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    Fork

    4.2 (2.5k reviews)
    Closed 9:30 am - 10:00 pm
    Updated over 3 months ago

    Fork Photos

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    FORK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups
    Good for kids

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    Recommended Reviews - Fork

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    BAM - Thick cut applewood maple bacon, Avocado, mozzarella, tomatoes, and basil pesto. With a side salad.
    Kim P.

    The food was wonderful. We had a party of 13 and everybody was very pleased. The waiters were great and patient with such a large group paying individually. My only issue was the restaurant is very loud which made even talking to your neighbor a challenge.

    Fork: plain toast and avocado
    Chiemi N.

    I attended a farewell brunch here with a large group of friends. It was a nice ending to a long weekend with friends! I'm giving 4 stars because the service was great! Very attentive! However, I didn't find a whole lot of vegan friendly items. I opted for dry toast and avocado. The avocado was plentiful and perfectly ripe! I also got orange juice, I also got an iced tea. Should have started with the iced tea because it was nice and crisp tasting the way I like it and got free refills on the tea. I would have saved $4 on the juice!

    Idaho Rainbow Trout Benny
    Alex K.

    I honestly didn't know a thing about Fork. We can as a large group of 16 or so people and I just tagged along for brunch. Located in the heart of downtown Boise in the beautiful and historic National Bank Building, Fork has that classy upscale feel. I love that that they also have a nice outside patio area if you want to take in a beautiful day. The bathrooms were clean and nice though is a bit weird that you have to cut through server station to get there. The menu has many unique brekkie items from chilaquiles to yummy sounding omelettes and a giant cinnamon role, but what caught my attention was Idaho Chef's Benny. Idaho = Local poachers + blackened & fried Idaho trout + local English muffin + Cajun hollandaise + crispy red potatoes. I've never had fish on a Benny so I had to try it. And I'm glad I did as it was delicious. One thing did bother me through and that's that I had to peel the skin off the fish and there was a little more fat than I would have liked. Still a good dish overall and worth trying. I do like that Forks big thing is buying locally from farm to fork. I also got a coffee but I didn't see it on the menu. I knew they had it anyway because what brunch place would've? The coffee itself was a bit too strong and bold. Not my style as I'm a medium body drink but it definitely seemed like a dark roast. I had to soften it was sweetener and creamer. I was a bit shocked to find out that the coffee was $6. They really outta put the item and price on the menu. I dislike when I have to guess at things, especially something as common as coffee. The server did forget my partners coffee though and had to be reminded. I get that we are a large party, but still. Overall I mostly enjoyed my experience and would go back again.

    Erin M.

    On our way to brunch we saw this place and it really caught my husbands eye. So with no reservations we headed here for dinner. We waited on bar seating which took a few minutes. The place was packed and rightfully so. After looking at the menu we went with the rainbow trout, the chicken dish, and truffle fries. Everything is farm to table aka farm to fork here. I've never had rainbow trout but it was delicious. My husband loved his chicken. Best unexpected visit and good service.

    Grilled Salmon Sammy
    Ryan O.

    Wait here for lunch ended up, running into some friends and sat with their table. I ordered the salmon sandwich and a beer for lunch. The bartender ended up being in our server and we had a pretty large table since I joined them. Everybody all ordered different dishes and it all looked to be pretty good. This looks like a really nice place that has a little more of expensive items on the menu. I highly recommend for lunch. The place looked very clean and very well put together and very well trained staffed.

    Mash potatoes
    Katie N.

    Came in on a Friday night and grabbed a seat at the bar. The decor had a classy rustic charm clean, warm, inviting with a great atomsphere. I ordered the Herb Crusted Prime Rib ($46), which is only offered on Fridays and Saturdays. The au jus served with it was delicious, but the prime rib itself was a bit disappointing. The temperature felt like it had been sitting out for a while. The mashed potatoes were not very creamy and bland in flavor. Overall, the restaurant has beautiful decor, a great atmosphere, and solid service at the bar. The food was okay.

    BAM Sammy
    Christina C.

    Good food. Nice ambiance. Great service! I got the BAM Sammy with mashed potatoes. The sandwich was ok, but the mashed potatoes were amazing! Carajillo has become one of my favorite drinks and this one was one of the best I've had!

    Smashed burger
    Doreen T.

    While planning our Boise weekend getaway, I saw that Fork came highly recommended, so I made a dinner reservation and I'm so glad I did! We were tempted by all the appetizers, but our waiter suggested the smashed burger, which turned out to be the perfect pick. Juicy, flavorful, and served with a generous portion of fries. The standout for me, though, was the asparagus fries, our first time trying anything like that, and we devoured the whole plate. We also shared the grilled cheese fondue that is dipped in tomato soup which was so comforting. The potato salad it came as large wedges of potatoes, which my husband didn't mind one bit since he finished most of it. Although our server wasn't the most cheerful, the food came out quickly and everything was delicious. A great dinner spot in Boise that I'd happily return to.

    Steak sandwich with truffle fries and garlic aioli
    Nicholas W.

    Really top notch steak sandwich and truffle fries with garlic aioli, this is a can't-miss in Boise. Service was friendly and attentive and I was quickly seated. Restaurant is visually appealing and upscale. Definitely recommend!

    SBC salad with white cheddar cheese and honey balsamic dressing on the side.
    Deena L.

    Love the style of this restaurant - a nice mix of historic architecture and modern wood & dark moodiness. The service was excellent! We were pleased to be seated right away, our server answered all our questions and we were checked on often by multiple staff. We ordered the Sleeping Dragon mocktails and crisped Brussel Sprouts to start. They were both delicious with nice twists on the traditional flavor profiles. My mom ordered the braised short rib which was very tender and she very much enjoyed the hearty texture of the mashed potatoes. I had the SBC salad with smoked salmon & arugula - wow! Both portions were very large. We will definitely come back here the next time we're in town visiting family.

    Outside. 5/24/25
    Lilah J.

    First meal while visiting Idaho from out of state! Exceptional farm-to-table and locally sourced food! It's the real deal, friends. From the fresh produce made into a winter grain salad to rainbow trout. This salad has quinoa, farro, kale, red cabbage,dried cranberries, sliced almonds in a peach and bourbon vinagrette. Healthy and delicious! The Idaho rainbow trout is perfect--tender, flaky and tasty. Their signature warm butter cake is very popular for good reason. Vanilla ice cream, fresh fruit, warm butter cake w/berry coulis is dessert gold that just melted in my mouth! The hubby and I were well impressed with the food here and excellent service from Halle. We'd love to eat here again when in town. 5 stars! PS: the outside around them is pretty too with lots of lovely flowers.

    Chicken sandwich with house chips.
    Michele L.

    Stopped in at 4:45 pm on a Wednedsay for a bite, without reservations. The host sat us at a nice table, eloquently and politely mentioning that the table was reserved for 5:45 pm. We experienced a great meal and fantastic service. First, we shared an order of crispy and herby black truffle fries. My dining partner had the crispy chicken sandwich with chips and I ordered the king salmon sandwich, upgrading from chips to the house salad. Look at the picture! Can't you see the freshness? And the fresh herbed sauces served with the fries, chicken, and salad were wonderful. The chicken was juicy with a fresh potato bun. The salmon in the sandwich was cooked to perfection. The roll was soft with the perfect crusty chew. The side salad was fresh, with perfectly pickled onions. Our server, Becca B., was exceptional! She was super-friendly, professional, offered thoughtful recommendations, and stopped to check on us at all the right times. A true pro! I'd definitely come back again. We didn't try the grilled cheese & tomato fondue appetizer, but it looked delicious, as did the desserts. Give this place a try!

    Shrimp and grits
    Holly M.

    We stopped in for dinner while visiting Boise. This is our 2nd time to Fork, we stopped in last year while visiting Boise as well. We arrived about 1 hour before closing and the hostess sat us outside in a booth on their patio. The patio is situated right on the main walkway but is surrounded by foliage and flowers so the people walking by are not a distraction. It's very nice. I didn't catch our servers name but he was attentive and never left us waiting for anything. Unfortunately he must have been having a bad night as he clearly didn't want to be there. He never smiled and was a bit impatient when we asked questions about the menu. With that being said, he wasn't a bad server. Everyone has a bad day. We were not super hungry as we stopped at another restaurant prior for drinks and appetizers so we decided to share several plates. We ordered Moscow mules and a glass of wine to start. I will say the wine pour was a little small for the price of the wine. Asparagus fries- crispy and cooked perfectly. Delicious. Tomato Basil Fondue & Grilled Cheese - Delicious. I loved the way they serve the melted grilled cheese sandwich. Wagyu sliders. Really tasty but they were overcooked a bit. Fresh soft bun as well. Shrimp and grits. Could have used a bit more seasoning but the flavor was good and the shrimp cooked perfectly. Potatoes with crispy onions. Great! We liked the food and sitting out on the patio. I'm glad we decided to dine again at Fork while visiting Boise.

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    9 months ago

    Food was amazing! Service was good too. One of the best burgers I have had. Will definitely be back on my next trip to Boise.

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    11 months ago

    Fabulous food fabulous service The people were incredible ambience that's great. Loved the feeling of the people and the customers

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    So pleased you enjoyed your time with us at Fork! Thank you.

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    Page 3 of 63

    Fork Reviews in Other Languages

    Ask the Community - Fork

    Are there gluten-free and dairy-free options?

    Yes, both are available.

    Is it super busy on Friday nights? Should I get a reservation?

    If you're there before 530p, you should be fine. Bar seating is always an option as well. If any later, if book a reso, enjoy!

    Are they keto friendly?

    Sure. Anything with veggies and protein will work for keto.

    Is it fairly casual? We've been driving all day and don't want to get too spiffy!

    Yes, casual is totally fine.

    Any gluten free options or entrees, specials?

    Yes

    Can you order from the regular lunch menu on Saturday morning?

    Yes, but only sandwiches

    View All 7 Questions

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    Wyld Child - Falafel burger with sweet potato fries, house sauce, and hibiscus tea

    Wyld Child

    4.5(200 reviews)
    1.6 mi
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    Visited last weekend. I had an absolutely fantastic experience at this joint. From the moment I…read morewalked in, the atmosphere felt welcoming and upbeat, with friendly staff who clearly take pride in what they do. The burger itself was outstanding--perfectly cooked, incredibly juicy, and packed with flavor in every bite. The ingredients tasted fresh and high quality, and the toppings were balanced just right without overwhelming the burger. Even the bun was soft yet held everything together perfectly, which is something a lot of places overlook. What really stood out was the attention to detail across the whole meal. The fries were crispy and well-seasoned, and everything came out hot and fresh without a long wait. It's clear this place cares about consistency and customer experience. Whether you're just stopping in for a quick bite or looking for a go-to burger spot, this place absolutely delivers. We will definitely be coming back again and recommending it to anyone who appreciates a truly great burger. Location is fun with other restaurants nearby. Must visit!

    Well I have really loved them in the past but this week's burgers were just mid. And the fries were…read morenot hot. Very disappointing for a place that in the past I put at or near the top for best burger in Boise. Maybe it was an off day. But the prices are not low so more is expected from this Wylder Group location. Super friendly folks behind the counter and it's a really nice outdoor eating venue (they do have e inside tables too).

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    Triple B Boise's Best Burgers

    Triple B Boise's Best Burgers

    4.7(14 reviews)
    0.4 mi

    Oh boy. Or should I say, oh burgers! Triple B Boise's Best Burgers isn't making claims with its…read morename it can't back up. They are most definitely a top contender for the "best burgers" title in town. After hearing folks who'd found this place proclaim its greatness, I had to give it a go. Glad I did! Think fairly traditional burger fixings on 1/3 pound burgers done well. I've tried the cheeseburger and the feta and jalapeno burger. Both were tasty and cooked perfectly. They're the type of burgers that are simple, but that's a good thing. I'm a bit picky about my burgers and am sensitive to fries cooked in old oil. I'm happy to say these meals don't leave my gut regretting my life choices. Each burger comes with lettuce, pickle, red onion and tomato. They don't slather condiments on; you'll have to ask for those you like specifically. They also come with a side of thick-cut fries with light seasoning and fry sauce. I mean, this is Idaho. Gotta have the fry sauce. All of this clocks in at between 8-12 buckos. Their hours are a little wonky, so check before heading out. It's a food truck and they have limited outside table space. From what I gather this is primarily a dinner joint with most hours of operation between 3-10 pm. Pity, because having this as a lunch option would be dandy. Pop in here if you're on Overland and give these burgers a go. It's already becoming a regular stop for us!

    I have to say that as a visitor to Boise, Idaho, I am impressed with your burgers. This is my…read moresecond burger in your fine city and both were excellent. I guess that I expected great french fries, after all, Idaho is known for their potatoes, but burgers never crossed my mind. I guess that I should have expected good beef, after all, it makes sense that you should have great local sources of beef here. Anyway, Triple B's Boise's Best Burgers offers great burgers and the expected great french fries. I had the Baja Burger, which was topped with grilled jalapeno peppers, grilled onions and Pepper Jack cheese. It came with french fries and both items were excellent. Truly a great lunch and culinary experience. The menu has several interesting selections, so I am sure you and anyone that is here with you will be able to find something that will interest you and/or them. Go check this place out. I am sure that you will be impressed. I offer this place not only my recommendation, but I give it a five star () rating.

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    Bittercreek Alehouse - Fried Ballard Curds

    Bittercreek Alehouse

    4.3(1.4k reviews)
    0.0 mi
    $$

    Let's get this on the table first. I do not write reviews of anything. Partially because I don't…read morethink that my opinion means much but this had to be done. Bittercreek provided me with just what I needed today. Warm and inviting service and a terrific selection of food and beverages for me to enjoy. Dined alone at the bar and everyone that I came into contact with did what I expect. Timely greet and informative service personnel. Hats off to the whole team. Was talked into a Chardonnay from the Willamette Valley and it was spectacular. I usually stick to Willamette Valley reds but went for it after a tiny taste. It's what I needed but didn't know it until it was offered. Too many times I stick to my wheelhouse and don't stray but was coerced by someone who I assumed was the inhouse shotcaller. I had two glasses and it went well with the Bowl of Corn Chowder I was told about. Served hot and with some semi crusty sourdough that hit the spot. Finished every spoonful and it brought me back to my time in New England. The soup was done right for sure. Noone trying too hard which is an issue when trying to recreate a coastal favorite while land locked in the mountain state of Idaho. Right before I had.my second glass of Chardonnay, I asked "the front of the house shot caller" about the selection of Rums and was offered a taste of one that could have been a contender for my follow up beverage. No mixer needed. Would have made a great sipper, as most good rums can be but I elected for the second glass of Chardonnay. Glad that I did. Was feeling a bit buzzed and full from my meal and had to exit stage left before trying a dessert. I'm sure it would have been epic but I'm thin for a reason and don't overindulge. Thank you Bittercreek! My visit with you all made me wonder why I hadn't been in since 2006 or 2007. I'll, certainly, be visitong more often and will bring others with. You've got a fan in me!

    A friend recommended this place, while I was in town on business…read more It did not disappoint! I sat at the bar, the bartenders were super attentive and helpful. They have a variety of beers that are their own brand as well as others. No cocktails. Beer and wine only. I got the wedge salad, and hot damn, those little crispy onions rings on there were fire. I also got the brisket Reuben. The sauerkraut had little bits of jalapeño. The brisket was super tender. Nom Nom Nom! This is such a cool spot. They have outdoor seating right on 8th, so you can people watch to your hearts delight. I definitely recommend.

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