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    Hainan

    4.3 (75 reviews)
    ModerateChinese, Korean, Noodles
    Open 11:00 am - 10:00 pm

    Order Hainan Takeout or Delivery

    Hainan Photos

    Business Info

    HAINAN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Recommended Reviews - Hainan

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    Stir Fried Mixed Seafood, Veggie with White Sauce.
    Samantha J.

    First time here, looking for a new experience. [[HIGHLIGHT]]Place was lively.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Place is bigger than expected.[[ENDHIGHLIGHT]] Fast service. Ordered the Hainan Set 2. Food was decent but everything was overcooked.

    Shrimp with Garlic Sauce
    Jennifer M.

    Our party of 7 walked in on a Sunday afternoon and we were seated promptly in the private room towards the back of the restaurant. We ordered a variety of dishes to share such as the stir fried clam noodles with vegetables, 2 types of black bean sauce with noodles, fried pork with sweet and sour sauce, fried shrimp with garlic sauce, and a spicy seafood noodle soup with beef brisket. The food came out one by one and was presented nicely. I enjoyed the clam noodles as it was quite spicy with diced up jalapenos but wish there were more noodles to share. The same goes with the black bean sauce noodles. There was a lot of toppings with the sauce but I left like the ratio to noodle was too much. Both sauces had a distinct taste where the thicker sauce was much saltier and had more umami than the basic version. The shrimp with garlic sauce was one of my new favorites as the sauce was sweet and tangy with a slight kick. The sweet and sour sauce from the pork actually wasn't as sour as the garlic sauce. The pork was deep fried perfectly and was quite delicious with the sauce. I enjoyed this meal just as much as the first time I dined here and would recommend it to others craving Korean Chinese cuisine. I look forward to trying their other noodles soups.

    Emma Z.

    My husband accidentally found this place and we absolutely love it! The oyster noddle soup was so flavorful and they put so many oysters in it! I loved my rice dish, too. The staff were so nice, and our food was so good. The portion of food is so good for the price. I cannot wait to come back again!

    Solhee P.

    Came here for the first time and ordered the premium scorched rice soup with seafood and the jajangmyun for two, which was plenty of food for the price! The noodles were perfectly chewy and the black bean sauce was surprisingly rich and flavorful, especially for only being $5.99. The scorched rice soup was thicker than expected, but it was still a comforting and enjoyable bowl. Our server was friendly and attentive throughout. Already looking forward to coming back to try the sweet & sour pork!

    Ming C.

    Jajangmyeon for only $5.99?! I'm there. Hainan is a restaurant in Flushing where you can order all the staples in the Korean Chinese cuisine. My husband and I ordered jajangmyeon (noodles in black bean sauce), tangsuyuk (fried pork with sweet and sour sauce), and jjampong (spicy noodle soup with seafood). Jajangmyeon is one of my favorite type of noodles, and whenever you order jajangmyeon, you also have to order tangsuyuk. It's crispy, crunchy, and the batter is not too thick. With the sauce, you can either dip it in or pour it all over. Inside the jjampong, there's a bunch of seafood and other ingredients. You get shrimp, mussels, octopus, squid, broccoli, peppers, and of course, the noodles. Such a savory, hearty, and comforting meal. [[HIGHLIGHT]]Hainan is great for a quick and casual meal.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Come here if you like good noodles and nostalgic K-pop songs.[[ENDHIGHLIGHT]] You also get free Yakult at the end! Hainan 하이난 (41-25 162nd St, Flushing, NY 11358) Open daily 11am-10pm

    $11.98 - jjajangmyeon
    Ashlyn K.

    My friend and I went to Hainan around 12:30pm on a Sunday. It was decently busy, but we were able to get a table without a wait. It's a bit of a walk from Main Street, so I would recommend catching a bus, especially in the cold weather! [[HIGHLIGHT]]The ambiance is casual, with the menu items posted up around the restaurant.[[ENDHIGHLIGHT]] For food, it comes down to preference. We each ordered a jjajangmyeon ($11.98 - I could've sworn the menu said $9.99, but that may be a lunch special price?) and a medium tangsuyuk to split ($23.99). Pricing is fair, and it is still cheaper than Manhattan prices. I was a bit off-put by the orange-colored noodles in the jjajangmyeon, but they had a nice silky texture. The sauce was where the dish lost me. I don't know what it is, but it tasted almost like there was a tomato component in the sauce, and the sweet black-bean flavor was not coming through to me. The tangsuyuk was fried well and the coating had a nice texture. However, the meat itself was flavorless and absolutely needed the sauce. Service was mixed, though everyone was courteous. The food came quickly, and I was granted more kimchi when I asked (this kimchi was REALLY good!). However, you have to ask for most things (water, water refill, kimchi refill, etc.). I'm not super put-off by this, since that's how it is in Korea, so just be aware of it. Overall, the food is still good, but since it is not my preference, I will be checking out other places in the area before returning to Hainan.

    Alan S.

    It remains a mystery to me how the name "Hainan" was selected for this above-average Koreanized-Chinese restaurant in eastern Flushing. There is no relation between the food served here and the beachy island in Southern China. Perhaps it is similar to the way the word "Manchurian" is used to evoke distant lands in Indo-Chinese food, which I can assure you has no culinary relationship with Dongbei cooking. The tofu with vegetables here was one of the best tofu dishes I've had recently. The tofu was perfectly fried with a starchy outer layer and a perfectly custardy interior, served in a thickened gravy. I would come back for this alone. I was less a fan of the jjajjangmyeon. I prefer when restaurants use a mix of corn starch and water to create a thicker sauce from the jjajjang, but there was very little gravy here, and as a result it was hard to impart much flavor upon the noodles.

    Rich L.

    Life is short. F....it up! Family, Flavor, Friends. was in the neighborhood running errands inside pop in here to try out the food. This is a typical Korean/Chinese style restaurant with the classic jajamyum and jambong. Service is friendly . Mandoo fried nicely and tasty. The chicken was savory and sweet with a good crisp. The noodle dishes came with egg yolk noodles.. Which was a nice touch vs normal ones. Could have a lil more selection of bon Chon . But overall good experience ..try the chicken

    Cream fried shrimp
    Shashi R.

    Ordered for delivery. The beef noodle soup with seafood was excellent. Beef was savory and cooked properly. Rating 8/10 They use the same noodles in everything and the noodles are great. They are long, soft and chewy. The jjajang sauce was very flavorful and mixed well with the noodles. Rating 8/10 The cream fried shrimp reminds me of walnut shrimp from Chinese restaurants. Shrimps are big. The frying is good. The sauce taste like mayo, honey and a bit of mustard. 8/10

    Patrick W.

    TLDR: Good local spot in the Broadway Flushing area for Korean-Chinese. Very old school flavor and also some tough to find items. Can't go wrong with the jjampong or jajangmyun. I think they've been around for awhile but I never got a chance to try until recently. I found this place because ever since I had jjampong (seafood noodle soup) with beef brisket in Korea - I have been chasing that flavor. So when I saw Hainan had this, I needed to try. The broth was flavorful, it was not too greasy and there was a good amount of seafood. We also tried the spicy jajangmyun which had a nice wok-fried flavor and real spice. Fried dumplings were tasty and the so was the sweet/sour pork. They put the sauce on the side which I prefer - so the coating doesn't get soggy. I think this is one of the better places you can get Korean/Chinese at.

    Debbie M.

    Their lunch specials are such a good deal! Food and service were both good. [[HIGHLIGHT]]Restaurant is a good size and sectioned out nicely.[[ENDHIGHLIGHT]] Will definitely be returning.

    A26
    Wendy W.

    Super flavorful broths! Would come back again. The staffs mainly speak Korean but we're trying their best to help us in English

    Coolpis Iced Tea
    Mei Qin Z.

    I love a good Korean-Chinese restaurant, and Hainan 100% delivered. They currently have an ongoing promotion for jjajangmyeon--$5.99 a bowl when dining in and $6.99 for take-out or delivery--so run, don't walk. You won't find such a sweet deal anywhere else. * Coolpis Iced Tea 쿨피스 아이스티 $3.50 They have these cute little signs at all their tables advertising drinks, and my partner completely fell for it. He saw the Coolpis Iced Tea sign at our table and was like "That looks good," and proceeded to order one. It was delightful, so peachy, cold, and refreshing! * Noodles in Black Bean Sauce 짜장면 $5.99 Their jjajangmyeon usually costs $9.99, so $5.99 is such a steal. We ordered two bowls, and the portions were huge. The noodles were thick, chewy, and luscious, coated in rich and savory black bean sauce. * Fried Pork with Sweet Sour Sauce (Small) 탕수육 $18.99 When this dish first arrived, my partner looked at the portion and commented, "We should've ordered the medium." I'll admit the portion definitely looked a tad sad, but I was certain that small was enough, and as expected when paired with the jjajangmyeon, it was more than enough. The fried pork was crispy and crunchy, while the sauce was sweet, sour, and tangy, with large pineapple chunks, zucchini, wood ear, and other ingredients. Overall, amazing experience! The staff were sweet, speedy, and attentive, and so quick to refill banchan. Furthermore, they offer Yakult at the end?! 10/10 recommend!

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    6 years ago

    Probably the best Chinese Korean noodle place around the area. The dumplings are the only thing that's not very good.

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    Page 2 of 2

    Ask the Community - Hainan

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    Geo Si Gi

    Geo Si Gi

    4.0
    (308 reviews)
    0.5 mi
    $$

    Tried this place for the first time, it was a Saturday night. We arrived around 5:30 table of 2 and…read morethere were 2 other large parties. It got busy, almost full house around 6:30ish. There's 2 waitresses and one busser, but I felt only one of the waitress was pulling the weight, while the other (maybe she's the owner?) mostly chatted with one of the table customers. I felt bad for our waitress she was so busy with fulfilling takeouts + dine ins and the dishes require a lot of servicing table side. She couldn't catch 1 second of break :( Food wise, we got their 2 person combo of spicy pork gamja tang and spicy rice cake which came with the steamed egg. Everything was so good, egg was extra fluffy, rice cake was delicious and the meat came right off the bones. They take a good variety of side dishes. My partner wasn't a fan of the gamja tang but due to feeling it's a hassle to eat meat with bones, so those who fee sim may agree. We also asked for the fried rice after we finished the gamja tang, for 2 servings I think it was $4.75 or something. I really enjoyed it but I guess I like scorched rice, also something my partner doesn't enjoy so those we feel sim just note. Environment feels very old school, well worn. Feels cozy. It can get loud very quickly on a Saturday night as this place seems to be a hit for large parties. Since the wait staff is short handed, expect a bit of a wait for things. Don't come if you're in a rush.

    I'm pretty sure I discovered this spot long before Anthony Bourdain did! It was featured in Parts…read moreUnknown Season 9, Episode 4 (Queens), where he dined here with chefs Josh Smookler and Cosme Aguilar. Geo Si Gi is highly known for their signature gamjatang (spicy pork bone soup). Ordered the Gamjatang & Grilled Mackerel Set - $52.95 (for 2) The gamjatang is perfectly spiced - bold and warming without overwhelming heat (and trust me, my spice tolerance is low!). Instead of the usual red kimchi, they load it with long strips of green napa cabbage, cut right before your eyes before serving. Some bean sprouts, watercress on top, with tender potatoes, chewy rice cakes, and massive pork bones that fall right off - so meaty and flavorful. Served with a side of sweet mustard sauce. Pure comfort on a cold day. The grilled mackerel was enormous and incredibly plump - way bigger than expected! As an oily fish, it's rich and satisfying, but we barely made it through a third. If you're a mackerel fan like me, it's a must-order. . Banchan were simple and homey: nothing flashy, just solid classics. Bonus: it comes with fluffy steamed egg (jjim) that rounds out the meal perfectly. I can eat an entire bowl of rice with just the steamed egg . This set was massive for two - we left with about 1/4 of the soup and 2/3 of the fish! Pro tip: Save some broth and ask them to make fried rice with it at the end. Game-changer. . Highly recommend for hearty, soul-warming Korean food in Flushing!

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    Geo Si Gi
    Grilled Mackerel
    Grilled Mackerel
    #28 Godeungeo Gui (grilled Mackerel). $18.95

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    #28 Godeungeo Gui (grilled Mackerel). $18.95
    Daori BBQ

    Daori BBQ

    4.5
    (64 reviews)
    0.6 mi

    This place is delicious. My friends and I went there early this year and then my partner and I took…read moreour family there for Mother's Day dinner. They all enjoyed it. The meat was fresh and tender. The service was great. The girl who was serving us, also cooked our meat. She was attentive to her customers at other tables. This Korean BBQ is authentic and I would love to come back again next time.

    I haven't hung out in Flushing in years so I asked my friend for a recommendation when I needed a…read moreplace to eat before the Noah Kahan concert at Citi Field. We were a group of 6 and came to Daori for some Korean BBQ. They're located on a residential street but next to several other stores and restaurant. We were surprised to see that they had TV's which was great since the World Cup final was playing. We are told the Iberico pork was the star here. We ordered several other dishes as well. The pork was indeed very good. My only comment was that the waitress seemed very stressed and frazzled. She was stressing about cooking the food and some of it was getting overcooked but also our banchan didn't get refilled because of it. Their English is also not great so there were times when we had a tough time communicating. I would say overall the food was good and we had a good time. It was also very reasonably priced. After tips, it was only $64 per person. We'll definitely come again.

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    Daori BBQ
    Side dishes sans steamed eggs
    Side dishes sans steamed eggs
    Grilled Duck/Sang Ori Gui/생오리구이 $29.99. Very tasty

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    Grilled Duck/Sang Ori Gui/생오리구이 $29.99. Very tasty

    Hainan - chinese - Updated August 2026

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