two regular pork born soup and I had to say, I was surprised how flavourful it was overall. There's a generous amount of meat and soup, and they also offer a pretty good portion of side dishes as well. Definitely a great option if you're in the Markham area, and I will be back. As of covid19, they only offer takeout.

    Two pork bone soups and tteokbokki
    Kayla S.

    Can here on a fairly busy Saturday. They have a happy hour between 11am-12pm where the pork bone soup is ~$8. We came just in time for that. It was loaded with meat that melted of with the slightest touch. They also have glass noodles in the soups which as different for me and only one potato. It also comes with a bowl of white rice and complimentary Korean appetizers. Flavour-wise it was pretty good but indistinguishable from any other Korean place in Markham. We also ordered spicy tteokbokki, which came in this little pot. The rice cakes where nice and chewy but I thought the spicy sauce was pretty bland and watery. It also wasn't spicy at all which was a little disappointing. They also quite a few items with blood sausages which is pretty rare to find. I didn't order it but for anyone who is looking for Korean blood sausages, they have all the options.

    Updated menu accurate for Sept. 27, 2020.
    Stephen H.

    Moderately empty at 2:00 so there's no waiting for seats. Not sure how long their pork bone soup promo lasts, but it's 2 for $16 as of Sept. 27, 2020. You can see the handwritten promo on the door. The food was decent quality - nothing particularly outstanding but no complaints. They are closed at 3:30 - 5:00 for break time. Accepts cash and debit only. Small discount for cash payment and they give you a points card. Not quite sure how it works because the formatting is wonky and littered with typos. The prices on the regular menu looks a bit high compared to the dozens of Korean restaurants in the area. But if you're looking for a quick and cheap meal with a partner, the pork bone soup special is a great value. Parking is garbage as usual in this plaza, but they have 2 whole parking spots reserved I believe. So good luck finding a spot.

    Gamjatang
    Katrina L.

    I was craving something hearty and warm and Hansjn Gamjatang really hit the spot. My boyfriend and I both ordered the Gamjatang despite their extensive selection. I had pretty high expectations since they named their restaurant after their signature dish. They served the Gamjatang with a dipping sauce which seemed like ponzu and wasabi. It was a pleasant surprise as no other restaurant I've been to serves it this way. It really complimented the meat. The soup itself was bubbling hot and there was also glass noodle in the soup which I enjoyed. It's not the most flavourful Gamjatang I've ever had but it wasn't bad either. We both ordered the small size but the portions were generous. The service was attentive and they also offer 10% discount if you pay in cash. I would recommend this place and will be back to try some of their other dishes.

    Gamjatang (pork bone soup)
    Kevin P.

    Had another visit here. Tried some new bulgogi dishes. Nice and savoury home style cooking. Worth a try.

    Spicy Tteokbokki and Kimchi Stew (with side dishes,  a bowl of rice split into three)
    Ivan C.

    Waiter was a little rude from the get go when we walked in the door. She seemed a little irritated because we were teenagers. The selection is quite limited and there aren't any drink options or desserts. The soda which is not even on the menu, costs $2.50. For that price why not go to Mcdonalds (another customer near where we were sitting even brought in a starbucks drink). In addition, the cell signal inside the restaurant is quite poor. I immediately noticed a ginormous fly and the singer IU is glitching over the speaker. The ambience is quite poor and not aesthetic. The food took a decent time to come. The food is quite good, the Spicy Tteokbokki was delicious and the Kimchi Stew was decent. They only provided three serving of side dishes and it was very mid. Overall, there are better Korean restaurants with food and dine-in.

    Michelle K.

    Pretty good authentic Korean food in Markham area. I loved their seafood pancake and especially their sauce that goes with it. I've had a lot of Korean pancakes and usually their sauce is all the same but this one was different, tasted homemade and was delicious. Pricing is pretty much the same just like any other Korean restaurant in the area - similar to Owl but way better food. If you're thinking of going to Owl, I highly suggest you try this instead.

    Tteokboki + Don Katsu and Pork Bone Soup (L)

    For dine-in, the booth seats are all being used. No skipping a booth to distance, those bamboo walls definitely do not protect against the people seated behind. Probably a family ran restaurant, not that many people working so if there are a few tables seated food takes a while to be served. The menu does not have much variety, so the options felt very limited for trying to have a family style meal. Service is below mediocre; the waitress had a little attitude and communication must be kept simple. Customers that were liked more seemed to have gotten extra complimentary side dishes. The food was okay, very home style and average. Overall, would not be back. There are better Korean restaurants that are closer to home, that serves more side dishes.

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    4 years ago

    The portion was a bit small and I advised no spicy but they made it very spicy. Nice place to sit though

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    Hongdae Korean Restaurant - Pork bone soup

    Hongdae Korean Restaurant

    4.6(145 reviews)
    10.3 km
    •$$

    Service was good and food was delicious…read more We got fried rice and bulgogi, overall it was yummy! We got here at 5pm on a Sunday. It was only a couple of tables that had customers. Shortly after, the whole place got so packed! So I guess that's something to watch out for in terms of timing. I specifically preferred this place because of the location and good parking spot. Overall, I'd go back here again.

    Spicy Stir-Fried Squid and Pork Belly…read more I could hear the wok going absolutely crazy in the kitchen, so my expectations were high before the dish even arrived. It came out sizzling on the hot plate, with the oil still crackling. The pork belly was thick-cut but perfectly sized for one bite. The real surprise, though, was the squid. It had that firm, springy chew you get from grilled squid, but the flesh was also surprisingly thick and substantial. It felt like an indestructible little fighter that just wouldn't give up. Every bite turned into a tiny tug-of-war between my teeth and the squid, and I genuinely loved the texture. The shredded onion, zucchini, and carrot each added a different texture, with the zucchini especially helping cut through the richness. Almost every chopstickful had some meat plus two or three strips of vegetables. The ratio was pretty much perfect. It is on the expensive side, though. I checked Jindallae afterward and a similar dish there is around $22, making this one roughly 30% more expensive. A little disappointed that I didn't get the eggplant banchan I'd heard so much about. The side dishes I did get were simple and very home-style in their seasoning.

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    Hongdae Korean Restaurant - Inside

    Inside

    Hongdae Korean Restaurant - Yukgaejang

    Yukgaejang

    Hongdae Korean Restaurant - Fried dumplings

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    Fried dumplings

    Hanyang Jokbal

    Hanyang Jokbal

    4.5(49 reviews)
    2.4 km•Milliken, Scarborough
    •$$

    A Friend came to visit and watch the new Demonslayer movie. So we brought them here for a pre movie…read moredinner as they never had something like this. Service 10/10 - today they had 3-4 waiters/waitresses working so there was always somebody coming in to check if things needed refills. Our waiter (sorry the name is escaping me.) was a newer parttime worker but was providing us 10 out of 10 service!! Food - 10/10 we got alot more sides than normal today for our friends to try. The tteokbokki was nice and had a deep flavor. Not too spicy and not too sweet. Rice balls was nice and soaked up the tteokbokki sauce. This time we got the half half with spicy bossam and Bbq jokbal. They were both really good flavors. The store had kpop playing at a moderate volume. But we had no issues chating away while sipping on soju. Definitely recommend!

    Came here to introduce our friend to Jokbal. We ordered the half and half (spicy Jokbal and the…read moregarlic Jokbal) along with the seafood pancake. We love how the sides are refillable but I don't think we ever ask for refills more than twice as the portion is so generous. Hanyang Jokbal has always been consistently good, and it's why we always come back. The portion of food is always plenty, the taste is unmatched and the sides are delicious. While the food took some time it was understandable as it was very busy. The waiter was very apologetic about the wait. In terms of the interior, it's just one more thing that makes this place such a good dining option. The interior makes you feel like you're not in Toronto. While it does get quite loud, I think it just shows how much people are enjoying the food and the vibe. Hanyang Jokbal is definitely a must!

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    Hanyang Jokbal
    Hanyang Jokbal
    Hanyang Jokbal

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    Sung Won

    Sung Won

    4.3(75 reviews)
    2.1 km•Unionville

    This is a take-out only restaurant. I believe it's run by a older Asian couple and they're both…read morevery kind. They are located on Hwy 7 in a small lot with four parking spots at the front. We ordered the bossam, seafood pancake, and budae jeongol and the bill came to ~$100. The bossam was quite a large portion and the flavour was quite delicious. Our favourite item was the seafood pancake. We devoured that and if given a choice to only order one dish, I would definitely recommend the seafood pancake. The budae jeongol (as a solo dish) could easily feed two people. They pack the soup in two large circular soup-like takeout containers and the ingredients in a square container - same as the ones that the bossam and seafood pancake came in. There were plenty of tteokbokki, sausages, cabbage, and ramen noodles. We put the dish together in a wok and kept it heated on a portable induction cooktop. They gave four containers of banchan: fish cakes, japchae, radish kimchi, and mandu. My only complaint about this experience (4.5/5) was their inaccurate waiting time. I called in around 5 PM on a Wednesday to place my order and they quoted that the order would take around 20 to 25 minutes. I showed up ~30 mins after I called and they didn't have the food ready until 5:50/5:55 PM. I understand that they're busy, but I would have appreciated a more accurate wait time.

    My go to take out Korean food spot!…read more This spot is on Highway 7 between Kennedy and Warden. It's a take out spot only and has no tables for dine in. I usually call in advance to order and pick up. Things that I love the most: Pork bone soup 5/5 - So hearty and tasty. On the spicier side but a must get! I usually get their hot pot size of pork bone soup to share with others. It comes with lots of pork bones and a huge piece of potato. Bossom 5/5 - I love their bossom here. The only complain is that their bossom comes with lettuce rather than napa cabbage. Still super delicious though. Banchans 5/5 - Their kimchi is the best banchan they have. I often times also buy just their kimchi to take home as it's very garlicky, fresh and delicious. Spicy pork rice 3.5/5 - A good rice option, but I still prefer their soup better. Jajangmein 3.5/5 - Another one of those dishes that I can skip. Only get it so that we can have a variety saucey noodle dish. I can't recommend this spot enough. Make sure to get their kimchi! But also make sure to check your order before leaving. One time I was there, there was a flustered teenager working the front of house. Because I'm a regular there, I touched my order he handed to me and noticed there was no hot soup burning my hand while holding the take out bag. When I brought this up, the chef came out and also mentioned that he had forgotten to pack my two containers of soup. Thank goodness I checked. Unfortunately when I got home, I noticed that he also forgot to pack my two white rice that comes with my soup. So just make sure to double and triple check before leaving when you get your take out! Other than that, it's a solid 5/5 for me!

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    Sung Won
    Sung Won
    Sung Won - Gamjatang and pork donkatsu

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    Gamjatang and pork donkatsu

    De Chou

    De Chou

    4.2(38 reviews)
    5.0 km•Scarborough

    De Chou has a lengthy menu to match with dishes made for a crowd. The kamjatang jeongol ($47.99) is…read morea hot pot stuffed to the gills with pork bones, potatoes, rice cakes, zucchini, and even enoki mushrooms and jalapeno garnishes. The broth wasn't very salty but still flavourful and once you let the peppers steep into the broth, they add a lovely spicy kick. Another substantial dish is the steamed pork bo saam ($49.99 for large) where slices of pork belly are kept warm on a hot plate. Diners tuck these soft meat slices into lettuce, Napa cabbage, and turnip with a smear of the savoury bean sauce for a protein packed bite. Our table was split about the haemui pa jeon ($28.99). The size of a medium pizza, it's made for a group. Personally, I found it way too thick and didn't contain enough ingredients to balance out the doughiness of the Korean style pancake. Conversely, my relatives preferred the heft as it contrasted the crispy exterior and soft interior. I guess it depends if you're a thin versus pan crust type of pizza lover. I'm firmly in the Neapolitan camp. I thoroughly enjoyed the crust that develops on the bottom of yachae dolsot bibimbap ($18.99). And the hot stone rice bowl contained a good combination of ingredients to ensure there was plenty of vegetables and beef to go around. De Chou's LA kalbi ($34.99) was rather neutral with very little sauce, so you mostly taste the beef. I personally would have preferred more sauce to help caramelize onto the beef ribs, but the older members of the family appreciated the plainness and liked that it was tender. This is a long review for the rest go to Gastro World.

    (3/5) De Chou Korean Restaurant - Lunch Review…read more We stopped by De Chou Korean Restaurant for lunch today since we happened to be nearby. The sign said it opens at 11:30 a.m., and true to their word, the doors opened exactly on time. The restaurant itself is quite large and impressively clean -- that was my first good impression. We originally went in because of the sign outside advertising Korean ginseng chicken soup, but when we asked the server, he told us it's no longer on the menu. A bit disappointing, especially since my wife wasn't feeling well and I thought that soup would've been perfect for her. We ordered two Bulgogi Dolsot Bibimbaps ($21.99 each). The portion was decent, but the flavor was a bit bland and not salty enough for our taste -- overall I'd give it a 6/10. We also tried the Japchae ($13.99). Unfortunately, it was too greasy, a bit slimy, and overcooked -- about a 4/10 for me. They served five small side dishes, which were just average (5/10), and a small cup of noodle soup that was lukewarm and slightly sweet -- not to my liking, as I prefer savory over sweet in Korean food. The total came to $65.51 before tip, and we left a standard 15%. To be fair, by the time we finished lunch, there were quite a few tables filled, so maybe other dishes are better. But based on what we ordered today, the food didn't live up to the price. Would I go again? Probably not.

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    De Chou
    De Chou - Hot Plate : Bulgogi with chef's special add on

    Hot Plate : Bulgogi with chef's special add on

    De Chou - Hot Plate : Bulgogi with chef's special add on

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    Hot Plate : Bulgogi with chef's special add on

    Daldongnae Korean BBQ - Richmond Hill - Sides and protein

    Daldongnae Korean BBQ - Richmond Hill

    4.3(109 reviews)
    5.7 km
    •$$$

    Amazing dinner at Daldongnae!!. service was great people were friendly. We got unlimited cheesy…read morecorn, egg, and appetizers to go with our meal. Also, we went during dinner time6pm We did not have to wait. Nor were there a lineup. But they had some meats not available, which was fine. We had multiple other options to choose.

    A very popular kbbq spot that was very packed and busy when we went. We had a reservation and were…read moreseated very quickly. The service was okay after that, not as attentive as they could've been and we had to ask for things a couple times but I understand as they were very packed. Everyone was still very kind regardless. We had the pork belly and boneless short ribs and they were good, nothing too special about it. Personally I think it was more on the expensive end for what it was. They were served with many sides and the cheesy corn was our personal favourite. Their other sides were also alright but again nothing too special. It was a very packed day so it was quite loud in the restaurant and we were almost yelling at each other from across the table, so if anyones looking for a more intimate spot, I'd go elsewhere. But again this is not their fault and is to be expected in larger popular places. It is a drinking spot too so that was the vibe they had with lots of chatter and fun bring had. Overall a decent spot for kbbq and I'd say go here more for the atmosphere more than just the food!

    Photos
    Daldongnae Korean BBQ - Richmond Hill
    Daldongnae Korean BBQ - Richmond Hill - Beef Bulgogi, 2 portions

    Beef Bulgogi, 2 portions

    Daldongnae Korean BBQ - Richmond Hill

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    Hansin Gamjatang - korean - Updated October 2026

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