Cancel

    Open app

    Search

    Giulia

    4.0 (259 reviews)
    ModerateAmerican, Italian, Pizza
    Closed • 11:00 am - 11:00 pm
    Updated 2 months ago

    Giulia Photos

    GIULIA ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Good for groups

    You might also consider

    Recommended Reviews - Giulia

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Kavitha P.

    We had a nice dinner here as we were staying at the emery hotel for a staycation The pastas are made fresh in house and were very flavorful, average size portions though I really enjoyed the unique bruschetta toasts they offered , although one came out a little on the burnt side- the server did offer to give us a new one but we declined as had already eaten most of it!! They have a great wine list and some cocktails- the bar stays open till midnight which is great We got a free miniature tiramisu as a birthday treat- delicious and not on the menu so be sure to mention when celebrating a special occasion I liket hat the dishes focus more on northern Italy- pizzas looked tasty so would try those next time Service was good too and accommodating

    Bobbie T.

    Another one! Giulia with the ladies was a good time. I just know we had our server stressed with all the allergies, substitutions, and picky eaters at the table but he handled it well. As for the food? It was good. Every dish was packed with flavor. Had us reaching across the table asking, "Can I taste that?" We had oven fired focaccia, polenta croquettes, fig bruschetta, calamari, and Napoli pizza. Good food, good company, and lots of laughs. P.S. they had plants!

    Chicken Parm
    Aram L.

    Was staying at the hotel and came down to grab dinner at the bar. Plenty of seats available on a Sunday evening and the gentleman behind the bar was prompt with my requests. I ordered the chicken parm and it was pretty good. Thought the pasta that came with it was also nice. Got two local cold ones with my meal which complimented the chicken parm well. Pretty location on the first floor of the Emery hotel. If you're staying there, it's a good option for a meal or a drink.

    Caesar salad salad and whipped goat cheese appetizer
    Kate M.

    My girlfriend and I were doing a staycation at the Emery hotel so decided to pop in for apps and drinks. We were able to sit right away at high tops by the bar. We decided on the Caesar salad and whipped goat cheese. When I tell you, this was the best Caesar salad I've ever had... Probably because of the anchovy and pepperocini vinaigrette. The chewy focaccia croutons took the salad to the next level with added texture. The cheese was salty, the lettuce was crisp and perfectly dressed. I'm really not a huge Caesar person, but this will live in infamy and I would definitely return for the salad alone. The whipped goat cheese was surprising. The fig played nicely against the goat cheese, but the real standout were the pickled pecans. I didn't know you could pickle pecans. We ordered extra bread on the side. I added a tequila drink that was pretty good and my friend had a glass of red wine that she said was good.

    Jennifer B.

    Yum, pizza was good- the service was quick sitting at the bar. The margarita pizza is the classic option for the fans who don't know what to get, so I got it. Great cheese and quality crust.

    Leah T.

    I so wanted to love Giulia but it was above average at best. The calamari was way too heavy on the breading. The chicken parm was above average.

    Meatballs
    Gabriela Q.

    Service was great! Every person we encountered had a great attitude and were very attentive. We went a few times considering we were staying at the hotel and each time we met some great people. Food was amazing. I'm definitely going back to try their fresh, daily made pasta. But the pizza, meatballs, and calamari that we ordered all tasted so good! This place seems like a great location for date night, drinks with friends, or a nice family dinner. The bar was also pet friendly which is huge for us :)

    Lunch - chicken parm and mushroom pizza
    Neha I.

    Been here for dinner and lunch! For dinner had the salmon entree which I thought was really salty. Their brussel sprouts were really good but really spicy. I loved the lunch! Chicken parm sandwich and mushroom pizza were superrr good.

    Diavola pizza
    Lindsay T.

    We waited a few minutes for a host to seat us, but after that the waiter was pretty good and attentive. He took a little long to take orders and bring the bill but we could tell he was working hard. The vibe is great here, fancy but comfortable and good for a casual date night. We ordered the whipped goat cheese, calamari and pizza. The appetizers were a little smaller than expected and being charged $1 per half slice of extra bread for the dip seemed a little much for our group of 5. The calamari was pretty good, but a lot of batter. The pizza was good, great crust that was crisp but had a nice chew and a thin crust. Overall a nice experience but a little pricey for the portions.

    Arina T.

    It was an unexpected visit. Was hungry and looking for some Italian on Friday night lol. My oh my... the expectation was met. I got Caesar salad, Focaccia bread, Pappardelle and Duck pasta, I dont remember how to call it :) and risotto on the side. All were outstanding, definitely going back for Focaccia. The service was excellent, server was charming. Love the atmosphere since it's inside the hotel, parking was a bit tough ( street parking) but there some ramps around there.

    CARBONARA
    Annie D.

    This was my second time at Giulia! While this place was good, I do think there are better Italian spots in the cities. We did love the vibes inside and our service was great! We got the whipped goat cheese, which we loved and said we would come back just for that. Although I do think they need to provide more bread and char it less... it was a little on the burnt side. I got the carbonara which was good but did have an odd kick to it, I don't know if they added some additional spice but it didn't taste like a simple carbonara. For dessert we got an apricot tart which was delicious! My friend and I both agreed that while we would return if someone wanted to go, we wouldn't necessarily recommend it as our first spot for Italian. The first time I went I got the Cacio Pepe and had the same feeling as this time. So maybe next time I'd try a pizza!

    Chicken parm
    Trey F.

    I went to Giulia's last Friday for the first time and it was overall a good experience except for the slow, almost non-existent service. Our server, Tom, tried his best, but it felt like we were forgotten for major chunks of the night. We found ourselves looking around for service way too frequently and it seemed like Tom was covering almost all the whole floor by himself, so we presumed that maybe one of the other workers called out that night. While the service was subpar, the food was amazing. I got the chicken parm and it was really tasty. The inside is very stunning and I found that sitting around the bar offers a better experience while you watch your food being made. They're located in the Emery hotel and street parking will be your best option. I plan to give them another try, but really hoping for prompt service to match the beautiful ambiance.

    Beet salad
    Amy W.

    Giulia is a classy spot (keep in mind the prices reflect a fancy dinner)! Our server was friendly and made some nice recommendations. I enjoyed my beet salad, and the olive oil cake with blood orange was a great shareable dessert. The restaurant is inside the Emery hotel, but it's easy to access.

    See all

    Photo of Baylea K.
    125
    12
    7

    4 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Karen S.
    120
    45
    9

    3 years ago

    Excellent food and service... ambiance was just ok. Ordered the rigatoni and was amazed at how good it tasted.

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 1

    4 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Meg S.
    3
    425
    46

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Chris G.
    103
    5
    16

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Isaac A.
    0
    125
    185

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Charity M.
    169
    13
    43

    4 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bert G.
    97
    74
    29

    4 years ago

    The food was solid. I had the salmon and my colleague had the chicken Parmesan. Ambiance was great, and so was the wine!!

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Went here for a birthday dinner. Was good, but not my favorite Italian food in Minneapolis.

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Din B.
    0
    11
    0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Raymond B.
    184
    42
    43

    4 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nicole E.
    3
    51
    103

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of T G.
    0
    81
    0

    3 years ago

    Business owner information

    Photo of Jackie A.

    Jackie A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 5 of 7

    Ask the Community - Giulia

    You might also consider

    Boludo - Argentinian-style Pepperoni pizza

    Boludo

    4.2(284 reviews)
    0.3 mi•Downtown Minneapolis

    *AMAZING pizza, great vibes*…read more I have not stopped raving about this pizza since the first time I tried it in 2023! It has such a unique and amazing flavor, with a crispy crust. The empanadas are also delicious. Service is always quick and friendly. The atmosphere in the downtown Minneapolis location is also great.

    I was immediately uncomfortable when I arrived because the first thing I encountered was a woman…read morethey hired, greeting us outside in an extremely revealing outfit, with sequin pasties and a thong-style costume. She then made her rounds around the restaurant, the two hours I was there. I found the presentation completely inappropriate for a restaurant. It felt more like something you would see at a strip club or Vegas nightlife venue than at a restaurant, and it was especially jarring at a 5 PM event. Honestly, I would have found it inappropriate regardless of the time. I'm Latina and all for a good, sexy time. But there is a time and place for everything. Beyond that, the restaurant was extremely crowded and hot, and they were already running out of food. Given the number of people there, the food situation was poorly handled. I also had an issue with my drink charge. It was listed as $9, but I was charged over $11, while my friend was charged only $10 for hers. That inconsistency was frustrating. Unfortunately, between the uncomfortable atmosphere, extreme crowding, heat, lack of food, and billing discrepancy, this was a very disappointing experience. I've since seen other reviews mentioning long waits, and after experiencing the chaos myself, I can understand why.

    Photos
    Boludo - Interior

    Interior

    Boludo - $6 Carne Empanada (Beef)

    $6 Carne Empanada (Beef)

    Boludo - Entrance

    See all

    Entrance

    Pizza Lucé - Green Belt Premium lager,  small pizza Lucé with no cheese. Add green peppers.

    Pizza Lucé

    3.9(826 reviews)
    0.4 mi•Warehouse District, Downtown Minneapolis
    •$$
    Happy hour specials
    Gluten-free friendly

    If the TV show Cheers had a pizza joint in Hopkins, it would be Pizza Lucé…read more This is one of those rare places where everyone seems to know your name and even better, remembers your order. The atmosphere is warm, welcoming, and authentically neighborhood-focused. Whether you're stopping in after a bike ride, meeting friends for brunch, or grabbing a late-night bite, it feels like home. The service team is outstanding. Hannah went above and beyond, crafting two custom coffee martinis that were every bit as good as anything you'd find at a dedicated cocktail bar. Friendly, attentive, and genuinely happy to see you that's the standard here. The brunch is excellent, especially on the patio when Minnesota weather cooperates. Located right along the bike path, it's the perfect destination for food, drinks, and people-watching. The menu has something for everyone, from creative specialty pizzas and breakfast pizzas to vegan options, plus favorites like bruschetta and lasagna. Reasonable prices, generous hours, consistently great food, and a staff that treats you like family. In a world of chains and cookie-cutter restaurants, Pizza Lucé Hopkins remains a true neighborhood gem. Sometimes you want more than a meal, you want a place where everybody knows your name. This is that place. #cheers!

    I only went to pick up some lunch spaghetti and I was pleasantly surprised with the atmosphere,…read morefriendly staff with prompt service, and the food was great! The fragrances emanating from there are amazing! They have pizza by the slice and lunch specials! I will be back.

    Photos
    Pizza Lucé
    Pizza Lucé
    Pizza Lucé

    See all

    Young Joni - Finally! Tasting my favorite Old Fashioned from my favorite bar tender Adam Gorski!

    Young Joni

    4.4(1.2k reviews)
    1.6 mi•Northeast
    •$$

    I knew that I had to come because the Korean Chef was crowned a James Beard award. So, I had fairly…read morehigh expectations coming in. When my friend and I walked in, we came into a fairly spacious dimly lit space with loads of people inside. We were immediately informed that there would be over 1.5hr wait for a walk-in table. We were given the option to wait for bar seating as it would probably be quicker - and surely, it was. We did have to wait quite a bit, but it was a tolerable amount of time and definitely less than what it would have taken for an actual table. My friend and I decided to share 2 pizza pies as we wanted to get a taste of two different flavors, so we eventually settled on Korean BBQ & Perfect Pickle Pie. KOREAN BBQ As it was created by a Korean chef, it definitely had true authentic Korean flavors. As a Korean myself, I was very familiar with this soy vinaigrette and have tried this on many salad before - so, it was hitting home for me. Also, you can't go wrong with the bulgogi/beef short ribs known to all those who had Korean BBQ before. The combination of the sauces that they use for this pizza is definitely very rich, full of umami. I personally enjoyed it. PERFECT PICKLE PIE This pie was a totally different flavor to the Korean BBQ. It's less rich and maybe can be overpowered or considered more bland compared to other pizza flavors. But when tried together with the BBQ, it balances out the richness of the BBQ with the more subtle/less umami flavors. This pie gives more of a tangy/sour taste that pickles provide and more of a crunch due to the chips that are added on top. The dill is present, but not overpowering. It's a nice low-key kind of taste that people who like pickles will enjoy. Overall, the flavors were very rich in every pizza pie that we had that our mouths were bursting with flavor. It was definitely the most unique pizza toppings that I've had and can see why it's so highly regarded. I can tell that they really are meticulous with their every process and that their pizza guy by the wood fire oven is expertise in what he does. My friend and I walked out quite satisfied and I was honestly more full than I expected.

    We were in MN for 2 nights and someone highly recommended Young Joni. I am so happy we made the 20…read moremin drive and took a chance since we did not have a reservation. As soon as we arrived, they offered the community table which was perfect. I have been raving about the food since we left. The flavor profiles of everything were simply amazing. Every dish felt like an over achiever. Even the gem salad. We had the prawns which are not to miss and the thai sausage. The korean bbq pizza lived up to the hype. Really sad to hear this place is closing. I just hope the chef comes to LA one day!

    Photos
    Young Joni - With Ann Kim, Adam Gorski, and my wife Cheche

    With Ann Kim, Adam Gorski, and my wife Cheche

    Young Joni - Brussels sprouts (cipollini onions, pork belly, parm)

    Brussels sprouts (cipollini onions, pork belly, parm)

    Young Joni - The Royale in the foreground and Margherita behind

    See all

    The Royale in the foreground and Margherita behind

    Sanjusan - Verdi - MISO PESTO, BURRATA, WALNUTS, PARMESAN (9.1/10)

    Sanjusan

    4.4(349 reviews)
    0.4 mi•Warehouse District, North Loop
    •$$$

    I can't believe it took me so long to have my first Sanjusan experience, but wow this was just as…read moreincredible as everyone says. We visited for a 30 person wedding rehearsal dinner event. This was in their upstairs private event space. It was a great space to mingle and worked very well for group our size. We were welcomed by great drinks and then had the opportunity to try probably ten different menu items -- what a treat! The Japanese Italian fusion was incredible to try, two of my favorite cuisines. I can't believe I didn't take any photos, but my favorite bites were the crudo, arancini, pepperoni pizza, and an incredible pasta called Mentaiko Lumache. Absolutely incredible flavors. One thing I wasn't a fan of was the Dungeness crab fettuccine, not my favorite texture or flavor combo. I would recommend this place over and over again, and can't wait to visit to enjoy the main restaurant space and the patio too.

    We had a very unpleasant birthday experience here last night. We booked a patio table and the…read moreweather was fine, but we were warned by an overly familiar server that there was something of an insect "plague" that we needed to be aware of. There were gnats, yes, but it wasn't bad. But it did strike me that we were warned, but then no mention was made about what to do if the plague descended. Not a good start to the evening. We waited maybe 15 minutes until water arrived, at which point the server said he'd be back to take drink orders. Another 15 minutes later we ordered drinks. We saw them 20 minutes later and ordered then. First round of food arrived 20 minutes after that (arancini, quite good -- the highlight of the meal). But then it was a 40 minute wait until the second round of food came. By this point we were starving. There is simply no reason to have to wait that long for small plates. The same overly familiar server thanked us for our patience, said that he checked on the order assuming it got lost but then was informed that no, it's just slow. I said that, yes, we had been waiting long and that we were getting quite hungry. He assured us our mains would not be that long and then added "Yes, this has been the shift from hell." The mains did arrive more promptly, and they were... fine. The pasta was overcooked by a fair degree, and sauces were of a quality that any decent amateur home cook could make themselves. The pizza had an excellent crust. But when you're paying this much for a meal, you want more than a good pizza pie. Server arrived later saying that to apologize for the wait, desserts would be comped, but then... we waited so long to put in a dessert order we just asked for our check. So: incredibly slow. Service that was overly familiar to the point of reminding us that we were having a terrible time. And then no adequate compensation was made for the fact that we were having an awful time ON MY HUSBAND'S BIRTHDAY, which I had noted when I made the reservation. So, diners beware.

    Photos
    Sanjusan - Dining room

    Dining room

    Sanjusan - Arancini - ENOKI, ONSEN EGG, TOGARASHI FURIKAKE (9.5/10)

    Arancini - ENOKI, ONSEN EGG, TOGARASHI FURIKAKE (9.5/10)

    Sanjusan - Back patio

    See all

    Back patio

    Giulia - tradamerican - Updated October 2026

    Loading...
    Loading...
    Loading...