Cancel

    Open app

    Search

    Gourmet Village

    3.4 (232 reviews)
    Closed • 11:00 am - 8:00 pm

    Order Gourmet Village Takeout or Delivery

    Gourmet Village Photos

    Business Info

    GOURMET VILLAGE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

    You might also consider

    Recommended Reviews - Gourmet Village

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Lunch special - LS8 Fried Shrimp with Scrambled Egg over rice
    Adrian M.

    We've been ordering takeout for years. Food is good, price was good until sometime this year. Suddenly we noticed the price jumped up to be as same as other restaurants'; that is, we'll be open for more Chinese food options. Still worth eating its food. We had 4 dishes yesterday and they were all unusually salty, and hope it was just "an accident."

    Salt and pepper chicken wings
    Eric B.

    This place wasn't super busy when we showed but the the staff were super hospitable. The food was delicious and we will be returning here! Highly recommend trying it out

    Tofu Chicken w/ Salted Fish Claypot
    Steve D.

    465 Broadway Ave Millbrae, CA 94030 Gourmet Village is an old school, family style Chinese restaurant. It has a wide variety of items on it's menu. Prices are fair to pricey for what you get. Table setting is bare to basic. If you need something, you have to ask for it. After visiting family in the hospital, I went to Millbrae's Broadway Ave to grab a meal before heading home. I decided to try Gourmet Village because they have Claypot entrees on their menu. This restaurant is cool because they have booths as well as tables. Server brought tea and a menu. They were busy with a takeout customers, so I had to wait a bit. I ordered: - Braised Chicken Tofu w/ Salted Fish Claypot - Hot 'n Sour Soup, Small - Side of Steamed Rice (equal to 2 bowls) The food was good, the flavors and portion sizes were okay. The Hot 'n Sour Soup for $6.95, could serve 2-3 people. The bowls provided are a bit small. The Chicken Tofu w/ Salted Fish Claypot was perfect for a cool evening. This dish is one my favorite chinese comfort foods. The clay vessel retains the heat, and keeps the food warm for awhile. Maybe Salted Fish Chicken Tofu isn't for everyone, but if you like it.....you love it. I have it over steamed white rice in a small rice bowl. I will definitely return and try other claypots. Total w/out Tip= $25.65

    Lobster with longevity (ee mein) noodles
    Lorena T.

    We brought in a fresh 3-lb lobster and catfish from 99 Ranch Market for the chef to prepare. He added longevity (ee mein) noodles to the lobster, and upon request, tofu in black bean sauce and spring onions to the catfish for $45. Great deal! Both dishes were delicious and wonderfully prepared. We also ordered the Hong Kong style sweet and sour pork ribs with green peppers, pineapple and onions plus pea sprouts (always a favorite). Only one server for the entire restaurant. I took off one point because of ambiance. The light fixtures were dirty and needed to be cleaned. Some light bulbs were burned out and needed to be replaced. Street parking. Overall, my family decided this is a restaurant we will patronize in this manner again!

    Kathy L.

    It was relatively empty on my visit--no more than 3-4 small tables occupied and it was well after the lunch crowd. I walked in and waited for what seemed to be a long time before anymore came out and I wasn't able to get anyone's attention. I was finally seated and given tea, but no menu was given to me and I had to wait to get anyone's attention to get a menu. You figure once seated, you would automatically get a menu! I didn't bother looking at the menu closely and only focused on they Hong Kong style lunch offerings. I was craving and initially ordered the Portuguese baked chicken, but she said they don't have it at this time. I just ordered what came to mind, without looking at the menu and got the baked pork chop. My order came out relatively quickly and it was a fairly large serving. The flavor was good; the dish was smothered in tomato sauce with 2 medium sized pork chops, albeit a bit fatty and served on a bed of rice. Overall the dish was acceptable, but the service was lacking.

    Salty egg yolk pumpkin
    Shirley L.

    This restaurant has about 5 large banquet tables. If you have a large party and did not plan ahead, you are in luck. Finding seats here would be easy. The place has a steady stream of customers, but not too busy even on weekends. Menu is extensive. Food is on the salty side. Ask for less salt if you're watching sodium intake.

    Salt and pepper chicken wings

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ian S.
    6
    17
    7

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Sean J.
    0
    147
    65

    11 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 3

    3 years ago

    Helpful 21
    Thanks 2
    Love this 17
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Delicious food and very nice people. Clean dining area and clean restrooms. Reasonable prices.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cocoa W.
    1
    110
    13

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    7 months ago

    After the Covid the foods are taste different, either they are too sweet or no flavor on the noodles

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2
    Photo of K W.
    0
    20
    0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 13
    Thanks 2
    Love this 8
    Oh no 2

    4 years ago

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Justin C.
    0
    109
    50

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tim C.
    0
    11
    0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 26
    Thanks 0
    Love this 21
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Shan V.
    0
    13
    19

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jean W.
    0
    11
    46

    4 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Thuy N.
    34
    53
    26

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Carissa C.
    12
    180
    669

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mit L.
    0
    69
    262

    7 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 6

    Gourmet Village Reviews in Other Languages

    Ask the Community - Gourmet Village

    You might also consider

    wonderful - Dan Dan noodles

    wonderful

    4.1(1.1k reviews)
    0.2 mi
    •$$

    We got off a cruise in New Orleans and flew to San Francisco to hop another one the next day so we…read morewere only in town overnight. Walked about a block and a half from the hotel and ended up here. Glad we did. Doesnt look like much from the outside and the inside is pretty simple and small. Not fancy at all. Food has big flavor though and the portions were decent. I got the Godfather hand rolled noodles. Wide noodles with the minced pork on top and green onion. Good chew and a little heat. My wife got the brocolli beef with white rice. Beef was tender and the broccoli wasnt mushy. We both had a soda and they kept the hot tea coming. Server I think was one of the owners. Super helpful and friendly. I told her it was our first time and she explained the menu so we could actually pick something. This is one of those hidden gems. True hole in the wall. Theyve got Michelin recognition on the wall which is pretty impressive for a little spot like this. Good food and great service. What more can you ask for. Just a heads up they dont take cash and they add a service charge instead of tips.

    Aesthetic interior and great vibe in the middle of downtown Millbrae, but the food was just…read morealright. We ordered: - La Zi Ji: my friend, a La Zi Ji lover and expert, did not approve, and neither did I. It wasn't crispy on the outside, lacked that signature numbing sensation, and was barely spicy. - Smork: Very fragrant, but a bit too porky for my personal preference. - Green Onion Pancake: very very thick and soft - Godfather Noodles: perfectly cooked al dente, wish it was saucier It's worth a visit for the atmosphere, but the flavors are a bit underwhelming.

    Photos
    wonderful - Carved Wood

    Carved Wood

    wonderful - Tender Beef Iron Pot $22

    Tender Beef Iron Pot $22

    wonderful - Refreshments and some tea.

    See all

    Refreshments and some tea.

    New China Restaurant - clean and comfortable dining environment

    New China Restaurant

    4.0(159 reviews)
    0.9 mi
    •$$

    Great northern chinese food in the peninsula! We went on a weekend during lunch and it was packed…read more We went again on a weekend during dinner and it was a lot better with no wait. So I recommend going for dinner. The must-get is the sweet and sour pork. It's perfectly evenly fried, super chewy and crispy outer layer, and a thin pork layer. The sauce is sweet and tangy. Another delicious dish is the BBQ green beans. The mushrooms are super juicy and the cumin goes surprisingly well with the green beans. Their other dishes that I like are: beef fried rice and the dumplings! They also have a frozen section for frozen buns and frozen dumplings. Overall I would come back!

    I love the food options here! It's not often you find a spot serving this much Northern Chinese…read morecuisine and almost everything my party ordered was excellent. One of the biggest surprises was the sweet and sour pork, which ended up being one of my favorite dishes of the meal. I usually load up on carbs, but this visit was all about the protein and there was no shortage of options. The portion sizes are absolutely massive, which always wins me over. They have just about every organ meat you could ask for, and I liked that all the sides and meats are displayed clearly if you want to order by the pound instead of from the menu. Service was fast and friendly. Now I just need to recruit a bigger group so we can come back, order family style, and work our way through more of the menu.

    Photos
    New China Restaurant
    New China Restaurant - Appetizers

    Appetizers

    New China Restaurant

    See all

    Laka  - Chow mein (@joeynht)

    Laka

    4.0(173 reviews)
    0.0 mi
    •$$

    Came to Laka for dinner and while it seems like they've done a 180 pivot from their original fare,…read moreI was pleasantly surprised to find that they offer breakfast all day. Words to my heart, you know. Despite being sold out on some of the items we wanted to try, we still really enjoyed what we did order. Portions were generous and not too pricy. Also, despite being late, their Chinese deli was still pretty fresh. The order of roast pork we had was well seasoned and featured that airy crispy skin to be completely envious of. That alone is a huge plus because we don't have a lot of places in the peninsula to pick up these items, especially compared to the city. The fish porridge was complete comfort. Texture was good and there was plenty of fish to go around. The pork noodles were deeply savory but the pops of pickled vegetables against the silky rice noodles also really hit the spot. The only dish that was a bit meh to me were the potstickers. The filling was a bit mushy and I'm not the biggest fan if the deep fried style. Pan fried is the king for me. Definitely keeping Laka as an option whenever I really need that comfort Chinese food fix.

    This restaurant serves delicious and filling food like the Hainan chicken plate and preserved egg…read morecongee, beautifully presented with crispy peanuts and ginger oil condiments. While the congee felt overpriced and many Tuesday evening items were sold out, the great taste makes it worth a return visit. Roast pork is apparently their signature item.

    Photos
    Laka
    Laka  - Cucumber salad (@joeynht)

    Cucumber salad (@joeynht)

    Laka  - Big combo of the BBQ items

    See all

    Big combo of the BBQ items

    Zhen Restaurant - Goose Steamed Vermicelli 五味鵝蒸豬腸粉

    Zhen Restaurant

    3.6(99 reviews)
    0.3 mi

    Surprised on the number of 1 star reviews but after reading it was all service driven as the food…read moredefinitely deserves more than 1 star. Black Pepper beef Ribs- delish! tender pieces with grilled bell peppers and red onion made this dish pair really well with rice. Fried rice with Scallop & egg white- a little light on the seasoning but still a decent fired rice dish which with the beef ribs dish was a match made in heaven. Seafood clay pot- more tofu than seafood but still a tasty and well seasoned clay pot. Also ordered a couple of dim sum plates (Shrimp dumpling & beef Balls). Both were on par with other dim sum locales so nothing negative about their flavors. Overall service was fine; given it was the lunch hour but all the food came out relatively quickly and would definitely have a return visit.

    We celebrated our baby's 100 day celebration here at peak weekend lunch time…read more The staff were so friendly in helping us get set up with the table and attending to our group. The dim sum here was excellent and reminded me of home. Not only did everything taste good but it was served piping hot and came out quickly. The breakdown of our dishes is below: Walnut Shrimp - Hot and plump shrimp that has a bounce in your mouth covered with tangy mayo. We enjoyed the light fry. Dried Scallop Egg White Fried Rice - Fragrant but oily and plenty of flavor. BBQ Pork & Egg Cheong Fun - Soft sheets of rice noodle roll with a generous amount of ingredients. Hargow - Very good with big shrimp and a sesame oil flavor. Shumai - Soft thin skin withmore seafood than pork taste. Chiu Chow dumpling & Beancurd roll were ok but had fresh ingredients. Chicken Feet - I liked the overall flavor but it didn't seep all the way in. Parking is challenging but the taste is well worth a visit!

    Photos
    Zhen Restaurant - Black Garlic Pork Ribs 黑金葡萄骨

    Black Garlic Pork Ribs 黑金葡萄骨

    Zhen Restaurant
    Zhen Restaurant

    See all

    Cheung Hing Restaurant - 101. Sizzling Beef Fillet with Black Pepper Plate

    Cheung Hing Restaurant

    3.1(570 reviews)
    0.2 mi
    •$$

    Visited this restaurant again after 2 years. We had a great…read moremeal except the gigantic soup. BBQ Pork and Crispy Pork were both excellent and came in a big portion. The Chinese Sausage Claypot Rice was also delicious, it has the satisfyingly crispy rice crust at the bottom. We enjoyed the Mixed Vegetables with Seafood, the scallops and shrimp were fresh and flavorful. The Daily Soup with chicken and Chinese herbs was very flavorful and seemed like it was simmered for a long time. However, the server misled us on the portion size, claiming it was appropriate for 3 people when it was actually a massive steam pot for 10 people! Felt like she intended to make us over-order. The Stir-Fried Kailan with Garlic was tough to eat because the vegetable stems were left whole and way too big/long. Overall, the food quality is great and the portions are big, but be careful with the staff's recommendation.

    Came here late last night after picking up my son from SFO airport. We were looking for a Chinese…read morerestaurant that was still open past 9pm and saw this place. They were about to close in 20 minutes but they still let us in, which I appreciated! I didn't know that this place is a chain! We ordered the BBQ Pork rice plate and wonton noodle soup. Pretty standard Cantonese comfort food/dishes. The portions were big and the food was good. They were closing so we rushed to finish our food. The service was good despite it being late. The place looks a bit dated and maybe because it was the end of the day, it wasn't super clean. But, in a pinch if we are craving for some Cantonese food late at night near SFO, we would come back again.

    Photos
    Cheung Hing Restaurant
    Cheung Hing Restaurant - Soggy "crispy seafood noodles" $14

    Soggy "crispy seafood noodles" $14

    Cheung Hing Restaurant - BBQ Pork Rice Plate

    See all

    BBQ Pork Rice Plate

    The Kitchen - Beef chow fun ~

    The Kitchen

    3.0(1.1k reviews)
    0.2 mi
    •$$

    We ordered a whole suckling pig for a birthday on Sunday lunch . We have party of six and have also…read morereserved one table . They are busy and popular for Saturday and Sunday lunch and dinner . It was not easy to find near by parking ( caused we arrived later like 12 noon ) . We found street parking a few blocks away and walked to The Kitchen . The table and pig were ready as scheduled. We have ordered a few favorite dishes as mixed mushrooms stir fried chicken filet , Fish mew chicken soup , Fuji seafood fried rice with gravy . And I took two dim sum from the cart ( stewed chicken feet in Abalone sauce and steamed beef rice roll) . All the food was delicious. The suckling pig was tender enough like a baby pig , the skin was thin And crispy. It came with steamed bun and hoisin sauce and some vegetables to be eaten together . Six of us finished the whole pig and all the dishes . We only had some fried rice left to bring home for next meal . Great service and good food . The suckling pig has better quality than the majority of the Chinese restaurants in the Bay Area . You would need to order 3 days in advance . I would not recommend the " to go " option cause the crispy skin will not taste the same when you put aluminum foil cover on a roasted pig . Great birthday present for the family member!

    Dim sum is pretty good and always packed on weekends!…read more Came for weeknight dinner and the ingredients didn't seem like the best quality. In the lamb pot, the soy pieces were dry and rough. In another mixed veg dish, the veggie piece was stringy and not very chewable. A few dishes were overly salty. Hot and sour soup was very mild and different from the standard at other places, which is ok because half my table liked that and half did not, just preferences Service is fine and efficient! Casual ambiance, loud typical restaurant volume Appreciate the complimentary red bean soup in the end of meal!

    Photos
    The Kitchen - Inside

    Inside

    The Kitchen - Macau pig knuckle

    Macau pig knuckle

    The Kitchen - Truffle roast duck

    See all

    Truffle roast duck

    Tasty Place

    Tasty Place

    4.0(319 reviews)
    0.9 mi
    •$$

    Really enjoyed this place. The fish we had was very delicious and the fish and chives dumplings…read morewere great. I've never had fish and chive dumplings before. Service was prompt and there was no wait. Theres parallel parking in front but its usually filled. Theres a lot behind the store and parking in the next street. The surrounded area is residential so you should be able to find a spot after some hunting.

    We had not planned on eating here but last-minute decided to dine here given this was our only…read moreoption in the vicinity. But I'm not upset at all about this impromptu decision as we had a great meal here. Our table of 6 ordered a variety of dishes and everything was delicious. the most notable items for me were the spicy wontons and fish in chili oil. The dishes were spicy but not so much so that you couldn't enjoy the actual flavors of the dish. For those that like the Szechuan tingling feeling, the chicken in explosive chilis was also quite good. We had also given the string beans, green onion pancake, and pork and shrimp dumplings a shot and all of them hit the spot. I'm usually a huge fan of braised beef noodle soup so decided to get that here too. It wasn't the same as if I had gotten this dish at a Taiwanese restaurant; compared to the strong flavors of the other dishes, this one was pretty mild. So it's something I would skip next time I come, but every other dish was on point. Our waitress was also great at taking care of us, bring out our food quickly and helping us to clear the other plates. Even after we finished our meal and overstayed our welcome by continuing to chat, the staff didn't make us feel rushed to leave.

    Photos
    Tasty Place - Pan Fried Dumpling

    Pan Fried Dumpling

    Tasty Place - Regular Dumpling

    Regular Dumpling

    Tasty Place

    See all

    Jinweide Lanzhou Beef Noodles - Braised beef noodles with wide noodles

    Jinweide Lanzhou Beef Noodles

    4.1(286 reviews)
    0.1 mi
    •$$
    Locally owned & operated
    Speaks Mandarin

    Very good noodle spot. Everything was flavorful, filling and fresh. If you're dining in at a table,…read moreyou order off of a QR code and everyone at that table can order amongst themselves with their own phone and it adds onto one order which was nice. My party came a little after opening and the place filled up pretty good after. Definitely recommend if you're up to try different types of soups with pulled noodles. Oil spill noodles were great!

    We stopped by Jinweide Lanzhou Beef Noodles in Millbrae for a quick late-night dinner. Parking in…read morethe area can be challenging on busy weekends, but we got lucky and found a spot about half a block away. We arrived around 8:30 PM and were seated right away. Place was welcoming and super clean. When you first walk in, there's a cute statue of a guy happily pulling noodles, which adds a little character to the place. The restaurant is mostly self-service; you scan a QR code at the table to order, while water, spices, utensils, and to-go boxes are available for you to grab yourself. Our food came out surprisingly fast. We ordered the Braised Beef Noodle Soup. The beef was tender, cut into bite-sized pieces, and served with some vegetables. I really liked the broth; it was clean tasting but still flavorful and comforting. The only disappointment was that the soup wasn't very hot. Since we came in fairly close to closing and I believe the kitchen closes at 9 PM, perhaps they were already winding things down for the evening. We also tried the chili oil cabbage, which was tasty, flavorful, and a nice side dish to have with the noodles. When you're finished, you request the bill through the app. There are suggested tip options, which felt a little unusual at first since so much of the experience is self-service. That said, the staff does bring the food to your table and clears everything afterward, so there is some service involved. Overall, the noodles were pretty good, the beef was tender, and the flavorful broth was the highlight for me. It's a convenient place when you want something warm and satisfying without spending a lot of time over dinner. We were seated, ate, and were on our way in about 30 minutes. I think I'll return to try other dishes.

    Photos
    Jinweide Lanzhou Beef Noodles - Dining area

    Dining area

    Jinweide Lanzhou Beef Noodles - Pickled Radish beef noodle soup

    Pickled Radish beef noodle soup

    Jinweide Lanzhou Beef Noodles - Lanzhou beef noodles with extra chili oil

    See all

    Lanzhou beef noodles with extra chili oil

    Gourmet Village - chinese - Updated October 2026

    Loading...
    Loading...
    Loading...