Cancel

    Open app

    Search

    Garden Kitchen

    4.1 (67 reviews)
    ModerateChinese, Seafood, Soup
    Open 11:00 am - 3:00 pm, 4:30 PM - 9:00 PM

    Order Garden Kitchen Takeout or Delivery

    Garden Kitchen Photos

    Business Info

    GARDEN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

    You might also consider

    Recommended Reviews - Garden Kitchen

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Garden Kitchen: Exterior on ECR San Bruno
    Melanie C.

    Food: 3.50| Service: 4.0*| Ambiance: 3.50 *Take out only GARDEN KITCHEN in San Bruno is a good stop for Cantonese comfort foods like rice plates, noodle soups, congee, chow mein/fun. Ambiance is a bright, sun-lit dining room where the company you're with, and the food you've ordered is the focus of the day. Had to do a walk-in order since I had problems doing an online order and I was nearby. So figured it was easier to walk in and order than to call. GK may not be as fast as Panda Express but they were fast in putting my order through. Ordered, and nicely packed: SHRIMP & SCRAMBLED EGGS OVER RICE - Soft scramble eggs had nice sized shrimp, over fluffy, hot rice. Garnished w/a light sprinkling of green onions Delightfully tasty. Think the eggs were a tad diluted because of maybe chicken broth? Still tasty though. HOUSE SPECIAL HAINAN CHICKEN OVER RICE. The flavor and texture of the bone-in Hainan Chicken were good, peanuts were a bit salty. The dab of housemade ginger-onion condiment was definitely inadequate since this adds to the overall taste of the Hainan Chicken plate. The accompanying rice while supposedly steamed w/the broth that the chicken was poached in, was strangely dry. Maybe it was an off day since this is their specialty. Next time. ONG CHOI (WATER SPINACH) w/GARLIC. Simple sautéed greens dish with garlic. Never fails. GARDEN KITCHEN'S menu looks enticing enough for a return visit when I'm in the neighborhood to try NOODLES, both soup and dry-fried, especially TOMATO BEEF PAN FRIED NOODLES, or SALTED FISH & CHICKEN FRIED RICE, SALTY EGG YOLK KABOCHA. Or rice plates like BRAISED PORK KNUCKLE, HOUSEMADE ROAST DUCK, BRAISED BRISKET & TURNIP. And congees, PRESERVED EGG & PORK, ASSORTED PORK OFFAL, MINCED BEEF, and PORK LIVER. P.S. My order from walk-in, order and receiving order in hand - less than 10 minutes!

    Marinated tofu
    Jaky Y.

    We ordered the fish ball noodle soup with knife cut noodles, Hokkein fried rice, tomato and beef pan fried noodles, marinated tofu, and salt and pepper capelin. Everything came quickly and was tasty. The marinated tofu had great flavor without being too heavy or oily. Prices were very reasonable considering portion sizes. Service was friendly and there are plenty of tables inside. There's also a dedicated parking lot in front of the restaurant which makes things easier. They were sold out of their special Hainan chicken and char siu when we came for dinner, so consider coming earlier or for lunch if you really want to try! They only make a set number per day and don't keep any leftovers.

    Good Hainan chicken and rice plate for a good price closer to $-$$!!
    Michael Y.

    Oh, they are back open under a new flag, popular and busy as ever, and pretty darn good! Very very importantly, they take contactless payment and credit cards. I'm guessing that is one major reason why they have tons of business. We wanted to try more, but since they were packed, I opted for the recommendation by the waitress. The Hainan chicken rice plate was a good recommendation - thanks! As you can see from the attachè, there is quite a bit of chicken. Don't let the internet image of the takeout container fool you as there are Two layers of chicken there! The taste of the chicken and rice, rice and chicken, was good. The price is also very good and highly competitive - very good for wallets these days. Hmmm, I can't wait to try their other signature dishes! The inside ambience is familiar and comforting with a full house with families chattering around the whole restaurant and waitresses running around busy.

    Jack R.

    $10 special Hainan Chicken rice the word is out, one per person (for all of you who could eat multiple plates)! BUT, recently it's down to one per table so split yourselves up. This was during my last visit...so they changed things I guess people were overdoing it. The service for being so busy is fast, efficient, and generally pretty good. Usually a half hour wait to get a table. So the special chicken rice is decent and for $10 definitely worth it. 4/5 Roast duck: do not order this, it's super salty and cold on the inside and kind of warm as they reheat it on the outside. 2/5 The wonton noodle soup: my friends order this often--decent and fresh 5/5 Lemon tea: 5/5 just the right amount of lemon and sweet, extra charge for ice Yuzu iced drink: horrible do not order this it tastes like medicine 1/5 Shrimp dim sum 10/10 huge portions and fresh

    Menu as of Oct 5th
    Belinda C.

    They have new ownership here and the new owners took over around July. This place is not called Garden Kitchen and everything looks the same expect the menu and the staff. They currently have a promotion of their Hainan chicken over rice for $10.00 and it's dine in only. One table is limited to one order. The rice is so good and def one of the few places that it packed with more flavors. The chicken was tender and juicy but it came with bones . I was hoping it find a place that was boneless. We also got the house special pan fried noodles and that's was good as well. It has chicken, shrimp mushrooms and bok choy. The chicken were huge and might not be suitable for kids, unless you want to cut it up a little for them. The salty egg yolk kabocha (pumpkin) was fried a little too long as the batter looked a little dark brown but it was still good. I would say this is a good deal for the price $13.99 as most other places are like $17.00. The service was great here and the staff was much nicer than the previous crew. I would try their appetizers and drinks next time.

    Roast duck and char siu rice plate
    Eric Y.

    Come for: decent cantonese bbq, hainan chicken rice Know that: place is small, meat quality for stir fries not the best I wish I could give this place a 3.5. But not for the mythical "bad service, good food" chinese restaurant label but because there truly were hits and misses. The service was actually pretty good! And the ambiance looked exactly like a Chinese restaurant should with the bbq meats hanging just beyond the dining room. I ordered the two meats bbq plate (roasted duck and char siu), pan fried noodle with tomato and beef, and the hainan chicken rice. The BBQ meat plate was a solid (4/5). The duck was juicy and flavorful, and the char siu had that classic sweet smokiness you want. The rice came with some sauce on it and some greens. For about $15, solid amount of food. Pan fried noodle with tomato and beef (2/5) is where things went wrong. The pan fried noodles were good and crispy, and the sauce was a balanced sweet and sour. The meat is where things went wrong. Very, very chewy to the point where it was inedible at times. They also marinated or rubbed it with something (maybe cooking wine?) that seemed to give the whole dish a bad flavor. Would not get again. Hainan chicken rice (4/5) tasted so similar to Special Hainan Chicken just a stones throw away. Their ginger/scallion sauce paired really well with the chicken and the oil rice had that deep chickeny flavor. Peanuts were good too! My party also ordered a porridge I did not try but everyone said it needed A LOT of salt. Overall, not the worst option for cantonese food especially in the San Bruno area but dishes could be hit or miss.

    Hainan Chicken
    Joyce K.

    Came for the $10 Hainan Chicken deal, left happy. Been meaning to try this place given the grand opening sign, but have been seeing the long lines. Dropped by Sunday for lunch ~11:20am and the place wasn't packed... yet. Parking is nowhere to be found, so we parked in residential. What we got: - Salt and Pepper Capelin ~ Crispy. Not oily. Served with fried garlic bits and bell peppers/peppers. So good! Not for the faint of heart as these fish are whole and full of roe. But if you bypass that fact, each bite is a burst of crispy, umami, hearty flavor. - Hainan Chicken ~ Solid. Rice was soft and moist. Soft and succulent chicken paired perfectly with the rice. Ginger Scallion sauce was the cherry on top! Served with roasted peanuts and cold cucumber salad. - Spare Rib with Black Bean Sauce Chow Fun ~ Spare ribs were soft and juicy. Dish was on the heavier side. Perfect for sharing. All in all, decent start to their grand opening. Place is family friendly, with high chairs available if needed. This place offers a wide variety of classic dishes with a decent price point. Would return to try other things on the menu!

    Peter C.

    Checked out Garden Kitchen in San Bruno, which was formerly Fat Wong's Kitchen and what appears be a former Taco Bell. I believe the owners of Fat Wong's Kitchen retired. The interior has been refreshed with new paint, tables, and chairs with the new management. We ordered the Hainan chicken rice during their $10 grand opening promotion. The chicken was very tender and came with ginger scallion sauce, half of a hard boiled egg, and cucumbers on the side. At the regular price of $14, it still brings good value. We also ordered the beef chow fun, and pork organ congee. The pork organ congee had a good texture, but needed a pinch of salt and some pepper powder for flavoring. Everything tasted fresh, clean, and well prepared. It was noticeably better than the food quality under the previous management. There was a short wait for a table during lunch, but service was quick and friendly once we were seated. Staff was professional and spoke fluent English, which made the experience smooth and easy. In addition, they also take credit cards, which was a huge plus and convenient. There is plenty of parking in their lot or on the street nearby. Overall Garden Kitchen is definitely worth a visit and will return to try their dim sum options.

    Hainan chicken with rice
    Suki L.

    Braised beef noodles was my fav dish to get from the previous location, Fat Wong's. Seemed like they kept the same noodle chef other reviews had said. The taste was about the same, however the they were skimping out on the meat. 7/10 Hainan chicken rice was ok, went when they still had the $10 deal. 8/10 Spare rib noodle was not quite there. It seemed like noodles were not done cooking yet, left bunched up. Didn't bother to take a picture since it didn't look too appetizing. 3/10 Milk tea was ok, didn't taste super authentic though like the ones from Hong Kong cafes. 5/10

    Milk tea
    Kathy L.

    Coming to order to go, restaurant changed name but decoration and inside looks the same as before. We ordered four items and 2/4 Milke tea is good it's strong but not too sweet. House special Hainan Chicken rice is good, chicken is soft not chewy, rice are flavorful, peanut and cucumber as side and ginger sauce with over loaded green onions. Beef brisket over rice - a lot of rice and beef brisket on top looks kind of sad. Only a few pieces and few bak choy. The brisket tasted good it soft and not chewy Half roasted duck is very sad, not fresh, it has no meat, skin chewy, very fat and a lot of bone

    Exterior of Garden Kitchen in San Bruno.
    Jason F.

    Imagine the things you can do with an old Taco Bell location! Garden Kitchen is actually bringing quality authentic Cantonese cuisine made with traditional Hong Kong style cooking techniques sold at affordable prices. Located in San Bruno on the corner of El Camino Real and Santo Dominga Avenue, Garden Kitchen replaced Fat Wong's Kitchen and is the new hot spot in the relatively small community of San Bruno, and what brought us here for an initial visit and many more subsequent visits was their grand opening special. So special and real bargain was this grand opening special that every table was clearly ordering it. For just 10 dollars, you get their mouth-watering Hainan chicken dish with all the fixings - ginger scallion sauce, rice, hard-boiled egg, cucumber salad, and peanuts. The chicken is so tender and juicy, it's like your mama or grandma made it, but this time with purpose because it was this dish that sold us to make many more visits! Of course it was one of my dining buddies that heard of Garden Kitchen and their special deal so getting the word out was key as it implored two others to join us for a lunchtime meal for four. We got here early enough on a weekend afternoon that there were still tables left for us to enjoy lunch, but the place did fill up fast, as their parking lot can be a challenge to negotiate (it was a fast food restaurant after all complete with unused drive thru that serves as a nice exit from their lot). The menu at Garden Kitchen is separated into categories including Appetizer, Congee, Noodle Soup, Rice Place (where the House Special is highlighted), Chow Fun/ Chow Mein/ Fried Rice, Entrée, and Drinks. Upon this visit, in addition to the House Special Hainan Chicken over Rice, we ordered their Salt & Pepper Squid Tentacles, Beef Chow Fun, and Broth Beef Brisket. The House Special Hainan Chicken over Rice was so delicately plated with their half dome of sweet rice, quartered boiled chicken, halved hard boiled egg, and peanuts and cucumber lightly tossed in vinegar, you easily could just enjoy this dish and be satisfied. Since it was the early days of us visiting, they really were not regulating how many House Specials you could purchase on one visit so we ordered and ate an entire second entrée of the same thing and then ordered a third and took a nibble and promptly requested a takeout box because that's how we do things when the deal is that good! Another surprise was their Salt & Pepper Squid Tentacles which were a surprisingly fun take on the traditional deep fried calamari, this time with a Chinese take on the dish. We would order this entrée for a second helping as well. Our total bill came out to $92.29, which included tax but not gratuity, which for 8 dishes was actually reasonably priced as we had plenty of food to take home for a future meal. Having such a good meal for lunch, we were back a month later for dinner this time with seven other people, and they still had the House Special Hainan Chicken Over Rice, but it was one per table, and any additional orders would cost an additional $12.99 for our table. We also ordered their Deep Fried Pork Chop topped with Sweet & Sour Sauce; Stir-Fried Pork Intestines served Pickled Cabbage and Sautéed Vegetables, Pan Fried Noodles topped with Seafood, Peppers and Bok Choy, Stir-fried Water Spinach served with Fermented Bean Curd, and once again their Beef Chow Fun. With seven entrées, our total bill came to $108.71, which once again was quite reasonable and there was still a little extra food to take home because the portion sizes at Garden Kitchen are so hearty. Now we have a place to go for a quick meal before or after we drop off or pick up a party at the nearby airport, and we also have a place where we can enjoy a no fuss meal that fills your appetite without emptying your wallet. May Garden Kitchen has a long successful reign here along El Camino Real like their predecessor had, as their House Special Hainan Chicken Over Rice may be one the best versions of this dish that I have enjoyed in quite some time!

    outside
    Jeff H.

    If you are expecting the old Fat Wong quality, you will be disappointed. Garden Kitchen was recommended by a friend telling me they had a good experience. They said they saw a long time Hispanic waiter working there. He wasn't at the new Fat Wong's before. My experience was meh. It wouldn't be fair to compare the new restaurant to its old owners. On the bright side, service was excellent. They now have three waitresses. Food was meh. The beef brisket appetizer was my starter $13. It was similar to the old Fat Wong taste but it was missing the Chinese spring onions to cleanse the palate. This was OK. As for the wonton lo mein $14. It is a very basic Chinese HK style dish. Again, it was meh. I ordered lo mein, but they gave me regular wonton noodles in soup. Either the waitress put it in wrong, the kitchen got it wrong, regardless, the waitress should have checked before it went out to me. They fixed it within minutes, which was good. If you compare it to the original Fat Wong's recipes, the wontons aren't as big, missing that plump texture as well as flavorful shrimp and pork taste. To Garden Kitchen's credit, there was a slight hint of sesame oil taste in the wontons. The noodles were a bit springy with a good stiff texture. It came with oyster sauce and two pieces of choy sum. The side of soup was bland. Tonight, I did notice older chefs working in the kitchen. Previously at the new Fat Wong's, it was a bunch of kids. One of the guys in the back looked a lot like the owner of the new Fat Wong's. Perhaps this is just a rebrand? The restaurant was 3/4 empty on Sunday evening's dinner service.

    Salt and pepper fish filet
    Becky L.

    Short wait at 2pm on Sunday. Some were enjoying fresh Dimsum well others came for regular entrees. The interior is cozy and food is well worth the price. I ordered the Chow fun ($15), and salt and pepper fish filet ($10). Would recommend if you're in the mood for a hearty authentic Cantonese meal!

    menu

    See all

    2 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    9 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 9
    Thanks 2
    Love this 4
    Oh no 0

    8 months ago

    Helpful 2
    Thanks 2
    Love this 0
    Oh no 1

    8 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Jack R.
    2952
    2800
    5747

    11 months ago

    Helpful 9
    Thanks 3
    Love this 8
    Oh no 2

    10 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    11 months ago

    Helpful 5
    Thanks 3
    Love this 1
    Oh no 1

    11 months ago

    Helpful 7
    Thanks 1
    Love this 1
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jason F.
    1116
    1393
    31738

    7 months ago

    Helpful 7
    Thanks 3
    Love this 6
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 1

    8 months ago

    Helpful 6
    Thanks 1
    Love this 6
    Oh no 3

    6 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Will T.
    1
    102
    63

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of U L.
    195
    370
    6

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Wendy H.
    107
    1797
    1151

    11 months ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 3

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kebe L.
    11
    12
    37

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    24 days ago

    Very good food, authentic Cantonese dishes, Hainan chicken and noodle soup are the best

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Milton W.
    49
    171
    75

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tina S.
    347
    438
    1111

    1 year ago

    Helpful 1
    Thanks 2
    Love this 0
    Oh no 0
    Photo of Felix W.
    43
    26
    14

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 2

    1 year ago

    Helpful 6
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T S.
    213
    55
    10

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 1

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ron L.
    1
    147
    368

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Serena C.
    2
    153
    653

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - Garden Kitchen

    You might also consider

    Verify this business for free

    People searched for Chinese 144,952 times last month within 15 miles of this business.

    Verify this business

    New England Lobster Market & Eatery

    New England Lobster Market & Eatery

    4.3
    (6.1k reviews)
    1.9 mi
    $$$
    Gift cards
    Drive-thru

    Great vibe, lots of seating, and solid execution on simple seafood fare. The potato chips are a…read morenice touch; I can't be sure, but I think they're homemade. Thick and crunchy. Need to extend our thanks to the staff who were happy to let us keep a birthday cake in their fridge until we were ready to eat it. 5 stars for service!

    New England Lobster. Deliciousness in ever way. If you have a chance to go during Happy Hour during…read morethe week or just coming on a weekday alone you can get some good deals! My most recent visit for lunch on a Saturday was very busy! The line was out the door but they move fast and the food comes out even quicker. There are plenty of outdoor and indoor tables where you sit wherever you. There is self service water with and without lemon throughout the location. Pros: Quick and friendly service Tasty lobster rolls, lobster chowder, and crab sandwiches Con: Parking is VERY limited. They have a small lot in the back and you can park against their fence but over the weekend it's almost impossible. There is street parking but also a little hard if you want to park directly nearby. I parked about 1.5 blocks away on the next street parallel to the restaurant. The naked lobster roll is one of my favorites because you can really taste the meatiness of the lobster. You can tell it is fresh in every way with the buttery brioche bread. The tray comes loaded with chips and a side of Cole slaw. If you come with friends, I recommend getting a bowl of the lobster soup to share. Dipping the chips into the soup is chef's kiss! If you are a smaller party, you can always get the 1/2 lobster roll and cup of soup. But the better deal is to get the soup to share on the side since the lobster roll is $39 vs the 1/2 lobster roll and cup of soup is $37. If choosing between the which lobster roll to get, I opt for the naked roll because of the freshness and it is not as heavy. The dressed lobster roll has a good amount of flavor and pairs well with the bread, it's a little heavier because of the mayo and butter brioche bread. They don't use a ton of mayo in it so it's not as bad as you may think. I've had the twin tails in the past and I can definitely say it was very easy to get the lobster out. Sometimes some places make it more difficult and people don't want to really dig in with their hands. Safe to say it was very easy to eat. Over the years, I've seen the price go up with inflation unfortunately. So I definitely still come but as a little treat to myself or if I were to come celebrate a special occasion.

    Photos
    Eatery opening October 23rd, 2012
    Eatery opening October 23rd, 2012
    1.25lb Whole Lobster Platter for Catering - 5 x 1.25lb Whole Lobsters with side of lemon and butter. Serves 5-10 people
    1.25lb Whole Lobster Platter for Catering - 5 x 1.25lb Whole Lobsters with side of lemon and butter. Serves 5-10 people
    Lobster roll - naked!

    See all

    Lobster roll - naked!
    PPQ Dungeness Island - Millbrae

    PPQ Dungeness Island - Millbrae

    3.9
    (489 reviews)
    1.4 mi
    $$

    This is the perfect spot to grab solid Vietnamese-Chinese seafood right by SFO. Definitely come…read morehere with friends, order as much seafood as your heart desires, and prepare to get messy in the best way possible because everything absolutely slaps. The menu has so many great seafood options, especially if you're a crab lover. They offer a variety of different crab flavors, so there's a good chance you'll find one that fits your taste. The crab was flavorful, saucy, and so satisfying to dig into. They even give you bibs upon request, which honestly feels necessary if you're planning to go all in. The prawns were also a highlight. They were a decent size, cooked well, and perfectly seasoned. We also ordered the garlic noodles, which were great and exactly the kind of buttery, garlicky carb moment you want with seafood. The green beans were a nice addition too and helped balance out the meal with something fresh and veggie-forward. The only thing I'd probably skip next time would be the raw oysters which didn't taste as fresh. Their fried chicken was delicious though! Service was friendly, and the food came out quickly, which made the whole experience even better. Honestly, we couldn't have asked for a better casual seafood feast. It was so good that my husband and I actually came back two days later just to get the fried chicken and crab again. That pretty much says it all.

    I came here with some friends two days ago. We ordered two crabs (salted egg yolk & peppercorn…read moreflavors), df chicken wings, garlic noodles, pepper steak cubes, and stir fry pea sprouts. Everything came out piping hot. The crabs were fresh, chicken wings were not overly battered, noodles were al dente, and pea sprouts were in season. Whenever I have crab, my favorite sauce/seasoning is the salted egg yolk. Just a hint of saltiness but packed full of umami flavors. After tasting the peppercorn flavor, I found myself loving it too! All the ingredients (peppercorn, tons of garlic "garlicky heaven", and butter) blended well together like one big happy family. This is my new favorite seasoning, a slight edge above the salted egg yolk, as it doesn't taste as greasy. I wish we had taken photos but I was very hungry. This place also has a full bar with 3 good size tv's, which is nice when you want to watch the nba finals too. I thought check-in was on the left as this was the waiting area, and there was a small 'reception' counter which I found confusing. Soooo just a note, be sure to check-in on the right side. We left a little past closing time (9pm) and they didn't rush us. Oh and we were given ice cream cones for dessert. Yuuummm!!! Will definitely be back and highly recommend. Come hungry and leave happy.

    Photos
    Charbroiled pork rolls
    Charbroiled pork rolls
    Veggie Rolls
    Veggie Rolls
    Salted Egg Tofu

    See all

    Salted Egg Tofu
    Cajun Bowl - San Bruno

    Cajun Bowl - San Bruno

    4.0
    (293 reviews)
    1.8 mi
    $$$
    Sports on TV
    Free parking

    I was craving seafood boil and could not justify driving an hour down to SJ and waiting in a…read moremassive line to get it, so I decided to try out Cajun Bowl again. I used the promotion on the website to get 2 free pounds of shrimp as well as the #7 combo (shrimp, mussels, crawfish). I got the combo in the super ultimate sauce. The flavor of the sauce was pretty good, and you get a lot of it in the bag. It was interesting because it had a bit of a tomato-y scent to it, almost like creamy spaghetti sauce, but it also reminded me of instant ramen flavoring (lol)?? I like that the sauce didn't taste as salty or as unhealthy as Boiling Crab's sauce, which has a ton of butter and leaves me chugging water afterwards. As for the seafood itself, the shrimp was good but a bit overcooked. My favorite part of shrimp is eating the heads, but these heads did not taste very good or fresh. Similarly, I got a few mussels that were closed which means they were dead before cooking and have to be tossed. I also wish they had a combo that was shrimp + mussels + clams because I don't really like crawfish. I do like that the combo comes with some sides, but the sausage pieces should definitely be bigger than some skinny slices. Overall taste of the bag was fine, and it was piping hot so seems like it was really freshly cooked when I picked up. Cajun Bowl hit the spot and I'm glad I have this option close to home!

    Cajun Bowl San Bruno was not too bad. There was a good amount of seating and an accessible bathroom…read morewhich was nice. The service was alright however the servers kept leaving us every few minutes and it took forever for them to take our order. We got the shrimp mac and cheese (spicy) and the 1lb of snow crab legs (mild) with the super ultimate sauce with an addition of sausage and broccoli. The shrimp mac and cheese was very delicious and the crab legs were large and meaty. While pretty good, the crab was a bit overcooked and the sauce we had gotten lacked a lot of flavour and was thick and pasty rather than seasoned well. The sausage was very good though. Overall the experience was quite nice but lacking in some departments.

    Photos
    Really good restaurant from seafood and the shrimps Are so yummy!!! The place clean and good music! Love it
    Really good restaurant from seafood and the shrimps Are so yummy!!! The place clean and good music! Love it
    Head-on Shrimp w/ super ultimate sauce (cajun, + garlic butter + lemon pepper), "spicy", sausages | $22.99/lb
    Head-on Shrimp w/ super ultimate sauce (cajun, + garlic butter + lemon pepper), "spicy", sausages | $22.99/lb
    Garlic Noodles

    See all

    Garlic Noodles
    Bistro Arancini

    Bistro Arancini

    4.4
    (157 reviews)
    3.1 mi
    $$$

    On another business trip into the Bay Area and pick this out for a dinner for six of us. No need…read morefor reservations. It was a weeknight and showed up around 7 o'clock plenty of seating inside and it's an upscale nice Italian restaurant. Started off with a glass of wine and a Caesar salad and extra points for the anchovies that were fresh. I had the seafood pasta that was out of this world and I wish I could've finished it, but it was so much food. This place is on my list to come back and try again but something different next time I would highly recommend this if you like good Italian food and great service!

    If I could give Bistro Arancini more than 5 stars, I absolutely would!…read more From the moment we walked in, Mehmet and his staff made us feel genuinely welcome. The hospitality here is top-notch! Friendly, attentive, and the kind of service that makes you want to come back before you've even finished your meal. The food was outstanding. Every dish tasted incredibly fresh, and you can really tell they care about the quality of their ingredients. The pasta was cooked perfectly al dente, which isn't always easy to find, and every bite was packed with flavor. To top it all off, don't skip dessert. The affogato was the perfect ending to an amazing meal. Its simple, rich, and absolutely delicious. It's clear that Mehmet takes a lot of pride in both the food and the experience he provides, and it shows in every detail. If you're looking for authentic, high-quality Italian food in Burlingame with exceptional service to match, Bistro Arancini is a must-visit. We'll definitely be back!

    Photos
    We're delighted to serve delicious pizzas, pastas, salads, desserts, a wide selection of wine, and more! The best restaurant in Burlingame!
    We're delighted to serve delicious pizzas, pastas, salads, desserts, a wide selection of wine, and more! The best restaurant in Burlingame!
    Linguine Vongole
    Linguine Vongole
    Salmon salad

    See all

    Salmon salad
    Capri Lasagneria

    Capri Lasagneria

    4.6
    (518 reviews)
    4.2 mi
    $$
    Locally owned & operated
    Kid friendly

    4.5 star experience…read more My party of 5 arrived on a Saturday evening and got seated within a few minutes. Always love the option to join the online waitlist ahead of time when reservations aren't available. Favorite dishes of the night were: -Gnocchi Fritto appetizer: Never had fried gnocchi before, had a great puffy texture. Truffle taste in the truffle cream sauce wasn't very strong. -Zucchine e Maiz lasagna: Pesto was a great sauce choice and paired well with the zucchini and corn. -Squid Ink Seafood Pasta (special): Generous seafood portions and the dish was flavorful. -Complimentary focaccia: Fluffy and yummy with olive oil. Other dishes: The Italian Sausage lasagna was fine. I personally love crispy lasagna edges, but some people found it too crisp and too dry. The salad (Insalata di Rucola) wasn't mind blowing, but I'm glad we ordered a veg to cut through the richness and heaviness of three carb-heavy entrees. The restaurant itself is smaller than expected, so I would avoid coming here with large parties. It also felt really hot and stuffy inside, which I anticipate getting worse as summer progresses. The interior is cutely decorated. Service was initially attentive. We did have to flag down our waitress multiple times to order and get the check. Overall, my party enjoyed the food and we would come back!

    Tried this new restaurant that's hidden away from the main Burlingame Ave. My first impression is…read morethat the decor is really cute, there's fake lemon plants on each table to fit the Capri ambience, and video of people vacationing in Capri playing on the wall inside the restaurant. The foccacia was given to us by our waiter without us asking, even though on the menu it stated we needed to ask. This was very fluffy and can be dipped in the olive oil provided at the table. I was immediately impressed with the lasagna with Italian sausage as I was making my first cut with my knife. I could tell that the pasta was freshly made and the sausage and sauce combo was amazing. I've had a lot of lasagna in my life and this dish stood out to me. The menu gives you an option to create your own pasta dish by choosing your pasta shape, sauce, protein, and topping, so we chose the gnocchi with Alfredo sauce and added chicken as the protein. Gnocchi was nicely dense and chewy, the Alfredo was creamy and not too salty. We ended our meal with dessert, and the waiter recommended tiramisu. I've been to Italy and had tiramisu, and also made it at home several times. The tiramisu was tasty, but what I noticed was that the lady fingers weren't really soaked in the coffee/Kahlua mixture so the dessert as a whole didn't have that flavor that tiramisu is known for, plus the texture was too dry and was more cake like. Also the mascarpone was a bit too hard and not soft, perhaps not enough whipped cream was added. Overall the meal was enjoyable and I would return again to try the other types of lasagnas, and perhaps their gelato.

    Photos
    Capri Lasagneria
    Capri Lasagneria
    Aperol spritz

    See all

    Aperol spritz

    Garden Kitchen - chinese - Updated August 2026

    Loading...
    Loading...
    Loading...